Address
1 Vinegar Lane, Corner of Crummer Road and McKelvie Street, Ponsonby, Auckland
Roost in New Zealand Menu
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Roost in New Zealand has no menu available, but can choose from many other options such as Prawn Salad Medium or Tempura Udon Noodle Soup from Sushi Yu. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Rata Vine Fish & Chips and Potato Fritter.
Nearby Sample Menus
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Breads $16.90
- char-grilled pita and French bread with olive oil, balsamic and truffle butter
- Seafood marinara with a garlic tomato sauce and shaved parmesan $22.90
- Roquettes fresh fish and chips with tartare sauce $22.90
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Rosemary Lamb Cutluts $36.90
- Rosemary lamb cutluts,kumara rosti,minted pea puree & greek salsa (GF)
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Moroccan Tagine $29.90
- with roasted pumpkin, feta, eggplant, date & chickpea, almond couscous with preserved lemon & ginger mascarpone (V)
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Tempura Prawns, Scallops and Oysters $19.00
- with lemon aioli
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Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
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Angus Eye fillet of Beef $36.90
- wrapped in streaky bacon on horseradish potato mash watercress pesto,slow roast tomato,port wine jus (GF)
- -3 cheeses $30.00
- -Ham, gruyere and dijon mustard sauce
- -Salmon, lemon chevre & dill pickles
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Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
- French Fries / Salad Iceberg / Ratatouille $9.00
- Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
- -Mushrooms, salsa vierge, parmesan & salad
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Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
- Ham + Cheese Omelette $9.5
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Mussels $16
- Green Thai Sauce, Crusty Bread
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Mince, Cheese, Quesadillas $9.5
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Bacon + Eggs on Toast $9.5
- Toasted Soy Mixed Nuts, Wasabi Peas $8
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
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Fungi $17 / $25
- Tomato sauce, cheese, mushrooms, fresh tomto, oregano
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Chicken Cashew Salad $18.50
- Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
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Penne con Salmon Affumicato $19.50
- Smoked salmon,capers, cream and garlic sauce
- Make your Own Pasta $22
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Seafood chowder $12
- Seafood chowder
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Seafood Platter $28
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
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Bread & Dips $8
- Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
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Bona Pizza $17 / $25
- Tomato sauce, Cheese, Sausage ,Fresh tomato ,Oregano
- Large (54 pcs) $50.00
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Teriyaki Chicken $9.90
- BBQ chicken boneless thigh with teriyaki sauce with vegetables salad and rice
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5.Chicken Katsu
- Deep fried Chicken cuttlet with vegetables salad and rice
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2.Beef Don
- Seasoned beef with pan fried vegetables over rice
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Curry Chicken $9.90
- Deep fried chicken cuttlet with japanese curry
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3.Spicy pork Don
- Seasoned pork with chilli sauce, pan fried vegetables over rice
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1.Chicken Don
- Seasoned chicken breast with pan fried vegetables over rice
- Udon $8.90
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Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
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Carrot Cake $7.00
- Served with cream or yoghurt.
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Vegetarian Stack GFO $17.00
- Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
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Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
- Range of Slices $4.00
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Fries GF $6.50
- Bowl of fries served with aioli or tomato salsa
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Soup Of The Day $12.00
- Soup of the day served with toasted baguette.
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side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
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Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
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Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
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Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
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Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
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Murg Malai Kebab $18.00
- Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
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Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
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Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
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Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
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CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
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ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
- Organic rye bread, smoked and cultured butter
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AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
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ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
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LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
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TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
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KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
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Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
- French fries with tomato sauce $6.90
- Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90
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Mussel chowder $14.90
- served with toasted artisan bread
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BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
- French toast served with banana, bacon & maple syrup $16.90
- Poached Eggs (2) on wholegrain toast $9.50
- palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
- thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
- loukoumades, nutella, coffee ice cream, hazelnuts $15.00
- shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
- hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
- lamb brains, onion cream, pickled grapes $18.00
- chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
- cypriot burghul (V, GF) $8.00
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MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
- Honey, soy and ginger
- 1/2 doz $10.00
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
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HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
- CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
- Chipotle mayo
- Fire dragon beauty black hot sauce
- CHEESE TOSTIE $3.00
- PANCAKE, BACON, BANANA & WHIP CREAM $13.00
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TONKATSU(PORK CUTLET) $13.00
- deep fried pork cutlet, tonkatsu sauce
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ROAST PORK ON RICE $13.00
- stir-fried roast pork with teriyaki sauce, serving with rice & salad
- TERIYAKI CHICKEN ROLL & CHIPS $11.50
- SMALL GRAVY $1.50
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BREAKFAST PANCAKE $12.00
- 3 pancakes, 2 bacon, eggs & maple syrup
- HAM, CHEESE, OMELETTE $11.00
- Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
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Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
- Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
- Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
- Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
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50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
- Fries, paprika aioli & tomato sauce $6.00
- Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
- • Dijon Mustard
- • Tomato Sauce (Ketchup)
- • Hot English Mustard
- • Honey Mustard
- • Mild English Mustard
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • French Wholegrain Mustard
- • Sweet Chilli Sauce
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Char-Grilled Field Mushroom & Pesto Salad $17
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Smoked Fish & Kumara Pie w Garden Salad $25
- Pan-Fried Chilli Squid Salad $19
- Local Seafood Chowder w Rye Bread $25
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Roost
Phone
Opened hours
7 AM to 2 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Quick Bites
1 Vinegar Lane, Corner of Crummer Road and McKelvie Street, Ponsonby, Auckland
- New Zealand Coffee and Tea Menus