Rumi Persian Cuisine in Auckland Menu

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Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Soup of the day $8.00
Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.

Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Maust’Mousier $4.00
- Yogurt with shallots.
Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.

Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Rumi Special $32.00
- Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.

Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Ice Cream $9.00
- Vanilla, chocolate
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).

Nearby Sample Menus

Mediterranean Chicken or Snapper Salad $26.50
- chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing
Rusty's Ribs $21.50 / $36.50
- a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
Kumara Chips $13.50
- topped with sour cream
Sweet Crepes $13.80
- filled with vanilla ice cream, berry compote or hot chocolate fudge sauce & fresh whipped cream
Honey BBQ Bird $26.00
- chicken, bacon, red onion, BBQ honey sauce & mozzarella
Seasoned Chicken Nibbles $18.50
- grilled and served with a tasty classic hoisin and sesame seeds sauce
Shrimpy $28.00
- shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
Surf & Turf $36.50
- big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries

4. Dry Goat Curry (Boneless) $18.00
Seafood $15.00
Anchovies fried rice $13.50
9. Egg Omelette (3 eggs) $7.00
- Onion + Chillies + Tomato
6. Idli $11.00
- (3 x Steamed rice dumpling served With coconut chutney and sambar)
7. Fried Tofu Sambal (Hot) $11.50
5. Lamb Varuval $18.00
- (Meat stir-fried with chillies & spices)
10, Garlic Roti $3.50

Vegetable $10.50
Ham Burger $2.50
Extras White Rice $1.00
Prawn $15.00
Squid Ring(Doz) $7.00
Prawn $14.50
Curry Roast Lamb $12.00
Chicken (Size 18) / (Half) $18.50 / $9.50

SIDE SALADS $4.00
- garden salad or coleslaw
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
CRABSTICK $2.00
PRAWN TWISTER $2.00
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
ONION RING REGULAR $4.90
KUMARA CHIPS $4.90/$6.90
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips

Chicken Vindaloo $13.00
- A chilli hot dish from goa which we recommend for the adventurous.
Lamb Keema Naan $4.00
●Boti Kebab
- Lamb french cutlet marinated in paprika and yoghurt.
all curries are are served with basmati rice
Chicken Fried Rice $10.00
- A perfect combination of chicken, rice, seasonal vegetables with a touch of soya sauce.
Chicken Mughlai $13.00
- Boneless chicken pieces cooked in a rich creamy sauce of cashew nuts and onions and have added eggs.
Tandoori Prawns $12.99
- Prawns marinated in yoghurt with ginger, garlic & smoke.
Vegetable Hakka Noodles $10.00
- Very unfair to disclose, if i do, chef is going to kill me.

Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta

Mince $ 7.00
Feta, mushroom & Olive $ 4.00
Mince Savoury $ 1.50
Bacon & Egg Slice $ 2.80
Sausage Roll $ 2.30
Mince, Cheese, Tomato & Onion $ 3.80
Steak & Mushroom $ 3.80
Mince & Cheese $ 3.80

Apple,Rhubarb &Almond $3.90
Raspberry Slice $3.00
Pensee (Plum & Almond) $4.00
Florentine Slice N/A
Ficelle $1.50
Teriyaki Pizza Bread $3.50
Potato Top $5.00
Eggs any style $13.50
- with bacon & grilled tomato on toast

Mushrooms $4.00
Flash fried squid, potato hash, rocket, aioli $18.50
Warmed tomato, avocado and rocket bruschetta $16.50
Sausages $4.00
Eggs Benedict, either free range bacon or smoked salmon $18.50
Seasonal fruit, spiced yoghurt $15.50
Oat granola, yoghurt, seeped berries, honey $13.50
Tomatoes $3.00

MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
add bacon or field mushrooms $21.50
SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
CINNAMON PORRIDGE $11.90
- Banana, mixed berries & honey
EGGS ON TOAST $12.50
- With hash browns & grilled tomato on toasted Turkish pide
FATTOUSH SALAD
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
HOMEMADE POTATO ROSTI
- Poached eggs, hollandaise & grilled tomato
CHEESE BURGER
- CHEESE BURGER, FRIES AND KETCHUP

Pizza pie $3.00
Peanut brownie $1.20
8 thighs + chips $25.50
Honey pop $1.20
Pork pastry $3.00
Steak $3.00
5 thighs + chips $17.00
Steak and cheese $3.00

Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Work Lunch menu also available. Please ask our friendly staff for more information.
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette

Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.

Fried rice with vegetable egg $10.00
Pork with chinese cabbage $10/$20
Fried rice with pineapple and beef $12.00
Boiled chicken with scallions $10.00
Noodles with soy bean paste noodles(Beijing style) $10/$7
Spicy chicken $10.00
Chicken cold noodles $10/$7
Grouper head noodles (Rice noodles) $10/$7

Pancakes $8.00
- stack of pancakes served with maple syrup
Wedges $7.00
- served with cheese bacon and sour cream
Corn Fritter w bacon GF $12.00
Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
Bacon Butty $6.50
Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
Eggs Benedict w bacon $17.50
Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato

Rumi Persian Cuisine

Auckland Region > Auckland > Rumi Persian Cuisine

Address

251 Parnell Road, Parnell, Auckland, 1052, New Zealand

Phone

224621491

Opened hours

Sunday 17:30 - 22:30 12:30 - 14:30 Tuesday 17:30 - 22:30 12:00 - 14:30 Wednesday 17:30 - 22:30 12:00 - 14:30 Thursday 17:30 - 22:30 12:00 - 14:30 Friday 17:30 - 22:30 12:00 - 14:30 Saturday 17:30 - 22:30 12:30 - 14:30