Rolling Pin Bakery in Nelson Menu

Rolling Pin Bakery in Nelson has no menu available, but can choose from many other options such as FRESH FISH OF THE DAY or (Wheat & gluten free breadcrumbed fish extra $1.20) from Milton Street Fish & Chip Cafe. The Styx offers many options including Eggs Benedict and Seasonal Vegetable Fritters. Robert Harris Cafe includes a wide range like Pancakes with bacon and banana or Soup of the Day. Garlic and herb buttered hot ciabatta and Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread from . The Apple Shed Cafe & Bar offers The Grape Escape and Croissant.

Nearby Sample Menus

  • Summer Rolls with Duck $12.00
    • Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
  • Tamarind Lamb Rack $25.00
    • Tender slices of lamb rack, served with an accompanying sweet and tangy tamarind sauce
  • - Vegetable and Tofu $14.00
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • Thai Styled Sliders $13.50
    • Three Sliders done with three different Thai twists. Satay Chicken, and Pork Larb, and Prawn Tomyum
  • Fish Cake Spring Rolls $12.00
    • Deep fried spring rolls with a traditional fish cake filling twist
  • Soft Shell Crab - Larb $27.00
    • Served in a spicy and tangy sauce with coriander, spring onion, red onion and mint - Tofu $22.00
  • Green Curry Chicken $14.00
    • Tender chicken thigh served in a traditional rich green curry
  • Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
  • Black forest floor, cherry sorbet, chocolate marquise $13.00
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Served with steamed jasmine rice
  • Sweet chilli pork salad gf $12.50
    • meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • Spicy herbs v $12.50
    • this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • Pad thai gf v $12.50
    • white rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, beef, pork or vegetables & tofu
  • Combination $12.50
    • combination of chicken wings, spring rolls, spare ribs and guri puffs
  • Green curry gf v $12.50
    • the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
  • (available in certain meals) $13.50
  • Vietnamese spicy fried noodle with basil v $13.00
    • flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
  • Meat $3.30
  • Oysters $2.40
  • Mini $0.70
  • Egg $6.20
  • Curry $3.00
  • Kumara Chips $5.90
  • Hot Dogs $3.00
  • Chicken Nuggets $0.90
  • Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
  • Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
    • Peppers, red onion, cheese
  • Battered Scallop $2.60
  • Battered Mussel $1.20
  • Hawaiian 7” $11.00 / 12” $17.00
    • Ham and Pineapple, cheese
  • Margarita 7” $10.00 / 12” $16.00
    • Cheese, tomato and basil oil
  • Seafood Stick $2.20
  • Gluten Free Base Available $2 / $3
  • Tasty, spicy, cold salads served with Thai jasmine rice. N/A
  • Kha Noom Pung Na Moo $9.50
    • Minced pork mixed with garlic, onion and coriander, spread on bread and deep fried to golden brown. Served with sweet chilli sauce.
  • Phad Krapaow Mou Krob $24.00
    • Hot & spicy stir-fried crispy pork belly with chillies, basil, bean and capsicum.
  • Phad Kheo Wan [med - hot - Thai hot] $19.00
    • Hot and spicy stir-fried vegetables, mushrooms, Thai herbs and spices cooked in a green curry paste and coconut cream with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 /Prawns $24.50/ Vegetarian with tofu
  • Phad Prik Khing $24.00
    • Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
  • Chicken Satay $9.50
    • Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
  • Kao Phad $19.00
    • Fried rice with vegetables and egg with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Roast Duck Curry (Gaeng Ped Pet Yang) [mild - med - hot -Thai hot] $27.00
    • Roasted duck cooked in traditional creamy Thai red curry with pineapple, tomato, lychee, grape and capsicum garnished with sweet basil.
  • Beef Nachos $15.00
    • Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
  • Meat Lovers $18.50
    • Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
  • Little “fish & chips” $11.00
    • Battered fish, chips & tomato sauce
  • Two Course Roast of the Day $21.50
    • Slow roasted prime cuts served w. GLUTEN FREE gravy
  • Shrimp popcorn $8.00
    • Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
  • Cheesy fries & Gravy (250grams) $5.50
    • Add Gravy / Aioli 1
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
  • Veggie $18.00
    • Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
  • Mushy Peas $2.50
  • 1/2 $3.70
  • Fish Burger $8.50
    • Battered Fish, Salad and Home-made Tartare sauce
  • Battered Sausage $3.00
  • Wedges (with sour cream) $6.50
  • Mini Hot Dogs x3 $2.50
  • Crab Sticks $2.00
  • Full Scoop $4.00
  • Chicken $14
  • Seafood $18
    • Prawn, Squid, Scallops
  • ~ available in mild, medium or hot ~
  • 13 Seafood Spring Rolls (Nem Hai San) - 3 rolls $12
    • Deep fried rice paper spring rolls filled with prawns, squid and crab meat
  • ~ available in mild, medium or hot ~
  • 78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
    • A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
  • 11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
    • Home made salt & pepper spread on deep-fried black King tiger prawns in shell
  • Combination $16
  • Tiger prawn risotto $18
    • tomato, onion sofrito
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • Pan fried market fish $30
    • summer vegetable ratatouille, green salad
  • Rib eye steak $32
    • sautéed potato, green beans, asparagus
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • Home baked focaccia $9
    • Sicilian green olives & Favoloso E.V.O. oil
  • Lamb rump $30
    • green beans, Heck’s bacon, grilled tomato, green salad
  • Spanish potato omelette “Tortilla Española” $11
    • green salad, mustard
  • Bambino Pasta (Sorry, children only) $10.50
    • Tri-colour pasta spirals in our Neapolitan tomato sauce with bacon
  • Add mushrooms $2
  • Warm Chicken Salad $17.50
    • with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing
  • Pork Ribs $26.50
    • marinated, wood-roasted with caramelised onion and topped with our own special sauces
  • Build My Own $11.50/$18.50
    • Base plus our Neapolitan tomato sauce, mozzarella cheese and your choice of additional toppings
  • Woolly Woolly $19.50/$29.50
    • Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
  • Bloke's Beef Salad $20.50
    • Trust us on this one - it's good!
  • Bowl of Green Queen and Greek Kalamata olives served with grissini bread sticks $7.50
  • Grape Escape Chicken Focaccia $19.00
    • Served warm with wholegrain mustard mayonnaise and salad leaves
  • Potato Rosti And Smoked Salmon Stack $22.75
    • Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
  • -With Chicken Add $5.00
  • Croissant $17.25
    • Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
  • -Home-Made GF Bread $2.00
  • Side Salad $7.00
  • Garlic Bread $6.50
  • -Home-Made GF Bread $2 Extra
  • Bacalao a la Vizcaina $14.00
    • Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
  • Pimientos Rellenos $12.00
    • Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
  • Patatas Bravas $9.00
    • Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
  • Callos a la Madrileña $12.00
    • Stewed tripe "Madrid style" with tomatoes and red wine.
  • Calamares a la Romana $12.00
    • Crispy squid rings served with aioli and lemon.
  • Pan de Ajo $8.00
    • Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
  • Gambas Al Ajillo $14.00
    • Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
  • Rabo de Toro a la Cordobesa $12.00
    • Braised Oxtail Cordoba style with wine raisins and orange peel.
  • VEGETABLE PAKORAS Vegetable Pattie battered in mildly spiced chickpea flour and deep fried $ 4.98
  • NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
  • SEEKH KEBAB Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven $ 9.98 (Mains $ 15.48)
  • KHEEMA CHEESE PARATHA - A hearty filling of mildly spiced lamb mince and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
  • NAAN - plain white flour bread. $2.48
  • MALAI PRAWNS Succulent shelled prawns cooked in a mildly spiced creamy coconut sauce garnished with shredded coconut $ 18.98
  • BEEF VINDALOO Another variation of the popular vindaloo preparation with diced beef left overnight to pickle served garnished with julienne ginger (available in Lamb as well) $ 15.98
  • DAL MAKHANI Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a haandi (copper bowl) $ 12.98
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
  • Shoe String Fries & Aioli $7.50
  • Charcuterie $20.00
    • selection of terrines, cured meats, olives, cheese, & fig and walnut bread
  • Wedges with Sour Cream $10.00
  • French Onion Soup $16.00
    • with gruyere and croutons
  • Cauliflower Pakora $9.00
    • with tamarind, and yogurt
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
Rolling Pin Bakery

Rolling Pin Bakery

location

Address

502 High Street South, Motueka, Tasman, 7120, New Zealand

phone

Phone

035289578

email

Email

None

clock

Opened hours

Monday: 05:00-15:00, Tuesday: 05:00-15:00, Wednesday: 05:00-15:00, Thursday: 05:00-15:00, Friday: 05:00-15:00, Saturday: 07:30-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
502 High Street South, Motueka, Tasman, 7120, New Zealand
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