Riwaka Hotel in Tasman Menu

Riwaka Hotel in Tasman has no menu available, but can choose from many other options such as until 4pm or Toast from The Commercial Hotel. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers The Courthouse Cafe and Open for breakfast from 8am-12pm.

Nearby Sample Menus

  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Spring Roll (homemade) $2.70
  • Crumbed Camembert $1.30
  • Blue Nose $5.40
  • Tomato Sauce (Rip'N Dip) $2.00
  • Squid Ring $1.10
  • Hawaiian Burger $7.10
  • Battered Mushroom $1.00
  • Bacon Benedict $18.50
  • Fish 'n' Chips $18.00
    • pan fried
  • Low Crab Chicken Burger $15.50
  • Wedges - Plain $7.50
  • Selections - Platter for one $12.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Mushroom Bruschetta $16.60
  • Bacon & Eggs $15.50
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • -With half serve of crispy potato $21.50
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • Curly potato fries $8.00
    • Served with aioli
  • -With half serve of crispy potato $20.50
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • -With half serve of crispy potato $21.00
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Creamy seafood chowder with grilled ciabatta $19.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fresh ciabatta with flavoured butter $7.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Fries with citrus aioli (GF) $8.00
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Dried scallop & egg white fried rice $7.95
  • Beef fried rice $7.95
  • Prosciutto $9.00
    • sliced Italian ham
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Add smoked Salmon or Bacon for extra $4.00
  • Open for breakfast from 8am-12pm
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Hollandaise $3
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Wilted greens $3
  • Avocado $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Hash browns $3
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • Flatbread N/A
  • Ranch N/A
  • Pizza Sub with Cheese N/A
  • Turkey N/A
  • Capsicum N/A
  • Meatball N/A
  • Aioli N/A
  • Double Choc Chip N/A
  • -Sm $6.00
  • Chocolate mud cake $10.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Kid's platter $9.00
    • A selection of finger Food
  • -Or 1 cake $13.00
  • Tahr open sandwich (GF) $21.00
  • Steak open sandwich $21.00
  • 2 mini hotdogs n/a
  • Kids box w/ chips $5.00
  • Hotdog $3.80
  • Half scoop chips $3.00
  • Scoop of chips $3.80
  • Mussels $0.60
  • Squid rings $0.60
  • Fish $3.80
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Grilled Halloumi Salad $23.50
  • Soup of the Day $11.50
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • German Sausage & Fries $12.50
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
Riwaka Hotel

Riwaka Hotel

location

Address

Main Road, Riwaka, Motueka, Tasman, 7198, New Zealand

phone

Phone

035287110

clock

Opened hours

Tuesday: 14:00-22:00, Wednesday: 14:00-22:00, Thursday: 14:00-22:00, Friday: 14:00-22:00, Saturday: 14:00-22:00, Sunday: 14:00-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , New Zealand , Pub Food

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Quick Bites ,  Bar Scene ,  Seating Not Available ,  Seating ,  Serves Alcohol ,  Dinner

Location
Main Road, Riwaka, Motueka, Tasman, 7198, New Zealand