RYO Japanese Izakaya in Auckland Menu

LUNCH MENU LUNCH MENU
  • Bento Box $15
    • A bowl of rice, miso, pickles & your choice of three dishes
  • A1 Squid Ring
  • A2 Ebi Mayo
  • A3 Okonomi Stick
  • A4 Salmon Sashimi
  • A5 Gobo Salad
  • A6 Shumai
  • A7 Takoyaki
  • A8 Torikara
  • A9 Prawn Cutlet
  • A10 Vege Gyoza
  • A11 Vege Croquette
  • A12 Vege Spring Roll
  • A13 Egg omelet
  • A14 Agedashi Tofu
  • A15 Chawanmushi
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • Miso soup can be changed to mini udon
  • Mini Soba $5
  • B1 Chicken sauce cutlet set $14
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • B4 Katsutoshi $15
    • Chicken cutlet with egg
  • B5 Miso Katsu Toji $15
    • Chicken cutlet with red miso & egg
  • B6 Ebiko $16
    • Prawn cutlet egg
  • B7 Sanma $12
    • Pacific saury
  • B8 Saba Mackerel $16
    • Salted blue mackerel
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • B10 Tempura $13
    • Prawn & veg
  • C1 Chicken Teriyaki Don $12
  • C2 Chicken Sauce Katsu Don $12
  • For free miso soup with every donburi or swap with a mini udon or mini soba $5
  • C3 Chicken Miso Katsu Don $12
  • C4 Chicken Tempura Don $12
  • C5 Tempura Don $12
  • C6 Kaisen Don $12
  • C7 Pork Cutlet Curry $14
  • C8 Ebi fry Curry $12
  • C9 Seafood Curry $14
  • D1 California Roll $10
  • D2 Salmon & Avocado Roll $10
  • D3 Nigiri Sushi $10
  • D4 Sashimi Medium $23
  • D5 Sashimi Small $14
  • E1 Edamame $7
  • E2 Dice Wasabi $5
    • Fish roe with wasabi mayo
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • E4 Goma Wakame $5
    • Marinated seaweed
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • E6 Seaweed Salad $10
  • E7 Oyster Mayo $9
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • E9 Prawn Tempura $9
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo

Nearby Sample Menus

  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
  • Crispy Squid $11.00
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Dahl Sauce $3.00
  • "Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
    • Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Beef Rendang $15.00
    • Stewed beef in coconut gravy served with Jasmine rice
  • Seafood Laksa $15.50
    • Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Wraps - Chips - Any Can $15.00
  • Rice $4.00 a serve
  • Beef Steak Strips $9.00
    • Chargrilled served with salad and spicy BBQ sauce
  • Any Combo - one size $13.00
  • Paasha's Handmade Sauce N/A
    • All meals served with a choice of two sauces
  • Burger - Fries - Any Can $14.00
  • Pita Bread $2.00 each
  • Combination Shish - one size $17.00
  • Mushroom $3.50
  • F $8.00
    • 2 mussels, 2 squid rings, 1 scallop, 1 crabstick, $1.00 chips
  • Steak & Cheese $4.50
  • Bacon & Egg $5.50
  • Cheese $4.00
  • B $12.00
    • 3 Hoki fish, 2 sausages, 2 potato fritters, $1.00 chips
  • Hawaiian egg & cheese $6.00
  • Super $7.00
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • - Rump $26.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • (available until close)
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Hawaiian ham steak $29
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Shrimb cocktail Entrée $15
    • Ever popular, best imported shrimbs, piquant seafood dressing
  • Bowl of mushrooms $7
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
  • Cheesy garlic bread $6
  • Shaslick marinara $38
    • Portions of best fillet, skewered with bacon wrapped scallops and prawns
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Hawaiian mignon $38
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • 25 Beef Noodle Soup $12.50
    • Pha
  • 22 Grilled Prawns Vermicelli $15
    • Bun Tom Nuong
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 29 Beef Brisket Stew Noodles $12.50
    • Mi Bo Kho
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 37 Wonton Soup $10
    • Hoanh Thick
  • BEEF
  • Dal Tadka $10.99
    • Blend of lentils cooked in traditional style
  • Chicken Vindaloo $11.99
    • Chicken cooked in a hot curry sauce
  • Paneer Pakora $25.00 kg
  • Veg. Fried Rice $11.99
  • Samosa $1.00 ea
    • A deep fried conical pastry stuffed with spiced potatoes and peas
  • Fish Curry $15.99
  • Chicken Fried Rice $12.99
  • Masala Dosa $8.99 ea
  • falafel on Rice and Salad $12.50
  • Lamb $11.50
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • Vege Burger $10.00
  • Lamb $14.50
  • Classic Prime Beef $10.00
  • mixed Chicken & lamb salad $14.50
  • Lamb Souvlaki Spicy $12.00
  • Seafood with Black Bean Sauce $30.50
  • Sizzling Squid $25.00
  • Satay Chicken on skewer (3 skewers) $6.00
  • Squid with Black Bean Sauce $25.00
  • Deep Fried Squid with Salt, Chilli and Pepper $25.00
  • Cold Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Prawn with Salt Salt, Chilli and Paper $33.50
  • Dry Noodles with Pork Mince And Cucumber $10.00
  • dish 5 teriyaki salmon & rice $11.90
  • party 9 sashimi $55.00
    • 4 big rolls, 12 small rolls
  • fried party 2 $50.00
  • set 1 special set $15.00
  • donburi 6 $11.90
  • U4 chicken katsu udon $10.90
  • set 5 egg katsudon set $15.00
  • dish 3 fish katsu & rice $11.90
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Omelette (Choice of 2 fillings) $12.50
  • -with bacon $12.50
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Pork strips in spicy sweet and sour sauce on rice $11.00
  • Spicy beef $12.00
  • Chicken with chili sauce $12.00
  • Stir-fried beef & agrocybe cylindracea $20.00
  • Stir-fried pickled beans with minced meat $16.00
  • Fish filet in hot chili oil $38.00
  • Pork & chives
  • Stir- fried pork with eggs and fergus $16.00
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Omelette V GF
    • Mushroom and cheese.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Aged scotch fillet steak
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Chilli battered prawns
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Kebab Roasted
  • Roll with Drink
  • Dal tadka $11
  • Garlic naan $3.50
  • Chicken fried rice $13
  • Chicken vindaloo $12
  • Vegetarian
  • Lamb korma $13
RYO Japanese Izakaya

RYO Japanese Izakaya

location

Address

2A level 2, 239 CBD, Auckland, Queen Street, Auckland

phone

Phone

098877988

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Private Dining ,  Cash ,  Lunch ,  Kid Friendly ,  Free Wifi ,  Cards accepted ,  Dinner

Location
2A level 2, 239 CBD, Auckland, Queen Street, Auckland
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