Red Pepper in Auckland Menu

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Red Pepper in Auckland has no menu available, but can choose from many other options such as 2 egg chip cheese salad or 2 sausage chip cheese salad from White Swan Takeaways. The Junction Eatery offers many options including Health granola and Authentic Brazilian acai bowl. Hong Kong Kitchen includes a wide range like BBQ Peking Duck or BBQ Peking Duck. Toasts and ● Toasted Bagel / Croissant from . Rockfield Cafe offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

RAJ KACHORI $8.90
SHAHI PANEER $9.90
AMERICAN CHOPSUEY $11.90
GAJAR HALWA $3.50
SAMOSA CHAAT $7.80
PYAAZ KACHORI $1.50
THEPLA $6.50
MAKKI ROTI $3.00

Wraps - Chips - Any Can $15.00
Mint Yoghurt N/A
Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
Lamb or Chicken Shish Sm $15.00/Lg $18.00
- with Chargrilled bell peppers and onions
Zucchini & Feta Fritters $3.00 each
A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
Paasha's Handmade Sauce N/A
- All meals served with a choice of two sauces
Lamb Doner Sm $11.00/Lg $13.00

Methi Matar Malai $ 12.00
- Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
Chicken Saagwala $ 12.00
- Chicken cooked with fresh spinach, blended with herbs & spices
Sausage $ 2.00
Salted Pepper Prawns (10 pcs) $ 17.00
- Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried
Lamb Biryani $ 13.00
- Diced lamb cooked with rice & spices
Plain White Rice $ 2.00
- Plain white rice boiled
Mushroom Mattar $ 12.00
- Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
Chicken Aloo $ 10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala

Tuna Ceviche Roll 24.00
- w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g
Crisp Soft Shell Crab $5.00
Edamame 8.00
- soy beans w/ smoked sea salt
Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper

Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Broccoli with lemon garlic, bacon and sesame $7.00
Fries with lemon pepper seasoning and smoked paprika aioli $7.00
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Salt and pepper calamari with thai chili sauce $13
Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce

Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Big it up $3.50
- add garden salad
Add mushroom or pepper sauce $1.50
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Big it up $3.50
- with mushroom-add

-panko crumbed
Teriyaki don $16.00
- Pan fried chicken thigh, salmon or tofu on rice
Bara chirashi $29.00
- Assorted sushi items on sushi rice
-chicken
-salmon
Tonshabu $14.00
- Pork with ponzu citrus salad
-tofu
-chicken

Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Soup of the day $16
- Ciabatta bread [vegan]
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26

Hot chips $2.50
Stuffed Sausage $2.20
Steak $3.00
Chicken spring rolls $3.00
1 x drum stick + chips $4.20
Croissant toasted $3.80
Ham & cheese toasted $3.80
Chicken Drumstick $2.20

Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
Portside Beef Burger $22.00
- W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
The Kentish Platter $25.00
- Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread