RYO Japanese Izakaya in Auckland Menu

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Bento Box $15
- A bowl of rice, miso, pickles & your choice of three dishes
A1 Squid Ring
A2 Ebi Mayo
A3 Okonomi Stick
A4 Salmon Sashimi
A5 Gobo Salad
A6 Shumai
A7 Takoyaki
A8 Torikara
A9 Prawn Cutlet
A10 Vege Gyoza
A11 Vege Croquette
A12 Vege Spring Roll
A13 Egg omelet
A14 Agedashi Tofu
A15 Chawanmushi
Set Meal $5
- All set menu comes with a bowl of rice, miso soup
Miso soup can be changed to mini udon
Mini Soba $5
B1 Chicken sauce cutlet set $14
B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
B3 Chicken Teriyaki $14
- Deep fried chicken with Teriyaki Sauce
B4 Katsutoshi $15
- Chicken cutlet with egg
B5 Miso Katsu Toji $15
- Chicken cutlet with red miso & egg
B6 Ebiko $16
- Prawn cutlet egg
B7 Sanma $12
- Pacific saury
B8 Saba Mackerel $16
- Salted blue mackerel
B9 Sukiyaki $17
- Beef, tofu & vege in hot pot
B10 Tempura $13
- Prawn & veg
C1 Chicken Teriyaki Don $12
C2 Chicken Sauce Katsu Don $12
For free miso soup with every donburi or swap with a mini udon or mini soba $5
C3 Chicken Miso Katsu Don $12
C4 Chicken Tempura Don $12
C5 Tempura Don $12
C6 Kaisen Don $12
C7 Pork Cutlet Curry $14
C8 Ebi fry Curry $12
C9 Seafood Curry $14
D1 California Roll $10
D2 Salmon & Avocado Roll $10
D3 Nigiri Sushi $10
D4 Sashimi Medium $23
D5 Sashimi Small $14
E1 Edamame $7
E2 Dice Wasabi $5
- Fish roe with wasabi mayo
E3 Toko Wasabi $5
- Octopus with solid wasabi
E4 Goma Wakame $5
- Marinated seaweed
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
E6 Seaweed Salad $10
E7 Oyster Mayo $9
E8 Tofu Dengaku $9
- Deep fried tofu with miso sauce
E9 Prawn Tempura $9
E10 Momochi $5
- Potato cake with sweet sauce
E11 Ebi Mayo $7.50
- Prawn tempura with mayo

Nearby Sample Menus

Tempura Shrimp & Vegetables $4.50
Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
Sukiyaki Chicken Soba $9.90
Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
Miso Chicken Ramen Noodles $10.50
Chicken Kushiage $4.50
Katsu Chicken Bento $17.90
Sukiyaki Chicken Udon $9.90

Small $9 .00
LAMB KEBAB
Large $12.50
4 SHISH KEBAB $20.00
FALAFEL ON RICE $13.00
MEZE FOR 2 $13.50
6 CHICKEN ON RICE
AMMUS PITA $6.50

-Add Seasonal Fruit $5.00
-Gluten Free $2.00
-With free range bacon / mushroom $19.00
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
-With smoked salmon $19.00
-Add Bacon $5.00
-Add Vanilla Ice Cream $5.00
Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00

Prawn & Tomato Egg $16.90
Oyster (Large) $1.80
American Hot Dog $6.50
Spicy Mongolian Chicken $12.90
Vege Burger $5.00
A2 $12.00
- 2x spring roll, 2x Hot Dog, 2 X Potato Fritter, Chips $2.00, 2x Wontons
Egg & Tomato Soup $7.00
Prawn Mushroom $17.90

Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut
Waipuna Banana Sundae (GF) $14.90
- Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
Eye Fillet Steak (GF) $41.90
- Fondant potato, silverbeet, tomato fondue, truffle butter
Continental Breakfast $25.00
please ask your wait staff for today’s selection
Monday - Saturday $49.50
Meat Balls – 5 PCS $16.90
- Tomato basil sauce, parmesan cheese
Spiced Lamb Cutlet (GF) – 4 PCS $18.90
- Lemon yoghurt, baby romaine

Potato & Kumara Gratin N/A
Roasted beetroot and Feta N/A
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Fries N/A
Green Salad N/A
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad

Lamb Stir Fry
Lamb Chopsuey
Chicken Stir Fry
Fried Goat
Lamb Chowmein
Chilli Lamb
Prawn Curry
Duck Curry $15.00

Asparagus, ‘lardo di colonnata’, crackling $9
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Agria potato pur6e, smoked bone marrow $8
Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
Caroline bay flounder, seared grapes, capers, parsley $39

Eggs benedict $21.50
- with smoked salmon
Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
Vanilla pancakes $22.50
- with middle bacon
Vanilla pancakes $16.50
- lemon custard & meringue
Eggs benedict $19.50
- with goats curd
Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50

Fried Scampi $49.00
Budae-jjigae $36.00
- Korean army soup
Takoyaki $12.00
- Takoyaki
Fried Topokki $14.00
- Korean fried rice cakes (spicy, non-spicy)
Altang $13.50
- Fis roe soup with tofu, radish and rice
Kimchi-jjigae $12.50
- Kimchi soup with tofu and rice
Omurice $15.00
- Omelet filled with fried rice
Fried Chicken $30.00

Stir-fried Rice with Rolled Egg $50.00 per head
Stir-fried Vegetables $65.00 per head
Soft Scallops with Soy $50.00 per head
Dessert $65.00 per head
Teppanyaki Grilled Salmon $65.00 per head
Stir-fried Rice with Rolled Egg $65.00 per head
Prawns with our famous YumYum Sauce $50.00 per head
Edamame Beans $50.00 per head

MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
GARLIC & PEPPER
- Thai style stir fried with garlic & pepper & mixed vegetables
PAD SEE EW
- fried noodles with egg, sweet dark soy sauce and vegetables
JUNGLE CURRY
- traditional Thai curry without coconut milk with peppercorns and mixed vegetables
CHICKEN WINGS (4 PCS) $8.50
- marinated chicken wings served with sweet chilli sauce
YELLOW CURRY
- yellow curry paste with thick coconut cream, onion and potatoes
THAI HERBS
- stir-fried choice of meat with aromatic Thai herbs & special sauce & vegetables
SPRING ROLL (5 PCS) $7.00
- thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce

Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Fried, aioli and ketchup $6.00
Rose water creme brulee $14.00
- Served with ice cream
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki

Mini chicken ramen $9.00
- Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee

CRUNCH
- A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
Chicken Nero
- Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
- Lime & chilli chicken
- Roasted chicken breast
Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
Roasted chicken breast + Nero dressing
Kiwi Veg Classic
- Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette