Address
25 The Strand, Russell, Russell, Northland, 0202, New Zealand
Sally's Restaurant in Northland Menu
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ENTREES- Garlic Bread $5
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
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Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
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Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
MAINS-
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Fish of the day $33
- explained to you by our lovely wait staff
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
- Snapper $30
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Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
SIDES- Baked potato with Sour Cream Bacon and cheese $10
- Green beans sauted with butter $7.50
- Asian Soy and sesame Salad $9.50
Nearby Sample Menus
- Chicken Nuggets & Fries $9.90
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The BBQ Bacon and Cheddar Burger $18.90
- Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
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BBQ Chicken Burger $19.90
- Barbeque chicken, onion and bacon with our BBQ sauce with tomato and lettuce served with fries.
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The Classic Chicken Caesar Salad $18.90
- A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing.
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Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
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The Single BIG RIB Challenge $65.00
- Two full racks of ribs,wedges & fries.
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Classic Kiwi Burger $17.90
- Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.
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Ribshack Donuts $9.90
- Cinnamon donuts served with chocolate ice cream and topped with chocolate or caramel sauce.
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
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Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Ham & Cheese Croissant $8.50
- Almond Croissant $6.50
- Creamy Balsamic Mushrooms on Toast $15.00
- Breakfast Ciabatta $10.00
- Field Mushroom & Haloumi Gallette $10.50
- Chia Pudding $6.00
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Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
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Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
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Oriental platter (for two) $15.00
- Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
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Paneer tikka masala $15.00
- Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices
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Bhuna $15.00
- Choice of chicken, lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
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Chicken lollipops $12.00
- Specially cut chicken wings cooked in chef's special homemade sauce
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Prawn pakora $13.00
- King prawns dipped in chickpea batter and deep fried
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Chilly chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
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The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
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Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
- - 1/2 Doz $15.00
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Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
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Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
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Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
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Minding Your Peas & Ewes $29.00
- Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
- -Doz $25.00
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Creamy Seafood Chowder $14.50
- with garlic bread
- Satay chicken sticks (4) $10.00
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Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
- Chicken nuggets and fries $10.00
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Pavlova $10.50
- with whipped cream & berry topping
- Crispy Wedges: with bacon, cheese & sour cream $10.50
- Mini dogs and fries $10.00
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Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
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Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
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GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
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Rock Platter $29.00
- a selection of our popular rock snacks
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Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
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Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
- Soy glazed pork belly $16.00
- Chicken Satay $12.00
- Chicken Nuggets and Chips $6.00
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Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
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Steamed Mussels $18.00
- Tomato and basil pesto sauce served with garlic bread
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Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
- Pancakes with whipped cream & maple syrup $9.50
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Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
- Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
- Muesli with fresh fruit, milk & yogurt $10.50
- Pancake layered with banana & topped with bacon or berries N/A
- Bacon and eggs on toast $14.50
- Sausage & chips $9.50
- Mash $4.00
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Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
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Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
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Burger Menu N/A
- All burgers served with fries & tomato sauce
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Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
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Kiwi Burger $2.00
- extra onion ring
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Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
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Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
- Mussels tossed in fresh chilli and coriander $13.00
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
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Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
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Salad of the day $10.00
- chefs special salad made with seasonal ingredients
- Kiwi Fries $5.00
- Pickles N/A
- Subway Seafood Sensation N/A
- Choc Chip N/A
- Double Choc Chip N/A
- Pork Riblet N/A
- Western Egg and Cheese N/A
- Italian Herbs & Cheese N/A
- Cheddar N/A
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Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
- Thick cut fries $8.00
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Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
- Roasted potatoes $8.00
- Tossed summer salad $8.00
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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
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Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
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Home baked bread $6.50
- balsamic vinegar & olive oil
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Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
- one dozen $29.00
- - Coconut , lime, sweet chilli , coriander
- - Salted Caramel ice cream
- - peppercorn sauce
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Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
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Teriyaki chicken salad $18.50
- broccoli, edamame beans, watercress, shredded cabbage
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Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
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Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
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Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
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Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
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Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
- Hand cut kumara chips or steamed vegetables $6.00
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Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
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Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
Sally's Restaurant
Phone
094037652
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-20:00, Wednesday: 09:00-20:00, Thursday: 09:00-20:00, Friday: 09:00-20:00, Saturday: 09:00-20:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Lunch , Seating , View , Highchairs Available , Brunch , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar