Ruffles Restaurant in Manawatu-Wanganui Menu

Mixed Berry Compote $4.50
Grilled Haloumi $3.90
Smoked Salmon $6.90
Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
Bacon (2 rashers) $4.90
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
Wholemeal Toast $4.50
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.

Fish Salad
Katsu $20.00
- panko crumbed cutlets/fillets with white fish
Teriyaki prawns $21.00
- pan seared & served with salad(6 pcs)
Potato croquettes $16.00
- served with sauce and salad
Katsu $22.00
- panko crumbed cutlets/fillets with scallops
Prawn fritters $23.00
- whole prawns wrapped in okonomiyaki batter, deep fried, halved and sauced
Takoyaki(8 pcs) $16.00
- fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
Battered prawns(5 pcs) $18.00
- extra pieces each $2.50.

Keema Naan $5.00
- Refined flour bread stuffed with mince lamb
Prawn Biryani $17.99
- Flavoured basmati rice cooked with marinated prawns and spices
-Chicken Korma $14.50
- Tender boneless chicken pieces cooked in rich cashew nut gravy
Vegetable Biryani $13.90
- Basmati rice cooked with seasonal vegetable
-Lamb Rajasthani $15.00
- Lamb dish cooked in special chef's sauce
-Sabji Saag $12.90
- Mixed vegetables cooked with spinach and an onion, tomato gravy
●Beef Dishes
-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce

Shrimp Cocktail - with thousand island seafood sauce $9
Aioli $2.60
Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
Soup of the Day - see specials board for more details, served with garlic bread $8.50
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Tempura Onion Rings - with aioli dipping sauce $6

Kungtu Pork $30.00
Sizzling Seafood of the Day $25.00
Crispy Chicken Med $18.00/Lge $28.00
Steamed ground Chicken $52.00
Mix Vegetables Med $14.00/Lge $20.00
Beef with Ginger & Spring Onion $22.00
Chicken/Beef/Vegetables with Black Bean Sauce Med $18.00/Lge $22.00
Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00

Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
Mixed Green Salad $5.00
Garlic Bread and dips (½ serve ) $7.00
Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce

Lamb Stew $17.99
- Cubes of lamb bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
Papadoms (4pcs) $3
South Indian Chicken $17.50
- Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
Chicken Pagla Bhuna $19
- Cubes of chicken cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves.
Mixed Pickle $3
Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.

Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Mini maple and walnut cake with vanilla ice cream $8.00
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon

R3 SPICY FRIED RICE $17.50
- Stir fried rice with eggs, Thai sauce and either chicken, pork or beef
F4 GINGER FISH $20.50
- Fish fillet with ginger and vegetables
M8 PAD PRIK KING (Medium - Hot) $18.50
- Hot, spicy herbs with chicken, pork or beef
M1 PREW-WAN (Mild) $17.50
- Sweet and sour pork or chicken vegetables
M7 PAD NAM MAN HOI (Mild) $18.50
- Tender beef with oyster sauce and vegetables
C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
F3 PA NANG FISH $20.50
- Red curry fish with pumpkin and vegetables
M6 PAD PEANUT SAUCE (Mild) $17.50
- Chicken, beef or pork with satay sauce and vegetables

Hotdogs $2.50
Fish burger $5.50
Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
Banana Pancakes $7.50
Mac n Cheese $17.00
- This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
Squid rings $1.00
Mushroom Sauce $3.50
Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup

Seasonal Vegetable $11.90
- fresh cut vegetable cooked in onion tomato gravy & aromatic spices
Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried
Bhuna Ghost $14.50
- diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
Butter Naan $3.00
- naan bread made with butter and white sesame seeds
Vegetable Samosa(2 Pieces) $5.00
- triangular pastry filled with potatoes peas and herbs the fried golden brown

30. Ice Cream (Vanilla or Chocolate) $7.00
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
28. Rice Noodles $3.00
10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00

Steak, Egg and Cheese N/A
Oat & Raisin N/A
Roasted Garlic N/A
Pickles N/A
Jalapenos N/A
Cheesy Garlic Toasties N/A
Wrap N/A
Chicken Teriyaki N/A

LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
$20.50 whole serve
VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
BAGELS $6.50
Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60

Cheese burger $9.00
Bacon & eggs on toast $12.00
Bacon, eggs & tomato on toast $15.00
Kiwi burger $10.00
Chicken burger $9.00
Four fillings $6.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Bowl of chips $5.00
Pancake (small) $10.00
- With banana, cream & maple syrup

Ruffles Restaurant in Manawatu-Wanganui Menu

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Ruffles Restaurant

Manawatu-Wanganui > Ruffles Restaurant

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146 High St, Dannevirke, Tararua

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