Rose & Shamrock Village Inn in Hawkes Bay Menu

SNACKS SNACKS
  • Crumbed Prawn Cutlets $12.90
    • And tartare sauce
  • Seasoned Wedges $7.9 Small / $9.9 Large
    • And sour cream
  • Crumbed Onion Rings $6.90
    • And tartare sauce
  • Nachos $7.9 Small / $9.9 Large
    • With salsa, cheese & sour cream
  • Beef Nachos $9.9 Small / $11.9 Large
    • With cheese & sour cream
  • Crumbed Squid Rings $10.90
    • And tartare sauce
  • Bowl of Chips $5.90
  • Sausage & Chips $9.90
  • Battered Fish Bites $7.90
    • And tartare sauce
  • Garlic Bread $5.90
  • Mini Veg Samosas & Spring Rolls $9.90
    • And sweet chilli sauce
  • Crumbed Seafood Combo $12.90
    • Of squid rings & prawn cutlets
  • Chicken Nuggets $7.90
    • And sweet 'n' sour sauce
  • Deep Fried Camembert Wedges $14.90
    • With crackers and plum sauce
  • Sharing Platter $23.50
    • Hoki bites, corn nuggets, salt & pepper squid, prawn twisters, onion rings, and chips accompanied with sweet chilli sauce, aioli & tartare sauce
MAINS MAINS
  • Bangers & Mash $15.9 Sm / $18.9 Lge
    • With lashings of gravy
  • The above all day meals are served with chips and salad
  • Crumbed Chicken Fillets $18.9 Sm / $22.9 Lge
    • And apricot sauce
  • Crumbed Beef Schnitzel $17.9 Sm / $21.9 Lge
    • With gravy
  • Old Irish Sausages $15.9 Sm / $18.9 Lge
    • With gravy
  • Vegetable Lasagne $19.90
    • With plum sauce
  • Crumbed Hoki Fillets $16.9 Sm / $19.9 Lge
    • And tartare sauce
  • Seafood Chowder $18.90
    • With toasted French bread & butter
  • Crumbed Fishermans Basket $26.90
    • And tartare sauce
  • Satay Chicken Kebabs $21.90
    • With satay sauce
SIDE EXTRAS SIDE EXTRAS
  • Sour Cream $2.50
  • Mushroom Sauce $4.50
  • Onion Rings $3.50
  • Salad Bowl/Side $5.90
  • Garlic Butter $1.50
  • Extra Sauce $1.50
  • Chips and Salad Side $5.90
KIDS CORNER KIDS CORNER
  • We have 2 high chairs available and baby changing tables in both Mens and Ladies for your convenience. Check out our kids cupboard full of everything you need to keep them entertained, if they’re happy, you’re happy! Please ask at the bar for kids games, colouring in books and playing cards.
  • Small Ice Cream Sundae $4.00
    • Choose one flavour. Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
  • Chicken Nuggets $7.90
    • With chips
  • Battered Fish Bites $7.90
    • With chips
  • Mini Hot Dogs $7.90
    • With chips
  • Kids Mixed Plate $8.90
    • 2 nuggets, 2 fish bites & 2 mini hot dogs
  • Fluffy $1.50
DESSERTS - All desserts come with ice cream and cream DESSERTS - All desserts come with ice cream and cream
  • Sticky Date Pudding $8.90
    • With butterscotch sauce
  • Chocolate Mudcake $8.90
    • With chocolate sauce
  • Cheesecake (Homemade) $8.90
    • See today’s flavour on blackboard
  • Brandy Snaps $7.90
  • Ice Cream Sundae $7.90
    • Choose one flavour: Chocolate, Raspberry, Passionfruit, Caramel, Strawberry

Nearby Sample Menus

  • Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
  • Gazpacho consomme, powdered goats milk $3.5
  • BALTI chicken/lamb/beef $15.00
    • diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes
  • TANDOORI CHICKEN $10.00
    • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF
  • RAITA $4.00
    • yoghurt with shredded cucumber and carrot that soothes when eaten with spicy curries
  • SAGWALA chicken/lamb/beef $15.00
    • a very smooth spinach based curry with boneless chicken pieces
  • KEEMA NAAN $4.50
    • paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
  • ALOO SAG $9.99
    • potato cubes cooked in smooth spinach based curry
  • JEERA RICE $4.00
    • rice cooked with cumin seed Indian style
  • VEGETABLES SAMOSA $5.00
    • triangular shaped pastry with curried potatoes, peas & carrots, served with tamarind condiment
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • Single serve of anyone cheese $15.50
  • Warm Lemon & Lavender Croissant Pudding $15.50
    • Manuka Honey Creme Fraiche, Lemon Sorbet
  • Hawke's Bay Lamb Rump $39.50
    • Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
  • ‘Goats Brie du Meaux' (France)
    • a creamy goats milk cheese with a bloomy rind from Northern France
  • (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
  • New Zealand Ice Cream Trio $15.00
    • Crispy Wafers, Fresh Fruit
  • Scotch fillet – 250g $32.00
    • Served With Agria Fried Potatoes and Salad or Seasonal Greens Sauce Choices: Sauce choices: Sherry Mushroom, Peppercorn, Blue Cheese, or Garlic Butter
  • Small steak, Fries, Salad or Vegetables $14.00
    • Includes fruit or soda drink
  • Hot Feta Pot $18.00
    • Marinated in Olive Oil, Herbs, Lemon and Garlic served with Crusty Bread for Dipping.Good for two to Share
  • Mash Potato $8.00
  • Greek salad $12.00
  • Antipasto Citrus Marinated Olives and Sun Dried Tomato $7.00
  • Seafood Salad $18.00
    • Lightly Pickled Seafood and Red Onion, Avocado, Rocketed radishDressed with Turmeric, Ginger, Lemon and Coconut Dressing.
  • Seafood Chowder $20.00
    • Prawns, Scallops, Calamari, Fish, Mussels, Ciabatta “The Best in the Bay”
  • MINI PIZZA $6.20
    • on a muffin split-spaghetti & cheese
  • NACHOS sm$8.00/lg$10.00
    • mince w/ cheese & sour cream
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • MINI PIZZA $7.50
    • on a muffin split-ham, cheese & pineapple
  • DUTCH BEEF CROQUETTE $10.00
    • w/ fries & homemade aioli
  • SWEET CHILLI SWEETCORN FRITTERS $16.00
    • w/ bacon grilled tomato & seasonal salad
  • OPTIONAL EXTRAS $2.50
    • bacon, tomato, sausage, egg, mushrooms
  • BLT (BACON, LETTUCE & TOMATO) $16.00
    • w/ avocado on toasted ciabatta & homemade aioli
  • Chips Garlic 1/2 $2.70
  • Fish Cake $2.80
  • Chicken Nugget $0.90
  • Corn Fritters $3.00
  • Potato Fritters $1.40
  • Mussel $1.50
  • Chips 1/2 $2.20
  • Crab Stick $2.00
  • The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
  • Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
  • French fries with tomato sauce $6.50
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
  • Thai Orchid Fried Rice (CYM)
    • Stir fried jasmine rice with mixed vegetables
  • PAD-NAM-MUN-HOY (CYM)
    • Stir fried mixed vegetables with your choice of meat with oyster sauce
  • PAD-SEE-IEW Fried Rice Noodles (CYM)
    • Stir fried rice noodles & your choice of meat, egg, broccoli & the Thai Dark Sauce
  • Crispy Pork/Roasted Duck $20.00
  • Steamed Rice Paper Rolls $7.00
    • Minced pork and prawn meat with pickled vegetables, comes with home-made sauce for dipping
  • PANANG CURRY (CYM)
    • With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
  • GAENG-KEOWN-WAHN Thai Green Curry (CYM)
    • With your choice of meat cooked in green curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
  • MOS-SA-MUN-NER Thai Beef Curry $17.50
    • Thai mid yellow curry cooked with coconut cream, onion, potatoes and crushed peanuts
  • Chicken Croquette (Kroket) $3.00
  • Scallop $2.40
    • Price Each
  • Mussel $1.90
    • Price Each
  • Meat Pattie $3.50
  • Vegetarian Spring Roll $3.30
  • Rookworst $3.60
  • Crumbed Chicken Fillet $4.10
  • Fish $6.90
  • Chai Masala $4.00
  • Fish Chilli $16.00
    • fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
  • Chappar Biryani $15.00
    • mixed vegetables cooked with rice
  • Saag Aloo $14.50
    • potato in spinach sauce
  • Dahl Palak $14.50
    • lentils tempered with fresh spinach cumin seed & green chillies
  • Lamb Samosa $7.50
    • tender lamb in a mild masala sauce, encased in a crispy tasty pastry
  • Gailic Naan $3.50
    • leavened bread sprinkled with crushed garlic
  • Murgh Malai Tikka $12.00
    • creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
  • Slow Baked Wakanui Blue Long Ribs $42.00
    • Red sauerkraut, English mustard, pommes frites and jus
  • Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
  • Balsamic Braised Portobello Mushrooms $12.00
    • Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
  • Toasted Bagel $14.00
    • Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Baked Apple Dumplings $14.00
    • Cinnamon custard, double cream
  • Omelette $14.50
    • Choose three fillings - onion, mushroom, bacon, tomato, cheese
  • Cheeseboard for One $17.00
    • Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
  • Seared wild venison fillet $29.00
  • Traditional french duck confit $29.00
    • With braised cabbage & sour cherries, balsamic glaze
  • Slow braised lamb shank off the bone $27.00
    • With potato & blue cheese gnocchi, red wine jus
  • Salt & pepper squid $20.00
    • Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
  • Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
  • Paolo's pork sausage $4.20
  • Shoestring fries, garlic aioli / Green salad $6.00
  • Crisp Bacon / Sliced champagne ham $4.10
  • Grilled tuna, niçoise salad, tarragon, confit onion $39
  • Glazed duck confit, miso cream, charred cucumber, watermelon, vanilla lime gel, puffed rice $24
  • Smoked salmon, pickled onion pearls, chive mayonnaise, almond puff $24
  • Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
  • Organic leaf salad, seeds, lemon dressing $9
  • Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
  • Smoked venison, charred leek, black garlic, roast beetroot, carrot, pinenut $40
  • Beef tartar, horseradish, pea ice cream, black garlic, cornichons, fried capers $22
  • Beef Pizza $23
    • beef, bacon, salami & bbq sauce
  • Fries $8.50
    • beer battered shoestring fries, sambal aioli & tomato sauce
  • Scotch $29.50
    • beef scotch fillet 300g
  • Pannacotta $14
    • white chocolate & rasberry pannacotta, strawberry ice cream
  • Tiramisu $14
    • tiramisu, chocolate ice cream
  • Chicken Pizza $9
    • chicken, chorizo, mushroom & chilli
  • Half Chicken $28
    • half chicken, sambal marinade
  • Pizza Flat Bread $12.50
    • pizza flat bread, garlic, thyme & parmesan
  • Creme Brulee $12.90
    • Chef's Brûlée served with seasonal fruit salad and short bread
  • Caesar Salad $16.90
    • Cos lettuce, bacon, and parmesan bound in a Caesar dressing finished with croutons and a poached egg
  • Optional Extras
    • French Fries / Gourmet Potatoes / Roasted Vegetables
  • - 1 leg $19.90
  • White Bait Fritter Sandwich $21.00
    • Served on toasted brioche with mesclun finished with hollandaise (Please enquire with staff as to availability of whitebait)
  • - On side $3.00
  • Confit of Pork Belly $25.90
    • Twice cooked Pork Belly above colcannon potato with spinach finished with a pineapple, mango, and chive salsa
  • Pork Spare Ribs $25.90
    • Served with fries and salad
Rose & Shamrock Village Inn

Rose & Shamrock Village Inn

location

Address

15 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068772999

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Irish , Kiwi , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Napier Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand