Sally's Restaurant in Northland Menu

ENTREES ENTREES
  • Garlic Bread $5
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Sally’s Famous Seafood Chowder $15
    • thick and creamy with mussels, shrimps and fish
  • Temapura Prawns $18 / $33
    • served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Pan seared scallops $19 / $34
    • served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
    • with balsamic and lemon
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
MAINS MAINS
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Fresh NZ Mussels $18 / $28
    • white wine, garlic and fresh herbs OR tomato and chorizo broth
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Snapper $30
  • Chicken Breast $30
    • parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
SIDES SIDES
  • Baked potato with Sour Cream Bacon and cheese $10
  • Green beans sauted with butter $7.50
  • Asian Soy and sesame Salad $9.50

Nearby Sample Menus

  • The Beadies Butty $17.00
    • A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
  • -Add Streaky Bacon & a Kransky Sausage $6.00
  • -Over tomato salsa & guacamole $17.00
  • The Fish Board Market Price
    • Please see the blackboard for our daily market Fresh fish
  • -400gm Rump $34.00
  • -Bacon $3.00
  • -Over tomato salsa & guacamole $17.00
  • -Natural on the 1/2 shell w/ shallot red wine $9.00
  • Gaeng massaman (G) $19.00
    • (Beef only) Slow-cooked beef chunk in mild massaman curry with potato and onion
  • with your choice of meat
  • Thai jasmine rice $2.00
  • Roti $4.00
  • -combination $15.00
  • -vegetables and tofu (V) / chicken E $8.90 / M $18.50
  • Salmon chao praya $9.90
    • Fresh salmon sashimi roll with fresh ginger, mint, red onion and served with special Thai seafood dressing
  • Khao pad
    • Thai fried rice with egg, green peas, onion, diced carrot and seasoned with homemade sauce.
  • Seared Beef Eye Fillet Carpaccio $19.0
    • Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
  • “Pukeko Bakery” Gluten-Free Bread $15.0
    • cultured butter / macadamia dukkah / Mangonui pressed EVO
  • Kids Vege Sticks w Hummus $7.0
  • The Dukes Seafood Chowder $18.5
    • Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
  • Rockefeller w fresh herbs, spinach & parmesan $22 / $42
  • Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
    • rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
  • “Matakana” Blue Cheese & Green Pear Risotto $19.0
    • Toasted walnuts / local hives honey / parmigiano
  • Waikare Inlet Oysters $20 / $38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • salad $13.50
  • salad $11.50
  • Mezze platter for 2 or more people Choose 4 mains
  • Spicy vegetable soup $9.50
  • Chocolate apricots $4.00
  • Chocolate apricots $4.00
  • Dukkah Dip $8.50
    • homemade dukkah and zaatar with olive oil and pita
  • pita $10.00
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Peshwari Naan $3.00
    • Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
  • Veg. Manchurian $9.90
    • Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
  • Paratha $2.50
    • Flaky thick bread, enriched with butter
  • Aloo Gobhi $12.90
    • Potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • All mains are served with complementary rice.
  • Tamarind Chutney $2.00
  • Naan/Butter Naan $2.50
    • Famous Indian hot bread coated with butter, unless specified
  • Beef Saag $13.90
    • Spinach, cream, garlic and ginger sauce based beef curry
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • French toast $18.00
    • Bacon and berry maple glaze
  • Served until 11:30am
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Gluten free bread available $1.50
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • MARGHERITA FRESCA $9.50
    • Fresh mozzarella, sliced tomatoes. locally grown basil and garlic infused olive oil.
  • SATAY CHICKEN $16.90
    • Panko crumbed chicken schnitzel with cheese, bacon and our secret satay sauce - it's amazing!
  • TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM:
  • BAY OF ISLANDS SEAFOOD CHOWDER $15.90
    • Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
  • Garlic AioIi $1.00
  • SALMON FILLET $29.90
    • South Island salmon fillet with dill hollandaise sauce.
  • PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
    • A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
  • Wholegrain Mustard $1.00
  • With a poached egg $13.50
  • B.L.T $13.90
    • bacon, lettuce, tomato, pesto with aioli on toasted turkish bread
  • Smoked salmon $4.50
  • EGGS BENEDICT $14.90
    • bacon with hollandaise on toasted bagel
  • Hash browns $3.00
  • Avocado $3.00
  • NACHOS $12.50
    • with spicy beans, salsa, mozzarella, sour cream & guacamole on corn chips
  • CHICKEN CEASAR SALAD $10.00
    • salad greens, chargrilled chicken, bacon, small
  • Stir 11. Lamb Chili & Pepper Corn $27.50
    • Stir fried sliced lamb with curry paste & seasonal vegetables
  • AP1 Pork spring Roll (4 pieces) $9.50
    • Stir fried minced pork, vermicelli and Thai herbs rolled in rice pastry
  • Salad 4. Tofu Salad (Entrée/ Main) $16/$23.50
    • Tasty salad with cucumber, spring onion, coriander, tomato and homemade Thai dressing
  • AP6 Mixed Entree (5 pieces) $9.50
    • A selection of one and each of the above entrees
  • Or, Duck, Prawns $26.50
  • Salad 2. Spicy Thai Beef Salad (Entrée/ Main) $16/$23.50
    • Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
  • Curry 1. Green Curry
    • Green curry paste with coconut cream, vegetables & bamboo shoots
  • AP2 Vegetable spring Roll (4 pieces) $8.50
    • Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
  • CROISSANT $8.50
    • Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • KUMARA TOPPED SMOKED FISH PIE $8.00
    • Tasty smoked fish and vegetable pie served with locally produced relish
  • RAW ENERGY SALAD
    • Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
  • ISRAELI COUSCOUS SALAD
    • Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
  • KUMARA & BROWN RICE SALAD
    • NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...) ​
  • Landing Vego Burger $14.50
    • Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
  • Cheese Platter 2 for $17 / 4 for $31
    • An exquisite selection of French Cheeses
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • Warm Camembert Salad $24
    • melting camembert, bacon and seasonal vegetable on mesclun salad
  • Salmon Salad $25
    • Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
  • Slamon Eggs $19
    • 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • Profiteroles $14.50
    • Filled with ice cream and dripping with hot chocolate sauce
  • Café Liégeois/coffee ice cream sundae $12.50
    • Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
  • Corn fritter stack with mushrooms & bacon or grilled N/A
  • Pancake layered with banana & topped with bacon or berries N/A
  • Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • French toast topped with grilled banana and bacon or berries N/A
  • Hash browns & chips $9.50
  • Sausage & chips $9.50
  • Hot Chicken Salad N/A
    • lettuce, root vegetables, alfalfa & plum
  • Apple & Rhubarb Crumble
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Muffins
    • (sweet/savoury) (home made)
  • Chips - Oven Baked
  • Caramel Slice
  • 6.00 - 5.30pm Saturday
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Small $14.50 Medium $17.50 Large $20.50 Family $23.50
  • Extras 0.80¢
    • Cheese / Hummus
  • Family $15.00
  • Medium $14.00
  • American
    • Herbed tomato base, capsicum, pepperoni, olives, garlic, oregano, cheese
  • Medium $15.00
  • Large $19.50
  • Medium $14.00
Sally's Restaurant

Sally's Restaurant

location

Address

25 The Strand, Russell, Russell, Northland, 0202, New Zealand

phone

Phone

094037652

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-20:00, Wednesday: 09:00-20:00, Thursday: 09:00-20:00, Friday: 09:00-20:00, Saturday: 09:00-20:00, Sunday: 09:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 The Strand, Russell, Russell, Northland, 0202, New Zealand