Address
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
Rig 66 Bar & Cafe in New Plymouth Menu
Are you the owner? Manage this listing for free.
BURGERS -LUNCH MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -LUNCH MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -LUNCH MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -LUNCH MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Gluten free bread available for $2.00
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
- Mushroom: $4.00
BURGERS -DINNER MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -DINNER MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -DINNER MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -DINNER MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
-
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
-
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
-
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
SIDES -DINNER MENU- Coleslaw $4.00
- Mashed potato $4.00
Nearby Sample Menus
- Twice cooked duck salad with blistered orange $18.8
- Spicy sausage with hot mustard (1) $5.5
- Tempura vegetables with Japanese mayo $8
- Pork belly grilled with ton katsu sauce (4) $8.5
- Your choice of filling (3) N/A
- Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
- Steamed rice Free
- Pulled pork with hoisin $8.5
-
Mr Wedge Large $13
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
-
Chicken Romeo Large $16
- Salsa Sauce, Chicken, Onion, Capsicum, Tomato, Jalapeno
-
Chicken Peri Peri Large $16
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
- Bread - Olive & Feta $7
- Bread - Pesto & Parmesan $7
- Dessert Pizza $7
-
Cheesy Mushrooms Large $9
- Cheese, Mushrooms & White Sauce
-
Combo 1 $12
- Any Classicm Pizza, Chips & Drink
-
Butter Prawn Or Fish $22.99
- Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
-
Bombay Aloo $13.99
- Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
-
Beef Or Chicken Madras $19.99
- Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
-
Butter Chicken $19.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
- Cheese Naan $5.00
-
Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
-
Lamb Or Chicken Do Piaza $20.99
- Boneless Lamb Or Chicken Cooked With Red Onions, Capsicum And Whole Spices.
-
Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
- Basil
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- Beef Noodle Soup $12.50
- Grilled Beef with Lemon Juice $14.50
- -Combination $13.50
- -Seafood $16.50
- -Prawns $16.50
-
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
- Small Fries $5.00
-
Ice Cream Sundaes $6.50
- Chocolate, raspberry, strawberry, caramel or passionfruit
- -Gluten Free Bread - add $1.00
-
Big Jim’s Whopper Burger $17.50
- Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
-
Big Jim’s Mini Breakfast $15.50
- 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
-
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
- Hash Browns $2.00
- Mixed $11.50
- Chicken $15.00
- Lamb $11.50
- Falafel $11.00
- Mixed $15.00
- Lamb $15.00
- Mixed $11.50
- Falafel $15.00
-
Chicken
- Cheese, chicken, capsicum, mushroom & sundried tomato plus either: apricot, bbq or sweet chilli sauce
-
Mexican (mild /hot )
- Cheese, chilli beans, beef & nacho chips
-
Hot n ’ spicy
- Cheese, chilli, garlic, onion , bacon / pepperoni
- -chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
-
Cheese $8.00
- 2 beef patties, extra cheese, salad and tomato relish
- -steak & kumara/ steak & guinness
- Lasagne square $2.90
- -sausage rolls / mince savouries/
- Pulled pork slider w sauerkraut, apple relish $15.00
- Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
-
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
-
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
-
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
-
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
- Coconut crème caramel w rum raisins $17.00
-
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
- Gulab jamum $4.00
-
Falafel roll $9.00
- Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
-
Lamb meatball $14.00
- Cooked in Chef special sauce, cashewnut and onion.
- Cheese naan $4.00
-
Matai kofta $14.00
- Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.
-
Naan bread roll $9.00
- Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
-
Butter chicken $14.00
- World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
-
Curry combo $18.00
- 1 Curry / 1 Rice / 1 Plain Naan / 1 Papadom / 355ml Coke / (Add Dessert $2)
-
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
- Choice of two sides
-
Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
- -Whiskey mushroom sauce
- -Fries
- -Chef de paris butter
-
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
- -Seasonal vegetables
- Fish n Chips $6.00
-
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
- Cheerios with Bread $6.00
- Chicken Nuggets with Fries $6.00
- -3 fill $6.70
- -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
- Cheesy Bacon Wedges $12.50
- 2 Filled Toasties with Fries $6.00
-
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
-
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
-
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
-
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
-
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
- And crispy bacon served with toast
- Large (2 Scoops) $4.00
- Chicken Schnitzel Lightly crumbed chicken schnitzel fried until golden, served with salad, chips & plum sauce $15.00
- Chicken Kebabs (3) $7.00
- Donut V $2.00
- Hot Donut Sundae* (*Not available for delivery) $5.00
- Pepper $2.00
- Thai Beef Grilled beef strips, salad, crispy noodles & Thai style dressing $13.50
- Spring Roll $3.00
-
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
-
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
-
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
-
Pasta of the Day POA
- (see specials)
-
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
-
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
-
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
-
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
-
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
-
Bread and dips $10.00
- Comes with 3 chef special dips
-
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
-
Tiramisu $8.50
- Served with ice cream
-
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
-
Passion fruit cheesecake $8.50
- Comes with ice cream
-
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
- Turkish delight $5.00
Rig 66 Bar & Cafe
Phone
067581127
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Pub Food
Features
Takeaway , Reservations , Breakfast , Waitstaff , Cash , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Bar Menus
- New Plymouth Cafe Food Menus
- New Plymouth Pub Food Menus
- Taranaki Bar Menus
- Taranaki Cafe Food Menus
- Taranaki Pub Food Menus