Robert Harris in New Plymouth Menu

Are you the owner? Manage this listing for free.

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Lamb doner $9.90
Dolma( stuffed vine leaves) $1.00 ea
Mixed (chicken & lamb) $10.50
Dolma $6.00
- 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
●Chicken
Dips $1.50
Lamb skewer $16.00
-Large 12´´ $11.50

Cheese Naan $5.00
Plain Rice $3.99
The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
Grilled Scallops $15
- Grilled With Tandoori Spice And A Mint And Coriander Sauce.
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
Grilled Meat Platter $20.99
- A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
Cumin Rice $7.50
Chana Masala $18.99
- Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.

Asparagus, poached egg, grana padano $14.90
Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
Potato Croquettes $4.90
Fresh mozzarella, cherry tomato, basil $3.00
Semi-dried vine tomatoes, pancetta, rocket $14.90
Calamari and baby octopus, micro herbs, aioli $16.90

Zucchini $11.00
Falafel $15.00
Lamb $11.50
Humuz & Tabouli $11.00
Chicken $15.00
Mixed $15.00
Mixed $11.50
Mixed $11.50

Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
Pulled pork slider w sauerkraut, apple relish $15.00
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Affogatto w sponge biscuits & liqueur $17.00

All meals are prepared fresh to order for your maximum enjoyment
-Add mushrooms... $3.00
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
-Add streaky bacon $3.50
Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
-Add bacon $3.50

Keema $2.00
Butter chicken $14.00
- World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
Chicken jalfrezi $14.00
- Chicken with juliennes of capsicum, onion, tomato and Coriander.
Lamb korma $14.00
- Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
Falafel roll $9.00
- Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
Family deal 1 $35.00
- 2 Curry / 2 Rice / 2 Plain Naan / 2 Papadom / 1.5 Range Drink / (Add Dessert $2)
Vegetable biryani $14.00
- Basmati rice cooked along with vegetables, dry fruits and herbs.
Prawn madras $17.00
- Prawn cooked in coconut based sauce.

Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Croque Monsieur
Ask stuff what soup du jour it comes with fresh bread $12.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Omelette $17.00
- with ham, brie & rocket
Croque Madame (with egg) $16.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee

Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
-Small $4.00
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
-Half Rack $18.00
Ice Cream Sundae
- Berry, Caramel or Chocolate

Steak, Egg & Cheese T/S $10.00
- Served with Fries.
Fish/Chicken $2.50
Apple Shortcake $5.50
- Served hot
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
Garlic Bread $3.50
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
Homemade Cabinet food also available, see staff.
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.

Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Aloo paratha $4.00
Mint chicken (DF) $14.50
- Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha
All curries are served with rice

All served
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Until 2pm
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce

Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Portobello mushrooms - $4.50
Free range bacon (3 slices) - $6.50
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Side of fries $6.90
- with Mum's homemade tomato sauce -

Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Chicken & basil crepes $14.50
- With cheese & salad
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Cheese & herb vegetable bake mornay (v) $16.50
Pesto & parmesan fettuccine $18.50
- With seared ham
Lambs fry & bacon $16.50
- With potato mash & vegetables
Fish 'n' chips $11.00
With chips & salad $28.50

Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce