Address
240 Queen Street, Richmond, Tasman, 7020, New Zealand
Richmond Takeaways in Tasman Menu
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DEEP FRY- Hot Dog $3.00
- Chips $3.80
- 1/2 Chips $2.50
- Wedges $5.80
- 1/2 Wedges $3.50
- Kumara Chips $6.30
- 1/2 Kumara $3.70
- Sausage (Plain or battered) $3.00
- Potato Flip $1.00
- Battered Mushroom $1.00
- Crumbed Camembert $1.30
- Wonton $0.90
- Onion Ring $0.90
- Chicken Tender $1.80
PATTIES- Lasagne Pattie $3.20
- Corn Pattie $2.60
- Bacon Pattie $2.60
- Paua Pattie $2.80
- Meat Pattie $2.80
SEAFOOD- Squid Ring $1.10
- Mussel $1.10
- Fish of the Day $3.80
- Blue Cod $6.00
- Blue Nose $5.40
- Flounder Fillet $4.00
- Crumbed Dory $3.80
- Crumbed/Battered Hoki $3.30
- Scallop $1.80
- Oyster $2.20
- Bluff Oyster (season) $2.80
- Crab Stick $1.70
ROLLS- Spring Roll (homemade) $2.70
- Curry Roll $3.10
- Steak & Onion Roll $3.20
- Vegetarian Roll $3.10
CHICKEN- Chicken Schnitzel $3.80
- Chicken Cordon Bleu $3.80
BURGERS- All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
- Plain Burger $4.90
- Cheese Burger $5.60
- Bacon Burger $6.00
- Steak Burger $6.00
- Hawaiian Burger $7.10
- Vegetarian Burger $7.10
- Meat Burger $8.20
- Monster Burger $9.70
- Chicken Burger $7.50
- Fish Burger $7.10
- Extra Filling $0.90
- Bacon, Steak, Ham $1.00
KIDS- Kidd Burger $3.90
- Half Hotdog $2.00
- Fish Bites (x 3) $1.80
- Chicken Nugget $1.00
DESSERTS- Pineapple Ring $1.70
- Plain Donut $2.20
- Chocolate Donut $2.40
- Jam Wrap $2.50
- Chocolate Explosion $3.60
SAUCES- Tomato Sauce (Rip'N Dip) $2.00
- Tartare Dauce (Rip'N Dip) $2.20
- Tomato Sauce Small Bottle $4.80
- Tomato Sauce Large Bottle $5.80
- Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
MEAL PACKS-
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
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Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
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Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
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Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
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Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
-
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
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Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Nearby Sample Menus
-
Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
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Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
- Egg $2.50
-
Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
- Avocado $4.50
- Homemade Gluten Free Bread $2.00 extra
-
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
- Sausage $4.00
-
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
-
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
-
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
- Meat Patty $3.50
- Spring Roll $3.00
- 1/2 Scoop normal or shoestring $2.50
- Plain Donut $2.50
- Pany Patty $3.00
- Mini HotDog $1.00
- Potato & Bacon Patty $3.00
- Jam Wrap $2.80
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Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
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Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
- -With half serve of crispy potato $21.00
- Gluten free options available on request.
- Junior fish battered or grilled $12.00
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Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
- 104. Peanut Sauce $4.00
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9. Wonderfully Crispy - For Two $15.00
- ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
- - Crispy Pork $10.00
- - Chicken /Beef/Tofu $10.00
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L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
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1. Chicken Won Tons $7.00
- Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
- 102. Cashew Nuts $4.00
- - Combination (Chicken +Beef+ BBQ Pork) $10.50
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Salt and pepper squid $9
- With nuoc nam
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Beer Battered Fish & Chips $23
- With seasonal salad
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Chicken Wings $9
- With chilli butter and ranch dressing
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Edamame $7
- Steamed soy beans
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
- (gluten free base add $2)
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Creamy seafood chowder with grilled ciabatta $19.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Garlic and herb buttered hot ciabatta $7.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- -With liqueur
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Dolmades $5.00
- Greek stuffed vine leaves
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Proper Crisps $3.50 /$8.00
- Small or Large pack
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Avocado and Feta Smash $19
- add bacon
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Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
- Spinach, tomato or mushrooms $3.50
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BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
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EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
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AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
- Tahr salad $18.00
- -Lg $8.00
- Homemade wild game pie meal
- Smoked chicken open sandwich $21.00
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Homemade veggie lasagne $20.00
- Served with mixed salad
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-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
- Hot wild berry tart $12.00
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Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
- Chicken Bites & Fries $12.50
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
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Soup of the day $12
- with home baked bread
- Potatoes croquets (4) $6
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
- Baby potatoes $6
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- Prawns $5.00
- Garlic flat bread $12.00
- Bruschetta, TCD’s daily selection $15.00
- 2 patties $19.50
- House Smoked Salmon $5.00
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
- Chicken Thigh $5.00
Richmond Takeaways
Phone
035448993
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
240 Queen Street, Richmond, Tasman, 7020, New Zealand
- Tasman Fast Food Menus
- Tasman Region Fast Food Menus