Address
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu
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SNACK MENU-
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
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Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
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Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
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Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
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Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
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Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Nearby Sample Menus
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Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
- Deep-fried pickles 10.00
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Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
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Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
- Green papaya, snake beans, peanut, tomato 15.00
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Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
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Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
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Black Pepper Beef $12.00
- Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
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Banana Fritter $8.00
- Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
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Maggie Goreng - Fried Maggie Noodle $12.00
- Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
- Add chicken curry $3.50
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Nasi Lemak - Coconut Rice $10.00
- Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber
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Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
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Kuih Karipap - Curry Puff (4pcs) $7.50
- Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
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Fish n Chips $12.50
- Battered fish, side salad, curly fries and tartare sauce
- Takeout sauce $1.00
- Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
- Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
- Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
- Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
- Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
- or lamb $12.80
- Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
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Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
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Lemon Pepper Infused Fish of the Day $22.00
- Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
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B.L.A.T. $16.00
- Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
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Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad
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Hawthorn Dene Steak $20.00
- Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
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Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
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French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
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Kids Burger $10.00
- Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
- curry Roll $2.20
- Fish of the Day $3.10
- Hash Brown $1.30
- $5 Chips
- Vegetable Spring Roll (1/2 Doz) $3.90
- 2 Hot Dogs
- Crumbled Prawn Cutlets $1.20
- 3 Sausages
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Tarakihi $5.90
- Fresh Tarakihi cooked to perfection
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Beer Battered $4
- Chunky steak fries with a beer batter coating
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The Hook Up $7.50
- Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
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Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
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Snapper $7.90
- Fresh Snapper fillet cooked to perfection
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Beer Battered Mussel $1.50
- One mussel dipped and cooked in our homemade batter
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Uncle Bob's Burger $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
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Hoki Kransky Combo $10
- Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
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PAD MED MAMUANG $13.00/$15.00
- stir fried cashew nuts with onion spring onion carrots & capsicum
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NUM TOK(CHICKEN PORK BEEF) $13.00
- BBQ meat salad mixed with Thai herb chili powder spring onion & coriander
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LARB(CHICKEN PORK BEEF) $13.00
- minced meat salad mixed with Thai herb chili powder spring onion & coriander
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ROAST DUCK CURRY $17.00
- curry made with coconut milk red curry paste pineapple & tomato
- Pad Med Mamuang
- PRAWNS 2PCS $3.00
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PANANG CURRY $13.00/$15.00
- curry made with coconut milk red Panang curry paste lime leaves & crushed peanuts
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KHUAY TEAW TOM YUM $13.00/$15.00
- rice noodles in traditional Thai yum soup with bean sprouts & coriander
- PURI BAHJI ( 5 pcs puri) $7.00
- SEV PURI $5.00
- DAHI PURI $5.00
- DABELI (2 pcs) $6.00
- SAMOSA $1.00 / or $1.50
- FRESH PARATHA (8 pcs) $7.00
- THALIPEETH (4 pcs) $7.00
- JOWAR ROTI (6 pcs) $7.00
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Teriyaki Salmon $16.50
- Panfried king salmon fillet with teriyaki sauce
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Katsu Curry Don $12.00
- Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
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Kimchi Don (spicy) $12.00
- Panfried sliced pork belly and onions with spicy garlic cabbage
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Tempura Prawn $12.50
- 4 crispy Tiger prawns with Japanese mayonnaise
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Unagi Don $13.00
- Roasted eel cooked egg & soya based Japanese sauce
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Prawn Gyoza $9.50
- 6 pan fried prawn gyoza served with green salad
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Ten Don $13.00
- Mixed seafood and vegetables tempura on rice
- Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
- Plain rice $1.50
- Steam sliced pork meat and salted fish on rice $8.00
- Steam chicken knee bone with preserve black olive, black soya bean and chilli pepper on rice $9.00
- Steam chicken wing / Chicken combinations with pineapple on rice $9.00
- Braised pork trotters with white vinegar
- Steam pork spare ribs with preserved black olive, black soy bean and chilli pepper
- Braised pork trotters on rice $8.00
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Stew chicken kidney with polygonatum and bamboo fungus $6.00
- Good for nourishing the essence of yan and hei in the body. Good for lady's complexion. Good for the digestion and the stomach
- Pizza Options
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Fries $8.00
- W/- house aioli & ketchup
- Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
- Paddlepops $3.50
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Dessert $10.00
- Please ask staff about our daily dessert specials
- - W/- half n half toppings add $4.00
- Fish & Fries $11.00
- Mozzarella Garlic Pizza Bread $11.00
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Teriyaki Chicken & Fresh Salmon
- 8PC. DBL AVO $8.90
- Teriyaki Chicken on Rice
- 8PC. JUMBO $10.10
- - 3 pieces Prawn Nigiri
- Teriyaki Chicken Double Avocado
- 4PC. REG $4.00
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VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
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GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
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SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
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PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
- ONE SET OF HEN’S EGGS v gf 6.0
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ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
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CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
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NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
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Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
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Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
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Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
- Combination udon $12.00
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Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
- Dumpling soup $10
- Chicken noodle $10
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Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
- Pork & egg pastie $3.40
- Bacon & egg pie $3.40
- Spring roll $2.00
- Stuffed sausage $1.50
- Steak & cheese pie $3.40
- Savouries
- Bacon & egg glice $3.40
- Bacon e egg croissant $4.50
Rouge Bar
Phone
08007592489
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , European , Finger Food
Features
EFTPOS , Wheelchair accessible , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
- Auckland Bar Menus
- Auckland European Menus
- Auckland Finger Food Menus
- Auckland Region Bar Menus
- Auckland Region European Menus
- Auckland Region Finger Food Menus