Roti's Indian Food in Auckland Menu

Plain Naan $2.00
Plain Roti $2.00
Garlic Naan $2.50
Garlic Roti $2.50
Naan Or Roti with Dhal $7.50
Roti with any Curry $10.00
Palak Chicken
- with rice & can of coke
Pickle Chicken
- with rice & can of Coke
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices

Nearby Sample Menus

-BBQ
-Regular $3.90
Vege nuggets $4.90
- Tofu and woodear mushroom
-Large $5.90
Onion strings $3.90
- Dipped in buttermilk with seasoned flour
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
Mac and cheese balls $4.90
- Triple cheese mac and cheese
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise

Spicy Chicken Don $10.00
Grilled Chicken (miso marinated) $10.00
Prawn Tempura Don $12.00
Grilled Samma Fish $7.00
Beef Sukiyaki Pot $10.00
Shoyu Ramen $9.50
- (Soya taste soup with BBQ pork & veggies)
Red Hot Miso Ramen $10.00
- (Spicy miso soup with pork mince. BBQ pork & veggies)
Black Detox Miso Ramen $10.00
- (Miso & bamboo charcoal powder in soup with pork mince. BBQ pork & veggies)

Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
Watalappan / Caramel Pudding $3.50 ea
-Extra to add potato or cashew for any curry $2.50
Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
Butter Chicken $12.50
Lamprais $15.00
- Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
Edi Appa $2.00
- 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50

Grain fed, Queensland, Australia
Alaskan king crab leg, warm butter, lemon $38.00
Grain fed, New South Wales, Australia, dry aged
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Red Wine Jus N/A
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
Caesar salad ‘Moderne’, 62º egg $26.00
Red Chimichurri N/A

Medu Vada Sambar $7.50
Rogan Josh $11.50
- Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
Mysore Masala Dosa $9.50
Non Veg Platter $12.50
- Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
Goat Masala $10.50
- Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
Chicken Biryani Family Pack (For 4-5 people) $40.50
Hot and Sour Soup (Chicken/ Vegetable) $5.50
Dal Makhani $10.50
- Lents cooked in spices and cream

Lamb $13.50
Lamb $12.00
Spinach & cheese gozmele $13.00
- spinach & onion feta cheese
Falafel $13.00
Lamb meat gozleme $13.00
- lamb, onion, capsicum, feta cheese
Wedges $5.00
Medium $11.00
Chicken gourmet gozleme $13.00
- chicken, onion, capsicum, cheese, mushroom, feta cheese

(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus

ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
Spicy and optional extra spicy
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew