Royal Thai Baby Takeaway in Auckland Menu

ENTREE ENTREE
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • MONEY BAG (5PCS) $7.00
    • Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
  • SPRING ROLL(4PCS) $7.00
    • Spring roll with vermicelli and vegetables
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • PRAWN TWITTERS(4PCS) $9.00
    • Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • MIXED ENTREE(4 PCS) $7.00
  • PLATTER (12PCS) $20.00
    • Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
KIDS MENU KIDS MENU
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • CHIPS+CHICKEN NUGGETS $8.00
  • FISH+CHIPS $8.00
  • CHIPS $4.00
SOUP SOUP
  • VEGETARIAN/CHICKEN $7.00
  • PRAWN/SEAFOOD $9.00
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • TOM KHA
    • Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
CHEF SPECIAL CHEF SPECIAL
  • THAI WATERFALL $16.00
    • Thai beef salad with lemon juice, ground rice and chilli
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
CURRIES CURRIES
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Fish fillet/Prawn/Seafood $18.00
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • GANG KEAW WANN
    • Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
STIR FRIED STIR FRIED
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Fish fillet/Prawn/Seafood $18.00
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • PAD KRA TIAM PRIK THAI
    • stir fried with garlic, pepper and vegetables
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • PAD KHING
    • stir fried with fresh ginger and vegetables
  • PAD KRAPROAW
    • Spicy stir fried with fresh chilli, vegetables and basil
  • PAD CHAR(HOT AND SPICY)
    • stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
  • PAD SATAY RAUM MIT
    • stir fried vegetables with peanuts sauce
NOODLES NOODLES
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Prawn 8pcs $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
RICE RICE
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Prawn 8 pcs $18.00
  • Combination of meat/Chicken, beef and pork $15.00
  • KAO PAD NAM PRIK POAW
    • Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
SIDE ORDERS SIDE ORDERS
  • Extra Cashew Nuts $2.00
  • Extra Tofu $2.00
  • Jasmine Rice $2.00
  • Steamed Vegetables $5.00
  • Extra Peanut Sauce $2.00
  • Roti Bread $2.00
  • Roti Bread 3pcs $5.00
  • Boil Noodle $3.00

Nearby Sample Menus

  • Vege mt $9.90
    • 14 kinds of veges w/ homemade sesame dressing
  • Yakitori $7.90
    • grilled chicken skewers
  • Steamed prawn dumpling $6.90
  • Prawn tempura roll $10.90
    • 8 rolls
  • Thin tuna roll $6.90
    • 8 rolls
  • Today's fish sashimi 6pcs $12.90
  • Nigiri $10.90
    • assorted nigiri sushi 5pcs
  • Tuna tataki $12.90
    • seared finest tuna sashimi w/ our special sauce
  • Scallops $1.80
  • Kumara chips $5.00
    • With sour cream
  • Squid rings $0.90
  • 5 pieces
  • Spiced wedgys $5.00
    • With sour cream
  • Bacon & egg 'n' roll $3.50
  • 15 pieces
  • Bla bla $8.00
    • Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
  • Potato Wedges full$16.50/hlaf$9.50
    • crispy seasoned w bacon cheese sourcream
  • Tuscan Fillet of Pork GF $16.50
    • butterfiled pan seared, Mediterranean rice salad, roasted peach/apple chutney
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • Sweet potato gratin $4.50
  • Chocolate mousse 70% GF
    • rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
  • Barros Ruby Port $9.50
  • Turkish Cigars V(4) $16.50
    • crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
  • Barros Fine Tawny port $9.50
  • Steak $10.50
  • Combination Seafood $15.00
  • Ham $3.00
  • Curry Roll (home made) $2.20
  • Small Fried Rice or Chow Mein $8.00
    • (Chicken / Steak / Pork)
  • Prawn $12.50
  • BBQ Pork / Combination $4.50
  • Pineapple & Veges $12.50
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Farm Free Sausage $4.50
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Toast
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • Muesli (V) $13.50
    • Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Tandoori Pomfret $19.00
    • Pomfret fresh water fish, marinated with mustard, yoghurt & herbs, grilled in tandoor
  • Mango Chicken (mild) $16.00
    • Chicken cooked with alfonso mangoes in creamy nut sauce
  • Paneer Bukhara $18.00
    • Slow cooked in secret spices
  • Chilli Naan $5.00
  • Tandoori Jhinga $15.00
    • Cleaned, deveined prawns marinated in special mild spices, grilled in tandor
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Vegetarian S $7 / M $9 / L $12
  • Pork S $11.5 / M $14.5 / L $18
  • Rolls $7.00
  • Gravy M $2 / L $4
  • Wraps L $9.5 / S $7
  • Quarter $5.50
  • Whole $18.00
  • Half $10.00
  • PRAWN MASALA $13.99
  • BUTTER CHICKEN $10.99
  • TANDOORI CHICKEN
  • PANNER 65 $12.99
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
  • CHICKEN KADAI $12.99
  • Any Can Coca-Cola, Pepsi Range $14.50
  • Steak & Vegetable $ 3.40
  • Ham $ 3.20
  • Peppered Steak $ 3.40
  • Ham & Tomato $ 1.50
  • Steak & Kidney $ 3.60
  • Club 2 Pack $ 3.00
  • Mince & Cheese $ 3.40
  • Vegetable $ 3.00
  • Condensed menu available Monday - Thursday
  • Special burger $17.00
    • cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
  • ‘birdseed’ honey muesli $12.00
    • fruit with yoghurt
  • Chicken slider, slaw, chips, tomato sauce $10.00
  • Available Friday - Sunday
  • The classic $10.00
    • pulled chicken, tarragon mayo, cos
  • Salads
  • Df, dressing contains soy (otherwise gf), contains nuts
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Fish Burger $4.00
  • Egg Burger $3.50
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Hawaiian Burger $3.50
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Chicken N Bacon Burger $4.00
  • Hamburger $2.50
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Beer battered Onion Rings(V) $3.85
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Petite Caesar Salad * $3.85
  • Available for dinner every Thursday, Friday and Saturday.
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Smoked Kingfish & Salmon Chowder N/A
    • with steamed mussels, pan seared scallop & a whole tiger prawn
  • Candied NZ Yams N/A
    • with pickled apple & kumara chips
  • Asian Lettuce Cups N/A
    • with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
  • Lamb Albondigas N/A
    • with red pepper & chorizo sauce and homemade tortilla chips
  • Beetroot Cured Salmon N/A
    • with pickled rainbow beets, horseradish feta whip & salted orange marmalade
  • Not a Fish Pie N/A
    • Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
  • BBQ Pulled Pork Slider $6.5 each
    • with Red Cabbage & Apple Slaw
  • Temura Smoked Eel N/A
    • with pickled cucumber ribbons, mandarin dressing & shrimp crumb
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • -Salmon $18.50
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
Royal Thai Baby Takeaway

Royal Thai Baby Takeaway

location

Address

68 Rangatira Road, Beach Haven, Auckland, Auckland, 0626, New Zealand

phone

Phone

094839708

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
68 Rangatira Road, Beach Haven, Auckland, Auckland, 0626, New Zealand
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