Royal Sweets & Cafe in Auckland Menu

Royal Sweets & Cafe in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. OHagans on the Viaduct offers many options including Garlic Bread (Irish Style) and Potato Wedges O’Hagan’s Style. Choice Indian Restaurant includes a wide range like 1. Tandoori Chicken (Half/ Full) or 2. Chicken Tikka (6 pc). Porridge and Roasted Museli from . 5 Loaves and 2 Fish Catering offers Kagura and Teriyaki Chicken Salad.

Nearby Sample Menus

Family House BBQ Buffet Restaurant (sample menu)
  • Spicy Kim Chi noodles $12.00
    • it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Roasted Dried Pollack Fish $15.00
    • roasted dried pollack with spicy chili sauce served with a steamed rice
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
  • Grilled Sliced pork $20.00
    • broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate
  • Dumplings 12pieces $10.00
    • fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
  • Pork Bulgogi $15.00
    • stri fried marinated pork slices in chili sauce with cabbage onion carrot and spring onion served on a hot plate
East Street Takeaways (sample menu)
  • -One Meat $10.30
  • Fish Cake $2.00
  • Ham, Cheese Pineapple $4.30
  • Bacon $3.50
  • Spring Roll $2.30
  • Meat $1.20
  • Chicken Cheese $4.80
  • N° 1 Special $8.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
Lala Cafe (sample menu)
  • -add chicken $4.00
  • Ask service for vegetarian and gluten free options
  • waffles $10.00
    • served with fruit salad, ice-cream and maple syrups
  • -ham, tomato and basil pesto $14.90
  • extras:
  • eggs (any style) on toast $10.00
    • served with bacon
  • toasted muesli with moseli cream $12.90
  • eggs benedict $18.90
    • two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
Mandarin Palace Takeaway (sample menu)
  • Combination Omelette
  • Chicken Sweet Corn Soup $7.00
  • Pork $10.50
  • Mushroom (Carton) $3.50
  • Won Ton (each) $0.70
  • Fish $13.00
    • (Fresh Red Cod Fillet)
  • Beef with Pineapple
  • Satay Chicken
Red Crab Thai Cuisine (sample menu)
  • Tasting Platter For 2 $15.50
  • North Eastern Thai Cuisine
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
Sushi Edge (sample menu)
  • Pork bento $15.90
    • Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
  • Tuna roll $1.00 to $3.00
    • From
  • Ebi don $11.90
    • 3 pcs prawn tempura with pan fried vegetables on rice
  • Inari $1.00 to $3.00
    • From
  • Beef bento $15.90
    • Beef, tempura, fresh salad, rolled sushi with rice and miso soup
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Beef roll $1.00 to $3.00
    • From
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
The Oakroom (sample menu)
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • -chicken $15.00
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
The Food Crew (sample menu)
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Meat balls $7.00
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
MooChowChow (sample menu)
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
Turo-Turo Philippine Cafe (sample menu)
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Puto N/A
    • Rice cakes
  • Mami N/A
    • Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • BBQ Chicken N/A
    • Chicken leg cooked on the barbeque grill, served with seasoned Java rice
Pizza Box (sample menu)
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • The Gourmet Hotcakes $16.50
    • Served with seasonal fruit, maple syrup, boysenberries & whipped cream
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • The Mini Omelette $8.00
    • A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
  • The Breakfast BagelBacon & scrambled eggs $17.50
    • with aioli dressing
Hiroba Sushi (sample menu)
  • Dumplins / Spring Rolls $1.00
  • Garlic Prawn $3.80
  • Main with rice, salad optional N/A
  • Unagi (Eel) $23.90
  • Salmon Katsu $14.50
  • Vegetable Tempura $2.50
  • Rice Balls $1.80
  • Tofu Inari $1.50
The Wine Box Cafe (sample menu)
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Fish of the Day Market price
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Wok'n Noodle Bar (sample menu)
  • You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
  • Black Bean Beef (CF) (GF) (LC) $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
  • Thai Calamari $7.00
    • with sweet chilli or BBQ tamarind sauce
  • Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • ●Drunken Fried Rice (GF) (LC)
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
  • Deep-Fried Chicken Nibbles $6.50
  • Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Broccoli, cauliflower, red capsicum, carrot, and coriander.
Zest Restaurant & Bar (sample menu)
  • Fries with aioli
  • Trio of Simply New Zealand Blended Ice Cream $12,5
    • Served with a sweet tuilc & cither berry coulis or chocolate sauce
  • Cauliflower momay
  • Three Egg Cheese Omelette $16
    • Additional fillings 50c each: mushroom, ham, onion, tomato
  • Vegetarian Plate $12
    • Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
  • Fettuccine $18,5
    • Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive
  • Coq Au Vin $34
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Vegetarian Wrap $15,5
    • Avocado, brie, tomato, red onion, baba ganoush and garden leaves
Royal Sweets & Cafe

Royal Sweets & Cafe

location

Address

5/64 Stoddard Road, Auckland, Auckland, 1041, New Zealand

phone

Phone

0226753993

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
5/64 Stoddard Road, Auckland, Auckland, 1041, New Zealand
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