Address
240 Queen Street, Richmond, Tasman, 7020, New Zealand
Richmond Takeaways in Tasman Menu
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DEEP FRY- Hot Dog $3.00
- Chips $3.80
- 1/2 Chips $2.50
- Wedges $5.80
- 1/2 Wedges $3.50
- Kumara Chips $6.30
- 1/2 Kumara $3.70
- Sausage (Plain or battered) $3.00
- Potato Flip $1.00
- Battered Mushroom $1.00
- Crumbed Camembert $1.30
- Wonton $0.90
- Onion Ring $0.90
- Chicken Tender $1.80
PATTIES- Lasagne Pattie $3.20
- Corn Pattie $2.60
- Bacon Pattie $2.60
- Paua Pattie $2.80
- Meat Pattie $2.80
SEAFOOD- Squid Ring $1.10
- Mussel $1.10
- Fish of the Day $3.80
- Blue Cod $6.00
- Blue Nose $5.40
- Flounder Fillet $4.00
- Crumbed Dory $3.80
- Crumbed/Battered Hoki $3.30
- Scallop $1.80
- Oyster $2.20
- Bluff Oyster (season) $2.80
- Crab Stick $1.70
ROLLS- Spring Roll (homemade) $2.70
- Curry Roll $3.10
- Steak & Onion Roll $3.20
- Vegetarian Roll $3.10
CHICKEN- Chicken Schnitzel $3.80
- Chicken Cordon Bleu $3.80
BURGERS- All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
- Plain Burger $4.90
- Cheese Burger $5.60
- Bacon Burger $6.00
- Steak Burger $6.00
- Hawaiian Burger $7.10
- Vegetarian Burger $7.10
- Meat Burger $8.20
- Monster Burger $9.70
- Chicken Burger $7.50
- Fish Burger $7.10
- Extra Filling $0.90
- Bacon, Steak, Ham $1.00
KIDS- Kidd Burger $3.90
- Half Hotdog $2.00
- Fish Bites (x 3) $1.80
- Chicken Nugget $1.00
DESSERTS- Pineapple Ring $1.70
- Plain Donut $2.20
- Chocolate Donut $2.40
- Jam Wrap $2.50
- Chocolate Explosion $3.60
SAUCES- Tomato Sauce (Rip'N Dip) $2.00
- Tartare Dauce (Rip'N Dip) $2.20
- Tomato Sauce Small Bottle $4.80
- Tomato Sauce Large Bottle $5.80
- Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
MEAL PACKS-
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
-
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
-
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
-
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
-
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
-
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
-
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Nearby Sample Menus
- 1/4 $25.00
-
GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
- $22.00 (12 Wings)
-
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
- - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
-
KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
-
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
-
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
- HOT DOGS $3.60
- REAL PAUA PATTIE $7.20
- DONUTS (plain or chocolate) $2.50
- STEAK & EGG BURGER $7.50
- FISH $3.40
- POTATO FLIPS $0.80 ea
- 4 CHICKEN NUGGETS, 1/2 CHIPS
- 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
- Greek Lamb Salad $19.00
- Selections - Platter for one $12.50
- HQ's Giant Beef Burger $24.00
-
Fish 'n' Chips $18.00
- pan fried
- Superseed Granola Cup $14.50
- Raw Board N/A
- Banana & Nutella Croissant $12.00
- Wedges - Plain $7.50
-
Edamame $7
- Steamed soy beans
- Mushroom, Blue Cheese, Onion & Rosemary $23
-
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
-
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
-
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
- (gluten free base add $2)
-
Fries & Aioli $7
- Add cheese & bacon $3
-
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- -Medium $17.50
- Extra Gravy
- -Small $11.00
- Meat Only all orders require 24hrs notice please
- - Large $19.00
- Pork
- Lamb $6.00 ea
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Chocolate truffle (GF) $4.50
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- Garlic and herb buttered hot ciabatta $7.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Ginger & green onion stirred with mein $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- House special fried rice $7.95
- Beef fried rice $7.95
- Minced pork & olive leaves fried rice $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Sweet & sour pork on rice $7.95
- Beef & bitter melon on rice $7.95
-
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
-
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
-
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Nuts: - Small or Large Bowl $3.00 / $6.00
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
-
Proper Crisps $3.50 /$8.00
- Small or Large pack
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
-
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
-
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
-
Czech Specials N/A
- ask our friendly staff or see our specials board
-
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
-
Avocado and Feta Smash $19
- add bacon
-
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
-
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
-
Apple Tart $14
- apple tart served with whipped cream and ice cream
-
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
-
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
-
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
-
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
- Chorizo $4
- Bacon $4
-
Portobello Mushrooms $14
- On toast with pesto and parmesan
- Wilted greens $3
- One egg $3
-
LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
- White chocolate & almond truffle
-
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
-
POTATO HASH $15.00
- Poached egg, hollandaise GF
- Toasted ciabatta, quince paste
-
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
-
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
- SIDES
- Chicken & Bacon Ranch Melt N/A
- Old English N/A
- Ham, Egg and Cheese N/A
- Avocado Toasties N/A
- Subway Club N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Bacon, Egg and Cheese N/A
- Half scoop chips $3.00
- Sausage $3.50
- 2 fish bites n/a
- Kids box w/ chips $5.00
- 2 mini hotdogs n/a
- Hotdog $3.80
- Crabsticks $2.50
- Scoop of chips $3.80
-
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
-
French Fries $7.50
- With tomato sauce
- Fish of the Day & Fries $12.50
-
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
-
Red Wine Chocolate Mousse $13.50
- With berry coulis
- Grilled Halloumi Salad $23.50
-
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
- Chicken Bites & Fries $12.50
-
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
-
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
-
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
-
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
-
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
- Side salad $7
- Bread & butter $4
- Side vegetables $7
Richmond Takeaways
Phone
035448993
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
240 Queen Street, Richmond, Tasman, 7020, New Zealand
- Tasman Fast Food Menus
- Tasman Region Fast Food Menus