Riba Fish n Chips in Auckland Menu

SEAFOOD SEAFOOD
  • Crumbed (extra $0.50)
  • FRESH FISH OF THE DAY
  • (SNAPPER, BLUE-COD, TARAKIHI, GURNARD, HOKI)
  • FISH CAKE (HOME MADE) $3.50
  • MUSSEL $1.20
  • OYSTER $2.00
  • SCALLOP $2.00
  • CRABSTICK $1.50
  • PRAWN CUTLET $1.00
  • SQUID RING $0.80
  • ONION RING $0.80
  • PEPPER SQUID 6 FOR $5.00
FRIED FRIED
  • cooked in Vegetable Oil
  • CHIPS (MINIMUM) $3.00
  • KUMARA CHIPS (SCOOP) $5.00
  • SPICY WEDGES $5.00
  • SAUSAGE $2.00
  • HOT DOG $2.50
  • SPRING ROLLS $2.50
  • CURRY ROLLS $2.50
  • VEGETARIAN ROLL $2.50
  • HASH BROWN $1.20
  • CHICKEN NUGGETS 6 FOR $4.00
  • VEGETARIAN PATTIE $4.00
  • WON TON 6 FOR $3.00
  • CAMEMBERT WEDGE $2.50
FRITTERS FRITTERS
  • POTATO $0.80
  • KUMARA $1.00
  • PUMPKIN $0.90
  • CORN $4.00
  • MUSSEL (HOME MADE) $4.00
  • MEAT (HOME MADE) $3.00
  • PAUA $4.00
  • WHITE BAIT $8.00
  • CHICKEN CORDON BLEU $4.00
DESSERT DESSERT
  • served with cinnamon sugar
  • DONUT $1.20
  • PINEAPPLE RING $1.20
  • BANANA $2.00
  • SALAD $7.00
BURGERS BURGERS
  • Extra: $2.00
  • Extra: other $0.80
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • KIDS (BEEF PATTIE, CHEESE) $4.00
  • HAMBURGER $5.00
  • CHEESE BURGER $5.80
  • MUSHROOM BURGER $5.80
  • EGG BURGER $5.80
  • HAWAIIAN BURGER $5.80
  • BACON BURGER $6.50
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • VEGETARIAN $6.50
    • (MUSHROOM, SALAD, EGG, POTATO)
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • AMERICAN HOT DOG $5.00
    • (ROLL, FRANKFURTER, MUSTARD, TOMATO SAUCE, CHEESE, FRIED ONIONS)
SPECIALTY BURGERS SPECIALTY BURGERS
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • CHICKEN BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
  • SUPER BURGER $9.00
    • (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
  • VICTORIA BURGER $8.00
    • (SALAD, CRANBERRY SAUCE, CHICKEN AIOLI, CHEESE)
  • DEVONPORT $9.00
    • (SALMON FILLET GRILLED, MUSHROOM, AVOCADO, CHEESE, SALAD, AIOLI)
  • VEGETARIAN BURGER $9.00
    • (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
  • CHICKEN TERIYAKI BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • BEEF TERIYAKI BURGER $8.00
    • (STEAK, SALAD, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
COMBO COMBO
  • Riba $22.00
    • 2 Hoki; 2 Tarakihi; 1 Hot Dog; 1 Chips
  • Family $30.00
    • 5 hoki; 6 chicken Nuggets; hot dog; 2 chips
  • Devonport $45.00
    • 5 Snapper; Hot Dog; 3 Potato Fritters; 1 1/2 Chips; 1.5L Drink
  • Super $65.00
    • 3 Hoki; 3 Snapper; 3 Tarakihi; 1.5L Drink; 3 Hot Dog; 3 Chips; 3 Potato Fritters

