Robert Harris in 35 Mokoia Road Menu

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Robert Harris in Auckland has no menu available, but can choose from many other options such as 1. SPRING ROLLS - 4 PIECES or 2. PRAWN ANGEL from Tom Yum Eden. Thoroughbred Sports Bar offers many options including Thoroughbred Fish & chips and Thoroughbred seafood basket. The Car Park Cafe includes a wide range like Hot Croissant or Hot Bacon Buttie. 2 Egg on 2 Toasts and Spaghetti on 2 toasts from . My Place Lunchbar offers Namaste Express and Namaste express lemon chicken.

Nearby Sample Menus

Mushroom $3.00
10 Chicken Nuggets $7.50
Medium $6.00
Super Dog $6.50
Meat Pattie $2.00
Steak $4.50
Super $6.50
Donut $1.50

Tandoori Roti $ 3
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Punjabi Pyaz - Chilly $ 5
Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
Hariyali Naan $ 6.5
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits

Ima’s Grill $23
- Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad

F20 Fish fillet with Sweet Corn Sauce $20.00
N12 Beef Brisket Noodle Soup $10.00
R33 Sweet & Sour Pork (Chicken/Fish) on Rice $11.00
F4 Fish Fillet with Broccoli $20.00
N15 Noodle Soup $6.00
N32 Fried Noodle in Soya Sauce (Vegetarian) $9.00
F1 Szechuan Fish Fillet (Spicy) $22.00
R23 Beef (Chicken/Pork) with Ginger & Spring Onion $11.00

5 pcs potatoes $2.00
Beef / Pork / Lamb R $6.00 / S $5.50
Pork S$9.9/$12.9/L$16.9
5 pcs chicken $12.00
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
S = Small / M = Medium / L=Large
2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
Chicken $2.80

Toasted Muesli (V) $12,50
- with yoghurt, berry compote and fresh seasonal fruit
Green Lipped NZ Mussels (GF) $20.90
- Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
Thai Beef Salad $20.90
- Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
Potato Wedges
Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
-Preserve $7.90
-Smoked Salmon, Feta, Avocado, Tomato $15.50

Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
Granola $12.00
- With yoghurt & seasonal fruit
●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
-With free range bacon & portobello / With smoked salmon & baby spinach $20.00
-Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
-Add free range bacon / chicken $6.00
-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne

Raw tuna, harissa, walnut, goat cheese, watercress $20.00
French toast, poached pear, bacon, berry compote, pistachios $19.50
-Seared salmon $7.00
-Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
-Grilled halloumi $6.00
-Grilled tomato $4.00
Grilled halloumi, sujuk, flat bread $12.50
-Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A

BBQ chicken wing $1.20
Beef with ginger pineapples $10.00
Beef with oyster sauce $9.50
Mongolian chicken on rice $9.50
2-3 People banquet $22.00
- Wonton (3), Combination meat fried rice, beef black bean sauce, sweet & sour pork.
Pan fried prawn pepper salt on fried rice $10.50
Beef with cashew nut vegetables $10.00
Hamburger $2.00

Lamb S$9/M$11/L$13
Mixed $16.00
Falafel(vegetarian) S$9/M$11/L$13
Turkish garlic bread $3.50
Extra meat $3.50
Lamb $16.50
Chicken $15.50
Lamb $10.50

Muffins $3.00
- Mixed selection
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
A selection of hot and cold savory dishes and dessert $15.00
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup

Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter
Whole Market Fish - Marinated in chilli, ginger & lime POA
Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread

Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.

Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries

Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
Kids eggs on toast $7.00
- Choice of egg, bacon and toast
Kids nuggets $7.00
- Chicken nuggets with fries and tomato sauce
Free range eggs $9.00
- Poached, scrambled, fried on organic sourdough
Fruity treat (GF) $8.00
- Bowl of seasonal fruits with flavored yoghurt
Berry berry french (GF) $15.50
- French coconut toast with bacon, banana with creamy blueberry compote
-2 Choices $4.50

Robert Harris

Auckland Region > Auckland > Robert Harris

Address

35 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

Phone

094806920

Email

None

Opened hours

Mon 9:30 AM to 7:30 PM Tue 9:30 AM to 7:30 PM Wed 9:30 AM to 7:30 PM Thu 9:30 AM to 7:30 PM Fri 9:30 AM to 7:30 PM Sat 9:30 AM to 7:30 PM Sun 10 AM to 7 PM