Robert Harris in 35 Mokoia Road Menu

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Robert Harris in Auckland has no menu available, but can choose from many other options such as 1. SPRING ROLLS - 4 PIECES or 2. PRAWN ANGEL from Tom Yum Eden. Thoroughbred Sports Bar offers many options including Thoroughbred Fish & chips and Thoroughbred seafood basket. The Car Park Cafe includes a wide range like Hot Croissant or Hot Bacon Buttie. 2 Egg on 2 Toasts and Spaghetti on 2 toasts from . My Place Lunchbar offers Namaste Express and Namaste express lemon chicken.

Nearby Sample Menus

Coconut Crusted Squid Rings $12
- with golden sauce
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Slaw $10
- tossed in sesame dressing
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Prawn Crackers $5

Kari Sayur $15.00
- Seasonal vegetables in spiced curry gravy served with Jasmine rice
Sambal Sotong Ball $9.50
- Spicy sambal squid ball
Spicy Soft Shell Crab $15.00
- Crispy soft shell crab with a touch of curry taste
Seasonal Vegetables $9.00
- Seasonal vegetables with caramelized shallots
Curry Chicken Noodle $15.00
- Saucy noodle, beansprout served with curry chicken
Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
Nasi Goreng Tom Yam $15.00
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Sambal Green Beans $10.00
- Stir fried green beans with spicy belacan shrimp paste

A salt & battery $24.00
- Fresh market beer battered fish & crispy chips
I don't know $12.00
- Fish bites with chips & tomato sauce
The prawnbroker (GF) $16.00
- Lemon pepper coated shrimp bites served with a sriracha sauce bombo
GF = Gluten free / V= Vegetarian
Thai style side salad $9.00
Sauteed hoisin wong bok (V) $9.00
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Yin yang mousse $16.00
- White and dark chocolate mousse with artisan sorbet & house made hokey pokey

3. Prawn Spring Roll 3 pcs $5.50
- Crispy deep fried Thai style spring roll with king prawn, chicken, vegetables and vermicelli
10. TomYum Goong $10.50
- Spicy king prawn soup
51. Gaeng Kiew Wan Goong $17.50
- Green king prawn curry with coconut milk
31. Satay on Rice $10.50
- Chicken satay with peanut sauce on rice
29. Pad Ped Ped Yang $15.50
- Stir fried BBQ duck with red curry paste & vegetables
4. Peek Gai Tod 10 pcs $8.00
- Deep fried tasty marinated chicken wings & nibbles with dipping sauce
44. Pad Priew Wan Goong $16.50
- Stir fried king prawn with sweet & sour sauce and vegetables
79. Pad Ped Tow Hu Jay $12.50
- Stir fried bean curd with red curry paste and vegetables.

Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
Gluten free available on request
Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
With corn chips, cheese & sour cream
Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Chili polenta sticks, ancho chili sauce(GF/V) $6.5

Sesame crusted rare tuna loin $23
- Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Gluten free bread available on request N/A
Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
Selection of ice cream and sorbets $!6.5
- Please enquire with your waiter for today's flavours
Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Duck trio $23
- Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney

Midnight soldiers $7.00
- Soft boiled egg
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Almond & spiced cookie better butter $14.00
- Raspberry chia jam

B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Murder Burger Koftas $4.50
Chunky Mushroom One $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
Kumara Chips $5.50
Cranberry Fest $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
High Steaks Burger $15.90
- 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
Chick Hawaiian Lu'au $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli

Toasted muesli $13.50
- with seasonal fruits, yoghurt & milk
Eggs poached, scrambled or fried $5.00
Good morning BURRITO $18.50
- scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
ROLLING IN THE DIP $12.00
Hunters brekkie petite$16.50/$22.50
- poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
MINI FISH SLIDERS $13.50
Name your omlette $18.50
- choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)

OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
FRESH SEASONAL VEGETABLES 8
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE

Moroccan lamb $11.00
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
Rumbledthumps $22.50
- crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
Spinach & feta filo $10.50
Salmon, cream cheese & spinach $10.50
Creamy field mushrooms $17.50
- with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
Mince on toast $18.50/ $16.50
- with poached egg and tuteremoana cheddar/ without egg

Kid's Hotdog & Chips $5.90
Sashimi S $9.00 L $17.50
- Raw
Chicken (Fresh Breast Meat)
Paua Fritter $6.50
Bulgogi Burger $9.50
- Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
Fish Cake W/ Sauce $4.50
Sausage (battered +1) $2.50
Donut, rolled in cinnamon and sugar $2.00

Salad with Teriyaki Beef $11.50
Udon $9.00
Takoyaki (4 pieces) $3.00
Spicy Chicken $11.00
Spicy Ramen $9.80
Variety of Sushi from $30.00
- 30 pieces
Chicken Katsu Curry $12.00
Sushi sandwich $8.50

Profiteroles $12.5
- Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream
Angus Prime Eye Fillet $29
- Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
Chicken Liver $12
- Pan fried chicken livers with bacon in a creamy brandy sauce
Jamon Serrano $12
- Spanish cured ham with ciabatta and tzatziki
Green Salad $6.5
Setas Al Ajillo $8.5
- Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Scotch Fillet $21
- Chargrill marinated Prime Scotch Fillet with hand cut fries & fresh garden green salad served with your choice of red wine jus or Bearnaise sauce

Tawa (Veg/Chicken) $16.90
- Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
Kachumber / Mix / Indian Salad $5.50
Chicken Lolipops Half $12.00 Full $20.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Aloo Gobi(Dry) $13.50
- A dry blend of potato and cauliflower garnished with fresh coriander.
Paneer Pakora $10.50
- Home made cheese dipped in chick Pea batter & deep fried.
Prawn Pakora $12.50
- King Prawns dipped in a Chick Pea batter & deep fried
Bhuna $15.50
- Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices
Haryali Kebab Half $12.00 Full $20.50
- Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven

Robert Harris

Auckland Region > Auckland > Robert Harris

Address

35 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

Phone

094806920

Email

None

Opened hours

Mon 9:30 AM to 7:30 PM Tue 9:30 AM to 7:30 PM Wed 9:30 AM to 7:30 PM Thu 9:30 AM to 7:30 PM Fri 9:30 AM to 7:30 PM Sat 9:30 AM to 7:30 PM Sun 10 AM to 7 PM