River Bar Restaurant at Clive Hotel in Hastings Menu

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EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
MUESLI IN A JAR $10.00
- Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk

FRIES $8.00
SIDE FRIES $5.00
- With tomato sauce
FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
MINI HOTDOGS & FRIES $12.00
- With tomato sauce(KIDS 1/2 SIZE $8.00)
CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
WEDGES & SOUR CREAM $10.00
WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)

VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
KIDS 1/2 PIZZA $9.00
- Create your own
GF BASE Extra $2.00

BEER BATTERED DEEP FRIED GHERKINS $14.00
WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
CHEESE PLATE $18.00
- 2 Cheeses, crackers, & chutney *Blue cheese, camembert, or gouda
BREADS & DIPS $16.00
- Ciabatta Bread & dips
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak

SIDE OF FRIES $5.00
SIDE OF WEDGES $5.00
SIDE OF ONION RINGS $4.00
SIDE OF MASH $6.00
HASH BROWNS $4.00
SIDE OF CIABATTA $5.00
- with garlic or plain butter
SIDE OF SEASONAL SALAD $8.00

CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
- LINGUINE

Nearby Sample Menus

Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Sweet Scone $6.00
- With whipped cream & fruit jam
Chicken & Mushroom Filo & Salad $16.50
Braised Beef Burger on Brioche Bun $18.50
Vegetarian Tart & Salad $17.00
Grilled Artisan Sandwich & Salad $16.00
Date Scone $6.00
- With whipped cream & fruit jam
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream

Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
Mixed Meat Rice $ 7.50
Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
Humus Dip $ 5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings

Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Ice Cream $4.50
- 1 Scoop
Fries, Paprika, Herb Mayo $8.50
Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
Fish of the Day $15.00
- BB Reisling
Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry

Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Fish cakes $21.90
- rocket, pea and white bean mash
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Tiramisu $12.90
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Anchovy pizza bread $9.90
Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg

Regular $12.90
Extras $2.00
- Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
Chicken Nuggets Small $5.00
- Served with chips & sauce
Chargrilled Chicken Club Sandwich Regular $16.90
- Chicken, bacon & brie sandwich with salad & aioli, served with fries
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
Regular $15.50

Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Grilled sourdough, olive oil $6.50
Soup of the day $12.50
Mixed greens, balsamic $6.50
Shoestring fries $5.50

Si, Chuan King Prawn $18.00
Seafood $16.00
Spicy Squid $15.00
Crab Meat $12.00
Steak $ 11.50
Chicken Curry $12.00
BBQ Pork $12.00
Pineapple Fritter $1.20

Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
Cafe-Mocha $5
Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
Tiramisu della Casa $12
- Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
Chilli Cafe-Mocha $5
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Cappuccino $4
Hot Chocolate $5

Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Garlic Prawn Cutlets $12.00
Garlic Bread $6.00
Hot Dogs $10.00
- served with chips & salad
Pan Seared or Crumbed Scallops $25.00
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Chicken Nuggets $10.00
- served with chips & salad

Seasoned wedges served with salsa and sour cream $10.50
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
Toasted sandwich 3 flavours $6.00
TOAST & SPREADS (3) $4.00
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options

Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
LAMB SHANK $18.00
- with mustard mash & vegetables
CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
French Toast $16.50
- bacon, banana & maple syrup
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available

Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
HChepa Organic Coastal Cumin Gouda $15.00
Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
Local Cheese $15.00

Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
or with a free range egg & bacon add $6.00
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice

Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)

River Bar Restaurant at Clive Hotel

Hawkes Bay > Hastings > River Bar Restaurant at Clive Hotel

Address

Main Road, Clive, Clive, Hawke's Bay, 4102, New Zealand

Phone

068700533

Email

None

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 9:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , International , Italian , New Zealand , Pub Food , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Group Meal , Seating , Cards accepted , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating , Full Bar

River Bar Restaurant at Clive Hotel in Hastings Menu

Nearby Sample Menus

River Bar Restaurant at Clive Hotel

Hawkes Bay > Hastings > River Bar Restaurant at Clive Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Main Road, Clive, Clive, Hawke's Bay, 4102, New Zealand

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Hawkes Bay Restaurants

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