It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Salted Beef Skewers $15.00
Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
Rump Steak $33.00
Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
Mushroom Fettuccine $28.00
Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Cheese and Crackers $20.00
Creamy blue and/or camembert .... Cheese served with crackers and fruit to garnish. The perfect way to end an evening.
Deep Fried Camembert with Garlic Bruschetta $15.00
Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Fillet Béarnaise $37.00
Tender fillet steak topped with our special herbaceous buttery Béarnaise sauce.
Mon
10:30 AM to 10 PM
Tue
10:30 AM to 10 PM
Wed
10:30 AM to 10 PM
Thu
10:30 AM to 10 PM
Fri
10:30 AM to 10 PM
Sat
10:30 AM to 10 PM
Sun
10:30 AM to 10 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Lebanese
,
Turkish
Features
EFTPOS
,
Takeaway
,
Vegetarian Friendly
,
Bar Not Available
,
Cash
,
Serves Halal
,
Lunch
,
Seating
,
Cards accepted
,
Dinner