RYO Japanese Izakaya in Auckland Menu

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Bento Box $15
- A bowl of rice, miso, pickles & your choice of three dishes
A1 Squid Ring
A2 Ebi Mayo
A3 Okonomi Stick
A4 Salmon Sashimi
A5 Gobo Salad
A6 Shumai
A7 Takoyaki
A8 Torikara
A9 Prawn Cutlet
A10 Vege Gyoza
A11 Vege Croquette
A12 Vege Spring Roll
A13 Egg omelet
A14 Agedashi Tofu
A15 Chawanmushi
Set Meal $5
- All set menu comes with a bowl of rice, miso soup
Miso soup can be changed to mini udon
Mini Soba $5
B1 Chicken sauce cutlet set $14
B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
B3 Chicken Teriyaki $14
- Deep fried chicken with Teriyaki Sauce
B4 Katsutoshi $15
- Chicken cutlet with egg
B5 Miso Katsu Toji $15
- Chicken cutlet with red miso & egg
B6 Ebiko $16
- Prawn cutlet egg
B7 Sanma $12
- Pacific saury
B8 Saba Mackerel $16
- Salted blue mackerel
B9 Sukiyaki $17
- Beef, tofu & vege in hot pot
B10 Tempura $13
- Prawn & veg
C1 Chicken Teriyaki Don $12
C2 Chicken Sauce Katsu Don $12
For free miso soup with every donburi or swap with a mini udon or mini soba $5
C3 Chicken Miso Katsu Don $12
C4 Chicken Tempura Don $12
C5 Tempura Don $12
C6 Kaisen Don $12
C7 Pork Cutlet Curry $14
C8 Ebi fry Curry $12
C9 Seafood Curry $14
D1 California Roll $10
D2 Salmon & Avocado Roll $10
D3 Nigiri Sushi $10
D4 Sashimi Medium $23
D5 Sashimi Small $14
E1 Edamame $7
E2 Dice Wasabi $5
- Fish roe with wasabi mayo
E3 Toko Wasabi $5
- Octopus with solid wasabi
E4 Goma Wakame $5
- Marinated seaweed
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
E6 Seaweed Salad $10
E7 Oyster Mayo $9
E8 Tofu Dengaku $9
- Deep fried tofu with miso sauce
E9 Prawn Tempura $9
E10 Momochi $5
- Potato cake with sweet sauce
E11 Ebi Mayo $7.50
- Prawn tempura with mayo

Nearby Sample Menus

Aloo Mattar $12.50
- Green peas and potatoes cooked in ginger, garlic, onion and tomato in a creamy style gravy
Vegetable Manchurian $13.00
- Mix veg. ball, cooked with chopped onion, ginger, garlic and spring onion
Plain Naan $3.00
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
Fish Pakora
Kadhai Paneer $13.50
- Cottage cheese cooked in mild spice, creamy style
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
Tamarind Sauce $3.00

Gang Puk $15.50
- Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
Tom Yum Soup
- Hot and sour soup with mushrooms and Thai herbs.
Gang Puk $17.00
- Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.
- Squid $17.50
- Prawns $21.50
- Prawns or Mixed Seafood $23.50
Combination Seafood (Small or Large Bowl) $8.50 / $22.00
- Chicken / Pork / Beef $17.50

Egg & Soldiers $5.0
- soft boiled egg / wholegrain toast soldiers
Pork Belly Banh Mi Roll $12.5
- sriracha aioli / pickled carrot / cucumber / coriander
Lamb Rump $31.9
Deep Fried Pickles $9.0
- sriracha aioli
Beer Battered Fries $6.5
Add Bacon 4.0
Two Worlds $37.9
- 250g Angus sirloin steak / two scallops / three prawns
Mini Challenge $24.5
- 200gm Angus rump

Risotto of the Day P.O.A
Crepe Suzette $10
- served with orange liqueur sauce
Lamb pot pie $26.5
- Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
Skinny chips & aioli $5.9
House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
Basil Chicken Melt $17.5
- Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
Vegetable Melt $16.5
- Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli

ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family

Stir Fried Seasonal Vegetable $25.00
Grilled Lamb with Mongolian Sauce $28.00
Fried Beef with Ginger and Spring Onion $26.00
Lamb with Black Bean Sauce $26.00
Sauteed Shark's Fin with Egg $350.00
Steamed Fish Seasonal Price
Diced Chicken with Egg Plants $26.00
Deep Fried Squids $7.00

Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli

Choose a Fillet From Window weight price + $2.00 cooking
Beer Battered fish of the day $4.00
Lemon Pepper $2.00
Crumbed Onion Rings (3xpieces) $1.00
Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
Homemade Aioli $2.80
Sweet Chilli Sauce $2.00
Fish Wrap(crumbed fish + salad + aioli) $12.00

Extra 0.50¢ each
Ham - Cheese
Ham - Pineapple
Steak Pie $3.50
Steak Curry $3.90
Butter Chicken Pie $4.50
1 - SCOOP $2.80
Smoke Fish Pie $3.90

Steak Fried Rice $8.50
Chicken Wing $8.50
Steak Chow Mein
Sweet and Sour Pork
Small $15.00
- (choose one only)
Hamburger $1.90
Chicken $2.80
Pork $8.50

Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
- Stir fried vegetable topped with peanut sauce
Thai Grilled Sliced Salad $14.00
- Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
Curry Puff (5 pcs) $8.50
- Minced chicken with potatoes an onion in puff pastry
Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Red curry flavoured with coconut milk and vegetables
Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with garlic, ground pepper and vegetables
Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Thai yellow curry served with potato, Onion, carrot and coconut milk
Extra Jasmine Rice $2.00

Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
-Bacon $14.00
Sweet corn fritters $12.00
- With bacon, sour cream and sweet chilli
Ham egg $4.80
Mushroom $4.20
Egg $6.00
Cheese onion $4.20
Soup of the day $7.00
- With toast

New York Roll $13.00
- Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
Platter D/36 Pieces $45.00
Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
Kiwi Legend Roll $15.00
- Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
Funky Noodle $10.00
- Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
Crunch Roll $13.00
- Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
Tuna Ludus Roll $14.00
- Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
Vegetarian Dynamite Roll $12.00
- Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce

Beef Salad $13.50
- Sliced beef cooked with chilli, cucumber and tomatoes
Mixed Entree $7.00
- One each of spring roll, curry puff, satay and money bag
Pad Namman Hoi $12.00
- Stir fried with vegetables and oyster sauce
Tom Yum (Chicken or Prawns) $8.00
- Spicy and sour soup with mushrooms
Pla Sweet & Sour $17.00
- Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
Larb Kai $13.50
- Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
Tom Kha J $7.00
- Sour soup with tofu, mushrooms and coconut milk
Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk

Mini Hamburger $10
- beef pattie, lettuce & aioli
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
Cauliflower Bites $13.9
- with truffle aioli
Steamed Mussels $10
- garlic & herb steamed mussels
Mongolian Braised Beef Dumplings N/A
- with Wilted Greens and Dipping Sauce
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling