Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu

SNACK MENU SNACK MENU
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • Squid Ring $0.70
  • No.3 $7.00
    • $1.70 Chips, 2 Fish, 2 Crab Sticks
  • Pork Tomato $11.00
  • Pineapple $2.00
  • Egg $10.00
  • Steak $4.20
  • Fish $11.00
  • BBQ Pork $10.00
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • RAITA $3.00
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MALAI KOFTA $17.50
    • ricotta cheese and potato balls cooked in a lightly spiced sauce
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
Noodle Box Roast (sample menu)
  • -Chicken / Beef $11.00
  • -Small $17.00
  • Seafood Chow Mein Box $14.00
    • Thin noodles with seafood & vegies in Deli's special sauce
  • -Medium $4.00
  • -Chicken $2.50
  • Pad Thai Box $11.00
    • Thin noodles with beef, vegies & cashew nuts in Pad Thai Sauce
  • -Deli Special $14.00
  • Tom Yum Noodle Soup $14.00
    • Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
Celine Mediterranean Cuisine (sample menu)
  • Grilled Chicken Pizza $16.50
    • Roasted tomato, Onion, Garlic Oreganos, Mozzarella
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • With Chicken $18.50
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • $12.50
  • Combo (Fries and Coke) $13.50
  • Small $18.50
  • Original Falafel $10.00
    • Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
Sky Café (sample menu)
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Caramel Slice $5
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Caramel Éclair $6
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Single Scoop $5
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
Parnell 149 (sample menu)
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Pecan Pie W Fudge $14
    • Sauce & Salted Caramel Re Cashew Nut Ice Cream
  • Salt & Pepper Queen Olives $7.5
  • Garlic Bread $ 6.5
The Stables Restaurant Matakana (sample menu)
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Shoestring Fries $9
    • Ketchup aioli
  • Fish & Chips $12
  • Green Salad $8.5
    • Stables dressing
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
ARUM CAFE (sample menu)
  • X1. Koobideh $8
  • Garlic yoghurt $4
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Seasoned salad $6
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Ezmeralda's Cafe (sample menu)
  • Chicken Chasseurs $9.50
  • Chicken $14.00
  • Gourmet Sausages & Bacon $13.00
  • Toasted Breads $5.00
  • Lamborghini Burger $10.50
  • Omelette $13.00
  • Smoked Salmon Omelette $15.00
  • Sirloin $17.50
Tiger Burger (sample menu)
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Tiger’s Roar (Make it Korean spicy) $2
  • Aged Cheddar $2
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
India Gate (sample menu)
  • 37. Lamb Rogan Josh $16.00
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • 50. Paneer Butter Masala $14.00
    • Homemade cottage cheese in mild tomatoes creamy gravy with diced onion & green capsicum.
  • 23. Chilly Chicken $16.00
    • Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • 27. Chilly Cheese $15.00
    • Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
  • 58. Malai Kofta $15.00
    • Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
  • 7. Papdi Bhalla Chatt $6.50
    • Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
  • 79. Tandoori Roti (Butter / No Butter) $2.50
Penpen Xian Restaurant (sample menu)
  • Omelets and tomatoes chopped with noodles soup $8.00
  • Stir-fried vegetables served with minced garlic $10.00
  • Fried rice with string bean and pork meat $11.00
  • Frozen Tofu $2.00
  • Beef with cumin $18.00
  • Rice with pickled vegetable and shredded meat $10.00
  • Shredded pork in sweet and sour sauce $16.00
  • Stir-fried bean curd in hot sauce rice (spicy) $10.00
The Dairy (sample menu)
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Crispy Roasted Organic Chicken
  • - W free range pulled pork add $6.00
  • Olives & Pickles $7.00
  • - Whole $28.50
  • Mac n Cheese Balls $7.00
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
Spot X Cafe (sample menu)
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
  • 3 FILLINGS $7.00
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • SERVED ALL DAY
  • MULTI-GRAIN OR WHITE BREAD
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
Alley House (sample menu)
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
Rouge Bar

Rouge Bar

location

Address

Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

08007592489

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Finger Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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