Roti's Indian Food in Auckland Menu

Plain Naan $2.00
Plain Roti $2.00
Garlic Naan $2.50
Garlic Roti $2.50
Naan Or Roti with Dhal $7.50
Roti with any Curry $10.00
Palak Chicken
- with rice & can of coke
Pickle Chicken
- with rice & can of Coke
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices

Nearby Sample Menus

Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables
Egg Fried Rice - K5 $7.50
- Served with chicken
Tiger in Langkawi - SF1 $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments.
Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
Daging Minong - Bl $15.50
- Succulent in sauce, basil and vegetables.
Cashew Nut Chicken — W1 $15.60
- Chicken and vegetables stir fried with cashew
Gula Meloka - D1 $5.80
- A popular dessert of sago pearls, coconut milk, topped with palm syrup
Kung-Po Chicken - C3 $15.80
- Tender chicken and vegetables sauteed with dried chillis and cashew nuts.

VEGETARIAN $6.50
- (MUSHROOM, SALAD, EGG, POTATO)
Devonport $45.00
- 5 Snapper; Hot Dog; 3 Potato Fritters; 1 1/2 Chips; 1.5L Drink
EGG BURGER $5.80
SALAD $7.00
HASH BROWN $1.20
BANANA $2.00
MUSSEL $1.20
STEAK $6.50
- (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)

Pain a L'ail $8.00
- Garlic Baguette
Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
Eggs Any Style & Toast $9.00
We source free-range produce where possible. Gluten free bread & 5 grain available on request.
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
Moules Frites $17 500g / $21 1kg
- Fresh green lip mussels s/w fries and sauce of the day:
Egg $3.00

Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
Fries $4.00
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
Egg on toast $6.50
- Two eggs (any style) served with toast
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
Pancakes $12.50
- Served with bacon, grilled banana and maple syrup

Snapper $42.00
Oyster $2.20
Steak Burger $13.90
- Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
Fish Burger (Crumbed/Cajun Grilled) $11.90
- Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
Kid's Chicken Nugget & Chips $5.90
Kid's Fish & Chips $5.90
Salmon Roll 5PCS $6.50
- Raw salmon, Avocado
Gurnard $6.40

CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
COCONUT RICE $4.00
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)

Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly
Espeto burger classic $20.00
- 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
Eggs any style $7.00
Seasonal greens veg $6.00
Acai bowl $12.00
- Nut granola, banana, strawberry, almond milk
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
Polenta fries $9.00
- Truffled cheese

Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing