Roost in New Zealand Menu

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Roost in New Zealand has no menu available, but can choose from many other options such as Prawn Salad Medium or Tempura Udon Noodle Soup from Sushi Yu. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Rata Vine Fish & Chips and Potato Fritter.

Nearby Sample Menus

Lasagne $17.00
- Layered minced beef, pasta and cheese with fresh green salad.
French toast $17.00
- Egg soaked sliced cobb loaf, grilled and served with seared banana, bacon and maple syrup.
Broncos toastie $9.90
- Choice of three fillings (ham, tomato, cheese, onion, bacon, egg or sweetcorn).
Mediterranean beef salad (GF) $17.00
- Fresh green salad, tossed with red onion, sun dried tomatoes, feta cheese, olives and tender sautéed Moroccan seasoned beef strips.
Fisherman’s catch $17.00
- Scallop, mussels, squid rings and crumbed fish with fresh green salad and fries.
Salmon & cream cheese salad (GF) $17.00
- Smoked South Island King Salmon, cream cheese and crushed capers, tossed with fresh green salad, drizzled with thousand island sauce to finish.
Bacon and eggs your way
- Grilled bacon, two free range eggs (scrambled, poached or fried) and toast.
Sweet chicken curry (GF) $17.00
- Tender chicken breast pieces with capsicum bound in a sweet coconut curry sauce. Served with rice, salad and pappadum (mild).

Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Bagels $15
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach

Entrée Sushi $10.50
- Edamame $7.00
Vegetarian Dinner $22.00
Teriyaki Steak $23.00
- Choice of beef, chicken or fish served with side salad
Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
Lunch Box $15.00
- Sushi, sashimi, rice and other dishes
Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles

Double Meat $4.50
Garlic Chips $3.80
2 Scoops Of Chips
Bacon & Mushroom $3.50
Pineapple $4.00
Chicken Burger $4.60
Kumera Chips $3.50
Chips $2.30

Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Classic Green Curry $18.00
- With rice
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

Potato Rosti Topped with Poached Eggs $14.50
- leg ham hollandaise sauce
Eggs on Sourdough $7.50
Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Sides $3.50
- balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
Toasted sandwich $4.00
- bacon and mushroom
1 Extra Filling $0.50

Ham N/A
Chipotle N/A
Hot Chilli N/A
Thinly Cut Sour Cream & Chives N/A
Western Egg and Cheese N/A
Avocado Toasties N/A
Beetroot N/A
Roast Beef N/A

Steak Curry $3.90
Ham - Egg
1 - SCOOP $2.80
Ham - Cheese
Ham - Pineapple
Butter Chicken Pie $4.50
Cheese - Onion
Steak Pie $3.50

Gong Bo Spicy Chicken on Rice $11.50
Indonesian Fried Rice Stick (Ho Fan) $11.50
Indonesian Fried Noodles (Bami Goreng) $11.50
Ma Po Tofu on Rice $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Double Cooked Pork Belly On Rice $11.50
Lemon Chicken on Rice $11.50
Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50

buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice

-extra large $20.00
-large $15.00
Gravy $11.00
- pulled chicken, gravy, mayo, cos
Fried chicken blt $16.00
- buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
-whole chook (serves 3-4) $30.00
Df, gf, no coriander, vegan, contains nuts
Veg $8.00
- yams, candied bacon, hazelnut gremolata
Add one of our house made bastes for $3.00

The Meaty Burger $20.00
- (lamb, venison & Angus beef)
Chicken Schnitzel $20.00
Ribs
(served w chips & salad)
Surf & Turf (steak & calamari) $32.00
Escargot $12.00
- (drenched in a creamy garlic sauce & sprinkled w cheese)
Mashed potatoes
Chicken Platter $75.00
- (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)

Red bean soup w/fresh milk $7.00
Mochi ball(red bean/peanuts $5.00
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Waffle no3 $16.80
- vanilla ice cream + mango
Taro ball snowflake ice $13.80
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Mango snowflake ice $13.80
Taro ball no4 $8.00
- taro + red bean + boba

Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Fries $9.50
- Served with tomato sauce
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Wedges $10.50
- Served with sweet chilli and sour cream
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
For Four $18.50
For Two $14.50
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces