Address
25 The Strand, Russell, Russell, Northland, 0202, New Zealand
Sally's Restaurant in Northland Menu
Are you the owner? Manage this listing for free.
ENTREES- Garlic Bread $5
-
Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
-
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
-
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
-
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
-
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
-
Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
-
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
-
Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
-
Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
MAINS-
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
-
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
-
Fish of the day $33
- explained to you by our lovely wait staff
-
Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
-
Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
-
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
- Snapper $30
-
Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
-
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
SIDES- Baked potato with Sour Cream Bacon and cheese $10
- Green beans sauted with butter $7.50
- Asian Soy and sesame Salad $9.50
Nearby Sample Menus
-
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
-
KhaoTom
- A mild rice soup with your choice of meat or prawns
-
Pad Prik Sod
- Stir-fried with onion, capsicum, mushroom, hot fresh chilli
- Chicken / Beef / Pork $12.90
-
Gaeng Gari
- A mild yellow curry with potato, peanut, onion and spring onion
-
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly
-
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
- Chicken / Beef / Pork $12.90
-
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
-
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
-
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
-
SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
-
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
-
FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
-
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
-
HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
- 10 Fish bites, 2 scoops chips $19.50
- Curry roll $2.50
- Mussels $1.80
- 2 Bacon, 1 sausage, 1 egg and chips $8.50
- Sausage $2.00
- Onion rings $0.50
- Homemade paua $5.50
- Hot sugared donuts $1.00
-
Chips $5.00
- Potato Chips
- Keema Naan $4.50
-
Palak Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spinach gravy
- Fried Chicken Nuggets with Chips $7.50
-
Beef Shiraz $17.50
- Beef cooked in a traditional punjabi style.
-
Prawn Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
-
Ginger Garlic Prawns $18.90
- Prawn cooked in a rich,creamy ginger and garlic sauce.
- Chicken Naan $4.50
- TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
-
LAMB KORMA M$16.50/L$21.50
- (Lamb in thick gravy with tomatoes)
-
MATHUR PANNER M$14.50/L$20.00
- (Cottage cheese with peas, onions & tomato base)
-
CHILLI CHICKEN M$15.50/L$21.50
- (cooked with onion, capsicum, green chilly,)
- CHIPS ONE SCOOP $3.00
-
CHICKEN TIKKA MASALA M$15.60/L$21.00
- (Boneless Chicken in capsicum & onion gravy)
- RAITA $3.50
- VEGI NAAN ROLL $7.00
- $6 Chips
- 5x Hoki
- 2x Hoki
- or
- 2x Sausages
- 4x Potato Fritters
- 2x Hoki
- 5x Crabstix
-
VEGETABLES
- feta & olives
-
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
-
PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
-
PANINIS
- smoked chicken onion jam & mozzarella
-
HAWAIIAN
- kaipara ham & pineapple
-
CORN CHIPS $4.50
- and cheese with sour cream
-
CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
-
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
-
WARM APPLE PIE $10.90
- Served with whipped cream and ice cream
- Smokey BBQ Sauce $1.00
-
BBQ WINGS
- Our specialty slow cooked wings come with a cool ranch dipping sauce, and one of our three specialty sauces - choose from: BBQ, Old Smokey or Bush Fire.
- ALL Mains are served with chunky fries and salad.
-
EYE FILLET OF BEEF $32.90
- Simply the best fillet of beef tenderloin, served with bearnaise sauce.
-
SMOKED CHICKEN AND BACON SALAD $16.90
- Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.
-
THE ROCKSTAR RIB-EYE $29.90
- A succulent scotch fillet steak grilled the way you like then covered with our famous mushroom sauce and served with fries.
- Wholegrain Mustard $1.00
- - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
- Garlic Bread $6.00
- Marinated chicken nibbles (6) $12.00
- Cheesy Bread $7.50
- Prawns $5.00
- 2-4 people $30.00
- Bacon and egg wrap, with mushrooms and tomato $12.00
- -With Garlic Aoili $7.50
-
·beef korma
- Gonasse dish made with fresh chilli
- Lamb naan roll $8.60
- -medium $15.60
- -medium $17.50
- -large $21.50
-
·vegetable korma
- Selected veg with nut cream gravy
-
·prawn madras
- Prawn and coconut cream
- -large $21.00
-
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
-
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
-
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
- Curly Cajun Fries with aioli $6.00
- Kiwi Fries $5.00
- Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
- Mussels tossed in fresh chilli and coriander $13.00
- Hawaiian $9.50
-
3 Nugget pack $5.00
- 3 Nuggets, small chips
-
6 Pieces breast pack $16.50
- 6 breast pieces, reg chips
- Cheese $1.50
- Steak burger $9.50
- Egg $1.50
-
Hunger pack $28.00
- 4 Thighs, 4 drums, lge chips
-
Drum pack $5.00
- 1 Drum, small chips
- Fresh herb garlic mini loaves $8.50
-
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
-
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
-
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
-
Fish of the day $27.00
- Line catch and local
-
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
-
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
-
Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
-
Beef Chettinad $18.99
- Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
-
Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
-
Fish Dehra Dun $19.99
- Fish cooked with combination of vegetables in onion based gravy.
-
Paneer Chettinad $16.50
- Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
-
Chicken Jalfarezi $17.99
- Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
-
Chicken Saag $17.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
-
Saag Paneer $16.50
- Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
-
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
-
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
-
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
-
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
-
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
-
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
-
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
-
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
Sally's Restaurant
Phone
094037652
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-20:00, Wednesday: 09:00-20:00, Thursday: 09:00-20:00, Friday: 09:00-20:00, Saturday: 09:00-20:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Lunch , Seating , View , Highchairs Available , Brunch , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar