Red Pepper in Auckland Menu

Red Pepper in Auckland has no menu available, but can choose from many other options such as 2 egg chip cheese salad or 2 sausage chip cheese salad from White Swan Takeaways. The Junction Eatery offers many options including Health granola and Authentic Brazilian acai bowl. Hong Kong Kitchen includes a wide range like BBQ Peking Duck or BBQ Peking Duck. Toasts and ● Toasted Bagel / Croissant from . Rockfield Cafe offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • -Regular $3.90
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -Large $5.90
  • -Side $6.90
  • -BBQ
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • 3. Eskimo Roll $15.90
    • (Baked salmon with lobster sauce)
  • 2. Crunchy Roll $13.90
    • (Prawn tempura with prawn flavor crunchy flakes)
  • 27. Tofu Teriyaki $12.90
    • Deep fried tofu with Teriyaki sauce
  • 4. Seafood Yakisoba $25.90
  • 1. Chicken Teriyaki Set $16.90
  • 22. Okonomiyaki Don $11.90
    • Japanese Pizza On Rice
  • (Salad, rice, miso soup included)
  • Beef Teriyaki $18.90
  • Donut $1.20
  • Squid Ring $0.80
  • Snapper Burger $7.00
  • Egg Burger $5.50
  • Market Fish of the day $3.50
  • Spring Roll $3.00
  • Mussel Fritter $2.50
  • Tarakihi $4.50
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Freshly cooked dumplings (10 for) $10.90
  • Bao
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • SM7 Prawn Assam Pedas $14.00
  • LM2 Lamb Perattal (South Indian Style) $12.50
  • With Beef Curry $11.00
  • With Chicken Curry $13.00
  • N4 Char Kuey Teow $10.00
    • Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
  • With Beef Curry $13.00
  • With Chicken Curry $12.00
  • BM1 Beef Rendang $12.00
    • Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • Seafood and green onion pancake $18.00
  • Cold buckwheat noodles with raw fish $15.00
  • Spicy noodle soup $13.00
  • Fried yellow croaker with rice $25.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy marinated crab with rice $25.00
  • Soybean paste stew with rice $15.00
  • Noodle soup with vegetable $15.00
  • Yum Nuea $15.90
    • Sliced grilled beef sirloin mixed with Thai herbs, chili, lemon juice, mint, onion, tomato, cucumber and grapes
  • Crispy Prawn (4 pieces) $8.00
    • Marinated prawn wrapped with pastry
  • -Seafood $19.90
  • Black Pepper Talay $19.90
    • Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
  • -Chicken pork or Beef $15.90
  • Tom Kha Pak $6.50
    • Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
  • Pad Natcha Thai
    • Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
  • Larb Gal (Chicken Salad) $15.90
    • Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Work-fried Asian greens w garlic & sesame (V) 12.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Salmon salsa don $14.00
  • Prawn udon noodle soup $12.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Chicken teriyaki don $13.00
  • Chicken katsu don $12.00
  • Salmon sashimi don $14.00
  • Chicken bento $15.00
  • Chicken yakisoba $12.00
  • Yakiniku Tofu
  • Fresh Salmon
  • Spicy Ramen $11.00
    • spicy ramen with vegetable and egg
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Teriyaki Chicken
  • Tofu Salad $13.00
  • Prawn Tempura Udon $14.50
  • Seaweed Salad $6.00
  • Stir-fried beef with spring onion in soy sauce $18.00
  • Chicken fried rice/noodle $11.00
  • Lamb with cumin in sizzling plate $20.00
  • Hot pot rice noodle $11.00
  • Stir-fried chicken with spring onion, onion in soy sauce $18.00
  • Black pepper chicken with veg in sizzling plate $18.00
  • Jellyfish in chilli sauce $12.00
  • Egg foo yung $16.00
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • Cured or Smoked Salmon / Free Range Bacon $6
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • 55. Chicken Katsu Ramen $11.90
  • 50. Teriyaki Fish $14.90
  • 49. Teriyaki Beef $14.90
  • 3. Edamame (Boiled soy beans) $5.90
  • 9. Teriyaki Chicken 2 Skewers $5.90
  • 8. Kakiage (Prawn & Vegetables - 2 pieces) $5.90
  • 17. Vegetarian Bento $12.50
  • 30. Miso Katsu Udon (Chicken, Pork or Fish) $12.50
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • Wild berry & coconut pannacota $10.50
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Tom yum soup (V) $10.50
    • Prawn or tofu, mushroom, lemongrass, galangal, thai herb
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • Green curry (V) $17.50
    • Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
Red Pepper

Red Pepper

location

Address

50 High Street, Auckland, 1010, New Zealand

phone

Phone

093070801

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
50 High Street, Auckland, 1010, New Zealand
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