Address
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu
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SNACK MENU-
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
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Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
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Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
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Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
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Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
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Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Nearby Sample Menus
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SMOKED LAMB $23.90
- Grilled Courgette, Halloumi , Tzatziki , Brewer's Dust
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PULLED PORK FLAT BREAD $17.50
- Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
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SMOKED CHICKEN $23.50
- Jalapenos, Greek Yoghurt, Spring Onions
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Pepperoni + Rancher Meatball Pizza $23.50
- Black Olives, Basil Pesto
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ST LOUIS PORK RIBS $27.90
- half rack, applewood smoked, sweet chilli (Upgrade To Whole Rack Add $15.00)
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ST LOUIS PORK RIB FINGERS Sweet Chilli
- Applewood Smoked
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AMERICAN PEPPERONI $23.50
- Charred Capsicum, Mozzarella, Rocket, Basil
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CHICKEN BREAST $27.90
- manuka smoked
- Portobello Mushrooms $5
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
- Smoked Pork Cheek $6
- Herbed Kale $4
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
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Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
- Coconut panna cotta, tropical fruit, gula melaka
- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Green salad $9.00
- French country terrine, pickled cherries $24.00
- Homemade valrhona truffles $3.50 Each
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
- Cremino al cioccolato
- Churros con chocolate
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Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
- Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
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Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
- Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
- -Add Satay Sauce $3.00
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Sai Qua (GF) $16.50
- House made northern Thai sausage served with naan phrik num dipping sauce
- Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
- Sticky Rice / Jasmine Rice / Satay Sauce $3.00
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P23 $13.50
- Pan fried pork with lemon grass on Vermicelli
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V05 $13.00
- Vegetable on rice noodle soup with chicken stock
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B12 $12.00
- beef balls fine egg noodles soup
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A12 $6.00
- Satay Chicken skewers
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P11 $13.50
- Pan fried pork with lemon grass on rice
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P21 $17.00
- Vietnamese style pork & prawn pancake
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A13 $11.00
- Pork spare ribs
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S11 $14.50
- stir fried shrimp with black pepper sauce on rice
- • A B I T O N T H E S I D E
- GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
- Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
- BACON & EGGS Poached, scrambled or fried on toastGF $13.95
- HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
- Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
- PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
- SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
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Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
- Fried Egg $1.50
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Bite Coxinha $10.00
- Chicken delights served with fries or salad.
- Vegetables $3.00
- Farofa $2.00
- Beans $2.00
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Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
- Fries $2.50
- -Main $18.00
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Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
- Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
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Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
- -Add bacon $4.00
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Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
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Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
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Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
- Green chicken curry $23.00
- Roti bread (one piece) $4.00
- Laksa (malay red curry egg noodles) chicken & prawns $26.00
- Malay seafood curry $28.00
- Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
- Gado-gado $23.00
- Red chicken curry $23.00
- Green seafood curry $28.00
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Aloo Tikki Chat $7.50
- Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
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Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom
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Samosa Chat $7.00
- Samosa topped with onion, tomato, yogurt, tamarind sauce & spices
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Sweet Spanchi Khaman $7.00
- A delicious fluffy sweet steamed savoury cake made from chickpeas flour, spread with mustard seeds, spices & coriander
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Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
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Ras-Vatika Thali (Small) $7.00
- 2 x roti, 1 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad
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Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys
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Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (paneer)
- 5. Fish Head Curry (Available on booking) $26 00
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1. Raiata $7.00
- (Yogurt with tomatoes & cucumber)
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5. Lamb Varuval $18.00
- (Meat stir-fried with chillies & spices)
- 9. Rava Thosai $4.00
- 7. Lamb Shank Curry $13.50
- Dinner $21.00 per head
- 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
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1. Dhall $11.50
- (Lentils cooked with tomatoes and spices)
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Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
- daily specials may change without notice
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Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
- Seasonal vegetable $6.50
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Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
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Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
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Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu
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Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips
- Chicken Nuggets & Chips $7.50
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Wedges $10.00
- served with bacon, cheese, sour cream
- Prawn Twisters & Chips $7.50
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Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Hot Chips $5.50
- Samosas & Chips $7.50
- Mini Hotdogs & Chips $7.50
- Beef Yakiniku Don $11.50
- Chicken Karaage Curry Don $12.50
- Tofu Teriyaki Don $11.50
- Pork Katsu Curry Don $12.50
- Salmon Teriyaki Don $13.50
- Salmon Sashimi $8
- Prawn Gyoza $6
- Udon $10.00
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Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
- Make any Icon or Classic Burger a Combo (fries and soda) $6.0
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Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
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Cheat Meal $20.0
- Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
- Hand Cut Agria Fries $3.5 / $6.5
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Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
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The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
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120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Rouge Bar
Phone
08007592489
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , European , Finger Food
Features
EFTPOS , Wheelchair accessible , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
- Auckland Bar Menus
- Auckland European Menus
- Auckland Finger Food Menus
- Auckland Region Bar Menus
- Auckland Region European Menus
- Auckland Region Finger Food Menus