Address
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
Rig 66 Bar & Cafe in New Plymouth Menu
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BURGERS -LUNCH MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -LUNCH MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -LUNCH MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -LUNCH MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Gluten free bread available for $2.00
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
- Mushroom: $4.00
BURGERS -DINNER MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -DINNER MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -DINNER MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -DINNER MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
-
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
SIDES -DINNER MENU- Coleslaw $4.00
- Mashed potato $4.00
Nearby Sample Menus
- -add bacon $18.50
- Tomato $5.50
-
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
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Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
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Two Free Range Eggs $9.50
- Served boiled with soldiers
- - add bacon $18.50
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Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
- Avocado $5.50
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
- Spicy chicken, tomato and pine nut salad $20
- Salad of the day $16
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
- Dish of the day POA
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Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
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Side Dishes $5.00
- Hash browns / Garlic mushrooms / Bacon / Pork sausages / Salmon fillet
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Grilled Scallops $15
- Grilled With Tandoori Spice And A Mint And Coriander Sauce.
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Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
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Keema Naan $6.50
- Plain Flour Bread Stuffed With Lamb Mince And Coriander.
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Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
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Butter Chicken $19.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
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Beef Or Chicken Madras $19.99
- Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
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Vegetable Samosa $7.50
- Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
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Grilled Meat Platter $20.99
- A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
- Crispy Pancetta $5.90
- Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
- Asparagus, prosciutto $3.50
- Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
- Green baby pea, mint, ricotta fritters, crispy pancetta, free range poached egg $16.90
- Baby spinach, white anchovy, marinated tomato, pine nuts $3.00
- - Add avocado $4.90
- Broad bean, ricotta and mint $13.90
- Deep Fried Chicken with Mixed Vegetables $13.50
- Laab Chicken $14.50
- -Prawns $16.50
- -Vegetables $13.50
- Laab Duck $16.50
- -Chicken, Beef or Pork $13.50
- Crispy or BBQ Pork on Rice $16.50
- -Vegetables $13.50
- Ice cream sundae with berry coulis & chocolate sauce $10.00
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
- Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
- Spicy chicken, tomato and pine nut salad $20.00
- Chicken and orange pate with mixed baby salad and toasted bread
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
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Crispy Chicken Bites
- with aioli & sweet chilli dipping sauces
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Shrimp Cocktail $18.00
- with thousand island sauce
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Flamed Scallops $18.00
- with a creamy safron sauce
- -1 doz $49.50
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Speciality Fish $35.00
- with handcut chips & salad
- with handcut chips
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Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli
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Tiger Prawns $18.00
- on kumara trivet with aioli
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Omelette $17.00
- with field mushroom, parmesan & spinach
- Eggs on toast with hollandaise add salmon $17.00
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Omelette $17.00
- with ham, brie & rocket
- Croque Monsieur
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
- Ask stuff what soup du jour it comes with fresh bread $12.00
- Eggs on toast with hollandaise add bacon $17.00
- Bacon and egg pie $4.60
- Walnut loaf $12.00
- Pana Chocolate $4.00
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Tank loaf $4.50
- white
- Mince pie $4.20
- Vegemite and cheese scroll $3.80
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Meat lovers $100.00
- salami, chorizo, beef, ham and chilli with mozzarella
- Apple turnover $3.80
- Airspresso hash cake - $4.00
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French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
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Side of fries $6.90
- with Mum's homemade tomato sauce -
- Free range bacon (3 slices) - $6.50
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Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
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Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
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Fried fisherman's platter $21.50
- With chips
- With chips & salad $28.50
-
Crispy battered sweet & sour pork $16.50
- With rice
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Crispy chicken strip salad $12.50
- With balsamic reduction
- Battered scallops $18.50
- Cheese & herb vegetable bake mornay (v) $16.50
-
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
- Creamy potato mash $4.00
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BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
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Toasted sandwich $5.00
- two stands filling from
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Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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Beef Burger $12.50
- Beef burger patty served with a side of fries
-
Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
- Garlic Bread or Garlic Cheese $9.50
-
Mixed Vegetarian Flavor Sml $14.50 Large $18.50
- Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
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Orange Almond Cake $12.50
- Served with ice cream & cream
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Chocolate Brownie $12.50
- Served with ice cream & cream
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Shrimp and Scallop Linguini $29.50
- Served with special creamy tomato sauce and Parmesan cheese
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Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
-
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
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Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
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Pasta of the Day POA
- (see specials)
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Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
-
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
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Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
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Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Rig 66 Bar & Cafe
Phone
067581127
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Pub Food
Features
Takeaway , Reservations , Breakfast , Waitstaff , Cash , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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