Ruffles Restaurant in Manawatu-Wanganui Menu

Ruffles Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. The Flying Burrito Brothers offers many options including Pepitas and Frijoles Negros. Alphabet Bistro includes a wide range like Toasted Turkish, Wholegrain, Bagel or Gluten Free with/Preserves or Toasted Turkish, Wholegrain, Bagel or Gluten Free with/tomato & avocado. Prawn or Mixed Seafood and Prawn or Mixed Seafood from . Grand Thai Restaurant offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

  • Eggs Benedict $14.80
    • Poached eggs placed upon potato, spinach & kumara hash w’ your choice of salmon, bacon or tomato & mushroom served w’ toasted ciabatta bread topped with house made hollandaise
  • Boat Shed’s Scallop Lovers $26.50
    • Freshly crumbed or battered scallops served with salad, fries, lemon wedges & house made tartare sauce
  • BBQ Beef & Bacon Burger $17.90
    • 180gm meat pattie with bacon, cheese, salad & onion rings topped with our house made bbq sauce served with fries
  • -Small $7.00
  • -extra sauces $3.50
  • Warm Marinated Chicken Salad $19.50
    • with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
  • Salt and Pepper Squid $13.00
    • Crispy pieces of squid served upon salad greens & our house made tartare sauce
  • Tex Mex $30.00
    • 300gm Rump topped with our house made texicana sauce, bacon & cheese
  • Scotch Fillet $36.00
    • With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
  • Spiced Lamb Pita Pocket $19.50
    • Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
  • Soups $16.00
    • Seafood Chowder, served with toasted garlic bread.
  • Gluten‐free bread $0.50
  • Dips And Spreads $13.50
    • Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom   pâté.
  • Aqaba Benedict $17.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
  • Creamy Garlic Mussels $19.00
    • Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • Chicken liver parfait, preserves and toast (GF available) $12.00
  • All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • Green salad (V, GF, DF) $22.00
  • Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
  • If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
  • Polenta chips with aioli (V, GF)
  • Big Breakfast $19.50
    • Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
  • Cajun Chicken Salad $19.50
    • Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
  • Saute Potato, Chorizo and Bacon Hash $17.50
    • Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
  • Prawn Linguine $19.50
    • Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
  • Fresh Fruit Salad $10.80
    • Served with Caramelised Nuts
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
  • Salt & pepper squid $10.90
  • Squid: deep fried or sweet & sour $10.90
  • Served with vegetables
  • Shrimp $12.90
  • Sizzling steak with satay sauce $22.90
  • King prawns with cashew nuts $30.90
  • Deep fried assorted vegetables $9.90
  • King prawns with black bean sauce $28.90
  • CHUNKIES $6.70/$13.70
    • small/large
  • OLDE FASHION SHRIMP COCKTAIL $9.40
  • SQUID RINGS SALAD & CHIPS $18.40
  • SQUID RINGS $6.20
  • LAMB SHANKS $21.30 / $28.00
    • SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
  • SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
  • STEAK SANDWICH & CHIPS $14.00
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Hot Spot $2.00
    • Sweet Chilli & Mayo
  • Tomato Sauce $1.00
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Sausages, Eggs & Chips $8.00
  • Plain Free N/A
  • Seafood basket $15.50
  • 6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
  • Vegetarian Stack GFO $17.00
    • Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
  • Banana Split $8.00
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
  • All Day Breakfast $18.50
    • Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
  • Soup Of The Day $12.00
    • Soup of the day served with toasted baguette.
  • Gluten-free lemon lime cheesecake/lemon sorbet
  • AL POLLO
    • Pan-fried chicken thighs, feta, baby spinach, pizza sauce & mozzarella
  • HAWAIIAN
    • Ham, bacon, pinapple, spring onions, pizza sauce & mozzarella
  • individual chocolate self-saucing pudding/mint chocolate swirl ice cream
  • ALL DAY BREAKFAST $18.50
    • Sausages, hashbrowns, bacon, grilled tomato, scrambled egg, toasted ciabatta or gluten-free bread
  • BACON, KUMARA & BLUE CHEESE
    • Bacon, golden roasted kumara, roasted pears, caramelised walnuts, baby spinach & blue cheese dressing, fresh pizza sauce & mozzarella
  • Chocolate brownie - served warm
  • - medley or roasted vegetables
    • pumpkin, golden kumara , parsnips , yams (seasonal)
  • Chicken & Bacon Burger $15.00
    • with Chips
  • The BIG Brekkie The Works $16.00
  • Nachos $14.00
    • Tomato Salsa OR Beef
  • Prime Ribeye Steak $20.00
    • with salad and chips
  • B.L.T $15.00
    • with Chips
  • Homemade Soup of the Day $10.00
  • Shrimp Cocktail $14.00
  • Chicken Fillets $16.90
    • with sweet chilli dip and chips
  • Snapper $4.50
  • 1/2 Chips
  • Crumbed fish $2.50
  • 1 Paua fritter
  • 3 Fish - 1 chips $8.50
  • 1/2 chips
  • Vegetable pattie $3.00
  • 1 Chicken nugget
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Quesadillas $22.50
    • Chilli beef & cheese, vegetable relish & petit salad
  • Pita bread $10.50
    • With basil pesto & Mediterranean hummus
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Indian garlic naan bread $9.50
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • Green Salad $9.50
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Petit Brie (French Brie) $15.50
  • Barry’s Bay Four Year old Cheddar (Akaro) $15.50
  • Duck Ravioli $19.50
    • Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
  • Beef Fillet - PLATE OF ORIGIN DISH $43.00
    • Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
  • Florentine, Biscotti $3.00
  • Cos Lettuce Salad $5.50
    • With Pear, Dates & Lemon Olive Oil Dressing
  • Iceberg Lettuce Salad With Condensed Milk Dressing $4.50
  • Duck fat Potatoes $6.00
  • Selaks Reserve, Marlborough 9.00 / 41.00
  • The Peoples, Shiraz, Austaralia 9.00 / 42.00
  • Bethany's Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey, dill and mustar $21
  • Kim Crawford, Marlborough 8.00 / 38.00
  • Asti Riccadonna 750ml 37.00
  • Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
  • Sanctuary Riesling, Marlborough 8.00 / 35.00
  • Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
  • Choice of: Grilled Pork, Grilled Chicken $8
  • 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18
  • 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
  • 11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
  • Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
Ruffles Restaurant

Ruffles Restaurant

location

Address

146 High St, Dannevirke, Tararua

phone

Phone

063747462

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
146 High St, Dannevirke, Tararua
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