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Choose As Many Toppings As You Like: N/A
    • Tomato / Cheese / Ham / Chicken / Pineapple / Pepperoni / Mushroom
  • Roast Chicken Breast $26.9
    • Garlic, Thyme & Lemon Marinade, Truffle Mascarpone Risotto, Pan Jus
  • Focaccia $9.9
    • Rosemary, Sea Salt, Evoo
  • Calzone $9.9
    • Sundried Tomato, Feta, Parmesan, Chilli Oil
  • Crumbed Cauliflower $11.5
    • Parmesan & Pumpkin Seed Crumb, Tarragon Fraîche
  • Cucumber $2.7
  • Spaghetti N/A
  • Limoncello $6.0 Each
    • Citrus Granola
Yuzu (sample menu)
  • -Mixed $31.00
  • Karaage chicken $13.00
    • Crispy crumbed chicken mayo and sweet chilli sauce
  • Seaweed salad(V) $9.50
  • Large (18pcs) $39.00
  • Large (18pcs)
  • -Salmon only $22.00
  • For 4 people $109.00
  • -Vege and tofu soup / fried $16.00
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
Ezmeralda's Cafe (sample menu)
  • CHEESE BURGER $4.50
  • EGGS ON TOAST $7.00
    • eggs cooked any style side relish, homemade bread
  • BEEF NACHOS $9.00
  • BACON $3.00
  • HOUSE BURGER $10.50
    • homemade patty, bacon, egg & salad
  • Chicken $15.00
  • Mix Meal $15.00
  • VEGETARIAN NACHOS $8.00
Golden Sea Horse Takeaway (sample menu)
  • 83. Mussel Fritter $2.50
  • 20. Vegetables $8.50
  • B.B.Q Pork $9.50
  • 8. Seafood $13.00
  • 75. Crab Stick $1.20
  • 79. Squid Ring $0.70
  • 101. Cheese $3.50
  • 106. Chicken $4.00
Wild Orchid Thai Restaurant (sample menu)
  • Banana Split Sundae $7.00
    • Vanilla, Chocolate and strawberry Ice Cream with Banana
  • Gang Gari $19.50
    • Sliced of chicken, beef, pork or lamb with yellow curry paste, potatoes, carrots and onions.
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Gai Tod Orchid $19.50
    • Thai style deep fried chicken wings with sweet and sour chilli sauce.
  • Koaw Pad Jae $15.50
    • Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
  • Roast Chicken $19.50
    • Thai sytle roast chicken with sweet chilli sauce.
  • Pad Pak $19.50
    • Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
  • Pad Talay $23.50
    • Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
The Shires (sample menu)
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Served Tue — Sun 12 — 2.30pm.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Check the blackboard for our new mouth watering daily specials.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Just Eat (sample menu)
  • Chicken Tender (1Pc) $1.40
  • Small Chips $2.99
  • Adana (Beef) Wrap $11.50
  • Drum Box $5.50
    • 2 chicken drumstick & chips
  • Top Kebab Wrap $11.99
    • chicken & Lamb Mixed + Falafel + Egg
  • Mix $10.99
    • chicken & Lamb Mixed
  • Chicken / Lamb/ Beef $6.50
  • Chicken Chilli Cheese Burger $7.50
The Orient Cafe & Restaurant (sample menu)
  • With Manuka Bacon $14.00
  • Smoked Salmon $19.00
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Burger
    • crunchy slaw, sliced tomato on organic brioche bun with
  • Tomato
  • Grilled Halloumi Cheese
  • Each $3.00
  • With Homemade Smoked Chicken $14.00
Cova Cafe (sample menu)
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Tomato $3.90
  • Bagel / Crumpet / 5 Grains $13.90
    • smoked salmon & cream cheese
  • French Toast $17.50
  • Bacon & eggs on toast $12.90
    • fried
  • Avocado $2.50
  • Eggs Benedict $17.90
    • Salmon & hollandaise
Rata Vine Fish & Chips (sample menu)
  • Special $23.00
    • $4 Chips, 5 Fish, 5 Crab Sticks, 5 Squid Rings, 5 Potato Fritters
  • Chicken & Sweet Corn $7.80
  • BBQ Pork $4.20
  • Fish $1.80
  • Cheese $3.30
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
  • A $12.00
    • 2 Fish, $2 Chips, 2 Crab Sticks, 2 Spring Rolls, 3 Potato Fritters
  • Sweet Corn $3.00
Toby's Seafood (sample menu)
  • -2 Snapper
  • -$2 Fish
  • -2 Eggs
  • Smoked fish $3.00
  • Oyster $2.00
  • Kumara 3 for $2.00
  • Seafood $3.00
  • #24
Amphora Restaurant (sample menu)
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Fish of the Day N/A
    • (refer blackboard)
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Side Salad $5.00
  • Chicken Parmigiana $27.50
    • Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
  • Roast Potatoes $5.00
Eight (sample menu)
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Garlic mash potato $9.00
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Seasonal salad $9.00
  • Chicken breast 160g $33.00
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
Paradish Restaurant (sample menu)
  • Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
  • Fried rice with Pork mince & pickles $22.00
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Stir fried Pork spare ribs with capsicum $26.00
  • Sauteed Beef tendon in clay pot $24.00
  • Hand-shredded Fish with spicy sauce $10.00
  • Fried mandarin fish with homemade sauce $38.00
  • Marinated Pork Ears with chilli oil $12.00
Riba Fish n Chips

Riba Fish n Chips

location

Address

28 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094460877

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
28 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
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