Robert Harris in 1/1 Wagener Place Menu

Robert Harris in Auckland has no menu available, but can choose from many other options such as chicken Brie And cranberry Bagel or Chicken Melt from Lobby Espresso. Palm's Bar & Restaurant offers many options including Mega Cooked Breakfast and Three Eggs Omelette. Lowlander Bar & Grill includes a wide range like Bar-b-q pork ribs or Soup of the day. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers The Tannery and The King.

Nearby Sample Menus

  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Veg Manchurian Dry $10.00
    • Mix veg dumpling cooked with indo Chinese style
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • 7 am - 11:30 am
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • ●Mains
  • -Add bacon $4.00
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Meats $4.50
  • Gravy large $5.00
  • Vegetable $11.00
  • Steak cashew & vege $15.50
  • BBQ pork and vege $14.50
  • Gravy small $2.50
  • Chicken & Sweet Corn Soup $8.00
  • BBQ pork cashew & Vege $16.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • coconut / coconut chocolate
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • Bacon bbq pork avocado $4.00
  • Hash brown tomato halloumi $3.50
  • Smoked salmon $5.00
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Mushrroms feta baked beans $3.50
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Fish and Chips $18.50
  • Kumara Chips $8.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Oysters /6 /12 POA
    • Jalapeno shooters
  • Cheesy Mash $8
  • Grilled Vegetable Salad $20
    • Eggplant, capsicum, zucchini with green goddess dressing
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Garlic Bread (V) $7
  • Oysters /6 /12 POA
    • Grilled with anchovy herb butter
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Free-farmed bacon $4
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Tiger’s Roar (Make it Korean spicy) $2
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Tomato $5.00
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Avocado $5.00
  • Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. small $15.5 - large $22.5
  • - Avocado & Mushroom $15.5
  • Cappuccino $4.0
  • Seafood Chowder Creamy warm chowder served with toasted bread. $15.5
  • Sparkling Grape Juice 750ml $15.0
  • Chai Latte $4.5
  • Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
  • Spinach (fresh or wilted) $4.0
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • Sundae $9.00
  • Garden Salad $7.50
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
  • Garlic and Herb Bread $7.50
  • Hash Brown $3.50
  • Pad Ped (Warm you heart)
    • Stir fried in red curry paste, coconut cream & Thai herbs
  • Gaeng Panang (Panang Curry)
    • A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
  • Pad Num Mun Hoy (Oyster Sauce)
    • Stir fried with oyster sauce and fresh vegetables
  • - Chicken, Beef or Pork $13.90
  • Tom Khar Goong (Prawns) $8.00
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • Hoy Mangphoo (Garlic Mussels $7.50
    • Steamed mussels sauteed with a special garlic sauce
  • - Prawn $17.90
  • - Chicken, Beef or Pork $13.90
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Corn Fritters $8.00
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Miso Glazed Aubergine $26
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Mini Pizza $12.50
    • Topped with tomato sauce, cheese, ham and pineapple
  • Fries with aioli
  • Mini Fish 'n' Chips $12.50
    • Served with lemon wedge and tomato sauce
  • Crispy Skinned Salmon $32
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Tomato Bruschetta $8,5
    • Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
  • Spaghetti Bolognese $14.00
    • Made with prime beed mince and herb tomato sauce
Robert Harris

Robert Harris

location

Address

1/1 Wagener Place, St Lukes, Auckland, Auckland, 1010, New Zealand

phone

Phone

098451188

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/1 Wagener Place, St Lukes, Auckland, Auckland, 1010, New Zealand
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