Riwaka Hotel in Tasman Menu

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Riwaka Hotel in Tasman has no menu available, but can choose from many other options such as until 4pm or Toast from The Commercial Hotel. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers The Courthouse Cafe and Open for breakfast from 8am-12pm.

Nearby Sample Menus

SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
$12.00 (6 Wings)
CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
1/2 $36.00
- Add avocado $4.00
- Add extras $4.00
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.

Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.

Pineapple Ring $1.80
Vegetable Roll $3.00
Vegetable Patty $3.00
Potato & Bacon Patty $3.00
Cheese Burger $5.90
Double Meat Burger $6.70
Beef & Blackbean Sauce $12.00
Deep Fried Icecream $3.50

Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Mushroom, Blue Cheese, Onion & Rosemary $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Garlic Bread $8
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Fries & Aioli $7
- Add cheese & bacon $3
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Chicken Wings $9
- With chilli butter and ranch dressing

Lamb $6.00 ea
-Lamb $7.50
- Medium $15.80
-Large $14.50
-Large $5.00
- Large $19.00
Separate Gravy Only $0.20 for tub
Lamb Shank $9.00

Fresh ciabatta with flavoured butter $7.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Garlic and herb buttered hot ciabatta $7.00
Affogato $11.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
-With liqueur

Szechuan style eggplant on E - Fu noodle $7.95
Ginger & green onion stirred with mein $7.95
Dried scallop & egg white fried rice $7.95
Fried rice noodle with beef & vegetable $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Minced pork & green beans fried rice in XO sauce $7.95

Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Proper Crisps $3.50 /$8.00
- Small or Large pack
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Prosciutto $9.00
- sliced Italian ham
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Nuts: - Small or Large Bowl $3.00 / $6.00
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00

Small $2.99
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
SIDES
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
Add smoked Salmon or Bacon for extra $4.00
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.

HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
Add salmon $5.00
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips

Dry cured bacon salad $18.00
Chocolate or berry sundae
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Homemade veggie lasagne $20.00
- Served with mixed salad
Anatoki smoked salmon open sandwich $21.00
Steak open sandwich $21.00
Homemade veggie lasagne $16.00
- Served with garnish
Bowl of sliced beef sausages $6.50
- served with tomato sauce

Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Fish of the Day & Fries $12.50
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Hamburger and Fries $12.50
Warm Garlic Bread $8.50
- With herbs
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing

Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Side vegetables $7
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Bread & butter $4