Roost in New Zealand Menu

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Roost in New Zealand has no menu available, but can choose from many other options such as Prawn Salad Medium or Tempura Udon Noodle Soup from Sushi Yu. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Rata Vine Fish & Chips and Potato Fritter.

Nearby Sample Menus

Fries $6.00
- w/ tomato sauce
Smokehouse platter $34.90
- salami, smoked sausage, house cured meat, local cheese, flatbread, pickles & dips
Add aioli $1.00
King reuben sandwich $16.90
- brisket, good slaw, pickles, gouda cheese, rye bread & fries
Spiced squid $9.90
- w/ lemon aioli
Horsham $23.50
- house cured bacon, chorizo, salami, pulled pork, barbecue sauce
Steamed mussels $18.00
- w/ good george cider butter sauce & beer bread
Iceberg, parmesan, cured bacon & caesar dressing $6.00

Salmon Parcel $17.50
- Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
Seafood Platter $18.50/ $33.00
- Platter containing scallops, prawn twisters, fish bites, crab sticks, with shrimp and fries (For 1/ For 2)
Toasted Sandwich $10.50
- Choose 3 filling: ham, cheese, tomato, pineapple or onion with fries
Toasted Sandwich $6.00
- Choose 3 filling: ham, cheese, tomato, pineapple or onion
Satay Chicken Breast $17.00
- Served with seasonal salad and fries, with satay sauce.
Crosscut Chips $7.00
Ice cream sunday $7.00
- Chocolate, strawberry or caramel
Pasta of the day $16.50
- Served with garlic bread

Closed : Public Holidays
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
-Balado Telur $30.00 Per Person
- Stewed Egg
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
Soto Ayam $8.00
- Indonesian Chicken Soup
·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
-Sambal Goreng Udang $30.00 Per Person
- Fried Marinated Shrimps
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts

Sausage Roll $3.50
Steak & Mushroom $4.90
Ham & Cheese Toastie $5.00
Cheese & Onion Toastie $5.00
Lemon Tart $3.50
Mince Savoury Pie $2.00
Ham Mini Quiche $2.00
Ham & Brie Ficelle with Honey Mustard $7.50

Hawaiian Ham and Pineapple $13.00
B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
Nachos $14.00
- Beef chilli concarne on corn chips topped with cheese and served with sides of sour cream & guacamole.
Meatfeast $14.00
- Ham, Salami and Chorizo.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with chilli & Coconut
Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00
Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00

-Add pulled pork $13.50
St Catherine's $19.50
- 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato
Croissant bread & butter pudding $10.00
- With vanilla ice cream & salted caramel
French fries S $6.50 / L $8.50
Moose Ears
- Freshly cooked, hot wholemeal Canadian flat doughnut
S=Small / L=Large
The 911 $18.00
- 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
Steak $25.00
- Al's Montreal spice rubbed 200g prime angus sirloin steak, served with our french fries & rocket salad

Whole Banana $1.40
1 SAUSAGE
Squid ring $0.60
Fish of the Day $2.30
Tarakihi $3.20
$4 CHIPS
Bacon Onion Toasted $3.50
$2 CHIPS

Tarakihi $5.00
Bacon and Egg $5.00
Fish / Chips-1 scoop $2.40
Red (Akaroa) Cod $4.60
Bacon $4.00
Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
Chicken Burguer $5.50
Cheese and Pineapple $5.00

Prawn, Mushroom & Veges $15.00
Chicken, Tomato 6 Veges $15.00
Vegetables $7.00
Quarter $4.00
Whole $15.00
BBQ Pork $10.00
Combination Meats and Veggies on White Rice $15.00
Mushrooms $10.00

Lamb Shank & Gratin
Chef’s Special $ 15.00
Chorizo Burger
Pork Dumplings
Asian Chicken Donburi
Shoestring Fries With Aioli $ 7.00
Green Chicken Curry
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs

Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Cooked Breakfast
- All options include the continental breakfast menu
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Mashed Kumara with Manuka Honey $8.00

Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Brad’s tip: Try with our house made chilli sambal!
Try our house-made chilli samball $3.00
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille

Pavlova $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Curly Fries with Aioli $8.0
Two Eggs $3.5
Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
Fries with Aioli $6.5
Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0

Russian R $14.50 / L $25.00
- Ham, bacon & egg.
Spaghetti Bolognaise E $14.50 / M $20.50
- Our traditional recipe.
Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.
Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
Hawaiian R $13.50 / L $25.50
- Ham and pineapple
Garlic Pizza Bread S $8.50 / L $12.5
Side Potato/Mashed Potato $7.00