Riodo in Auckland Menu

RIODO MENU RIODO MENU
  • Beef rice noodles M$8.00 / L$10.00
  • BBQ Pork rice noodels M$8.00 / L$10.00
  • Pork rice noodel soup M$8.00 / L$10.00
  • Beef rice noodle soup M$8.00 / L$10.00
  • Spicy beef rice noodle soup M$8.00 / L$10.00
  • Spicy rice noodle salad M$8.00 / L$10.00
  • Vegetarian rice noodle soup M$7.00 / L$9.00

Nearby Sample Menus

  • Roti Kosong (Homemade Plain Roti) $4.00
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Jasmine Rice $2.50
  • Spring Rolls $9.00
    • Crispy spring rolls served with sweet chillies sauce
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Seasonal Vegetables $9.00
    • Seasonal vegetables with caramelized shallots
  • Large $10.00
  • Kids thali $5.99
    • Served with 1 curry & rice
  • Vada pao $4.00
  • Medium $6.00
  • Samosa $1.00
  • Onion kachori $1.50
  • Paneer paratha $7.00
  • Butter naan $2.50
  • In black bean or Oyster Sauce Chicken $13.00
  • Onion Chicken $12.00
  • Sweet& Sour Chicken $13.00
  • In black bean or Oyster Sauce prawn $14.00
  • Chopsuey lamb $14.00
  • Curry & rice goat $15.00
  • Sizzling Chicken $13.50
  • Chili prawn $14.00
  • Aloo Gobi $12
    • Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
  • Malai Kofta $12
    • Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Fish Masala $16
    • Boneless fish chunks cooked to perfection in chefs secret recipe
  • Butter Chicken $15
    • Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
  • Mutton Biryani $10
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Chicken Chilli $12
    • Chicken cubes marinated in chilli/so/ sauce and cooked with onions and capsicum
  • Hara Bhara Kebab $10
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Pumpkin $0.60
  • Half Chicken $8.00
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Beef - Sandwich / Roll $5.00/$6.00
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Cheese Cake $3.00
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Drunken Noodles Jae $17.00
    • Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • -Prawns $18.50
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • Poh Pia Gia (Thai Spring Rolls) $8.50
    • traditional minced chicken spring roll stuffed with sliced vegetables and vermicelli
  • Pad Thai Jae $17.00
    • Rice noodles with tofu, eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crush peanuts
  • Red Curry (Gaeng Dang)
    • Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk
  • -Lamb $18.00
  • Poh Pia Jae (Thai Spring Rolls) $8.00
    • A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • Scotch Fillet 250g $27.90
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • Sirloin 250g $25.90
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • - Nutella
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Marmite OR Vegemite
  • SPECIALS $9.80
  • - Vegemite / Marmite
  • - Peanut Butter
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • Regular pie + soft drink $6.50
    • Extra $0.5 On deluxe pie
  • 12 Mix cookies $19.50
  • -Curry beef mince
  • ●Deluxe pies $4.40
  • -Milk choc macadamia
  • -Steak
  • -Vegetarian mince
    • Pumpkin & soy protein
  • -Potato top beef mince
  • Steak $8.00
  • Egg $2.80
  • Fish $7.00
  • Chicken & pineapple $8.60
  • Bami Goreng $8.80
  • King size $4.20
  • Round $1.00
  • Won Ton $6.50
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Vege
  • Kid's Sausage & Hashbrown $7.00
    • one sausage one hash brown with one white toasted bread, jam & tomato ketchup
  • With Ham & Pineapple $12.00
  • OMELETTE Streaky Bacon $15.00
    • with caramelized onion tomato, spinach with side salad
  • Omelette Vegetarian $13.00
    • caramelized onion spinach mushroom feta cheese with side salad
  • PASTA $18.00
    • fetuccine pasta on cream sauce or tomato sauce/with salmon
  • Pancakes & Banana $10.00
    • four stacks of pancakes banana drizzled with maple syrup
  • Cafe Hash Brown $17.00
    • homemade hash brown with bacon, mushroom, caramelized onion fried wgg tomato, mozzarella cheese, green salad
  • chunky hand cut agria potato chips with aioli $7.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • day boat fish $28.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • valhrona chocolate torte. 12.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • heirloom tomato, basil, olive oil $7.00
  • Harabhara Kebab $4.90 (5pcs)
    • Potato, peas and spinach cakes
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • 10% off student discount available when you show your ID
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Lamb Seekh $10
    • Spiced lamb mince cooked on a skewer
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
  • Baby carrots $9.00
  • Rocket and parmesan salad $9.00
  • Roast parsnips $9.00
  • Sirloin steak 180g $36.00
  • Angus eye fillet 160g $37.50
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Tomato risotto $9.00
  • -Add Bacon for $4.00
  • Eggs on toast $8.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • All of our eggs are free range
  • -with bacon, banana & maple syrup $16.50
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Never ending brunch (until 2pm)
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
Riodo

Riodo

location

Address

109 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093774513

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
109 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand
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