Saint Lazarre Cafe in 14/307 Barton Street, Hamilton Central, Hamilton 3204, New Zealand Menu

ST. LAZARRE’S MENU ST. LAZARRE’S MENU
  • Seafood Chowder $15.90
    • flaky pastry lid on serve with garlic bread
  • Crispy Pear Salad $11.90
    • fresh pear, green rocket, carwashed wahut and lime dressing
  • Chicken Salad $13.90
    • Cajun chick breast with green rocket
  • Garlic Prawn Caesar $14.90
    • pan-fried garlic prawn salad with avocado, bacon pieces
  • Fish & Chips $13.9
  • French Fries (Small/Large) $4 /$7.50
  • Burger & Fries $14.90
    • beef pattie or Cajun chicken breast with bacon cheese
  • Thai Green Curry $13.90
    • serve with chicken, vegetable and jaminerice
  • B.L.T $13.90
    • served with fried
  • Pasta OF Day $15.90
    • chicken/salmon served with fettuccine, sundried tomato and parmesan cheese
  • Wedges $11.90
    • served with sour cream, sweet chilli, bacon & cheese
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Fruit Salad $11.90
    • with yoghurt
  • Egg Benedict $16.90
    • bacon or salmon, with poached eggs on broche bread
  • French Toast $15.90
    • served with bacon, banana and maple syrup
  • Omelette 415.90
    • served with ham, cheese and tomato/ vegetarian optional
  • Scrambled Eggs $13.90
    • Served with bacon tomato and toast
  • Big Breakfast $16.90
    • with bacon, sausage, mushroom, tomato, eggs, hashbrown and toast
  • Extra $1.80
    • egg, tomato, hash brown
  • Brown, Sausage $2.50

