Revel Cafe in Auckland Menu

NIBBLY BITS NIBBLY BITS
  • Guacamole Corn Chips $11.00
  • Hummus & Bread $9.50
  • Sundried Tomato Pesto / Faux Gras / Camembert Add for $3.00
  • Potato Wedges or Kumara Fries $7.50
  • Kareage Tofu Pieces $8.50
  • Lentil, Mushroom & Walnut Bites $8.50
  • Meatballs in Napoli Sauce $11.00
  • Arancini $8.50
  • Garlic Bread $7.50
BIG BITS BIG BITS
  • Nachos $16.00
  • with beef $22.00
  • Tofu Revelator $16.00
    • Fried tofu, sauteed vegetables, sesame rice madness!
  • Mushroom Walnut Burger $15.50
    • A revel classic - vegan
  • Beef + Bacon Burger $15.50
  • Steak & Egg Burger $17.50
  • Prawn Tortilla $8.50
    • Served with salad greens, salsa & aioli
  • Eggs Any Style on Toast $9.00
  • Benedict
    • served with spinach & house-made hollandaise
  • Bacon $18.00
  • Salmon $23.00
  • Vegetarian $17.00
  • Huevos Rancheros $18.50
    • Mexican style beans on a tortilla, topped with fried eggs & sour cream
  • Omelette $16.50
    • pick 3: Bacon, Tomato, Onion, Mushrooms, Cheese
  • Mushrooms & Scrambled Eggs $16.50
  • Creamy Mushrooms $15.00
  • Mince on Toast $16.50
    • topped with poached egg
  • Baked Beans $16.50
    • w/ avo & 5 grain toast
  • Bagels
  • - House-made preserves & cream cheese $6.50
  • - Salmon & capers $15.00
  • Classics
  • - Bacon, eggs & camembert $15.00
  • - Tomato + avocado $9.00
  • Porridge $10.00
  • Muesli $11.00
    • milk, yogurt, compote
  • Revellers Brekkie $24.00
    • pork + leek sausage + bacon & eggs + mushies & tomatoes
  • Vegan Revellers $19.00
    • Tofu, spinach, pumpkin, hash + capsicum, served w/ house-made chimichurri & pesto
  • Buckwheat Pancakes $17.00
    • served with house made mango, coconut yogurt + compote
SIDES SIDES
  • $3 for
  • Eggs (2)
  • Tomato
  • Avocado
  • Hash balls
  • Wedges
  • $4.50 for
  • Sausages
  • Bacon
  • Mushrooms
  • GF $2.00
  • Grain $2.00
OTHER MENU OTHER MENU
  • Beef & Bacon Burger $15.50
  • Mushroom Walnut Burger $15.50
  • Classic B.L.A.T $17.00
  • Hand-cut Potato Wedges $7.50
  • Kumara Fries $7.50
  • Chicken Burger $15.50
  • Add a side of kumara chips or potato wedges for just $3!
  • Waffles! $9.00
  • Add
  • - Banana + $2.00
  • - Ice Cream + $2.00
  • - Bacon + $4.50

Nearby Sample Menus

  • Beef with Satay Sauce $25.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Wonton Soup $8.80
  • Minced Beef Soup $6.80
  • Hot & Sour Soup $6.80
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Chicken & Sweetcorn Soup $6.80
  • Stir Fried Snow Peas with Garlic $25.00
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Corn chips $ 5.0
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
  • With corn chips, cheese & sour cream
  • Street style corn, cotija cheese, chili salt(GF/V) $11.9
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Super Kebab $16.00
    • (Lamb & Chicken mixed with falafel)
  • Lamb or chicken Souvalki (Spicy) $13.00
    • (Cooked with coriander chilli paste)
  • Mixed (Lamb & Chicken) $14.00
  • Meat $3.00
  • Samosa (Chicken / Lamb/ Vegetarian) $4.50
  • Cajun Chicken Kebab $11.00
    • ( Cooked with cajun Seasoning)
  • All kebabs are served in Turkish bread with your choice of meat, salads and three Sauces N/A
  • Hummus $1.00
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Kumara bravas (v) (gf) $9.50
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • PURI BAHJI ( 5 pcs puri) $7.00
  • THALIPEETH (4 pcs) $7.00
  • DABELI (2 pcs) $6.00
  • FRESH PARATHA (8 pcs) $7.00
  • PANI PURI $5.00
  • METHI THEPLA (8 pcs) $7.00
  • VADA PAAV (2 pcs) $6.00
  • JOWAR ROTI (6 pcs) $7.00
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Curry king fish collar vermicelli soup $20.00
  • Oatmeal prawns $28.00
  • Mee rebus $11.90
    • Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
  • Sambal chicken $18.00
    • Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
  • Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
    • Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
  • Ginger chicken or beef $18.00
    • Chicken / beef pieces stir fried with ginger & vegetables
  • Sambal kangkong (seasonal) $18.00
    • Stir fried kangkong (chinese spinach) with sambal sauce
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
  • Paneer Paratha $8.50
    • Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
  • Roti / Papadom $0.90
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Ras-Vatika Thali (Small) $7.00
    • 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • -Pollo - Chicken $10.00
  • Latin Breakfast $17.00
    • Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice
  • All Mains Come with a Side Salad
  • Cheesy Chicken Quesadilla $15.00
  • -Jamon y Queso
    • Diced free range ham mixed with chunks of mozzarella cheese
  • Pico de Gallo
    • Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
  • ● Nachos
    • Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
  • -Carne - Beef $10.00
  • Steamed Salty Pork with Tofu Skin and Clam $22.80
  • Spicy Chicken noodle soup/dry Noodle $9.80
  • Beef with Oyster Sauce $18.80
  • Fried Fish Fillet with Sweet and Sour Sauce $23.80
  • Braised Pork Chop $18.80
  • Braised Pork on Rice $9.80
  • Stir Fried Crab with Rice Cake $32.80
  • Shanghai Sauce Duck $16.80
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Turkish delight $10.00
    • A selection of different flavours
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Beef Rendang $13.00
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Gado Gado $11.00
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • - Teriyaki & Pepper
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • - Sweet Chilli
  • Additional Sauce 20¢
  • Cheese & onion $4.50
  • Cheese & tomato $4.50
  • Chicken & avocado $5.00
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Kiwi burger $6.00
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Bacon & cheese $4.50
  • Toasted bagel $4.50
Revel Cafe

Revel Cafe

location

Address

146 Karangahape Road, Auckland, 1010, New Zealand

phone

Phone

093092372

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating

Location
146 Karangahape Road, Auckland, 1010, New Zealand