Address
2 Lochy Street, Petone, Wellington, 5012, New Zealand
Revive Espresso Limited in Lower Hutt Menu
Are you the owner? Manage this listing for free.
LUNCH MENU-
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
-
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
-
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
-
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
-
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
-
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
-
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
-
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
-
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
EXTRAS- Aoraki Smoked Salmon $6
- Manuka Smoked Bacon $6
- Smashed Avocado $5
- Garlic Mushrooms $4
- Roasted Tomatoes $4
- Grilled Halloumi $4
Nearby Sample Menus
-
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
-
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
-
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
- Ham $3.50
- Chicken & Avocado $7.10
-
Set Menu A $33.00
- For 2-4 People, Chicken Fried Rice, Beef with Oyster Sauce, 6 Won Tons
- Dim Sim $2.50
- Cheese & Steak/Bacon $5.10
- Bacon & Cheese $5.80
- Steak $9.50
- Won Ton $10.50
-
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
-
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
-
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
-
French Connection $18.00
- Bacon, brie, mushroom
-
Margherita $16.00
- with fresh basil
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
-
Curly fries $8.50
- with aioli
- FISH, EGG, CHIPS $12.00
- COMBINATION FRIED RICE $12.00
- VEGETABLE ON RICE $9.90
- COMBINATION CURRY FRIED RICE $13.50
- COMBINATION BLACK BEAN $13.50
- CHICKEN CURRY ON RICE $11.50
- TOASTED SANDWICHES $2.00
- YANKEE DOG $3.00
-
Roast Lamb $21.00
- Tomato, Feta & Onion
- Bruschetta Mascarpone $12.00
-
Bowtie Pasta $18.50
- Mushroom, Zucchini, Sundried Tomato & Cream Sauce
-
Prosciutto Mozzarella $13.00
- Tomato, Pesto & Balsamic Glaze
- Spaggetti &Meatballs $19.00
-
Beef Sausage $21.00
- Chorizo & Fennel
-
Pesto Pumpkin $19.00
- Feta, Pine Nuts & Sundried Tomato
-
Carbonara $18.00
- Bacon & Cream Sauce
- ROAST DINNER PORK LAMB OR BEEF SMALL $11.80
-
LAMB CHOP SPECIAL $14.50
- 1 lamb chop, 2 eggs, 1 chips, salad, toast & 420ml coca cola
-
SANDWICHES CHOICE FROM $6.00
- roast pork, roast lamb, roast beef
- PORK SIRLOIN $13.90
- RUMP STEAK $13.90
- FISH & CHIPS $8.50
- FRENCH TOAST $11.90
- HAWAIIAN
- Set Menu B $38.00
- Mussel Fritter $2.20
- 2 Fish, 2 Crab sticks, Chips $10.00
- Chicken Satay $10.50
- Orange Beef $12.00
- Combination Chow Mein $10.50
- Vegetable Chow Mein $9.50
- Vegetable $9.50
- Nasi Lamak ( Stew Curry Beef on steamed rice and salad), beef, curry leaves, curry, mixture of herbs $9.50
- Hot & Spicy King Prawns (12) $17
- Chicken $9.50
- Chicken $9.50
- With Oyster Sauce $9.80
- Bami Goreng (Spicy thin egg noodles) $11
- Seafood $19
- Chicken with Red Wine Sauce $12.50
-
LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
-
LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
- Chilli Burger £5.75
- Cheese, Bacon Burger £5.75
- Prawn Marie-Rose £4.75
- Bacon and Cheese Baguette £5.75
-
Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
- Beef Burger £5.25
- 300 grm $26.00
-
Satay Chicken Wrap $17.00
- Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
-
Garlic Bread $6.00
- Fresh sour dough smothered in garlic and toasted to perfection
-
Garden Salad $10.00
- Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
-
Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
-
Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
-
Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
-
Chicken & Avacado Burger $16.00
- Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- 200gm $20.00
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- Beef burger also includes caramelised onion and cheese
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- 300gm $26.00
- + cheese $8.00
-
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
-
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
-
Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
-
Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
-
Eggs Florentine $15
- Poached Eggs with spinach & hollandaise served on CJ's Cornbread
-
Nachos $13
- Beef or Vegetarian
-
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
-
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
-
Chicken & Bacon Fettuccine $20
- Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
- Curd $1.99
- Extra Thepla 2 for $2.99
- Pickle $0.99
-
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
-
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
-
BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
-
PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
-
BHAJI PURI $7.99
- Special type of curry served with 4 big Puri
-
Lamb Balti $9.99/$l4.99
- Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy
-
Saag Paneer $8.99 / $13.00
- Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
-
* lamb Vindaloo (A very hot dish) $9.99/$l4.99
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
-
Mutter Paneer $8.99 / $13.00
- Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
-
Chicken Tikka Masala $9.99/$l4.99
- Tandoori roasted chicken delicately cooked in onion and tomato sauce
-
Vegetarian Biryani $8.99 / $14.99
- A combination of fresh vegetables prepared with basmati rice. herbs and spices
-
Chicken Jalfrezi $9.99/$l4.99
- Juliennes of chicken cmd vegetables cooked in medium hot spices and vinegar
-
Beef Vindaloo (A very hot dish) $ 9.99/$14.99
- Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
- Quick-fried Lamb with Spring Onion $19.50
- Potato Fries $4.00
- scallops in Black Bean Sauce $24.50
- Salt & Pepper Squid $18.00
- Orange Beef $17.50
- Sweet & Sour chicken $17.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Lemon Sesame Chicken $17.50
Revive Espresso Limited
Phone
045685300
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Pet Friendly , Cards accepted , Disabled Friendly , Dairy Free , Outdoor Seating
2 Lochy Street, Petone, Wellington, 5012, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus