Regent of Rotorua in Rotorua Menu

Regent of Rotorua in Rotorua has no menu available, but can choose from many other options such as Kids or Fish from Full Flava Burgers And Chicken. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Quality Takeaway includes a wide range like VEGETABLE PAKORA WITH MASALA TEA or ALOO TIKKI. -Scotch 300g and Cobb Loaf from . Cobb and Co offers Comida Tapas Bar and Plain Bread / Pan Caliente.

Nearby Sample Menus

Herbs & Spices Thai Restaurant (sample menu)
  • Thai Jasmine Rice $2.00
  • Green Curry Tofu $14.50
    • With coconut milk & vegetable
  • Thai Spring Rolls (5 Pieces) $7.00
    • With vermicelli and vegetables
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Stir Fried Home Made Peanut Sauce & Vegetables $15.50
  • Spicy Seafood Salad $18.50
    • With lemon juice, tomato and seasonal vegetables
  • Mixed Entree (5 Pieces) $7.50
    • Chef selection of 5 different
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
Oppie's Fish & Chips (sample menu)
  • Mussel battred $1.20
  • Beef $11.50
  • Yang chow $12.00
  • Wedges $6.00
  • Prawn twist (for 1/ for 6) $1.60/ $8.00
  • Bambi gorang noodle $13.00
  • Singapore rice noodle $13.00
  • Pork $13.00
Carl's Jr. (sample menu)
  • -1/3 lb. Angus $9.90
  • -1/2 lb. Angus $14.90
  • -combo $3.00
  • Western bacon cheeseburger $8.90
    • Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • -burguer only $5.00
  • -burguer only $4.50
  • -1/2 lb. Angus $12.90
  • Alabama chicken $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
Ambrosia Restaurant & Bar (sample menu)
  • Beef burger $20.00
    • 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
  • Prawn and mussel RisoƩo $18.00
    • lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
  • -BLAT $15.00
  • Crepes $15.00
    • Berry compot, whipped cream
  • Lamb and Beetroot $18.00
    • Feta, orange, candid walnut, smoked lamb, beetroot,
  • Mushroom $3.50
  • Fish and chips $25.00
    • Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
Aorangi Peak Restaurant (sample menu)
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
The Landing Cafe (sample menu)
  • Chicken and mango curry $23.50
  • Mixed Vegetable curry $22.50
  • Fish of the Day $25.00
    • Please ask as it changes every day
  • Beef Nachos $18.50
    • Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Lasagna al forno $18.50
    • Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
  • Caesar Salad $6.50
    • Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
  • All curries served with Cumin Basmati Rice
Shucco's Turkish Kitchen (sample menu)
  • Ayran (yoghurt drink) n/a
  • Kuru kofte $14.90
    • shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
  • Baklava n/a
  • Roast leg of lamb $15.90
    • slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
  • Scotch fillet (bonfile) $20.90
    • grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
  • Extras $4.90/each
    • shish kebab, gozleme & borek
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Lamb shankc (incik) $19.90
    • slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
Curry Mehak (sample menu)
  • Beef Saag $13.99
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Raita $2.00
    • Yoghurt mixed with cucumber, cumin powder and ground spices
  • Prawn $21.99
  • Garlic Naan $2.50
    • Plain naan sprinkled with garlic baked in tandoor
  • Mango Chicken $13.50
    • Diced breast chicken Cooked with mango sauce and ground spices
  • Lamb Biryani $13.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Lamb Jhalfrezi $14.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Jeera Rice $3.00
    • Basmati rice cooked with cumin seeds
Kiwi Kai (sample menu)
  • WHOLE DOZEN $17.00
  • STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
  • REWENA FILLED ROLLS
  • BACON + EGG $11.00
  • KID'S BURGER(steak or small Angus pattie or bacon) $6.00
  • CHOCOLATE BROWNIES
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • HOT CHIPS $3.00
Be Rude Not To Cafe (sample menu)
  • Spaghetti w tomato and crispy bacon $10.00
  • Be Rude Breakfast $19.50
    • Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
  • Smashed avocado $16.00
    • on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
  • Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
    • topped with avocado & roast capsicum salsa
  • Steak open sandwich $19.50
    • w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
Our Backyard Pub (sample menu)
  • Fish Bites $ 10.00
    • Served with Tartare sauce
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Add for mushrooms $ 2.00
  • Add $ 2.00
    • For avocado
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
    • Homemade Chilly Eleef served with Sour Cream
  • Big Breakfast $ 15.00
    • Sausages, Hash Brown, Poached or Fried Eggs, Bacon, Roast Tomato with toast
  • BLT Sandwich $ 13.00
    • Bacon, LetiJ.ice and tomato on toasted focaccia bread
TC Takeaway (sample menu)
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • Hot Dogs $2.00
  • Hawaiian Burger $6.00
  • Nuggets $0.80
  • Kumara Chips $4.00
  • Crab Stick $1.50
  • Crumbed Fish $1.00
  • Calamari Rings $1.00
Kiwi Kai Rotorua (sample menu)
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • FOUR $7.00
  • STEAM PUDDING $6.00
    • (hot single serve with custard & cream)
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • 1/2 DOZEN $10.00
  • SINGLE $2.50
  • REWENA HOT DOG $6.00
  • SEAFOOD CHOWDER $6.00
Pizzeria Imperfetto (sample menu)
  • Del Pastore $21.50
    • mozzarella - provolone cheese - pancetta
  • Contadina $22.00
    • mozzarella - spinach - pork sausage- spinach- chilly- oregano
  • Cured Italian ham $6.00
  • Buffalo mozzarella $6.00
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Crudaiola $24.50
    • Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
  • Marinara $12.00
    • Tomato sauce - garlic - olive oil - salt and pepper
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
Bikaji Plaza Indian Restaurant (sample menu)
  • Channa masala $12.99
  • Matka kulfi faluda $5.50
  • Onion parantha $4.00
  • Naan $3.00
  • Butter naan $3.00
  • Mutter paneer $14.99
  • Tandoori mushroom $9.50
  • Karahi paneer $15.99
Regent of Rotorua

Regent of Rotorua

location

Address

1191 Pukaki Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073484079

email

Email

info@regentrotorua.co.nz

clock

Opened hours

Monday: 7:00 AM – 10:30 PM, Tuesday: 7:00 AM – 10:30 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 10:30 PM, Friday: 7:00 AM – 10:30 PM, Saturday: 7:00 AM – 10:30 PM, Sunday: 7:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Bar Not Available ,  Quick Bites ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1191 Pukaki Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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