Royal Thai Baby Takeaway in Auckland Menu

ENTREE ENTREE
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • MONEY BAG (5PCS) $7.00
    • Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
  • SPRING ROLL(4PCS) $7.00
    • Spring roll with vermicelli and vegetables
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • PRAWN TWITTERS(4PCS) $9.00
    • Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • MIXED ENTREE(4 PCS) $7.00
  • PLATTER (12PCS) $20.00
    • Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
KIDS MENU KIDS MENU
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • CHIPS+CHICKEN NUGGETS $8.00
  • FISH+CHIPS $8.00
  • CHIPS $4.00
SOUP SOUP
  • VEGETARIAN/CHICKEN $7.00
  • PRAWN/SEAFOOD $9.00
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • TOM KHA
    • Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
CHEF SPECIAL CHEF SPECIAL
  • THAI WATERFALL $16.00
    • Thai beef salad with lemon juice, ground rice and chilli
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
CURRIES CURRIES
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Fish fillet/Prawn/Seafood $18.00
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • GANG KEAW WANN
    • Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
STIR FRIED STIR FRIED
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Fish fillet/Prawn/Seafood $18.00
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • PAD KRA TIAM PRIK THAI
    • stir fried with garlic, pepper and vegetables
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • PAD KHING
    • stir fried with fresh ginger and vegetables
  • PAD KRAPROAW
    • Spicy stir fried with fresh chilli, vegetables and basil
  • PAD CHAR(HOT AND SPICY)
    • stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
  • PAD SATAY RAUM MIT
    • stir fried vegetables with peanuts sauce
NOODLES NOODLES
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Prawn 8pcs $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
RICE RICE
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Prawn 8 pcs $18.00
  • Combination of meat/Chicken, beef and pork $15.00
  • KAO PAD NAM PRIK POAW
    • Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
SIDE ORDERS SIDE ORDERS
  • Extra Cashew Nuts $2.00
  • Extra Tofu $2.00
  • Jasmine Rice $2.00
  • Steamed Vegetables $5.00
  • Extra Peanut Sauce $2.00
  • Roti Bread $2.00
  • Roti Bread 3pcs $5.00
  • Boil Noodle $3.00