Nearby Sample Menus

  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
  • Steak Sandwich $24.0
    • 200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
  • Trio of Ice-Cream $11.5
    • Two scoops of lemon-lime, Dutch chocolate and rum and raisin ice creams, served with a chocolate and toffee sauce to satsfy the adult taste-buds
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Bangers and Mash $19.5
    • Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas
  • Grandma's Lambs Fry and Bacon $19.5
    • Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
  • Soup of the Day $11.5
    • Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
  • Lamb Kofte (Turkish meatballs) $22.00
    • Homemade herby meatballs served with rice, tabouleh, hummus and fresh salad greens
  • Falafel $20.00
    • Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
  • Beef Moussaka $22.00
    • Layers of potato and kumara, filled with bolognaise and bechamel sauces served with rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
  • Calamari Salad $22.00
    • Pan fried calamari rings served on a bed of mesculin, tomato, cucumber, and red onion topped with garlic yogurt
  • Sigara Borek $12.50
    • Deep fried rolls of filo pastry filled with feta cheese served on a bed of hummus with garlic yoghurt and sweet chili sauce
  • Babaganush
    • chargrilled aubergine and tahin
  • (choose up to 2 sauces to compliment your meal)
  • Salmon and Cream Cheese $24.00
    • Cream cheese base topped with smoked salmon, baby spinach, roasted capsicum and mozzarella
  • Margherita $18.00
    • tomato, mozzarella, basil
  • Entrees $42.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Chicken $20.00
    • portabella mushrooms, aioli
  • Make Your Own Pizza and Chips (or salad) $12.00
  • The Keg Room platter $30.00
  • Desserts $45.00pp
    • Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones
  • Italian Styled Antipasti Platter $24 For 2 / $36 For 4
    • salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread
  • Every dish is gluten free unless it has ciabatta or burger bun
  • hollandaise / aiol / house relish / tomato sauce / butter $2.00
  • * dish is dairy free
  • -GF Toast $2.00
  • * dish is dairy free.
  • -Vegetarian option available
  • Vegetarian $17.50
    • Chickpea & herb patty, slaw, pickled capsicum, beetroot relish, basil sour cream, toasted burger bun, wedges, tomato sauce
  • Sausage, egg, hash brown, toast, tomato sauce* $10.00
  • Chicken Wings $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • CHICKEN TIKA MASALA $10.00
  • Chicken Tikka $2.00
  • Lamb Madras $10.00
  • Aloo Tikki Chat $6.00
  • Large $13.50
  • CHANNA MASALA $7.00
  • A choice of chicken, lamb or a combination shish, flame grilled on Turkish style croutons, smothered in a tomato & red wine sauce with yogurt and salad
  • Lahmajun (Medium/Large) $14/$17
    • Authentic Turkish pizza of spiced minced lamb served with fresh tomato, jalapenos & lemon wedges, no cheese
  • Lamb $19.5
  • Fish $25
  • Lamp Or Chicken Kofta $16
    • With Spiced minced lamb or chicken medallions, infused With capsicum, onion & parsley, flame-grilled, salad, mini yogurt sauce & bread
  • Chicken Salad $17
    • with chicken breast filet, marinated & char-grilled on a bed of green
  • Garlic Turkish Bread $6
  • Kofta Shish $17
    • With spiced minced lamb, infused with onion, red capsicum & parsley flame
  • Won Ton $0.70
  • Garlic Prawns $13.00
    • Egg noodles with king prawn and fresh vegetables in a delicious garlic sauce
  • Was $6.30
  • 2 Battered Sausages $2.80
  • Battered Sausage $1.40
  • Potato Fritter $0.70
  • 4 Potato Fritters $2.80
  • Battered Mussel $1.10
  • Vegetable $16.90
  • Duck or Lamb $19.90
  • Crispy Pork Salad $17.90
    • Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
  • Lamb Racks (Authentic Thai style) $23.90
    • Garlic marinated lamb racks with Thai herbs and spices with seasonal vegetables stir fried on sizzling plate
  • Chicken, Pork or Beef $18.90
  • Kao Pad Sab Pra Rod (Pineapple fried rice)
    • Fried rice with pineapple, mild curry powder, cashew nuts, raisins and egg
  • Num Tok $17.90
    • Marinated and grilled pork or beef with ground rice, lime dressing, red onion and Thai herbs. Very popular in Eastern Thailand.
  • Kao Pad Num Prik Pao
    • Fried rice with mild chilli paste, baby com. carrot, onion and egg
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • 12 pcs $9.80
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • J $1.50
  • L $4.00
  • 9 pcs $7.30
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
  • -Small $8.50
  • -Seafood $20.00
  • Rad nah
    • Rice-noodles with thicken special gravy
  • Drunken-noodle hot
    • Fried rice- noodles with chilli
  • Mee krob rad nah
    • Crispy egg noodle with thicken special gravy
  • -Vegetarian $11.50
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Custom Mix $10.00 per head
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • The Family Feast $40.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • - 8 Pack $7.90
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Pork Belly Eggs Benedict* 17
    • with Spinach & Hollandaise on Mavis English Muffin
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Shoestring Fries v 8
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Choose 1 topping with fried rice or fried noodles for $8.50
  • Chicken and pineapple fried rice $12.00
  • Nasi goreng (v) $13.00
    • Fried rice cooked in indonesian style with bbq pork, chicken and beef
  • Seafood fried egg noodles $13.50
  • Fish ball noodle soup $10.00
  • Minced chicken and sweet corn soup $8.20
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Fried rice noodles with beef or chicken (v) $12.50
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • Kids Peppcroni $7.00
  • Fish bites and fries $6.00
  • Chicken nuggets and fries $6.00
  • TARARUA $19.00
    • Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
  • Fries $5.00
    • served with aioli and tomato sauce
  • RAGLAN $19.00
    • Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
  • Chocolate Brownie. $5.00
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
Saint Lazarre Cafe

Saint Lazarre Cafe

location

Address

14/307 Barton Street, Hamilton Central, Hamilton 3204, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Outdoor Seating

Location
14/307 Barton Street, Hamilton Central, Hamilton 3204, New Zealand