Refuel in Auckland Menu

Woo-fired Corn on the Cob, coriander, chipotle $9.00
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
Braised Beef crockets $17.00
- mustard mayonnaise
Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus

Egg (1) $2
Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
Farm House Bacon (2) $4
Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
Caprese on Bagel (GF Av) $16.50
- Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto

R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
N09] Malaysian Fried Mee Hoon $12.00
- [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
E06] Bowl of White Rice $1.50
N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
E08] Roti Canai (2 pcs) $5.00
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
E03] Vegetarian Curry Puff $5.00
N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]

Cheese Naan $4
- Stuffed with mozzarella and coriander
Roti (Whole meal flour roti) $3
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Selection of curry from mains with Butter Naan and Basmati Rice
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Naans and Roti $ 3

Mini Margherita
- tomato, basil + mozzarella
Traditional for one $19.90
Pepperoni
- red onion, marinated artichokes, capers + rocket
#4 Smoky bacon, roast pumpkin + creamy tomato sauce
Italian red wine
Seared Herb Crusted Tuna $25.50
- potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing
Chorizo $3.70
Eggs on Toast $16.50
- cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil

Eggs benedict $17.50
- two poached eggs on a potato hash cake with spinach and hollandaise
-Add smoked salmon $6.00
-with smoked salmon $19.50
● Breakfast
Fresh fruit salad $14.50
- With berry compote, yoghurt and honey
Five grain or sourdough $6.50
- Toasted with homemade preserves
Texan Beef burger $18.50
- served with bacon, cheddar cheese and smoky BBQ sauce
mixed Green Salad $7.50

Breakfast rolls $8.00
- Free range bacon & egg
Seasonal fruit & almond tarts $6.50
Musabaha $20.00
- Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
We can also provide cakes by the slice! $6.00
Almond croissant $5.50
Meringues w berries & cream $6.50
Mini version sweet or savoury $3.00
Cookies $4.00
- Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip

Extras $1.20
Pork $10.00
Nasi Goreng (Rice) $13.50
6 Wontons $3.00
Sea Dog $2.60
Meat $7.00
Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine
Bar-B-Q Pork $13.50

Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Pinaputok na Isda $10.00
- Seasonal fresh fish cooked in banana leaf with curry lentils and beans

Curd steak $1.50
Chick pea curry $3.00
-students $13.00
5 pakoras $2.50
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Samosa $3.00
Roti $1.50
Halava $2.50

Nearby Sample Menus