Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Berry Pancakes $12
Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
Smoked Pork Ribs $12
Pan grilled with BBQ sauce
Spaghetti Marinara $25
Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
Jamon Serrano $12
Spanish cured ham with ciabatta and tzatziki
Sauteed Seasonal Vegetables $6.5
Roasted Vegetable Sandwich $18
Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
Ensalada Tropical Shrimps $19
A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette