Refuel in Auckland Menu

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The mexican $7.00
- Jalapeno, cheese, tomato
The mad greek $7.00
- Hummus, feta, olives
The winston $7.00
- Onions, mustard, cheese
The detroit $7.00
- Onions, cheese, chutney
The shanghai $7.00
- Onions, cheese, sweet chilli

Jalapeno, cheese, onion, hummus, olives $1 each

Nearby Sample Menus

S69 Salad Roast Dosa with Cheese $15.50
- (Salad roast dosa garnished with grated cheese)
S20 Mini Uttappa (3pcs) $10.50
- (3 Pieces of small lentil rice pan cakes) J / V
S23 Onion Uttappa $12.00
- (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
S58 Chilly Delight Uttappa $13.00
- (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
S24 Tomato Uttappa $12.00
- (Round, thick, pancake topped with Indian spices, chopped tomato and cooked for perfection) J / V
S50 Spicy Uttappa $14.50
- (Thick rice and lentil pancake with mixed vegetables, special chilly sauce, chilly powder & spring onion) V
M9 Dahi Vada (4pcs) $8.00
- (A round lentil ball dipped in fresh yogurt & seasoned with Indian Spices) J
M14 Butter Pav (1pc) $5.00
- (Pav grilled on hot plate using generous amount of butter)

Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Large 18" Sausage $31.00
- Italian style sausage
Pepperoni Wheel $5.00
- Pepperoni and mozzarella wrapped
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda

Fettuccine Puttanesca $19.50
- Tomato, anchovy, capers olives and chilli
Banoffee pie $9
- Banoffee pie
Bona Mixed Grilled $25
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
Pizza Garlic Bread $6
- Pizza Garlic Bread
Affogato $8
- Affogato
Seafood Platter $19.50
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
Spagheti carbonara $19.50
- Pork sausage, onion and cream & garlic sauce
Fetticcine con Frutti di Mare $19.50
- Prawns calamari & mussesls spicy tomato sauce

Char kueh teow (egg fried rice noodles) prawns $28.00
Stirfry sweet chilli vegetables with prawns $23.00
Laksa (malay red curry egg noodles) vegetables and togu $19.00
Green seafood curry $28.00
Nasi goreng (egg fried rice) vegetable and cashews $19.00
Laksa (malay red curry egg noodles) chicken $23.00
Red chicken curry $23.00
Malay seafood curry $28.00

The Bacon & Cheese Furlonger $16.00
- American cheese & bacon
Mega Sundae $20.00
- Banana, brownie, ice cream, chocolate, sauce, caramel sauce, dried mandarin, nuts
Char-grilled chicken $18.50
- Marinated chicken breast, goast's cheese, chickpeas, tomato, cucumber, avocado, spinach & bagel chips
Al Burger $14.00
- 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
Bacon $4.50
Halloumi $18.50
- With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
Buffalo Cauliflower "Wings" $10.00
- Southern spiced in franks hot sauce or plain with your choice of dip
Eggs your way $12.00
- With sauteed potatoes

cheese $3.80
paua fritter $2.00
pineapple fritter $1.20
bacon $4.00
bacon $2.90
egg $3.50
fish $4.00
steak fried rice $9.50

-chumky hand $7.00
Spiced chicken breast $27.00
- Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
Truffle asparagus rolls
-kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
Day boat fish-to be advised $28.00
Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
Frangelico summer stone fruit $12.00
- Lavender yoghurt mousse and pistachio crumble

Sizzling calamari $26.00
- Covered in chilli bean sauce
Garlic pizza bread $14.00
- With aioli, spinach & feta dips
Chicken tender $26.00
- Pan fried juicy chicken thigh
Chicken nuggets $16.00
Honey BBQ pork $18.00
- With jasmine rice and salad
Fish & chips $19.80
- Made with fish of the day
Garden salad $12.00
- With olives and feta cheese
Onion rings $8.50

-Add bocconcini or chicken $15.00
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Spare ribs $14.00
- Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
Chocolate brownie $12.00
- Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
-Chicken $16.00
Tart of the day $12.00
Mixed olives & goat cheese $12.00
- With garlic crostini
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce

Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Seasonal Soup(GF) $14.00
Add poached egg $2.0
Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50

Steak & cheese pie $3.50
Spring Rolls & fries $7.50
Bowl of fries $3.50
Samosas & fries $7.50
Nuggets & fries $7.50
Lasagna & fries $10.00
Bowl of wedges $5.00
Mince & cheese pie $3.50

Caesar Salad $25.00
- With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
Beer Battered Fries $6.00
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Mixed Olives $13.00
- Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
Farfalle alla Trapanese $14.50
- Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops

23. Rice With Stewed Beef $13.00
21. Fried Noodles $13.00
17. Fried Dumplings $11.00
2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
24. Rice With Sweet & Sour Pork $13.00
7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00

Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
With Meat $15
Meat $3
Seasonal Jam $8
- with ricotta
Cheese $2
Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
Heirloom Tomatoes
- with basil, dukkah, poached egg