Hearty beef and ale stew served with thick cut bread
CHEF'S PIE OF THE WEEK $18.50
Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
ONION RINGS $7.OO
Crisp battered onion rings served with a bbq dip.
CHILI CHEESE CHIPS $13.50
Our hand cut golden fries served with spicy chilli and melted cheese
SURF AND TURF $21.50
Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
NACHOS $15.50
Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
BEEF BURGER $18.50
Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
QUORN NACHOS: (V) $15.50
Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Chilli cheesy fries $9.00
Steakhouse Fries With melted cheese $8.50
Deep fried hot dogs on a stick $9.00
Spicy Chicken Salad $20.50
Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Nachos $18.50
Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Garlic Bread With cheese $8.50
Moroccan Lamb Salad $20.50
180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes