Address
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
Rig 66 Bar & Cafe in New Plymouth Menu
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BURGERS -LUNCH MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -LUNCH MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -LUNCH MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -LUNCH MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Gluten free bread available for $2.00
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
- Mushroom: $4.00
BURGERS -DINNER MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -DINNER MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -DINNER MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -DINNER MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
-
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
-
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
-
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
SIDES -DINNER MENU- Coleslaw $4.00
- Mashed potato $4.00
Nearby Sample Menus
-
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
-
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
-
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
-
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
- Rosemary potatoes $5.50
-
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
-
Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale
- Tomato $5.50
-
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
-
Beans $12.00
- On toast
- - Mushrooms $5.00
-
Benedict's $17.00 - $19.50
- Options as follows
-
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
- Tenders & Fries $8.00
- -+bacon $15.00
- (TILL 3PM)
-
Chicken breast $20
- Rolled w spinach and cheese served w salad and roast capsicum mayo.
-
Bella carne pizza $17.9
- Napoli, mozzarella, salami, bacon, chicken, & chorizo sausage.
-
Confit duck $35.9
- Confit duck leg, orzo pasta, roasted basil pesto potatoes, greens & citrus jus
-
Linguine bolognese $13.9
- Beef mince w hint of napoli on linguine pasta.
-
Calamari cotto salad $10
- Squid rings tossed through seasoned flour, naturally grilled w olive oil, fresh garlic, & finished w a squeeze of lemon on top of a mixed salad.
-
Crème brulee (gf) $13.9
- Rock melon & saffron brulee with lemon & lime gelato.
-
Tri - colour gelato (gf) $13.9
- Three different flavours of gelato with pistachio crumble.
-
Frittata $10
- Egg, potato, spinach, bacon, red onion, & mushroom baked frittata served w salad.
- Small Fries $5.00
- Gluten Free Bread $1.00
-
Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
-
Smoked Chicken Mango Salad $17.20
- Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
- Kids fluffy $1.00
-
Asian Beef Salad With Coconut Rice $17.20
- Thin strips of marinated beef salad served with fresh salad and Coconut rice.
- Chicken nuggets and fries $7.50
-
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
- Peshawari Naan $4.90
-
Dal Makhani $8.90
- Slow-cooked creamy black lentils
-
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
-
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
- Mango Chutney $1.90
-
Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
-
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
-
Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #6. Spinach, goat cheese, chilli (v) $16.5
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- Please see blackboard for this weeks specials
- Crumbed Scallops with fries & salad
- Bowl of fries(GF) $4.00
- Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
- Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
- Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
- Chicken Nuggets & Fries $8.50
- Cheesecake of the Day - please refer to specials board $9.00
- -crispy $14.90
- -sauces / sour cream $1.00
- -sauces / sour cream $1.00
- -half size $9.90
-
·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
- -medium $9.90
-
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
- -chicken cordon bleu
- -fish bite $1.00
-
●fish
- please ask as availability and price varies.Locally processed and supplied trevalley, lemon, warehou, gurnard and snapper
- -dim sim $1.00
- Extra Fillings $1.00
- Large $3.20
- -seafood fritter $4.50
- -meat pattie $2.50
- Jam donut $3.00
- Cottage mince pie $4.80
-
Tank loaf $4.50
- white
-
Mini quiche Lorraine $1.90
- Spinach and feta
- Ginger slice $3.40
- Ciabatta rolls $1.40
- Ciabatta loaf $5.60
- Steak and peppercorn pie $4.70
- Meat Fillings = Ham, Bacon, Chicken
- Side of Garden Salad $4.50 each
-
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
- Side of Fries $4.50 each
-
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
-
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
-
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
- Basmati rice $2.50
- Plain naan $2.00
- Aloo paratha $4.00
-
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
-
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
-
Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
-
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
-
Mixed platter for 2 $15.00
- 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney
-
Pulaw $5.50
- (Choices of vegetables, cumin, peas)
-
Prawn or Fish Butter Masala $16.90
- Marinated prawns cooked in creamy tomato gravy
-
Mixed Platter $15.00
- A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab
- Aloo Parantha $3.50
-
Chicken Kali Mirch $14.90
- Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
-
Prawns or Fish Kadhai $16.90
- Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
- Cheese Naan $3.50
-
Beef Korma $14.90
- Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
-
Garden salad $4.50
- (mesclun or rice berg)
-
Chicken schnitzel & gravy $18.50
- With chips & salad
-
Pesto & parmesan fettuccine $18.50
- With seared ham
- Bowl of fries $4.50
- Beer battered onion rings $5.00
-
Creamy garlic prawns $21.50
- With rice
-
Curry of the day $19.50
- With jasmine rice & flat bread
-
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
-
Bowl of Fries Sml $4.50 Large $7.50
- Served with Aioli and tomato sauce
-
Cajun Prawn Salad $19.50
- Cajun spiced prawns with fresh mixed salad and Italian salad dressing
-
Seafood Platter $34.50
- Mixed variety of different seafood’s served with toasted bread
-
Onion Rings Sml $8.00 Large $12.50
- Served with fresh salad
-
NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread
-
Squid and Onion Rings $12.50
- Served with tomato sauce
-
Moroccan Beef Burger $19.50
- Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
-
Shrimp and Scallop Linguini $29.50
- Served with special creamy tomato sauce and Parmesan cheese
Rig 66 Bar & Cafe
Phone
067581127
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Pub Food
Features
Takeaway , Reservations , Breakfast , Waitstaff , Cash , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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