Red Pepper in Auckland Menu

Red Pepper in Auckland has no menu available, but can choose from many other options such as 2 egg chip cheese salad or 2 sausage chip cheese salad from White Swan Takeaways. The Junction Eatery offers many options including Health granola and Authentic Brazilian acai bowl. Hong Kong Kitchen includes a wide range like BBQ Peking Duck or BBQ Peking Duck. Toasts and ● Toasted Bagel / Croissant from . Rockfield Cafe offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Rocket and Parmesan Salad $9.50
  • Tiramisu $13.80
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Antipasto Freddo $26.80
    • A traditional Italian way of commending a meal with a stunning array of ingredients.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Pizza Bread $6.50 S / $9.50 L
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • House Salad $8
  • Available from 5:30pm
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Roasted Beetroot walnuts, rocket and feta $8
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
  • Combination Noodles $12.00
    • Thin egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in oyster sauce
  • Garlic Prawns $13.80
    • Thick egg noodles with king prawns, shrimps, and fresh vegetables in a delicious garlic sauce
  • Ham $3.50
  • Special A $42.00
    • Combination fried rice, chicken mushroom and veggies, sweet & sour pork, egg foo young, 6 wontons
  • Wedges $4.00
  • 6 Mini Spring Rolls $2.80
  • Vegetable (no egg) $9.90
  • Whole Chicken $13.00
  • Outer leaves $5.00 / $3.00
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Deep fried dumplings $10.00
  • Ramen noodle $5.00
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • Udon noodle $3.00
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Tofu Mushroom Roll $5.80
  • Veg Dog $4.50
  • Deluxe Veg Burger $9.80
  • 9. Crumbed Mushroom $7.50
  • 12. Veg Bacon Egg Burger $8.50
  • 2. Fish $3.00
  • 7. Double Cheese $8.50 Combo $12.50
  • 5. Lamb Cheese Egg $8.20 Combo $12.20
  • Spicy mixed meat & vegetable stew $35.00
  • Rice ball w/ seaweed $5.00
  • Stir-fried chicken & rice $14.00
  • Buldak $30.00
    • Hot chicken wing & rice ball w/ seaweed
  • Chicken cutlet w/ curry $16.00
  • Scorched rice soup w/ seafood $25.00
  • 2~3 Person Per Dish
  • Seafood pancake w/ spring onion +3 Rice Wines $60.00
    • (Only seafood pancake w/ spring onion $30)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Single $22.00
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • ·Miso Chicken Ramen Noodles $10.50
  • Rice (180gm) $3.00
  • Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
  • -Combo R $15.10
  • Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
  • -Combo R $14.00
  • Tempura Vegetable $4.00
  • ·Sukiyaki Chicken Bowl
  • Ham - Egg
  • Mince & Cheese Pie $3.90
  • Ham - Onion
  • Steak And Oyster Pie $4.50
  • 1 - SCOOP $2.80
  • Butter Chicken Pie $4.50
  • Bacon & Egg
  • Steak Pie $3.50
  • Small (10pcs) $9.00
  • Vegetarian $8.00
  • SASHIMI(raw fish)
  • Miso soup $1.50
  • Boiled gyoza 10pcs $7.00
  • Sahimi Donburi $11.00
    • Raw fish, vegetables or rice with sweet & chilli sauce
  • Prawn sushi (8pcs) $10.00
  • Sushi & sashimi $14.00
  • Large $11.00
  • All served with Potatoes, Pumpkin, Kumara, Mixed Veges & Gravy
  • Small $6.00
  • Mashed Potato $3.00
  • Roast Meat King Burger $6.20
  • 10 Golden Potatoes
  • Sandwiches $5.70
  • 4 Piece Kumara
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 19. Fried Spring Roll $2.00
  • 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 20. Chicken Fried Rice $13.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • Chicken Teri Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Udon $12.00
  • Edamame $6.00
  • Vegetable Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Touch Sashimi $16.00
  • Seafood Bento $17.90
  • Wa-boo Japanese Steak $24.90
  • Prawn Tempura $18.00
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • Goan Fish $20.90 (R) / $19.50 (T)
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Beef Korma $19.90 (R) / $18.50 (T)
    • Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Wild Fish $20.90 (R) / $19.50 (T)
  • Mixed Platter $9.50 p.p (R) / $9 p.p (T)
    • (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
  • Onion Bhaji (4 pcs) $7 (R) / $6 (T)
    • Spiced onions dipped in chickpea flour batter and deep fried
  • Karai Beef $19.90 (R) / $18.50 (T)
    • Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • L $24.50
  • MUSHROOMS
    • Mushrooms
  • M $19.50
  • L $24.50
  • M $19.50
  • Lamb Shank (Special Board)
    • Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
  • Chicken Caesar (our way)
    • Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
Red Pepper

Red Pepper

location

Address

50 High Street, Auckland, 1010, New Zealand

phone

Phone

093070801

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
50 High Street, Auckland, 1010, New Zealand
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