Rocket Kebab in Auckland Menu

DONER KEBABS DONER KEBABS
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Lamb Kebab $10.50
  • Chicken Kebab $10.50
  • Mixed Kebab $11.00
  • Lamb Satay $11.00
  • Chicken Satay $11.00
  • Mixed Satay $11.50
  • Lamb Souvlaki (Spicy) $11.00
  • Chicken Souvlaki (Spicy) $11-00
  • Mixed Souvlaki (Spicy) $11.50
  • Super Kebab $12.00
DISHES DISHES
  • Served with rice, salad, hummus and sauces
  • Lamb on Rice & Salad $ 12.50
  • Chicken on Rice & Salad $ 12.50
  • Mixed on Rice & Salad $ 13.00
  • Lamb Satay on Rice & Salad $ 13.00
  • Chicken Satay on Rice & Salad $ 13.00
  • Mixed Satay on Rice & Salad $13.50
  • Lamb Souvlaki on Rice & Salad Spicy $13.00
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • Mixed Souvlaki on Rice & Salad(Spicy) $13.50
  • Super Kebab on Rice on Salad $14.00
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
ROCKET SPECIAL MEALS ROCKET SPECIAL MEALS
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Chicken Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Mussaka $ 15.00
    • Served with Rice and Salad
  • Spinach Birok $ 14.50
    • Served with Rice and Salad
  • Lamb Curry $ 14.00
    • Served with Rice and Salad
  • Chicken Curry>.Served with Rice and Salad $ 14.00
SAUCES SAUCES
  • BBQ, Garlic Yoghurt, Hot Chffli, Mayonnaise,Sweet Chflff, Tomato, Mint
NO CARBS DISHES NO CARBS DISHES
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
APPETIZER APPETIZER
  • Hummus dip pita & salad $ 10.00
  • Garlic Bread $ 3.50
  • Samasa $ 4.00
  • Chips $ 3.50
  • Seasoned wedges & sour cream $ 4.50
VEGETARIAN VEGETARIAN
  • Felafel Kebab $9.50
  • Felafel on Rice and Salad $10.50
  • Vegetarian Roll $7.50
  • Vegetarian Meal $11.00
  • Vega samosa. 2 felalel and salad
KIDS KIDS
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Chicken on Rice $8.00
    • No Salad

Nearby Sample Menus

Bestie Cafe (sample menu)
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Avocado $4.50
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Roasted mushroom (v) $4.50
  • Add
  • Slow roasted tomato (v) $4.50
  • Hotdog of the week $14
Delhi Heights Restaurant & Bar (sample menu)
  • Veg Manchurian $16.90
    • deep fried vegetable boils in a soya sauce gravy
  • Ras Malai $6.90
    • a traditional sweet dish consisting of small, flat cokes of cottage cheese in sweetened, thickened milk
  • Tandoori Malai Broccoli $13.90
    • broccoli marinated in hung yoghurt and cheese flavored with green cardamom
  • Makhani Chicken $19.90
    • marinated chicken in a mild butter gravy
  • Rarah Murg $19.90
    • flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
  • Burani Raita $6.0
    • spicy garlic infused yoghurt
  • Chicken Vindaloo $19.90
    • a classic gang dish
  • Dhaniya Keema Matar $20.90
    • minced lamb with peas flavored with coriander
Elevation Cafe (sample menu)
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Waiatarua $18.50
    • tomatoes and mozzarella
The Fishmonger (sample menu)
  • Tarakihi / Gurnard $6.80
  • Beer battered chips (small) $4.00
  • Satay Burger $10.50
    • 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
  • Small $7.00
  • Mussel $1.80
    • battered
  • 4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Medium $9.00
Kings Garden Cafe (sample menu)
  • BACON $3.00
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
  • BAGEL BAGEL(V) $6.50
    • cream cheese, jam
  • MIXED MUSHROOMS $16.50
    • ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
  • LEMON PEPPER SQUID $16.50
    • house made lemon pepper squid, s/w fries and salad
  • CHIPS $7.50
Masu (sample menu)
  • kihada maguro $12.00
    • yellowfin tuna
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • edamame $6.90
    • steamed soybeans, sea salt
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
Ugly Dumpling (sample menu)
  • -BBQ pork $3.50 ea
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Pan fried dumplings $1.10 ea
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Bao
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Hapuka' with Mushrooms and Carrots $26
  • Crabs With Spicy Seasonal
  • Deep Fried Bean Curd with Minced Fish $26.00
  • Beef With Ginger & Spring Onion $22.00
  • Bean Curd with Minced Prawn $26.00
  • Pork Chop with Orange Sauce $22.00
  • Prawns in Creamy Sauce $27
  • Taro cakes with Scallop or Prawn $30
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Deep Fried Chips $4.90
  • Wonton Soup $8.00
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Fried Tofu $5.90
  • Stir Fried rice noodles with beef $12.00
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Octopus Balls $4.00
Sopheara (sample menu)
  • Char Chantee
    • Your choice of meat sautéed with a selection of 5+ seasonal vegetables in a special gravy sauce with cashew nuts
  • Mixed entrees (five) $9.50
    • The chef's choice, from the selection of delicious sopheara entrées
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • Char Kapik
    • Choice of meat sautéed with peanut butter, shrimp paste, 5+ seasonal vegetables and pineapple served on a hot platter
  • Banana Split $8.50
    • Ice cream with banana, fresh fruit salad and topped with chocolate sauce
  • Lordchar
    • Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
  • Soup Such K'dam $10.50
    • Delicious soup with crabmeat & white egg
  • Mar Chu Young $20.50
    • Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
Su & Zhe (sample menu)
  • Griddle shredded shrimp $26
  • Lobster with butter
  • Sauteed seasonal vegetables with garlic $16
  • Sweet & sour pork rib $18
  • Griddle cooked tofu $18
  • Dry fried string beans $16
  • Sauteed shredded potato & green beans $16
  • Wushan grilled fish $36
Rebar Cafe (sample menu)
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Afghans $3.00
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Biscotti $1.00
Thyme Restaurant (sample menu)
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • Available for dinner every Thursday, Friday and Saturday.
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • (DF) Dairy Free
Garrison Public House (sample menu)
  • Catch of the Day Market Price
    • Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
  • Quesadillas $21.90
    • Two flour tortillas, cheese, tomato salsa, guacamole, sour cream. Your choice of: Chipotle pulled pork, red capsicum, jalapenos / Mushrooms, chilli beans, corn, red onion, red capsicum, tomato, baby spinach / Sweet chilli chicken, red onion, sweet chilli sauce
  • - Full Doz $27.90
  • Habanero Spicy Chicken Wings
  • - Half Doz $15.50
  • Jaffa Chocolate Mousse $6.50
    • Whipped cream, chocolate shavings
  • Oven Baked Ciabatta $9.90
    • Garlic butter, whipped feta, mixed olive tapenade
  • The Ultimate Pork Ribs
    • 12hr slow cooked, bourbon & coke BBQ sauce, fries
The Maple Room (sample menu)
  • Buffalo mozzarella with zucchini pickle $12
  • Haloumi with oregano & lemon $10
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Parmesan & roquette salad with vine ripened tomatoes $9
Rocket Kebab

Rocket Kebab

location

Address

762 New North Road, Auckland, 1025, New Zealand

phone

Phone

098462300

email

Email

None

clock

Opened hours

Mon 10:30 AM to 10 PM Tue 10:30 AM to 10 PM Wed 10:30 AM to 10 PM Thu 10:30 AM to 10 PM Fri 10:30 AM to 10 PM Sat 10:30 AM to 10 PM Sun 10:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
762 New North Road, Auckland, 1025, New Zealand
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