Address
51/12-26 Swanson Street, Auckland, Auckland, 1010, New Zealand
Restaurant Morita in Auckland Menu
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TAPAS- Deep fried Young Lance Fish (KONAGO) $10.00
- Whole Prawn grilled in the shell (2pcs) $15.00
- Market Seafood Tartare $15.00
- Beef Tataki $15.00
- Marinated Duck Earl Grey flavour $18.00
HORS D'OEUVRE- Chicken confit Huile de Noix (Walnut oil) $22.00
- Marbled Beef Tartare $22.00
- NZ Scampi w' Avocado Sauce (2pcs) $20.00
- Miso Glazed grilled Salmon $20.00
- Sautéed Oyster and Spinach (4pcs) $20.00
- Black Sesame Sauce Tuna Tataki $22.00
MAIN- Please choose your side dish from Garlic Bread, Salad or Spaghetti Ratatouille N/A
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Beef Scotch Steak 200g $36.00
- Served with JAPO Wasabi sauce and Blue Cheese Walnut Sauce
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Beef Eyefillet Steak 200g $40.00
- Served with JAPO Wasabi sauce and Blue Cheese Walnut Sauce
- Herb crusted grilled lamb rack $40.00
- Grilled Snapper and Sea Urchins $40.00
- Sautéed Duck w' Manuka Honey Sauce $42.00
- Sushi and Sashimi Plate $48.00
- Sautéed Crayfish (200g) in MORITA's famous Sauce Americaine $60.00
DESSERT- Chef's Special Dessert Plate $12.00
5 COURSE DINNNER-
Morita Special $70.00
- Amuse; Hors d'oeuvre: Markest seafood Tartare, Chicken confit Huile de Noix (Walnut oil), Marinated Duck Earl Grey flavour; Soup of the day; Main dish: Herb crusted grilled lamb rack, Grilled Snapper and Sea Urchins, Beef steak Scotch or Eyefillet, Sautéed Crayfish (200g) in Sauce Americaine; Chef's Dessert Plate.
Nearby Sample Menus
- Sichuan Chicken/beef/pork $15.00
- sizzling Squid $13.80
- Beef Brisket $15.00
- Fish Congee $8.00
- Eggplant & Salted Fish $15.00
- Tofu with Spicy Mince Pork on Rice $9.00
- Pork Rib with Zhen Jiang Sauce $15.00
- Sliced Pork with Capsicum on Rice $10.00
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FISH TACO $19.50
- Pan Fried Market Fish, Flour Tortilla, Chipotle Slaw, Tomato Vinaigrette, Corn Salsa
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SMOKED CHICKEN $23.50
- Jalapenos, Greek Yoghurt, Spring Onions
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PULLED PORK FLAT BREAD $17.50
- Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
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ROSIE'S PAVLOVA $18.00
- 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
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ST LOUIS PORK RIBS $27.90
- half rack, applewood smoked, sweet chilli (Upgrade To Whole Rack Add $15.00)
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ADD AN EXTRA SERVE OF SMOKEHOUSE MEAT $11.50
- Not including ribs
-
APPLE + STONE FRUIT COBBLER $11.00
- Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
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PRESSED LAMB SHOULDER $27.50
- Honey Suckle + Rosemary Smoked, Pickled Courgette, Labne, Smoky Eggplant, Fresh Mint
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Beef and Guinness Casserole $17.00
- Served with Mashed Potato
- 2 eggs $7.00
- Fish Burger $13.00
- Pan Fried or Battered Fish of the Day $20.00
- Grilled aged Sirloin $20.00
- Wedges with Bacon, Cheese and Sour Cream $10.00
- Grilled Aged Scotch Fillet $22.00
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Bangers and Mash $15.00
- with Red Wine & Onion Gravy
- Cheese $4.50
- BBQ pork spicy sauce $12.90
- Chicken with veges $12.90
- Taco Burger $5.80
- Mongolian Chicken $12.90
- Mushroom $3.00
- Hawaiian Burger $4.50
- Combination Fu Yoong $13.90
- Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
- Pork Katsu $12.90
- Japanese noodles in soup N/A
- Steamed rice bowl topped with meat and salad N/A
- Pork Katsu Donburi $12.90
- Salmon Sashimi (6 Pieces) $10.00
- Assorted Tempura - Large $16.00
- Salmon Sashimi Salad (6 Pieces) $14.90
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Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
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Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
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Fillet Italiano $37.00
- Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
-
Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
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Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
-
Scotch Fillet $34.00
- Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
-
Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
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Verdure di stagione $9.9
- seasonal vegetables
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Costolette di agnello $33.9
- oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
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Patate al forno $7.9
- rosemary roasted potatoes
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Insalata Toscana $17.00
- rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
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Fettuccine con pollo $22.9
- sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
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Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
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Filetto al pepe verde $31.9
- eye fillet steak grilled w. olive oil, garlic, brandy & a green peppercorn - mustard panna sauce, seasonal vegetables & potato
- Marinated feta cheese $8.9
-
Grilled Chicken Breast $19.00
- with tomato, lettuce and avocado
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Laffes
- Crispy Flat Bread. Filled with fresh seasonal salad and your choice of:
- Cream Cheese and Jam $8.50
- -Bacon, Tomato and Salami $17.00
- Vegetarian with Cheese $17.00
-
Scotch Fillet Steak $22.00
- with lettuce, tomato, gherkin, onion
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Eggs on Toast $13.50
- Poached, scrambled or grilled
- Bacon and Egg $15.00
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Snacks $1.00
- 5 Mini Spring Rolls or 5 Mini Samosa
- Steak $4.00
- Cheese $3.30
- Hamburger $2.50
- Egg $3.00
-
C $10.50
- 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
- Oyster $5.50
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Special $24.00
- $4 Chips, 4 Sausages, 6 Potato Fritters, 8 Fish
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Pumpkin & Kumara Soup $10.00
- with whole grain bread
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CLAT Bagel $16.00
- chicken lettuce avocado tomato cream cheese on toasted bagel
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OMELETTE Streaky Bacon $15.00
- with caramelized onion tomato, spinach with side salad
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Tomato Avo Bagel $9.00
- basil pesto avocado tomato on Best Ugly Bagel
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Creamy Mushrooms $14.00
- feta cheese cream basil pesto with sourdough
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Belgian Waffle $10.00
- 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
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Mac Cheese on Beans $17.00
- homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
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Big Breakfast $20.00
- two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
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Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
- Kiwi-ana- Bacon, hash browns $17.50
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Beachside Breakfast $14.50
- One poached egg, two rashers bacon, one hash brown, vine tomato, one sausage, Mushrooms, toast
- The Bays- Smoked Atlantic salmon,hash browns $19.50
- Curly fries with aioli $5.50
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Salt & Pepper Squid Salad $18.00
- Smoked chipotle mayo, Roasted capsicum, rocket, crouton salad
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Eggs Benedict $15.50
- Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
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BLAT $17.00
- Bacon, lettuce, avocado, tomato, basil, tomato flat, aioli, agria
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Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
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Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
- Florentine (V) $14.50
- Homemade Sausage Roll $4.50
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BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
- Smokey Bacon $14.50
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Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
- Scottish Baps filled with bacon and egg $6.50
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Chicken Jalfrezi $16.99
- Chicken cooked with julienne of capsicum, onion, tomato and coriander
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Dal Tadka $11.99
- Yellow lentil tempered with onion and tomatoes
- Kesar kheer $4.99
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Prawn pakora $18.99
- Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
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Bread basket (one each) $9.99
- Lachha paratha, garlic naan, butter naan
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Vindaloo (Chicken/Lamb) $16.99
- A very hot indian curry, boneless chicken/lamb flavored with tamarind, vinegar, and garlic
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Potato bonda (4pcs) $4.99
- Boiled potatoes mixed with indian spices and shallow fried
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Achari chicken tikka H$9.99/F$14.99
- Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
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-Kiwi big breakfast, NF $19.00
- Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
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Fettuccine $19.50
- With medley of mushrooms
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Thai red beef curry $18.50
- With steamed rice
- Monday
- Steamed rice $2.50
- Wednesday
- All served with quince paste, dried fruit, crackers
- Served from 6:30 to 10:00 am
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Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
- -Salmon
- (V) vegetarian
- ·Select from the following
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Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
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Tomato Bruschetta (V) $12.00
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
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Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
- -Béarnaise (GF)
Restaurant Morita
Phone
+64 9-337 0506
Opened hours
Mon
11:30 AM to 2 PM, 6 PM to 9 PM
Tue
11:30 AM to 2 PM, 6 PM to 9 PM
Wed
11:30 AM to 2 PM, 6 PM to 9 PM
Thu
11:30 AM to 2 PM, 6 PM to 9 PM
Fri
11:30 AM to 2 PM, 6 PM to 9 PM
Sat
11:30 AM to 2 PM, 6 PM to 9 PM
Sun
11:30 AM to 2 PM, 6 PM to 9 PM
Price
$30 - $50
Type
None
Service
Fine Dining
Cuisine
French , Japanese
Features
EFTPOS , Takeaway , BYO , Private Dining , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar , Corkage Fee Charged
51/12-26 Swanson Street, Auckland, Auckland, 1010, New Zealand
- Auckland French Menus
- Auckland Japanese Menus
- Auckland Region French Menus
- Auckland Region Japanese Menus
