Robert Harris in 1/1 Wagener Place Menu

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Robert Harris in Auckland has no menu available, but can choose from many other options such as chicken Brie And cranberry Bagel or Chicken Melt from Lobby Espresso. Palm's Bar & Restaurant offers many options including Mega Cooked Breakfast and Three Eggs Omelette. Lowlander Bar & Grill includes a wide range like Bar-b-q pork ribs or Soup of the day. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers The Tannery and The King.

Nearby Sample Menus

Chicken $1.20
Chicken $14.50
(On Fried Rice ) $1.00Extra
Special (Egg, Mushroom Cheese, Pineapple, Bacon) $7.50
Cheese $4.80
Combination Meats $14.50
Chicken $13.50
Pork $14.50

-Regular $3.90
Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
-Dr pepper bourbon
Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
Vege nuggets $4.90
- Tofu and woodear mushroom
Onion strings $3.90
- Dipped in buttermilk with seasoned flour
-Franks buffalo

Lamb Butter Masala $13.00
- lamb with onion, tomato butter masala gravy with cream
Lamb Vindaloo $13.00
- Iamb with chilli paste sauce
Chicken Crispy $11.50
Paneer Taka Tak $12.00
- paneer tikka cooked with onion, tomato, capsicum gravy
Tandoori Chicken (Full/Half) $21.00/ $11.50
- chicken marinated with yoghurt, ginger, garlic and chef's special spices
Mushroom Masala $12.00
- mushroom with onion, tomato, masala gravy
Chicken Spring Roll $11.50
Chilly Paneer (Gravy N Dry) $11.00

Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
-BACON, old school hash browns and sauteed spinach
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -

Battered Salmon $4.90
Lamb $4.50
Chicken $8.90
Purple rice & Brown rice are weekend only
Mini Chck Katsu $3.00
Cali Chck $3.50
Aburi Scallop R $4.90
(G)=Gluten free

Toppings $0.5
Additional Scoop $4
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
Caramel Slice $5
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
Smoked Chicken, Creamy Camembert, Cranberry Relish $11
Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5

Chicken & egg $5.10
Snapper $13.00
Donut $1.20
Paua $2.50
Bacon $10.50
Potato fritter $0.60
Squid ring $0.60
Cheese & egg $4.50

Pork & vegetable Dumplings
Coconut Jelly
Steamed Beef
Sesame Cake
Yoong Chow fried rice(shrimps, bbq pork) $18.00
Sesame Ball
Singaporean Vermicelli $18.00
Baked Coconut Bun

Crab Stick $9.00
Spring Roll $2.30
Sea Dog $3.50
Mussel $2.40
Squid Ring $0.90
Wonton $10.00
Chicken Wing $1.50
Bacon $3.20

Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste

Orlean style chicken wings $3.50
Chicken skin $1.50
Chicken heart $5.00/$6.00
Chicken knee bone $2.50
Crispy chicken bones $4.00
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Chicken gizzard $5.00/$6.00

-add chips $3.00
-add chips $2.00
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
-C. 6 fish + $6.00
special $8.00
special $7.00
- 2 fish + $2.00 chips
-A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
-C. 2 fish + 2 sausages

Chicken Teriyaki $13.00
Miso Soup (optional) $2.00
Spiced Beef Vege Soup $13.00
Fried Chicken Gizzard $15.00
Beef BBQ $13.00
Fried Chicken $15 / $25 / $35
Korean Sausage fried with veg $15.00
Bibimbob $13.00

Chikcen $13.50
Lamb $13.00
Large $13.00
Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
Falafel $13.50
Mixed gozleme $14.00
- lamb, chicken, spinach, mushroom, feta chesse
Falafel $13.00
Hummus $8.00
- hummus with pita bread

Chicken or mushroom sliders $20.00
- 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
Potato gratin $6.50
Steamed and buttered seasonal vegetables $8.50
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
Mushroom & spinach tagliatelle (V) $24.50
- Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
Cheesecake $9.50
- Ask about today´s homemade cheesecake.