Rolling Pin Bakery in Nelson Menu

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Rolling Pin Bakery in Nelson has no menu available, but can choose from many other options such as FRESH FISH OF THE DAY or (Wheat & gluten free breadcrumbed fish extra $1.20) from Milton Street Fish & Chip Cafe. The Styx offers many options including Eggs Benedict and Seasonal Vegetable Fritters. Robert Harris Cafe includes a wide range like Pancakes with bacon and banana or Soup of the Day. Garlic and herb buttered hot ciabatta and Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread from . The Apple Shed Cafe & Bar offers The Grape Escape and Croissant.

Nearby Sample Menus

- Vegetable and Tofu $14.00
Creamy Tom Yum with Tiger Prawns $25.00
- Tiger Prawns served in a rice thick tom yum curry
Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, Thai herbs, seasonal vegetables and served with a hoisin sauce based dip
- Vegetable and Tofu $14.00
- Vegetable and Tofu $20.00
- Vegetable and Tofu $13.50
Coconut Coated Chicken Skewers $10.00
- Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling

Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions

Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Salsa $7
- with corn chips
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Smoked Fish $15
- Smoked Blue Warehou, greens, salsa fresca, salsa verde
Chicken $8
- Chicken adobo, black beans, salsa fresca, crema

WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
Fried egg $1.20
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.

Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Roast potato, mixed season vegetables, garden green salad, fries $5.00
Homemade chocolate chip cookie $2.50
Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
Add grilled chicken $3.50
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00

Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
Steamed Jasmine Rice $4.50
Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
Kaffir Lime Tart with pineapple & cream $12.00
Chai Creme Brulee with spiced plum & ice cream $12.00
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
Chilli Chocolate Mousse with cream and chocolate stick $12.00

Phad Prik Khing $24.00
- Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
Panang Curry $24.00
- Creamy curry with crispy pork belly, basil,kaffir lime leaf and capsicum.
Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
- Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
Pet Zaap (duck with herbs) $29.00
- Hot and spicy sliced roasted duck stir fried with vegetables combined with herbs and spice, sweet basil, lemongrass, karchai, kaffir lime leaf, pepper corn and chilli.
Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
- Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Glass Noodle Salad (Yum Wun Sen) [mild - med - hot -Thai hot] $19.50
- A spicy and sour combination of glass noodles, onions, tomato, Thai herbs and chilli, tossed with Thai-style dressing with your choice of: Minced pork or chicken $19.50 / Mixed Seafood or Squid $23.00 / Prawns $24.50 /Vegetarian with Tofu

Westcoast Whitebait $29.50
- whitebait patties, salad, fries and lemon
Antipasto $49
- Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
Cap On Nz Lamb Rump $30.00
- with red wine sauce and two sides
Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
300G First Light Wagyu Rump $45.00
Gourmet Of Sauteed Potatoes $6.00
Braised Pork Belly $28.00
- with apple sauce and two sides
200G Pure Angus Sirloin $24.00

26 Sweet & Sour Tofu (Dâu Hũ Xāo Chua Ngot) $14
- Onion, mushroom, red and green capsicum, pineapple
Tofu $14
Beef or Combination $16
Chicken $14
73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
- House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
16 Vietnamese Beef Salad (Nom Bo Kho) $16
- House-cured spicy beef salad and green papaya, sesame and crushed peanuts
Seafood $18
28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
- Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms

Extras each 1.50
- Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
Breakfast Pizza $14.90
- House Made base with napoli sauce ,bacon, cheese and a swirl of creamy egg topped with hash browns and basil pesto
Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
Nachos $16.90
- Your Choice of Beef , vegetarian, Chicken
Cross cut Fries $9.50
- Tasty waffle style fries with spicy tomato salsa
Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
Mini Hot Dogs $9.90
- Tasty Mini hotdogs served with chunky fries and tomato sauce
Traditional BLT $15.90
- Streaky bacon, lettuce and tomato with aioli on toasted house bread served with cross cut fries

M2. Pad Priew Wan $16.50
- Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
MIXED ENTREE - for two $15
E.6 Emperors’ Pouch $8.50
- Crispy pouches of wontons filled with pork, thinly minced prawns and vegetables
Please ask your waiter/waitress
T2. Yum Talay $17.50
- A unique and traditional combination of prawns, squid, mussels and scallops lightly infused with lemon juice, onions, spring onions and fresh coriander leaves with a hint of spices from northern Thailand
E.8 Full Moon $8.50
- Moon-shaped crispy pastry filled with minced pork seasoned with Thai spices, served with a side of sweet chilli sauce
C6. Kaeng Penang
- Traditional thick curry from Southern Thailand with alluring combination of fresh seasonal vegetables, garden fresh lime leaves and coconut milk simmered with your choice of
Seafood $19.00

Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
Cured Salmon Nicoise style potato salad, Black pudding $19.0
Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0

Mega beef + cheese rolls $4.00
Fries large $4.00
Fries small $2.50
Char Burger $6.50
Chicken $7.00
Handmade chicken sliders $4.90
Sausage Rolls $2.80
Or just Salad $6.00

Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Salt and Pepper Squid $9.00
- with nuoc cham
Garlic Bread $8.00
All pizza bases are made here at the Inn
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Cauliflower Pakora $9.00
- with tamarind, and yogurt

Green Salad $6.50
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
Vegetables $7.50
Fries with Aioli $7.50
Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil