Revive Espresso Limited in Lower Hutt Menu

LUNCH MENU LUNCH MENU
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
EXTRAS EXTRAS
  • Aoraki Smoked Salmon $6
  • Manuka Smoked Bacon $6
  • Smashed Avocado $5
  • Garlic Mushrooms $4
  • Roasted Tomatoes $4
  • Grilled Halloumi $4

Nearby Sample Menus

  • The Forest $19.90
    • Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
  • Waffle Chips $6.00
    • Malt vinegar aioli & tomato sauce
  • Wild Mushroom & Mozzarella Arancini $12.90
    • Petit salad
  • Aubergine $20.90
    • Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
  • Seasonal Vegetables $5.00
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Beef Cheek $22.90
    • Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
  • Whittaker's Chocolate Mousse $9.90
    • Smashed hokey pokey
  • Garlic king prawns (5) $9.00
  • Cured meat on rice in bamboo tube $13.90
  • Tofu stir fried vegetables with rice $10.90
  • Chicken and pineapple fried rice $10.90
  • Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
  • Beef with pumpkin on rice in bamboo tube $13.90
  • Fried stuffed mushrooms (3) $6.60
  • Steamed chicken with lily flowers and fungus on rice in bamboo tube $13.90
  • Chicken Dippers with Fries $7.50
  • Hollandaise/ Chutney $2.00
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • The Fiend $20.50
    • Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • BUTTER CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • LAMB BLACK PEPPER
    • lamb cooked with black pepper and a touch of cream
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • VEGETABLE BIRYANI $14.50
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • SWEET MANGO CHUTNEY $2.50
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • MALAI KOFTA
    • deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
  • Bruschetta Mascarpone $12.00
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • Pesto Penne $19.00
    • Chorizo, Olives & Capsicum
  • Meditterranean Veggie Stack $24.00
    • Polenta & Haloumi
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Spaggetti &Meatballs $19.00
  • Beef Sausage $21.00
    • Chorizo & Fennel
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Cheese Platter $16.90
    • A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Mexican wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
  • Oshinko $5.00
    • japanese pickles
  • Prawn skewers $7.00
    • two sticks grilled to perfection
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Chicken $12.00
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
    • rice roll with roasted seaweed
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Prawn $15.00
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Hamburger or Chicken Burger $6.50
  • Steak Burger $7.50
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Hot Chips:
  • 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Ham & Cheese $3.50
  • Ham & Salad Sandwich $3.80
  • Cheese & Onion Sandwich $3.50
  • Chicken Salad Sandwich $3.50
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Chicken Drum Stick $2.00 each
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Rye Sandwiches $3.90
  • 106. Egg Fuyong $14.50
  • 10. Chow Kuey Teow $11.50
  • 33. Chinese name $7.50
  • 99. Stir Fried Baichoi with Garlic $12.50
  • 72. Soft Egg with Beef $12.00
  • 56. Pork with (Dried Veg /Taro) $13.50
  • Steamed Rice: $2.50
  • 14. Young Chow Fried Rice $11.50
  • Steamed chicken $12.90
    • with ginger sauce
  • Beef ball rice noodle soup $10.50
  • Stir fry beef $11.90
    • with rice noodles
  • Chicken $13.90
    • with chilli and garlic sauce(rice)
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • BBQ pork noodle soup $10.90
  • Beef tripe hot pot $13.90
  • Shrimp wonton noodle soup $11.90
  • crispy bacon $16.50
  • Pasta of the Day
    • See our Chef's special board
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • smoked salmon $18.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • Chicken curry H$9/F$13.5
    • Traditional home style curry
  • Aloo palak H$9/F$13.5
    • Diced potato cooked in spinach, onion and tomato gravy
  • Onion bhajia / Pakooda $4.95
    • Roughly chopped onions and dipped in chickpea mildly spiced flour butter and deep fried, a must try
  • Dal makhani H$9/F$13.5
    • Black lentils, red kidney beans, yellow
  • Dal fry H$9/F$13.5
    • Yellow split lentil cooked in onion tomato and garlic
  • Marinated charcoal chicken $14.00
    • S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Garlic chicken $15.50
    • Boneless chicken cooked with garlic and spices
Revive Espresso Limited

Revive Espresso Limited

location

Address

2 Lochy Street, Petone, Wellington, 5012, New Zealand

phone

Phone

045685300

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
2 Lochy Street, Petone, Wellington, 5012, New Zealand
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