Saint Lazarre Cafe in 14/307 Barton Street, Hamilton Central, Hamil...

Are you the owner? Manage this listing for free.

Seafood Chowder $15.90
- flaky pastry lid on serve with garlic bread
Crispy Pear Salad $11.90
- fresh pear, green rocket, carwashed wahut and lime dressing
Chicken Salad $13.90
- Cajun chick breast with green rocket
Garlic Prawn Caesar $14.90
- pan-fried garlic prawn salad with avocado, bacon pieces
Fish & Chips $13.9
French Fries (Small/Large) $4 /$7.50
Burger & Fries $14.90
- beef pattie or Cajun chicken breast with bacon cheese
Thai Green Curry $13.90
- serve with chicken, vegetable and jaminerice
B.L.T $13.90
- served with fried
Pasta OF Day $15.90
- chicken/salmon served with fettuccine, sundried tomato and parmesan cheese
Wedges $11.90
- served with sour cream, sweet chilli, bacon & cheese

Fruit Salad $11.90
- with yoghurt
Egg Benedict $16.90
- bacon or salmon, with poached eggs on broche bread
French Toast $15.90
- served with bacon, banana and maple syrup
Omelette 415.90
- served with ham, cheese and tomato/ vegetarian optional
Scrambled Eggs $13.90
- Served with bacon tomato and toast
Big Breakfast $16.90
- with bacon, sausage, mushroom, tomato, eggs, hashbrown and toast
Extra $1.80
- egg, tomato, hash brown
Brown, Sausage $2.50

Nearby Sample Menus

Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Fish of the day / Chefs way n/a
- Market price
Fritto misto $20.00
- Peroni battered mixed seafood with squid ink aioli
Fritto misto (as main or starter to share) $28.00
- Peroni battered mixed seafood with squid aioli
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips

Poutine $9.00
Kansas City BBQ Sauce $2.50
Cheese & Mayo $8.00
Half $20.00
Roasted Kumara $7.00
Salsa Verde $2.50
Tater Tots, Old Bay Seasoning & Louisiana Remoulade $7.00
Quarter $10.00

Chocolate Brownie $11.5
- Fresh cream, berry compote and chocolate fudge ice cream
Soup of the Day $11.5
- Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
Big Un's small $5.5 large $9.5
- A bowl of Alehouse steak fries
Kawhia Chowder $16.5
- A selection of seafood, bound in a creamy, coconut chowder served with chargrilled ciabatta, garlic butter and lemon
Aoraki Salmon $31.0
- 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
Salt and Pepper Squid $17.5
- Served on our Speight's garden salad
Chicken Cranberry and Brie Burger $23.0
- Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon and aioli
Sour cream $2.0

PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast
FREE RANGE EGGS ON TOAST $10.50
- poached or fried
BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt
Fresh Spinach $4.00
Roast mushrooms $4.20
UGLY BAGEL $8.50
- berry jam and cream cheese
Bella pane raisin toast served with butter $4.00

Large 18" Veggie $32.00
- Fresh cut capsicum & mushroom
6 Mozzarella Sticks $8.00
- Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
Cheese Slice $4.00
Large 18" Sausage $30.00
- Italian style sausage
Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
Large 18" Chicken $34.00
- Breaded cutlet & fresh tomato
Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
- Chicken, Meatball, sausage $6 / Other toppings
Large 18" Meatball $30.00
- Thinly sliced meatball

●Wedges (V) $12.00
- Sweet chilli and sour cream
Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
Gluten free add $1.00
●Eggs on toast (V) $10.00
- Five grain or ciabatta toast
Open chicken sandwich $19.00
- Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
-Poached/Fried/Scrambled eggs
Only available before 10am
-Add bacon and cheese $5.00

Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries

Mushroom $3.00
Battered Mussel $1.00
Flo/chips $12.00
Hawaiian $5.50
2 fish, 2 crab stick,2 battered oysters, 2 battered mussels, 2 potato fritter, chips
Bacon $5.50
1 fish,l crab stick, 1 battered oyster, 3 battered mussels,1 squid ring, chips
Steak $5.00

Choo Chee $20.50
- Seafood Medley
Peanut Sauce $16.00
- Vegetables and peanut sauce with a choice of chicken, beef or pork
Penang Curry $15.50
- Beans, courgette, carrots, cauliflower, broccoli with penang curry and coconut cream with a choice of chicken, beef or pork
Spring rolls 6 for $6.00
Green Curry $20.50
- Seafood Medley
Pad Thai $19.40
- Seafood Medley
The American $15.50
- with fries and onion rings
Extra vegetables (+) $1.50

PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).

Homemade Cheesecake of the Day $10.00
- With ice cream & cream
Mini Spring Rolls & Samosas $12.00
- With chips & sweet chili sauce
Potato Skins $12.00
- Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
Home made Beef Lasagne $14.00
- Served with fresh garden salad. Add chips for an extra $2
BLT Sandwich $10.00
- Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
Prime Waikato Hereford Rump Steak (200gm) $18.00
- Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
Egg $1.00
Beef Burger $15.00
- Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips

- 4 Pack $4.90
- 8 Pack $7.90
Steak Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders
Falafel Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
Garden Salad $8.9 Reg / $7.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita

Mango Chutney $2.50
- A popular Indian fruit preserve
Mix Vege Vindaloo $12.00
- Seasonal vegetables in a spicy gravy
Saagwala (Fish/Prawns) $17.50
- Cooked harmoniously with Spinach, onion, garlic & tomato
Mix Veg Chettinadu $13.00
- Seasonal veg cooked with black pepper, garlic, ginger and finish with coconut cream
Peshawari Naan $4.00
- Dry fruit stuffed Naan
Paneer New Delhi $9.00/$12.50
- Homemade cheese cooked in chefs Special Masala(half/whole)
Vegetable Manchurian $12.50
- vegetable balls cooked with special Manchurian sauce.
Parantha $3.50
- Indian Bread with countless layers

Chicken New Delhi $14.50
- Delectable preparation of boneless chicken in chef's special masala
Veg Platter for Two $12.00
- 2 veg samosa, 2 pakoras, & onion bhajis
Sirka Piyaz $2.00
- Onions dipped in Vinegar dressing
Naan $2.00
- Traditional Indian bread baked in Tandoori oven
Tandoori Prawns $11.00
- King prawns in tangy pickled dressing done in tandoor
Tandoori Lamb Chops $11.00
- Lamb cutlets marinated in yoghurt, herbs & spices & baked in tandoor
Pakoras (5 pcs) $5.50
- Vegetables seasoned with spices, dipped in chickpea batter and deep fried
Mix Vege Vindaloo $13.50
- Seasonal vegetables in a spicy gravy