Richmond Takeaways in Tasman Menu

DEEP FRY DEEP FRY
  • Hot Dog $3.00
  • Chips $3.80
  • 1/2 Chips $2.50
  • Wedges $5.80
  • 1/2 Wedges $3.50
  • Kumara Chips $6.30
  • 1/2 Kumara $3.70
  • Sausage (Plain or battered) $3.00
  • Potato Flip $1.00
  • Battered Mushroom $1.00
  • Crumbed Camembert $1.30
  • Wonton $0.90
  • Onion Ring $0.90
  • Chicken Tender $1.80
PATTIES PATTIES
  • Lasagne Pattie $3.20
  • Corn Pattie $2.60
  • Bacon Pattie $2.60
  • Paua Pattie $2.80
  • Meat Pattie $2.80
SEAFOOD SEAFOOD
  • Squid Ring $1.10
  • Mussel $1.10
  • Fish of the Day $3.80
  • Blue Cod $6.00
  • Blue Nose $5.40
  • Flounder Fillet $4.00
  • Crumbed Dory $3.80
  • Crumbed/Battered Hoki $3.30
  • Scallop $1.80
  • Oyster $2.20
  • Bluff Oyster (season) $2.80
  • Crab Stick $1.70
ROLLS ROLLS
  • Spring Roll (homemade) $2.70
  • Curry Roll $3.10
  • Steak & Onion Roll $3.20
  • Vegetarian Roll $3.10
CHICKEN CHICKEN
  • Chicken Schnitzel $3.80
  • Chicken Cordon Bleu $3.80
BURGERS BURGERS
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Plain Burger $4.90
  • Cheese Burger $5.60
  • Bacon Burger $6.00
  • Steak Burger $6.00
  • Hawaiian Burger $7.10
  • Vegetarian Burger $7.10
  • Meat Burger $8.20
  • Monster Burger $9.70
  • Chicken Burger $7.50
  • Fish Burger $7.10
  • Extra Filling $0.90
  • Bacon, Steak, Ham $1.00
KIDS KIDS
  • Kidd Burger $3.90
  • Half Hotdog $2.00
  • Fish Bites (x 3) $1.80
  • Chicken Nugget $1.00
DESSERTS DESSERTS
  • Pineapple Ring $1.70
  • Plain Donut $2.20
  • Chocolate Donut $2.40
  • Jam Wrap $2.50
  • Chocolate Explosion $3.60
SAUCES SAUCES
  • Tomato Sauce (Rip'N Dip) $2.00
  • Tartare Dauce (Rip'N Dip) $2.20
  • Tomato Sauce Small Bottle $4.80
  • Tomato Sauce Large Bottle $5.80
  • Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
MEAL PACKS MEAL PACKS
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Flounder Dinner $11.00
    • 2 flounder, 1 S.C chips, 1 sauce
  • Chicken Pack $13.90
    • 3 chicken breasts, 1 S.C chips
  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips

Nearby Sample Menus

  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Curry Patty $3.00
  • Rig $3.00
  • HotDog $3.00
  • Mini HotDog $1.00
  • Wedges seasoned $5.00
  • Crab Stick $2.00
  • Fried Rice $12.00
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • B.L.A.T $16.50
  • Soft Prawn Tacos $18.00
  • Wedges - Plain $7.50
  • Superseed Granola Cup $14.50
  • Wedges - Bacon & Cheese $12.50
  • French Toast $17.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Mushroom Bruschetta $16.60
  • - Chicken/Beef/Tofu/BBQ Pork $9.50
  • - Prawns/Mixed Seafood $12.50
  • L40. Green Curry
    • with your choice of
  • - Chicken/Beef/Tofu/BBQ Pork $9.00
  • L41. Red Curry
    • with your choice of
  • (served with steamed rice)
  • - Chicken/Beef/Tofu $10.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • All pizza bases are made here at the Inn
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • (gluten free base add $2)
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Affogato $11.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Fries with citrus aioli (GF) $8.00
  • Minced pork & olive leaves fried rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Sticky rice with preserved meat $7.95
  • House special fried rice $7.95
  • Sweet & sour pork on rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Bagel $7
    • w. cream cheese and jam
  • Soup of The Day $12.50
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Large $9.99
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • One egg $3
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Avocado $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Wilted greens $3
  • Toast $3.5
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Tuna N/A
  • Lettuce N/A
  • Yoghurt N/A
  • BBQ N/A
  • Wrap N/A
  • Carrot N/A
  • Subway Melt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Crabsticks $2.50
  • Hotdog $3.80
  • Scoop of chips $3.80
  • Half scoop chips $3.00
  • Squid rings $0.60
  • Mini spring rolls $0.60
  • Kids box w/ chips $5.00
  • Pineapple ring $2.50
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Seasonal Vegetables $7.00
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Garlic Flat Bread $7.00
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Raspberry & White Chocolate Cheesecake N/A
  • Prosciutto $5.00
  • 6 Pork dumplings, soy, chilli, lemon $15.00
Richmond Takeaways

Richmond Takeaways

location

Address

240 Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

035448993

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
240 Queen Street, Richmond, Tasman, 7020, New Zealand
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