Rose & Shamrock Village Inn in Hawkes Bay Menu

Nearby Sample Menus

Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Terrôir potatoes, rosemary, garlic $9.00
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
Terrôir glace (selection of flavours) ~ per scoop $5.00

Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice

-Seafood $16.50
Chilli Paste
Crispy or BBQ Pork on Rice $16.50
Pork Hock on Rice $14.50
Roast Duck with Rice $16.50
-Prawns $16.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50

Seafood Chowder with Bread Roll & Butter $16.50
Pear & Frangipane Tart with Passionfruit Curd & Walnut Praline
House Loaf with Dips $9.50
Egg $2.50
Toasted Ciabatta $4.00
NZ Beef Eye Fillet w potato gratin, pumpkin puree, broccoli & pickled red onion $35.00
Black Forest Mousse with Chocolate, Cherry Gel & Creme Fraiche
Pasta of the day $26.00

Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
Patatine fritte $ 6.9
- french fries
Verdure di stagione $ 9.9
- seasonal vegetables
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato

Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Rice $7
- Mexican style rice of the day
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce

Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
Roast Almonds, maple crust, smoked paprika $9.00
Shoestring fries with aioli $8.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Triple $32.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00

Coffee
Family Pack $33.00
- 1 size 16 chicken, 10 potatoes, large peas, large gravy
No. 16’s $17.50
2 Potatoes $1.80
Ex.Large $5.00
Fish Snack $9.00
- 4 Fish bites, chips& sauce
Half Chicken Dinner $17.00
- ½ chicken, 3 potatoes, peas & gravy
1 Potato Each $1.00

Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese

Menu available Monday – Sunday 8:30am~11:30
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Kids Meal Boxes With lollipop & drink
add bacon – $13.50
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.

Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
“Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
Confit duck leg agnolotti, beef & anise liquor, “Hillcroft” shiitake, spring onion, coriander $19
Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
Shoestring fries, confit garlic aioli, smoked salt $7
Ormlie mini loaf, garlic & herb butter, dukkah $10
Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
Marinated olives $8

Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce

Pork Spare Ribs $25.90
- Served with fries and salad
- On side $3.00
200g Scotch Fillet $25.90
On herbed crushed gourmet potatoes, wilted spinach, roasted Portobello mushroom topped with air dried tomatoes and merlot jus (Beef dishes can be served with fries and salad option if desired)
''The Cat'' Guinness Pie $15.90
- A homemade beef and Guinness Pie served with roasted root vegetables and a garden salad
Sticky Date Pudding $11.90
- Served warm with homemade toffee sauce and vanilla ice cream
- 1 leg $19.90
300g Porterhouse $26.90

Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00

Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
or Baileys $16.00
top with Bacon add $6.00
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli

Rose & Shamrock Village Inn

Address

15 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

Phone

068772999

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , British , European , Irish , Kiwi , New Zealand , Pub Food

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cheap Eats , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Rose & Shamrock Village Inn in Hawkes Bay Menu

Nearby Sample Menus