Riwaka Hotel in Tasman Menu

Riwaka Hotel in Tasman has no menu available, but can choose from many other options such as until 4pm or Toast from The Commercial Hotel. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers The Courthouse Cafe and Open for breakfast from 8am-12pm.

Nearby Sample Menus

  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • HOT WINGS $13.00
    • Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • Chocolate Donut $2.40
  • 1/2 Chips $2.50
  • Flounder Fillet $4.00
  • Sausage (Plain or battered) $3.00
  • Jam Wrap $2.50
  • Squid Ring $1.10
  • Tomato Sauce Small Bottle $4.80
  • Bluff Oyster (season) $2.80
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Dumpling Steamed or fried 12 eac $10.00
  • Pineapple Ring $1.80
  • Vegetable Roll $3.00
  • Rig $3.00
  • Sausage $3.00
  • Squid Ring $1.00
  • Beer Battered $5.00
  • Kumara $5.00
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Mini Hotdog & Chips $9.50
  • Garlic Bread $9.50
  • Smoked Salmon Rosti Plate $19.50
  • Chips - Small / Large $6.50/$8.00
  • Kids Platter $10.50
  • Salmon Benedict $19.50
  • B.L.A.T $16.50
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Pork Sausage, Roast Capsicum & Olives $23
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Salt and pepper squid $9
    • With nuoc nam
  • Garlic Bread $8
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Citrus Tart $9.50
    • served with ice cream
  • Fried rice noodle with beef & vegetable $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • House special fried rice $7.95
  • Sweet & sour pork on rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Beef & bitter melon on rice $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Sticky rice with preserved meat $7.95
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • SALAD GREENS $8.00
    • Green herb dressing
  • Salmon, cream cheese $16.00
  • BAGELS
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • Chocolate & coffee truffle
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • Honey Oat N/A
  • Hot Chilli N/A
  • Subway Seafood Sensation N/A
  • Pizza Sub with Cheese N/A
  • Honey Mustard N/A
  • Herb & Garlic Toasties N/A
  • White Chip Macadamia N/A
  • Turkey N/A
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Chocolate or berry sundae
  • Hot wild berry tart $12.00
  • Venison salad $18.00
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • -Sm $7.00
  • Steak salad $18.00
  • Crabsticks $2.50
  • Fish $3.80
  • Pineapple ring $2.50
  • Squid rings $0.60
  • Sausage $3.50
  • Hotdog $3.80
  • 2 fish bites n/a
  • Chicken nuggets $0.60
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Chips $8
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Side salad $7
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Riwaka Hotel

Riwaka Hotel

location

Address

Main Road, Riwaka, Motueka, Tasman, 7198, New Zealand

phone

Phone

035287110

clock

Opened hours

Tuesday: 14:00-22:00, Wednesday: 14:00-22:00, Thursday: 14:00-22:00, Friday: 14:00-22:00, Saturday: 14:00-22:00, Sunday: 14:00-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , New Zealand , Pub Food

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Quick Bites ,  Bar Scene ,  Seating Not Available ,  Seating ,  Serves Alcohol ,  Dinner

Location
Main Road, Riwaka, Motueka, Tasman, 7198, New Zealand