Saaj Indian Cuisine in 155 Lincoln Road Menu

STARTERS STARTERS
  • Papadoms $0.50
  • Butter Naan $2.00
  • Veg samosa $2.20
  • Onion bhajia $3.00
    • 3 pcs
  • Potato Vada $2.20
  • Chicken Lollypop $1.70
  • Chicken Tikka $6.70
    • 3 pcs
  • Tandoori Chicken $5.00
    • 1/4 pcs
  • Cheese & Garlic naan $3.00
VEGETARIAN VEGETARIAN
  • Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
  • Paneer Butter Masala M $11.00 / L $12.00
  • Dal Makhani M $9.00 / L $10.00
  • Chick peas curry M $8.50 / L $9.00
    • mon to wed
  • Potato & peas M $8.50 / L $9.00
    • mon to wed
  • Bombay Aloo $9.00
    • mon to wed
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Mushroom mutter M $8.50 / L $9.00
    • Thur to sun
  • Aloo Palak M $8.50 / L $9.00
    • Thur to sun
LAMB BEEF & FISH LAMB BEEF & FISH
  • lamb Rogan Josh M $11.50 / L $12.50
  • Lamb Korma M $11.50 / L $12.50
  • Lamb Madras M $11.50 / L $12.50
  • Beef curry or vindaloo M $11.00 / L $12.00
CHICKEN CHICKEN
  • Butter chicken M $11.00 / L $12.00
  • Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
NAWABI CHICKEN BIRYANI NAWABI CHICKEN BIRYANI
  • Chicken / Beef $11.00
  • Lamb $13.00
  • Veg / Paneer $11.00
  • Prawns $14.00
INDO CHINESE DISHES - MADE TO ORDER INDO CHINESE DISHES - MADE TO ORDER
  • Chinese cooking with an indian twist
  • ●Rice and Noodles (Veg)
  • Noodles or Fried Rice / Noodles & rice combination M $9.50 / L $11.50
  • Hong Kong Noodles M $10.50 / L $12.50
  • Paneer Fried Rice M $10.50 / L $13.50
  • ●Add on: Egg & Chicken
  • For Med $1.00
  • For Large $2.00
  • For Singapore or Szechuan style $1.00
  • ●Mixed Noodles or Mixed Fried Rice
  • For Med $12.50
  • For Large $15.00
  • Veg, Shrimps, Egg, Chicken
  • For Singapore or Szechuan style $1.00
CURRY WOKS CURRY WOKS
  • Manchurian or Chilli
  • Veg $12.00
  • Paneer / Chicken / Beef $14.50
  • Prawns / Fish $15.50
SCHEZWAN OR SINGAPORE SAUCE OR 3 FLAVOUR SAUCE SCHEZWAN OR SINGAPORE SAUCE OR 3 FLAVOUR SAUCE
  • Veg $12.00
  • Paneer $14.50
  • Chicken $14.50
  • Prawns / Fish $15.50
TRIPLE SCHEZWAN SAUCE TRIPLE SCHEZWAN SAUCE
  • Veg $17.00
  • Paneer / Chicken $18.00
AMERICAN CHOPSUEY AMERICAN CHOPSUEY
  • Veg $12.00
  • Chicken $14.50
PEPPER FRY PEPPER FRY
  • Chicken pepper fry / Beef pepper fry $15.00
SOUTH STYLE GRAVY DISH ON ORDER SOUTH STYLE GRAVY DISH ON ORDER
  • Beef Fry $14.00
  • Malbari Prawn Curry / Fish curry $15.00
  • Chefs Special of the day $11.00
THALI THALI
  • Veg Thali $18.00
  • Non Veg Thali $19.00
  • Any 2 half and half curry, butter naan, papad, pickle and sweet dish and a glass of cold drink
  • Saaj Banquet $40.00
FAMILY SHARE FAMILY SHARE
  • 2 curry, 2 butter naan and rice M $25.50/L$27.50
  • 3 curry, 3 butter naan and rice M $38.00/L$41.00
  • 4 curry, 4 butter naan and rice M $50.00/L$54.00
  • Lamb Extra $0.50
  • Garlic & cheese naan extra $1.00
SWEET SWEET
  • Mango Lassi $4.00
  • DEssert of the day $3.50

