Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Market Fish & Chips $26.50
Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
Beer Steamed Mussels
Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
Chicken Burger $23.00
Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
Tania Smoked
Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Farmhouse Platter
Hot smoked salmon, selection of cheeses, cold cut meats, tomato chilli mussels, popcorn squid, chutney, garlic butter, kalamata olives & char grilled vegetables served with bread & crackers.
Deluxe Tasting (4) $31.00
Farmers Lamb Rump $26.50
Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
250g Southland Ribeye cooked to your liking with garlic butter and topped with streaky bacon served on a bed of roasted potatoes with garden salad
Steak, Eggs and Chips $27.90
250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
Grilled Tomato $3.00
Fried Eggs (2) $4.00
Hawaiian Pizza and Chips $10.90
Get the kids pizza while you enjoy a restaurant meal
Bacon and Egg Pie $10.90
Homemade and served with a fresh garden salad
Bacon and Eggs on Toast $12.90
Ham Steak $25.90
Real ham steak with pineapple ring and served with garden salad
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Pesce, ''Fish'' $32.00
Blue cod, pan fried and finished with capers, fresh tomato, lemon and a nut brown butter. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Pollo Al Pesto $25.00
Sliced chicken in creamy basil pesto sauce served with fettuccine and sundried tomato pesto.
Salami Cipolla $23.00
Tomato, mozzarella, spicy salami, red onion.
Antipodean $25.00
Tomato, mozzarella, spicy eggplant, sun dried tomatoes, bocconcini.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)