Address
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
Rig 66 Bar & Cafe in New Plymouth Menu
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BURGERS -LUNCH MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -LUNCH MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -LUNCH MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -LUNCH MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Gluten free bread available for $2.00
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
- Mushroom: $4.00
BURGERS -DINNER MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -DINNER MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -DINNER MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -DINNER MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
-
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
SIDES -DINNER MENU- Coleslaw $4.00
- Mashed potato $4.00
Nearby Sample Menus
-
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
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Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
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Petti Loaf’s $12.80
- With house dips
- Garlic Butter & Herb Loaf $10.50
- -bacon $16.80
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Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
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Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
- -add bacon $18.50
-
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
-
Mixed Platter For Two f $20.90
- A Selection Of Various Entrees For Two Served On A Hot Sizzling Plate (Samosa, Pakora, Chicken Tikka And Seekh Kebab).
-
Beef Or Chicken Vindaloo $20.99
- Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
-
Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
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Vegetable Samosa $7.50
- Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
-
Chicken Or Beef Korma $19.99
- Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
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Biryani Chicken Or Lamb $20.99 (V) $19.99
- Traditional Muglia Delicacy Of Rice With Spices And Delicately Layered With Cooked Vegetables Or Meat Served With Yoghurt Sauce.
-
Beef Or Chicken Madras $19.99
- Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
- - Montreal 'salmon' $19.50
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Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
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BLT $17.00
- Bacon, lettuce, tomato w aioli & fries
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Satay Chicken & Bacon Burger $18.50
- W house slaw & french fries
- -Full $7.00
- - on toast w chorizo $17.00
- Tenders & Fries $8.00
-
Fish & Egg Burger $17.50
- W house slaw, french fries & federal tartare
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Pork
- Ruby Fields Pork / Fennel / Apple
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Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
- V=Vegetarian
-
Buffalo Wings ( GF) $12
- With Hickory Smoked Bbq Sauce
-
Sliders (V)
- Slaw / Cheddar / Tomato/ Caramelized Onion
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Toasted Mini Baguette $8
- With Garlic Butter
- Gf=Gluten Free
-
Green Salad ( GF, V) $8
- Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
- ●mains
- ●mains
- -1/2 doz $27.00
- Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
-
NZ Whitebait Fritter $34.00
- with handcut chips & salad
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Tiger Prawns $18.00
- on kumara trivet with aioli
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Speciality Fish $35.00
- with handcut chips & salad
- -1/2 doz $20.00
- Mixed $11.50
- Zuchini $15.00
- Lamb $15.00
- Zucchini $11.00
- Mixed $15.00
- Falafel $11.00
- Falafel $15.00
- Mixed $16.00
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Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
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House Fries $ 14.00
- With pickled mussels & Aioli
- -Refried pinto beans, guacamole & salsa $12.00
- -Jus
- Steamed Seasonal Vegetables $ 6.00
- Choice of two sides
- - Rocket salad
-
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
-
Malai kofta $15.80
- Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
- Mixed vegetable pulao $7.50
- Mango kulfi $6.00
-
Butter prawn $18.00
- Marinated prawns cooked in exotic spices and tomato gravy.
- Chicken nuggets & chips $8.90
-
Jalfrezi(chicken / lamb) $15.90
- Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
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Cheese naan $4.00
- Stuffed with tasty grated cheese and spices.
-
Chicken-mushroom $15.90
- A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
- Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
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BBQ Pork Ribs
- Fries / Salad
- -Small $4.00
- -Large $8.00
-
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
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Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
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Open Chicken Sammy $14.00
- Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
- Scoop of Fries $2.00
- -Extra fillings $0.50
-
Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
-
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
-
Apricot Shortcake $5.50
- Served hot
- All Desserts served with icecream & cream
-
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
- And crispy bacon served with toast
- With a crunchy, generous side salad
- -vegetarian, with either mushrooms or tomato (V) $15.00
- All served
-
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
- V vegetarian
-
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
- -salmon $18.00
-
Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
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Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
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Brownie $10.00
- Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
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Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
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Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
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Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
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The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
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Sweet Potato Fries $8.00
- Lime & black pepper seasoning & jalapeno mayo.
-
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
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Today’s homemade soup $13.90
- served with toasted sourdough & butter -
-
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
-
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
- Slow roasted vine tomatoes - $4.50
- Portobello mushrooms - $4.50
-
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
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Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Bacon $15.50
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Chicken Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
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Lemon Fish
- Deep fried fish portions served with lemon sauce.
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Sweet 'n Sour Chicken
- Deep fried chicken portions served with sweet 'n sour sauce.
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Beef Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and beef stir fried with black bean sauce. Served with white rice.
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$14 Combo
- 1/2 ham fried rice, 1/2 chicken chop suey, 1 spring roll, 2 wontons, and 4 pieces of sweet 'n sour pork!
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Satay BBQ Pork
- Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
-
Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
-
Hot Dog
- Deep fried hot dog on a stick.
Rig 66 Bar & Cafe
Phone
067581127
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Pub Food
Features
Takeaway , Reservations , Breakfast , Waitstaff , Cash , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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