Nearby Sample Menus

Golden Dragon Restaurant & Takeaways (sample menu)
  • Hawaiian Burger $3.00
  • Seafood Cocktail $8.50
  • Prawn $13.90
  • Steak $10.90
  • Sausages $9.50
  • Sweet & Sour Fish $12.90
  • Combination Meat $12.90
  • Sirloin Steak $16.90
Flame Pizza (sample menu)
  • BBQ CHIKEN
    • Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
  • CAESAR $9.50
    • roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • PERSONAL TRAINER (LIGHTLY CHEESED)
    • Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
  • SPICY ITALIAN (BE READY TO Get FLAMED)
    • Pepperoni, red onion, chilli flakes and mozzarella cheese
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • 9”/12”/18” $8.50/$14.50/$28.50
Big J's Takeaways (sample menu)
  • Chips & gravy $5.00
  • Extra pattie $4.00
  • Coconut raw fish $6.00
  • Cheese $2.00
  • Big J's super steak burger $10.00
    • with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Big J's kiddie burger $4.50
    • no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
  • Potato fritter $1.00
  • Oinka with bacon, cheese, onion & tomato sauce $5.50
Daikoku Takapuna (sample menu)
  • School Age (under 13 yrs old) $16 -50
    • Miso Soup / Teppan Vegetables / Chicken or Fish / Fried Rice or Fresnch Fries / Ice Cream
  • Pre- Schooler (Under 5 Yreas Old) $11.00
    • Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
  • Salmon Avocado Roll $9.50
  • Wagyu Combination with entrée set $82.00
    • Wagyu Steak & Prawns
  • vegetable Delight with entrée set $32.00
    • Vegetable and tofu steak
  • Salmon $15.50
  • Includes fresh fruits or ice cream for dessert N/A
  • Scallops $15.00
Paper Moon Albany (sample menu)
  • Satay beef skewers $15
    • Beef rump marinated in coriander and soy sauce, finished with satay sauce
  • House cured Salmon $17
    • Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
  • Paper Moon antipasto platter (for 2) $30
    • Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
  • Beans & Bacon $18.5
    • A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
  • Mashed Agria potatoes $8
  • Skinny chips & aioli $5.9
  • Market Fish $29.5
    • Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
  • Grilled bacon, cream cheese, fresh tomato, avocado and smoked tomato relish $14.5
Devon on the Wharf (sample menu)
  • Freshly shucked oysters $P.O.A
  • -Smahed avocado $5.00
  • Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
  • Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
  • Pavlova, with the usaul suspects $14.00
  • -Curly fries, aioli $8.50
  • -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
  • Add
Mt Eden Village Fish Shop (sample menu)
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Mussel $1.00
  • Chips $4.00
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Potato Fritter $2.00
Gion Japanese Restaurant (sample menu)
  • Salmon $4.50
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Sushi mixed $28.90
    • 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
  • Trevally $3.80
  • Fish-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Spider roll $12.90/$24.80
    • (4pcs/8pcs) soft-shelled crab and kaiware radish sushi roll with plum soba tempura drizzled with mayo, sesame seeds
  • Egg $3.80
Malaysia and Singapore Cuisine (sample menu)
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Curry fish fillet $2.400
    • Fish fillet cooked with creamy curry sauce and assorted vege
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • Tom yum ling fish collar vermicelli soup $20.00
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
  • Sambal fish $28.00
    • Deep fried whole snapper cooked with shrimps paste chilli sauce
Cock and Bull Ellerslie (sample menu)
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Basket of chips
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Catch 22 Takeaways (sample menu)
  • Mussel Fritter $2.80
  • Hot dog $2.50
  • Scallop $2.00
  • Bacon Burger(Meat Pattie, Salad, Bacon) $7.00
  • Chicken Burger (chicken pattie, salad) $7.90
  • Ham Burger (Meat Pattie, Salad) $5.50
  • Paua Fritter $2.80
  • Fish Cake $2.20
Wei Xiao Bao Restaurant (sample menu)
  • Prawn Fried Rice $12.50
  • Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
  • Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
  • Prawn Fu Yung $12.50
  • Wonton Soup. $6
  • Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
  • Egg Fried Rice $9
  • Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
Gaku Teppanyaki Returant (sample menu)
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • Chicken $12
  • Crayfish $79
  • Ice cream sundae $6
  • Served with a free Ice cream
  • Scallops $37
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Fried Ice Cream $9
Tatsumi (sample menu)
  • Tempura battered oysters (from 2p) $4/each
    • Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • -hamachi (yellow tail) $8 $12
  • -teriyaki eel $10 -
  • Spicy teriyaki chicken nibbles $12
    • Chili and sichuan pepper spiced teriyaki nibbles
  • -tempura vegetables(V)
  • Smoked venison loin $32
    • Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
GreenKeeper Cafe (sample menu)
  • Granola with greek yoghurt and fresh fruit $10.50
  • Tasting Platters $25
  • Daily Specials N/A
  • 1/4roast chicken fries & salad $18
  • Salt and pepper squid salad $17
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Muffins Scones and treats at the bar N/A
Saaj Indian Cuisine

Saaj Indian Cuisine

location

Address

155 Lincoln Road, Henderson, Auckland, 0610, New Zealand

phone

Phone

098354962

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
155 Lincoln Road, Henderson, Auckland, 0610, New Zealand
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