Saaj Indian Cuisine in 155 Lincoln Road Menu

STARTERS STARTERS
  • Papadoms $0.50
  • Butter Naan $2.00
  • Veg samosa $2.20
  • Onion bhajia $3.00
    • 3 pcs
  • Potato Vada $2.20
  • Chicken Lollypop $1.70
  • Chicken Tikka $6.70
    • 3 pcs
  • Tandoori Chicken $5.00
    • 1/4 pcs
  • Cheese & Garlic naan $3.00
VEGETARIAN VEGETARIAN
  • Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
  • Paneer Butter Masala M $11.00 / L $12.00
  • Dal Makhani M $9.00 / L $10.00
  • Chick peas curry M $8.50 / L $9.00
    • mon to wed
  • Potato & peas M $8.50 / L $9.00
    • mon to wed
  • Bombay Aloo $9.00
    • mon to wed
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Mushroom mutter M $8.50 / L $9.00
    • Thur to sun
  • Aloo Palak M $8.50 / L $9.00
    • Thur to sun
LAMB BEEF & FISH LAMB BEEF & FISH
  • lamb Rogan Josh M $11.50 / L $12.50
  • Lamb Korma M $11.50 / L $12.50
  • Lamb Madras M $11.50 / L $12.50
  • Beef curry or vindaloo M $11.00 / L $12.00
CHICKEN CHICKEN
  • Butter chicken M $11.00 / L $12.00
  • Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
NAWABI CHICKEN BIRYANI NAWABI CHICKEN BIRYANI
  • Chicken / Beef $11.00
  • Lamb $13.00
  • Veg / Paneer $11.00
  • Prawns $14.00
INDO CHINESE DISHES - MADE TO ORDER INDO CHINESE DISHES - MADE TO ORDER
  • Chinese cooking with an indian twist
  • ●Rice and Noodles (Veg)
  • Noodles or Fried Rice / Noodles & rice combination M $9.50 / L $11.50
  • Hong Kong Noodles M $10.50 / L $12.50
  • Paneer Fried Rice M $10.50 / L $13.50
  • ●Add on: Egg & Chicken
  • For Med $1.00
  • For Large $2.00
  • For Singapore or Szechuan style $1.00
  • ●Mixed Noodles or Mixed Fried Rice
  • For Med $12.50
  • For Large $15.00
  • Veg, Shrimps, Egg, Chicken
  • For Singapore or Szechuan style $1.00
CURRY WOKS CURRY WOKS
  • Manchurian or Chilli
  • Veg $12.00
  • Paneer / Chicken / Beef $14.50
  • Prawns / Fish $15.50
SCHEZWAN OR SINGAPORE SAUCE OR 3 FLAVOUR SAUCE SCHEZWAN OR SINGAPORE SAUCE OR 3 FLAVOUR SAUCE
  • Veg $12.00
  • Paneer $14.50
  • Chicken $14.50
  • Prawns / Fish $15.50
TRIPLE SCHEZWAN SAUCE TRIPLE SCHEZWAN SAUCE
  • Veg $17.00
  • Paneer / Chicken $18.00
AMERICAN CHOPSUEY AMERICAN CHOPSUEY
  • Veg $12.00
  • Chicken $14.50
PEPPER FRY PEPPER FRY
  • Chicken pepper fry / Beef pepper fry $15.00
SOUTH STYLE GRAVY DISH ON ORDER SOUTH STYLE GRAVY DISH ON ORDER
  • Beef Fry $14.00
  • Malbari Prawn Curry / Fish curry $15.00
  • Chefs Special of the day $11.00
THALI THALI
  • Veg Thali $18.00
  • Non Veg Thali $19.00
  • Any 2 half and half curry, butter naan, papad, pickle and sweet dish and a glass of cold drink
  • Saaj Banquet $40.00
FAMILY SHARE FAMILY SHARE
  • 2 curry, 2 butter naan and rice M $25.50/L$27.50
  • 3 curry, 3 butter naan and rice M $38.00/L$41.00
  • 4 curry, 4 butter naan and rice M $50.00/L$54.00
  • Lamb Extra $0.50
  • Garlic & cheese naan extra $1.00
SWEET SWEET
  • Mango Lassi $4.00
  • DEssert of the day $3.50

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • Eye Fillet $38.9
    • 200g
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Scotch Fillet $34.9
    • 250g
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Fat Tuesday Rump $47.9
    • 700g
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
  • Rump $30.9
    • 300g
Bento Bowl By St. Pierre's (sample menu)
  • Mixed Seafood Udon $9.90
  • Shoyu Chicken Ramen Noodles $10.50
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Sukiyaki Chicken Soba $9.90
  • Teriyaki Chicken Bento $17.90
  • Tempura Prawn $3.00
  • Crumbed Prawn (2pcs) $3.00
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
Mint Leaf Indian Takeaway (sample menu)
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Chic Peas (Chana Masala) $12.00
    • White chic peas cooked with tomato, onion gravy
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
  • Chicken Korma $13.00
    • Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe
  • Cucumber Salad $3.00
    • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
Yaruki (sample menu)
  • Wa-hoo Japanese Steak $26.90
  • Yakitori $7.50
  • Yaruki Salad $15.00
  • Rise $2.50
  • Sushi & Sashimi Combo $42.00
  • Lemon and Lychee Crème brulee $9.50
  • Tuna Roll 4pcs $7.00 8pcs $12.00
  • Tuna Roll 4pcs $7.00 8pcs $12.00
Gulf Takeaways (sample menu)
  • Squid Ring (6) $4.00
  • Cheese, onion & tartare sauce
  • Works $3.50
  • Cheese, onion, tomato, sauce & mustard
  • Kumara Fritter $1.20
  • Crumbed Fish $6.50
  • Potato FRitter $0.60
  • Mini Spring Roll (6) $3.50
Muddy Farmer (sample menu)
  • With Purchase of any Drink / Other Time $8 Extra
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Bowl of Fries $9.00
  • Irish gourmet shepherd's pie $17.00
  • Spring Roll $12.00
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • 2 person share $49
King Tut Restaurant (sample menu)
  • Chicken kebab
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • ●Kofta (mixture of mince beef and lamb)
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • -regular (8 pieces) $12.50
  • Chicken bechamel $14.00
    • Pasta with minced meat, bechamel sauce and cheese
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
Lyn's Bakery (sample menu)
  • Steak & cheese $2.30
  • Mince and cheese $2.00
  • Hot dog $1.80
  • Mundcake pie with cream $1.50
  • Chicken drum $1.40
  • Apricot slice $1.40
  • Potato top pie $2.30
  • Chocolate long $5.00
Stadium Lunchbar (sample menu)
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra 50¢
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra Fillings $1.00
Jazzinn Cafe (sample menu)
  • w/creamy cheese & jam $4.50
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • With bacon $11.90
  • Egg burger $6.50
  • w/ tomato, capers, salmon & cream cheese $12.90
  • Bacon & egg
  • Toasted bagel :
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
Brickworks Cafe (sample menu)
  • Grilled Fruit on French Toast with Maple syrup
  • Chicken Melt with Honey mustard
  • Wedges with Bacon and cheese
  • Eggs Benedict
  • Toasted Bagel
    • with Salmon and pesto
  • Toasted Bagel
    • with cream cheese and Jam
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Panini Salad and Fries
Honey Cafe (sample menu)
  • Black Rice & Coconut $16.5
    • Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
  • Chorizo Sausages / Haloumi $5
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
The Store (sample menu)
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Almond croissant $4.00
    • frangipane filled croisant
  • Pecan tart $6.00
    • baked honey & short pastry
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • Afghan cookie $3.50
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
  • Seasonal bundt cake $6.00
  • Proscuitto & monte vecchio croissant sandwich $3.50
Monarch Cafe Bar & Grill (sample menu)
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
  • FRESH LINGUINE PASTA $29.50
    • w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • RISOTTO-CHANGES DAILY $23.50
  • ROCKET SALAD $8.00
    • w balsamic vinaigrette
  • FISH CHIPS & SALAD $11.50
    • fresh battered market fish SW chunky fries & salad
  • PRIME EYE FILLET OF BEEF $38.50
    • SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
  • SALT & PEPPER CALAMARI $18.50/$29.50
    • calamari served on fresh Rocket w garlic aioli & lemon Check
Saaj Indian Cuisine

Saaj Indian Cuisine

location

Address

155 Lincoln Road, Henderson, Auckland, 0610, New Zealand

phone

Phone

098354962

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
155 Lincoln Road, Henderson, Auckland, 0610, New Zealand
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