Address
25 The Strand, Russell, Russell, Northland, 0202, New Zealand
Sally's Restaurant in Northland Menu
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ENTREES- Garlic Bread $5
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
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Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
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Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
MAINS-
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Fish of the day $33
- explained to you by our lovely wait staff
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
- Snapper $30
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Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
SIDES- Baked potato with Sour Cream Bacon and cheese $10
- Green beans sauted with butter $7.50
- Asian Soy and sesame Salad $9.50
Nearby Sample Menus
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Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
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Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
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Gaeng KeowWahn
- Green curry with bamboo shoots, peas and capsicum
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Pla Choop Pang Tod (4) $9.90
- Fish tempura Thai style with sweet chilli sauce
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Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
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Ice Cream Thai Fruits Salad $8.00
- A mixture of rambutan, lychee, longan and jack fruit with ice cream
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Tod Mon Pla (4) $9.90
- Thai fish cake with herbs and spices
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Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
- Added with Panfryed Beef Sirloin $16.00
- Added with Panfryed Chicken Fillets $16.00
- Chargrilled Beef Sirloin $14.50
- Spicy Chicken fried rice $15.50
- Shrimp & Pork (x2) $7.00
- Added Chargrilled Shrimp $16.00
- Vermicelli Noodles Bowl $10.50
- Vegetarian Salad $10.50
- -Crispy Pork or Lamb $15.50
- -Chicken, Beef or Pork $13.50
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Panang curry
- A thick curry with coconut cream, crushed peanuts & kaffir lime leaves. Popular curry with a slight lime tang
- -Duck $16.50
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Crispy chicken $15
- A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
- -Lamb or Crispy Pork $15.50
- -Vegetarian (Tofu and Veges) $12
- -Seafood (Fish, Scallops, Prawns and Squid) $17.50
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Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
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Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
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Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
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Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
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Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
- Garlic & Parmesan Ciabatta (V) $9.50
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Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
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Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
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Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
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Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
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Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
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Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
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Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
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Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
- Add a side of chips to any burger for $4.00
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Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Tandoori chicken
- Robust blend of spring chicken, marinated overnight in mild spices char grilled
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Spice lounge special curry $15.00
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
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Methi malai matar $15.00
- Fenugreek, green peas, cream cooked with onion gravy cashew nut paste and mild spices
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Aloo matar $14.00
- Potato and peas cooked in spicy curry
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Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
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Lamb rogan josh $15.00
- Lamb cooked in an exotic blend of herbs and spices, a speciality of kashmir
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Veg hara bhara kebab $8.50
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
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Chicken lollipops $12.00
- Specially cut chicken wings cooked in chef's special homemade sauce
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
- Garlic Bread (4 wedges) $5.00
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Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
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Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
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Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
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Chicken Nuggets & Fries $8.00
- A favorite with the kids
- Pancake layered with banana & topped with bacon or berries N/A
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Eggs on toast $12.80
- poached, scrambled, fried
- Hash browns & chips $9.50
- Sausage & chips $9.50
- Bowl of Chips with tomato or aioli $6.50
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Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
- Pancakes with whipped cream & maple syrup $9.50
- Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
- Chicken Nuggets and Chips $8.50
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Gourmet Wrap $14.00
- Falafels, garden salad with sweet chilli and mint yoghurt
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Seafood Chowder $15.00
- Smoked fish and mussel soup with warmed ciabatta
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Pie and Salad or Chips $10.00
- Delicious homemade pie with flakey pastry
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Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
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French Omelette $15.00
- With 2 fillings of your choice and toast (extra fillings $1)
- Bowl of Fries $6.00
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Side Salad $6.00
- Garden salad with honey mustard dressing
- M = Medium / L= Large
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Scallops $25.00
- Lightly pan fried, served with chips, a side salad and homemade seafood sauce
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Egg Burger $12.00
- 120g meat pattie, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
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Scallops $12.00
- Lightly pan fried, served with a side salad and homemade seafood sauce
- Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
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Seafood Chowder $12.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
- All served with a side of fries
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Soup of the Day $12.00
- Homemade soup served with garlic bread or toast
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Snack pack $8.50
- 1 Thigh, 1 drum, reg chips
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Double pack $13.00
- 2x hoki chips, lemon wedge, medium tartare sauce
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6 Pieces drum pack $17.00
- 6 Drums, large chips
- Large $3.50
- Made to order with: onion, tomato, lettuce, mayo, sauce
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3 Pieces breast pack $8.50
- 3 breast pieces, reg chips
- Garlic bread $4.00
- Drum $3.20
- Butter Chicken $12
- Beef
- Vegetarian $8
- Chicken Curry $12
- Seafood $13
- Seafood $13
- Vegetarian $8
- Seafood $13
- Western Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
- Jalapenos N/A
- BBQ N/A
- White Chip Macadamia N/A
- Pork Riblet N/A
- Italian B.M.T N/A
- Kumara Cake with Cream Cheese Icing $6.00
- This Cowboy stands alone $14.50
- Mini Pavlova with Cream & Passionfruit sauce $6.oo
- 6 Fish Bites OR 6 Nuggets OR 3 Mini hotdogs $7.50
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Baked Beans on Toast $5.00
- That's it Classic & Cheap
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CHA CHA CHIMICHANGA $12.00
- Chicken or Beef, Cheese, Salsa in Tortilla Wrap & Deep Fried
- Ice Cream - 2 Scoops $3.50
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Moon over my Hammy $20.00
- Hawaiian loaded with Ham & Pineapple
Sally's Restaurant
Phone
094037652
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-20:00, Wednesday: 09:00-20:00, Thursday: 09:00-20:00, Friday: 09:00-20:00, Saturday: 09:00-20:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Lunch , Seating , View , Highchairs Available , Brunch , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar