Roti's Indian Food in Auckland Menu

Plain Naan $2.00
Plain Roti $2.00
Garlic Naan $2.50
Garlic Roti $2.50
Naan Or Roti with Dhal $7.50
Roti with any Curry $10.00
Palak Chicken
- with rice & can of coke
Pickle Chicken
- with rice & can of Coke
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices

Nearby Sample Menus

Hummus(V)(GF) $10.00
- Home Made & Pita Bread
Garlic bread $3.00
Babaghash $6.00
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
Chips $5.00
Fatat Hummus (V)(DF) $18.00
- fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
Petra Shaw (GF)(V)(DF) $18.00
- falafel, hummus, Broad Beans, Eggplant. Pickles. chIll dressing. Pita.
Falafel Petra(GF) $16.00
- tahini sauce, broad beans, tomato, pickles, in a wrap.

Camembert cheese $10
- Golden crumbed and deeb fried, light apricot sauce
Fish of the day $29
- Fresh fillet, deep fried in our special batter
Steak and chips $12
Lamb shanks Main $35
- Juicy, tender shanks on cheddar mash with red wine jus
Sirloin steak $35
- Generous portion, carefully aged and full of flavour
Scotch fillet Napoleon $35
- Best scotch topped with a piquant brandy and pepper sauce
Chicken breast camembert $30
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Shaslick royale $38
- Skewered portions of fillet with bacon wrapped oyster

Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Spicy Rice (Regular) $4.50
Caramelised Onion $1.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Potato Salad (Regular) $4.50
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
PERi-PERi chips (Large) $6.50

Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Salted caramel slice $8.00
- w/ dense dark chocolate
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Kids fish & potato nuggets $13.50
Eggs any style on sourdough, add bacon $8.00/$12.00
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble

Pork & fennel sausages $7.00
CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
Tuna & Olive
Wilted spinach w/ onions & garlic $5.00
Free range bacon $7.00
Pulled Lamb Shoulder
Ham & Cheese
ANGUS BEEF BURGER $22.50
- sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise

Wholemeal rolls $2.00
100g roll $ 1.50
Corda $ 2.00
200g mini loaf $3.00
White
Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
Loaf $5.50

Roast poatoes with garlic and thymes $9
Garden salad with balsamic and extra virgin olive oil $9
Grilled calamari salad $9
House made risotto balls with mustard aioli $11
Asian duck spring rolls with a thai sweet chilli sauce $12
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood

Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
Crepe Citron $6.00
- Lemon & sugar crepe
Bacon / Cured Salmon / Sausage $7.00
Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
- La Saucisse $17.00
- Mushroom, spinach, egg, emmental
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
L'Assiette Omelette $15.00
- Ham, potato & Emmental