Red Pepper in Auckland Menu

Nearby Sample Menus

TARAKIHI $5.50
PRAWN KEBAB $3.20
CHICKEN $12.00
FISH OF THE DAY $4.50
WEDGES MIN $4.80
CHICKEN $13.50
SEAFOOD MEAL $22.50
- 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
EGG $1.00

Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Chicken moglai $16.00
- A special creamy dish cooked with egg, various spices
Mint sauce $3.00
-Half $11.00
Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy

Linguini con calamari alla marinara $16.50 / 21.50
- linguini topped with squid in a marinara sauce.
Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
Pizza capricciosa $19.50.
- tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
Garlic and olive oil $5
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Fettuccine al salmone affumicato $18.00 / 23.00
- home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
Pollo alla cacciatora $26.00.
- chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
Cannelloni $5.50 / 20.50
- rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.

GREEN SALAD $7.50
- Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
EGGS BENEDICT $15.50
- smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
BACON EGG AND TOAST $8.50
CREAMY MUSHROOMS WITH BACON & TOAST $17.50
- >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
HAM & CHEESE SANDWICH $4.00
BACON, EGGS & TOAST $12.00
- grilled bacon & eggs any style on your choice of toast
SMOKED SALMON $16.00
- smoked salmon, avocado, cream cheese, sprouts on Turkish bread

Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.

Back To Basics
With Kapiti Black Doris & Crème Fraiche ice cream $20
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
On seeded batard or GF) $10
- ,
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
With free range chicken $22
Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel

Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Bowl Of Cashew Nuts $15
Bowl Of Sicilian Green Olives $7.5
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Pizza Bread $10
- Served With Garlic Aioli

Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Penne Pasta $14.50
- Vegetarian pasta in cream or tomato sauce
Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
Cheese Cake 9.00
Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Caesar Salad $16.50
- With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup

Maple roasted kumara, prosciutto crisp $8.00
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Braised cabbage, toasted almond $8.00
Fish of the Day $37.00
- Chef's special
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney

Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Chunky Fries served with tomato sauce $8
Fries $6
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Citrus Salmon Mousse served with garlic croutons $16

Red Pepper