Royal horse Takeaway in Auckland Menu

Royal horse Takeaway in Auckland has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll . Best Ugly Bagels offers many options including Butter Up! and Schmearz. Twisted Tomato includes a wide range like Nutty Porridge or Twisted granola (GF). -6 pieces and Crumbed crispy chicken from . The Backyard offers The Deli and Muesli honey toasted served with poached plums, natural yoghurt and honey.

Nearby Sample Menus

  • Add free-range chicken $24.00
  • Garlic pizza bread $8.00
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Add hollandaise sauce $23.50
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • 4 Choices of Roast / BBQ Combination
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • Salted Shredded Chicken $28 / half
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Egg Fried Rice $10.00
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
  • Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
  • BACON EGG AND TOAST $8.50
  • KARA-AGE $7.50
    • Homemade traditional Japanese crispy fried chicken
  • SMOKED SALMON OMELET & TOAST $15.50
    • smoked salmon, spinach & tomato (WITH CHEESE$17.00)
  • ICE CREAM $4.50
    • Vanilla / Chocolate with Berry Compote / Green Tea
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Roasted balsamic portobello mushrooms $4.50
  • Wilted kale or spinach $4.50
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Oven roasted tomato $4.50
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Add $ 0.80
    • for gluten free
  • Free range pork sausage $6.50
  • Crunchie Bar Cheesecake $11.9
    • Chocolate cheesecake. brownie base and whipped cream
  • -Or pulled pork & piccaalilli and aioli $16.9
  • Circus Chicken Burger(GFA) $ 21.9
    • Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioli and capsicum relish on a sesame bun, served with skinny chips
  • Massaman Chicken Curry $ 19.90
    • Baby potatoes, green beans, coriander, crispy shallots and jasmine rice
  • Cherry berry jam $9.5
  • Add A Scoop Of Vanilla Ice Cream $3.5
  • -add house cured salmon $5.5
  • Baby Spinach $2.5
  • 8. Poh Pia Jae (4 Pieces) $7.00
    • Deep-fried vegetable spring roll
  • 48. Gaeng Kiew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood green curry with bamboo shoots, kaffir lime leaf, peas and coconut milk
  • 33. Tod Gratiam Prik Thai
    • Stir-fried meat with garlic and pepper, mushroom and vegetables
  • 26. Yum
    • Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • Chicken / Beef / Tofu $13.90
  • 25. Thai Salad (mild only) $13.90
    • Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • Big Breakfast $13.90
    • On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
  • Chicken, Bacon & Avocado $12.90
    • Chicken, bacon, avocado, mayo, salad & tomato relish
  • Chips $4.50
  • Steak Meal $16.50
    • Steak, egg, chips, salad
  • Beef Bacon & Avocado $11.90
    • 1/3 lbs prime beef, bacon, avocado, mayo, salad & tomato relish
  • Chicken Chilli $15.00
    • Chicken+chilli, tomato base, mozzarella cheese
  • Beef Kebab $9.90
    • Ground beef, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Sultani Seekh Kebab $16.90
    • Combination of Shish Kebab & Chelo Barg Kebab
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • 16 hour smoked beef brisket $14.00
  • PIE $9.00
    • Bittersweet chocolate pecan
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • SMOKED MARKET FISH $24.00
    • Red chimichurri, capers & clams
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
  • SMOKED BEEF BRISKET $22.00
    • Shredded kale, shaved carrot, bbq dressing
  • Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
  • Chinese flower bread (5 pieces) $6.00
  • (M) $35.00
  • Deep-fried beef w/ sweet & sour sauce
  • Deep fried beef w/ chilli sauce
  • (M) $37.00
  • (M) $25.00
  • Deep-fried chicken w/ lemon sauce
  • 39. BEEF BENTO $15.90
    • Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 48. PORK KATSU DON $13.90
  • 56. CHICKEN KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • 41. SPICY PORK BULGOGI $13.90
    • Served with Salad, Rice & Miso Soup
  • 13. PORK SPARE RIBS $12.90
  • 43. CHICKEN TERIYAKI $15.90
    • Served with Salad, Rice & Miso Soup
  • 25. BEEF $12.90
  • 8. WONTON DRIED NOODLE $9.90
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Agujjim $70.00
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Masala Poppadoms $3.99
  • Chana masala $11.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Mutter pulao $8.99
    • Basmati rice cooked with gran peas
  • Banquet deal 1 (Veg & non veg) $25.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji). Any 3 curries (excluding seafood) to share. Bread basket (butter naan, garlic naan and laccha paratha) to share, basmati rice for 2 persons, mix salad
  • Plain naan $2.99
  • Chicken tikka masala $15.99
    • Roasted chunks of chicken cooked with spicy sauce and cream
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
  • COMBO DEAL
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • - Chilli
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • Additional Sauce 20¢
  • - Teriyaki & Pepper
  • -students $6.00
  • Halava $2.50
  • Lasagna $7.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Curd steak $1.50
  • 5 pakoras $2.50
  • -students $13.00
Royal horse Takeaway

Royal horse Takeaway

location

Address

71/523 Mount Albert Road, Auckland, Auckland, 1042, New Zealand

phone

Phone

06496251686

clock

Opened hours

Monday 11:00 - 15:00 17:00 - 21:30 Tuesday 11:00 - 15:00 17:00 - 21:30 Wednesday 11:00 - 15:00 17:00 - 21:30 Thursday 11:00 - 15:00 17:00 - 21:30 Friday 11:00 - 15:00 17:00 - 21:30 Saturday 11:00 - 15:00 17:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Taiwanese

features

Features

Cash

Location
71/523 Mount Albert Road, Auckland, Auckland, 1042, New Zealand
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