Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu

SNACK MENU SNACK MENU
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce

Nearby Sample Menus

Regatta Bar + Eatery (sample menu)
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
Red Elephant (sample menu)
  • Satay $14.00
    • Satay Chicken served with Peanut Sauce
  • Pad Prig Sod $31.00
    • Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
  • Maitow Kai $14.00
    • Chicken Wings marinated with a Spiced Honey Soy Sauce
  • Poh Pia Jay $13.50
    • Thai Spring Roll stuffed with Vermicelli & Pan Fried Vegetables served with Sweet & Sour Sauce
  • - Milk Ice Cream
  • Karee Pub Jay $13.50
    • Thai Curry Puff with Mixed Vegetables served with Sweet & Sour Sauce
  • Gai Ob Pu Kao Fai $38.00
    • Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
  • Kaeng Kiew Wan $31.00
    • Green Curry of Chicken, Beef or Pork with Coconut Milk, Sweet Basil & Vegetables
Golden Bridge (sample menu)
  • Seafood Special $18.50
    • With prawn, scallop, squid, cashew nuts and veges.
  • Ham $4.00
  • Bacon $4.50
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • Dishes on White Rice and Vegetables $13.00
  • Crab Stick $2.00
  • Won Tons (Half Dozen) $4.80
  • Chicken $5.50
Daikoku Takapuna (sample menu)
  • Mixed Tempura $15.00
  • California Roll $9.50
  • Daikoku delight with entrée set $47.50
    • Chicken & Prawns
  • Fish Tempura $13.50
  • Scallops $15.00
  • Includes fresh fruits or ice cream N/A
    • for dessert
  • French Fries $6.00
  • Squid $11.50
Heizo Teppanyaki Restaurant (sample menu)
  • Fish fillets $35
  • Prawn tempura $14
  • Sides
  • Fish $12
  • Main courses
  • Main only - served with teppanyaki vegetables
  • Ocean treasures $52
    • Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Scotch fillet steak $22
Makoto Sushi & Donburi (sample menu)
  • Teriyaki Bento $16.50
    • teriyaki chicken or beef fresh salad, sushi roll, veggie & prawn tempura, rice, miso soup
  • Chicken Katsu salad $12.50
  • Vege Tempura Ramen $15.00
  • Gyoza 8 pcs
  • Tempura Prawn 3 pcs
  • Chicken Karaage ramen $15.00
  • Spicy Beef Sizzling $14.50
  • Teriyaki Tofu Don $12.50
Ugly Dumpling (sample menu)
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Freshly cooked dumplings (10 for) $10.90
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Dim Sum (4 for) $6.95
    • Shu Mai
Arcadia (sample menu)
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Free Range
  • Roast Chicken & Stuffing $6
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Thick Chips (Small/ Large) $5/$7
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
Ezmeralda's Cafe (sample menu)
  • Lamborghini Burger $10.50
  • Grilled Breast of Chicken $14.00
  • Sides $3.50
  • Chicken $15.00
  • Falafel $8.00
  • Bacon & Eggs $9.00
  • T-Bone $18.50
  • Chicken Chasseurs $9.50
Wok' n Noodle Bar (sample menu)
  • Whiskey Roast Duck $15
    • (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
  • Warm Vegetable Salad $14
    • Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
  • Crispy Fried Fish (jasmine rice) $16
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander, and green bean
  • Thai Calamari $7
    • with sweet chilli or BBQ tamarind sauce
  • Roast Duck Noodles $15
    • (Thin Egg Noodles) Stir fried thin egg noodles and roast Duck with egg ,carrot, broccoli and Cauliflower in oster Sauce and tomato sauce
  • Fish Cakes $5.5
    • Wok'n Noodle special recipe
  • Vermicelli Noodle Salad $14
    • Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
  • Japanese Meat Balls $6.5
Masako (sample menu)
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Spicy Chicken Set $14.50
    • Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
  • Fresh Salmon Donburi $15.50
    • Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
  • Karaage Chicken $8.00
    • Japanese style fried chicken. 4 pcs
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • Salmon & Avocado $12.00
    • Tasty and popular salmon & avocado rolled sushi. 10 pcs
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
Shen's Takeaways (sample menu)
  • Pork $8.50
  • Beef $8.50
  • 1 fish, hot dog, 4 potato fritters & 1 chips $5.00
  • Small meal $8.00
  • Combination Meat $8.90
  • Wonton $8.50
  • vegetable $7.00
  • Pork $8.50
The Bread Basket (sample menu)
  • Steak & Cheese $3.90
  • Steak & Pepper
  • Ham & Egg Quiche $4.50
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Bacon & egg $3.90
  • Mince
  • Steak $3.70
  • Steak, Bacon, Cheese $4.20
Ceremony (sample menu)
  • Special (Changes Fortnightly) $14
  • All $13
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Seasonal Jam $8
    • with ricotta
  • Extras
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Mushrooms
    • with soy, chilli, coriander, poached egg
Mellour (sample menu)
  • Toast
    • White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • -Tomato and avo $4.00
  • -Mushroom / grilled tomato / homemade hash brown $3.50
  • -Bacon and cheese $4.00
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • Hash brown sliders $12.50
    • Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
  • Eggs benedict $17.50
    • Bacon and hash
Rouge Bar

Rouge Bar

location

Address

Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

08007592489

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Finger Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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