Roost in New Zealand Menu

Are you the owner? Manage this listing for free.

Roost in New Zealand has no menu available, but can choose from many other options such as Prawn Salad Medium or Tempura Udon Noodle Soup from Sushi Yu. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Rata Vine Fish & Chips and Potato Fritter.

Nearby Sample Menus

Any other slice $5.00
Large 18" Meatball $30.00
- Thinly sliced meatball
Large 18" Sausage $30.00
- Italian style sausage
A Taste of NY $100.00
- 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
3 Garlic Knots $3.00
- Crushed garlic, EVOO
Hot Buffalo Wings R $10.00 / L $16.00
- Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
- Chicken, Meatball, sausage $6 / Other toppings

Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet

La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
Gratinée à l'oignon - French onion soup, served with French stick $11.50
Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Quiche Lorraine - (ham and cheese) $17.00

Chutneys $3.00
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Pickle $2.50
Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice

LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.

Fish hariyali $17.50
- Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Chicken korma $15.50
- Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
Kadhai paneer $13.50
- Cottage cheese cooked in red gravy with freshly ground spices, onion and capsicum
Mix pickles $2.99
-Chicken $7.00
Mango kulfi $6.00
- Homemade mango ice cream garnished with mango pulp and dry fruits
Daal tadka $13.50
- Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
Prawn haryali $17.50
- Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours

Butter Chicken GF
-Double up for an extra $ 9.0
Cobb Loaf $6.5
- Our famous loaf, baked daily.
-Big Boy 400g Rump $34.5
Cheese Burger
- With our Beef & Bean Mix GF $18.9
-Two Eggs $3.5
All our AngusPure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer.

Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
Toast: white $6.00
- Wholemeal or fruit served with spreads
Salmon $19.00
- With potato and fennel rosti and salad
Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
Fries $7.50
- Served with aioli and tomato sauce
Battered blue $17.00
- Cod served with chips and tartare sauce

Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
French Toast Bacon, banana, maple syrup, whipped cream $16.00
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Wedges with bacon, cheese and sour cream $10.00
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
Gluten Free Frittata with salad. $11.00
- Ham, bacon, smoked chicken
Panini of the day with salad. $12.00

Toast $5.5
- with preserves.
Add extra fillings
Extra egg(free range) $2.0
Soup of the day $10
- with toasted five grain or sourdough
Falafel and roasted beetroot salad (vegan) $15.5
- rocket, chickpeas, cashew cream
Green salad $7
The Gotham Biggy $20
- free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
Tomato relish $1

BEEF VINDALOO $10.00
CHICKEN KORMA $10.00
ALOO GOBI $7.00
Chicken Tikka $2.00
Green Pea & Paneer Curry $8.00
Seek Kebab Wrap $6.00
ALOO MUTTER $7.00
Tikka Wrap $6.00

CHICKEN $12.50/$11.50
PINEAPPLE RING $2.40
HAWAIIAN PINEAPPLE $4.80
STEAK EGG TOMATO ON RICE $13.70
MUSSEL $1.00
BBQ PORK $12.50/$11.50
EGG FU YUNG $11.00/$10.50
SHRIMP $15.10/$14.60

Carrot N/A
Turkey N/A
Pizza Sub with Cheese N/A
Ham N/A
Subway Seafood Sensation N/A
Roasted Garlic N/A
Bacon, Egg and Cheese N/A
Honey Oat N/A

Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
We are able to make some dishes spicy, please ask advise from your served.
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander