Address
240 Queen Street, Richmond, Tasman, 7020, New Zealand
Richmond Takeaways in Tasman Menu
Are you the owner? Manage this listing for free.
DEEP FRY- Hot Dog $3.00
- Chips $3.80
- 1/2 Chips $2.50
- Wedges $5.80
- 1/2 Wedges $3.50
- Kumara Chips $6.30
- 1/2 Kumara $3.70
- Sausage (Plain or battered) $3.00
- Potato Flip $1.00
- Battered Mushroom $1.00
- Crumbed Camembert $1.30
- Wonton $0.90
- Onion Ring $0.90
- Chicken Tender $1.80
PATTIES- Lasagne Pattie $3.20
- Corn Pattie $2.60
- Bacon Pattie $2.60
- Paua Pattie $2.80
- Meat Pattie $2.80
SEAFOOD- Squid Ring $1.10
- Mussel $1.10
- Fish of the Day $3.80
- Blue Cod $6.00
- Blue Nose $5.40
- Flounder Fillet $4.00
- Crumbed Dory $3.80
- Crumbed/Battered Hoki $3.30
- Scallop $1.80
- Oyster $2.20
- Bluff Oyster (season) $2.80
- Crab Stick $1.70
ROLLS- Spring Roll (homemade) $2.70
- Curry Roll $3.10
- Steak & Onion Roll $3.20
- Vegetarian Roll $3.10
CHICKEN- Chicken Schnitzel $3.80
- Chicken Cordon Bleu $3.80
BURGERS- All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
- Plain Burger $4.90
- Cheese Burger $5.60
- Bacon Burger $6.00
- Steak Burger $6.00
- Hawaiian Burger $7.10
- Vegetarian Burger $7.10
- Meat Burger $8.20
- Monster Burger $9.70
- Chicken Burger $7.50
- Fish Burger $7.10
- Extra Filling $0.90
- Bacon, Steak, Ham $1.00
KIDS- Kidd Burger $3.90
- Half Hotdog $2.00
- Fish Bites (x 3) $1.80
- Chicken Nugget $1.00
DESSERTS- Pineapple Ring $1.70
- Plain Donut $2.20
- Chocolate Donut $2.40
- Jam Wrap $2.50
- Chocolate Explosion $3.60
SAUCES- Tomato Sauce (Rip'N Dip) $2.00
- Tartare Dauce (Rip'N Dip) $2.20
- Tomato Sauce Small Bottle $4.80
- Tomato Sauce Large Bottle $5.80
- Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
MEAL PACKS-
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
-
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
-
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
-
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
-
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
-
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
-
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Nearby Sample Menus
- Kumara $5.00
- Dimpling steamed or fried 6 eac $6.00
- Potato & Bacon Patty $3.00
- Deep Fried Cream Donut $3.00
- Lasagne Topper $3.00
- Scallops $1.50
- Corn Patty $3.00
- Sausage $3.00
- Fish 'N' Chips $8.50
- Wedges - Bacon & Cheese $12.50
- French Toast $17.50
-
Fish 'n' Chips $18.00
- pan fried
-
Halloumi & Smashed Avocado $15.50
- on toast
- Low Crab Chicken Burger $15.50
- Eggs on Toast $8.00
- Banana & Nutella Croissant $12.00
- ●Mains
-
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
- We can accommodate your dietary requirement, please advise your wait-staff
- All our pizza base are handmade
-
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
- All kids meals are served with curly fries and tomato sauce
-
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-
Curly potato fries $8.00
- Served with aioli
- 107. Fried Rice $5.00
- - Chicken /Beef/Tofu/BBQ Pork $10.00
- L73. Fried rice with Cashew nuts, vegetables and egg $9.00
- - Chicken /Beef/Tofu $10.00
-
L40. Green Curry
- with your choice of
-
L21. Awesome Oyster Sauce
- Stir fried vegetable with oyster sauce with your choice of
-
L23. Tasty Basil n’ Chilli
- Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
- - Prawns/Mixed Seafood $12.50
- Mushroom, Blue Cheese, Onion & Rosemary $23
-
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
-
Beer Battered Fish & Chips $23
- With seasonal salad
-
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
-
Salt and pepper squid $9
- With nuoc nam
- (gluten free base add $2)
-
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
-
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
-
House Flatbreads $9.00
- topped with parmesan and basil pesto
-
Fish and Chips $12.00
- crumbed gurnard bites and fries
-
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
-
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
-
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
-
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
- Bacon, Smoked Salmon or Haloumi $4.50
-
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
-
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
-
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
-
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
-
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
- Spinach, tomato or mushrooms $3.50
-
Pancakes $16
- Banana and maple syrup with Berries or bacon
- Bacon $4
-
Cheese Omelette $14
- with toast or a simple salad.
- Wilted greens $3
- Mushroom $3
-
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
-
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Salmon $6
-
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
-
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
-
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
-
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
- SIDES
-
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
-
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
-
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
-
WEDGES $9.00
- Sweet chili sauce & sour cream
- FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
-
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
- Onion N/A
- Subway Seafood Sensation N/A
- Choc Chip N/A
- Subway Melt N/A
- Ham N/A
- Pickles N/A
- Oven Roasted Chicken N/A
- White Bread N/A
- Gluten free bread option available $5.00 extra
-
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
- -Sm $7.00
-
Homemade veggie lasagne $20.00
- Served with mixed salad
- Steak salad $18.00
- Chocolate mud cake $10.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Tahr salad $18.00
- Hotdog $3.80
- 2 mini hotdogs n/a
- Fish $3.80
- Mussels $0.60
- Chicken nuggets $0.60
- Half scoop chips $3.00
- Sausage $3.50
- Pineapple ring $2.50
-
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
-
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
-
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
-
Chocolate Brownie $13.50
- With vanilla ice cream
-
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
-
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
-
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
-
French Fries $7.50
- With tomato sauce
- Salad $3.00
- Prosciutto $5.00
- Garlic Flat Bread $7.00
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
- Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
- Bruschetta, TCD’s daily selection $15.00
-
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Richmond Takeaways
Phone
035448993
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
240 Queen Street, Richmond, Tasman, 7020, New Zealand
- Tasman Fast Food Menus
- Tasman Region Fast Food Menus