Sake Bar Nippon in Auckland Menu

SUSHI SUSHI
  • Beef Tataki $6.00
  • Egg $6.00
  • Garlic Prawn $6.00
  • Hokkaido Scallops $8.00
  • Ora King Salmon $7.00
  • Ora King Salmon $7.00
    • Char-grilled
  • Snapper $7.00
  • Garlic Butter Snapper $7.00
    • Char-grilled
  • Yellowfin Tuna $7.00
  • California Roll $14.00
  • Salmon & Avocado $14.00
  • Teriyaki Chicken & Avocado $14.00
  • Spicy Tuna & Avocado $18.00
  • Mix Sushi Plate $20.00
SASHIMI SASHIMI
  • Beef Tataki $16.00
  • Tuna Tataki $20.00
  • Ora King Salmon $18.00
  • Tuna Sashimi $20.00
  • Tuna or Salmon Carpaccio $18.00
  • Tuna & Avocado Salad $14.00
  • Sashimi Trio $18.00
  • Snapper Sashimi $16.00
  • Sashimi Boat $45.00
TEPPAN & KITCHEN TEPPAN & KITCHEN
  • Edamame $7.00
  • Ginger Pork $14.00
  • Gyoza $10.00
  • Liver Nira $14.00
  • Okonomiyaki $14.00
  • Prawn Fried Rice $12.00
  • Saikoro Steak $18.00
  • Sesame Green Beans $7.00
  • Spice Seaweed $7.00
  • Steamed Broccoli $9.00
  • Steamed Mussels $15.00
  • Teriyaki Chicken $16.00
  • Yakisoba $14.00
  • YumYum Prawns $14.00
  • Yumyum Scallops $16.00
GRILL & SKEWERS GRILL & SKEWERS
  • Chicken $7.00
  • Chicken Livers $7.00
  • Garlic $6.00
  • Grilled Salmon Wing $12.00
  • Grilled Squid $15.00
  • Gyutan Steak $12.00
  • Mushroom $6.00
  • Mussel Mayo $12.00
  • Oyster Mayo $14.00
  • Pork Belly $7.00
  • Prawn & Pork Belly $8.00
  • Prawn $8.00
  • Scallops $9.00
  • Takoyaki $7.00
  • Tsukune $8.00
AGEMONO AGEMONO
  • Agedashi Eggplant $12.00
  • Agedashi Tofu $9.00
  • Chicken Katsu $16.00
  • Crumbed Camembert $9.00
  • Crumbed Prawns $12.00
  • Fresh Fish Wontons $10.00
  • Karaage Chicken $10.00
  • Prawn Tempura $18.00
  • Sakebar Spring Rolls $10.00
  • Snapper Wing $10.00
  • Spicy Soft Shell Crab $12.00
  • Squid Leg Karaage $9.00
  • Sweet Chilli Squid $14.00
  • Vegetable Tempura $14.00
SALADS SALADS
  • Green Salad $9.00
  • Seaweed & Daikon $13.00
  • Spinach & Bacon $14.00
  • Stir Fry Vegetable $14.00
  • Takowasabi $7.00
    • Octopus Wasabi
DESSERTS DESSERTS
  • Banana Tempura
  • Chocolate Sundae
  • Creme Brule
  • Nippon Special
  • Sticky Date Pudding
SET MENU - $40pp SET SET MENU - $40pp SET
  • Steak Skewers Salad
  • Vege Tempura
  • Sashimi Boat
  • Mixed Sushi
  • Spring Rolls
  • Karaage
  • Prawn Skewers
  • Chicken Teriyaki
  • Yakisoba
$50pp SET $50pp SET
  • Gyoza
  • Edamame
  • Sashimi Boat
  • Mixed Sushi
  • Beef Tataki
  • Prawnavo Salad
  • Karaage
  • Yakisoba
  • Chicken Teriyaki
  • Crumbed Scallops
  • Prawn Tempura
  • Prawn Skewers
  • Scotch Fillet Skewers

