Ruffles Restaurant in Manawatu-Wanganui Menu

Cobb Shout $18.50 large $24.50
Battered Sausage & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Cheesy Garlic Bread $8.00
Cream Burlee $9.50
Beef & Onion $12.00
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Premium Bangers and Mash $16.00
Wedges $9.50 to share $18.50

Sour Cream $2.00
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Egg $2.50
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Peppercorn Sauce $2.50
Mushroom Sauce $2.50

Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Soup of the Day $12.00
- Served with Ciabatta
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing

Cajun Chicken Wrap 18.5
- Grilled marinated chicken tenderloins rubbed with Cajun spice, in a soft tasty wrap with bacon and fresh parmesan cheese, mild sweet chilli dressing and salad, served with fries.
Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Chicken Tenders
- Fresh crumbed chicken tenders with chips and tomato sauce
Surf n Turf 34.0
- 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
200g Angus Pure Eye-Fillet Steak (GF) 32.0
- Wrapped in streaky bacon, cooked to your liking, served with either fries or mashed potato, with fresh salad and your choice of sauce, as above
Garlic Ciabatta Bread 8.0
Steak and Salad Tortilla Wrap
- Served with fries
Bacon, Egg and Tomato
- on open ciabatta bread, with balsamic dressing, served with fries

Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces

Unagi Roll / 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Sauce Katsudon $16.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo /
Spicy Salmon Wrap / 5pcs $12.50
- fresh salmon, lettuce, cucumber, spicy herb sauce
Grilled Beef w/ Ginger Sauce $17
- marinated beef, home made ginger sauce, fresh green salad /
Gyudon $16.50
- braised beef, onion, scallions, pickled ginger /
Oyakodon $16.50
- steamed chicken thigh, egg, shitake mushroom, onion, scallions, home made sweet sauce, nori /
Salmon Roll / 6pcs $12
- crabmeat, cucumber, salmon, spicy mayo + shrimp roe

Herb & Garlic Toasties N/A
Italian Herbs & Cheese N/A
White Bread N/A
Turkey & Ham N/A
Chicken & Bacon Ranch Melt N/A
Apple Slices N/A
White Chip Macadamia N/A
Steak, Egg and Cheese N/A

Shahi Naan $4.00
Mango Kulfi $2.50
2 x full size curry, 2 x large rice, 2 x plain naan & 1.5L drink $36.00
Prawn Spinach - Half/Full $10.00/$16.50
Chicken Korma - Half/Full $9.00/$14.00
Aloo Gobi - Half/Full $8.00/$12.00
Lamb Dolcha - Half/Full $9.00/$14.00
Lamb Roganjosh - Half/Full $9.00/$14.00

Paneer Pakora $8.50
- Pieces of cottage cheese coated in chickpea flour and deep fried.
Vindaloo Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless pieces of meat cooked with onion, tomato gravy in a vindaloo sauce, specially from Goa.
Prawn Biryani $17.00
- Basmati rice cooked with prawns, special spices and herbs.
Chicken Tikka Masala $9.50 Half / $14 Full
- Tender pieces of boneless chicken cooked in a onion tomato thick gravy.
Bombay Aloo $9 Half / $13 Full
- Diced potatoes cook.ed with cumin and fresh herbs.
Goat Curry Masala $9.50 Half / $15 Full
- Tender Goat cooked in special chef's secret recipe (with bone).
Vegetable Korma $9 Half / $13 Full
- Mixed vegetables cooked in a rich creamy cashew nut gravy with mild aromatic spices.
Aloo Gobi $9 Half / $13 Full
- Potatoes and cauliflower and spice cooked together and garnished with herbs.

Keema Naan $5
Plain Naan $3
Mixed Pickle $3
Vege Pakora $7.90
- Assorted vegetable coated with chickpea flour & spices then deep fried
Scallop Masala $17.90
- Scallop meat cooked in onion, tomato gravy with coconut cream and spices
Cheese Naan $4
Mango Chutney $3
Seafood Sangam $17.90
- Delicate combination of fish, prawn, squid and scallop cooked together with aromatic spices and coconut cream

Curry Rolls $3.00
Hot chips with Tomato Sauce $3.50
Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
Half Kiwi Breakfast $15.00
- 1 Bacon, 1 Sausage, 1 Egg, 1 Hashbrown, 1 pieces of Toast, Tomato, Mushrooms and Onions
Breakfast Cereals $6.50
Full Kiwi Breakfast $20.00
- 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
Lasangna Topper $3.00
Fish, Eggs & Chips $15.00

Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
Homemade Citrus & Vodka Sorbet $4.9
4 Cheese $35
Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
Potato Puree with Truffle Oil $5
Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon

7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
29. Mousse (Chocolate or Passionfruit) $7.00
28. Rice Noodles $3.00
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
26. Grilled Pork Skewers (2 Skewers) $8.00
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice

Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Fluffy $ 1.00
Slices
Eggs on Toast $ 10.00
Gluten free Beef Burger $ 7.00
Hamburger $ 6.50
Cakes
Venison Burger $ 9.00
SLT $ 9.00

Ruffles Restaurant in Manawatu-Wanganui Menu

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Ruffles Restaurant

Manawatu-Wanganui > Ruffles Restaurant

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146 High St, Dannevirke, Tararua

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