Address
15 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
Rose & Shamrock Village Inn in Hawkes Bay Menu
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SNACKS-
Crumbed Prawn Cutlets $12.90
- And tartare sauce
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Seasoned Wedges $7.9 Small / $9.9 Large
- And sour cream
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Crumbed Onion Rings $6.90
- And tartare sauce
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Nachos $7.9 Small / $9.9 Large
- With salsa, cheese & sour cream
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Beef Nachos $9.9 Small / $11.9 Large
- With cheese & sour cream
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Crumbed Squid Rings $10.90
- And tartare sauce
- Bowl of Chips $5.90
- Sausage & Chips $9.90
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Battered Fish Bites $7.90
- And tartare sauce
- Garlic Bread $5.90
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Mini Veg Samosas & Spring Rolls $9.90
- And sweet chilli sauce
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Crumbed Seafood Combo $12.90
- Of squid rings & prawn cutlets
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Chicken Nuggets $7.90
- And sweet 'n' sour sauce
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Deep Fried Camembert Wedges $14.90
- With crackers and plum sauce
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Sharing Platter $23.50
- Hoki bites, corn nuggets, salt & pepper squid, prawn twisters, onion rings, and chips accompanied with sweet chilli sauce, aioli & tartare sauce
MAINS-
Bangers & Mash $15.9 Sm / $18.9 Lge
- With lashings of gravy
- The above all day meals are served with chips and salad
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Crumbed Chicken Fillets $18.9 Sm / $22.9 Lge
- And apricot sauce
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Crumbed Beef Schnitzel $17.9 Sm / $21.9 Lge
- With gravy
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Old Irish Sausages $15.9 Sm / $18.9 Lge
- With gravy
-
Vegetable Lasagne $19.90
- With plum sauce
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Crumbed Hoki Fillets $16.9 Sm / $19.9 Lge
- And tartare sauce
-
Seafood Chowder $18.90
- With toasted French bread & butter
-
Crumbed Fishermans Basket $26.90
- And tartare sauce
-
Satay Chicken Kebabs $21.90
- With satay sauce
SIDE EXTRAS- Sour Cream $2.50
- Mushroom Sauce $4.50
- Onion Rings $3.50
- Salad Bowl/Side $5.90
- Garlic Butter $1.50
- Extra Sauce $1.50
- Chips and Salad Side $5.90
KIDS CORNER- We have 2 high chairs available and baby changing tables in both Mens and Ladies for your convenience. Check out our kids cupboard full of everything you need to keep them entertained, if they’re happy, you’re happy! Please ask at the bar for kids games, colouring in books and playing cards.
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Small Ice Cream Sundae $4.00
- Choose one flavour. Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
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Chicken Nuggets $7.90
- With chips
-
Battered Fish Bites $7.90
- With chips
-
Mini Hot Dogs $7.90
- With chips
-
Kids Mixed Plate $8.90
- 2 nuggets, 2 fish bites & 2 mini hot dogs
- Fluffy $1.50
DESSERTS - All desserts come with ice cream and cream-
Sticky Date Pudding $8.90
- With butterscotch sauce
-
Chocolate Mudcake $8.90
- With chocolate sauce
-
Cheesecake (Homemade) $8.90
- See today’s flavour on blackboard
- Brandy Snaps $7.90
-
Ice Cream Sundae $7.90
- Choose one flavour: Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
Nearby Sample Menus
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NACHOS $14.50
- Savoury mince, cheese, Chilli sauce & sour cream
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CLASSIC SUNDAE $10.00
- Vanilla ice cream & cream with chocolate, caramel or berry sauce
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BEEF SCHNITZEL & VEGE $15
- Beef Schnitzel on mash with sautéed vegetables & a red wine jus
-
SEAFOOD CHOWDER $24.50/ENT$19.50
- Our own rich & chunky seafood chowder w’ warm bread
- WOOD FIRED CHEESY GARLIC PIZZA BREAD $12.50
-
MARGHERITA $16.00
- Just pizza sauce & cheese
-
CHILLI, CHICKEN & BACON PIZZA $15
- Smoked chicken, streaky bacon & sweet chilli sauce.
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BISTRO BEEF $15
- Ribeye beef served with onion rings, fries & salad
-
Gai Fai $21.50
- Sliced chicken in a blend of red, green and yellow curries, chilli, capsicum, coconut cream and a touch of Thai herbs
- -1 of each - Small $10.50
- -Chicken, pork or beef $11.50
- -Chicken or pork $20.50
-
Gaeng Gari
- Yellow curry with potatoes, carrots, capsicum and onion
- Steamed Jasmine (per serve) $2.50
- -2 of each - Medium $21.00
- -Mixed seafood $24.50
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KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
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KEEMA NAAN $4.50
- paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
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DAL TADKA/MAKHANI $9.99
- lentils cooked in a garam masala curry
- THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
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BIRYANI VEGETABLE $10.00
- fresh mixed vegetables cooked with rice, masala sauce & rose water
- ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
-
ALOO GOBI $9.99
- pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
- REGULAR 325 GMS, CURRY AND RICE $8.50
-
Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue
-
Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
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Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
- a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
- Basket of Station Rustic Fries $4.00
-
The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
-
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
-
Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
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Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
-
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- GLUTEN FREE OPTIONS:
- CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- SAUSAGE $2.00
- PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
-
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
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Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
- Wontons Spicy Sticky Beef $3.00
- Mergers Daily Dumplings $3.00
-
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
-
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
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Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
-
Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
- Garlic Pottle $1.20
-
Curry Roll $2.80
- Delicious Curry Roll
-
Hot Dog $2.30
- Delicious Hot Dog
-
Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
-
Tenderloins $1.50
- Delicious Tenderloins
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Large Chips $3.50
- Delicious Ships
-
Beef Roll $2.80
- Delicious Beef Roll
- Aioli Pottle $1.50
- Lasagne Square $3.60
-
Oyster $2.60
- Price Each
- Cheese $7.10
- Rookworst $3.60
- Thick Chips $3.00 / $4.00
- Bacon & Egg $7.70
- Sausage $3.00
- Chicken $7.10
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Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
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Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
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Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
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Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
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Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
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Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
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ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
- KIDS FISH $10.00
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HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
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KIDS FRUIT & SNACK PLATE $10.00
- a selection of healthy snacks (GF)
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POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
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PASTA BOWL $20.00
- see the blackboard for today's option
- FARMHOUSE GARLIC BRAD $7.00
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CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
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Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
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Vegetable Bibimbap $13.00
- With Egg
- -Medium $65.00
- -Small $24.00
- -Teriyaki Chicken $16.00
-
Katsu $15.00
- Chicken Katsu
-
Chicken Katsu Roll $12.00
- Chicken Katsu, Lettuce
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Teriyaki Chicken Roll $10.00
- Chicken, Avocado
- - Small $6.50
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
- New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
- Add
- -Medium $10.50
- -Large $12.50
- -Large $12.50
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Bacon and Eggs with Toast $15.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Eggs on Toast your style $9.50
- Muesli served with Yoghurt and Seasonal Fruit $9.50
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Seasonal Fruit Salad $7.50
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
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GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
- add extras: avacado, mushrooms, toast All $12.00 each
- Kids Pancake Berry & Cream Pyramid $8.00
-
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
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Breads (Not GF) $6.00
- Chef’s breads
- or Baileys $16.00
-
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
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Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
- Our chalk board often has an additional dish of the day
- for additional sweet treats see our cabinet
- - Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Rose & Shamrock Village Inn
Phone
068772999
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , British , European , Irish , Kiwi , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cheap Eats , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar