Sake Bar Nippon in Auckland Menu

Nearby Sample Menus

CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing

Steak $2.50
Vegetarian Burger $5.00
Egg Burger $4.50
Egg $1.00
D $20.00
- 3 hamburgers, 3 sausages, 3 potato fritters $3.00 chips
MAYONNAISE
Steak Dinner $14.90
- served with salad & chips
Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter

Green Curry Fried Rice Vegetables $18.00
- Spicy fried rice with green curry paste, green bean, onion, mushroom
Chicken Satay (3 pcs) $9.50
- Strips of grilled marinated chicken in Thai spices with peanut sauce
Sweet Chilli Fish $25.50
- Deep fried whole fish with 3 tasty homemade sauce
Pineapple & Cashew Nut Fried rice $18.00 / $19.00 / $21.00
- Stir fried rice with spice, pineapple, cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Mixed Entree (5 pcs) $12.50
- Our chef's selection of mixed appetizers
Oyster Sauce $18.90/$22/$23.50/$25
- Mild taste with oyster and seasonal sauce, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Soya Sauce Fried Fish $25.50
- Deep fried whole fish with tasty fish sauce
Tom Kha Seafood $10.50
- A flavoured coconut seafood soup with galangal, mushroom

CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
SNAPPER $6.60
SPRING ROLL $3.00
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
STEAK & EGG $9.40
plain $5.00
CHEESEBURGER $5.80
KIDS CHEESE $3.80
- no salad

Crab Stick $9.00
Wonton 12 pcs $10.00
Gurnad $2.80
Ham $3.20
Pineapple $1.00
Extra Meat $1.30
Bacon $9.00
Battered Sausage $1.60

Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
Garden Salad $14.99
Pepperoni S $21.50 / L $29.99
- Capsicum, onion & salami
Dessert of the Day $9.50
- Ask one of the waitress
Mexican S $21.50 / L $29.99
- Hot Chillies, Salami & Bacon
Fettuccine al Pollo $21.99
- Chicken, mushroom & cream
●Pizza
Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna

Broccolini $12.5
- Soy sauce, edamame, ginger, crispy shallots
Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
Marinated Silken Tofu $16
- Peanuts, crispy shallots, spring onion
Pork Belly Salad $16.5
- Slaw, tamarind, peanuts, coriander
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
Smashed Carrot Cake $13.5
- Marinated carrot, charlie's ginger nut ice cream
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream

Oriental style beef on sizzling plate / Beef with cumin powder $20.00
Fried rice cake cooked with crabs, chicken and pork $14.00
Soy sauce duck slices $14.50
XO Sauce pork slices / Kung-pao beef / Rice with vegetable and fish $13.00
Crispy noodles with shrimps $14.50
Stir fried chicken diced with green peas and pickled cucumber / Stir fried chicken fillet with satay sauce $19.00
Fried rice with pork strips & salty vegetable / Fried rice with chicken strips $9.00
Crispy noodle with pork strips $13.50

Seasonal vegetable $6.50
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
Leafy salad $5.90
Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
Specials of the day
- Please ask
- GF add $3.00
Fettuccine funghi (V) $11.9 / $19.9
- Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
Dessert of the day
- Please ask

Mint yogurt and cucumber sauce
Spiced Lamb $13.90
Chicken Tikka Masala $15.90
- suculent Tandoori chicken cooked with onion coriander tomato and village spices
Falafel Burger $9.90
- homemade falafel come with lettuce tomato onion cucumber and sweet chili sauce
tomato relish
Avocado sauce
Onion Bhaji $6.90
- seasoned onion deep fried with chickpea batter served with tamarind sauce
Prawns Jalfrezi $18.90
- Tiger prawns stir fried with capsicum onion and tomato flavored with fresh coriander

POTATO NUGGETS $7.50
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
WEDGES $12.50
- w/ bacon, cheese & sour cream
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown

Chef's Special Lamb Biryani $18.00
- Raita
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
Halloumi (V) $17.00
- Mediterranean vegetables, pesto
-House Spiced Nuts $7.00
From 3pm - 10pm
Trio of Ice Cream $12.00
- Our team member will describe the varieties
Rigatoni Arrabiata (V) $22.00
- Grilled market vegetables, parmesan, roquette, herb vinaigrette
-One Cheese $14.00

EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
Avocado $4.00
Roasted vine tomatoes $4.00
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk

Lamb Burger $15.90
- with lettuce caramelized onions feta cheese aioli & chips
Smoked Fish Cake - $7.50
Chicken Avocado & bacon Burger $15.90
- with lettuce tomato aioli & chips
Wedges & sour cream $9.90
SMOKED SALMON $7.00
Calamari and Prawn Salad $16.90
- pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
Beef & Cheese Burger $15.90
- with smokey BBQ sauce lettuce tomato gherkin & chips
Smoked Salmon Scrambled Eggs $13.90
- with multigrain toast

Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Pane con pepperoncino $7.50
- chili pizza bread (v)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)

Sake Bar Nippon

Address

415 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

Phone

096302511

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Barbeque , Japanese , Sushi , Vegetarian

Features

EFTPOS , Takeaway , Reservations , After-hours , Waitstaff , Cash , Groups , Group Meal , Seating , Cards accepted , Serves Alcohol , Dinner , Full Bar

Sake Bar Nippon in Auckland Menu

Nearby Sample Menus

Sake Bar Nippon

Auckland Region > Auckland > Sake Bar Nippon

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

415 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

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