Refuel in Auckland Menu

Nearby Sample Menus

Meat $5.90
Black forest Cake $4.90
TABULE SALAD $7.90
- bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
CREAMY CHICKEN PASTA $11.90
- penne pasta cooked with chicken and mushroom creamy sauce
CAESAR SALAD $10.90
- with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
Chocolate Cake $4.90
GRILLED LAMB CUTLET $17.90
- served with salad,potatoes and mushroom pepper sauce
LAMB ROGAN JOSH $12.90
- slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice

Shoyu Moyashi Butter Corn Ramen $ 12.80
- homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
Tonkotsu Shoyu Ramen $ 11.00
- Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
Moyashi Ramen $ 11.80
Big Hamburger $ 14.80
- hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
Fried Rice $ 9.80
- spring onion, pork, egg

Oriental Beef — W5 $15.50
- Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
Ayam Kachang - Cl $15.50
- Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce.
Babi Pedas - Hot - P2 $15.50
- Pork and vegetables sauteed with fresh chilli, cummin and spices.
Sambal Chicken - C2 $15.80
- Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
Fortune Bag — E2 $6.50
- Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
Popiah Goreng - E5 $6.00
- Crispy spring mlls - 4 pieces.
Laksa Soup -S2 $6.00
- Laksa noodle Soup, with chicken. coconut milk and bean sprout
Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables

DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
SIDE DISH PLATTER $8.50
- (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)
FRIES $5.00
MANGO KULFI $5.00
CHICKEN $13.50

CHICKEN GINGER & CASHEW NUTS $12.00
GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
ROAST PORK WITH RICE $10.00
FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
BBQ PORK WITH RICE $10.00
CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce
TWO MEAL SPECIAL WITH RICE $12.00
SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken

Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter
Kumara Fries w/ house aioli
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
Bluff $5.00 each
- Market Fish of the Day $18.00

Vegetable Samosa (2 pc) $6.00
- Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
Saagwala L $16.9 / B $15.9
- Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
Madras L $16.9 / B $15.9
- Lamb/Beef cubes cooked in coconut cream and herbs from South India
Bombay Potato $14.90
- Diced dry potatoes cooked with cumin seeds n herbs
Prawn Tikka $14.95
- Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.

Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Kumara Fries $8
- Served with black pepper Aioli
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil

Warm chicken salad $18.00
- Tortilla basket, avocado and smoked chipotle
Beef & Guinness Pie $16.90
- Puff pastry, creamy mash
Fresh Market Fish POA
- Please ask your waitperson for today’s special
Steak Extras $4.00
- - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
Buttered mushrooms $4.00
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce
Salt & Pepper Squid $15.90
- Salad, lemon aioli
Lemon Tart