RYO Japanese Izakaya in Auckland Menu

LUNCH MENU LUNCH MENU
  • Bento Box $15
    • A bowl of rice, miso, pickles & your choice of three dishes
  • A1 Squid Ring
  • A2 Ebi Mayo
  • A3 Okonomi Stick
  • A4 Salmon Sashimi
  • A5 Gobo Salad
  • A6 Shumai
  • A7 Takoyaki
  • A8 Torikara
  • A9 Prawn Cutlet
  • A10 Vege Gyoza
  • A11 Vege Croquette
  • A12 Vege Spring Roll
  • A13 Egg omelet
  • A14 Agedashi Tofu
  • A15 Chawanmushi
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • Miso soup can be changed to mini udon
  • Mini Soba $5
  • B1 Chicken sauce cutlet set $14
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • B4 Katsutoshi $15
    • Chicken cutlet with egg
  • B5 Miso Katsu Toji $15
    • Chicken cutlet with red miso & egg
  • B6 Ebiko $16
    • Prawn cutlet egg
  • B7 Sanma $12
    • Pacific saury
  • B8 Saba Mackerel $16
    • Salted blue mackerel
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • B10 Tempura $13
    • Prawn & veg
  • C1 Chicken Teriyaki Don $12
  • C2 Chicken Sauce Katsu Don $12
  • For free miso soup with every donburi or swap with a mini udon or mini soba $5
  • C3 Chicken Miso Katsu Don $12
  • C4 Chicken Tempura Don $12
  • C5 Tempura Don $12
  • C6 Kaisen Don $12
  • C7 Pork Cutlet Curry $14
  • C8 Ebi fry Curry $12
  • C9 Seafood Curry $14
  • D1 California Roll $10
  • D2 Salmon & Avocado Roll $10
  • D3 Nigiri Sushi $10
  • D4 Sashimi Medium $23
  • D5 Sashimi Small $14
  • E1 Edamame $7
  • E2 Dice Wasabi $5
    • Fish roe with wasabi mayo
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • E4 Goma Wakame $5
    • Marinated seaweed
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • E6 Seaweed Salad $10
  • E7 Oyster Mayo $9
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • E9 Prawn Tempura $9
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo

Nearby Sample Menus

  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Long Bay breakfast mixed grill $17.50
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • -Main $13.90
  • Yaki Udon $13.00
  • -Main $13.00
  • ( with Miso Soup )
  • -Half $10.00
  • -Half $9.90
  • Browns Bay Lunch Box $19.90
  • Miso Ramen $13.90
  • Fresh new zealand oysters Market price
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • -Thick cut fries
  • BBQ pork ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
  • Shrimp cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Scoch fillet $32.50
    • 250g
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Cheese & Garlic naan $3.00
  • ●Mixed Noodles or Mixed Fried Rice
  • For Singapore or Szechuan style $1.00
  • Paneer Fried Rice M $10.50 / L $13.50
  • Lamb Madras M $11.50 / L $12.50
  • Prawns / Fish $15.50
  • Veg samosa $2.20
  • Tandoori Chicken $5.00
    • 1/4 pcs
  • Squid $12
  • 12. Beef Stir-fried Tomato & Egg $14.00
  • Fish $4.00
  • Chicken & Prawn in Gravy Egg on Fried Rice $11
  • 16. King Prawn Stir-fried Seasonal Greens $15.00
  • Curry Fried Rice with Chicken (or Beef) $11
  • Bacon $4.00
  • Egg/ Pineapple/Tomato/Cheese/Mushroom $1
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Wedges & Sour Cream $5.00
  • Spicy Dragon Roll
  • - 4 pieces Surimi & Pickle
  • 8PC. JUMBO $11.00
  • Vegetarian Medley $21.00
  • - 4 pieces Smoked Salmon & Double Avocado
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 4 pieces of Inari
  • 2 - SCOOPS $3.50
  • Ham - Egg
  • Mince & Cheese Pie $3.90
  • Smoke Fish Pie $3.90
  • Steak And Oyster Pie $4.50
  • Ham - Tomato
  • Chicken Cranberry Pie $4.50
  • 3 - SCOOPS $4.20
  • Stir-fried seafood and noodles $14.00
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • (M) $30.00
  • Braised tofu w/ chilli sauce on rice $13.00
  • Bulgogi (Korean BBQ Beef) with on rice $13.00
  • (L) $30.00
  • (L) $49.00
  • Deep fried beef w/ chilli sauce
  • Rice Cake Soup $15.00
  • Fried Noodle with vege $14.00
  • Seafood Chive PanCake $13.00
  • Miso Soup (optional) $2.00
  • Korean Sausage Soup $12.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Beef BBQ $13.00
  • Roasted Eel on RIce $17.00
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
    • layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
  • PAPPADAMS $2.00
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • PEAS MUSHROOM $13.90
    • mushroom and peas cooked with spices.
  • Honey Pork Chop with Rice $17.00
    • Pork Fillet / Corn / Tomato / Broccoli with Rice
  • Hong Kong Style Bread with Butter or Egg $7.00
  • Curry Chicken / Ox-Tongue / Beef Brisket with Rice $18.00
    • Curry Sauce / Ox-Tongue or Beef Brisket or Chicken with Rice
  • Mushroom Stir Noodle with Fish Soup $17.00
    • Fish Soup / Chinese Mushroom / Stir Noodle
  • Ice Cream Sundae $7.00
  • Green Tea Red Bean Pudding $8.00
  • Iron Plate Seafood with Rice $20.00
    • Prawn / Scallop / Fish Fillet / Mussels / Squid with Rice
  • Soy Chicken Leg with Rice $15.00
    • Soy Chicken Leg with Rice
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Panko crumbed goats cheese salad $ 17
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Eggs on toast $ 10.5
  • Mince $4.50
  • Chicken $4.50
  • Large Sandwich $4.80
  • Bacon/Egg $4.50
  • Seafood $3.80
  • Custom Made $5.60
  • Vege & Mushroom $3.80
  • Beef/Bacon $4.50
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Paneer Tikka (Veg) $12.00
    • (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • Meat Ball Curry $19.50
    • (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
  • KHEEMA PAV $10.00
    • (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
  • Shahi Chicken Korma $19.50
    • (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
  • Tandoori Mushroom $12.50
    • (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
  • CHICKEN TIKKA ROTIZZA $10.00
    • (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
RYO Japanese Izakaya

RYO Japanese Izakaya

location

Address

2A level 2, 239 CBD, Auckland, Queen Street, Auckland

phone

Phone

098877988

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Private Dining ,  Cash ,  Lunch ,  Kid Friendly ,  Free Wifi ,  Cards accepted ,  Dinner

Location
2A level 2, 239 CBD, Auckland, Queen Street, Auckland
Similar Restaurants based on Cuisines