Roost in New Zealand Menu

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Roost in New Zealand has no menu available, but can choose from many other options such as Prawn Salad Medium or Tempura Udon Noodle Soup from Sushi Yu. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Rata Vine Fish & Chips and Potato Fritter.

Nearby Sample Menus

Salted Tarakihi croquettes $17
- with Lustau ‘Los Arcos Amontillado sherry
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
Eggs poached or scrambled on toast $11
‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
Cheddar & parmesan sticks $10
Marinated warmed mixed olives $9.5
Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5

Large $10.00
Peking Duck Two Courses (Preorder)
Hot & Sour Fish Slice $16.00
Chilli & Spicy Chicken $10.00
King Prawn with Curry Sauce $20.00
Ma Po Tofu $9.50
Chilli Chicken Palace Style $11.00
Bacon & Egg $4.50

Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
Ice Cream $9.00
- vanilla chocolate
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.

-Chicken, Beef or Pork $13.50
Tom yum soup
- Very famous Thai hot & sour soup with mixed Thai herbs, mushrooms & coriander
-Chicken, Beef or Pork
-Chicken Small $7
-Seafood $17.50
-Seafood (Fish, Scallops, Prawns and Squid) $17.50
-Vegetarian (Tofu and Veges) $12
-Vegetarian (Tofu and Veges) $12

Open lunch: tuesday - saturday 11:30am - 2:00pm
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.

Salted Fish & Diced Chicken Fried Rice $20.00
Braised Tofu with Chinese Mushrooms Hot Pot $20.00
Beef Meat Balls $6.00
King Prawns with Mashed Salted Egg Yolk $38.00
Si Jau Gai - Soy Sauce Chicken $26/51
Beef in Satay Sauce $23.00
Pork & Ginger Dumplings $6.00
Seasonal Round Beans stir fried with Minced Pork $21.00

Smoked salmon, hapuku & caper fishcakes served with house made tartare $18.50
Spinach, butternut pumpkin, cream cheese & pine nut roulade $15.50
Salad plate served with grilled ciabatta (please ask for today's salads) $15.50
Chicken & mushroom filo $18.50
Bacon & egg Pie $17.00
- Dry cured bacon $19.50
Salted ginger finger $3.50
- Gourmet sausage option add $2.50

Woo Sambal $3
Soy, Sesame Eggplant (v) $14
- red chilli dressing
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Steamed Coconut Rice (v, gf) $5
Chicken $26
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Wok Fired Asian Vegetables $12
- Braised peanuts (v)

MINI PIZZA & CHIPS $7.50
- A mini pizza served on top of a bowl of chips
LAMB BURGER $13.00
- Lamb patty, red onion, and lettuce with honey mustard dressing and mint jelly, served with fries
SALAD MEDLEY $12.50
- Serving of our three daily salads
BANGERS & MASH $14.00
- Sausages, mashed potatoes, peas, onions and topped with gravy
CHEESE ROLLS $2.60
- A southland icon!
FAIRY BREAD $2.50
- Buttered bread covered with hundreds and thousands
SPRING SALAD $17.50
- Smoked chicken or smoked salmon on a garden salad served with a duo of dressings
OMELETTE $12.90
- Tomato, ham and cheese - or choose your own fillings - (with a side salad extra$4.50)

Fish Balls Fine Egg Noodles Soup
Chicken Rice Noodles Soup
Raw Beef Rice Noodles Soup
Beef Stew with Tomato Paste & Rice Noodles
Mixed Beans & Dried Fruits
Fish Balls Rice Noodles Soup
Barbecued Pork Skewer
Shredded Pork Summer Roll

Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00
Florentine, mussels grilled with creamed spinach sauce with smoked bacon grilled with gruyere cheese $19.00
French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00

Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Citrus dressing, boconcini and pumpkin seeds $8.00
Soup of the Day $14.00
- Chef's special, warm bread
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
Fries, Herb aioli $8.00
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis

B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich

Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt
Roasted Bone Marrow N/A
- with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
Chunky Polenta Chips $10.5
- with truffle aioli
Mini Hamburger $10
- beef pattie, lettuce & aioli
Warm Kingfish Sashimi N/A
- with tomato bisque, pasta pearls, salmon caviar & truffle oil
Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5

LE SUD $16.90
- pesto, roasted capsicum and Serrano ham, poached egg
CROQUE MONSIEUR $15.90
- ham, melted cheese, bechamel, sourdough bread, salad
Lemon - lemon juice, lemon zest, lemon sugar $6.90
LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
TAGINE $14.90
- ros al hanut chicken, mushroom, onions, jam
STEAK $21.90
- frites and salade
VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy
FRENCH TOAST $14.90
- streaky bacon, caramelized banana and maple syrup