Nearby Sample Menus

Treasure kitchen (sample menu)
  • 86 Coconut Rice (Nasi Lemak) $3.50
  • - Singapore Fried Noodle
  • 79 Pad Thai $14.50
  • - Oyster Sauce stir-fried Chicken
  • - BBQ Pork Fried Rice
  • - Garlic & Pepper Fish
  • - Black Bean Sauce Tofu and Veggies
  • 80 Thai Fried Rice $14.50
Grand Park Restaurant (sample menu)
  • Fried Rice Fujian Style in Sauce $28.00
  • Minced and Beancurd with XO Sauce $28.00
  • Ginger and Spring Onion Braised Noodles $24.00
  • Sweet and Sour Hapuka $32.00
  • Fried Bean Curd with Fish Meat and Mushroom $26.00
  • Stir Fried Seasonal Vegetable $25.00
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Soya Chicken $45 Whole / $25 Half
Pt. Chevalier RSA (sample menu)
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • 2 eggs $7.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Grilled aged Sirloin $20.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Thai Green Chicken Curry w/rice $17.00
  • Fish Burger $13.00
The Fish & Chip Shop (sample menu)
  • KIDZ BOX $5.50
  • -2 Fish Of The Day
  • -6 Mussels & Chips $8.50
  • -3 Snapper
  • FRESH Tarakihi or Gurnard $5.50
  • -2 Large Chips
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • Seasoned Wedges (approx 500gm) with aioli sauce or sour cream $6.00
Maki Yaki (sample menu)
  • Crispy Chicken Box $5
  • Grilled Scallop $2
  • Sushi box $5
  • Chicken Katsu (Cutlet) Box $12.5
  • Teriyaki Chicken (spicy available) $8.9
  • Spicy Pork Box $5
  • Pork Katsu(Cutlet) Box $12.5
  • Crab Gunkan $1.5
Red Crab Thai Cuisine (sample menu)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Panang Tow Hoo $15.50
    • Fried tofu with red curry paste and coconut milk (medium hot)
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Gai Yang $18.50
    • Thai char-grilled free range chicken (half)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • North Eastern Thai Cuisine
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
Le Vietnamese Kitchen (sample menu)
  • 3. Lemongrass beef, pate, mayo, salad & coriander
  • ROLL TASTING PLATE (6 pcs) $16.00
    • Selection of our rolls (does not include cured salmon roll)
  • ROASTED CASHEWS $3.00
  • BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
    • Shell on, Viet traditional spring onion sauce
  • Or Poached chicken thigh with kaffir lime leaves $14.00
  • RICE NOODLES $3.00
  • VEGETARIAN RED CURRY (CURRY RAU) $18.00
    • Butternut, potato, kumara, mushroom, chilli
  • Rare Angus eye fillet & well-done lean beef
Fuku Sushi (sample menu)
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • GREEN TEA $2.00
  • SALMON $9.00
    • 7 pcs
  • DELUX PACK $9.80
  • 40 pcs $50.00
  • SUSHI $4.70
    • 4 pcs
  • 22 pcs $30.00
Coffee Plenty (sample menu)
  • -Smoked Salmon $12.8
  • -Brined Chicken $14.8
  • -Smoked Salmon $15.8
  • Smoked Salmon $4.0
  • Lemon Pepper Calamari
  • Chips $3.0
  • -Chicken & Capsicum Apricot Relish $15.8
  • Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
    • Served with Salad $13.8
Diamond Takeaway (sample menu)
  • Pork Hock $8.00ea
  • Flounder $5.00ea
  • Green Banana $1.00ea
  • BBQ Chicken Leg $4.00ea
  • BBQ Lamb $2.00ea
  • BBQ Chicken Back $1.00ea
  • BBQ Pork $6.50ea
  • Pork Head $6.50 Half
Golden Express (sample menu)
  • -Chicken & Beef $12.50
  • -Chicken $13.50
  • Sweet & Sour Sauce Meat on Rice
  • -Choice 1 Meat $12.50
  • BBQ Pork & Wonton Noodle Soup
  • Chicken & Shrimps Fried Rice $12.50
  • -Seafood $15.50
  • -Seafood $15.50
Ayutthaya Thai Food (sample menu)
  • Sizzling Beef
    • Stir fried marinated beef with pepper and garlic, Thai herbs and mix vegetables
  • Chicken,Beef or Lamb $12.00
  • With Chilli Sauce And Vegetables $18.50
  • Pad Gaeng Pha
    • Stir fried chicken with gang pha paste and mixed vegetables
  • Mix Seafood Or Prawns Or Squid $14.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Sizzling Prawns
  • Gang Dang Noodles
    • Red curry paste with noodles with mix vegetables and coconut milk
Resus Cafe (sample menu)
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • Toasted Bagel
  • -Add Mushrooms $3.00
  • Resus Hot Meal Of The Day
  • -Add Hash Browns $1.50
  • -Add Avocado $3.00
  • -Served with Sourdough $8.00
  • -Salmon Rocket Capers and Aioli $12.00
Grey Lynn Roast (sample menu)
  • MIXED COMBO $9.00
    • 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
  • Coleslaw $1.50/$3.50
    • small/large
  • DRUMSTICK $2.50
  • Chicken dimsim $1.70
  • Chicken $6.00
  • Gravy $1.50/$3.50
    • small/large
  • Spring roll $2.00
  • Pork $6.00
The Wedge (sample menu)
  • Sausages, eggs & chips $10
  • Mini Hotdogs 4x $6
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Fish Fingers 4x $6
  • Nachos $10
  • Cheesy Omelette served with salad & chips $10
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
Royal Thai Baby Takeaway

Royal Thai Baby Takeaway

location

Address

68 Rangatira Road, Beach Haven, Auckland, Auckland, 0626, New Zealand

phone

Phone

094839708

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
68 Rangatira Road, Beach Haven, Auckland, Auckland, 0626, New Zealand
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