Nearby Sample Menus

  • Won ton with dry sea food in special soup S $5.50/M $9.50/L $12.00
  • Noodles with chicken giblets in spicy soup L($10.00)/XL($12.00)
  • Won ton with dry sea food and special sauce (h) S $5.50/M $9.50/L $12.00
  • Chinese pita bread with beef with long beans $5.00
  • Noodles mixed with dry sea food and spicy beef in soup(h) L($11.00)/XL($13.00)
  • Noodles with braised beef slice in soup L $11.00/XL $13.00
  • Won ton with with spicy sauce (dry) (h) S $5.00/M $9.00/L $11.50
  • Noodles with sweet special sauce (dry, handmade noodles) (v) (h)
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Green papaya, snake beans, peanut, tomato 15.00
  • Salt-&-pepper school prawns 12.00
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Steak Burger $7.00
  • - With Veges, Sweet Chilli & White Rice
  • BBQ Pork $15.50
  • Hot Dog on Stick $2.50
  • Bami Goreng (Noodle) $16.50
  • Plain $12.50
  • ALL PRICES INCLUDE GST
  • - With Egg, Onion, Peas & Bean Sprouts
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
  • - or choose from:
  • GF= gluten free / VG=vegetarian
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Prawns or Seafood $16
  • Prawns or Seafood $17
  • Chicken or Pork $18
  • Lamb, Prawns, Seafood $16
  • Chicke $9
  • 27. Pad Khing $14 - $16
    • Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum
  • 2. Curry Puff/ 6 Pieces $9
    • Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce
  • Lamb, Prawns, Seafood or Fish $18
  • -Add bacon/salmon/poached egg $4.00
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Hemingway full breakfast $22.00
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • 7. KAOS Rarebit (The Welsh Rarebit) $17.50
    • 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
  • ADD BACON for an extra $4
  • I.BLT $16.50 / BLAT $17.50 / BLET $17.50
    • A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
  • KAOS Potato Balls (a pair of the best balls in town) $5.00
  • 11. KAOS Summer Salads
  • Changes all the time $12.50
    • Served with toast
  • A Fillings x2 $8.50
  • 8. Nachos SML $16.50 LRG $18.50
    • Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
  • Toast or Bagel with Preserves (V)(GF)
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • -Lamb Loin $19.50
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • -Grilled Halloumi Cheese $19.50
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • Zucchini Fritters (V)(GF) $16.50
    • Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
  • -Smoked Salmon $20.50
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Add free range bacon / chicken $6.00
  • -With free range bacon & baby spinach $19.00
  • ●Open Toast
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • -Add avocado $4.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • Crispy Prawn
  • Salmon, Cream Cheese, cucumber
  • Teriyaki Chicken & Avocado
  • Teriyaki chicken $5.00
  • Sweet Chili Teriyaki Chicken $11.00
  • Crispy Chicken
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
  • Chicken Katsu $6.50
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Chicken With Chipotle Aioli And Guacamole
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • 16 Half Deep Fried Chicken with rice $12.00
  • 33 Garlic Mussels with Rice $12.00
    • Ingredients: Mussels, Garlic Mince, Chilli, Black Beans
  • 34 Seafood with Veqe on Fried Rice $13.80
  • Beef / Chicken with Rice $12.00
  • Lamb with Rice $13.00
  • 32 Wonton / Fish Ball Noodle Soup $11.00
    • Ingredients: 6 Wontons / 8 Fish Balls, Vege
  • Lamb (hot) with Rice $13.00
  • 11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
    • Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
  • -sirlon steak & smoked paprika aioli
  • Turkish Pide $9
    • with garlic butter & dips
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -Salad leaves with homemade dressing $8
  • -chicken & aioli
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Extra Fillings $1.00
  • Fillings x 2 $5.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Hamburger $5.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra 50¢
Sake Bar Nippon

Sake Bar Nippon

location

Address

415 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096302511

clock

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Japanese , Sushi , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Group Meal ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
415 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand