Address
40 Omaha Flats Road, Matakana, Auckland
Rothko at Sculptureum in Auckland Menu
Are you the owner? Manage this listing for free.
FISH- Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
- Crisp skin salmon, spiced lentils, raisin $32.00
- Roasted long-line fish, bone broth, autumn edibles $32.00
MEAT- Beef marrow, pecorino, herbs, grilled sourdough $19.00
- Wild venison osso bucco, heritage carrots, whipped potato $34.00
- Dry aged beef, stout, silverbeet, garlic $36.00
- Slow roasted lamb shoulder, labneh, date (to share) $62.00
- Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
VEGE- Gnocchi, hen’s egg, spinach, walnut $23.00
- Mushroom, leek, seaweed $22.00
- Cauliflower, vadouvan, radish, herbs $10/18
- Roast yam, smoked butter, bacon, cultured cream $11.00
- Roasted brussel sprouts, garlic custard $10.00
- Agria potato, beef fat, thyme, sea salt $10.00
- Autumn foraged salad, lemon $10.00
DESSERT- Mandarin, yoghurt, sourdough, honey, rosemary $15.00
- Rhubarb, oat, goats milk, nasturtium $15.00
- Chocolate, peanut, salted caramel, passionfruit $15.00
- NZ cheeses, house made crackers, preserves $12/$20/$28
SINGLE SHARED PLATES- Ora king salmon tartare, buttermilk, herb, toast $15.00
- Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
- Agria potato, beef fat, thyme $10.00
- Crispy beef short-rib, miso custard, pickled radish $15.00
- Charcuterie plate, ferments & bread $34.00
- Flash fried squid, lemon & horopito $14.00
Nearby Sample Menus
-
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
-
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
-
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
-
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
-
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
-
CITRUS MARINATED OLIVES 10.5
- toasted almonds
-
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
-
VEGETABLES 9.5
- brown butter / lemon /parsley
- Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
- Lamb Satay $28.00
- Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
- Braised Chicken with Vegetables $55 Whole / $28 Half
- Stir Fried Seasonal Vegetable $25.00
- Fried Beef with Ginger and Spring Onion $26.00
- Lamb with Black Bean Sauce $26.00
- Barbecued Meat Combination $30.00
-
Chicken satay (4 pieces) $8.80
- Gniled Thai style chicken with peanut sauce
- (chicken, beef or pork) $14.90
- Peanut sauce $2.00
- (chicken or pork) $14.90
- (4 king prawns or combination seafood) $15.90
-
Crispy tofu (vegetarian) $8.80
- Deep fried tofu with sweet chilli sauce & crushed peanut
- (chicken, beef, pork or vegetarian) $13.90
-
Tom zap
- Spicy dear soup with chilli powder, mushroom, temato and Thai heix
- Prawn $11.00
- Cheese $3.00
- Lemon chicken $10.50
- Pineapple $0.80
- Banana fritter $1.50
- Snack box (1chicken & chips) $3.90
- Roast pork $10.50
- Chilli chicken $15.00
- CM7 Chicken & Capsicum Curry $12.00
- B3 Roti Murtabak (Lamb Mince) (1 Piece)
- BM2 Beef Curry $11.00
- LM3 Lamb Beriani $17.00
-
N6 Singapore Fried Prawn $10.00
- Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
-
R1 Nasi Goreng Kampung $11.00
- Stir fried rice with chicken, seafood and fresh vegetables.
- With Lamb Curry $14.00
- SM7 Prawn Assam Pedas $14.00
-
Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
-
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
-
Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
-
Ramen $14.90
- Spicy soup with ramen noodles
-
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
-
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
-
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
-
Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
-
Pla Ma Naow $22.90
- Steamed white snapper with zesty lemon juice, garlic. chilli and coriander
-
Pad Ped Talay $19.90
- A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
-
Prawns Garden $18.90
- Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
-
Natcha Duck
- Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves
- Prawns. Scallop or Duck $18.90
-
Mixed Entrees (5 pieces) $8.90
- Chefs choice, a selection of mixed tastes from some of the above appetisers
-
Pad Nam Mun Hoy
- Stir fried meat with oyster sauce and seasonal vegetables
-
Yellow Noodles
- Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
-
The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
- Beef & stilton $11.00
-
Poached/fried eggs $11.50
- on toast with homemade chutney
- Spinach, mushroom & blue cheese $10.50
- Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
- Moroccan lamb $11.00
-
Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
-
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
- Snapper sashimi (7 slices) $20.00
-
Tempura $28.90
- 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
- Snapper $4.50
-
Salmon sashimi $28.90
- 7 slices of fresh salmon sashimi
- Tuna $8.00
- Spicy kara-age bento $19.80
- Prawn $6.80
-
Sashimi set $33.00
- 18 sliced fresh sashimi, botan rice and today’s special additions
- Snapper Burger $7.80
-
A $6.00
- 1 fish, 1 hot dog, with chips & potato fritter
- Steak & Egg Burger / Bacon & Egg Burger $5.80
-
C $25.00
- 4 fish, 4 crab sticks, $4 chips, 4 potato fritters
-
C $7.50
- Chicken burger, chips, can of drink
- Fish-Snapper $7.50
- Hotdogs / Battered Sausages / Crab Sticks $1.90
-
J $14.00
- 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
- Mince Pie $3.20
- 10 Piece Pak + Large Chips $26.90
- Steak & Oyster Pie $4.50
- Mince Savory $1.20
- Mince Curry Pie $3.40
- Thighs $3.80
- Bacon & Egg Pie $3.60
-
Filo Pastry $4.40
- Bacon, Chicken & Cream Cheese
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- For today's specials please see the specials board.
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Chicken tender 5pcs $9.99
- Chicken Kebab
- Chicken on chips
- Chicken Satay Kebab
- All Pizza Start From 4pm
- Mixed satay on rice & salad
- Combination Kebab
- 4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
- Drumstick $2.50
- Lamb $6.50
- Large gravy $4.00
- Lamb $8.00
- Slice $2.50
- Lamb $14.00
- 1 drumstick $7.50
- Family plate large $40.00
-
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
-
Catalina Breakfast $24.00
- Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
- Spaghetti and Cheese $9.00
- Fries and Tomato Sauce $6.00
- Ham and Pineapple $9.00
- Please check blackboard for specials N/A
- Potatoes Puffs with Aioli $6.00
- Bacon $6.00
Rothko at Sculptureum
Phone
094227375
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , No Takeaway , Cards accepted , Outdoor Seating
40 Omaha Flats Road, Matakana, Auckland
- Auckland European Menus
- Auckland Region European Menus