Address
109 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand
Riodo in Auckland Menu
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RIODO MENU- Beef rice noodles M$8.00 / L$10.00
- BBQ Pork rice noodels M$8.00 / L$10.00
- Pork rice noodel soup M$8.00 / L$10.00
- Beef rice noodle soup M$8.00 / L$10.00
- Spicy beef rice noodle soup M$8.00 / L$10.00
- Spicy rice noodle salad M$8.00 / L$10.00
- Vegetarian rice noodle soup M$7.00 / L$9.00
Nearby Sample Menus
-
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
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Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
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Wiener Schnitzel $23.00
- bread crumbed pork Schnitzel 1pieces
- Potato Salad / Side Chips $5.00
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CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
-
Jägerschnitzel $28.00
- breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
-
Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
-
Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
- Heirloom carrots and seeds $7.00
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- Cheeses, seed/oat biscuits and roof honey $21.00
- FEASTING MENU (7 COURSES) $70.00
-
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- White chocolate, quince and ginger $16.00
- Kumara chips with kawakawa mayo $7.00
- Mahoe, blue (cows milk) $21.00
- Crumbed chicken tenderloin $2.00
- Cheese $3.00
- Battered onion rings (8) $3.50
- Sausage $2.00
- Crumbed calamari ring (4) $3.50
- Kiwi with cheese, fried onion & tomato sauce $4.50
- Plain with tomato sauce $3.00
-
Big J's chicken & bacon burger $9.50
- marinated chicken breas (spicy or plain) & bacon
- Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
- Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
- Doughnut of the day...chefs seasonal choide $12.0
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Whitestone double cream brie w matzo crackers & honey $14.0
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Today's selection of fresh bread w butter $10.0
- Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
- Braised Chicken vegetable in hot sauce $23.00/$30.00
- Rice with stir fried Tofu with minced meat in hot sauce $14.00
- Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
- Fried Boneless Chicken with lemon sauce $23.00/$30.00
- Braised Assorted vegetables $23.00/$28.00
- Noodle with black bean sauce $10.00
- Chinese special braised cold pork hocks $30.00
- Boiled Dumplings $10.00
- L:$13.00
- Prawn Pizza $15.00
- L:$13.00
- Combo includes Chips & Can Drink
- FALAFEL KEBAB $9.00
- M:$11.00
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Turkish
- Lamb, Onions, Tomatoes
- L:$13.00
- SQUID RING $0.80
- DONUT $1.20
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CHICKEN BURGER $8.00
- (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
- PUMPKIN $0.90
- served with cinnamon sugar
- CORN $4.00
-
Devonport $45.00
- 5 Snapper; Hot Dog; 3 Potato Fritters; 1 1/2 Chips; 1.5L Drink
- CHICKEN CORDON BLEU $4.00
-
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
- Grilled calamari salad $9
-
Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
- Clabatta loaf served with a generous dollop of house made garlic butter $9
- Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
-
Chicken monty (Small / Medium / Large) $16 / $26 / $37
- Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
- Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
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Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
- Smoked salmon $5.00
-
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
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Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
- Bbq sauce fresh chilli relish $2.00
- Mushrroms feta baked beans $3.50
-
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
- Hash brown tomato halloumi $3.50
-
Egg on toast $10.00
- With any style of eggs on your choice of toast
- Prawn skewer $3.00
- Spicy chicken $12.00
- Stir-fry japanese noodle, vegetable
- Beef $13.00
- Potato korokke $1.50
- Chicken katsu $12.00
- -Chicken katsu $13.00
- Dumpling $0.80
- Fish $9.00
- Egg foo young $7.50
- Cheese $2.00
- Chicken sweet corn soup $8.50
- Meats $3.00
- Your choice of meat and style
- Snapper $5.50
- Steak $9.00
- Additional $10 for egg custard or $12 for pancake, $12 for fried rice
- ●Tofu
- -Light fried and served with chilli, garlic & pepper / Stir fried with specially prepared peanut and garlic / Stir fried with chilli sauce POA
- ●Pork
- Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
- -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
- Stir fried chicken with black bean sauce on rice $18.00
- Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
- Lamb Koobideh $17
- Americana S $9/ L $14
- Hawaiian S $9/ L $16
- Chicken Bacon Avocado $13
- Beef V8 $11
- Big Breakfast $14
- Moroccan S $9/ L $16
- Basic $9
-
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
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POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
- CHICKEN BATON ROUGE $15.00
- FISH BALLS $11.50
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THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
- POTATOES SERVED WITH AIOLI $10.00
- CHEESE BOARD $10.50
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FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
- Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
- ●Sea Urchin
- -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
- Stir fried chicken in special black bean sauce with rice $18.00
- -Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
- -Beef / Pork / Chicken / Seafood $18.00
- -Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
- -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
Riodo
Phone
093774513
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
109 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus