Rolling Pin Bakery in Nelson Menu

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Rolling Pin Bakery in Nelson has no menu available, but can choose from many other options such as FRESH FISH OF THE DAY or (Wheat & gluten free breadcrumbed fish extra $1.20) from Milton Street Fish & Chip Cafe. The Styx offers many options including Eggs Benedict and Seasonal Vegetable Fritters. Robert Harris Cafe includes a wide range like Pancakes with bacon and banana or Soup of the Day. Garlic and herb buttered hot ciabatta and Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread from . The Apple Shed Cafe & Bar offers The Grape Escape and Croissant.

Nearby Sample Menus

Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
Chicken Nuggets 'n Chips
- With tomato sauce
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
Garlic Potatoes
All $12.00
Try our vegetarian option with a field mushroom and tomato chilli jam
Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces

Fried egg $1.20
Extra fillet of battered fish $6.70
WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
New Zealand battered scallops $3.50
GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
West Coast whitebait pattie $ 8.00
CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.

Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Fresh ciabatta with flavoured butter $7.00
Garden salad with candied walnuts and mint dressing $7.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Fries with citrus aioli $7.00
Garlic and herb buttered hot ciabatta $7.00

Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Greek Salad $7
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips

Paua $7.00
Fish $6.50
Vegetrian $6.50
Steak & Onion $3.00
Mushroom $7.00
Jelly $1.20
Bacon $7.00
Corn $3.00

NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
- Roasted vegetables, feta, caramelised onion, olives, basil oil
- Crumbed or Battered $4.60
Hawaiian 7” $11.00 / 12” $17.00
- Ham and Pineapple, cheese
Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
- Peppers, red onion, cheese
Pineapple Ring $2.50
- Wheat & gluten free bread crumbed fish extra $1.20
Greek Salad Box $9.50

Fortune Cookie $1.00
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
Chilli Plate - fresh, marinated & dry chillies $4.50
Prawn Crackers $3.50
White Fish $28.50
Spiced Roasted Cashews $7.50
Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons

Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Swap $3.00
- Fries for veggies, wedges or salad

Bacon Butty $4.00
Mini Hot Dogs x3 $2.50
Lamb/Chicken Burger 'n' Chips $7.00
Steak Burger $12.00
- 100g Pure Sirloin Steak, Fried onions and Salad
Fish Pie $5.00
Burger 'n' Chips $6.00
Chips and Gravy $4.00
Squid Rings $1.00

Lamb S $8.8 / L $11.8
ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
Turkish bread $0.90
Chicken $5.60
Lamb S $9.2 / L $11.8
Salad $5.70
Add cheese $1.00
Chicken S $10.9 / L $12.9

Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.

Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
Sausage Lasagna $23.00
- Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
Chipotle (Very Spicy!) $18.00
- Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.

Bowl of Green Queen and Greek Kalamata olives served with grissini bread sticks $7.50
Chicken Carbonara $21.50
- Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50
Ceasar Salad $18.50
- with cos lettuce, croutons, walnuts, anchovies, Rai Valley bacon, free-range egg and shaved parmesan cheese
The Big Easy $19.50/$29.50
- Chunks of wood-roasted chicken breast pan fried in Cajun spices, mushroom and pineapple, finished with unsweetened yoghurt
Pizza bread with rock salt and garlic (Add Nelson's Frog's End extra virgin olive oil dip, $2) $8.00
Spaghetti Olio (small / large) $15.50 / $20.50
- Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper
Woolly Woolly $19.50/$29.50
- Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt

Homemade smokey baked beans $11.9
- cheddar and baked egg
Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
Homemade smokey baked beans $14.9
- add cured sausage
Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
Homemade smokey baked beans $11.9
- baked egg and cheddar with toasted ciabatta
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and gluten free gravy
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy
Fries $5.0

Hot Chocolate (Caffe Láffare Fairtrade Certified) -
Stonegrill Reef and Beef Prime scotch fillet with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
Petite Burger Duo Chicken & Lamb Chicken, aioli mayo, tomato, brie cheese & avocado accompanied by a lamb, tomato, feta cheese & Tzatziki yoghurt sauce in Turkish burger buns with fries & tomato jam. $23.00
Prawns & Scallops Three prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $30.50
Cajun Seasoned Lamb Salad Cajun seasoned Lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with a pesto oil & topped with pesto croutons. $22.50
Mixed Berry Smoothie -
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted Tuscan tomatoes & a Tzatziki dip. $30.50
Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50