Richmond Takeaways in Tasman Menu

DEEP FRY DEEP FRY
  • Hot Dog $3.00
  • Chips $3.80
  • 1/2 Chips $2.50
  • Wedges $5.80
  • 1/2 Wedges $3.50
  • Kumara Chips $6.30
  • 1/2 Kumara $3.70
  • Sausage (Plain or battered) $3.00
  • Potato Flip $1.00
  • Battered Mushroom $1.00
  • Crumbed Camembert $1.30
  • Wonton $0.90
  • Onion Ring $0.90
  • Chicken Tender $1.80
PATTIES PATTIES
  • Lasagne Pattie $3.20
  • Corn Pattie $2.60
  • Bacon Pattie $2.60
  • Paua Pattie $2.80
  • Meat Pattie $2.80
SEAFOOD SEAFOOD
  • Squid Ring $1.10
  • Mussel $1.10
  • Fish of the Day $3.80
  • Blue Cod $6.00
  • Blue Nose $5.40
  • Flounder Fillet $4.00
  • Crumbed Dory $3.80
  • Crumbed/Battered Hoki $3.30
  • Scallop $1.80
  • Oyster $2.20
  • Bluff Oyster (season) $2.80
  • Crab Stick $1.70
ROLLS ROLLS
  • Spring Roll (homemade) $2.70
  • Curry Roll $3.10
  • Steak & Onion Roll $3.20
  • Vegetarian Roll $3.10
CHICKEN CHICKEN
  • Chicken Schnitzel $3.80
  • Chicken Cordon Bleu $3.80
BURGERS BURGERS
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Plain Burger $4.90
  • Cheese Burger $5.60
  • Bacon Burger $6.00
  • Steak Burger $6.00
  • Hawaiian Burger $7.10
  • Vegetarian Burger $7.10
  • Meat Burger $8.20
  • Monster Burger $9.70
  • Chicken Burger $7.50
  • Fish Burger $7.10
  • Extra Filling $0.90
  • Bacon, Steak, Ham $1.00
KIDS KIDS
  • Kidd Burger $3.90
  • Half Hotdog $2.00
  • Fish Bites (x 3) $1.80
  • Chicken Nugget $1.00
DESSERTS DESSERTS
  • Pineapple Ring $1.70
  • Plain Donut $2.20
  • Chocolate Donut $2.40
  • Jam Wrap $2.50
  • Chocolate Explosion $3.60
SAUCES SAUCES
  • Tomato Sauce (Rip'N Dip) $2.00
  • Tartare Dauce (Rip'N Dip) $2.20
  • Tomato Sauce Small Bottle $4.80
  • Tomato Sauce Large Bottle $5.80
  • Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
MEAL PACKS MEAL PACKS
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Flounder Dinner $11.00
    • 2 flounder, 1 S.C chips, 1 sauce
  • Chicken Pack $13.90
    • 3 chicken breasts, 1 S.C chips
  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips

Nearby Sample Menus

  • Salmon $6.50
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Bacon $4.50
  • Ham $4.00
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • Gurnard $4.00
  • Chicken Burger $6.90
  • Vegetarian Burger $5.90
  • Battered Sausage $3.20
  • Crab Stick $2.00
  • Pineapple Ring $1.80
  • Beer Battered $5.00
  • Smoked Salmon Rosti Plate $19.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Garlic Bread $9.50
  • Salmon Benedict $19.50
  • Bacon & Eggs $15.50
  • Fish 'N' Chips $8.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • French Toast $17.50
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Curly potato fries $8.00
    • Served with aioli
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • Junior fish battered or grilled $12.00
  • Scotch fillet steak $27.00
    • Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • ●Mains
  • -Half serve $5.00
  • Salt and pepper squid $9
    • With nuoc nam
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Pork Sausage, Roast Capsicum & Olives $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • All pizza bases are made here at the Inn
  • (gluten free base add $2)
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Lamb
  • Beef - Pork $5.00 ea
  • - Medium $15.80
  • Lamb Shanks
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • -Small $13.00
  • -Large $21.00
  • Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Fries with citrus aioli (GF) $8.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Affogato $11.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Chocolate truffle (GF) $4.50
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Pasta of the Day N/A
    • ask our friendly staff
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Bagel $12
    • house smoked salmon & cream cheese
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Soup of the day $12.50
    • please ask our friendly staff
  • Bacon, Smoked Salmon or Haloumi $4.50
  • Add smoked Salmon or Bacon for extra $4.00
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • Tomato fresh or fried $3
  • Mushroom $3
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Wilted greens $3
  • Toast $3.5
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Potatoes croquets (4) $6
  • Side vegetables $7
  • Chips $8
  • Side salad $7
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Garlic flat bread $12.00
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • 2 patties $19.50
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Chef's Choice $22.00
    • Ask for today's delight!
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Richmond Takeaways

Richmond Takeaways

location

Address

240 Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

035448993

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
240 Queen Street, Richmond, Tasman, 7020, New Zealand
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