Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu

SNACK MENU SNACK MENU
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce

Nearby Sample Menus

KS Chicken (sample menu)
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
Select Pizza (sample menu)
  • Garlic Bread $3.50
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Veggie & Sauce $1.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Cheese Cake $3.00
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
Marina Thai Restaurant (sample menu)
  • Goong Hom Pha (3 Pieces) $9.00
    • Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
  • Tofu Obb Mor Din $18.50
    • Stir fried tofu with ginger, mushrooms and vegetables
  • Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
    • Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
  • Extra Meat (Chicken or Beef or Pork) $5.00
  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
  • Lamb Rack with Panang Sauce $25.50
    • Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Pra Ram Rong Song $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Peanut sauce and vegetables
  • Green Curry Vegetables with Tofu $18.50
    • Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
Maling Food Bar (sample menu)
  • -Vegetable $8.50
  • -Egg $8.50
  • -BBQ pork / Sliced beef / Pork / Chicken $10.00
  • -Sliced beef $10.00
  • BBQ roast lab flap / BBQ roast chicken thigh $2.50
  • Fried wontons $3.00
    • Per six
  • Potato fritter $0.70
  • Pork & cashew nuts $12.00
Kuta Bali (sample menu)
  • 10.Soto Medan $11.00
    • combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
  • 24.Seafood Balado $ 15.00
    • Stir fried seafood and vegetables in spicy chili sauce
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 13.Oseng-Oseng $11.00
    • (chicken, lamb or beef) stir fried meat and vegetables with special sauce
  • 11.Ayam Bakar Bali $12.00
    • grilled boneless chicken served with vegetables and balinese sauce
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 5.soto medan $12
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
Venice Italian Restaurant (sample menu)
  • VITELLO FLORENTINE $27.00
    • - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
  • CALAMARI ALLA GRIGLIA $15.00 / $20.00
    • - Marinated squid rings, grilled and accompanied by fresh wild greens
  • Regular $13.00
  • Large $19.00
  • BISTECCA DI MARE $36.00
    • - Combination of aged eye fillet and king prawns in delicious napoletana sauce grilled to perfection as you request
  • RAVIOLI $20.00
    • - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
  • Filleto pepe nero
    • Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
Martins Takeaway (sample menu)
  • Steak Egg Fu Yong $10.60
  • Singapore Noodles $12.50
  • Prawn Satay $12.50
  • Steak Fried Rice $10.30
  • Potato Fritters $0.90
  • Curry Roll $2.60
  • Combination Egg Fu Yong $12.50
  • Chicken Black Bean Sauce $11.50
Yakety Yak (sample menu)
  • Smoked salmon $5.00
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Bacon bbq pork avocado $4.00
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
Ripe Delicatessen (sample menu)
  • Ripe Deli is famous for its salads, full of nourishing goodness & amazing flavours.
  • Sweet Muffin $4.50
    • Sweet Muffin - flavours change daily . Standard or mini sized options available.
  • Asian Pork Belly Sammie $6.50
    • Free farmed Pork belly with Asian slaw, kimchi & plum sauce on a small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
  • Raw Energy Salad $9.50
    • Ripe’s raw energy slaw with beetroot, carrot, fresh mint, raisins, seeds & a pomegranate molasses dressing.
  • Balsamic Roasted Beets with Pomegranate $9.50
    • Balsamic roasted beets, red cabbage, rocket, pink radish & pomegranate seeds dressed in balsamic vinaigrette.
  • Breakfast Meeting Box $12.50
    • Honey toasted pecan & apricot muesli with seasonal stewed fruit & creamy yoghurt with a small sweet cinnamon or vegetarian savoury brioche.
  • Lemon Slice $3.00
    • Buttery shortbread base topped with luscious tart lemon curd baked to perfection.
  • Melon & Feta with Zatar & Herbs x 5 $20.00
    • Feta & mellon sprinkled in zatar, olive oil & summer herbs, a lovely light canapé.
Man Du Rang (sample menu)
  • Pork with rice $15.00
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Gun Mandu Mix $12.00
    • Gogi Mandu 5 ea + Kimchi Mandu 4 ea
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Kimichi Mandu $11.00
    • dumpling stuffed with kimchi and Minced meat beef pork and vegetables
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Gogi Mandu $11.00
    • dumpling stuffed with minced meat beef pork and vegetables 10
  • Sujebi $13.00
    • soup with dough flake
Miss Clawdy (sample menu)
  • - Grilled Chicken, Shredded Iceberg, Tomato & Aioli $12.00
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Beignets
  • Ceviche $18.50
    • Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream
  • Miss clawdy slaw $7.50
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
  • Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
  • Turtle & black eyed bean dip w paprika yoghurt $9.00
Traditional Thai Sizzlers (sample menu)
  • -Chicken, pork or beef $11.00
  • -Chicken, pork or beef $11.00
  • -Chicken, pork or beef $11.00
  • -Squid, prawns or seafood $13.00
  • Mixed Entree $8.00
    • Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
  • -Chicken, pork or beef $11.00
  • -Lamb $12.50
  • -Squid, prawns or seafood $13.00
Panmure Fish & Chips (sample menu)
  • 2 fish, 2 sausages, 2 mussels, $2.00 chips
  • 3 Crumbed prawns $4.00
  • 3 fish, 2 spring rolls, $3.00 chips
  • Cheese $5.00
  • Mini Hot Dog $1.00
  • 1 Fish, 2Mini Spring rolls, Small Chips
  • 3 Prawn Twists $4.00
  • Spring Roll $2.00
Edo Sushi (sample menu)
  • Vegeterian udon $11.00
  • 50 pcs roll $50.00
    • Mixed
  • 40 pcs nigiri $75.00
    • Mixed
  • Pork spicy don $14.00
  • Tofu don(vegeterain) $12.00
  • Chicken udon $13.00
  • Sushi, tempura, rice, salad & miso N/A
  • Miso soup $2.00
Shaolin Kung Fu Noodle (sample menu)
  • Xinjiang lamb fried noodles $13.00
  • Lamb slices in garlic sauce $15.00
  • Deep fried peanuts $8.00
  • Braised tofu and vegetables $12.00
  • Hot and spicy lamb with cabbage $16.00
  • Cucumber salad $8.00
  • Spicy marinated chicken slices $13.00
  • Chinese cabbage buns $10.00/$6.00
Rouge Bar

Rouge Bar

location

Address

Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

08007592489

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Finger Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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