Riodo in Auckland Menu

RIODO MENU RIODO MENU
  • Beef rice noodles M$8.00 / L$10.00
  • BBQ Pork rice noodels M$8.00 / L$10.00
  • Pork rice noodel soup M$8.00 / L$10.00
  • Beef rice noodle soup M$8.00 / L$10.00
  • Spicy beef rice noodle soup M$8.00 / L$10.00
  • Spicy rice noodle salad M$8.00 / L$10.00
  • Vegetarian rice noodle soup M$7.00 / L$9.00

Nearby Sample Menus

  • 10 Falafel Kebab Combo $11.00
    • Kebab, Cup Chips, Can Drink
  • 17 $31.00 Peninsula Special
    • 3 Hamburgers , 3 Hot Dogs , 3 Sausages , 3 Potato Fritters , Large Chips ,1.5L Drink
  • 11 1/4 Chicken Combo $8.60
    • 1/4 chicken, Small chips, Can drink
  • Lamb/Fixed $12.50
  • 20 $24.00 Jumbo Family Meal
    • 6 Fish, Large Chips, 1.5L Drink
  • Cheese $0.90
  • Ham $4.00
  • Falafel $10.50
  • Gujeolpan $55.00
    • Platter of nine delicacies.
  • Hwe Nangmyeon $17.00
    • Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Modum hwe (Market Price)
    • Assorted slice of Fresh Rawfish.
  • Galbi $69.00
    • Beef Rib Barbecue.
  • Mu Kkaet Nim Mali $69.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Gyejul Juk + Mul Kimchi $55.00
    • Entree Soup + Watery Kimchi.
  • Haemul Gui $69.00
    • Grilled Spicy Sea food.
  • HAM POPPY SEED BAP $5.00
  • GLUTEN FREE CHICKEN SPRING ROLL $2.00
  • CHEESE SCONES $2.20
  • MUFFIN $3.00
  • CHICKEN, AVOCADO, HAM BUN $5.00
  • WHITE CHOCLATE BROWNIE $3.90
  • CHOCLATE RASBERRY DEVIL SLICE $3.50
  • CHICKEN, AVOCADO, SESAME ROLL $4.20
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Fruit salad and yoghurt $6.90
  • Kids bacon and egg $7.90
  • Rustic omelette $2.50
    • Add on extra fillings
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Rustic omelette $15.90
    • An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
  • Yakisoba $13.00
  • ·Chicken Katsu Don-Main
  • -5pcs $8.00
  • -Half $10.00
  • ·Pork Katsu Don
  • Torbay Lunch Box $19.90
  • Browns Bay Lunch Box $19.90
  • ·Teriyaki Tofu Don
  • Pla Manow $24.50
    • Steamed whole snapper topped with Thai hot chilli sauce.
  • Koaw Pad Goong $20.50
    • Thai style fried rice with prawns, mixed vegetables and eggs.
  • Gang Sapparod Talay $23.50
    • Prawns or Mixed seafood with red curry and pineapple in coconut cream.
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Fish Cakes [5 pieces] $9.00
    • Deep fried minced fish in curry paste served with sweet chilli sauce.
  • Popia Jae $7.00
    • Vegetarian spring rolls served with sweet chilli sauce.
  • Popia [5 pieces] $8.00
    • Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with tamarind sauce.
  • Lamp rump (GF) $32.00
    • Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
  • Usa buffalo wings $14.00/ $20.00
    • Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Salt & pepper squid $16.00
    • Served with lemon, sweet chilli and aioli sauce
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • In house manuka smoked meats with dipping sauce $23.00/ $40.00
    • Share/ Groups of 4
  • Lightly Fried Tofu $15.50
    • Lightly fried tofu with chilli and basil leaves (medium hot)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Chicken Rice $13.90
  • Falafel on Rice $12.90
  • Falafel Pattie Burger $10.50
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • Super Kebab $12.50
    • lamb chicken falafel
  • Chicken Salad $12.90
  • Buffalo $12.90
    • streaky bacon cheese BBQ
  • Classic Beef $10.50
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Cheese naan $4.00
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
  • Shahi paneer $14.00
    • Cottage cheese in a thick gravy made up of cream, tomatoes and spices
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Boiling fish fillet in boiling oil and dry chilli $32.00
  • Fresh cucumber with secret bean paste $8.00
  • Chicken and Pork intestine with hot and spicy sauce in pot $25.00
  • Pork with hot and spicy sauce in pot $20.00
  • Poached sliced beef in hot chilli soup with soft tofu $18.00
  • Veges delight soup $12.00
  • Old Chengdu style beef jerky $16.00
  • Deep-fried chicken knees with green pepper $18.00
  • Soup of the day (Cup/Bowl) $2/$5
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Shrimp $5
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
  • Add Shrimp $5
  • Seafood yakisoba $13.00
  • *Vegetarian don $11.50
  • Step4: 1 dressing, 1 sauce
  • Teriyaki salmon don $12.00
  • Teriyaki $14.00
    • Salmon
  • Seafood udon $14.00
    • king prawn
  • Medium (50 pcs) $50.00
  • Tempura udon $12.00
  • grilled chicken peruvian style $27.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • new season potatoes,italian parsley $7.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • day boat fish $28.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • heirloom tomato, basil, olive oil $7.00
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • Seasoning Seaweed $6.00
  • Beef with Onion $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Pork with Chives $12.00
  • Deep-fried Chicken Wings $12.00
  • Pork with Cabbage $12.00
  • Seasoned Wedges $8.00
  • Boil Green Soil Bean $5.00
Riodo

Riodo

location

Address

109 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093774513

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
109 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand
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