Rom's Bakehouse Cafe in Auckland Menu

6pcs chicken nuggets & chips $7.00
Wedges $4.50
Chicken codor bleu $2.50
Chicken kebab $2.50
Cups of chips $2.50
Dim sim $2.20
Hot dog $2.50
Kransky $2.50
Lasagne topper $2.50
Plain sauasge $1.50
Spring roll $2.80
Battered fish $3.00
Chicken schnitzel $3.00
Toasted sandwich (3 filling) $4.90
- Choice of bacon, chicken, cheese, ham, pineapple, tomato, onion, egg, extra filling $1 per item

Nearby Sample Menus

Fries $6.00
- With house tomato relish and aioli
Extras $2.00
- Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
House Cured Salmon $6.00
Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50

Salt & Pepper Queen Olives $7.5
Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Roasted Beetroot, Creme Friache $9

Canter Valley duck patĕ & crostini $12
Caramel pork ragout $12
- on fresh pineapple
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
- paper thin Margherita $12
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Tender pork belly $12
- tamarind scent & pork floss.

Seafood Chowder (S) $18
- Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
St Bathan’s Golden Crumble (N) $13
- Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
Shearer’s Lamb Shank $28
- Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
Chicken Filo Parcels $25
- Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit
Beef Nachos (GF) $22
- Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
Bangers & Mash (GF) $25
- Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
Crispy Chicken Strips $16
- w/ chipotle mayonnaise-Beer Match: Speight's Summit
Grandma’s Lamb’s Fry (GF) $24
- Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction

Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
Lambs fry & bacon $16.00
- lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
Sicillian margherita $16.00/$20.00
- fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries

Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress

44. CASHEW NUTS TOFU $14.90
- Stir fried with cashew nuts, chilli paste and vegetables
24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
41. FRIED RICE
- Stir fried rice with your choice of meat with egg, vegetables
Seafood $18.90
36. PAD THAI
- Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce
Duck $17.90
"MEALS DO NOT INCLUDE RICE'"
9. TOM YUM
- Hot and sour soup with mushroom, tomato and herbs