Address
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu
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SNACK MENU-
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
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Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
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Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
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Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
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Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
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Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Nearby Sample Menus
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VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
- CHOP CHANG CHILI $1.00
- KIDS NOODLES, BROTH & BEEF BRISKET $10.00
- KIDS NOODLES, BROTH & CHICKEN $10.00
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KOJI FRIED CHICKEN $16.00
- chili sauce, crushed peanuts, yum yum mayo
- KOREAN COWBOY KIMCHI $2.00
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MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
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PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
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Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
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Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
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Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
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Chilli Scallops $ 16/$ 30
- Scallops cooked in chilli honey sauce and served on crispy wafers
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Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
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Murg Jalfrezi $ 23
- Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
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Rogan Josh – an all time favourite $ 21
- Spicy lamb curry with Kashmiri chilies, ginger and fennel
- Garlic Naan $ 4
- Garlic Yogurt
- Shakshuka - eggplant & tomato dip
- Hot Turkish Bread $3.00
- Add to your Meal
- Hummus
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Turkish Stuffed Eggplant $15.00
- melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
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Chicken & Mushroom $15.00
- with capsicum, tomato and cheese
- Small $13.00
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Malai Kofta $ 10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
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Vegetable Biryani $ 10.00
- Rice cooked with spices & vegetables
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Chilli Mountain Chicken (Dry / Gravy) $ 14.00
- Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
- Batter Fried Fish (1 ps) $ 2.50
- Butter Naan $ 3.00
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Lamb Mince Kofta $ 15.00
- Cashew Almond paste, onion paste & little bit cream
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Vegetable Korma $ 10.00
- Mixed vegetables cooked in mild cashew nuts gravy with selected spices
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Singapore Fried Rice Veg$10.00/Non-Veg$12.00
- Veg, Chicken, Prawns, Egg and mix fry of customer choice
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On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
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Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
- Pepperoni $24 / $32
- Meat $4 / $5
- Poppy $2
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Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
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Rocco $28 / $38
- Anchovy, capers, black olive
- Sesame $2
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Chilli - chicken $17.9
- Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
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Butter prawns $21.5
- Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
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Vegetable biryani $15.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
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Premium tandoori meat platter for two $23.9
- Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
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Goan fish curry $20.5
- This fish curry is a staple food of Goa (coastal West India)
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Chicken mughlai $19.5
- Chicken cooked with beaten eggs and spices.
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Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
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Chowmein vege $14.9
- Indian Style Noodles cooked with vegetables
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Croissant bread & butter pudding $10.00
- With vanilla ice cream & salted caramel
- Side Salad $5.00
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Bagel $3.00
- Toasted or fresh with butter
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The Big Bill $19.50
- Double burger, double cheese, double bacon, caramelised onion
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Bagel with spreads $4.00
- Cream cheese, peanut butter, almond butter, jam or nutella
- -Cinnamon, sugar & lemon $6.00
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Brisket Hash $19.00
- Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
- Fried Pickles $7.50
- Serengeti Cub's Ribs Chargrilled $16
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Waffles and Ice Cream $12.00
- Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
- Pork Spare Full Rack $34.00
- Chicken Nuggets $16
- Cub's Steak $16
- Cub's Burger (Beef or Chicken) $16
- Side Sauce $4.00
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Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
- Bacon & Egg Burger $4.50
- Fish Cake $2.00
- Steak & Egg & Onion Toastie $3.00
- Steak & Egg Toastie $5.00
- Egg & Onion & Cheese Roll $4.00
- Bacon & Egg & Cheese Roll $4.50
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Family Combo $25
- Chips$3,4x Fish,3x Sausages,4x Potato Fritters,3x Crab Stick,3x Chicken Nuggets, 1.5LT Bottle Pam’s Range
- Potato Fritter $0.60
- Bacon $2.00
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BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
- Onion rings $4.80
- Aioli, tartare / spicy relish $2.00
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Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
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Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
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Spicy chicken $12.00
- flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
- ketchup $1.50
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Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
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Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
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Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
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Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
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Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
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Ensalada $9.00
- Mix green salad with pear and seaweed
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Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
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Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
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Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
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Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
- Chicken Apritada $6.00/$8.00
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Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
- Kare-Kare $6.00/$8.00
- Dinuguan $6.00/$8.00
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Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
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Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
- Salmon Sashimi Don $13.00
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Teriyaki Beef Don $11.00
- pan fried teriyaki beef
- Teriyaki tofu(vegetarian)
- Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
- Sashimi Bento $17.00
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Teriyaki Tofu Don $9.50
- with salad on rice
- Chicken Don teriyaki $11.00
- Plain Udon Chicken $13.00
- Donburi Combo
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Ramen with Egg $10.00
- Spicy noodle soup
- Teriyaki Salmon $18.00
- Served with rice, salad
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Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
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Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
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Veggie Ten Don $12.50
- Vegetable Tempuras on rice
- -Any Donburi + 600ml Soft Drink $3.50
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SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
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VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
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GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
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VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
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WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
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ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
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ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
- ONE SET OF HEN’S EGGS v gf 6.0
Rouge Bar
Phone
08007592489
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , European , Finger Food
Features
EFTPOS , Wheelchair accessible , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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- Auckland European Menus
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- Auckland Region Finger Food Menus