Address
1 Vinegar Lane, Corner of Crummer Road and McKelvie Street, Ponsonby, Auckland
Roost in New Zealand Menu
Are you the owner? Manage this listing for free.
Roost in New Zealand has no menu available, but can choose from many other options such as Prawn Salad Medium or Tempura Udon Noodle Soup from Sushi Yu. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Rata Vine Fish & Chips and Potato Fritter.
Nearby Sample Menus
- Tofu $2.50
- Ebi (prawns) $16.00
- Vege roll (tempura veges, avocado) $17.50
- Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
- Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
- Unagi roll (eel, avocado, spring onions) $17.50
- Maguro futomaki (tuna & avocado) $14.50
- Tomato roll (cherry tomato, basil, cream cheese) $17.50
-
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
-
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
-
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Feta $1.50
- - On its own $24.90
-
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
-
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Regular $4.50
- Special Order only (all items subject to availability)
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
- Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
- Pickled (50ml) / Papad (Each) $1.00
- Chatni (50ml) / Masala Bun (Each) $1.50
- Sev Usal (500ml, 1 bun) $10.00 pp
- Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
-
Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
-
Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
-
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
-
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
-
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
-
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
-
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
- Selection of hand crafted breads $12.00
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
- Rustic fries $8.00
-
Eggs with toast (GF on request) $10.00
- Eggs your way / ciabatta
- Enjoy our menu options 7 days from 9:00 till 3pm
-
Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
- - All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
-
Fish and fries $20.00
- Served will coleslaw and tartar sauce
-
Eggs florentine(GF) $19.50
- Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
-
Crispy oat waffles $19.00
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
-
Gardens montreal(GF) $19.50
- Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
- -One Choice $14
- Calamari, coriander and cashew pesto $14.50
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Blanched edamame beans, crushed sea salt $6
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Seasonal vegetables, please ask your server $8
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
-
Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
-
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
- Garlic Parmesan Broccoli $7.50
-
Calamari Salad $15.90
- Calamari served on a bed of Burgz greens tossed w/ Asian dressing
-
Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
-
Organic Bacon $10.00
- wrapped onion rings
-
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
-
Hills Harvest $12.50
- Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
-
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
-
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
-
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
-
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
-
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
-
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
-
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
-
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
-
Bacon Bap $8.00
- With House-Made Tomato Sauce
- .Salmon $18.50
- Banana French Toast $12.00
-
Larry's Jamaican Pasties $12.00
- Slightly Spiced, Served with Salad. Choose from: Lamb - Chicken - Beef
-
Pommy Breakfast $18.00
- Bacon-Sausage-Egg.tomato-Beans-Mushroom
-
Bonjour Pies $12.00
- Served with Salad. Mince + Cheese / Steak + Cheese / Steak + Mushroom / Peppered Steak
-
Eggs Benedict
- Poached Eggs, Wilted Spinach, Hollandaise
-
Smokey Bacon Hock $14.00
- With House Baked Beans, Soft Poached egg on SOurdough Toast
- -Toasted sourdough Pandoro bread
-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-
Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Ham, cheese, onion, tomato, pineapple, cream corn.
-
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
- -add rice $3.00
-
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
-
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-
Eggs Benedict $16.9 / $3.5
- With servo hollandaise sauce , hash brown , poached eggs on english muffins with smoked salmon or bacon or spinach extras add (V)
-
Chicken Tenders & Aioli $8.50 / $14
- With salad or fries
-
Nutty Cow $18.90
- Spicy asian beef, roasted red peppers , toasted cashews, caramelised onion. Thai coconut dressing & fresh coriander
-
Gourmet Focaccia Sandwich $14.9 / $14
- Filled with melted cheese. Sliced tomato, lettuce. Cucumber & carrot with cajun chicken , house dressing & aioli or roasted vegetables & cucumber. House dressing & aioli(V)
- Roast Garlic & Red Onion Jam Pizza(V) $11.90
- Toasted Bagels or Toast
-
Vegetarian Kiwi Breakfast $19.40
- Free range eggs (fried , poached or scrambled ), spinach , slow roast herbed tomato , creamy mushrooms .Servo hash browns, avocado & toast (V)
-
Com Fritters $14 / $17.5
- With tomato salsa, avocado and sour cream (V) with bacon and grilled tomatoes
- Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
- West coast wild venison tataki with ponzu dipping $18.00
-
Bluff black foot abalone 150/500g
- Braised with oyster sauce
-
MARKET FISH MP
- Steamed
-
MARKET FISH MP
- Braised
-
Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
- Soup of the day $12.00
-
Classic black bean beef $36.00
- Angus eye fillet cubes work fried with capsicum, onion in homemade black bean paste
- Coleslaw $5.00
- Chicken sandwich with coleslaw and aioli $8.00
- 1/2 Roasted duck $22.00
- 1/4 chicken $7.00
- Combo with potatoes and coleslaw $11.00
- 1/2 chicken $12.00
- Combo with potatoes and coleslaw $16.00
- Half roasted pork $20.00
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- Beef burger also includes caramelised onion and cheese
-
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- + garlic bread $17.00
-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
Roost
Phone
Opened hours
7 AM to 2 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Quick Bites
1 Vinegar Lane, Corner of Crummer Road and McKelvie Street, Ponsonby, Auckland
- New Zealand Coffee and Tea Menus