Sally's Restaurant in Northland Menu

ENTREES ENTREES
  • Garlic Bread $5
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Sally’s Famous Seafood Chowder $15
    • thick and creamy with mussels, shrimps and fish
  • Temapura Prawns $18 / $33
    • served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Pan seared scallops $19 / $34
    • served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
    • with balsamic and lemon
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
MAINS MAINS
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Fresh NZ Mussels $18 / $28
    • white wine, garlic and fresh herbs OR tomato and chorizo broth
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Snapper $30
  • Chicken Breast $30
    • parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
SIDES SIDES
  • Baked potato with Sour Cream Bacon and cheese $10
  • Green beans sauted with butter $7.50
  • Asian Soy and sesame Salad $9.50

Nearby Sample Menus

  • - Chicken, Pork or Beef $18.00
  • - Crushed Chicken, Pork or Beef $18.00
  • Cashew Nuts (Thai Style)
    • Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
  • - Tofu $16.00
  • - Vegetables and Eggs $16.00
  • Sweet & Sour (Thai Style)
    • House made sweet and sour sauce stir fried with cucumber, pineapples, onion, spring onion, tomatoes, and seasonal vegetables.
  • - Prawns $21.50
  • Pad Thai
    • Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
  • Tom kha
    • Sweet & sour coconut milk soup with galangal, mushroom, tomato, lime juice and a dash of fresh chilli
  • with your choice of meat
  • -chicken or beef or pork $12.50
  • Pad med mamuang himmapan
    • Mild chilli jam sauce, topped with roasted cashew nuts.
  • Khao pad (thai fried rice) (G)
    • Thai fried rice with egg, tomatoes, vegetables and seasoned with homemade sauce
  • Gaeng dang (G)
    • A traditional Thai red curry cooked with coconut milk, pumpkin, green beans, eggplant and basil.
  • Samui duck $25.00
    • Slices of roasted duck in red curry with Thai eggplant, cherry tomato, pineapple, lychee and fresh basil, served in a whole young coconut
  • Seafood $20.00
    • Prawns, mussel, squid, fish
  • Antipasto Platter for 2 $27.50
    • selection of cheeses, meats, olives, seafood, dips & homemade foccacia
  • Margherita $8.50/$12.50
    • mozzarella, oregano & basil
  • Fettucine Alla Cabonara $17.50
    • bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
  • Olive Misto $9.50
    • marinated black & green olives imported from Italy
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Fettucine Alla Cabonara $17.50
    • bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
  • Beef Calzone $13.00/$20.00
    • filled w beef, roast vegetables & mozzarella
  • Hawaiian $11.00/$18.00
    • champagne ham, pineapple & mozzarella
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Aged Rump Steak $22.5 200GM / $32 400GM
    • Served with your choice of sauce
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
  • Wedges $10.00
    • Served with Sour Cream & Sweet Chilli Sauce
  • Falafels $9.00 E / $19.00 M
    • Cams Fresh homemade Falafels with Coriander Yoghurt
  • Roast of the Day $21.00
    • Hot Roast served with Rich Gravy - Half Portion $16.00
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce
  • Garlic Bread $4.50
    • Toasted bread infused with garlic butter
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • Chicken Nugget $14.80
    • Chicken nuggets served with chips and tomato sauce
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • Side avocado $5.50
  • Steak Sandwich $31.80
    • Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
  • Side bacon(2) $8.50
  • BOB Omelette $27.50
    • Select any three options:Bacon,Cheese,Fried egg,Ham,Mushroom,Onion,Pineapple,Tomato
  • Keto Omlette $28.50
    • BoB classic omlette served with spinach,onion,bacon&cheese
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • Prawns $5.00
  • Bowl of aioli $1.00
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • The Mafia $15
    • Salami and ham with pizza cheese
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Marinated chicken nibbles (6) $12.00
  • 12 Donuts $5.00
    • choice of 1 sauce
  • Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
    • Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
  • Falafels (5) Hummus & Tabouli $12.50
    • Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
  • 10 Donuts $4.00
  • 24 Donuts $9.00
    • choice of 2 sauces
  • American Hot Dog $4.50
    • Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
  • 40 donuts $12.00
    • choice of 1 sauce.
  • 18 Donuts $6.00
  • Fresh herb garlic mini loaves $8.50
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Marinate olives $6.50
  • Fish of the day $27.00
    • Line catch and local
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Oysters
  • Chef's Special $POA
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • RIice $6.00
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Pad Thai
    • Thai fried rice noodle with eggs, tofu, bean sprouts, spring onion and crushed peanuts with special Thai sauce.
  • DEEP FRIED BANANA WITH ICE CREAM $10.90
  • Honey Duck $21.90
    • Fried duck with cauliflower, carrot, bok choy, capsicums & onion.
  • Tom Yum Noodle Soup
    • Spicy noodle soup flavoured with lemon grass, kaffir leaves, limejuice, chilli paste and vegetables. Thai soup.
  • Green Curry
    • A medium Thai curry with bamboo shoot, capsicum, green peas, long bean, basil in coconut cream.
  • Garlic and Pepper
    • Stir - fried fresh garlic and pepper powder with carrots, broccoli, and cauliflower.
  • Fried Rice $ 10.00
    • Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
  • Jungle Curry
    • A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
  • Roast Vegetable & Feta $22.00
    • Spinach, summer veggies and smoky eggplant base (V)
  • Duck Fat Roast Potatoes $12.00
    • with shaved parmesan and aioli (GF)
  • Smoked Pork Belly Croquettes $13.00
    • Savory pork belly and black truffle served on sweet mustard aioli
  • Veggie $19.00
    • House made patty, beef and carrot slaw, spicy aioli
  • 20 wings for $24
  • Sometimes you just have it all to yourself..
  • Golden Beet Salad $12.00
    • Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
  • The Big Burger $19.00
    • Bacon, cheddar, tomato, lettuce, house pickles
  • Chicken Nuggets (3 per serve)
  • GARLIC BREAD $5.50
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • Kids $4.50
  • Small Fries
  • CAMEMBERT CHEESE $14.00
    • Crumbed & deep fried served w/ plum sauce
  • SURF N’ TURF $34.00
    • Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Stuffed Naan $4.50
    • Naan stuffed with a filling of potatoes and peas
  • Lamb Chettinad $18.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Lamb Vindaloo $18.99
    • A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
  • Raita $3.50
  • Chicken Tikka Masala $17.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Saag Aloo $15.50
    • Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Chicken Dehra Dun $17.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Vege nachos
    • Served with sour cream
  • Spicy buffalo wings
    • With blue cheese dressing
  • Tuscan calamari & prawns
    • Served with fries
  • Beef burrito
    • Served with sour cream
  • Chicken enchilada
    • Served with sour cream
  • Malaysian curry
    • Served with rice
  • Filipino pork & chicken adobo
    • Served with rice
Sally's Restaurant

Sally's Restaurant

location

Address

25 The Strand, Russell, Russell, Northland, 0202, New Zealand

phone

Phone

094037652

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-20:00, Wednesday: 09:00-20:00, Thursday: 09:00-20:00, Friday: 09:00-20:00, Saturday: 09:00-20:00, Sunday: 09:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 The Strand, Russell, Russell, Northland, 0202, New Zealand