Red Pepper in Auckland Menu

Red Pepper in Auckland has no menu available, but can choose from many other options such as 2 egg chip cheese salad or 2 sausage chip cheese salad from White Swan Takeaways. The Junction Eatery offers many options including Health granola and Authentic Brazilian acai bowl. Hong Kong Kitchen includes a wide range like BBQ Peking Duck or BBQ Peking Duck. Toasts and ● Toasted Bagel / Croissant from . Rockfield Cafe offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • - add avocado $3.00
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Bacon Hand Cut $5.5
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Avocado $4
  • Smoked Pork Cheek $6
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Garlic Focaccia Bread (V) $3.5
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Lamb rice $14.00
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Falafel on rice $13.00
  • Chicken & chips $11.00
  • Choose your sauces up to 2
    • Garlic yoghurt, mayo, sweet chilli, hot chilli, bbq, mint, tomato
  • Turkish salad $10.00
  • Chicken cheese $10.00
  • Lamb kebab $11.50
  • ●Topping
  • -Lobster salad $2.00
  • -Cucumber
  • -Avocado $2.00
  • Poke - vitamin $14.90
    • Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
  • -Japanese pickles
  • -Kimchi aioli
  • ●Protein
  • Beetroot N/A
  • Meatball N/A
  • Turkey & Ham N/A
  • Chicken Classic N/A
  • Chipotle N/A
  • Steak and Cheese N/A
  • Lettuce N/A
  • Aioli N/A
  • Fries $7
  • Squid Box $8
  • Lunch time only
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Nachos $12
  • Served with Fries
  • Garlic Bread $5
  • Fish + Chips $10
  • Kumara fritters $1.50
  • Chicken nuggets $0.60
  • Chicken burger $5.50
  • Eggburger $4.00
  • Extra
    • Chicken, steak, bacon
  • Bacon $4.00
  • Mussel fritters $2.00
  • One meal $10.00
    • 2 fish, 4 potato, 1 sausages, $1.5 Chips
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • POTATOES SERVED WITH AIOLI $10.00
  • CHEESE BOARD $10.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • Turkish, Gluten free bread $1.50
  • Brioche French toast $16.50
    • With grilled banana, crispy bacon on fresh fruit, berries and maple syrup and cream
  • Seared Halloumi Salad (V)(GF) $18.50
    • Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • Add Bacon and cheese $12.50
  • Fries with house aioli $6.50
  • Eggs Benedict
  • -Extra Fillings $1.00
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Udon $10.90
  • Beef $10.90
  • Beef $13.90
  • Chiken-katsu $13.90
  • Teriyaki chicken $10.90
  • Chicken katsu udon $12.50
  • Chicken teriyaki $13.90
  • Teriyaki salmon $13.50
  • Chicken Tikka*Lamb Mince $8.90
  • Masala Chai $3.00
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
  • 10% off student discount available when you show your ID
  • Beef Keema $10
    • Homemade spiced beef mince
  • 40 x roll sushi $40.00
  • 2x roll sushi, side dish, rice
  • Chicken katsu udon $11.90
  • Beef $14.50
  • Chicken teriyaki $9.90
  • Salmon teriyaki $3.00
  • Tempura udon $11.90
  • 80 x roll sushi $76.00
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
  • Lemon - lemon juice, lemon zest, lemon sugar $6.90
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • MARKET FISH $31.90
  • Add scoop of vanilla ice cream $3.00
Red Pepper

Red Pepper

location

Address

50 High Street, Auckland, 1010, New Zealand

phone

Phone

093070801

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
50 High Street, Auckland, 1010, New Zealand
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