Roti's Indian Food in Auckland Menu

Plain Naan $2.00
Plain Roti $2.00
Garlic Naan $2.50
Garlic Roti $2.50
Naan Or Roti with Dhal $7.50
Roti with any Curry $10.00
Palak Chicken
- with rice & can of coke
Pickle Chicken
- with rice & can of Coke
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices

Nearby Sample Menus

Udon noodle $3.00
Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
Potato $4.00 /$2.00
Pork backbone soup $14.00
Stir fried spicy pork $14.00
- Rice served with spicy pork toppings
Kimchi stew $14.00
- Kimchi stew with rice
Spicy fish roe soup $15.00
Stir fried soy beef $14.00
- Rice served with beef topping

Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate

French Toast $17.00
- w grilled banana bacon and, maple syrup
Baked Beans on toast $8.50
Pukeko Chicken Burger $18.50
- Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
Preserve and butter $6.50
Creamy mushroom $8.00
Eggs Benedict $17.00
- served on English muffins w spinach Pukeko hollandaise sauce and/salmon
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
Creamy Mushroom $17.50
- creamy mushroom on ciabatta w bacon

Salmon Hash $20.00
- House cured salmon, ricotta, smashed rosti, capers
●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
Buttermilk Fried Chicken $19.00
- Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
-Butchers Block $42 for two people
- Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
Salt & Pepper Squid $19.00
- Siracha mayo, lemon
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
Savannah Sirloin Steak 250 grams $32.00
- Fried egg, hand cut chips, red wine just
●To Share

Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.

Chicken Tikka $13.00
- Boneless chicken marinated in spices then cooked in clay oven
Paneer Tikka Masala $15.00
- Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy
Garlic prawns $13.50
- Six Tiger infused with herbs and cooked in garlic and butter
Plain/Butter Naan or Roti $3.00
Choc Samosa $9.00
- Deep fried Flour shells filled with chocolate, served with vanilla ice cream
Kids Spaghetti and meatballs $9.00
Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
Flat Garlic Bread $6.00