Address
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
Rig 66 Bar & Cafe in New Plymouth Menu
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BURGERS -LUNCH MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -LUNCH MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -LUNCH MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -LUNCH MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
- Gluten free bread available for $2.00
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
- Mushroom: $4.00
BURGERS -DINNER MENU-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
PASTA -DINNER MENU-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
SALADS -DINNER MENU-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
MAINS -DINNER MENU-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
-
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
-
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
-
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
SIDES -DINNER MENU- Coleslaw $4.00
- Mashed potato $4.00
Nearby Sample Menus
-
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
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Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
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Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
- -salmon $17.50
-
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
- Bacon $6.50
-
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
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Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
- Asian Styled Coleslaw $6
- Panko and sesame crumbed tofu with tsuyu sauce (4) $9
- Fried Egg Noodles $6
- Chilli spiced fries with Japanese mayo $6.5
- Asian styled slaw $6
- One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
- Spicy sausage with hot mustard (1) $5.5
- Steamed rice Free
-
Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
- Mushrooms $4.80
-
Chocolate brownie $8.00
- with vanilla bean ice cream
- Half and half $2.00
-
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
-
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
-
Bangers and beans $6.80
- kransky sausages and baked beans on toast
-
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
-
Chicken Or Beef Korma $19.99
- Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
-
Naan $4.50
- Plain Flour Bread Baked In Tandoor, Garnished With Butter
-
Roti $4.50
- Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
- Garlic Naan $4.50
-
Vegetable Samosa $7.50
- Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
-
Beef Or Chicken Madras $19.99
- Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
-
Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
-
Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
- Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
- Chicken, thyme, lemon, watercress pesto $3.00
- - Add vine tomatoes $4.90
- Cheese, gluten free seed crackers, pears, your choice of: Gorgonzola Dolce / Provolone Dolce / Grana Padano $15.90
- Whitebait Fritters $4.00
- Macaron, rose petal gelato rosé syrup $11.90
- Whipped camembert, prosciutto, marinated tomato $3.00
- - Add avocado $4.90
- ●starters
- -1/2 doz $18.00
- -1 doz $49.50
-
Paua Fritters (100%) $37.00
- with handcut chips & salad
- Battered or Crumbed Scallops $17.50
-
Fettuccine $28.00
- Cooked in creamy tomato pesto sauce with grated parmesan
- Beef $15.00
- Garlic Bread $7.00
-
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
-
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
-
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
-
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
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Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
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Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
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Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
-
Good home hand cut fries $9.00
- W aioli and gravy
- Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
- Seasoned Wedges with cream & chilli sauce
- Cheesecake - please refer to specials board $9.00
- Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
- -add cheese & bacon $4.00
- Fries (GF) $4.00
- Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
- Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
- Large $3.20
- -mussel fritter $4.50
- ●Burgers
- -fish cake $2.50
- -hotdog $2.50
- Extra Fillings $1.00
- -vege roll $2.50
- -oyster $2.00
- - mince/ mince & cheese/ mince & potato
- Hot dog $2.90
- -chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
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Bacon $8.00
- 2 rashers of bacon, salad and tomato relish
-
Seafood
- Cheese, shrimp, mussel, crab, fresh fish & anchovies
- Sour cream $3.00
- Curly fries $6.50
- Chicken nuggets $0.80
- Fried free range egg $2.50
- Onion rings $5.00
- Toasted garlic loaf $6.00
-
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
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Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
-
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
- Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
- Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
- - Medium $13.00
- -Small $13.00
- Vegetarian - roast veggies, peas, onions & sour cream swirl
- - Large $21.00
- All Roasts Gluten Free, served with a choice of vegetables.
- -Small $14.00
- Satay Chicken
- Assorted Drinks from $2.00
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Bacon $15.50
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- With salad & tartare sauce $16.00
-
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
- Cheese & herb vegetable bake mornay (v) $16.50
-
Soup of the day $8.50
- With Grilled Bread
-
Shrimp cocktail $9.50
- With seafood sauce
-
Curry of the day $19.50
- With jasmine rice & flat bread
-
Crispy battered sweet & sour pork $16.50
- With rice
-
Pesto & parmesan fettuccine $18.50
- With seared ham
-
Muesli $15.50
- Muesli trifle with fresh yogurt and seasonal fruits
-
Seafood Basket $24.50
- Selection of seafood served with fries and fresh salad and tartare sauce
-
Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
-
Squid and Onion Rings $12.50
- Served with tomato sauce
-
Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
-
Corn Chips and Dips $0
- Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
-
Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
-
Pan fried Scallops Sml $14.50 Large $32.50
- Pan-fried scallops with Greek salad and fries
Rig 66 Bar & Cafe
Phone
067581127
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Pub Food
Features
Takeaway , Reservations , Breakfast , Waitstaff , Cash , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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