Robert Harris in 1/1 Wagener Place Menu

Robert Harris in Auckland has no menu available, but can choose from many other options such as chicken Brie And cranberry Bagel or Chicken Melt from Lobby Espresso. Palm's Bar & Restaurant offers many options including Mega Cooked Breakfast and Three Eggs Omelette. Lowlander Bar & Grill includes a wide range like Bar-b-q pork ribs or Soup of the day. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers The Tannery and The King.

Nearby Sample Menus

  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • Lazy Aged Sirloin $47.9
    • 500g
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • fresh garlic and herbs, finished in a cream sauce $25
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Kimchi Soup with Chicken and Vege $58.00
    • Inc. 3 Rice
  • King Size Rib with Soybean Based Korean Cabbage $25.00
  • Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
  • Chips with Cheese / Steamed Egg $15.00
  • Kimchi Tuna Bibimbap on Stone Pot + Miso Soup $15.00
  • Deep Fried Whole Chicken with Spring Onion $38.00
  • Spicy Squid with Vege $14.00
  • Deep Fried Pork with Sweet & Spicy Sauce $32.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Braised Shark's Fin with Brown Sauce $30.00/$35.00
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • Boiled Dumplings $10.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Ko'special Cold Dish $35.00/$40.00
  • Scorched Rice with seafood and vegetables $33.00/$40.00
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • POTATO FRITTER $2.00
  • TARAKIHI $8.50/$11.90/$14.90
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • 9X HOKI $19.90
  • Crispy onion rings + sundried tomato mayo $7.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
  • - 2 cheeses $25.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Kumara crisps + sundried tomato mayo $7.00
  • Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
  • 1 SNAPPER AND CHIP $7.50
  • 1 MUSSEL $0.70
  • 1 SNAPPER $5.50
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • 1 PINEAPPLE FRITTER $1.00
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • 1 SCALOP $2.00
  • 1 HOTDOG $1.70
  • FISH BALLS $11.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHEESE BOARD $10.50
  • POTATOES SERVED WITH AIOLI $10.00
  • CHICKEN BATON ROUGE $15.00
  • SEAFOOD BASKET $14.50
    • served with chips & salad
  • OMELETTE $14.50
    • served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
  • BAKED BEANS ON TOAST $9.50
    • with poached egg 1
  • EGGS BENEDICT $12.50
    • served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
  • BREAKFAST $10.50
    • served with bacon eggs, hashbrown on toast
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • BREAKFAST SALAD $14.50
    • with ciabatta bacon, poached egg & avocado
  • FRENCH TOAST $15.50
    • served with bacon grilled banana fruits, maple syrup & cream
  • Beef Cheese and Sauce Only
  • Extra $1.00
  • FISH CAKE $4.00
    • Home Made
  • MEALS
  • Bacon+Egg+Cheese $4.20
  • CHICKEN & MUSHROOM $3.50
  • CRAB STICK $1.50
  • CHICKEN, CRANBERRY & CAMEMBERT $3.80
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Fries (Small/ Large) $5/$8.5
  • Toast or bagel preserves (GF available) $9.5
    • Fresh tomato, apricot jam, strawberry Jam
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Chicken Burger $16.5
    • Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Salmon Salad $17.5
    • Salmon, pumpkin seeds, sunflower seeds, red onion, tomato, carrots, mesclun with lemon dressing
  • Or, Avocado, fresh tomato, cream cheese $12
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Savoury on Toast with Eggs $12.50
  • Toast Panini
    • Ham or Vege or Chicken
  • Green Salad
  • Muesli with fresh fruit & Yoghurt $9.50
  • Omelette
    • Cheese mushroom and tomato with toast
  • Homemade Soup
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Angus Beef Burger $10.00
    • 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
  • Kumara Chips $5.00
    • One scoop
  • Hawaiian Burger $5.50
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Egg Burger $5.50
  • Family Pack 3 (Serve 6) $30
    • 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Curry Roll $3.00
    • Big size
  • Sauteed green beans with garlic butter & almonds $9.50
  • -Fish of the day $6.50
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Herbivore (V) $34.50
    • Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • Marinated olives (V) (GF)
  • -4 sliders $19.90
    • Choose two fillings
  • Satay Cauliflower N/A
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Honey Chicken Drumsticks $3.50
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Chicken Stronganoff Pot Pie $7.50
Robert Harris

Robert Harris

location

Address

1/1 Wagener Place, St Lukes, Auckland, Auckland, 1010, New Zealand

phone

Phone

098451188

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/1 Wagener Place, St Lukes, Auckland, Auckland, 1010, New Zealand
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