Roti's Indian Food in Auckland Menu

MENU MENU
  • Plain Naan $2.00
  • Plain Roti $2.00
  • Garlic Naan $2.50
  • Garlic Roti $2.50
  • Naan Or Roti with Dhal $7.50
  • Roti with any Curry $10.00
  • Palak Chicken
    • with rice & can of coke
  • Pickle Chicken
    • with rice & can of Coke
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices

Nearby Sample Menus

  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Steak Sandwich $17
    • Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
  • Frutta Ubriaca $14
    • Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
  • Pane & Salse $12
    • Toasted breads with homemade dips
  • Margherita $17
    • Fresh tomato and basil
  • Pita Bread With Blue Cheese, Pistachio & Honey $9,5
  • Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
    • Homemade potato dumpling with creamy gorgonzola cheese
  • Filetto Di Pesce $32
    • Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
  • Pra Ram Rong Song $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Peanut sauce and vegetables
  • Med Ma Muang $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables
  • Lamb Rack with Panang Sauce $25.50
    • Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Tofu Panang Sauce $18.50
    • Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Red Curry Duck with Fruits $22.00
    • Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
  • Seafood Salad $25.00
    • Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Chicken Tulip (3 Pieces) $8.00
    • Deep fried marinated chicken tulip served with sweet chilli sauce
  • Stir Fried Vegetables $6.50
  • Tsuke Ramen $15.00
    • Choose 1 flavour from: Shoyu, Miso or Shio (original)
  • Miso Soup $3.00
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Miso Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00
  • You can also ask to choose Thin Noodles or Thick Noodles if you like
  • Gyoza Bento $9.00
    • Pan fried pork dumplings set meal
  • Chicken Katsu Bento $13.00
    • Chicken cutlet meal
  • Miso Ramen (Basic) $15.00
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • -Ham and cheese
  • Spaghetti bolognaise $6.50
  • -Smoked salmon eggs benedict $18.50
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Add Bacon $5
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Smoked Salmon $5.5
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Deep fried chicken with sweet chilli or teriyaki sauce $13
  • Saeng mok deum $19
    • Pork scotch fillet
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Dwen jang jjigae $12
    • Miso bean paste stew with tofu and vegetables
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Buck wheat ncocle in iced broth $13
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Beef tendon soup with spring onions $15
  • Eggs on toast $8.00
    • poached, fried, or scrambled
  • -Cream cheese & berry jam $6.50
  • Steak pie $5.00
  • Chicken & mushroom $5.50
  • Mushroom $12.00
  • Green thai chicken curry $5.50
  • Mini chicken & mushroom $4.50
  • -Smoked salmon $17.00
  • Tartiflette $22.50
    • Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • La Complète $9.50
    • egg and cheese
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Jam $5
  • Green beans, tomatoes garlic butter sauce $7
  • Garlic bread $6
  • Gratin Dauphinois $6
  • E11. PANEER TIKKA $12.99
    • Cottage cheese cubes with yogurt, Herb & spices
  • E6. VEG PAKODA (4 pcs) $4.50
    • Mix vegetables stirred in chickpea flour coated & deep fries
  • PULAO RICE $7.00
    • Fried saffron rice and nuts
  • V20. VEGETABLE JALFRAZI $12.00
    • Vegetables cooked in a dry blend of tomato gravy
  • M9. CHICKEN DO PIAZA $12.99
    • Marinated chicken pieces cooked with dices onions, spices & onion gravy
  • A2. TOMATOES, ONION & CUCUMBER SALAD $7.00
  • E12. PANEER 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yogurt & capsicums
  • V2. MIXED VEGETABLES $12.00
    • Mixed vegetables cooked with onion & tomato gravy and spices
  • Potato top pie $3.50
  • Thai coconut chicken pie $3.50
  • Butter chicken pie $3.50
  • Bacon & egg pie $3.50
  • Steak & kidney pie $3.50
  • Steak & cheese pie $3.50
  • Butter chicken pie $3.50
  • Bacon & egg pie $3.50
  • Pollo E. spinaci $29.50
    • Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
  • Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
  • Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • Athenia R $17.50 / L $28.50
    • Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
  • Calamari alla griglia $14.95
    • Grilled marinated calamari served on a green salad.
  • Italiano R $14.00 / L $ 24.00
    • Salami, Onion , Mushroom & Olives.
  • Garlic Pizza Bread S $8.50 / L $12.5
  • Fettuccini alla carbonara $22.50
    • Bacon, egg, spring onion finished with mushroom creamy sauce.
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Clams and Green lip Mussel moilee $12.50
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Bombay style duck fat potatoes with chorizo $7.50
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • PORK TERIYAKI DON $111.90
  • SALMON & AVOCADO
  • TUNA & AVOCADO
  • BEEF BENTO $14.00
  • FRIED RICE $10.50
  • TEMPURA PRAWN & AVOCADO
  • KATSU SALAD $9.90
  • KARI KARI CHICKEN DON $11.90
  • Crumbed Fish and Chips served with salad and fries $18
  • Citrus Salmon Mousse served with garlic croutons $16
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Ice Cream Gateau served with chocolate sauce $14
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Spicy chickpea bites (3) $5.00
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • with chips, slaw & one sauce
  • Pineapple fritter with cinnamon sugar $2.50
  • Tarakihi $6.50
  • Fish bites & chips $7.50
  • Kumara $5.00/$7.00
  • Mussel fritter $5.50
Roti's Indian Food

Roti's Indian Food

location

Address

15 Mason Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092708060

email

Email

None

clock

Opened hours

Mon 9:30 AM to 9 PM Tue 9:30 AM to 9 PM Wed 9:30 AM to 9 PM Thu 9:30 AM to 9 PM Fri 9:30 AM to 9 PM Sat 9:30 AM to 9 PM Sun 9:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Dinner

Location
15 Mason Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand
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