Revel Cafe in Auckland Menu

NIBBLY BITS NIBBLY BITS
  • Guacamole Corn Chips $11.00
  • Hummus & Bread $9.50
  • Sundried Tomato Pesto / Faux Gras / Camembert Add for $3.00
  • Potato Wedges or Kumara Fries $7.50
  • Kareage Tofu Pieces $8.50
  • Lentil, Mushroom & Walnut Bites $8.50
  • Meatballs in Napoli Sauce $11.00
  • Arancini $8.50
  • Garlic Bread $7.50
BIG BITS BIG BITS
  • Nachos $16.00
  • with beef $22.00
  • Tofu Revelator $16.00
    • Fried tofu, sauteed vegetables, sesame rice madness!
  • Mushroom Walnut Burger $15.50
    • A revel classic - vegan
  • Beef + Bacon Burger $15.50
  • Steak & Egg Burger $17.50
  • Prawn Tortilla $8.50
    • Served with salad greens, salsa & aioli
  • Eggs Any Style on Toast $9.00
  • Benedict
    • served with spinach & house-made hollandaise
  • Bacon $18.00
  • Salmon $23.00
  • Vegetarian $17.00
  • Huevos Rancheros $18.50
    • Mexican style beans on a tortilla, topped with fried eggs & sour cream
  • Omelette $16.50
    • pick 3: Bacon, Tomato, Onion, Mushrooms, Cheese
  • Mushrooms & Scrambled Eggs $16.50
  • Creamy Mushrooms $15.00
  • Mince on Toast $16.50
    • topped with poached egg
  • Baked Beans $16.50
    • w/ avo & 5 grain toast
  • Bagels
  • - House-made preserves & cream cheese $6.50
  • - Salmon & capers $15.00
  • Classics
  • - Bacon, eggs & camembert $15.00
  • - Tomato + avocado $9.00
  • Porridge $10.00
  • Muesli $11.00
    • milk, yogurt, compote
  • Revellers Brekkie $24.00
    • pork + leek sausage + bacon & eggs + mushies & tomatoes
  • Vegan Revellers $19.00
    • Tofu, spinach, pumpkin, hash + capsicum, served w/ house-made chimichurri & pesto
  • Buckwheat Pancakes $17.00
    • served with house made mango, coconut yogurt + compote
SIDES SIDES
  • $3 for
  • Eggs (2)
  • Tomato
  • Avocado
  • Hash balls
  • Wedges
  • $4.50 for
  • Sausages
  • Bacon
  • Mushrooms
  • GF $2.00
  • Grain $2.00
OTHER MENU OTHER MENU
  • Beef & Bacon Burger $15.50
  • Mushroom Walnut Burger $15.50
  • Classic B.L.A.T $17.00
  • Hand-cut Potato Wedges $7.50
  • Kumara Fries $7.50
  • Chicken Burger $15.50
  • Add a side of kumara chips or potato wedges for just $3!
  • Waffles! $9.00
  • Add
  • - Banana + $2.00
  • - Ice Cream + $2.00
  • - Bacon + $4.50

Nearby Sample Menus

KS Chicken (sample menu)
  • SALAD $5.00
  • LUNCH BAR LARGE $12.50
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR SMALL $8.50
  • SPICY CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
Just Pizza (sample menu)
  • Pizza garlic bread $5.00
  • Extra meat $3.00
  • Apricot chicken
    • cheese, chicken, onion, capsicum, apricot sauce
  • 4 chicken tenders $5.00
  • Half & half $2.00
  • Hawaiian
    • cheese, ham, pineapple
  • Cheese and ham
    • cheese and double ham
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
Gold Coast Takeaways (sample menu)
  • Paua Fritter $2.50
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Special D $10.00
    • 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
  • Plain Chicken $5.00
  • With Bacon, Cheese $5.40
  • Special A $5.00
    • 1 fish of the day, 2 potato fritter, $2 chips
  • Oyster Battered $8.50
    • 6 with tartare
  • Chicken, Avocado, Cheese $5.00
Thai Windows Restaurant (sample menu)
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
  • Pad Thai see above
    • Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
  • Pla Muek Tod (6 Pieces) $9.5
    • Deep fried marinated lemon squids topped with mayo
  • Prawn Or Scallops $23.90
  • Som Tum Goong Sod $22.9
    • Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
  • Pad Thai see above
    • Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
  • Pad Khing see above
    • Stir fried with ginger, onion, mushrooms and brown bean sauce
  • Pad Kratiem Prik Thai see above
    • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
Ranui Takeaway (sample menu)
  • Seafood $13.00
  • Bacon $3.20
  • Batterd Sausage $1.50
  • Hot Dog $1.80
  • Corn &Bacon Fritter $1.50
  • Satay Chicken $6.50
  • Steak Onion Roll $2.50
  • Chicken & Avocado $5.00
Jolin Shanghai Restaurant (sample menu)
  • Dry Noodle and Pork Mince Topping $9.80
  • Steamed Xiao-Long pork & crab buns $13.80/$8.00
  • Spicy chicken noodle soup/Dry noodle $9.80
  • Spicy pork noodle soup $9.80
  • Braised Pork Chop $18.80
  • Salty vegetable with pork on rice $9.80
  • Deep Fried Sweet and Sour Blue Cod $34.80
  • Blue cod in spicy soup $36.80
The Surrey Pub - The Surrey Hotel (sample menu)
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Federal & Wolfe (sample menu)
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Free Range Bacon 6.5
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Yakety Yak (sample menu)
  • Bbq sauce fresh chilli relish $2.00
  • Smoked salmon $5.00
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Hash brown tomato halloumi $3.50
Spilt Milk (sample menu)
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Gado Gado (GF)
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Back To Basics
Lime Thai (sample menu)
  • Mixed seafood / Prawn $13.50
  • SP3 Steamed Whole Fish With Lemon & Garlic Sauce $18.00
  • SP2 Deep Fried Whole Fish $18.00
    • (Served with Spicy Sauce)
  • C8 Rama Curry (Red Curry with Peanut Sauce)
  • E6 Fish Cake (4) $6.00
  • Tofu / Chicken / Beef / Pork $11.50
  • Mixed seafood/Prawn $13.50
  • Mixed Seafood $13.50
Rupa's Cafe (sample menu)
  • English Muffin $2.00
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • RUPA'S PANCAKES $9.50
    • Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • Egg $2.00
  • Fresh Fruit $2.00
Pedro's Roast (sample menu)
  • Medium $13.50
  • Boysenberry
  • Medium $8.00
  • Small $6.00
  • Piece $2.70
  • 5 Drumsticks
  • Special 1 - Any Super Sandwich $6.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • 4 Piece Kumara
Lava Land's Cafe (sample menu)
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Veggie fritter $4.50
  • Streaky bacon / ham $4.00
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
The Vital Bowl (sample menu)
  • NATURAL COCONUT MUESLI BAG $12.50
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • Dairy-Free $6.80
  • Today's flavour: On the blackboard & flavours changing weekly
  • - Super Seed Porridge
  • CRISPY COCONUT MUESLI BAG $12.50
  • SUPER-SEED PORRIDGE BAG $12.50
  • - Crispy Coco-Nut Muesli
Revel Cafe

Revel Cafe

location

Address

146 Karangahape Road, Auckland, 1010, New Zealand

phone

Phone

093092372

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating

Location
146 Karangahape Road, Auckland, 1010, New Zealand
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