RYO Japanese Izakaya in Auckland Menu

LUNCH MENU LUNCH MENU
  • Bento Box $15
    • A bowl of rice, miso, pickles & your choice of three dishes
  • A1 Squid Ring
  • A2 Ebi Mayo
  • A3 Okonomi Stick
  • A4 Salmon Sashimi
  • A5 Gobo Salad
  • A6 Shumai
  • A7 Takoyaki
  • A8 Torikara
  • A9 Prawn Cutlet
  • A10 Vege Gyoza
  • A11 Vege Croquette
  • A12 Vege Spring Roll
  • A13 Egg omelet
  • A14 Agedashi Tofu
  • A15 Chawanmushi
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • Miso soup can be changed to mini udon
  • Mini Soba $5
  • B1 Chicken sauce cutlet set $14
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • B4 Katsutoshi $15
    • Chicken cutlet with egg
  • B5 Miso Katsu Toji $15
    • Chicken cutlet with red miso & egg
  • B6 Ebiko $16
    • Prawn cutlet egg
  • B7 Sanma $12
    • Pacific saury
  • B8 Saba Mackerel $16
    • Salted blue mackerel
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • B10 Tempura $13
    • Prawn & veg
  • C1 Chicken Teriyaki Don $12
  • C2 Chicken Sauce Katsu Don $12
  • For free miso soup with every donburi or swap with a mini udon or mini soba $5
  • C3 Chicken Miso Katsu Don $12
  • C4 Chicken Tempura Don $12
  • C5 Tempura Don $12
  • C6 Kaisen Don $12
  • C7 Pork Cutlet Curry $14
  • C8 Ebi fry Curry $12
  • C9 Seafood Curry $14
  • D1 California Roll $10
  • D2 Salmon & Avocado Roll $10
  • D3 Nigiri Sushi $10
  • D4 Sashimi Medium $23
  • D5 Sashimi Small $14
  • E1 Edamame $7
  • E2 Dice Wasabi $5
    • Fish roe with wasabi mayo
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • E4 Goma Wakame $5
    • Marinated seaweed
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • E6 Seaweed Salad $10
  • E7 Oyster Mayo $9
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • E9 Prawn Tempura $9
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo

Nearby Sample Menus

  • augustus cheeseburger bacon & smoked mozzarella $23.50
  • escargots à la bourguignonne $20.00
  • sliced jamon, saucisson & coppacolla $22.00
  • onions, mustard, comte, persillade $12.50
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • egg onglet, dill, salmon pearls $19.50
  • warm crab bisque with cognac dressed crab, basil $25.00
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Add bacon $ 18.50
  • Add
  • Housemade potato hash (gf) $4.50
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Slow roasted tomato (v) $4.50
  • Pork / Steak / Chicken $14.50
  • Combination M $11.00 / L $ 11.00
  • A $6.00
    • 2 fish, 2 sausages $1 chips
  • Battered Sausages $1.70
  • M=Medium / L=Large
  • Combination M $11.00 / L $13.00
  • Vegetable $9.50
  • Vegetarian $4.20
  • Egg $4.50
  • Ham and Pineapple $3.80
  • Pineapple Fritter $1.80
  • -or 5 for $10.00
  • Smooth Dory $4.00
  • Sausages $1.70
  • American Hotdog Dressed $4.50
  • Vegetarian $4.50
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • Red curry (medium)
    • Thai spicy red curry with coconut milk, bamboo shoot
  • Pork spare rib honey sauce (mild) $20.90
    • A lovely flavor of pork spare rib with the honey chilli sauce
  • Duck with tamarind sauce (warm) $20.90
    • A flavor of grilled duck topped with homemade sauce, vegetable
  • Spicy beef salad (medium) $15.90
    • Thai beef salad in thai style
  • Bangkok fried rice (mild)
    • Traditional fried rice, egg, onion, mixed vegetable
  • Passion fried rice (mild)
    • Stir fried rice with chilli paste, egg, vegetables, fried garlic
  • Chicken satay (3 skewers) $8.50
    • Marinated chicken in skewers topped with peanut sauce
  • Green curry (medium)
    • Traditional thai green curry with coconut milk and bamboo shoot
  • COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
  • char kueh teow $13.00
    • malaysian style wok fried noodle with chicken, chive & egg
  • vegetable tofu soup
  • chicken curry laksa $11 / $13
    • chicken curry coconut soup with beancurd, vege and noodle
  • -cr/bf $11.00
  • chicken cashew nut $11.00
    • stir fried seasonal mix vege, cashew, chicken & oyster sauce
  • singapore fried noodle $11 / $13
    • chef special stir fried vermicelli with vege and egg
  • BBQ chicken fried rice $11.00
    • BBQ chicken fried rice with mis pea & egg
  • Bacon sausage, creamed mushrooms $6.50
  • Edamame Beans Steamed $10.50
    • With Sea salt
  • Bang Bang Chicken Salad $19.80
    • With grilled chicken, bean sprouts, zucchini noodles, salad, peanuts & seeds & peanut sauce (or with Tofu)
  • Vegetarian Toasted on Turkish Bread $9.80
    • With spinach, Pesto, feta, tomato & tasty cheese
  • Creamed Mushroom & Bacon $16.80
    • On 5 grain toast topped with shaved parmesan
  • NZ Salmon Fillet $24.80
    • grilled, served on mash with salad, lemon dressing & balsamic reduction
  • With Smoked Salmon $19.80
  • Summer Abundance Bowl $18.80
    • Quinoa, brown rice, black beans, salad vegetables, grilled beetroot zucchini noodles, Miso dressing & topped with nuts seeds & feta
  • Prawn nigiri $1.80
  • SEAWEED SALAD $4.99
    • A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
  • TERIYAKI CHICKEN SALAD COMBO $7.99
    • Teriyaki Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • SA3 Honey Mustard Sauce
  • SA1 Mayonnaise Sauce
  • B1 Rice
  • Teriyaki Chicken Salad Eatbox $6.99
  • Salmon nigiri $1.80
  • Make your own
    • min starting from 25 pcs-of your choice. Price may vary depending sizes and varites
  • -Udon spicy $12.00
  • -Udon spicy $13.00
  • Fish Teriyaki box $15.50
  • Chicken katsu box $14.50
  • Chicken teriyaki $12.00
  • Chicken don $12.00
  • -Udon spicy $14.00
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • KIWI COMBO $10.90
    • 2 freshly battered hoki fillets, regular chips and a 420ml drink
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • TARAKIHI $8.50/$11.90/$14.90
  • ONION RING REGULAR $4.90
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • Chicken Gizzard $1/$9
    • per skewer/10 skewer
  • Squid Legs $2
    • Per skewer
  • Green Soy Beans $6
  • Pork Liver Rice Pot $10
    • Per pot
  • Mushroom & Vege $5
  • Spicy Pork Liver Salad $8
    • per plate
  • Oyster Sauce Gai Lan $6
  • Rice Cake $2
    • Per skewer
  • Double cooked pork belly $16.00
  • Deep-fried pork ribs $18.00
  • Stir-fried broccoli with tofu $16.00
  • Stir-fried beef & agrocybe cylindracea $20.00
  • Stir-fried green beans with pork mince $16.00
  • Fern roll noodles with sour & spicy sauce $10.00
  • Stir-fried pickled beans with minced meat $16.00
  • Eggplant in brown sauce $16.00
  • Sausage / Egg / Chips $10
  • Chicken Nuggets 6x $6
  • Fish Fingers 4x $6
  • 4 Mini Hot Dogs with Chips $6
  • Bowl of Chips $3
    • Small
  • Nachos $10
  • Seafood Basket $12
  • Mini Hotdogs 4x $6
  • COMBINATION
  • CHICKEN BENTO $14.00
  • TEN GU MENTO $17.50
  • FRIED RICE $10.50
  • CRUMBED SALMON
  • OMURICE $10.50
  • KARAAGAE DON $12.50
  • BEEF BENTO $14.00
RYO Japanese Izakaya

RYO Japanese Izakaya

location

Address

2A level 2, 239 CBD, Auckland, Queen Street, Auckland

phone

Phone

098877988

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Private Dining ,  Cash ,  Lunch ,  Kid Friendly ,  Free Wifi ,  Cards accepted ,  Dinner

Location
2A level 2, 239 CBD, Auckland, Queen Street, Auckland
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