Address
109 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand
Riodo in Auckland Menu
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RIODO MENU- Beef rice noodles M$8.00 / L$10.00
- BBQ Pork rice noodels M$8.00 / L$10.00
- Pork rice noodel soup M$8.00 / L$10.00
- Beef rice noodle soup M$8.00 / L$10.00
- Spicy beef rice noodle soup M$8.00 / L$10.00
- Spicy rice noodle salad M$8.00 / L$10.00
- Vegetarian rice noodle soup M$7.00 / L$9.00
Nearby Sample Menus
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SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
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FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
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SALAD 'DEL GIORNO' 9
- chef's daily varying salad
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MIXED LEAF SALAD 8
- palm sugar vinaigrette
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ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
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POLENTA FRIES 9
- truffle oil, cheese
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THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
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CONFIT MUSHROOMS 9
- garlic, pepper, herbs
- Lemon posset served with macerated berries crostoli, toasted almonds $13.50
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Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
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Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
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Breads $8
- Garlic and herb focaccia
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Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
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Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
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Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
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Starters $8
- Polenta fries with aioli
- Chunky fries (v) (gf) $8.50
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Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
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Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
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Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
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Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
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Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
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Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
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Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
- Spicy noodle soup $13.00
- Ginseng chicken and rice soup $25.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Soybean paste stew with rice $15.00
- Pork rib hangover soup with rice $15.00
- Spicy stir-fried squid with rice $15.00
- Kimchi vegetable and pork stew with rice $15.00
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Beef Tataki Nigiri n/a
- (two pieces per plate)
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Renkon Kinpira n/a
- Flavoured Lotus root
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Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)
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Nigiri Sushi Selection n/a
- 8 pc
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Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce
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Western Springs Unage Rolls n/a
- Grilled teriyaki eel on cucumber avocado roll. (8pc)
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Beef Tataki n/a
- Lightly seared, thinly sliced sirloin
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Gyu-Tan n/a
- Braised beef tongue with lemon juice
- -Smokey bacon $15.50
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Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
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-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
- -Chicken $15.50
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Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
- -Cured salmon $16.50
- -Spicy chorizo sausage $15.50
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Customized salad
- Meat choices (pork, beef, chicken)
- Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
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Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
- Arancini saffron, mozzarella, peas, rose’ sauce $14.50
- Scallops, cauliflower puree & pancetta, truffle oil $22.50
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Italian cheeses toasted bread $19.50
- Condiments, 100 grams max 3 choices (ask your waiter)
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Gorgonzola zucca $24.50
- Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
- Chocolate fondant pineapple carpaccio & mango ice cream $11.50
- Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
- Won Ton $9.00
- Beef $8.50
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SPECIALS $6.00
- 9x nibbles & chips
- Chicken Nibbles (5 Pieces) $3.00
- Cheese $3.00
- Prawn $10.50
- Steak $3.20
- Spring roll $2.00
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Teriyaki Chicken Don (regular/small) $12.00/$ 8.00
- teriyaki chicken, salad on rice
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Teriyaki Tofu Salad $10.00
- teriyaki tofu on salad
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Vege Tempura Udon $12.00
- Japanese style noodles & deep fried vegetables with soup
- Pumpkin Roll $1.20
- Avocado Nigiri $2.00
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Teriyaki Tofu Don (regular/small) $12.00/$ 8.00
- teriyaki tofu, salad on rice
- Cream Cheese Roll $1.20
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Seafood Udon $12.00
- Japanese style noodles & cooked seafood with soup
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Buttermilk Pancakes $19.00
- With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
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Salmon Hash $20.00
- House cured salmon, ricotta, smashed rosti, capers
- -Three Cheeses $24.00
- V=Vegetarian
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●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
- -Two Cheeses $19.00
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Caesar $19.00
- Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
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-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
- Stir Fried Mixed vegetables $10.00
- Meatballs in casserole $10.00
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Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
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Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk
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Tom Tum Soup $13.00
- seafood prawn chicken w rice or vermicelli
- Sizzling Satay Beef/chicken on rice $13.00
- Chicken nuggets 8pcs $4.90
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Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
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Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
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Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
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Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
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Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
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Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
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Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
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Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
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Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
- - W organic chicken add $6.00
- - Quarter $8.50
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Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
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Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
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Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
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Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
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Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
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Buffalo Wings $14.50
- Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
- Potato puree, truffle butter $9.95
- Chargrilled broccolini, smoked almonds, pecorino $9.95
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Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
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Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
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Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
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Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
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180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
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Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
- SMOKED SALMON SALAD $15.50
- MARCO POLO STEAK $14.90
- WEDGES $7.90
- BEST UGLY BAGELS
- w/ bacon $14.30
- OPEN STEAK SANDWICH $15.90
- FRENCH FRIES $6.00
- $4.50 choice of one
Riodo
Phone
093774513
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
109 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus