Rumi Persian Cuisine in Auckland Menu

APPETIZERS APPETIZERS
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Soup of the day $8.00
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
SALAD & SIDE SALAD & SIDE
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
MAIN MAIN
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
DESSERT MENU DESSERT MENU
  • Bastani Sonati $9.00
    • Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Ice Cream $9.00
    • Vanilla, chocolate
  • Chai o Kolucheh $12.00
    • One pot of Tea served with Persian cookies (for two).
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • West coast whitebait fritters, lemon butter $28.50
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Te kouma, coromandel - each $5.50
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
Fisher House (sample menu)
  • Soup of the day $9.50
    • w toasted sourdough
  • BBQ Pork & Bacon Burger $19.50
    • q BBQ sauce pickles onions & cheese w fries
  • SCLT $17.50
    • smoked chicken lettuce & tomato w aioli on grain bread w fries
  • Greek Lamb Burger $19.50
    • w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
  • Market Fish of the Day $33.00
    • ask your server for today's catch
  • Soup & Sandwiches of the Day $13.50
    • ask your server for today's flavours
  • Lamb $19.00
    • lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
  • Duck Fat wedges $8.90
Humbug Cafe (sample menu)
  • Extra hollandaise $2.00
  • Spinach $3.00
  • Avocado $4.00
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • Moroccan scramble (GFA)(V) $17.50
    • Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
Mama Loco (sample menu)
  • Mexican slaw $ 5.0
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Smoked bacon tomatilo quacamole $ 12.9
  • Drunken chicken, black beans, jalapeno $14.9
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Corn chips $ 5.0
  • Served on two white flour tortillas
Royal Thai Baby Takeaway (sample menu)
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • SPRING ROLL(4PCS) $7.00
    • Spring roll with vermicelli and vegetables
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • MIXED ENTREE(4 PCS) $7.00
  • PRAWN TWITTERS(4PCS) $9.00
    • Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
  • Boil Noodle $3.00
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • Roasted duck $18.00
Pita House (sample menu)
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Cosmo’s Drumstick $2.50
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Cosmos’s Thigh $3.50
  • Single $2.50
  • Chicken Combo $8
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Single Kebab $11.00
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
Corelli's (sample menu)
  • Ham Toasted $10.80
    • On Turkish bread , leg ham, cheese, tomato & spinach
  • Penne Pasta $18.80
    • Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
  • Avocado, mushrooms $5.00
  • Pizza Vegetarian $17.80
  • Homemade Apple Pie $7.50
    • Served warm with cream
  • Herb or Garlic Bread $6.50
  • Buddha Bowl $18.80
    • Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
  • Kumara Fries With aio1i $10.50
The Golden Hut Takeaway (sample menu)
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00
  • Chicken & Veges $11.00
  • Lemon Chicken / Honey Chicken / Lemon Fish $10.00
  • Seafood $15.00
  • Nasi Goreng With Rice / Bami Gorang with Noodles / Chicken Pineapple Gorang with Rice $11.00
  • Roast Pork & Veges $10.50
  • Seafood $15.00
Kohinoor Indian Restaurant (sample menu)
  • Any curry with rice, naan bread & a soft drink $11.00
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables cooked with onions in tomato gravy
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Seafood Banquet $35.00 PP
    • Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Prawn Masala $20.50
    • Succulent prawns cooked in spicy sauce with green peppers & sliced onions
  • Chicken Pakora H $11.50 F $20.00
    • Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried
Kofte Kofte (sample menu)
  • Ice cream $4
    • Oob organic ice cream, gluten free, egg free
  • Falafels $5.50
  • Falafel $15
  • Mini butty + fries $8 each
  • Lamb $16
  • Xtra large $17
  • Cheese $2
  • Sauce $2
Sudoku Hotpot (sample menu)
  • Spring onion tofu / Green beans / Beancurd strips $6.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Lamb leg / Lamb slices $12.00
  • Cauliflower / Broccoli $5.00
  • 4 flavour pot $20.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Pork livers $8.00
Blake Street Cafe (sample menu)
  • Chicken Burger
  • Homemade Honey Toasted Muesli,
  • Blake Street Pasta of the Day
  • Pulled Pork
  • Vege Bubble & Squeak
  • Risotto
  • Poached Eggs ‘Florentine’
  • Gourmet Savoury Mince
Frolic Cafe (sample menu)
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Kids pancakes $11.00
    • buttermilk pancakes served with maple syrup & whipped cream
  • French toast $17.00
    • croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
  • Smoked salmon $6.00
  • Bowl of chips $6.50
  • Toast $5.20
    • with butter and jam/peanut butter
  • Big Frolic $20.00
    • bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
Yumilicious Lunchbar & Cafe (sample menu)
  • Chips $2.50
  • Meat Patties $2.00
  • Ham Cheese Toast $2.50
  • Large $14.00
  • Small $10.00
  • Bacon & Egg $3.50
  • Kumara 70¢
  • Sandwiches $5.00
    • Lamb Pork
The Maple Room (sample menu)
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Soup: chilled avocado, dill & cucumber $10
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Warm pecan tart with cinnamon cream $8.50
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Coconut & lime prawns $12
Rumi Persian Cuisine

Rumi Persian Cuisine

location

Address

251 Parnell Road, Parnell, Auckland, 1052, New Zealand

phone

Phone

224621491

clock

Opened hours

Sunday 17:30 - 22:30 12:30 - 14:30 Tuesday 17:30 - 22:30 12:00 - 14:30 Wednesday 17:30 - 22:30 12:00 - 14:30 Thursday 17:30 - 22:30 12:00 - 14:30 Friday 17:30 - 22:30 12:00 - 14:30 Saturday 17:30 - 22:30 12:30 - 14:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Middle Eastern , Persian

features

Features

Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
251 Parnell Road, Parnell, Auckland, 1052, New Zealand
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