Address
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
Rig 66 Bar & Cafe in New Plymouth Menu
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BURGERS -LUNCH MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -LUNCH MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -LUNCH MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -LUNCH MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Gluten free bread available for $2.00
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
- Mushroom: $4.00
BURGERS -DINNER MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -DINNER MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -DINNER MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -DINNER MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
-
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
SIDES -DINNER MENU- Coleslaw $4.00
- Mashed potato $4.00
Nearby Sample Menus
- Bacon $6.50
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Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
- Mushrooms $6.00
- -bacon $16.80
-
Honey Roasted Granola (V**) $13.50
- With fresh apples, banana, orange & passionfruit yoghurt
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Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
-
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
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Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
- Dashi and mirin braised mushrooms (4) $7
- Mashed kumara balls coated in crispy panko crumb (4) $7.5
- Steam rice Free
- Teriyaki Chicken $9.5
- Japanese fried chicken with red pepper puree $12.9
- Fried Egg Noodles $6
- Steamed rice Free
- Asian styled slaw $6
-
Brunch stack $21.9
- with mushrooms
- Home-made gluten free toast $3.0
-
Fish and chips $19.5
- Lightly battered portions of hoki served w/ skinny french fries
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New Yorker French toast $18.5
- thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
- Spinach or tomato $3.6
-
Smoked chicken salad $18.5
- tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
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Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
- Creamed mushrooms $4.6
-
Beer Battered Onion Rings (V) $8
- With Tamarind Chutney
- -Vanilla
- -Salted Caramel & Cashew
- -Ginger
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Mash (GF, V)
- Agria Potato / Garlic / Dijon
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Pomodoro (GF, V)
- Vine Ripened Tomato/ Basil / Balsamic
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Risot To Of The Week (GF, V)
- White Wine / Onion / Garlic
- -Garlic / Cheese / Pancet Ta $10
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Chicken, bacon & avocado salad e $13.90 /m $19.90
- Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
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BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
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Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
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Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
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Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
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Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
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Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
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Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
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Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
- Riverlands Greenstone Creek Eye Fillet 200g
- Smoked Pakari Aged Cheddar
- Tables Artisan Cheese Selection
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
- Vegetarian Platter - choose two sides
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Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
- -Chef de paris butter
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Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
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The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
- Served with your choice of:
-
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
- Steamed Seasonal Vegetables $ 6.00
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Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
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Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
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Basmati rice $2.50
- Plain steamed Basmati rice.
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Goan curry (fish/prawn) $18.00
- A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
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Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
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Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
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Biryani(chicken/lamb/beef) $15.90
- Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
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Lamb nawabi $15.50
- Diced lamb lightly sautéed with onions, garlic- ginger Coriander, tomatoes, cooked with spices, yoghurt and cream.
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Bhuna(chicken / lamb) $15.90
- Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
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Chicken-apricot $15.50
- Chicken cooked in onion, capsicum, apricot and special Spices in a creamy tomato sauce.
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Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
- Toasted Sesame Bagel Smoked Salmon Pate $18.50
-
Lush Wedges $13.50
- With the Works
- Banana Cake Small $45.00
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Lush Gelato Sundae $7.00
- 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
- Mudcake Large $65.00
- -all cakes must be ordered 48 hours in advance
- Cajun Chicken & Bacon Salad $18.80
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Mini Fried Chicken Burger $10.00
- With hand cut chips & tomato sauce.
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Smores $12.00
- Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
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Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
- Haloumi $3.00
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Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
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Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
- Gluten Free Buns $1.00
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Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
- Crab Stick $2.20
- Pepper $2.00
- Satay Sauce $4.00
- Groms Nuggets (3) -
- Tomato, onion rings, cheese, egg or pineapple $1.00
- 300g Scotch Fillet Steak LG* $23.00
- Garlic Aioli $3.00
- Sweet & Sour Pork Roast Pork strips in a light tempura batter on a bed of turmeric flavoured rice, served with salad and our own sweet & sour sauce $16.00
- Seasonal steamed veg
- Mac 'n' cheese
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STICKY DATE PUDDING $10.90
- with vanilla bean Ice cream.
- RUMP 250G $28.90
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CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
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GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
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GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
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GRILLED CHICKEN $18.90
- with bacon & avocado salad, tossed in homemade aioli.
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
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Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
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Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
-
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
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Bread and dips $10.00
- Comes with 3 chef special dips
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Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
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Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
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Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
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Baklava $7.00
- Served with ice cream
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Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
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Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
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Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
-
Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
-
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
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Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
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Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
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Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
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Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
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Moroccan Chicken Mango $26.00
- Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
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Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
Rig 66 Bar & Cafe
Phone
067581127
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Pub Food
Features
Takeaway , Reservations , Breakfast , Waitstaff , Cash , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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