Restaurant Carinthia & Patisserie in Auckland Menu

BRUNCH BRUNCH
  • Brezel $5.50
    • Traditional German dough style brezel, lightly salted and served with butter
  • Toast
    • Wholemeal or Rye. Served with your choice of:
  • -jam & butter $5.50
  • -tomato & avocado $7.50
  • -salmon, cream cheese & capers $10.50
  • Eggs
  • - any style with toast (wholemeal or rye) $8.50
  • -any style with toast (wholemeal or rye) and bacon $12.50
  • Muesli $9.50
    • Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • Eggs benedict $14.50
    • Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
  • Carinthia big breakfast $16.50
    • Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • -served with salad greens. $12.50
  • -served with nuremberg sausage & salad greens. $14.50
  • Hungarian hunter sausage $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • Curry sausage $14.50
    • Popular German sausage with curry powder and served with a brezel.
  • Omelette $12.50
    • Three choices from: onion, bacon, mushroom, tomato, salmon.
  • Wiener schnitzel $17.50
    • Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.
EXTRAS EXTRAS
  • Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
  • Gluten free options $2.00 EXTRA
  • Light Meals Hungarian goulash pie $7.50
    • Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
  • Pizza brezel $7.50
    • Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
  • Austrian frankfurters $10.50
    • Austrian frankfurter sausages served with a Kaiser bun and salad.
  • Savoury strudel $9.50
    • Homemade filled cheese pastry, served with salad. Choose from: Salmon, Ham & Cottage Cheese, Ham & Leek
  • Toasty $7.50
    • Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
VORSPEISEN (Starters) VORSPEISEN (Starters)
  • Bread & dips $8.50
    • House made organic whole grain sourdough bread and garlic bread.
  • Garlic bread $6.50
    • Crisp fresh bread baked with traditional garlic butter.
  • Pan fried scallops $16.50
    • Served in a white wine dill sauce with a salad garnish.
  • Crumbed calamari $16.50
    • Served on salad greens finished with a French dressing.
  • Nürnberger sausages $16.50
    • Served with sauerkraut and bread
  • Hungarian hunter sausage $17.50
    • Smoked venison pork sausage served with sauerkraut and bread.
VEGETARISCH (Vegetarian) VEGETARISCH (Vegetarian)
  • Viennese style crumbed mushrooms $16.50
    • Served on salad greens with sauce tartare.
  • Viennese style crumbed camembert $16.50
    • Salad garnished and served with Cumberland sauce.
  • Karntner kasnudeln $20.50
    • House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
  • Kase spatzle $17.50
    • House made egg noodles combined with onion and cheese served with salad.
HAUPTSPEISEN (Mains) HAUPTSPEISEN (Mains)
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • Steak carinthia $33.50
    • Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
  • Beef stroganoff $30.00
    • Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.
  • Pork belly tirol $29.00
    • Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
  • Pork hock Market Price
    • Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
  • Pre-order by 2pm
SCHNITZELVARIATIONEN (Schnitzels) SCHNITZELVARIATIONEN (Schnitzels)
  • Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
  • (gf) - available gluten free for s2 extra
  • Beef
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • -beef olive $28.50
    • Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • -zwiebelrostbraten $27.50
    • Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • -rinds roulade $28.50
    • Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
  • Pork
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
  • Chicken
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut chicken schnitzel.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
  • -mushroom schnitzel $28.00
    • Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
  • -paprika schnitzel $27.00
    • Grilled chicken butterfly cut schnitzel finished with a paprika spiced sauce,
  • -pari san schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
Dessert Dessert
  • Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50

Nearby Sample Menus

  • GRILLED PINEAPPLE
  • ADD A SHAKE $5.00
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • STEAK
  • MELTED COLBY CHEESE
  • BURGER $9.00
    • Straight up
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Jeera Rice / Plain Pulav $20.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Veg Biryani + Raita $9.00
  • Paratha $2.50
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Chicken & Waffles $16.5
    • buttermilk waffles / fried chicken / maple syrup
  • Mashed Potato $6.5
  • Mango Cheesecake $13.0
    • mango jelly / lemon & lime sorbet
  • 200G Prime NZ Eye Fillet $36.5
  • Add Egg $1.0
  • Salt & Pepper Squid $24.9
    • fries / salad / aioli
  • Moa Challenge $32.9
    • 400gm Angus rump
  • Chocolate Brownie $6.0
    • cream / chocolate sauce
  • Lamb Burger $11.90
    • Lamb patty, salad and chips
  • TASTY CHICK SALAD DELIGHT $14.50
    • (Marinated Chicken, Mesculin,Tomatoes, Cucumber, Fresh Fruit, Red Onion, Topped of with Crispy Noodles & Served with Mango Dressing)
  • Wedges with Sour Cream $7.50
  • Baked Beans on Toast $6.90
  • Toasted Bagel $6.90
  • Chicken Satay Burger $11.90
    • Grilled chicken satay, salad and chips
  • MUSHROOM BREAKFAST $13.90
    • (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
  • Chicken Noodle Soup $9.90
    • Served with chicken, broccoli, cauliflower and carrot
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Starters $8
    • Polenta fries with aioli
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Eggs benedict (W) (G) (N) $18.80
    • Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
  • Salt and pepper calamari with thai chili sauce $13
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Soup of the Day $15.00
    • with garlic bread
  • -Spicy Chicken Breast
    • With lettuce, cheese, avocado, garlic aioli
  • Fresh Fruit Salad $11.00
    • Fresh Seasonal fruit with yoghurt and honey
  • Spanish Omelette $21.00
    • With beans, avocado, capsicum, spinach, cheese, mushrooms, onions and toasted focaccia
  • Bacon and Eggs $16.00
    • Bacon & 2 eggs fried, poached or scrambled with toast
  • ●Starters & Small Plate Meals
  • Smoked Salmon Fettuccine $22.00
    • with sun dried tomatoes, olives, onion, spinach, caper butter, parmesan cheese and pesto served with garlic bread
  • Calamari Salad $23.00
    • Marinated in citrus, sauteed with garlic, served with lettuce, tomato, cucumber, onion, avocado and curry yogurt dressing
  • Aioli $0.5
  • Rib Burger $14.00
  • Chips-regular $3.50
  • ADD onion rings $3.00
  • Garlic Bread $5.00
  • 1/2 Rack & Calamari $24.00
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • 1/2 Rack & Chicken Schnitzel $23.00
  • Beef bento $ 22.00
  • Omekase $ 35.00
  • Tempura udon $ 15.00
  • Vegetable bento $ 18.00
  • Fish bento $ 18.00
  • Shoyu ramen $ 15.00
  • Sashimi bento $ 22.00
  • Tempura soba $ 15.00
  • Gluten Free bread $1.50
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • -7 pcs $10.00
  • 50 pieces party platter $50.00
  • Vege (free miso) $10.90
  • Jumbo prawn roll $9.00
  • Prawn $13.90
  • Salmon salad $9.00
  • 40 pieces party platter $40.00
  • California roll $9.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
  • Standard Sushi Roll 30 pcs $33.00
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
  • Salmon Sashimi $20.00
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • Standard Sushi Roll 50pcs $50.00
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • L2 Mushrooms & Vegetable $17.99
  • B15 Pork Rib Noodles $9.59
  • J13 Pork Slices with Special Sauce $ $18.99
  • H26 Curry Chicken Fried Rice $8.99
  • B13 Wonton Noodles $9.50
  • Stir Fry Snake Beans
  • SET B
  • B6 Pork Slices Noodles $9.50
  • -Seafood combination $13.00
  • Meat Balls Laksa $11.50
  • Vegetables Wan Tan Hor $10.50
  • Curry Chicken on Rice $11.50
  • Vegetables Kuet Teaw $10.50
  • -Normal $11.50
    • Chicken, pork, squid, and prawn
  • Curry Chicken Nasi Lemak $13.00
  • ●Fried Kuet Teaw
  • Steak Toastie $3.00
  • Chicken Su Mai $2.20
  • Chicken Kebab $2.40
  • Cheese Sausage $2.00
  • American Hot Dog $3.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Bacon & Egg Toastie $3.00
  • Bacon & Egg Muffin $2.80
  • Dongpo Braised Pork Belly $14.80
  • Vegetarian Spring Roll $4.80
    • 3 pcs
  • -Whole $50.00
  • Beijing Roast Duck Two Eat
  • BBQ Pork & Wonton Noodle Soup $9.80
  • Roast Duck Noodle/Rice $9.80
  • Chilli Chicken Noodle/Rice $8.80
  • Fried Small Pork Bun $8.00
    • 10 pcs
Restaurant Carinthia & Patisserie

Restaurant Carinthia & Patisserie

location

Address

19/17 Roberta Avenue, Glendowie, Auckland, Auckland, 1071, New Zealand

phone

Phone

095751167

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 7:00 AM – 4:00 PM, 6:00 – 11:00 PM, Sunday: 7:00 AM – 4:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Austrian , Cafe Food , Central European , European , German , Hungarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
19/17 Roberta Avenue, Glendowie, Auckland, Auckland, 1071, New Zealand