Rolling Pin Bakery in Nelson Menu

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Rolling Pin Bakery in Nelson has no menu available, but can choose from many other options such as FRESH FISH OF THE DAY or (Wheat & gluten free breadcrumbed fish extra $1.20) from Milton Street Fish & Chip Cafe. The Styx offers many options including Eggs Benedict and Seasonal Vegetable Fritters. Robert Harris Cafe includes a wide range like Pancakes with bacon and banana or Soup of the Day. Garlic and herb buttered hot ciabatta and Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread from . The Apple Shed Cafe & Bar offers The Grape Escape and Croissant.

Nearby Sample Menus

- Vegetable and Tofu $20.00
Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
- Vegetable and Tofu $13.50
- Vegetable $21.00
Garlic and Butter Fried Rice $7.00
Miang Cocktail Salmon $12.00
- Zesty fresh salmon with red onion, lemon zest, coriander, lemon grass, and fancy lettuce - Salmon (3) / Tofu (4)
- Vegetable $22.00
Khao Soi with Maryland Chicken $14.00
- A North Thailand dish consisting of egg noodles served in a thick in house made yellow curry, boneless pieces of chicken and topped crunchy dried egg noodles. Also served with consisting of red onion, pickled cabbage and a lemon wedge

Margherita (V) S $8/ M $15/ L$20
- Oregano
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Marinara (LD) S $8/ M $15/ L$20
- Oregano, Anchovies, Garlic Oil, (without mozzarella)
Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
Diavola S $9/ M $18/ L $24
- Salami
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms

Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Green Salad $5
Chips $7
- Rosemary & sea salt, aioli
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Today’s Soup $15
- & toast
Apple Slaw $7
- With hazelnuts
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips

Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Agedashi Tofu $15.50
- Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice
Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon

Home Made Coleslaw $3.00
Mussel's 1/2 Dozen $5.00
Coned Wedges $4.50
Fish of the day $4.00
Garlic and Herb Butter $2.50
Crumbed $5.00
Chicken Nuggets x6 $3.50
Medium Hot Dog $2.50

12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
72 Chicken with Vermicelli (Miên̕ Trôn)
- Poached chicken, vermicelli, carrot, herbs, cucumber, sprouts, peanut, peanuts and sesame
75 Stir-Fried Rice (Com Rang)
Seafood $18
Combination $16
Beef or Combination $16
2 Seafood Soup (Súp Hải Sản) - small bowl $8
- Prawn, crab meat, dill, black pepper
Chicken $14

Thai Beef Salad $23.50
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.
Egg $1.00
Prawn Tapa $16.00
- Garlic and herb marinated prawns served with salad garnish.
Stables Burger $20.00
- Two beef patties, bacon, egg, caramelized onion, lettuce, tomato and cheese on a toasted bun served with thick cut fries.
Cheesecake $12.00
- Please ask about today's flavour.
Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
Ice-Cream Sundae $9.90
- Vanilla ice cream, whipped cream, biscuit wafers and chopped nuts. Choice of chocolate, berry, caramel or passion fruit sauce.

Western Egg and Cheese N/A
Mayo N/A
Italian B.M.T N/A
Thinly Cut Ready Salted N/A
Jalapenos N/A
Italian Dressing N/A
Subway Melt N/A
Pickles N/A

Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Tempura White Fish $3.50
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Tempura Salmon $4.00
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel

Hawaiian $5.00
- Ham, pineapple & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Hash bites $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Cheese stuffed crust $3.90

‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Wild goat, jamaican jerk sauce $18
House cut chunky chips, paprika salt, BBQ sauc $7
Goat ball linguine, napoli, spinach, mountian gouda $22
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Side salad N/A
Organic chicken madras, jasmine rice, chutney $20

John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
Potatoes $7.00
- Sea Salt, Parsley and Butter
Garden Salad $7.00
- Mustard Dressing
Seafood Chowder $15.50
- With Garlic Croutons
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil

GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Hotdog $3.80
- on a stick-kiwi classic

Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
Mustard Mayo/Aioli $1.50
Home Made Pizza Wedge $8.50
- With ham, cheese, tomato and salad leaves
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
Kids Breakfast $10.00
- Wholegrain toast, egg, bacon and hash brown
Garlic Bread $6.50
●Caesar Salad (GF Available) $20.50
- Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg

Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
Surf (served 3-4) $50.00
- Garlic mussels, beer battered fish strips, shrimp shots, salt and pepper squid, garlic bread, hand cut chips, homemade tartare and roast garlic mayonnaise
Stuffed Mushrooms $15.00
- Mushrooms stuffed with mozzarella cheese and pine nuts then grilled and stacked up with crunchy potato gallettes
Roast of the Day with gluten free gravy
Takeaways available + $1.00
Steak, Eggs, Chips
250g $22.00
Beef Nacho's (vege on request) $15.00