Roost in New Zealand Menu

Roost in New Zealand has no menu available, but can choose from many other options such as Prawn Salad Medium or Tempura Udon Noodle Soup from Sushi Yu. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Rata Vine Fish & Chips and Potato Fritter.

Nearby Sample Menus

  • Greenshelled Mussels $29.90
    • 1kg of Greenshelled mussels in a Thai green curry and coriander sauce, served with mashed potato or steamed rice, and a green salad.
  • Pork Sausage $4.00
  • Large Basket of Beer Battered Onion Rings with Sweet Chilli Sauce and Aioli $9.90
  • Sweet & Sour Chicken $29.90
    • Battered chicken pieces served on steamed vegetables and jasmine steamed rice. Topped with a sweet & sour sauce.
  • The Kiwi Steak Sandwich $25.90
    • Grilled steak, battered onion rings, bacon, mushroom, tomato relish and mayonnaise.
  • Ice Cream and Hot Fudge $8.90
    • Two scoops of Dark Chocolate ice cream topped with a hot fudge sauce.
  • The Hunter’s Salad “Venison” (warm) $29.90
    • Medium/rare sautéed venison pieces, bacon, sliced mushrooms, julienne vegetables over salad greens with balsamic & berry dressing.
  • Sweet & Sour Pork $29.90
    • Battered pieces of pork served on steamed vegetables and jasmine rice. Topped with a sweet and sour sauce.
  • Lamb sheekh Kebab n/a
  • Chilli garlic prawn n/a
  • Mint mushrooms n/a
  • Roasted bbq herbed veg n/a
  • Grilled fish n/a
  • Non alcoholic coctails n/a
  • Spicy shish pineapple n/a
  • Masala cajun patatoes n/a
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • Field Mushroom & Haloumi Gallette $10.50
  • - Smoked Salmon & Cream Cheese $12.50
  • Hot Beef Roll w Horseradish Sauce $14.00
  • - Cream Cheese & Jam (Housemade) $7.00
  • Breakfast Ciabatta $10.00
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • 250gm Beef Sirloin $30.00
    • Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.
  • Special Wedges $17.00
    • Served with sour cream, sweet Thai chilli sauce, bacon and cheese.
  • Seasoned Wedges $13.00
    • Hearty chunks of potato specially seasoned and served with sour cream and sweet chilli sauce.
  • Mushroom Sauce $3.00
  • Thai Beef Salad $23.50
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
  • Tomato Sauce $1.00
  • Bowl of Fries $7.00
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Mexican Burrito $17.50
    • Filled open-face burrito with saucy spiced beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce! V+O
  • Mexican burrito V+O $17.50
    • Filled open-face burrito with sauce spiced beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce!
  • spicy saucy beans $4.00
  • 2 x local free range eggs $5.00
  • Mini Pasta $9.00
    • A small portion of fresh fettuccine with tomato & cheese (V, V+O) OR ham and cheese
  • organic marinated tofu $4.00
  • Eggs benedict $12.50
    • Poached local free range eggs, on organic sourdough toast with house hollandaise sauce GFO, V+
  • Seafood
    • Tarakihi fish, mussels, Anatoki hot smoked salmon, guacamole, aioli & fresh lemon
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Free range scrambled eggs on Hearth rye toast $19.50
    • grilled bacon, grilled vine tomato, onion relish
  • Mixed leaf salad, parmesan & basil dressing $7.00
  • Roasted confit corn fed chicken thigh $25.00
    • carnaroli risotto, rocket, roasted mushrooms, parmesan
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • Olives N/A
  • Avocado Toasties N/A
  • Aioli N/A
  • Oat & Raisin N/A
  • Italian B.M.T N/A
  • Ham, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Old English N/A
  • Kumara Wedges $8.00
    • A special New Zealand sweet potato in handcrafted wedges
  • Garlic Aioli $2.00
    • One bottle of Garlic Aioli
  • Chips $4.00
    • Traditional New Zealand Chips
  • Chunky Chips $5.50
  • Mushy Peas $2.50
    • Traditionally made mushy peas
  • Mussels (1) $2.00
    • One delicious New Zealand mussel
  • Chips,Curry Sauce And Cheese $7.50
  • Deep Fried Green Kiwi Fruit $3.50
    • Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
  • Extra filling $2.00
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Mona Lisa $19.90/$26.90/$32.90
    • Smoked salmon, capsicum & cream cheese
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Fishermans Choice $19.90/$26.90/$32.90
    • Mussels, calamari, fish, salmon and shrimp
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • MUSHROOM MASALA $7.90
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • BUTTER PANEER MASALA $7.50
  • PLAIN DHOKLA PLATE $2.50
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • SEV PURI $9.50
  • SAMOSA $1.50
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Thai Fish Cake $4.50
    • For 5
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Fettuccine al Pollo $16.00 / $22.00
    • Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Fries $5.00
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Chicken Caesar Salad $14.50
    • Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • DOZEN $6.60
  • POTTLES RAW $6.00
  • EACH
  • DOZEN
  • CHICKEN WHOLE
  • EACH
  • CHEESE & ONION $4.30
  • BACON & MUSHROOMS $5.00
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Roost

Roost

location

Address

1 Vinegar Lane, Corner of Crummer Road and McKelvie Street, Ponsonby, Auckland

phone

Phone

email

Email

None

clock

Opened hours

7 AM to 2 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Quick Bites

Location
1 Vinegar Lane, Corner of Crummer Road and McKelvie Street, Ponsonby, Auckland
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