Address
240 Queen Street, Richmond, Tasman, 7020, New Zealand
Richmond Takeaways in Tasman Menu
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DEEP FRY- Hot Dog $3.00
- Chips $3.80
- 1/2 Chips $2.50
- Wedges $5.80
- 1/2 Wedges $3.50
- Kumara Chips $6.30
- 1/2 Kumara $3.70
- Sausage (Plain or battered) $3.00
- Potato Flip $1.00
- Battered Mushroom $1.00
- Crumbed Camembert $1.30
- Wonton $0.90
- Onion Ring $0.90
- Chicken Tender $1.80
PATTIES- Lasagne Pattie $3.20
- Corn Pattie $2.60
- Bacon Pattie $2.60
- Paua Pattie $2.80
- Meat Pattie $2.80
SEAFOOD- Squid Ring $1.10
- Mussel $1.10
- Fish of the Day $3.80
- Blue Cod $6.00
- Blue Nose $5.40
- Flounder Fillet $4.00
- Crumbed Dory $3.80
- Crumbed/Battered Hoki $3.30
- Scallop $1.80
- Oyster $2.20
- Bluff Oyster (season) $2.80
- Crab Stick $1.70
ROLLS- Spring Roll (homemade) $2.70
- Curry Roll $3.10
- Steak & Onion Roll $3.20
- Vegetarian Roll $3.10
CHICKEN- Chicken Schnitzel $3.80
- Chicken Cordon Bleu $3.80
BURGERS- All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
- Plain Burger $4.90
- Cheese Burger $5.60
- Bacon Burger $6.00
- Steak Burger $6.00
- Hawaiian Burger $7.10
- Vegetarian Burger $7.10
- Meat Burger $8.20
- Monster Burger $9.70
- Chicken Burger $7.50
- Fish Burger $7.10
- Extra Filling $0.90
- Bacon, Steak, Ham $1.00
KIDS- Kidd Burger $3.90
- Half Hotdog $2.00
- Fish Bites (x 3) $1.80
- Chicken Nugget $1.00
DESSERTS- Pineapple Ring $1.70
- Plain Donut $2.20
- Chocolate Donut $2.40
- Jam Wrap $2.50
- Chocolate Explosion $3.60
SAUCES- Tomato Sauce (Rip'N Dip) $2.00
- Tartare Dauce (Rip'N Dip) $2.20
- Tomato Sauce Small Bottle $4.80
- Tomato Sauce Large Bottle $5.80
- Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
MEAL PACKS-
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
-
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
-
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
-
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
-
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
-
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
-
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Nearby Sample Menus
-
CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
-
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
- - Add avocado $4.00
-
KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.
- $22.00 (12 Wings)
- 1/2 $36.00
- AVAILABLE UNTIL 12 NOON DAILY
-
BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
-
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
-
Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
-
Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
-
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
- Homemade Gluten Free Bread $2.00 extra
-
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
-
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
-
Kids Egg on Toast $9.00
- Poached egg on toast.
- VEGETARIAN BURGER $6.90
- DONUTS (cream) $2.70
- PLAIN BURGER $4.90
- BATTERED MUSSELS $1.00
- EXTRA FILLING From $1.00
- BACON & EGG BURGER $7.30
- MUSSEL PATTIES (Homemade) $3.70
- CHICKEN NUGGETS $0.90
- Plain Donut $2.50
- Lasagne Topper $3.00
- Pineapple Burger $5.90
- Fish Burger $6.90
- Chow Mein Noodle $12.00
- Mini HotDog $1.00
- Fried Rice $12.00
- Pork & Sweet Sour Sauce $12.00
- Bacon & Eggs $15.50
- Raw Board N/A
- Mushroom Bruschetta $16.60
- HQ Mini Breakfast $17.00
- Croissants - Ham, Cheese, Tomato $12.50
- B.L.A.T $16.50
- Southwest Chicken Salad $18.00
- Garlic Bread $9.50
-
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
-
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
-
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
-
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
-
Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
- Chefs choice cheesecake $10.50
- ●Mains
-
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
-
Salt and pepper squid $9
- With nuoc nam
- Pork Sausage, Roast Capsicum & Olives $23
- All pizza bases are made here at the Inn
-
Beer Battered Fish & Chips $23
- With seasonal salad
-
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
-
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
-
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
-
Chicken Wings $9
- With chilli butter and ranch dressing
-
Fish and Chips $12.00
- crumbed gurnard bites and fries
-
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
-
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
-
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
-
Citrus Tart $9.50
- served with ice cream
-
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
-
House Flatbreads $9.00
- topped with parmesan and basil pesto
- Price: S=small M=medium L=large
- -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- -Medium $15.50
- -Medium $17.80
- Beef
- -Small $11.00
- -Pork/Beef $6.50
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
-
Dolmades $5.00
- Greek stuffed vine leaves
-
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
-
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
-
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
-
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
- Nuts: - Small or Large Bowl $3.00 / $6.00
-
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
-
Eggs Benedict $21.50
- w. house smoked salmon
-
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
-
Avocado and Feta Smash $19
- add bacon
-
Czech Specials N/A
- ask our friendly staff or see our specials board
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
-
Pasta of the Day N/A
- ask our friendly staff
-
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
-
Bread and Dips $14
- lovely selection of bread and dips
- Medium $4.99
-
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
-
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
- Kids Platter for 2 $20.00
-
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
-
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
- Large $9.99
- Old English N/A
- Roast Beef N/A
- Cheddar N/A
- Veggie Patty N/A
- Tuna N/A
- Pork Riblet N/A
- Bacon, Egg and Cheese N/A
- Italian Herbs & Cheese N/A
- Hotdog $3.80
- Pineapple ring $2.50
- Mussels $0.60
- Squid rings $0.60
- Scoop of chips $3.80
- Sausage $3.50
- 2 fish bites n/a
- 2 mini hotdogs n/a
-
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
- Garlic Flat Bread $7.00
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
- Raspberry & White Chocolate Cheesecake N/A
- Chicken Thigh $5.00
- 2 patties $19.50
- House Smoked Salmon $5.00
Richmond Takeaways
Phone
035448993
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
240 Queen Street, Richmond, Tasman, 7020, New Zealand
- Tasman Fast Food Menus
- Tasman Region Fast Food Menus