Roost in New Zealand Menu

Roost in New Zealand has no menu available, but can choose from many other options such as Prawn Salad Medium or Tempura Udon Noodle Soup from Sushi Yu. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Rata Vine Fish & Chips and Potato Fritter.

Nearby Sample Menus

  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Garlic Bread $6.5
    • Confit garlic to spread over toasted ciabatta
  • Beef Short Ribs $21
    • Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
  • Vegetable of the Day $6
  • Fries $7
  • Tuna Carpaccio $21
    • Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
  • Quinoa & Fennel $19
    • Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
  • Pork & Scallops $21
    • Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
  • Roasted Duck $34.5
    • Orange roasted duck breast served with potato fondant, baby carrots & orange
  • BACON & EGG TOASTIE $8.80
    • additional filling (as above)+50c each
  • LAMBS FRY & BACON $16.00
    • on creamy potato mash
  • OPTIONAL EXTRAS $2.50
    • bacon, tomato, sausage, egg, mushrooms
  • FRIES sm$7.00/lg$9.00
    • w/ homemade aioli
  • SERENDIPITY BIG BREAKFAST $19.80
    • bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
  • BRUNCH BAGEL $14.80
    • scrambled eggs w/ bacon or smoked salmon
  • SWEET CHILLI SWEETCORN FRITTERS $16.00
    • w/ bacon grilled tomato & seasonal salad
  • HOMEMADE PANCAKES $16.00
    • w/ Maple Syrup-blueberries, banana & berry coulis
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • -with grilled chicken $22.00
  • Caesar style salad $18.00
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • -with garlic prawns $26.50
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Steak & Egg $24.00
    • chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
  • Bone-in Pork Loin Chop $30.00
    • braised apple & pears, honey mustard jus
  • Kumara Chips $11.00
    • spiced tomato
  • Chocolate Granache Tart $12.00
    • peanut butter ice cream, hazelnut brittle, caramel
  • - Bone-in Pork Loin Chop $22.00
  • Slimm's Polenta $20.00
    • polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
  • Chicken Wings $12.00
  • Fish & Chips $26.00
    • skinny chips, caper tartare, pickled red onion, greens
  • BERRY WAFFLE BREAKFAST $15.90
    • Belgian waffles, Mixed Berries and Banana served with Maple Syrup
  • FRENCH TOAST $16.90
    • French Toast with Bacon and Banana served with Maple Syrup
  • CREAMY BACON AND MUSHROOMS $16.90
    • Creamy Mushrooms and Onions with Streaky Bacon served with wilted Spinach over Toasted Turkish Bread >>
  • STEAK OPEN SANDWICH $18.90
    • Freshly Grilled Beef Rur Steak drizzled with BBQ Sauce on Toasted Turkish Bread with Salad Vegetables, served with French Fries and Aioli
  • SOUP OF THE DAY $9.90
    • Fresh Homemade Soup served with Toasted Turkish Bread
  • KIDS CHICKEN NUGGETS AND CHIPS $9.90
  • CREAMY CARBONARA $17.90
    • Penne Pasta with Chicken or Bacon, Capsicum. Spinach and Mushroom in a creamy cheese and Pesto Sauce
  • CORN FRITTER STACK $16.90
    • Home-made Corn Fritter Stack with Streaky Bacon and Avocado served with Tomato Salsa and Sour Cream
  • Mini Hot Dogs x3 $2.50
  • Coned Wedges $4.50
  • Squid Rings $1.00
  • Chicken & Bacon Burger $10.50
    • Chicken Breast, Bacon, Salad, Avocado and Aioli
  • Mussel's 1/2 Dozen $5.00
  • Hawaiian Burger $8.50
    • 120g Pattie, Salad, Pineapple, Beetroot, Tomato sauce and Mayo
  • Chocolate Explosion $3.50
  • Handful $2.00
  • POACHED EGG $2.00
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • COLD SMOKED SALMON $7.00
  • PORK $7.50/$6.00
  • CHICKEN $7.50/$6.00
  • CHOCOLATE MOUSSE $3.50
  • BEEF $7.50/$6.00
  • BEEF $12.00/$15.00/$19.00
  • CHICKEN $12.00/$15.00/$19.00
  • EXTRA SHANK $10.00
  • KUMARA $0.90
  • Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
  • Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
  • Steak, cheese & onion $9
  • Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
  • Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
  • Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
  • Cheese, bacon & pineapple $5.5
  • Cheese, onion & tomato $5.5
  • Chickenkatsu $13.50
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Served with rice, miso soup, & salad
  • Scallop Tempura $13.90
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice
  • Served from 11am until 10.30pm
  • Salt & pepper squid with fries & garlic aioli $17.50
  • Ben Lomond $20.00
    • Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
  • Silverfern lamb rump $30.00
  • Silverfern Reserve beef eye fillet $34.00
  • Rustic fries served with tomato sauce & garlic aioli $10.00
  • Bakery breads & spreads $10.00
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • Bowl of creamy mushrooms $8.00
  • LAMB & FETA BURGER (GF, df) $18.00
    • house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
  • Honey and sesame wok fried vegetables $8.00
  • CONE OF WEDGES(V) $16.00
    • loaded with cheese and Bacon
  • CAJUN CHICKEN BURGER (GF, DF) $17.00
    • cajun chicken breast topped with camembert and mango salsa with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
  • PRAWNS AND SQUID (DF) $14.00
    • tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
  • GREEN CURRY MUSSELS (GF, DF) $16.00
    • 500g green shell mussels in a Thai green curry sauce
  • LAMB SALAD (GF) $18.00
    • sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.
  • Mochi ball(red bean/peanuts $5.00
  • Red bean soup w/taro ball $8.00
  • Red bean crushed ice w/matcha $13.80
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice porridge w/taro ball $8.00
  • Taro ball snowflake ice $13.80
  • Red bean soup w/fresh milk $7.00
Roost

Roost

location

Address

1 Vinegar Lane, Corner of Crummer Road and McKelvie Street, Ponsonby, Auckland

phone

Phone

email

Email

None

clock

Opened hours

7 AM to 2 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Quick Bites

Location
1 Vinegar Lane, Corner of Crummer Road and McKelvie Street, Ponsonby, Auckland
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