Address
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
Rig 66 Bar & Cafe in New Plymouth Menu
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BURGERS -LUNCH MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -LUNCH MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -LUNCH MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -LUNCH MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Gluten free bread available for $2.00
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
- Mushroom: $4.00
BURGERS -DINNER MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -DINNER MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -DINNER MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -DINNER MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
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Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
SIDES -DINNER MENU- Coleslaw $4.00
- Mashed potato $4.00
Nearby Sample Menus
- Mushrooms $6.00
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Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
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Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
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Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
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Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
- -add bacon $18.50
- - add bacon $18.50
- Rosemary potatoes $5.50
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Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
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Brunch stack $21.9
- with mushrooms
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Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
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Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
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Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
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Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
- Smoky crisps - barb's fakebacon $3.6
- Manuka smoked hoki $7.0
- Garlic & Cheese $4.50
- -Lamb Vindaloo $20.90
- Available Monday, Tuesday, Wednesday & Thursday from 5 till late
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Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
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Dal Makhani (Gf / V) $10.00
- Slow-cooked creamy black lentils
- Garlic & Sesame $4.90
- -Chicken Vindaloo $18.90
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Dal Turkha $17.90
- Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
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Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
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Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
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Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
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Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
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Good home hand cut fries $9.00
- W aioli and gravy
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Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
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Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
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Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
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Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
- Mashed potato $3.90
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Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter
- Fries $3.90
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Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
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Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
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Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
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Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
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Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
- - With melted cheese and crispy bacon. $10.00
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Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
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Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
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Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
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Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
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Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
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Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
- Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
- Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
- Chicken Nuggets & Fries $8.50
- Grilled and served with fries
- -add Cheese & Bacon for $4.00
- add cheese for $4.00
- -½ doz $22.00
- Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
- Prawn Biriyani $18.00
- Garlic Ceylon Paratha $4.50
- Cardamom Ice cream $6.00
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Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
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Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
- Plain Dosa (No filling) $10.00
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Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
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Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
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Prawn masala $17.00
- Prawns cooked in an onion, coriander, cream and tomato based sauce.
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Vegetable biryani $14.00
- Basmati rice cooked along with vegetables, dry fruits and herbs.
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Lamb meatball $14.00
- Cooked in Chef special sauce, cashewnut and onion.
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Family deal 1 $35.00
- 2 Curry / 2 Rice / 2 Plain Naan / 2 Papadom / 1.5 Range Drink / (Add Dessert $2)
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Family deal 3 $65.00
- 4 Curry / 4 Rice / 4 Plain Naan / 4 Papadom / 1.5 Range Drink / (Add Dessert $2)
- Roti $3.00
- Poppadom (3pcs) $4.00
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Lamb handi $15.00
- Lamb cooked with onion, capsicum and tomato sauce.
- Choice of two sides
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Sirloin Steak $ 27.00
- 300 grams + below selection
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Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
- -Seasonal vegetables
- -Eggs
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The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
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Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
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Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
- Pancetta Potato Bake
- -400G $33.00
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Chicken Parmigiana Burger-
- Crumbed chicken topped with bacon, Napoli and cheese w house slaw
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Smoked Salmon Risotto _ $25.50
- With preserved lemon, spring onion & parmesan
- Buttered Corn Cob
- Roasted Vine Tomato
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Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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Pull Apart Loaf $15.00
- Caramelized onion & smoked cheddar, garlic butter
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Open Chicken Sandwich $16.00
- Lettuce, red onions, chicken on sliced white bread with a side of fries
- -Chicken, cranberry & camembert
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Open Steak Sandwich $16.00
- Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
- -Add Bacon $1.00
- Green Salad $5.00
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●Toasted Sandwiches
- Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
- Garlic Fries $7.00
- -Small $13.00
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Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
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Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
- Slaw $1.00
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Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
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Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
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Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
- Burger & Fries Combo $20.00
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Ewe Know It $16.00
- Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
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Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
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Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
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Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
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Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
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Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
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Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
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Bread and dips $10.00
- Comes with 3 chef special dips
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Passion fruit cheesecake $8.50
- Comes with ice cream
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Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
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Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Rig 66 Bar & Cafe
Phone
067581127
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Pub Food
Features
Takeaway , Reservations , Breakfast , Waitstaff , Cash , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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