Rose & Shamrock Village Inn in Hawkes Bay Menu

SNACKS SNACKS
  • Crumbed Prawn Cutlets $12.90
    • And tartare sauce
  • Seasoned Wedges $7.9 Small / $9.9 Large
    • And sour cream
  • Crumbed Onion Rings $6.90
    • And tartare sauce
  • Nachos $7.9 Small / $9.9 Large
    • With salsa, cheese & sour cream
  • Beef Nachos $9.9 Small / $11.9 Large
    • With cheese & sour cream
  • Crumbed Squid Rings $10.90
    • And tartare sauce
  • Bowl of Chips $5.90
  • Sausage & Chips $9.90
  • Battered Fish Bites $7.90
    • And tartare sauce
  • Garlic Bread $5.90
  • Mini Veg Samosas & Spring Rolls $9.90
    • And sweet chilli sauce
  • Crumbed Seafood Combo $12.90
    • Of squid rings & prawn cutlets
  • Chicken Nuggets $7.90
    • And sweet 'n' sour sauce
  • Deep Fried Camembert Wedges $14.90
    • With crackers and plum sauce
  • Sharing Platter $23.50
    • Hoki bites, corn nuggets, salt & pepper squid, prawn twisters, onion rings, and chips accompanied with sweet chilli sauce, aioli & tartare sauce
MAINS MAINS
  • Bangers & Mash $15.9 Sm / $18.9 Lge
    • With lashings of gravy
  • The above all day meals are served with chips and salad
  • Crumbed Chicken Fillets $18.9 Sm / $22.9 Lge
    • And apricot sauce
  • Crumbed Beef Schnitzel $17.9 Sm / $21.9 Lge
    • With gravy
  • Old Irish Sausages $15.9 Sm / $18.9 Lge
    • With gravy
  • Vegetable Lasagne $19.90
    • With plum sauce
  • Crumbed Hoki Fillets $16.9 Sm / $19.9 Lge
    • And tartare sauce
  • Seafood Chowder $18.90
    • With toasted French bread & butter
  • Crumbed Fishermans Basket $26.90
    • And tartare sauce
  • Satay Chicken Kebabs $21.90
    • With satay sauce
SIDE EXTRAS SIDE EXTRAS
  • Sour Cream $2.50
  • Mushroom Sauce $4.50
  • Onion Rings $3.50
  • Salad Bowl/Side $5.90
  • Garlic Butter $1.50
  • Extra Sauce $1.50
  • Chips and Salad Side $5.90
KIDS CORNER KIDS CORNER
  • We have 2 high chairs available and baby changing tables in both Mens and Ladies for your convenience. Check out our kids cupboard full of everything you need to keep them entertained, if they’re happy, you’re happy! Please ask at the bar for kids games, colouring in books and playing cards.
  • Small Ice Cream Sundae $4.00
    • Choose one flavour. Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
  • Chicken Nuggets $7.90
    • With chips
  • Battered Fish Bites $7.90
    • With chips
  • Mini Hot Dogs $7.90
    • With chips
  • Kids Mixed Plate $8.90
    • 2 nuggets, 2 fish bites & 2 mini hot dogs
  • Fluffy $1.50
DESSERTS - All desserts come with ice cream and cream DESSERTS - All desserts come with ice cream and cream
  • Sticky Date Pudding $8.90
    • With butterscotch sauce
  • Chocolate Mudcake $8.90
    • With chocolate sauce
  • Cheesecake (Homemade) $8.90
    • See today’s flavour on blackboard
  • Brandy Snaps $7.90
  • Ice Cream Sundae $7.90
    • Choose one flavour: Chocolate, Raspberry, Passionfruit, Caramel, Strawberry

Nearby Sample Menus

  • SAGWALA chicken/lamb/beef $15.00
    • a very smooth spinach based curry with boneless chicken pieces
  • FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
    • fish cooked as your choice of sauce
  • TANDOORI CHICKEN $18.00
    • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven/FULL
  • MAINS
    • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
  • MIXED PLATTER OF ABOVE $16.00
    • poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
  • KORMA chicken/lamb/beef $15.00
    • a very light, mild creamy curry with boneless chick tikka kebab pieces
  • REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
  • ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
  • Prawns Tempura $ 9.00
    • 4 pcs
  • -Vegetables $13.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • -Prawns $16.50
  • Satay Sauce
  • Crispy or BBQ Pork on Rice $16.50
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • Salt & Pepper calamari with aioli $9.00
  • Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
  • Shoestring fries with aioli $8.00
  • Triple $32.00
  • Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
  • Fresh ciabatta, manuka smoked butter & olive oil $9.00
  • Single $17.00
  • Grilled cauliflower mac ‘n’ cheese $8.00
  • 8PC. REG $8.90
  • 8PC. JUMBO $9.50
  • Dragon Roll
  • 6PC. REG $9.40
  • 8PC. REG $8.40
  • 8PC. REG $7.90
  • Teriyaki Chicken on Rice
  • 8PC. REG $7.90
  • Chicken Nuggets $6.00
  • Shahi Paneer $14.50
    • fresh cottage cheese cooked with fresh peas
  • Chicken Do Piazza $15.50
    • boneless pieces of chicken cooked with onion rings and tomato onion gravy
  • Chilli, Cheese & Garlic Naan $5.50
  • Punjabi Channa Massala $14.50
    • chick peas cooked in onion & tomato gravy with a combination of massalas
  • Chappar Biryani $15.00
    • mixed vegetables cooked with rice
  • Jeera Aloo $14.50
    • punjab special potatoes flavoured with cumin
  • Dahl Palak $14.50
    • lentils tempered with fresh spinach cumin seed & green chillies
  • Salt & Pepper Squid per dozen $7.20
  • SATAY CHICKEN $14.40/$20.90/$25.50
    • Chicken, satay, spring onion
  • Potato Wedges $4.00
  • THAI CHILLI CHICKEN $17.40/$23.90/$28.50
    • Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
  • MEXICAN MK2 $17.40/$23.90/$28.50
    • Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
  • ZORBA’S CHOICE $17.40/$23.90/$28.50
    • Cheese, spinach, tomato, red onion, feta, kalamata olives
  • NEPTUNE $14.40/$20.90/$25.50
    • Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
  • MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
  • Prosciutto e Rucola $24
    • san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
  • Tartufo Classico $10
    • Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
  • Chilli Hot Chocolate $5
  • Napoletana $23
    • san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
  • Sorbetto di Frutta $12
    • Blueberry and Limone sorbetto with a splash of icy Limoncello
  • Tartufo di Limoncello $10
    • Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
  • Latte $4.5
  • Cappuccino $4
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Seasonal house made soup $15
  • Fries, garlic aioli $6
  • Chef’s noodle bowl $24
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Biscotti & a glass of local sticky $15
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Orange chocolate pie & a glass of cream sherry $9
  • Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
    • Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
    • Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Filletto di manzo al pepe verde $36.00
    • Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Garlic bread $10.00
    • Garlic bread Italian style with a side of olives.
  • Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
    • Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Prawn & paella arancini balls, lemon aioli n/a
  • Vidal seasonal soup n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Cheese cake of the day n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Rustic fries, aioli, tomato ketchup $8.00
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • SALMON + LEMON $5.50
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • SALM0N BAGEL $19.20
    • salmon, cream cheese, capers + 1emon
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
  • Fishermans Catch $17.50
    • Crumbed Scallops, prawn cutlets and squid rings
  • Garlic Bread $6.00 / $4.00
    • Toasty bread with homemade garlic butter 4 pieces or 2
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
  • Lunch Steak $17.50
    • Prime scotch covered in pepper, mushroom or garlic gravy
  • Scallops $23.50
    • Crumbed juicy scallops with radiant roe
  • Two fillet $16.50
  • Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
  • Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
  • Banana turnover muscovado walnut caramel $14.00
    • with Bacon extra $6.00
  • Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
  • Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
  • Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
  • Egg Pappardelle, mandarin oregano oil $6.00
  • Seasonal salad, pineapple chardonnay Dressing $6.00
  • Gluten free breads and crackers available on request please add $4.00
  • Asparagus (in season) $19.50
    • Asparagus with streaky bacon & hollandaise topped with a poached egg
  • Cheeseboard $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • for additional sweet treats see our cabinet
  • Fries with aioli $7.50
  • Eggs on Toast $11.00
    • Two free range eggs cooked as you like them on toast
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
Rose & Shamrock Village Inn

Rose & Shamrock Village Inn

location

Address

15 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068772999

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Irish , Kiwi , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand