Rom's Bakehouse Cafe in Auckland Menu

Table Salad (GF) $8.00
Half Rack (Approx 400g) $28.00
We make all our own sauces using only the best ingredients.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Creamed Spinach $5.00
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.

Deep fried salted fish S $10.00 L $15.00
Stir fried broccoli with mashed garlic $11.00
Beef mince and coriander $12.00
Vegetarian dumplings $10.00
Spicy pork mince and bean sprouts with noodles $10.00
Fried chicken with sweet and sour sauce $14.00
Fried chicken with black bean chilli sauce on noodles $10.00
Brown sugar pancake $3.00

Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Garlic & herb grilled bread $8.50
Bowl of marinated olives $8.00

Trio of Ice Cream & Raspberry Sauce $12.50
Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
Shrimp and Avocado Cocktail $16.50
- Cos Lettuce and Marie Rose Sauce
Pan Fried Fish of the Day Market Price
- Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
Meateater $15.50
- Shaved ham, bacon, beef w barbecue sauce
Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
Warm Dark Chocolate & Raspberry Brownie $12.50

Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
Entrées
Cheese, Olive & Rosemary Crackers, Quince
Summer Greens, Watercress $10
Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
Soup of the Day $16
Oysters, Natural, Tempura $5 each

BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
EGGS ON TOAST $14.50
- three poached eggs on toast
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
PORIDGE $14.50
- served with seasonal fruit
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough

With Homemade Smoked Chicken $14.00
Avo Smash on Pita $6.90
- fresh guacamole, date puree served on three pieces of pita
Smoked Salmon
Grilled Halloumi Cheese
Lemon Peppered Calamari
- with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
Four Season Salad $10.00
With Manuka Bacon $14.00
Free Range Egg Benedict
- house hollandaise, spinach with

Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
Legendary beer battered fries $9
Tender calamari with flaky sea salt and cracked black pepper $10
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
Clabatta loaf served with a generous dollop of house made garlic butter $9

Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
Kual Tiew Talay $15.00
- Seafood with rice noodles soup with bean sprouts.
Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.

Chicken N Corn Soup $7.00
PANEER BUTTER MASALA $12.00
- cottage cheese cook with onion and capsicum in butter sauce
FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack
CHILI PANEER $12.00
- paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
CHEESE NAAN $3.50
DOUBLE KA MEETHA $3.00
VEGETABLE FRIED RICE $12.00
- mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
DAL FRY $12.00
- yellow lentil an aromatic tempering of oil cumin and red chilly

Fresh salmon salad $14.00
Salmon Sashimi Don $15.50
- fresh salmon with vegetable on rice
Vegetable Tempura udon $13.00
Teriyaki chicken udon $13.50
Teriyaki Chicken Don $13.00
- Teriyaki chicken with vegetable on rice
Unagi Don Eel $15.00
- grilled eel vegetable on rice
Chicken Katsu Udon $14.00
(all bento boxes come with vegetable tempura, 2pc sushi, and rice)

Homemade noodle $8.00
Steamed pork in rice powder $14.00
Griddle cooked garlic style pork chop $20.00
Sauteed fat beef $14.00
Griddle cooked duck lips $22.00
Sauteed diced chicken with chili and pepper, Chongqing style $16.00
Egg tomato noodle $2.50/$8.00
Sweet and sour pork with pineapple $16.00

King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
Beef Rendang $13.00
Beef Balado $11.00
- Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
Mie Baso (Beef Noodle Soup) $11.00
- Indonesian Noodle Soup with Beef Balls
Guali Kambing (Lamb Curry) $12.00
- Tender lamb soup with special lodo curry paste in coconut cream. Rice included
Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
Corn Fritters $8.00
Oxtail Soup $13.00
- Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included

Cheesey and breezy $9.00
- Cheese and pizza sauce
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
By sea $16.00/$28.00
- Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
Salmon $28.00
- Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Chick'n fala $20.00
- Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion

Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)

Rom's Bakehouse Cafe in Auckland Menu

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Rom's Bakehouse Cafe

Auckland Region > Auckland > Rom's Bakehouse Cafe

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887A Manukau Road, Royal Oak, Auckland, Auckland, 1061, New Zealand

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