Address
2 Lochy Street, Petone, Wellington, 5012, New Zealand
Revive Espresso Limited in Lower Hutt Menu
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LUNCH MENU-
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
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Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
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Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
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Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
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Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
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Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
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House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
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Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
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Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
EXTRAS- Aoraki Smoked Salmon $6
- Manuka Smoked Bacon $6
- Smashed Avocado $5
- Garlic Mushrooms $4
- Roasted Tomatoes $4
- Grilled Halloumi $4
Nearby Sample Menus
- Colossus/ Titanic $7.00
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Set menu B $47.00
- For 3-5 People, Chicken Fried Rice, Sweet & Sour Pork, Pork Chop Suey, Beef with Black Bean Sauce& Vegetables, 10 Won Tons
- Cheese & Steak/Bacon $5.10
- Banana Fritter $2.30
- Cheese $4.60
- 1/2 Chips $2.30
- Steak Roll (Homemade) $2.60
- Steak & Tomatoes pn RIce $11.50
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GULAB JAMUN $4.00
- Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
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BUTTER CHICKEN $15.50
- Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
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VEGETABLE PULAO $5.00
- Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
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CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
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PANEER MAKHANI $14.00
- Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
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UTTAPAM $8.00
- South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
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EXTRA RICE $3.50
- Hot steamed rice.
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PANEER TIKKA $10.00
- Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
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White $22.00
- Chicken, Bacon, Ricotta, Spinach & Red Onion
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3 Little Pigs $21.00
- Bacon, Pork Loin & Mince
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Grilled Steak $21.00
- Carmelised Onion, Roast Peppers & Anchovies
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Balsamic Mushrooms $12.00
- Feta & Thyme
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Pesto Pumpkin $19.00
- Feta, Pine Nuts & Sundried Tomato
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Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
- Bruschetta Mascarpone $12.00
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Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
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Snack Box $5.60
- 1 piece(thigh) chicken and chips
- Cheese $5.00
- $1 extra for cheese or egg with any wraps
- Chips Regular $2.50 Large $3.50
- Butter Chicken with Prawns $11.00
- Kotthu Roti $15.00
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Mix Roti Wrap $11.00
- (Chicken, Lamb, Beef)
- Lamb Curry $.50
- Combination $9.80
- Stir Fried Ho Fun with Beef $9.50
- With Pineapple & Sweetened Ginger $12.50
- Curry Laksa (with noodles) $9.50
- With Combination meat & Vegetables $10
- With Mushroom & Hot Bean Sauce $12.50
- Pineapple $1.50
- Chicken with Cashew Nuts $10.20
- Barbecued Pork Chow Mein $16.80
- Squid and Seasonal vegetables $19.80
- Egg Fried Rice $12.80
- Whole roast duck $40.00
- half crispy chicken $18.50
- Stir-fried Mixed vegetables (no meat) $13.80
- Pork $19.80
- Braised Fried Bean Curd $19.80
- Salmon $15.00
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Fresh vegetables $16.00
- seasonal fresh vegetables
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Sushi and sashimi $18.00
- combination of sushi and sashimi
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Beef ramen $14.00
- japanese rah-men noodles with beef in soup
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Seafood salad $8.00
- japanese style seafood salad
- Strawberries or banana pancake with ice cream or cream $9.00
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Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
- rice roll with roasted seaweed
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Prawn skewers $7.00
- two sticks grilled to perfection
- Chicken Drum Stick $2.00 each
- Chicken Kebab $2.50 each
- Chicken & Lettuce Sandwich $3.50
- Ham & Salad Sandwich $3.80
- Chicken Thigh $3.50 each
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Lunch Munch $5.40
- 1 Kebab, 1 Hot dog & Chips
- Steak & Egg Sandwich $3.50
- All Wraps $4.00
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Choose 1 $8.50
- small
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Oyako don $13.00
- chicken & egg
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Donkatsu $12.00
- chicken
- Medium $12.00
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Taco Rice don $13.00
- beef & tomato
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Choose 3 $12.50
- large
- Fresh salmon don $13.00
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California roll don $13.00
- salmon, cavlar & avocado
- Corn fritter $3.50
- Cheese $1.00
- Chicken nugget $1.00
- Moroccan
- Lemon pepper
- Cheese burger $7.50
- Chicken bburger $8.00
- Fillet(crumbed) $9.00
- 106. Egg Fuyong $14.50
- 50. Hot Spicy Lamb $15.50
- 5. Satay Kebabs(Chicken/Beef/Lamb) $9.00
- 63. Seafood Congee $6.50
- 10. Chow Kuey Teow $11.50
- 78. Hot & Spicy Beef Soup $13.50
- 24. BBQ Pork Chicken On Rice $12.00
- 85. Stir Fried Beef with Chilli Bean Paste $13.50
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ROTI $2.50
- wheat flour bread baked in tandoor
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KADAI PANEER $14.00
- homemade cottage cheese cooked in onion and capsicum in Kadai
- PANEER TIKKA TANDOORI $10.00
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GARLIC NAAN $3.50
- bread topped with garlic and baked in the tandoor
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FISH GOAN CURRY $18.00
- a Goan popular dish, fish marinated in lemon and cooked in a rich masaledaar gravy
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MUTTER PANEER $14.00
- cottage cheese and green peas cooked in Indian spices
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MULGUTWANI SOUP VEG $7.00
- traditional Indian soup garnished with rice
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SUBZI MILONI $14.00
- mixed seasonal vegetables in spinach sauce
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Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
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Seafood
- Crumbed scallops, peppered calamari, crumbed prawn cutlets. With panfried fish, smoked salmon wings, marinated fresh mussels. Toasted bread, fries, salad and dipping sauces. >>
- Full $70.00
- Salt & peppered squid with aioli and capers
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Margarita $15.50
- Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
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Vegetarian Selection $12.50
- Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
- Crumbed garlic mushrooms with aioli
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Wedges Small $6.50 Large $8.50
- Deep fried and served plain with sour cream and sweet chilli sauce.
- Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
- The new “BFG” parsnip + apple crumble cheesecake $15
- Fried potatoes, local lager vinegar mayonnaise $8
- Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
- Green beans, seaweed + lemon butter $8
- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
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Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
- (11am-2pm)
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Toasted muesli $10.50
- Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
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Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
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Bacon & eggs on toast $14.50
- Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
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●Homemade hash stacks (GF) $18.50
- Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
- -Bacon, free range egg, & homemade hollandaise $17.50
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Omelette $17.50
- Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
Revive Espresso Limited
Phone
045685300
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Pet Friendly , Cards accepted , Disabled Friendly , Dairy Free , Outdoor Seating
2 Lochy Street, Petone, Wellington, 5012, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus