Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu

SNACK MENU SNACK MENU
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce

Nearby Sample Menus

  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • 10.soto betawi $12
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 21.Mie Ayam Jamur $ 12.00
    • Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
  • 3.nasi goreng kuta $11
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 2.vegetarian sate $13
  • 7.oseng klaten tempu $12
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Fries N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Roasted beetroot and Feta N/A
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Spanish Deluxe $18.00
    • our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
  • Moroccan Lamb Salad $21.00
    • Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • Side salad $6.50
  • Bagel $12.00
    • salmon, cream cheese & avocado or bacon, tomato & cream cheese
  • Chicken Livers $18.00
    • pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
  • Bacon & Eggs $13.50
    • eggs any style served on mixed grain toast w bacon
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Free range eggs Omelette $9.50
    • Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • Lemon & Ricotta Almond Croissant $4.50
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add free range bacon $6.00
  • -Add smoked salmon $7.00
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • -Add chorizo / Wilted spinach $5.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • ●Pasta
  • -Add free range poached egg $3.00
  • Hakkas sauteed home style $28.80
  • Red roast spare rib with rice $12.80
  • Red roast chicken (Half) $26.80
  • Pickled cabbage fried intestine (Roast Pork) $29.80
  • Geleshan spicy deep fried chicken with rice $13.80
  • Chicken & mushroom noodle soup $13.80
  • Shredded duck roast laksa $14.80
  • Vegetarian noodle soup $13.80
  • Stewed Beef on chicken rice $14.00
  • Peking Duck half $21.00
  • Chinese Burger $5.00
  • Roast Chicken half $11.00
  • Sause $1.00
  • Deluxe rice noodles $13.00
  • Yum Soup $1.50
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Mayo N/A
  • Chipotle N/A
  • Subway Club N/A
  • Veggie Delite N/A
  • Honey Oat N/A
  • Old English N/A
  • Sweet Onion N/A
  • Wrap N/A
  • Steak & Veges $10.90
  • Bbq Pork Fried Soft Noodles $10.50
  • Seafood $14.90
  • Chicken Nugget(1/2 Doz) $4.00
  • Vegetable $10.00
  • Prawn & Veges $12.90
  • Pineapple Fritter $1.50
  • Fish $2.50
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • lamb brains, onion cream, pickled grapes $18.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • cypriot burghul (V, GF) $8.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • Hearty Creamy Mushrooms $15.90
    • wilted spinach, balsamic caramelised onion, sourdough grain toast
  • Plum Pancakes $22.90
    • with free range bacon
  • Kale, Chorizo (free range) tomato & cheese $22.90
    • with halloumi
  • Colcannon Brunch $18.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
  • Sweet Crepes $14.90
    • with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Kids Crepes $6.00
    • with maple & vanilla cream
  • Best Pretty Bagel - toasted with $7.50
    • cream cheese & jam
  • Combination Rice $10.90
  • Pineapple Fritter $1.00
  • King Prawn Fried Rice $13.90
  • Special Fried Rice $11.90
  • Combination Chow Mein $10.90
  • Chicken Fried Rice $10.80
  • Hawaiian Burger $3.80
  • Bami Goreng (Hot Noodles) $10.90
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Beef Rendang $13.00
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Double cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Ham & pineapple cheese
  • Chicken cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Potato cheese
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • 9 Course $105.00 pp
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Rouge Bar

Rouge Bar

location

Address

Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

08007592489

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Finger Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand