Refuel in Auckland Menu

HOT DOG MENU HOT DOG MENU
  • The mexican $7.00
    • Jalapeno, cheese, tomato
  • The mad greek $7.00
    • Hummus, feta, olives
  • The winston $7.00
    • Onions, mustard, cheese
  • The detroit $7.00
    • Onions, cheese, chutney
  • The shanghai $7.00
    • Onions, cheese, sweet chilli
EXTRA EXTRA
  • Jalapeno, cheese, onion, hummus, olives $1 each

Nearby Sample Menus

  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • Dark ale & honey soy roasted chicken wings $17.00
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • ●Giant yorkshire puddings
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • Cheese & tomato toastie, chop salad (V) $12.00
  • Roasted Spiced Nuts $8.00
  • - Bone-in Pork Loin Chop $22.00
  • Chicken Nibbles & shoestring fries $12.00
  • Chocolate Granache Tart $12.00
    • peanut butter ice cream, hazelnut brittle, caramel
  • - Fish of the Day $14.00
  • Lemon Tart $10.00
  • - Hapuka $18.00
  • Fish & Chips $26.00
    • skinny chips, caper tartare, pickled red onion, greens
  • Sauteed Hapuka $32.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Soya Chicken $45 Whole / $25 Half
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Dim Sum $8.00
  • Minced and Beancurd with XO Sauce $28.00
  • 60ml Tartare Sauce $1.20
  • Fish of the Day N/A
    • Please check with the galleyslaves
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Watties Rip 'n Dip can $2.00
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Hotdog $2.80
    • Battered on a Stick
  • Fresh Tarakihi $6.90
    • Grilled
  • Pasture fed, Hawke’s Bay, New Zealand
  • - 3-Point $47.00
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Cafe de Paris N/A
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • Scotch, 300g $115.00 35d
  • Onion Rings $12.00
  • Grain fed, Queensland, Australia
  • Malt Vinegar $1.10
  • Fish Wrap + Cheese $13.00
  • Prawn Twisters $1.50
  • Sweet Chilli Sauce $2.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Smoked Salmon Samosa $2.50
  • Lemon Pepper $2.00
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • Pineapple, Mango or Beetroot $1.00
  • Cheese $2.00
  • Blue/Brie Cheese $3.00
  • FATTIES OR SKINNIES Full Scoop $5.50
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Vege salad $3.00
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Prawn teriyaki salmon $10.90
  • Fresh salmon $12.90
  • California roll $9.00
  • 50 pieces party platter $50.00
  • Vege (free miso) $13.90
  • 40 pieces party platter $40.00
  • Chicken Noodle Soup $9.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Beef Laksa $10.80
  • Beef Redang Rice $11.80
  • Roti Chanai & Curry Chicken $11.80
  • Hokkien Mee $11.80
  • Mee Goreng $10.80
  • Loh Mee $11.80
  • Seafood udon $14
  • Beef california roll $1.5
  • Pork katsu curry $14
  • Tuna mayo $2.5
  • Spicy salmon california $1.5
  • Calamari $2.5
  • Teriyaki chicken $2.5
  • Vegetable gyoza $1
  • 420mL Coke
  • Traditional Southern Style Chicken
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • 1 Shank Meal $13.00
  • Medium $14.00
  • Whole $17.00
  • Lamb
  • Home Cooked Roast Chicken
  • Dolmas $1.50 each
  • Mixed Meze for two $14.90
    • A mixture of falafels, dolmas and dips
  • Falafel Roll $11.90
    • Deep fried chickpea patties, hummus and salad topped with sauces, rolled and toasted in pita bread
  • Pistachio Baklava $4.50
    • Sweet filo pastry ring filled with pistachio and nuts dipped in honey syrup and rose water
  • Lamb Burger $11.50
  • Ice Cream Sundae $9.50
    • Three scoops of ice cream served with whipped cream and topped with chocolate sauce
  • Escandor Kebab $20.00
    • Open kebab, lamb or chicken
  • Served with Salad
  • Salmon Shasimi Don $13.50
  • Chicken Katsu Don $11.50
  • Salmon Teriyaki Don $13.50
  • Pork Katsu Curry Don $12.50
  • Chicken Katsu Curry $12.50
  • Udon $10.00
  • Vegetable Gyoza $7.00
  • Pork & Chive Gyoza $7.00
  • Poppadom $3.00
    • Served with mango chutney
  • Cashew Rolls $12.00
    • Crushed cashew nuts mixed with mashed potatoes, spices and herbs
  • Lamb Seekh $12.00
    • Lamb Seekh kebab rolled with fresh salad and home made sauce
  • Kids Spaghetti and meatballs $9.00
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Tapas Platter $30.00
    • Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
  • Prawn Masala $22.00
    • Six pieces Tiger prawns cooked in ginger, garlic and onion, tomato based gravy
  • Garlic Prawns Salad $13.00
    • Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
  • Peshawari Naan $4.00
    • Sweet style bread, filled with almonds, coconuts and raisins
  • Paneer Bhurji $13.00
    • Home made cheese cooked in onion, coriander, tomato, and green chilli
  • Mix Platter $16.00
    • Mixes of kebab, onion bhaji, samosa and chicken tikka
  • Vegetable Korma $12.00
    • A variety of vegetables cooked with mild spices
  • Biryani (Chicken/ Lamb/ Beef) $12.00
    • Fried rice cooked in Chinese style with vegetables
  • Goan Fish Curry $14.00
    • Fish fillets cooked in herbs, spices and coconut flavor
  • Goodys Special $12.00
    • Diced lamb or beef cooked with fenugreek, coriander and light spice
  • Chicken Vindaloo $12.00
    • Chicken cooked in authentic vindaloo gravy
Refuel

Refuel

location

Address

139 Carrington Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098153354

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Seating ,  Cash only

Location
139 Carrington Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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