Address
61 High Street, Renwick 7204, New Zealand
Renwick Roadhouse in Marlborough Menu
Are you the owner? Manage this listing for free.
Renwick Roadhouse in Marlborough has no menu available, but can choose from many other options such as A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish from Rock Ferry Wines Restaurant. Akbabas Turkish Kebab and Coffee House offers many options including Doner Kebab and Vegetarian Doner Kebab. Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. Nelson scallops, pea, black pudding and egg and Seared King Fish with celery tobiko and smoked eel from . The Foredeck Restaurant offers The Codfather and Rig.
Nearby Sample Menus
-
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
-
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
- -With Smoked Salmon $19
-
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
-
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
-
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
-
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
-
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-
Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
- Small $12.00
-
Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
- Large $13.00
- Small $11.00
-
Tarator (carrot dip) One Size $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic.
- Small $13.50
-
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
- Fish of the day $8.00
- Cheese & Bacon $5.00
- Hot Dog Mini $1.50
- Pork Riblet Burger $8.00
- Ham Burger $6.00
- Spring Roll $3.40
- Sausage, Eggs & Chips $12.50
- Onion Ring $0.90
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
- For two $40.00
- 350 gram Wakanui Ribeye $39.50
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
-
From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
-
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
- For one $20.00
-
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
-
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
-
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
-
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
-
Mussel platter for 2 $46.80
- (Gluten free available)A great way to try all the various ways the mussels are prepared - Smoked, marinated, steamed, grilled, battered, chowder and bread. (Also available for 3)
-
Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
-
Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
- Gluten Free Bread $6.00
- Garlic bread (garlic, mustard seeds, parsley) $5.20
-
Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
-
Affagato $6.50
- A scoop of ice cream w a double espresso
-
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
- Check out our Specials Board for Fish of the Day
-
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
-
Beef
- (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
-
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
- Chicken Nuggets & Fries $14.00
-
King Prawns $13.00
- sautéed in sweet chilli sauce
-
Green Lip Mussels $12.00
- served in their shell & white wine sauce
-
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
-
Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
- Garlic Ciabatta Bread $5.50
-
Cheeseburger $7.50
- with chips
-
*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
-
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
- Desserts
- Eggs $1.50
- Salad $5.00
-
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
- Nug / chips $10.00
- Garlic mussel $10.00
- Beef pattie $20.00
-
Satay lamb $20.00
- Salad / fries
- Selection of Seasonal Vegetables $7.00
- Whittaker’s Sante Bars $1.50
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Cheese Plate (to share) $18.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
- Soup of the Day - w warm turkish bread $11.00
-
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
- Agria and cauliflower gratin $14
-
Chocolate Mousse $16
- cranberry, strawberry sorbet
- Greens, rocket, pine nut and parmesan $14
- Crème Brulee $16
-
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
-
House Baked Bread $12
- marinated olives, spiced hummus
- Hand Cut Fries, aioli $12
-
Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan
-
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
-
NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
-
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
- Grilled Garlic Bread $4.50
-
Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
-
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
-
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
- VEGETABLE (GF) $16.00
- GLUTEN FREE ROTI $6.00
-
GOAN(GF)(DF) $20.00
- slow cooked with herbs & coconut flavoured curry with beef
-
VEGETABLES SAMOSA (V) $7.00
- flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried
- CHILLI SAUCE $3.00
-
DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
-
KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
-
GREEN CURRY $22.00
- our popular and tasty Thai fusion curry with coconut cream/beef
- Tomato $5.00 Each
-
Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
-
Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- 5-Spice Pork Belly $29.00
- Seared Lamb Rump $32.00
- Chicken Breast $28.00
-
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
- Ravioli $25.00
- Beer Battered Fish & Chips w Salad & Tartare $26
- Char-Grilled Field Mushroom & Pesto Salad $17
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Smoked Fish & Kumara Pie w Garden Salad $25
- Classic Greek Salad $15
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Classic Caesar Salad $19
-
Chocolate croissant
- Chocolatine
- Caramel slice
-
French chicken salad
- Salade française au poulet
- Apple and oat muffin
- Savoury / salés
- Walnut slice
- Roast pork pie
-
Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
Renwick Roadhouse
Phone
039293320
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Mexican , New Zealand , Pizza , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
61 High Street, Renwick 7204, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Mexican Menus
- Marlborough New Zealand Menus
- Marlborough Pizza Menus
- Marlborough Vegan Menus
- Marlborough Vegetarian Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region Mexican Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Pizza Menus
- Marlborough Region Vegan Menus
- Marlborough Region Vegetarian Menus