Royal Thai Baby Takeaway in Auckland Menu

ENTREE ENTREE
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • MONEY BAG (5PCS) $7.00
    • Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
  • SPRING ROLL(4PCS) $7.00
    • Spring roll with vermicelli and vegetables
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • PRAWN TWITTERS(4PCS) $9.00
    • Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • MIXED ENTREE(4 PCS) $7.00
  • PLATTER (12PCS) $20.00
    • Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
KIDS MENU KIDS MENU
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • CHIPS+CHICKEN NUGGETS $8.00
  • FISH+CHIPS $8.00
  • CHIPS $4.00
SOUP SOUP
  • VEGETARIAN/CHICKEN $7.00
  • PRAWN/SEAFOOD $9.00
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • TOM KHA
    • Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
CHEF SPECIAL CHEF SPECIAL
  • THAI WATERFALL $16.00
    • Thai beef salad with lemon juice, ground rice and chilli
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
CURRIES CURRIES
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Fish fillet/Prawn/Seafood $18.00
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • GANG KEAW WANN
    • Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
STIR FRIED STIR FRIED
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Fish fillet/Prawn/Seafood $18.00
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • PAD KRA TIAM PRIK THAI
    • stir fried with garlic, pepper and vegetables
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • PAD KHING
    • stir fried with fresh ginger and vegetables
  • PAD KRAPROAW
    • Spicy stir fried with fresh chilli, vegetables and basil
  • PAD CHAR(HOT AND SPICY)
    • stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
  • PAD SATAY RAUM MIT
    • stir fried vegetables with peanuts sauce
NOODLES NOODLES
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Prawn 8pcs $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
RICE RICE
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Prawn 8 pcs $18.00
  • Combination of meat/Chicken, beef and pork $15.00
  • KAO PAD NAM PRIK POAW
    • Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
SIDE ORDERS SIDE ORDERS
  • Extra Cashew Nuts $2.00
  • Extra Tofu $2.00
  • Jasmine Rice $2.00
  • Steamed Vegetables $5.00
  • Extra Peanut Sauce $2.00
  • Roti Bread $2.00
  • Roti Bread 3pcs $5.00
  • Boil Noodle $3.00

