Red Pepper in Auckland Menu

Red Pepper in Auckland has no menu available, but can choose from many other options such as 2 egg chip cheese salad or 2 sausage chip cheese salad from White Swan Takeaways. The Junction Eatery offers many options including Health granola and Authentic Brazilian acai bowl. Hong Kong Kitchen includes a wide range like BBQ Peking Duck or BBQ Peking Duck. Toasts and ● Toasted Bagel / Croissant from . Rockfield Cafe offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • Pork & veges $11.00
  • Welcome special fried rice $12.50
    • With prawns, pork, chicken, steak, cashew nuts, veges
  • Banana fritter $1.50
  • Cheese pineapple $3.30
  • Prawn $13.50
  • Pork & mushroom & veges $13.00
  • Seafood special chow mein $14.80
    • Cooked with scallops, prawns, squids, cashew nuts, veges
  • Steak and veges $11.50
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Vegetable Melt $16.5
    • Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
  • Crumbed Aubergine $12
    • Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
  • Sweet Corn Fritters $18
    • Corn fritters layered with grilled bacon and served with salad greens, tomato salsa and sour cream
  • Smoked salmon fish cakes $15.5
    • Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
  • Hot Cakes $18.5
    • Add bacon
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
  • Roasted baby potatoes $8
    • with aioli
  • House Salad $7
    • Tossed green salad, tomato, feta & house vinaigrette
  • 10. Chicken And Mushroom Glutinous Rice $5.00
  • 16. Stir Fried Rice Noodle $11.80
  • 82. Curry Fish
  • 14. Fried Singapore Vermicelli $11.80
  • 46. Sweet Paste Pork Chop $25.00
  • 96. Marmite Squid $23.00
  • 94. Nestum Prawn $35.00
  • 110. Mince Pork With Long Bean
  • Yum Nuea Yang $19.9
    • A spicy colorful salad served with slices of char grilled beef
  • Gang Dang see above
    • Your choice of meat in red curry paste with coconut milk and vegetables
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Pad Chaa see above
    • Stir fried with your choice of meat with chilli, green peppercorns and vegetables
  • Gang Paa see above
    • Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
  • Gang Karee see above
    • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
  • Gang Panang see above
    • Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
  • Pad Kee Mao see above
    • Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
  • (with noodles) (no noodles)
  • 1/4 CHICKEN & CHIPS $5.50
  • STEAK & PINEAPPLE GORENG $13.00
    • (with noodle)
  • PINEAPPLE FRITTER $1.20
  • NASI GORENG $13.00
    • (meats, rice, vege)
  • SATAY CHICKEN $3.00
  • 1/2 DOZEN WON TON $3.60
  • FISH $5.00
  • ROAST CHICKEN WITH RICE $10.00
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • KHAW KHA MOO
    • pork with bean sauce
  • CHICKEN LAKSA $10.00
  • POACHED CHICKEN WITH RICE $10.00
  • BBQ DUCK LAKSA $12.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • GREEN TEA $2.00
  • SUSHI $4.70
    • 4 pcs
  • NIGIRI $8.80
    • 5 pcs
  • 40 pcs $50.00
  • MIXED $6.70
    • 6 pcs
  • SALMON $9.00
    • 7 pcs
  • MISO SOUP $2.00
  • SALMON $5.50
    • 4 pcs
  • 1 Drum & Chips $4.50
  • Beef mince, tomato paste and cheese $7.50
  • Snack Box
  • Chicken, Pineapple & Cheese $7.50
  • D-1. Sausage, 1 Drum & Chips $5.00
  • Butter Chicken
    • Marinated chicken, onion, coriander mozzarella cheese, chilli flake and butter chicken sauce.
  • $10.00
  • Lunch Box $7.00
    • 1 Thigh, 1 Drum & Chips
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • -with bacon $13.50
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Chilli battered prawns
  • Omelette V GF
    • Mushroom and cheese.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Aged scotch fillet steak
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • -Extra Fillings $1.00
  • Turkish, Gluten free bread $1.50
  • Bacon / Kransky Sausages / Hash Browns $4.50
  • -With bacon $13.00
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • -with portobello avocado $15.50
    • On a english muffin served with spinach
  • Toast and preserve $.50
    • With two pieces of toast, butter, berry jam & marmalade
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • Japanese pickles $4.00
  • Salmon Sashimi $18.00
  • Teriyaki chicken $19.50
  • Rice $2.50
  • Vegetable roll sushi $12.00
    • Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi
  • Vegetable Tempura $12.00
  • Teriyaki-style grilled salmon fillets $20.00
  • Soy beans $4.00
    • steamed with a dusting of salt
  • POTATO CHIPS AND AIOLI
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • SWISS $14.90
    • ham, Swiss cheese and egg
  • Salted caramel and vanilla struzel $8.90
  • Add scoop of vanilla ice cream $3.00
  • CROQUE MADAME $17.90
    • Croque Monsieur with fried egg
  • GARLIC BUTTER BEANS
  • Nutella and hazelnut $8.90
  • Dry-fried french beans with minced pork $18.80
  • Pork pancake $3.50
  • Pork shrimp bun / Pork and fennel bun / Beef and onion bun / Chives and egg prawn bun $1.40
  • Braised tofu on rice $11.00
  • Sauteed beef with black pepper $28.80
  • Fried sticks / Wotou $2.00
  • At least 2 minimum
  • Sweet and sour prawn $28.80
Red Pepper

Red Pepper

location

Address

50 High Street, Auckland, 1010, New Zealand

phone

Phone

093070801

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
50 High Street, Auckland, 1010, New Zealand
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