Royal Thai Baby Takeaway in Auckland Menu

ENTREE ENTREE
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • MONEY BAG (5PCS) $7.00
    • Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
  • SPRING ROLL(4PCS) $7.00
    • Spring roll with vermicelli and vegetables
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • PRAWN TWITTERS(4PCS) $9.00
    • Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • MIXED ENTREE(4 PCS) $7.00
  • PLATTER (12PCS) $20.00
    • Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
KIDS MENU KIDS MENU
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • CHIPS+CHICKEN NUGGETS $8.00
  • FISH+CHIPS $8.00
  • CHIPS $4.00
SOUP SOUP
  • VEGETARIAN/CHICKEN $7.00
  • PRAWN/SEAFOOD $9.00
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • TOM KHA
    • Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
CHEF SPECIAL CHEF SPECIAL
  • THAI WATERFALL $16.00
    • Thai beef salad with lemon juice, ground rice and chilli
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
CURRIES CURRIES
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Fish fillet/Prawn/Seafood $18.00
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • GANG KEAW WANN
    • Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
STIR FRIED STIR FRIED
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Fish fillet/Prawn/Seafood $18.00
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • PAD KRA TIAM PRIK THAI
    • stir fried with garlic, pepper and vegetables
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • PAD KHING
    • stir fried with fresh ginger and vegetables
  • PAD KRAPROAW
    • Spicy stir fried with fresh chilli, vegetables and basil
  • PAD CHAR(HOT AND SPICY)
    • stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
  • PAD SATAY RAUM MIT
    • stir fried vegetables with peanuts sauce
NOODLES NOODLES
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Prawn 8pcs $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
RICE RICE
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Prawn 8 pcs $18.00
  • Combination of meat/Chicken, beef and pork $15.00
  • KAO PAD NAM PRIK POAW
    • Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
SIDE ORDERS SIDE ORDERS
  • Extra Cashew Nuts $2.00
  • Extra Tofu $2.00
  • Jasmine Rice $2.00
  • Steamed Vegetables $5.00
  • Extra Peanut Sauce $2.00
  • Roti Bread $2.00
  • Roti Bread 3pcs $5.00
  • Boil Noodle $3.00

Nearby Sample Menus

Bambina (sample menu)
  • Steak sourdough $17.50
  • Mediterranean eggs, bacon $16.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Breakfast salad $16.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Carriages Cafe (sample menu)
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • BLAT $14.00
    • bacon, lettuce avocado, and tomato on focaccia w aioli
  • Caramelized Pork Belly $30.00
    • w/ apple pie relish & walnut mash
  • Fries w/ tomato & aioli sauce $6.00
  • CHICKEN BURGER $17.50
    • grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
  • WEDGES $8.00
    • served w sour cream
Franc's Cafe + Bar (sample menu)
  • Pork Belly $23.50
    • agria potato rosti, pickled onion, apple, honey pumpkin
  • Shoestring Fries $7.50
    • mayo
  • Smoked Salmon $17.90
    • pancake, herbs, ricotta, pumpkin seeds, sprouts, gremolata
  • Apple + Cinnamon Doughnuts $13.50
    • vanilla cream, berries, honeycomb
  • Potato Rosti $18.90
    • poached egg, pork belly, cider syrup, hollandaise, apple salad
  • Apple + Fennel Slaw $7.50
    • seeds, celery seed vinaigrette, nuts
  • Ice Cream by the Scoop $4.00 / $6.00
    • chocolate, vanilla, strawberry (one scoop/two scoops)
  • Shoestring Fries $7.50
    • mayo
Sunset Takeaways - Port Waikato (sample menu)
  • Vegetarian Burger $7.00
  • Big Burger $10.00
    • Beef pattie, bacon, egg and cheese
  • Fish (Gurnard) Burger $8.00
  • Battered Mussel $1.50
  • Fish (Hoki) Burger $7.00
  • Chicken Nuggets $3.00
    • minimum 4
  • Hot Dog and Chips with Sauce $6.00
  • Hawaiian Burger $10.00
    • Beef pattie, bacon, pineapple and cheese
Burgermaster (sample menu)
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Scallops $1.80
  • Fish $6.80
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • Ham & egg $6.30
  • Cajun chicken $8.80
    • 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
  • Pork fillet $9.80
    • Succulent pork grilled to perfecion with crispy onion rings, with a choice of chilli salsa sauce, tomato relish, or apple sauce
  • Suprememaster $10.80 / $10.40
    • (steak, bacon, egg, cheese, pineapple)
Leigh Eats (sample menu)
  • Hawaiian burger $9.00
  • Chicken burger $8.50
  • Beef and gravy $7.50
  • Other
  • Bacon burger $8.00
  • BACON BUTTY $5.00
  • Snapper $8.50
  • Squid ring $1.00
Glitter Takeaway (sample menu)
  • Yang Chow Fried Rice $10
  • BBQ Pork $11
  • Egg $8.50
  • King Prawn $14
  • Cheese $3.80
  • BBQ Pork $11
  • Beef $10
  • 1. Crispy Chicken $10.00
Silver Bell Takeaways (sample menu)
  • Roast Pork $3.90
  • Sausage $1.20
  • Hot Dog $1.80
  • Pork $11.00
  • Crab Stick $1.20
  • Prawn $14.50
  • Fish $2.00
  • With Seasoned Vegetables $12.50
Didas Wine Lounge & Tapas (sample menu)
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
Point England Takeway (sample menu)
  • Combination meat $11.00
  • Steak $8.50
  • BBQ pork $8.50
  • Pork foo young $8.50
  • -Pineapple and vege
  • Extra meat $1.00
  • Prawn $9.00
  • Ham $2.50
Tul Bo Sun Dae Guk (sample menu)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
Nishiki (sample menu)
  • Nabe Udon $14.00
    • udon noodles with pork and Japanese condiments
  • Buta kushi $6.50
    • pork belly with garlic salt
  • Green Salad $8.00
    • fresh green salad with A Japanese Styled vinegar dressing
  • Salmon Ikura Don $23.00
    • fresh salmon sashimi and salmon roe on Shi Rice
  • Tori Mayo $5.00
    • chicken thigh with mayonnaise
  • Agedashi Tofu $7.00
    • deep fried tofu in tempura soup
  • Yaki Onigiri $3.00
    • grilled rice ball
  • SALMON & TUNA $16.00/$25.00
Razeens Fastfood n Takeaways (sample menu)
  • Pepperoni & Cheese $7.50
  • $10.00
  • Any 3 Cheapy Cheap Pizza for $20.00
  • BBQ Chicken and Beef
    • BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
  • Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
  • C5. Butter Chicken on Rice (Large) $16.00
  • 4. 6 Chicken Nuggets & Chips $5.00
  • C1. Butter Chicken on Rice (Small) $6.50
Yangtze River Korean Restaurant (sample menu)
  • Spiced Beef Vege Soup $13.00
  • Kimchi Fried Rice $12.00
  • Roasted Eel on RIce $17.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Ginseng Chicken Soup $28.00
  • Bean Paste Stew $12.00
  • Seafood Steam Boat $39 / $49 / $59
  • Beef Teriyaki $13.00
Western Lights Inn (sample menu)
  • Hot Chips $5.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Prawn Twisters & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
Royal Thai Baby Takeaway

Royal Thai Baby Takeaway

location

Address

68 Rangatira Road, Beach Haven, Auckland, Auckland, 0626, New Zealand

phone

Phone

094839708

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
68 Rangatira Road, Beach Haven, Auckland, Auckland, 0626, New Zealand
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