Rolling Pin Bakery in Nelson Menu

Fish & Fries w/ Tomato Sauce $10.00
Seafood $22.00
- Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
Vegetarian Salad $19.00
- Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
Tiger Prawns $24.00
- W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
BBQ Chicken Pizza $10.00
Fish & Fries $15 Small / $18 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Tasman Seafood Chowder $15.50
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00

Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream
Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream
Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
6 Inch Flour Tortilla (Corn Add 50C)

(V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
Prosciutto S $9/ M $18/ L $24
- NZ Ham
La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes

Fried egg $1.20
New Zealand battered scallops $3.50
CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.

From dr syn's kitchen
Gluten free menun available
Please advise your server of any dietary or allergy conditions
small $24.90
Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
Fresh local catch POA
- Your Inn keeper will inform you in today's catch

Phad Prik Khing Pla (crispy fish with red curry paste) $29.00
- Crispy fish pieces stir fried with a thick spicy red curry sauce, beans, capsicum, sweet basil and shredded kaffir lime leaf.
Coconut rice $5.00
Tofu $4.50
Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
- Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns

Garlic Prawns (GF) $18.00
- Served w. salad & fries
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Youngsters Sunday $ 4.00
- chocolate or berry
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon

King Prawn Cocktail $20.00
- marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce
Fried Free Range Egg $1.50
Mushroom & Capsicum Masala Curry $18.00
- traditional Indian buttered capsicum and mushroom curry
Pasta Of The Day $18.00
- (wait staff will advise)
Soup Of The Day $12.00
- wait staff will advise
Steak Sandwich $20
- Ribeye steak, chips, parmesan sauce, rocket, grilled sweet sensation tomatoes & chunky fries
Choose any two sides & steak sauce
Dry Rubbed Rare Angus Flat Iron Steak $28.00
- rubbed with spices, sliced and served with a salad of tomato coriander, red onion, avocado and cucumber

Tartare Sauce $1.00
Chicken Nachos $20.00
- Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
Seafood Chowder $14 Starter / $16 Main
- A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
Egg $1.00
Bowl of Fries $7.00
Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
Chicken, Brie, Cranberry and Filo Pastry $24.00
- Oven baked in filo pastry and served with salad, seasoned wedges, sour cream and sweet chilli sauce.
Mushroom Sauce $3.00

Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Tomato Sauce $0.50
Kids Breakfast $10.00
- Wholegrain toast, egg, bacon and hash brown
Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat
-With Chicken Add $5.00
Under 12 years only

Steak, Eggs, Chips
Garlic Bread $6.00
- Homemade bread smothered in roast garlic and fresh hero butter
Wedges, Cheese, Bacon & Sour Cream $15.00
Ham Off the Bone $25.00
- Succulent ham served with a fresh garden salad and new season potatoes
Fish and Chips Small $10 Large $15
- Crispy beer battered fish filler with hand cut chips and a garden salad
250g $29.00
Toasted Sandwich (3 fillings) with hand cut chips $10.00
Bar 321's Famous Pie and Fries $10.00

Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant
Homemade smokey baked beans $11.9
- baked egg and cheddar with toasted ciabatta
Platter of all 3 with fries $25.0
Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
Chef's special $22.0
- ask staff
Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
Crispy pork belly salad $22.9
- spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing

MARINATED OLIVES $9.00
- Warm citrus & herb marinated olives. (V) (GF) (DF)
GRILLED HALOUMI SALAD $22.00
- Quinoa, baby beetroot, baby spinach, cherry tomatoes, pine nuts &house vinaigrette. (V)
PULLED PORK&'SLAW SLIDERS $15.00
- Sticky hoisin & soy pork w/- Asian coleslaw. (DF)
SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
DARK CHOCOLATE TORTE $15.00
- Manuka honey & almond ice cream, whipped cream & freeze-dried Manuka honey crumb.
SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
MUSHROOM FRIES $12.00
- Panko crumbed Portobello mushrooms w/-blue cheese aioli. (V)
OPEN STEAK SANDWICH $18.00
- Asian slaw, caramelised onions, crumbled blue cheese, toasted ciabatta, fries & aioli.

COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
GARLIC BREAD $ 5.00
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
COLESLAW or GREEN FRESH SALAD $ 5.00
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)

Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Vegetables $7.50
Mash Potato $5.00
Scallop $13.00
- half dozen served with garlic aioli
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Prawns $13.50
- half dozen served with garlic aioli

Rolling Pin Bakery in Nelson Menu

Nearby Sample Menus

Rolling Pin Bakery

Nelson Region > Nelson > Rolling Pin Bakery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

502 High Street South, Motueka, Tasman, 7120, New Zealand

Nelson Restaurants

Nelson Region Restaurants

Nearby restaurants

Sochan Korean Cuisine

U-thong Thai Cuisine

Thai Tahuna

Aki Sushi

Broccoli Row

Upper Moutere Takeaways

Salisbury Takeaways

Haroo Sushi