Riwaka Hotel in Tasman Menu

Riwaka Hotel in Tasman has no menu available, but can choose from many other options such as until 4pm or Toast from The Commercial Hotel. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers The Courthouse Cafe and Open for breakfast from 8am-12pm.

Nearby Sample Menus

  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Seedeo Harvest Leaf N/A
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Sausage $4.00
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • REAL PAUA PATTIE $7.20
  • CORN PATTIES $3.20
  • BACON BURGER $6.50
  • - Per Scoop $4.00
  • 4 FISH BITES, 1/2 CHIPS or
  • TEXAS PORK PATTIES $3.80
  • 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
  • CHICKEN & SALAD SANDWICH $2.00
  • Hawaiian Burger $6.90
  • Vegetable Roll $3.00
  • Pork & Sweet Sour Sauce $12.00
  • Chicken Nugget $0.80
  • Battered Sausage $3.20
  • Beef & Blackbean Sauce $12.00
  • 1/2 Scoop normal or shoestring $2.50
  • Beer Battered $5.00
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • -Small $11.00
  • Price: S=small M=medium L=large
  • Beef
  • - Medium $15.80
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • Lamb Shanks
  • -Small $11.00
  • -Lamb $7.50
  • Fries with citrus aioli (GF) $8.00
  • -With liqueur
  • Garlic and herb buttered hot ciabatta $7.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Fresh ciabatta with flavoured butter $7.50
  • Ginger & green onion stirred with mein $7.95
  • Sweet & sour pork on rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Dried scallop & egg white fried rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Spareribs & bitter melon on rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Soup of the day $12.50
    • please ask our friendly staff
  • Bagel $6
    • w. cream cheese
  • Bagel $12
    • house smoked salmon & cream cheese
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Bacon, Smoked Salmon or Haloumi $4.50
  • Lunch is from 12-2.30
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Spinach, tomato or mushrooms $3.50
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • Add salmon $5.00
  • TOASTED CIABATTA $6.00
  • Toasted ciabatta, quince paste
  • Salted almond toffee
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • Half scoop chips $3.00
  • Sausage $3.50
  • Mini spring rolls $0.60
  • Chicken nuggets $0.60
  • Crabsticks $2.50
  • Pineapple ring $2.50
  • Kids box w/ chips $5.00
  • 2 mini hotdogs n/a
  • Side vegetables $7
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Side salad $7
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Chips $8
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Prosciutto $5.00
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • 2 patties $19.50
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Garlic flat bread $12.00
  • Fries $3.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Riwaka Hotel

Riwaka Hotel

location

Address

Main Road, Riwaka, Motueka, Tasman, 7198, New Zealand

phone

Phone

035287110

clock

Opened hours

Tuesday: 14:00-22:00, Wednesday: 14:00-22:00, Thursday: 14:00-22:00, Friday: 14:00-22:00, Saturday: 14:00-22:00, Sunday: 14:00-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , New Zealand , Pub Food

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Quick Bites ,  Bar Scene ,  Seating Not Available ,  Seating ,  Serves Alcohol ,  Dinner

Location
Main Road, Riwaka, Motueka, Tasman, 7198, New Zealand