Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
Garlic Cheese Chips N/A
Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
Prime NZ Lamb, hash brown, caramelised onions, fancy lettuce, tomato, red onion with Mint Jelly, Devil Relish & Aioli. Traditional Local
Devil's Staircase N/A
Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
Trouble Maker N/A
Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
Grilled Mushrooms N/A
Old Harry N/A
Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
Fresh pan fried blue cod, served with our home-made tartare sauce and a slice of lemon (GF).
-Rump 500g $34.90
Medley of fresh vegetables $5.50
-Scotch Fillet (Ribeye) 250g $32.90
●Step 4 - Choose One Side
Southern Seas Blue Cod (GF Option) $29.90
Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
Fresh local blue cod fillets in a golden beer batter, served with fries, salad greens & our own tartare sauce.
-Large $33.90
Chicken kebabs (25) $50.00
Tender chicken breast kebabs served with satay dipping sauce
Pork belly (GF) $26.90
Slow cooked pork belly with maple roasted kumara, buttered green beans, roasted parsnip, crispy crackling, streaky bacon and our signature bbq sauce
Button mushrooms with garlic butter. $5.00
-Regular $12.50
Duo of cod & scallops $31.90
Stewart island blue cod fillet lightly coated with seasoned flour, pan fried with lemon herb crumbed scallops, pan roasted baby potatoes & green salad.
delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
Hollandaise pan fried fish $28.90
pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Extra sauce $3.00
gravy, mushroom, mayo, aioli
House salad $6.00
Crispy salt and pepper squid $15.90
served with lemon and wasabi lime mayo
Signature BBQ ribs $27.90
succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
The Plymouth (GF) $18
Chicken, brie, onion and dabs of cranberry sauce,
Fill ‘er Up Wedges $12
Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.
Kumara Bolts (GF) $12 / Small $8
Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
The Cruiser $13
A banoffee pie in a glass! Premium vanilla bean ice cream layered with banana slices and rich caramel sauce. Topped with whipped cream and crumbled flake bar. (Can be made gluten free on request)
Available 12pm - late daily
Getaway Wings $10
Spicy chicken nibbles coated in a crispy tempura batter and served with sour cream and sweet chilli sauce.