Address
25 The Strand, Russell, Russell, Northland, 0202, New Zealand
Sally's Restaurant in Northland Menu
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ENTREES- Garlic Bread $5
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
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Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
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Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
MAINS-
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Fish of the day $33
- explained to you by our lovely wait staff
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
- Snapper $30
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Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
SIDES- Baked potato with Sour Cream Bacon and cheese $10
- Green beans sauted with butter $7.50
- Asian Soy and sesame Salad $9.50
Nearby Sample Menus
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Jimmy’s Surf and Turf (GF) $39.90
- Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
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Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
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The Double Rib Deal $59.90
- This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
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Vegetarian Burger(V)(GF Option) $19.90
- A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
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Succulent Scotch (GF option) $29.90
- 220gm scotch fillet drizzled with your choice of pepper or mushroom sauce served with a choice of mash or fries.
- Chunky Fries $6.90
- UNDER 12 ONLY
- Add beetroot for $1.00
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Pad Pug
- A mild stir-fry with fresh vegetables, Thai sauce and mushroom
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Pad Kratiem PrikThai
- Stir-fried with garlic, pepper, mushroom, cauliflower and onion
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Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
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Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
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Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
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Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
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I Tim Tod $8.00
- Deep fried crumbed ice cream
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YumTalay $21.90
- A rich mixed seafood with hot and spicy salad
- Beef (x2) $7.00
- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Chargrilled Lamb $14.50
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Added with Sliced Cooked Beef $16.00
- Added with Panfryed Beef Sirloin $16.00
- Vermicelli Noodles Bowl $10.50
- Added with Chicken $15.00
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Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
- Prawn $3
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Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
- Mussel Fritters $12
- Fries $7
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Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
- Oyster $3
- Aioli $1.5
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GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
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SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
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PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
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THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
- Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
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RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
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SMOKED CHICKEN CARBONARA $24
- Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
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BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
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BRUSCHETTA 4pce/6pce $6/$10
- Ciabatta, garlic oil, basil pesto,tomato, mozzarella
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Chilli jam duck $25.00
- Stir-fried sliced roasted duck with mild chilli jam sauce on a bed of steamed vegetables and topped with cashew nuts.
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Gaeng panang (G)
- Mild thick curry with your choice of meat and finely chopped lime leaves
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Macadamia chicken $23.00
- Stir-fried mixed vegetables, chicken and roasted macadamia nuts, with chilli jam sauce
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Pad nham mun hoi (G)
- Stir-fried with mixed vegetables, garlic and oyster sauce.
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Chocolate molten $10.00
- Warm chocolate pudding served with whipped cream and a mixed berry coulis.
- Roti $4.00
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Crying tiger $20.00
- Sizzling marinated beef rump steak, Thai style; served with a chilli lime sauce
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Pad hokkien
- Stir-fried hokkien noodles with egg, vegetables and seasoned with homemade sauce
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
- Served until 11:30am
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French toast $18.00
- Bacon and berry maple glaze
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
- Gluten free bread available $1.50
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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SALAD OF THE DAY $24.00
- ask server for details
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SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
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CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
- locally caught fresh fish grilled & served with chips & salad $28.00
- pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
- CALAMARI & dips $18.00
- bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
- GARLIC CIABATTA BREAD $7.00
- -Beef $14
- -Gluten Free Toast $2
- -Salmon
- -Egg, Hashbrown, Baked Beans $2 each
- Smoked Hapuka in White Sauce $12
- gluten free toast available at extra charge
- Choose your own fillings:
- -Bacon
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Benedict Eggs $21.50
- w grilled bacon & poached eggs on split muffin, creamed spinach, grain mustard, hollandaise & cayenne pepper
- Garden Produce Salad $7.00
- Baked Beans $4.50
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Tempura Battered Tiger Prawns $21.00
- w sumac & clove spice, nori & citrus mayo
- Hollandaise $3.00
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Benedict Eggs $22.00
- Grilled bacon & poached eggs on English split muffin, creamed spinach, grain mustard hollandaise & cayenne pepper
- 2 Hash Browns $4.00
- Sausage & Beans w a poached egg on toasted muffin $12.00
- - Half or Full Size available $12.50
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Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
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El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
- Avocado $2.00
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Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
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Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
- - Add chicken $5.50
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Chicken Nuggets & Fries $8.00
- A favorite with the kids
- Pesto & garlic bread grilled $6.00
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Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
- Curly Cajun Fries with aioli $6.00
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
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Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
- Kiwi Fries $5.00
- Roasted potatoes $8.00
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Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
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Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
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Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
- Seasonal vegetables $8.00
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
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Gourmet Lamb Burger $18.00
- Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
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Greek Marinated Lamb Salad $22.50
- NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
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Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
- Grilled Rustic Breads and House Dips $12.50
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Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
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Palms Pork Spare Ribs $25.00
- Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
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Chefs Side Salad 6.00 $6.00
- Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
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Ploughman’s Platter (single / for two ) $24.50 / $45.50
- Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
Sally's Restaurant
Phone
094037652
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-20:00, Wednesday: 09:00-20:00, Thursday: 09:00-20:00, Friday: 09:00-20:00, Saturday: 09:00-20:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Lunch , Seating , View , Highchairs Available , Brunch , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar