Richoux Patisserie in Auckland Menu

HOT FOOD HOT FOOD
  • Mince Savouries $1.70
  • Vegetarian Savouries $1.70
  • Potato Savouries $1.70
  • Sausage Ro Ll (Big Enough For Two) $2.20
  • Seafood Turnover $1.70
  • Hot Curry Turnover $1.70
  • Chicken Nibbles $1.50
  • Quiche - Ham, Cheese, Tomato, Onion $5.50
  • Quiche - Spinach, Feta $5.50
  • Mini Ham And Cheese Croissant (Baked) $2.70
  • Mini Filled Croissant $2.90
  • Chicken Kebab $3.00
COLD FOOD COLD FOOD
  • Club Sandwich $2.00
  • Club Sandwich $2.00
  • Asparagus Ro Ll $2.00
  • Chicken Pinwheels $2.00
  • Gluten Freen Chicken Spring Roll $2.00
  • Gluten Free Vegetarian Spring Roll $2.00
  • Gluten Free Prawn Spring Roll $2.00
SWEETS SWEETS
  • Mini Danish $2.00
  • Cheese Scones $2.20
  • Cranberry Custard Scone $2.50
  • Muffin $3.00
  • Choclate Caramel $3.50
  • Fruit Platter P.O.A

Nearby Sample Menus

  • Crispy Kick'n Chicken Wings $18.90
    • w/ blue cheese whip & house buffalo sauce
  • Heaver Cleaver $18.50
    • 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • All served with chips
  • Salt and Pepper Squid $15.50
    • w/ Jalapeno mayo
  • Homemade Bread $63.90
    • Bucharest butter
  • Summer Leaf
    • Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
  • Banana Split
    • w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce
  • B10 Tempura $13
    • Prawn & veg
  • D1 California Roll $10
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • A14 Agedashi Tofu
  • C7 Pork Cutlet Curry $14
  • D4 Sashimi Medium $23
  • A11 Vege Croquette
  • E6 Seaweed Salad $10
  • Oyster $1.20
  • American hot dog $5.00
    • Cheese, mustard, caramelised onion, tomato sauce
  • Cheese burger $5.00
    • Primebeef pattie, tasty cheese, lettuce, tomato, sauce, and mayo
  • Combo $12.50
    • 2 fish (hoki), 2 crabtick, 4 potato fritters, $2 chips
  • Hash brown $1.00
  • Seadog $5.00
    • 2 crabsticks, cheese, tomato sauce, onion
  • Egg burger $3.50
  • Combo $17.00
    • 4 fish (hoki), 2 crabstick, 4 potato fritters, $3 chips
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Extra rice $2.00
  • M3 Grilled salmon(G/F available) $15.00
    • grilled salmon with a touch of rosemary
  • Sashimi $20.00
    • 10 pieces of fresh salmon
  • Rice option
    • White medium grain rice or brown medium grain rice or mix with whicte and brown rice
  • Mini 32 pieces $25.00
  • Rice finger 15 pieces $29.00
  • B6 Vegetarian(G/F available) $11.00
    • seasonal vegetables, tofu / served with hot chilli paste sauce
  • Rice, salad, miso soup and fruits
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Braised Spicy Chicken with vegetables $30.00
  • Bibimbap $14.00
    • rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
  • Braised spicy Mackarel $15.00
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Chicken with rice $15.00
  • S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
    • salmon & avocado with sauce
  • S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
    • cooked salmon, pickled daicon & fried batter
  • 7 pcs teriyaki chicken & avocado roll $7.90
  • S5 Vege roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • pickled daikon, cucumber, pimiento, lettuce & AVO
  • Party platter made to order available
  • Tempura prawn
  • Tamango (fried egg)
  • D7 Unagi don $17.00
    • grilled eel teriyaki over rice, salad & miso soup
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Rice $3
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Shish Mix (Eye fillet & chicken) $20
    • A Combination of barbequed marinated beef eye fillet and tender chicken loin cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Mix Fettuccini $17
    • Chicken & bacon
  • Baklava
    • Homemade to a traditional recipe
  • Margherita (Medium/Large) $11/$14
    • Pizza sauce & mozzarella cheese
  • Chips
  • Vegetarian Fettuccine $15
    • Stir fried vegetables
  • Super salad (with falafel) $13.50
    • Chicken, lamb and falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
  • Hawaiian (Medium/Large) $13/$17
    • Ham & Pineapple
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Four Cheeses (10" / 15") $21.9 / $29.9
    • fior di latte, gorgonzola blue, ricotta & parmesan
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • (Nộm Bò Khô)Dried beef salad $17.50
    • With green paWith paWith, carrot, chili & herbs
  • Afghan $ 1.00
  • Steak Pie $ 2.50
  • Steak & Pepper $ 2.50
  • Mince Pie $ 2.00
  • Mince & Cheese $ 2.50
  • Peanut Brownie $ 1.00
  • Sausage Roll $ 1.70
  • Choc. Chip Cookie $ 1.00
  • Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
    • Spiced Chicken Drums grilled in tandoor
  • Beef Keema $10
    • Homemade spiced beef mince
  • Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
  • Masala Chai $3.00
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Lamb Chop $3.80
  • Fried Chicken $3.80 (L)
  • Chips $2.50
  • Chicken Whole leg $5.50
  • Fish $3.50
  • Dim Sim $2.40
  • Spring Roll & Curry Roll $2.40
  • Toastie $3.80
Richoux Patisserie

Richoux Patisserie

location

Address

119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095791815

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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