Revive Espresso Limited in Lower Hutt Menu

LUNCH MENU LUNCH MENU
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
EXTRAS EXTRAS
  • Aoraki Smoked Salmon $6
  • Manuka Smoked Bacon $6
  • Smashed Avocado $5
  • Garlic Mushrooms $4
  • Roasted Tomatoes $4
  • Grilled Halloumi $4

Nearby Sample Menus

  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • SHRIMP BLACK BEAN $12.00
  • NASI GORANG $12.50
  • BACON FOO YUNG $11.50
  • HAM BURGER $3.00
  • SHRIMP FRIED RICE $11.00
  • BACON BURGER $4.90
  • CHICKEN BLACK BEAN $12.00
  • CHICKEN FRIED RICE $10.50
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • Pepperoni $18.00
    • Mushroom & Chilli Flakes
  • Balsamic Mushrooms $12.00
    • Feta & Thyme
  • Garden Tomatoes $14.00
    • Mesclun, Mint, Basil, Balsamic & Olive Oil
  • Caesar $15.00
    • Panccetta, Asiago Cheese & Croutons
  • Bowtie Pasta $18.50
    • Mushroom, Zucchini, Sundried Tomato & Cream Sauce
  • Beef Sausage $21.00
    • Chorizo & Fennel
  • SPECIAL FOUR $8.90
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 scoop
  • SPECIAL SEVEN $23.90
    • 4 fish, 3 hot dogs, 6 chicken nuggets, 6 potato fritters, 2 scoops
  • Circle donut $1.60
  • Kumara fritter $0.80
  • Lasagna square $3.20
  • STRAIT FISH $5.70
    • batted fish with coleslaw, tartare & tomato sauce
  • Coleslaw $3.30
  • SPECIAL ONE $5.20
    • 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
  • shoestring Chips $2.50
  • Steak Burger $4.50
  • Sausage $2.00
  • Potato Wedges $4.50
  • Hot Dogs $2.20
  • Squid Ring $1.00
  • Egg Burger $4.20
  • fish $3.00
  • Vegetarian tempura $15.00
    • assortment of seasonal vegetables in light batter, deep fried
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Ebi $28.00
    • prawns
  • Banana with ice cream $6.00
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Chicken $12.00
  • Gohan $3.00
    • plain rice
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
  • Salmon Sashimi Don $14,9
  • Teriyaki Beef $14,5
  • Chicken Karaage $9,9
  • Unagi Don $15,9
  • -Ramen
    • (Egg Noodle)
  • Soup+Noodles+Topping
  • -Gyoza $13.90
    • (Pork or vegetarian)
  • Tempura Tofu Don $13,9
  • Beef Cheese & Bacon $5.30
  • 100% Beef Mince $4.50
  • Roast Lamb & Mini Sauce $19.80
  • All $14.60
  • Both $15.90
  • Chicken Cheese & Bacon $18.80
  • Roast Lamb Mint Sauce $5.80
  • Approx 3 ½ , Small Pies
  • LAMB BIRYANI $10.00
  • Seek Kebab Wrap $6.00
  • Samosa Chat $6.00
  • GARLIC NAAN $2.50
  • ROGAN JOSH $10.00
  • Garlic Naan $2.50
  • ALOO MUTTER $7.00
  • Samosa $2.00
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Mix $12.90
  • Falafel plate $10.90
  • Falafel $1.50
  • Lamb $11.90
  • Jalapenos $0.50
  • Kebab with chips & small drink add $3.90
  • Falafel roll $9.90
  • Garden salad $0.50
  • Chicken burger also includes pineapple and cheese
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • + garlic bread $17.00
  • 200gm $20.00
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • -Cream cheese and jam $16.00
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Toasted bagels
  • -Salmon, cream cheese and capers $12.00
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • HAM CHEESE & MUSHROOM $5.00
  • BIG PIECES OF CHICKEN & CHIPS $13.00
  • BAKED BEAN COMBO $12.00
    • baked beans on toast with one egg & 600ml drink
  • BACON CHEESE & MUSHROOM $5.00
  • PIECE OF CHICKEN & CHIPS $5.50
  • LARGE CHIPS $5.00
  • PIECE OF CHICKEN & CHIPS $30.50
  • HAM & TOMATO $5.00
  • Scallops and vegetables with Cashew Nuts $24.50
  • Honey King Prawns tSIsF $24.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Lemon Sesame Chicken $17.50
  • Banana Fritter with ice cream $8.50
  • Egg Fried Rice with Spring Onion $12.50
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Scallops with Garlic chili Sauce $24.50
Revive Espresso Limited

Revive Espresso Limited

location

Address

2 Lochy Street, Petone, Wellington, 5012, New Zealand

phone

Phone

045685300

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
2 Lochy Street, Petone, Wellington, 5012, New Zealand
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