Ruffles Restaurant in Manawatu-Wanganui Menu

Ruffles Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. The Flying Burrito Brothers offers many options including Pepitas and Frijoles Negros. Alphabet Bistro includes a wide range like Toasted Turkish, Wholegrain, Bagel or Gluten Free with/Preserves or Toasted Turkish, Wholegrain, Bagel or Gluten Free with/tomato & avocado. Prawn or Mixed Seafood and Prawn or Mixed Seafood from . Grand Thai Restaurant offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

  • Quattro stagioni - 4 seasons pizza 9" $14.00/12" $19.00
    • 4 ingredients of your choice with oregano, mozzarella cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Hawaiian Pizza 9" $14.00/12" $19.00
    • ham, pineapple, oregano, mozzarella cheese
  • Tunno Pizza 9" $14.00/12" $19.00
    • tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
  • Boscaiola Pizza - bushman 9" $14.00/12" $19.00
    • tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
  • Contadina Pizza - farmers 9" $14.00/12" $19.00
    • tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
  • Siciliana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, capers, oregano, mozzarella cheese
  • Spaghetti alla Marinara $15.00
    • combination seafood, tomatoes, anchovies, capers, parmesan cheese
  • Vegetarian Noodle Soup $9.90
  • Fried Spring Rolls $5.50
  • Chinese Pickie Dumplings (16 pcs) $9.50
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Braised Eggplant and Potato on Rice $11.90
  • Pork Paste on Noodles (Warm) $9.90
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • BBQ Pork on Rice $11.90
  • -Half $9.00
  • -Full $14.50
  • Prawn Tikka Masala (Full) $17.00
  • -Half $9.00
  • -Half $8.50
  • -Half $9.00
  • -Half $9.00
  • -Full $13.00
  • Vegetarian option available
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • Lamb Salad $18.50
    • Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
  • -Salmon $18.50
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Salt & Pepper Squid $17.00
    • Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
  • Malaysian Prawn Sambal (Noodle Salad) $16.50
    • Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
  • Paua Fritter $2.50
  • Chips scoop $2.70
  • Spicy Wedges $4.50
  • Scallop $2.00
  • Ham $3.00
  • Egg $2.00
  • Crumbed Fish $3.00
  • Fish Cake $2.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Breakfast Stack (Vegetarian) $16.00
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Mango Chutney $4.50
  • Mint Chutney $3.50
  • Non Vegetarian $80
    • 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
  • Mixed Pickle $3
  • Hyderabadi Biryani $19.99
    • Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
  • Palak Paneer $16
    • Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
  • Lamb Jalfrezi $17.99
    • Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
  • Indian 2nite special $16.90
    • Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg
  • Tandoori mixed platter for two $18.00
    • Tandoori chicken, chicken tikka, seekh kebab, malahi takka
  • Lamb nawabi $16.90
    • Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
  • Harabhara kebb
    • A delicacy of spinach stuffed with cottage cheese, nuts and herbs and shallow deep fried
  • Prawn biryani $17.90
    • Flavoured basmati rice cooked with marinated prawns and spices
  • Bhuna chicken $16.90
    • Boneless chicken pieces cooked in thick onion, tomato, capsicum and cashew nut gravy
  • Lamb rogan josh $16.90
    • Diced meat cooked in traditional north indian style
  • Malai kofta $16.90
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
  • Chicken Korma $10.00
    • Tender boneless chicken pieces cooked in a rich cashew nut gravy.
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Saag Aloo $10.00
    • Potatoes cooked in creamy spinach gravy
  • Chicken Wings $7.00
    • Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
  • Vegetable Spring Roll $5.00
    • Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
  • MAIN combo $13.50/$13.50
    • Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
  • Daal Makhani $10.00
    • Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
  • Seafood Combo $14.50/$13.50
    • Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Plain Sausages $1.90
  • Bacon & Avocado $6.50
    • 3 Strips Middle Bacon, Avocado Salad, Onion & Mayo
  • Beef & Camembert $6.50
    • 1/4 lb. Prime Beef, Camembert, Salad, Onion & Mayo
  • Chicken & Apricot $6.00
    • Crumbed Chicken Fillet, Apricot Chutney Salad, Onion & Mayo
  • Beef $5.00
    • 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
  • Cheese $6.00
    • 1/4 lb. Prime Beef, Colby Cheese & Relish, Salad, Onion & Mayo
  • Cordon Bleu $2.50
  • Nachos $6.50
    • Topped with cheese, sour cream & spicy hot tomato
  • Raita 3.50
    • Shredded cucumber with yoghurt, great for cooling down hot curries
  • Pulao Rice 4.00
    • Mildy spiced fried rice with green peas and tomatoes
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Chicken/Beef Kadhai 14.90
    • Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
  • Chicken Tikka Masala 14.90
    • An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Mango Chutney 3.50
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
  • Fries with Aioli $6.5
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Upgrade to Curly Fries or Wedges $2.5
  • Wedges with the Works $13.9
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • Baked Jacket Potato with Sour Cream $3.5
  • Caesar Salad $20.5
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
  • Ranch N/A
  • Subway Seafood Sensation N/A
  • Wheat N/A
  • Pork Riblet N/A
  • Flatbread N/A
  • M&M N/A
  • Chipotle N/A
  • Veggie Delite N/A
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • Carton of chips $3.00
  • Scallops each $2.00
  • Chicken Burger & Chips $8.50
  • Apple Pie & Ice Cream $3.50
  • Fish $4.00
  • Sundae $3.50
  • Scallops $8.00
  • Set Menu $45.00
  • Chicken $33.00
    • Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
  • Prime Angus Eye Fillet $38.50
    • Most tender cut, best served rare-medium well. Approx. 250g
  • Mushroom $2.00
  • Barrelhouse Platter to Share $38.50
    • Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
  • Vegetables $5.00
  • Fries $4.50
  • Prime Angus Steaks
Ruffles Restaurant

Ruffles Restaurant

location

Address

146 High St, Dannevirke, Tararua

phone

Phone

063747462

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
146 High St, Dannevirke, Tararua
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