Refuel in Auckland Menu

Nearby Sample Menus

Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
Cheese Garden Pickles, Sourdough $22
Cheese Garden Pickles, Sourdough $22
Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
Free Range Eggs Carter’s Seeded Sourdough $12
Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55

Tiramisu $9.00
Fettuccine mare monti $19.50
- Chicken & button mushroom in onion a creamy marsala sauce
Fettuccine con frutti di mare $19.50
- Prawns calamari & mussels spicy tomato sauce
Price: small / large
All pollo affumicato S$17 / L$26
- Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
Quatro stagioni S$17 / L$26
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
●Seafood
Ravioli $22.00
- Squares of pasta stuffed with beef, bacon and cream sauce

Pancakes with bacon and banana $9.90
Eggs $3.90
- Add tomato/ hash cakes/ mushrooms / avacado
Eggs $4.90
- Add Bacon/ salmon/ sausage/corn/fritter
French toast $4.90
- Add Bacon
Rustic omelette $40
- Add toast
Rustic omelette $2.50
- Add on extra fillings
Soup of the day $10.90
- Piping hot soup served with toasted focacccia, see black board for today's soup.
Eggs $8.90
- Add Steak

Karahi Lamb $10.00
- Lamb cooked with onion, garlic and tomato in a spicy brown gravy
Garlic Naan $3.50
- Naan bread flavoured with garlic
Chilli Chicken $10.00
- Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour
Keema Mattar $10.00
- Lamb cooked with peas
Crab Curry $12.00
- Crab cooked with brown onion sauce and yoghurt
Red Bean $1.20
Palak Aloo $10.00
- Diced potatoes cooked with a pureé of leafy spinach and spices
Mango / Tamarind / Mint Chutney / Mixed Hot Pickle $0.50

Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Vole-au-Vents N/A
- Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
Oriental Platter N/A
- Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
Mac’s Non-Alcoholics $5.00
Hawaiian $18.50
- Classic ham and pineapple topped with mozzarella
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.

$1 extra for steam dumpling. Frozen Dumplings take off $1 / dumpling soup / sour soup / spicy oil / sauce / parsley. Normal dumplings 18 pieces/portion, pan fried dumplings 15 pieces / portion.
B19 Cold potato salad $5.00
N32 Noodle with beef in spicy sauce $9.00
D6 Chicken and corn dumplings $10.80
Either pickled vegetable or pickled turnip
H7 Angelica sinensis with lamb ribs $6.80
D7 Chicken and mushroom dumplings $10.80
N2 Codonopsis pilosula with pigtail noodle soup $11.00

Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
Garden Salad / Cucumber Raita $5.00
V=Vegetarian
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll