Red Pepper in Auckland Menu

Red Pepper in Auckland has no menu available, but can choose from many other options such as 2 egg chip cheese salad or 2 sausage chip cheese salad from White Swan Takeaways. The Junction Eatery offers many options including Health granola and Authentic Brazilian acai bowl. Hong Kong Kitchen includes a wide range like BBQ Peking Duck or BBQ Peking Duck. Toasts and ● Toasted Bagel / Croissant from . Rockfield Cafe offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • L4. Satay Chicken / Satay Pork Rice $12.90
  • L31. Mee Goreng KL Style $12.90
  • L39. Teow Chew Hor Fun $14.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • Mix-Noodle extra charge $1.00 / Co
  • L25. Sizzling Prawn Rice $16.90
  • L17. Satay Beef Rice $14.90
  • L29. Ipoh Fried Mee Hoon $12.90
  • Includes lettuce, tomato, onion and sauce
  • Combination meats fried rice $38.00
  • Lemon sauce chicken / Lemon sauce fish $13.00
  • 6 Wontons $54.00
  • Chicken fried rice / Roast pork fried rice / Steak fried rice $12.50
  • Won ton soup / Chicken & sweet corn soup / Wonton noodle soup $11.00
  • Bacon and egg burger $5.50
  • Hot chicken roll $4.50
  • -40 pcs $48.00
  • Sushi collection $15.90
  • Shrimp vegetable tempura $4.90
  • Chicken teriyaki $10.90
  • Pork belly marinade bulgogi $19.90
  • Couple menu $52.90
    • Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
  • Harumaki $6.90
  • Maison salad $7.90
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
  • Chips (Small) $3.80
  • Cajun fish burger $10.00
    • With corn salsa
  • Tarakihi / gurnard $5.80
  • Egg burger $8.80
  • Crabstick $1.50
  • Spring roll $3.00
  • Potato fritter $1.20
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Prawn Risotto (GF) $25.90
    • with shed fish stock, avocado, and parmesan
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • Marinated Olives (V)(GF) $6.90
  • ● Gardener's Favourites
  • With Chicken Curry $13.00
  • With Lamb Curry $12.00
  • N10 Hokkien Mee $12.00
    • Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
  • CM3 Chicken Chop Suey With vegetables $12.50
  • B2 Roti Telur (Egg) (1 Piece)
  • SM3 Sambal Squid $13.00
  • LM1 Malaysian Lamb Curry $12.50
    • Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
  • With Beef Curry $14.00
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Small Nigiri – 8 pcs $18.00
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • -Bacon $17.50
  • Porridge (V) $10.50
    • Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
  • -Smoked Salmon $18.50
  • Farm Free Chicken $5.50
    • Sous Vide
  • Gluten Free Option +$1.50
  • Toast Sandwich
  • Farm Free Sausage $4.50
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Garlic Butter $3.50
  • Bowl of Chips $4.50
  • Seafood platter served 2 to 3 people $26.90
    • crumbed poached salt & pepper squid battered mussels fish of the day with garlic bread
  • Spaghetti & Bolognaise 150grams of pasta $9.90
  • Cheesecake(flavor varies weekly please ask) $6.50
  • Cheese $1.50
  • Garlic Bread 5 pcs $5.90
  • Meatballs 10pcs $9.90
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • -Add bacon and / or cheese
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • - Add bacon
  • Black Board Special P.O.A
    • Please ask your waiter
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Pancakes $9.90
    • With fresh fruit, maple syrup & ice cream
  • Roasted Muesli $12.90
    • House roasted muesli served with fresh fruit & natural yoghurt
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • Kwetiau Goreng $13.00
    • Fried wide rice noodles with chicken or beef
  • Kwetiau Goreng Seafood $14.00
    • Fried wide rice noodles with seafood
  • Mie Bakso $11.50
    • Beef Ball soup served with Egg noodle and vermicelli
  • Soto Mie Jakarta $12.50
    • Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Nasi Goreng Kambing $14.00
    • Lamb fried rice and bitternut crackers
  • Mixed Sashimi Set $24.50
  • Extra Half Noodle $2.50
  • Seaweed Udon
  • Pork Cutlet Set $18.50
  • Mini Tempura $6.50
    • (1 Prawn, 4 Vegetables)
  • California Roll $11.50
  • Bamboo Shoot $2.00
  • Deep Fried Takoyaki $7.00
  • Quinche $3.50
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Cheese Twist $1.50
  • Sausage Roll $1.00
  • Potato Top $3.20
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Hand Cut Chips $9.00
    • With aioli
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • 3 Course $80.00 pp
Red Pepper

Red Pepper

location

Address

50 High Street, Auckland, 1010, New Zealand

phone

Phone

093070801

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
50 High Street, Auckland, 1010, New Zealand
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