Rig 66 Bar & Cafe in New Plymouth Menu

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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries

Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce

Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli

Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Gluten free bread available for $2.00
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Mushroom: $4.00

Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries

Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce

Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli

Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus

Coleslaw $4.00
Mashed potato $4.00

Nearby Sample Menus

Salt and pepper squid with Japanese mayo (8) $$ 8.5
Barbecued chicken wings (4) $7
Pork belly grilled with ton katsu sauce (4) $8.5
Japanese fried chicken with red pepper puree $12.9
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Pulled pork with hoisin $8.5
Tempura prawns with wasabi soy sauce (4) $9.5
Fried corn balls $7.5

Stir-fried Whole Prawns in Five Spicy Sauce $19.00
Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
Stir-fried Bokchoy with Garlic $12.00
Sliced Beef with Cumin and Chilli Powder $12.00
Chicken or Beef Strips with Sha-Cha sauce $15.00
Satay Chicken $12.00
Vegetable Fried Rice / Noodles $12.00
Stir Fried Tofu in Sichuan Chilly Sauce $15.00

Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
Whitebait Fritters $4.00
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
Florentine, spinach, mushroom, free range eggs, muffin, croquette, hollandaise $18.90
Asparagus, prosciutto $3.50
Santa Maria sardines, marinated cherry tomatoes, salsa verde bruschetta $14.90
Clevedon buffalo bocconcini extra virgin olive oil $16.90
Whipped camembert, prosciutto, marinated tomato $3.00

- Egg $1.50
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
- Florentine 'spinach' & mushroom $18.00
-+bacon $15.00
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
Eggs On Toast $10.00
- +bacon $17.00
Huevos Rancheros $18.50
- Soft tortilla w spicy beans, bacon, eggs & relish

Bach baked beans on toast $14.5
- With bacon or 2 poached eggs $18.90
Free range egg $2.6
Manuka smoked hoki $7.0
Spinach or tomato $3.6
Bach breakfast $25.9
- with mushrooms
Creamed mushrooms $4.6
Fish and chips $19.5
- Lightly battered portions of hoki served w/ skinny french fries
Free range bacon (2) $5.6

●Style
Sea
- Local Fish / Prawn / Lemon/ Tarragon / Chives
●Create Your Dessert Plate $10
- Select Your Style, Ice Cream & Sauce
Asian Broth (GF)
- Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
Mac N’ Three Cheese (V)
- Cheddar / Parmesan / Blue
-Vanilla
Antipasto $12
- Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
Mash (GF, V)
- Agria Potato / Garlic / Dijon

Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
ShahiPaneer $15.80
- Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Papadom $0.50
Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.

Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
-With garlic aioli $8.00
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.

Ghee Roast (Butter flavoured with no filling) $10.99
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
Garlic Paratha $4.00
Plain Dosa (No filling) $10.00
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices

Ciabatta rolls $1.40
Basil and pesto scroll $3.80
Savory Muffins $5.00
Square loaf $4.50
- white
Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
Baguette $3.50
Mince pie $4.20
Supergrain loaf $6.80

Carrot Cake Large $65.00
1 Scoop $4.00
Maple & Cinnamon Roasted Granola $12.80
- Layered with Berry Compote & Greek Yoghurt
Banana Cake Large $65.00
Side Bacon $5.80
- 2 pieces
Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
Creamy Mushrooms $18.80
- With Chorizo on Turkish
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries

Cheese Burger Beef pattie, cheese, lettuce, tomato, relish, mayo $8.00
300g Scotch Fillet Steak LG* $23.00
Chicken Diane Breast $7.00
Onion Rings (8) V $2.00
Wedges $5.00
Kahuna Burger Chicken pattie, pineapple, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
Prawn Twister $2.00
Groms Cheese Burger -

Muesli $15.50
- Muesli trifle with fresh yogurt and seasonal fruits
Cajun Chicken Salad $28.50
- Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Chicken Nibbles $12.50
- Served with tomato sauce
Falafel Burger $19.50
- Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread
Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake

Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce

Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Cajun chicken $16.00
- Marinated chicken and seasonal salad
Baklava $7.00
- Served with ice cream
Turkish delight $5.00
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Chocolate mud cake $8.50
- Comes with ice cream
Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt

Rig 66 Bar & Cafe

Taranaki > New Plymouth > Rig 66 Bar & Cafe

Address

280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

Phone

067581127

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 8:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Pub Food

Features

Takeaway , Reservations , Breakfast , Waitstaff , Cash , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar

Rig 66 Bar & Cafe in New Plymouth Menu

Nearby Sample Menus

Rig 66 Bar & Cafe

Taranaki > New Plymouth > Rig 66 Bar & Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

280 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

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