Robert Harris in 35 Mokoia Road Menu

Robert Harris in Auckland has no menu available, but can choose from many other options such as 1. SPRING ROLLS - 4 PIECES or 2. PRAWN ANGEL from Tom Yum Eden. Thoroughbred Sports Bar offers many options including Thoroughbred Fish & chips and Thoroughbred seafood basket. The Car Park Cafe includes a wide range like Hot Croissant or Hot Bacon Buttie. 2 Egg on 2 Toasts and Spaghetti on 2 toasts from . My Place Lunchbar offers Namaste Express and Namaste express lemon chicken.

Nearby Sample Menus

  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Herbed Kale $4
  • Smoked Pork Cheek $6
  • Smoked Feta $4
  • Toast $2
  • Lime, Gin & Beetroot Cured Salmon $6
  • Prime Angus Ribeye (200 gms) $37.0
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • GF=Gluten Free
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Chicken Vindaloo $ 10.00
    • Boneless chicken cooked in hot sauce
  • Chicken Biryani $ 13.00
    • Chicken cooked with rice & spices
  • Gobi Parantha $ 4.50
    • Flaky whole bread stuffed with spicy grated cauliflower
  • Plain Naan $ 2.50
    • Traditional bread cooked in tandoor oven
  • Mushroom Masala $ 12.00
    • Mushroom cooked with tomato, onion & capsicum
  • Chicken Manchurian (Dry / Gravy) $ 14.00
    • Soy sauce, salt, ginger, garlic, spices & chicken
  • Paneer Pakora (8 pcs) Half$10.00/Full$15.00
    • Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
  • Chicken Korma $ 10.00
    • Tender boneless chicken pieces cooked in selected spices with nuts & gravy
  • Combination thai train noodle $14.00
    • Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
  • Tom kha M $12.50 / P $14.00
    • Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
  • Sweet and sour M $12.50 / P $14.00
    • Stir fried meat with pineapple, vegetable, and sweet & sour sauce
  • Pad prik gang M $12.50 / P $14.00
    • Stir fried meat with red curry creamy sauce and vegetable
  • Cashew nuts M $12.50 / P $14.00
    • Stir fried meat with chilli paste, seasonal vegetable and cashew nuts
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
  • Braised chicken & egg noodle soup M $12.50 / P $14.00
    • Chicken with noodle, vegetable and bean sprouts
  • Vegetarian spring roll $6.00
    • 5 pcs. Thai style deep fried spring roll with vermicelli cabbage, carrot served with sweet chilli sauce
  • Sweet & Sour Chicken $17.00
  • Shanghai Fried Noodle $14.00
  • Garlic Fried Pork Spare Rib $17.00
  • Beef $14.00
  • Pork Liver $9.50
  • Choy Sum
  • Fish Fillet $10.00
  • Roast Pork & Bean Curd with Rice
  • In black bean or Oyster Sauce prawn $14.00
  • Sizzling Coconut Cream lamb $14.00
  • In Tomato Sauce Chicken $13.00
  • Fried Rice Chicken $12.00
  • Chicken & Chips $12.00
  • Chopsuey prawn $14.00
  • Fish and Chips $10.00
  • Fried Rice lamb $14.00
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Vegetables $7.00
  • Mussel $1.00
  • Seafood $15.00
  • Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00
  • Roast Pork & Veges $11.50
  • On White Rice
  • Seafood $15.00
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
  • Paratha (potatoes/paneer) $6.00
  • crispy bacon $16.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • vegetarian $15.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Soup of the Day $12.50
  • Vege Platter (min 2 person) $12.00
    • Samosa, haryali kebab, paneer pakora & vegetable pakora served with tamarind & mint sauce.
  • Lamb Saagwala Curry $14.00
    • Meat cooked in a puree of spinach blended with our own herbs.
  • all curries are are served with basmati rice
  • Tandoori Paneer Tikka $14.00
    • Indian dish made from chunks of paneer marinated in spices and grilled in tandoor
  • Beef Do Piaza Curry $12.00
    • Traditional kashmiri curry in brown onion gravy enhanced with aromaticindian spices, with crushed egg.
  • Vegetable Hakka Noodles $10.00
    • Very unfair to disclose, if i do, chef is going to kill me.
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • ●Boti Kebab
    • Lamb french cutlet marinated in paprika and yoghurt.
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Grain toast $6.50
    • With any style eggs
  • Bacon and egg $9.00
    • With toast
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • All dumplings are proudly made by Mrs Wang
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Combination Goi cuon & Banh mi $18.00
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Oven baked selection of bread $8.00
    • With homemade dips
  • Sunday
  • Five bean salad $15.00
    • With tomato, cucumber, lettuce and corn chips
  • Pappardelle $23.00
    • With cockles, prawns and seafood veloute
  • Dessert
  • -Chicken nuggets with wedges
  • -cinnamon croissant french toast, NF $15.00
    • Grilled croissant, caramelized banana, crispy bacon and maple syrup
  • -Half dozen $6.00
Robert Harris

Robert Harris

location

Address

35 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094806920

email

Email

None

clock

Opened hours

Mon 9:30 AM to 7:30 PM Tue 9:30 AM to 7:30 PM Wed 9:30 AM to 7:30 PM Thu 9:30 AM to 7:30 PM Fri 9:30 AM to 7:30 PM Sat 9:30 AM to 7:30 PM Sun 10 AM to 7 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
35 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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