Nearby Sample Menus

  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
  • Seared jamaican chicken salad (GF) $18.50
    • Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
  • Moroccan scramble (GFA)(V) $17.50
    • Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
  • -House smoked salmon, cream cheese, capers & red onion $12.50
  • -Spinach & frield mushroom (V) $16.50
  • Homemade corned beef reuben sandwich (GFA) $18.50
    • With kimchi and melted swiss cheese, served with beer battered fries
  • Eggs benedict on english muffins (GFA)
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Prosciutto $24
    • Prosciutto, mushroom, mozzarella cheese, parmesan cheese & truffle oil
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • Calzone $20
    • Chicken, chorizo, mushroom, red onion & Black Olives.
  • Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
    • Homemade potato dumpling with creamy gorgonzola cheese
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Papardelle Pollo $16
    • Homemade Papardelle with chicken and mushroom in a creamy sauce.
  • Deep Fried Tofu with Beef $14.00
    • Sweet Soy Sauce Base
  • Grilled Blue Mackerel + Miso Soup $16.00
  • Tobiko Bibimbap ( Fly Fish Roe) + Miso Soup $14.00
  • Fish Cake Soup / Mussel Pot $25.00
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • Kimchi Soup with Chopped Pork & Tofu $13.00
  • Fried Chicken $35.00
  • Sweet & Spicy Deep Fried Chicken $38.00
  • Chicken Tikka $ 11.00
  • Yellow Daal Fry $ 15.00
  • Combo deals: all curries includes rice, tandoori naan, & salad.
  • Beef Vindaloo (Hot) $ 16.00
  • Vege Lamb $ 17.00
  • Tandoori Roti $ 3.00
  • Mix Biryani $ 17.00
  • Vegetable Biriyani $ 14.00
  • Egg canton sausage fried rice $10.00
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Braised beef with potato in hot pot $20.00
  • Noodles served with mince and tomato sauce $12.00
  • Wuhan dry noodles with pickles and sesame sauce $8.00
  • Vegetable noodle $10.00
  • Spring onion flatbread $6.50
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Spaghetti all bolognese $18.9
    • traditionally like nonna used to make
  • Prosciutto e melone $18.9
    • parma ham, fresh melon & cracked pepper
  • Minestrone $13.9
    • a roman style vegetable soup w.pastina, parmigiano & pizza pane
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Insalata Toscana $17.00
    • rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
  • Patate al forno $7.9
    • rosemary roasted potatoes
  • Pizza Bianca $16.00
    • fresh mozzarella bianca, bacon, baked potatoes and rosemary
  • Spaghetti con le Polpette $19.00
    • traditionally Italian pasta made with beef meatballs
  • Toasted Bagel $7.90
    • With Basil Pesto, Tomato and Cream Cheese
  • Chocolate Croissant $6.50
    • Toasted Croissant drizzled with Molten Milk Chocolate
  • Ricotta and Banana Toasts $11.50
    • Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
  • Chicken $4.00
  • Chocolate Waffle Cones $9.90
    • Upside-Down Waffle Cones filling with Chocolate and Vanilla Ice Cream, Spring with Molten Chocolate and MM Chocolates
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Banana Berry Toasties $6.50
    • 2 Slices Bread Toasted with Fresh Banana and Berry Sauce
  • Add on: Fresh Banana Extra -$3.00
  • Crispy pork in beans soup $18.00
  • Eggplants with fish-flavor sauce $18.00
  • Chicken with sichuan chilli sauce $22.00
  • Braised beef brisket in brown sauce $24.00
  • Fried crabs with chilli sauce $38.00
  • Pork intestines in beans soup $20.00
  • Bean jelly with chilli sauce $8.00
  • Boiled fish with chilli sauce $36.00
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Free range bacon / Sausage / Mushroom $5.50
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Roasted Vine Tomato / Potato Croquette $3
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Black Rice & Coconut $16.5
    • Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Naturaly Served with Chardonay Shallots Vinegar
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Chicken Quiche $3.50
  • Steak Potato top $3.80
  • Steak & Pepper $3.50
  • Small Sausage Roll $2.50
  • Mince Potato Top $3.80
  • Steak & Bacon & Cheese $3.50
  • Lamb & Mince $3.50
  • Mince $3.20
  • Bar-B-Q Pork Soft Noodle $13.00
  • Curry Combination Meat & Vegetables $14.00
  • Ever Glad Special Chow Mein $14.50
    • Prawn, Bar-B- Q- pork, Chicken, Mushrooms, Steak, Cashew Nuts & Veges
  • 1/2 Chicken $9.00
  • Bar-B-Q Pork Foo Yong $11.50
  • Cashew Nuts $4.00
  • or Fried Rice $2.50 extra
  • carton of Sweet & Sour Sauce $1.50
  • Sauce $0.50
  • Mince Nachos $10.00
  • Salt & pepper Calamari $16.00
    • served with hot chips, fresh salad & aioli
  • Hot Chips $4.50
  • Sweet & Sour Squid on Rice $16.00
    • crispy sweet & sour squid, with rice and salad
  • Nugget & Chips $10.00
  • Pepper Beef on Rice $14.00
    • other options: chicken - Prawn - Vegetarian
  • Garlic butter Prawns $16.00
    • served white rice fresh salad & garlic toast
Royal Thai Baby Takeaway

Royal Thai Baby Takeaway

location

Address

68 Rangatira Road, Beach Haven, Auckland, Auckland, 0626, New Zealand

phone

Phone

094839708

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
68 Rangatira Road, Beach Haven, Auckland, Auckland, 0626, New Zealand
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