Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
-Add Free Range Egg $2.50
Phat Thai Thamadaa (VO)(GF) $16.50
Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Phad Si Ew $16.50
Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Free Range Egg $2.50
-Add Free Range Egg $2.50
Khao Soi Kai $16.50
Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Beef lemongrass salad $14.00
Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Chicken melt $16.50
Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
Toast preserves $5.50
Served with your choice of fruit preserve or marmalade
Gourmet beef burger $14.50
Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
Mushroom, tomatoes, spinach $3.00
Chef's special $14.00
Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
Steak meal $18.00
Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries