Royal Sweets & Cafe in Auckland Menu

Royal Sweets & Cafe in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. OHagans on the Viaduct offers many options including Garlic Bread (Irish Style) and Potato Wedges O’Hagan’s Style. Choice Indian Restaurant includes a wide range like 1. Tandoori Chicken (Half/ Full) or 2. Chicken Tikka (6 pc). Porridge and Roasted Museli from . 5 Loaves and 2 Fish Catering offers Kagura and Teriyaki Chicken Salad.

Nearby Sample Menus

The Blacksmith (sample menu)
  • BBQ RIBS
    • with fries ($2 extra this choice)
  • HOTDOG AND CHIPS
  • Small $14.00
  • DUO OF DUCK $36.00
    • pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
  • SELECTION OF KOHU ROAD ICE CREAM $12.00
    • served with brandy snaps
  • BLACKSMITH BIG SHARE BBQ RIBS $50.00
    • 2.5kg of slow cooked bourbon glazed ribs
  • 200GM SIRLOIN STEAK $26.00
    • with hand cut chips, garden salad, fried eggs and bearnaise
  • BLACKSMITH STEAK SANDWICH $16.00
    • with beer battered onion ring, fried egg, roasted field mushroom and aioli
The Botanist (sample menu)
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Avocado $4.00
  • Housemade museli, yoghurt, fruit $11.50
  • Roasted Tomato $4.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Marinated Olives $6.00
  • Egg $3.00
Humbug Cafe (sample menu)
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • -Cheddar, tomato, & basil (V) $13.50
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • Extra hollandaise $2.00
  • -Bagel or gluten free bread $1.00
  • Avocado $4.00
  • -House smoked salmon, cream cheese, capers & red onion $12.50
Ramen Takara Ponsonby (sample menu)
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Treasure kitchen (sample menu)
  • 40 Salted Fish & Chicken Fried Rice $14.50
  • - Honey Lemon Chicken
  • For 10 (B) $148.00
  • - Curry Puff ( 4pcs)
  • - Thai Fish Cake ( 4pcs)
  • 77 Spicy Noodle $14.50
  • Prawn $16.50
  • - Singapore Fried Noodle
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 12. Fried Rice
  • 3. Vegetable Puff $7.00
    • (Curried Vegetable wrapped in pastry and deep fried)
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • 14. Pickles $1.00
  • 4. Thosai with Coconut Chutney and Dhall $8.00
    • (Crepe made of fermented mixture of grounded rice and urid dhall)
  • 1. Lamb Curry (Boneless) $15.00
  • 5. Roti $3.00
  • 5. Deep Fried Chicken $15.00
    • (Chicken marinated with spices & deep fried)
Water Drop Vegetarian Cafe (sample menu)
  • R16 Pickled Rice $10.00
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • R11 Black Pepper Patty Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
Arcadia (sample menu)
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • Free Range
  • *French Toast & Berries $13
    • With banana & maple syrup
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Savoury Mince & Cheese $6
  • *=Vegetarian
  • Cheese, Tomato & Onion $5
Big Beat Coffee & Kitchen (sample menu)
  • EGGS ON TOAST (eggs served any style) $11.50
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Creamy Mushrooms $16.50
    • on toast
  • Add any of the following sides to your breakfast
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Select Pizza (sample menu)
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Pork Rib-lets (3 Pieces) $4.90
  • Potato Bites $3.90
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
Source Cafe (sample menu)
  • Source style eggs benedict (PGF) (V) $18.00
    • English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • -Add Free range bacon / Sausage $7.50
  • -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
  • -Ciabatta / 5 grain $3.00
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
Wang Thong in Food Alley (sample menu)
  • Vegetarian Spring Rolls $ 7.00
  • Tom Yum Paste Stirfried
  • Rama Curry
    • With peanut sauce
  • Mango Curry
  • Jungle Curry
    • No coconut cream
  • Thai Green Curry
  • Massaman Curry
    • With cashew nut
  • Garlic and Pepper Stirfried
Wei Xiao Bao Restaurant (sample menu)
  • Prawn Fu Yung $12.50
  • Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
  • Stir-fried Beef With Vegetables $14
  • Prawn Fried Rice $12.50
  • Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
  • Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
  • Stir-fried Squid $15
  • Fried Rice With White Sauce & Sweet And Sour Sauce $16
Mamak Malaysian Restaurant (sample menu)
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Curry Chicken $15.00
  • Sambal Telur (Sambal Egg) $14.00
Piccallilly Cafe (sample menu)
  • Egg on toast $5.50
    • Scrambled or poached
  • -choice of cheese, tomato, ham & onion
  • Mushrooms on toast $13.00
  • Muesli $11.00
    • With fruit & yoghurt
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • -2 fillings $6.50
  • Bacon & eggs $12.50
    • With toast
  • 1 bacon buttie $6.00
Royal Sweets & Cafe

Royal Sweets & Cafe

location

Address

5/64 Stoddard Road, Auckland, Auckland, 1041, New Zealand

phone

Phone

0226753993

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
5/64 Stoddard Road, Auckland, Auckland, 1041, New Zealand
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