Address
150 Bank Street, Regent, Regent, Whangarei, Northland, 0112, New Zealand
Sabai Thai Whangarei in Whangarei Menu
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Sabai Thai Whangarei in Whangarei has no menu available, but can choose from many other options such as Tamrind Chutney or Raita from Indian Aroma Restaurant. Little Kitchen on the bay offers many options including Pesto & garlic bread grilled and Marinated olives and creamy feta cheese served with fresh crusty bread. Suk Jai Thai Restaurant includes a wide range like Curry Puffs (4 pieces) or Thai Prawn Cakes (4 pieces). HAWAIIAN and CHICKEN & SHRIMP from . Blah Blah Blah Cafe and Bar offers Sandbar and Sandbar Muesli.
Nearby Sample Menus
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Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
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Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
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Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
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Guay Tiew Nam
- Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
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Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
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PadPrewWahn
- Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom
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Pad PrikThai Dum
- Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
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Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
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Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
- - Chicken, Pork or Beef $18.00
- - Prawns $19.50
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Thai Prawn Cakes (4 pieces) $8.00
- Deep fried minced prawns with aromatic sesame oil.
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Red Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- - Crushed Chicken, Pork or Beef $18.00
- - Fresh Fish Fillet or Prawns $21.50
- - Chicken, Pork or Beef $18.00
- Lamb $14.50
- -chocolate
- Sausage $2.50
- -eggburger
- All steak dishes are served with fresh salad & your choice of potato of the day or fries
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Chocolate Fudge Brownie $8.90
- Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
- Extra Fillings for Toasted Sandwiches
- Steak & Egg $15.90
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RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
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RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
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TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
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LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
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SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
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BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
- 6 Fish bites, 2 sausage, scoop chips $13.00
- 10 Fish bites, 2 scoops chips $19.50
- Onion rings $0.50
- Hamburger $5.50
- Curry roll $2.50
- Cheeseburger $6.50
- Cheese and tomato $4.50
- Chicken nuggets $0.80
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-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
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-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
- -Butter, olive oil & balsamic $11.00
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Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
- -Add Streaky Bacon $3.00
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-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
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-Sauces
- Garlic butter knob / Peppercorn Jus / Mushroom Sauce
- Grilled Garlic & Fresh Herb Ciabatta $10.00
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Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
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Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Fried Herbed Potatoes $7.00
- w. Aioli
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Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
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Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
- Salad Leaves with House Dressing $6.50
- Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
- Lime Posset, Raspberry Sorbet $15.00
- Lime Posset, Berry Coulis $9.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
- Broccoli with Almond Butter $6.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
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Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
- Half $11.00
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Bahar Vegetarian Banquet for 2 $60.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Muttar Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
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Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
- All mains are served with complementary rice.
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Cheese Naan $3.00
- A hot favourite with kids, Naan stuffed with cheddar cheese
- All mains are served with complementary rice.
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Chicken Madras $13.90
- A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
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Mini Breakfast $20.80
- 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
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Creamy Mushroom $27.50
- Creamy mushrooms, avocado, poached egg & toast
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Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
- Side mushroom(grilled) $8.50
- Side smoke salmon $9.50
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Pork Dumpling $24.80
- Pan fried pork and veges dumplings w green salad and chili soy sauce
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Toast n' Jam $8.80
- Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
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BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
- Ladies Ribs, Salad & Fries $22.00
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
- Garlic Bread $7.00
- Shrimp Cocktail $10.00
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
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Scones
- (sweet/savoury) (home made)
- Jaffa Slice
- Sanitarium Cornflakes
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Potato Wedges - Oven Baked
- (with sour cream)
- Almond Biscuit
- Citrus Slice
- 5.30am - 6.00pm Monday to Friday & Sunday
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Eggs on Toast
- (Poached, Scrambled or Fried)
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Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
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Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
- Hash Browns $4.00
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Salmon Gravlax $16.50
- Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper
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Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
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Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
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Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Sabai Thai Whangarei
Phone
094308122
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
150 Bank Street, Regent, Regent, Whangarei, Northland, 0112, New Zealand
- Whangarei Asian Menus
- Whangarei Gluten Free Menus
- Whangarei Thai Menus
- Northland Asian Menus
- Northland Gluten Free Menus
- Northland Thai Menus