Restaurant Carinthia & Patisserie in Auckland Menu

BRUNCH BRUNCH
  • Brezel $5.50
    • Traditional German dough style brezel, lightly salted and served with butter
  • Toast
    • Wholemeal or Rye. Served with your choice of:
  • -jam & butter $5.50
  • -tomato & avocado $7.50
  • -salmon, cream cheese & capers $10.50
  • Eggs
  • - any style with toast (wholemeal or rye) $8.50
  • -any style with toast (wholemeal or rye) and bacon $12.50
  • Muesli $9.50
    • Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • Eggs benedict $14.50
    • Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
  • Carinthia big breakfast $16.50
    • Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • -served with salad greens. $12.50
  • -served with nuremberg sausage & salad greens. $14.50
  • Hungarian hunter sausage $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • Curry sausage $14.50
    • Popular German sausage with curry powder and served with a brezel.
  • Omelette $12.50
    • Three choices from: onion, bacon, mushroom, tomato, salmon.
  • Wiener schnitzel $17.50
    • Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.
EXTRAS EXTRAS
  • Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
  • Gluten free options $2.00 EXTRA
  • Light Meals Hungarian goulash pie $7.50
    • Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
  • Pizza brezel $7.50
    • Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
  • Austrian frankfurters $10.50
    • Austrian frankfurter sausages served with a Kaiser bun and salad.
  • Savoury strudel $9.50
    • Homemade filled cheese pastry, served with salad. Choose from: Salmon, Ham & Cottage Cheese, Ham & Leek
  • Toasty $7.50
    • Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
VORSPEISEN (Starters) VORSPEISEN (Starters)
  • Bread & dips $8.50
    • House made organic whole grain sourdough bread and garlic bread.
  • Garlic bread $6.50
    • Crisp fresh bread baked with traditional garlic butter.
  • Pan fried scallops $16.50
    • Served in a white wine dill sauce with a salad garnish.
  • Crumbed calamari $16.50
    • Served on salad greens finished with a French dressing.
  • Nürnberger sausages $16.50
    • Served with sauerkraut and bread
  • Hungarian hunter sausage $17.50
    • Smoked venison pork sausage served with sauerkraut and bread.
VEGETARISCH (Vegetarian) VEGETARISCH (Vegetarian)
  • Viennese style crumbed mushrooms $16.50
    • Served on salad greens with sauce tartare.
  • Viennese style crumbed camembert $16.50
    • Salad garnished and served with Cumberland sauce.
  • Karntner kasnudeln $20.50
    • House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
  • Kase spatzle $17.50
    • House made egg noodles combined with onion and cheese served with salad.
HAUPTSPEISEN (Mains) HAUPTSPEISEN (Mains)
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • Steak carinthia $33.50
    • Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
  • Beef stroganoff $30.00
    • Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.
  • Pork belly tirol $29.00
    • Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
  • Pork hock Market Price
    • Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
  • Pre-order by 2pm
SCHNITZELVARIATIONEN (Schnitzels) SCHNITZELVARIATIONEN (Schnitzels)
  • Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
  • (gf) - available gluten free for s2 extra
  • Beef
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • -beef olive $28.50
    • Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • -zwiebelrostbraten $27.50
    • Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • -rinds roulade $28.50
    • Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
  • Pork
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
  • Chicken
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut chicken schnitzel.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
  • -mushroom schnitzel $28.00
    • Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
  • -paprika schnitzel $27.00
    • Grilled chicken butterfly cut schnitzel finished with a paprika spiced sauce,
  • -pari san schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
Dessert Dessert
  • Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50

Nearby Sample Menus

  • Samosa chaat $6.00
  • Mithai thali $8.99
    • Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
  • Dal bati churma $8.50
  • Large $10.00
  • Chaat papdi $6.00
  • Paneer cutlet $1.50
  • Plain dosa $6.99
  • Aloo kulcha $5.50
  • Keema Naan $4.50
    • Naan bread filled with mince meat
  • Chicken Momo (10pcs.) $12.00
    • Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Green Salad $6.00
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Malai Kofta $13.00
    • Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
  • Half $9.00
  • Peshwari Naan $4.50
    • Naan Bread stuffed with with dried fruits and coconut powder, cook in tandoor oven
  • Kadhai Chicken $14.50
    • Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
  • Small $9.00
  • Seaweed Salad S$7.00/L$11.00
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Takoyaki (octopus) $6.00
  • Chicken Hearts $4.50
  • Garlic $4.50
  • Wasabi $1.00
  • Yakitori Set (5 Sticks)
    • chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
  • Cabbage With Mayo $4.00
  • Chicken With Mentaiko & Seaweed $5.80
  • Kumara $4.50
  • Scallops With Butter & Soy Sauce $8.00
  • With Chicken $13.50
  • With Chicken $18.50
  • $12.50
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Add extra eggs $26.00
  • BBQ pork $9.50
  • Beef ginger spring onion $13.50
  • American hot dog $3.00
  • BBQ pork $10.00
  • Cashew nuts $2.50
  • Squid ring $0.60
  • Steak $10.00
  • Lemon fish $11.00
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • hashbrowns (2) $5.50
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • EGG BENEDICT $20.90
    • poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
  • HOTCAKES $19.90
    • bacon mixed berries maple syrup & cream
  • Tomato (1) $4.50
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
  • Avocado $4.60
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Grilled salmon $23.00
    • with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Sichuan style cold noodles (with beef or shredded chicken) $10
  • Sauteed beef with pickled chili on rice $10
  • Marinated egg $11.50
  • Combination fried noodles $12
  • Vegetarian noodle soup $8.99
  • Fried noodles with vegetable $10
  • Sautéed beef with black bean sauce $10
  • Fried rice with beef $10
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Bento - Teri chicken $16.90
  • Bento - Beef/Katsu Chicken $16.90
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Miso Soup $2.40
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Bento - Salmon $18.00
  • Sweet Crusty Buns $ 2.00
  • Sutton Twist $ 2.80
  • Chelsea Buns $ 2.00
  • Ham and Egg Buns $ 2.80
  • Custard Danish $ 2.50
  • Custard Buns $ 2.50
  • Custard Tart $ 2.00
  • Doughnut Balls (5 pieces) $ 1.00
  • Mushy Peas $3.50
  • Corn Fritter $3.50
    • Homemade
  • FRESH Salt & Pepper Squid $13.50
    • full box
  • RESH Salt & Pepper Squid $7.50
    • half a box
  • 6 Oysters & Chips NA
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • -4 Fish Bites & Chips
  • (Subject To Catch – 100Gm Portion) Battered Or Panko Bread Crumbed.
  • -add extra shank $10.00
  • NZ Ground Lamb Empanadas $16.50
    • fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus
  • Lamb Racks (GF) $32.50
    • marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
  • - for two $55.00
  • Crumbed Queen Scallops $18.50
    • golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
  • ·Mushroom, Spinach and Feta Omelette (v) $16.50
    • three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
  • until 5pm
  • Chargrilled Fillet Mignon (GF) $38.50
    • wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
Restaurant Carinthia & Patisserie

Restaurant Carinthia & Patisserie

location

Address

19/17 Roberta Avenue, Glendowie, Auckland, Auckland, 1071, New Zealand

phone

Phone

095751167

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 7:00 AM – 4:00 PM, 6:00 – 11:00 PM, Sunday: 7:00 AM – 4:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Austrian , Cafe Food , Central European , European , German , Hungarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
19/17 Roberta Avenue, Glendowie, Auckland, Auckland, 1071, New Zealand