Roti's Indian Food in Auckland Menu

Plain Naan $2.00
Plain Roti $2.00
Garlic Naan $2.50
Garlic Roti $2.50
Naan Or Roti with Dhal $7.50
Roti with any Curry $10.00
Palak Chicken
- with rice & can of coke
Pickle Chicken
- with rice & can of Coke
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices

Nearby Sample Menus

Corn chips $ 5.0
Mexican slaw $ 5.0
Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
Served on two white flour tortillas
Pork belly (GF) $ 5.5
Rojo rice $5.0
Half/Full $ 29.9/$ 47.9
Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)

Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Ras-Vatika Curry with 2 Roti $7.00
Mix Plat $8.00
- Mixture of all available savouries
Pav Bhaji Combo $15.00
- Pav bhaji served with fried rice, yogurt, onion salad and papadom
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Ras-Vatika Curry with Rice $6.00

In house manuka smoked meats with dipping sauce $23.00/ $40.00
- Share/ Groups of 4
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce

vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
soup of the day, toast 13
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
House toasted granola, seasonal fruits, yoghurt 13.5
Porridge, poached fruit, baklava, coconut sugar 13.5
free range eggs any style on toast w house relish 13
- scrambled