Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu

SNACK MENU SNACK MENU
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce

Nearby Sample Menus

Der Metz (sample menu)
  • FISCH UND POMMES FRITES
    • fish and chips served with salad
  • Bowl of Chips $7.00
  • Pork Hock $28.00
    • roasted and served with Sauerkraut and Spaetzle
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad
  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • Chicken Schnitzel “Wiener Art” $28.00
    • breadcrumbed chicken Schnitzel 2 pieces
  • Chicken Schnitzel “Wiener Art” $23.00
    • breadcrumbed chicken Schnitzel 1 pieces
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
Mama Loco (sample menu)
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Served on two white flour tortillas
  • Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Pork belly (GF) $ 5.5
Nandos Albany (sample menu)
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Creamy Chip Dip $2.50
  • Portuguese Rolls (Large) $6.50
  • Egg $1.50
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Spicy Rice (Regular) $4.50
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Raja's Indian Restaurant & Bar (sample menu)
  • Chilli - chicken $17.9
    • Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
  • Prawn biryani $19.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
  • Prawn masala $21.5
    • Thick and rich gravy with tomatoe onion sauce
  • Chicken jalfrezi $19.5
    • A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
  • Chilli - paneer $16.9
    • Pieces of cottage cheese cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chill Paste
  • Mango chicken $18.5
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Butter paratha $4
    • Unstuffed wheat flour bread with butter
The Sugarloaf (sample menu)
  • FRIED EGG NOODLE $16.00
    • chicken beef pork or seafood
  • SWEET AND SOUR CHICKEN $20.00
  • DEEP FRIED CHICKEN WINGS $5.00
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • ROAST PORK ON RICE $14.00
  • SUMMER ROLLS $6.00
  • ROAST DUSK ON RICE $14.00
Makoto Sushi & Donburi (sample menu)
  • MAKOTO Special Bento $22.00
    • a choice of a main from $19 to $22, fresh salad salmon nigiri sushi, 3 prawn tempura, rice and misosoup
  • Spicy Chicken Don $13.00
  • Chicken Karaage salad $12.50
  • Salmon and Tuna Sashimi $22.00
  • Pork Katsu Ramen $15.00
  • Spicy Beef Don $13.00
  • Chicken Karaage ramen $15.00
  • Prawn Tempura Ramen $15.00
Fiji Curry House (sample menu)
  • Prawn Curry
  • All Curries Served with Rice or Roti
  • Prawn Chopsuey
  • Goat Palau
  • Lamb Curry
  • Lamb Chowmein
  • Chicken Stir Fry
  • Each Dish $14.00
FISH Restaurant - Hilton Hotel (sample menu)
  • Chocolate selection $17.00
  • Milk + honey sundae $17.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • -3 courses $49.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Lemon and poppy seed cake $17.00
Ezmeralda's Cafe (sample menu)
  • Hamburger $3.50
  • Cordon Bleu $9.50
  • Fish Burger $5.00
  • Mad Burger $10.50
  • Mediterranean Burger $10.50
  • Beef $12.50
  • Beef $15.50
  • Toasted Breads $5.00
Vero Cafe (sample menu)
  • Beef Burger $15.50
  • Vero Breakfast $17.00
  • Vero Granola $12.50
  • Salt and Pepper Prawn Salad $19.50
  • Chicken Turkish $15.50
  • Half and Half $13.50
  • Eggs Benedict $16.50
  • Grilled Salmon Salad $19.50
Gerome (sample menu)
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • cypriot burghul (V, GF) $8.00
  • cypriot burghul (V, GF) $8.00
The Royal Challenge Indian Restaurant (sample menu)
  • V20. VEGETABLE JALFRAZI $12.00
    • Vegetables cooked in a dry blend of tomato gravy
  • M4. CHICKEN VINDALOO $12.99
    • Chicken roasted cooked in goan style with hot Indian spices.
  • PULAO RICE $7.00
    • Fried saffron rice and nuts
  • Entree:
    • Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
  • E8. TANDOORI CHICKEN (Half) $12.00
  • E9. TANDOORI CHICKEN (Full) $17.00
    • Tender chicken marinated in authentic spices & cooked in Tandoor Oven
  • RAITA $5.00
  • V22. PANEER MALAI METHI $12.00
    • Home made cheese cooked with fenugreek in cashew nut base
Rossa Cafe (sample menu)
  • toast bagel with cream cheese $5.50
  • bacon & egg on toast $11.50
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • Omelette $14.90
  • A) vegetarian(cheese, spinach, mushroom)
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
The Luscious Food Store (sample menu)
  • Breads and dips $10.0
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
Namaste Express Indian Restaurant & Bar (sample menu)
  • Keema Naan $5.00
  • Steamed Basmati Rice $4.00
  • Gulab Jamun (3 pcs) $6.50
    • Indian cheese ball deep fried, soaked in cardamom flavoured syrup
  • Aloo Saag $13.00
    • Potatoes cooked in spinach puree in mildly spiced
  • Jalfrezi $16.50
    • Lamb cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
  • Dhal $13.00
    • Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
  • Korma $13.00
    • Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
  • Kolapuri $15.00
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Rouge Bar

Rouge Bar

location

Address

Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

08007592489

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Finger Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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