Roti's Indian Food in Auckland Menu

Plain Naan $2.00
Plain Roti $2.00
Garlic Naan $2.50
Garlic Roti $2.50
Naan Or Roti with Dhal $7.50
Roti with any Curry $10.00
Palak Chicken
- with rice & can of coke
Pickle Chicken
- with rice & can of Coke
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices

Nearby Sample Menus

Fresh fruit or sorbet $4
Ice-cream $5
Heizo "sumo' experience $68
- Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
Prawn tempura $14
Taste of both $46
- Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Squid $11
includes all sides
-teppanyaki vegetables

MINI FISH SLIDERS $13.50
MUSSEL DYNAMITE $12.00
GRILLED HALLOUMI SALAD $17.50
- served with baby rocket & citrus fruit
CHICKEN WINGS $10.50
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
FISH AND CHIPS $18.50
Toast $5.00
- ciabatta, multigrain gluten free, bagel
Good morning BURRITO $18.50
- scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom

ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
Hollandaise, aioli $2.50
THE BIG STAN $22.00
- 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
Aoraki cold smoked salmon $6.00
PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
POACHED EGG, BACON RASHER, SOURDOUGH TOAST
FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free

Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
OR
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce

SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
- MUSHROOM $18.50
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
WEDGES $12.50
- w/ bacon, cheese & sour cream
FRIES $7.50
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown

Fruit Plate $10
- Seasonal fresh fruit served with honey and yoghurt
The Kransky Bagel $11
- Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
The Brekkie Bagel $10
- Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto

Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Chunky Fries served with tomato sauce $8
Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18