Address
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu
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SNACK MENU-
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
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Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
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Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
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Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
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Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
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Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Nearby Sample Menus
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Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
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Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
- fresh garlic and herbs, finished in a cream sauce $25
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Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
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Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
- vegetarian (V) vegan (VE) gluten free on request (GF)
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Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
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Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
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SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
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PANNER MASALA $17.50
- ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
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TANDOORI CHICKEN $14.00
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
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CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa
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CHICKEN JALFREZI $18.50
- chicken cooked with chef's special sauce
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PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
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SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
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BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
- Lamb Spinach $14.00
- Fish Masala $20.00
- Pepper Chicken $13.00
- Lamb Roganjosh $14.00
- Dal Fry $8.00
- Chicken Korma $13.00
- Fry Fish Dry $20.00
- Ginger Chicken $13.00
- Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
- Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
- Falafel Salad $12.00
- Lamb Kebab Combo / Mixed Kebab Combo $15.00
- Chips / Garlic Bread $4.00
- Lamb Curry $14.00
- Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
- Super Salad $15.00
- Combination Meat $12.50
- Ham $10.50
- Pork $11.00
- Potato Fritter $0.70
- Tomato $2.80
- Oyster $1.50
- Chicken Sweet Corn $8.50
- Noodles $8.50
- Teriyaki Chicken / Crispy Chicken $1
- Pork Katsu (Cutlet) $9.5
- Grilled Scallop $2
- Teriyaki Salmon Box $12.9
- Fish Katsu (Cutlet) Box $12.9
- Tuna Gunkan $1.5
- Sushi box $5
- Green Tea $1.5
- Udon
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- Vege $12.00
- vegetable tempura 12pcs
- Salmon $2.00
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- Beef Donburi
- beef, mixed vegetables, egg, rice
- - Seafood Teriyaki
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Beef Roll $12.50
- teriyaki beef, cucumber, capsicum, egg, pickled radish
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Vegetarian Roll $12.50
- avocado, lettuce, carrot, cucumber, capsicum, pickled radish
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Dinner Box $19.00
- Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:
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Chicken & bacon $14.00
- Crispy chicken patty, bacon, onion, mango relish, aioli
- Hash brown $1.50
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Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
- ●Extra sides
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Small side salad $5.50
- Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
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Fisherman's platter $28.50
- Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
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The monster burger $20.00
- Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
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Best of both worlds salad $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
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BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
- or add bacon $12.80
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MUSHROOMS $12.50
- with chorizo and five grain
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BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
- or add avocado/bacon/salmon $17.50
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MUESLI $9.80
- with stewed plums and yogurt
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HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
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EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
- Ham & Pineapple $3.80
- Sausage & Egg Muffin $3.30
- Scone $2.70
- Fish $3.20
- Steak $3.20
- B.B.Q Pork Buns $4.50
- Baked Bean $2.80
- Steak & Cheese $3.80
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Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
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Wings $9
- bbq or hot sauce
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Fish & Chips $20
- beer battered fish, hand cut fries & slaw
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Pie & Pint $20
- daily pie and a choice of beer from our taps
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Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
- Hand Cut Fries $7
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Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
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Pulled Beef $14
- caramelised onions & chipotle mayo
- Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
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Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
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Shoe String Fries $8
- Served with black pepper Aioli
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Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
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Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
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Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
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Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
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Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
- Crispy BBQ pork & cheese bun $3.30
- Ham & tomato sandwich $3.00
- Mini vege samosa $0.40
- Vege springroll $3.00
- Mince savory $1.60
- Crispy BBQ chicken bun $3.30
- Thai red curry with rice $8.00
- Ham+cheese+mushroom $3.50
- Salmon Sashimi $8
- Vegetable Gyoza $7.00
- Pork & Chive Gyoza $7.00
- Beef Yakiniku Don $11.50
- Pork Katsu Curry Don $12.50
- Prawn Gyoza $6
- Salmon Shasimi Don $13.50
- Chicken Katsu Curry $12.50
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Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
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Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
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Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
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The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
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Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.
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Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
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Shaved Parmesan & Truffle Oil Fries $12
- ...yeah, you read that right. Boom!
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Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Rouge Bar
Phone
08007592489
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , European , Finger Food
Features
EFTPOS , Wheelchair accessible , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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