Roadside Grazing, Murchison Tearooms in Hastings Menu

Roadside Grazing, Murchison Tearooms in Hastings has no menu available, but can choose from many other options such as Half dozen oysters shucked to order or Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing from Elephant Hill. Heavens Bakery offers many options including Club Sandwich Platter 16 and Club Sandwich Platter 32. Hot Chick includes a wide range like Potato Salad or . -Chicken or pork and Starter from . Thai Silk Restaurant offers Mangapapa Hotel and Amuse Bouche.

Nearby Sample Menus

Birdwoods Gallery (sample menu)
  • Grilled Artisan Sandwich & Salad $16.00
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Vegetarian Tart & Salad $17.00
  • Braised Beef Burger on Brioche Bun $18.50
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Sweet Brioche or Muffin $6.00
Thai Silk Restaurant (sample menu)
  • Pla Pad Khing $22.50
    • Fried fish fillet, sauteed with fresh ginger shallot and mushroom in oyster sauce
  • -Crispy pork $24.50
  • Gaeng Massaman (Muslim Curry)
    • Tender meat with potatoes, carrot, coconut milk, onion, peanuts, and tamarind juice
  • Thai Silk Fried Rice $13.50
    • With prawns, egg, onion chilli paste, bbq pork and vegetable. Accompanying with clear soup
  • Gaeng Gari
    • Yellow curry with potatoes, carrots, capsicum and onion
  • Beef Salad with Apple (GF) $20.50
    • Char-grilled scotch fillet beef salad, dressed with 5 chilli lime juice, apple, onion, cucumber, carrot, tomato and coriander
  • Crunchy Prawns $24.50
    • Crispy fried king prawns, topped with creamy red curry sauce, and broccoli
  • Roti bread with sweet peanut sauce / Pickle vegetables $5.00
Terroir Restaurant at Craggy Range (sample menu)
  • Terrôir garden salad $9.00
  • Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
    • 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
  • Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
    • Taylors 10-year-old Port ~ 15.00
  • Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Terrôir sorbet (selection of flavours) ~ per scoop $5.00
  • Terrôir Petits Fours $9.00
  • Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
    • 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
Turkuaz (sample menu)
  • Humus Wrap (Small/ Large) $7.50/$10.00
  • Mixed Meat on Fries $11.00
  • Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Warm Mixed Salad $14.00
  • Kebab Combo $13.50
    • Small kebab, fries and 330ml drink
  • Lamb on Fries $11.00
  • Pita Pocket $8.00
    • Fresh salad, your choice of meat or falafel and sauces
  • Dolma Salad $9.50
    • Vine leaves stuffed with rice, herbs, fresh salad and sauces
Starlake Restaurant (sample menu)
  • Coconut Rice $5.00
  • Fresh Chilli Sauce $2.50
  • Choo Chee Fish $23.50
    • Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
  • Starlake Noodles $18.50
    • Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
  • Chilli Beef $21.50
    • Stir-Fried With Chilli, Onion, Lemongrass, Garlic, Kaffir Lime, And Green Pepper Corn.
  • Spiced Lamb Rack $28.50
    • Grilled New Zealand Lamb Cutlets Marinated In Thai Spices,Seasonal Greens Topped With House Made Sauce, Served On Sizzling Hot Plate.
  • Seafood Boat $24.50
    • Combination Of Seafood With Chilli Basil Sauce Green Pepper Corn, Kaffir Lime, Galangal, Lemongrass So Spicy!! A Must Try.
  • Roti Bread With Sweet Peanut Sauce $5.00
Little Black Bird (sample menu)
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
River Bar Restaurant at Clive Hotel (sample menu)
  • BEER BATTERED DEEP FRIED GHERKINS $14.00
  • OMELETTE $16.00
    • 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
  • SIDE OF ONION RINGS $4.00
  • SIDE OF FRIES $5.00
  • RIBEYE STEAK & SALAD SANDWICH $18.00
    • With side of fries
  • LAMBS FRY & BACON $16.00
    • Pan-fried liver with onion & bacon in a creamy port sauce served with toast
  • BACON & EGGS $14.00
    • Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
  • WEDGES THE WORKS $16.00
    • Bacon, cheese, sweet chilli sauce & Sour cream
Alessandro's Pizzeria (sample menu)
  • Tartufo Classico $10
    • Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
  • Sorbetto di Frutta $12
    • Blueberry and Limone sorbetto with a splash of icy Limoncello
  • Napoletana $23
    • san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
  • Digestivo (to aid the digestion) $8
    • Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
  • Calzone $25
    • folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
  • Siciliana $23
    • san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
  • Espresso with a shot of Grappa or Amaretto or Frangelico $10
  • Tea $4
Taste Cornucopia (sample menu)
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Proudly Serving Humming Hill Organic Eggs
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
The Chook And Filly Cafe and Bar (sample menu)
  • SALAD SIDE $8.00
  • KIDS FISH $10.00
  • TEMPURA FISH $15.00
    • served with lemon wedge and tartare
  • CHICKEN WINGS (GF) $15.00
  • KIDS PLATTER $13.00
    • a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
  • BEER BATTERED FISH $25.00
    • beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
  • SALT & PEPPER SQUID SALAD $16.00
    • crispy squid on salad with citrus slice
  • STICKY DATE PUDDING $12.00
    • served with traditional sauce and vanilla ice cream
Kami Sushi (sample menu)
  • Salmon Roll $11.00
    • Raw Salmon, Avocado
  • Agedashi Tofu $14.50
    • With Udon
  • Katsu Curry $16.00
    • Chicken, Prawn Tempura (5Pcs)
  • -Sashimi Donburi (Spicy) $15.50
  • -Large $75.00
  • -Medium $65.00
  • Chicken Yakidori $13.50
    • With Rice
  • -Small $24.00
Hells Pizza (sample menu)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Fresh Green Salad $5.00
    • All the Essentials
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Ten Twenty Four (sample menu)
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • Fresh Corn / Chipotle Butter / Cheese $6.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
  • Spuds / Olive Earth / Green Oil $6.00
  • Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
  • Raspberries / Toasted Almond / Dissaronno $15.00
  • Local Cheese $15.00
Unwined Cafe at Unison Vineyard (sample menu)
  • - Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
  • top with Bacon add $6.00
  • Eggs Benedict Bacon or Smoked Salmon $19.50
    • Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
  • Asparagus (in season) $19.50
    • Asparagus with streaky bacon & hollandaise topped with a poached egg
  • Crispy Duck Salad $28.00
    • Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
  • Lamb Rump open Sandwich $25.00
    • Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
  • (DF, V & GF* on Request) designed for 2 to share or more if an entree
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
Corn & Cow (sample menu)
  • JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
  • MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
  • BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
  • BAKED BEANS $3
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, potato rosti & toast $19.50
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, roast potatoes & toast With Baked Beans or Spaghetti $19.50
  • SEAFOOD CHOWDER Our own rich & chunky seafood chowder With warm Turkish bread $17.00 / $22.00
  • * GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
Roadside Grazing, Murchison Tearooms

Roadside Grazing, Murchison Tearooms

location

Address

3/312 Eastbourne Street East, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

5239068

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Breakfast ,  Lunch ,  Brunch

Location
3/312 Eastbourne Street East, Hastings, Hawke's Bay, 4122, New Zealand
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