Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu

SNACK MENU SNACK MENU
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce

Nearby Sample Menus

Charlie & George Cafe (sample menu)
  • 3 Eggs Omelette with Toast $15.50
    • Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
  • Eggs Benedict $18.00
    • English muffin topped with bacon or house salmon with home made hash browns and hollandaise
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Fries $6.00
    • With house tomato relish and aioli
The Brigham Cafe & Restaurant (sample menu)
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
  • Open Steak Sandwich $26
    • Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
  • Seafood Tasting Platter $19
    • A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
  • Small Breakfast: $19
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
Cafe Mimosa (sample menu)
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • -Vegan option—miso ginger tofu scramble +3.0
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
  • Sweet Mango Chutney $3.00
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
Desi Dhamaal (sample menu)
  • Chef Special Chicken $10.00
    • Chicken cooked with fresh vegetables
  • Paneer Koliwada $8.00
    • Sliced cottage cheese cubes with Indian spiced dipped in chickpea flour and deep
  • Cheese and Garlic Naan $4.50
    • Naan stuffed with cheese and flavoured with garlic
  • Tandoori Chicken Half $10 / Full $18
    • Chicken marinated with lemon juice, sauce powder and yoghurt
  • Prawn Vindaloo $12.00
    • Prawn cooked in vindaloo sauce
  • Lamb Do Piaza $10.00
    • Lamb cooked with onions & spices in our chef's unique recipe
  • Mussel Masala $12.00
    • Mussel cooked with chopped vegetables
  • Peshawari Naan $4.50
    • Naan stuffed with dried fruit and nuts
L'Assiette (sample menu)
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • Eggs Any Style & Toast $9.00
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Salade Niçoise $22.00
    • Cured salmon, potato, green bean, anchovy, boiled egg
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
Nice Dumplings (sample menu)
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • PORK BUN
  • RED BEAN BUN
  • STEAM DUMPLINGS 15 PCS $8.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • VEGETABLE BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
Ayutthaya Thai Food (sample menu)
  • Chicken,Beef or Lamb $12.50
  • Vegetarian $11.00
  • Chicken, Beef or Lamb $12.00
  • With Chilli Sauce And Vegetables $18.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Sizzling Prawns
Judy's Kitchen & Catering (sample menu)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 5. Popcorn Chicken $6.00 (cup)
  • 12. Dumpling $9.00 (10pcs)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 14. Army Soup $25.00 (pack)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 11. Glazed Pig's Feet $25.00 (pack)
Sand Dunz Beach Cafe (sample menu)
  • 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
  • Creamed mushroom $16.00
    • On foccacia
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • ●Side
  • Fish and chips $19.50
    • Fish of the day, beer battered, served with fries and salad
  • Fries $6.00
  • Side salad $8.00
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
Thyme Restaurant (sample menu)
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • (v) Vegetarian
  • All dishes are designed for two people.
  • (DF) Dairy Free
  • Duck-fat whipped Potato Mash(GF) $3.85
The Store (sample menu)
  • The Store baked beans, poached egg, crostini $7.00
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Porridge, seasonal fruit, brown sugar $6.50
  • Pain Cereal $7.50
    • 880g 7 seed loaf
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
  • Scrambled egg, tartufata $6.50
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
  • Almond croissant $4.00
    • frangipane filled croisant
Cuff Cafe (sample menu)
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • Salted caramel and vanilla struzel $8.90
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread roll
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • Lemon - lemon juice, lemon zest, lemon sugar $6.90
  • CHICKEN $25.90
    • spring vegetables, chorizo, rhubarb
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread oil
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
English Roast (sample menu)
  • Fish of the Day $3.50
  • Small $12.00
  • Pork $8.00
  • Chips Small $2.80 Large $4.00
  • Fish & Chips $5.50
  • Sandwiches $6.00
  • Rolls $6.50
  • Chicken $8.00
Sushi Yu (sample menu)
  • Katsu Don (Miso Soup Include) $10.00
  • Teriyaki Chicken Rice Large $8.00
    • Teriyaki Chicken On Sushi Rice '.
  • Teriyaki Chicken & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Tuna & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Inari Sushi $6.00
    • 3 Piece Per Pack (1 Piece With Tuna)
  • Japanese Curry Rice $8.00
  • Takoyaki (6 Piece) $6.00
Rouge Bar

Rouge Bar

location

Address

Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

08007592489

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Finger Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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