Reef Restaurant in Hamilton Menu

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Reef Restaurant in Hamilton has no menu available, but can choose from many other options such as Breads for two or Celebration bowl from Punnet cafe. Spoon and Paddle offers many options including Ginger Bread French Toast and Eggs Benedict. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Nasi Gorang and Bahmie Gorang from . Bryant Park Takeaway offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

Lamb Perrattal $15.00
- Lamb cubes tossed in tomato and onion sauce
Tandoori Prawns $16.00
- Marinated prawns cooked in clay oven
Choley Puri $6.00
Samosa (2 pieces) $3.00
- Potatoes with onion, spice wrapped in pastry and deep fried
Lamb Nawabi $18.50
- Lamb cooked in fried onion with cashew gravy and exotic species
Fish Masala $17.00
- Fish fillets cooked and simmered in tomato and onion sauce enriched with our chef’s special sauce
Honey Chilli Chicken $14.00
- Chicken fried & cooked in garlic, onion & honey
Sarson ka saag $11.00

HAINANESE CHICKEN AND RICE $29
MALAYSIAN DAHL (v) (GF) $8
CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
CHINESE MUSHROOM SPRING ROLLS (V) $9.00
SOY, SESAME EGGPLANT (v) red chilli dressing $14
PULLED STICKY PORK pickled cucumber $14
SHREDDED DUCK & CABBAGE SALAD (GF) $18
- spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
TIGER PRAWN DUMPLINGS (4 pieces) $11.00

Chicken $10.50
Steak $10.50
Combination $11.00
Spring Roll $2.20
Chicken & Cashew Nuts $10.50
Squid Ring $0.90
Honey Sauce Prawns $13.50
Chicken Fillet $5.20

Kadhai chicken $11.99 ea
- Chicken tikka cooked in capsicum, onion and tomato curry
Lamb saag $12.99 ea
- Lamb cooked in spinach curry with ginger and garlic
Malai kofta $10.99 ea
- Cottage cheese balls cooked in tomato and cashew nuts curry
Chicken biryani $11.99 ea
- Tender boneless pieces of chicken cooked basmati rice and garnished with coriander
Butter naan $2.00 ea
- Famous indian hot bread baked in tandoor and coated with butter
Allo paratha $3.99 ea
Mutter paneer $10.99 ea
- Cottage cheese and peas cooked in tomato and onion curry and garnished with coriander
Garam gulab jamun $4.00 ea
- 2 pcs

FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.

Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00

Good Dark Braised Beef Pie $15.00
- With chips and peas
Potato Skins $11.00
- With Meyer Gouda and truffle aioli
Zucchini Fritters $12.00
- Zucchini, chilli and mint fritters with sour cream
Roasted Vegetable Sub $13.00
- With tomato jam, and blue cheese
Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
Gnocchi Pomodoro $15.00
- With basil and parmesan
Knickerbocker Glory $11.00
- A sundae on steroids served in tall glass with addition of fruit and other goodies
Buffalo Chicken Wings $14.00
- With your choice of 3 heats

$20 Pack (B)
- $4 Chips; 3 Hot Dogs; 2 Prawn Twisters; 5 Fish
Cheese $2.90
Squid Ring $0.80
- (with Meat) $11.90
Lamb $5.50
Seafood Fritter $3.00
Stir Fried Noodles Small $5.50 Large $9.00
Curry Roll $2.50

Naked Burrito(GF) $12.90
Add Guacamole $2
Tortilla Chips $2.50
Add Extra Meat $2
Add choice of meat $1
Veggie
- Freshly sauteed(with Free guac)
Nachos(GF) $13.90
Add Chocolate $1

Crepes with mixed berry compote, yogurt and maple syrup $13.50
Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
Served on your choice of The District Bap or Broiche
Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
Salt and pepper flash fried Squid, Vietnamese salad, Asian mayo $8.50
The District Fry $21.00
- Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
BURGERS
Open 3 egg omelette, tomato pepper ragout, benny potato and taleggio cheese with grain toast $16.00

-Small $8.50
-Prawn $16.50
-Prawn $16.50
-Seafood $20.00
-Prawn $16.50
-Chicken, beef or pork $13.50
-Chicken, beef or pork $13.50
-Seafood $20.00

Mexicana Tomato Salsa $2.20
Lite Option $21.9
Crispy Crab Cakes $15.90
- 2 Panko crumbed crab cakes with Hogslaw, wasabi aioli and a wedge of fresh lemon.
Garlic Mushroom Prime Rib $37.90
- Prime Rib topped with fresh pan-seared garlic mushrooms.
Grilled Onions $2.50
Char-grilled Chicken Breast $5.90
Pan-seared Garlic Mushrooms $5.90
Mint Sour Cream $2.20

Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce

Omelette $11.00
- 4 egg omelette with bacon, cheese, tomato & onion served with toast
●Extras
-Just a pancake $6.90
-Hash Brown $1.50
Bacon & Scrambles $9.50
- 4 scrambled eggs, with 3 bacon & 2 toast
Toasted Bagel $15.00
- Toasted bagel with cream cheese, raspberry and salad
-Grilled Tomato, Egg $1.00
Spaghetti on Toast $4.90
- 2 toast topped with spaghetti

Orange & Almond petite cakes with mascarpone
Spiced venison with roast kumara
Super food salad
- Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Citrus cured salmon
Caesar
- Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
Seared scallop with pea puree
Lamb kofta filos (spiced with feta and pine nuts)