Rexxa Cafe in Tauranga Menu

-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
-Turkish Bread $4.50
-Margherita $14.00
- Tomatoes, basil and mozzarella
-Gluten Free Pizza Base Add $3.50 extra
-Dolma Meze $10.00
- Served with jack and salad
Fries $4.00
- Choose one of our delicious sauces
-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt

Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Somerset dishes that we’re not allowed to take off the menu!
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Hohepa Aged Cheddar or Mt Eliza Blue
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50

Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Petite Bacon & Eggs $9.50
Mini Six Barrel Soda $4
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Sausages, Bacon $4.50
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream

Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Cheddar Cheese $1.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Regular $4.50
Grilled Livers $6.90
1/2 Chicken $12.90
- Nothing half hearted here!
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Caramelised Onions $1.50

Panko Mushrooms $27.00
- baby carrots, grilled halloumi, chimichurri, pecorino( v)
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
Ham & Pineapple Pizza $9.50
Battered Fish & Chips $9.50
Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli

Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00

Ham & Pineapple Pizza with Fries $12.00
Berry Berrylicious $8.00
- Berry compote topped with whipped cream
Waffles $14.00
- With bacon, banana & maple syrup
Spicy Chicken Wings $9.00
- With rocket sauce
Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
Hot Waffle with Cinnamon Sugar $5.00
Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle

Hunters Roasted Chicken $ 27.00
- Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
Steak & Guinness Pie with Smoked Cheese $ 27.50
- Served with seasonal roasted and steamed vegetables or fries and coleslaw
Salted Caramel Tiramsu $ 11.50
- Served with fresh cream
Pasta of the Week $ 18.00
- See our weekly special board
Badger Caesar Salad $ 17.00
Guinness and Wagyu Sausages $ 28.50
- Served with mashed potatoes and steamed vegetables or fries and coleslaw
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Soup of the Day $ 12.00
- See our weekly special board

Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
Smoked fish, parmesan & chive croquettes $16.00
Garlic bread $8.50
Sauteed fresh vegetables $9.50
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles

Papadoms 4 pcs $3.00
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Fish and Chips $9.00
Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Plain Rice $5.00
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices

-Big Boy 400g Rump $34.5
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
(battered or pan-fried)
Shrimp Cocktail GFA
- Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
-Garlic Butter GF
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries and salad.

Hand Made Falafel Patties $20
-Smoked ham, pineapple and mozzarella
Parmesan and Pesto $10
Meze Board (great for 4 people) $30
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
* Gluten free pizza bases available add $4
Spice Rubbed Roast Beef $20
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
-Chicken, beetroot chutney, cashew, brie and mozzarella

Nearby Sample Menus