Rolling Pin Bakery in Nelson Menu

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Rolling Pin Bakery in Nelson has no menu available, but can choose from many other options such as FRESH FISH OF THE DAY or (Wheat & gluten free breadcrumbed fish extra $1.20) from Milton Street Fish & Chip Cafe. The Styx offers many options including Eggs Benedict and Seasonal Vegetable Fritters. Robert Harris Cafe includes a wide range like Pancakes with bacon and banana or Soup of the Day. Garlic and herb buttered hot ciabatta and Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread from . The Apple Shed Cafe & Bar offers The Grape Escape and Croissant.

Nearby Sample Menus

Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Bread $10.00
- olives & truffle butter
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Chocolate Truffles $4.00 ea.
- dark or white
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime

Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
French toast, grilled banana & maple syrup $15.50
Homemade chocolate chip cookie $2.50
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Fish empanadas (4) with jalapeno yogurt dip $9.50
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00

Daal makhni $15
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
Onion bhajee $5.5
- Rough-cut onions battered in a spicy chickpea flour and fried.
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Balti chicken $17
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
Cheeky chips $5.5
- Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!
Karahi chicken $17
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Mango saffron chicken $17
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.

Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
- Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Phad Piew Wan $24.00
- Stir-fried sweet & sour crispy pork belly with pineapple, tomato and vegetables.
Phad Cashew Nuts [mild - med - hot - Thai hot] $19.00
- Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
- Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns
Served with Thai jasmine rice N/A
Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
Phad See-Ew $19.00
- Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Soups N/A
- (Mains are served with Thai jasmine rice.)

Bowl of Vegetables $6.00
Roast Pumpkin Filo $22.00
- Roast pumpkin, brie, spinach and pine nuts wrapped in filo pastry, served on salad with marinated olives and basil pesto.
Ice-Cream Sundae $9.90
- Vanilla ice cream, whipped cream, biscuit wafers and chopped nuts. Choice of chocolate, berry, caramel or passion fruit sauce.
Side Salad $6.00
Special Wedges $17.00
- Served with sour cream, sweet Thai chilli sauce, bacon and cheese.
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Mushroom Sauce $3.00
Stables Burger $20.00
- Two beef patties, bacon, egg, caramelized onion, lettuce, tomato and cheese on a toasted bun served with thick cut fries.

Steak Salad $11.9 Reg / $9.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Cookie Fix $2.00
The Family Feast $40.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Free Range Chicken Tenders
Signature Kids $5.00 per head

Stir Fried Green Curry (mild, medium, hot) GF / V
- With bean curd, zucchini, onions & bamboo shoots. Available with:
Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.
-Chicken, Pork, Beef or Tofu $11.50
-Seafood or Prawns $13.50
-Seafood or Prawns $13.50
Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
Stir fried vegetables in peanut sauce GF / V

($7.5 for each additional person)
King Prawns $19.00
Seafood $12.00
Seafood $19.00
Chicken, Beef, Vegetarian $18.00
S1. Tom Yum
- A mildly spiced broth, infused with lemongrass, galanga, tamarind and ginger, the most famous of Poppy Thais’ soups
Chicken, Pork, Beef, Vegetarian $17.00
Side Salad $5.50

Fried Banana $3.50 EA
Pineapple $1.50 EA
Cajun Spiced Wedges $10.90
- Served with sour cream and sweet chilli sauce. Add Cheese and Bacon for $3.50
Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked
Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
Vegetable Fritter Stack $14.90
- Carrot and zucchini fritters with seasonal greens and pomodoro sauce
Tomatoes $3.50 EA
Hot Smoked Salmon $25.90
- Hot Manuka smoked Salmon served on warm potato salad topped with watercress

350g $35.00
Vegetarian nachos, beans, tomatoes and spices over corn chips with melted cheese and sour cream
Main size available $20.00
Buffalo Wings $14.00
- Chicken wings slow cooked in garlic, paprika and spices then smothered in our famous honey soy sauce and rolled in sesame seeds
Aged Ribeye Steak
- Cooked to your liking and served with either hand cut chips and salad or steamed vegetables and a stuffed potato and accompanied by your choice of either roast garlic and herb butter, red wine mushroom or creamy green pepper corn sauce
Creamy Seafood Chowder $17.00
- A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
Choc Pot Brownie $8.00
- Baked in a mini terra cotta pot whipped cream and ice cream
Hand Cut Chips $6.00

SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
RICE $2.00
EDAMAME $7.50
- Original or Garlic
with rice $19.50
FRIED SOFT-SHELL CRAB $7.50
- Assorted Sushi & Sashimi (9pc)
6pcs $14.50
- Vegetable Tempura (5pc)

The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce
Welsh Rarebit open sandwich, caramelised onion & chilli jam $11.9
- add crispy bacon bites $14.9
House slaw $5.0
Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus

Boquerones a la Malagueña $12.00
- Crispy fresh anchovies "Málaga style" with aioli and lemon.
Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
Ensalada de Queso $22.00
- Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.

Onion
Kumara Chips $6.50
Hawaiian $11.00 / $17.00
- Ham and Pineapple, cheese
Mussels
Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese
Potato Flip $1.20