Sally's Restaurant in Northland Menu

ENTREES ENTREES
  • Garlic Bread $5
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Sally’s Famous Seafood Chowder $15
    • thick and creamy with mussels, shrimps and fish
  • Temapura Prawns $18 / $33
    • served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Pan seared scallops $19 / $34
    • served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
    • with balsamic and lemon
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
MAINS MAINS
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Fresh NZ Mussels $18 / $28
    • white wine, garlic and fresh herbs OR tomato and chorizo broth
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Snapper $30
  • Chicken Breast $30
    • parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
SIDES SIDES
  • Baked potato with Sour Cream Bacon and cheese $10
  • Green beans sauted with butter $7.50
  • Asian Soy and sesame Salad $9.50

Nearby Sample Menus

  • Added with Sliced Cooked Beef $16.00
  • Smoke Chicken (x2) $7.00
  • Chargrilled Chicken (x2) $7.00
  • Added with Chicken $15.00
  • Added with Raw & Cooked Beef $16.00
  • Added Chargrilled Shrimp $16.00
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Surf 'n turf $65
    • pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
  • Oyster $3
  • Lamb Shank & Neck $28
    • mash, carrots, peas
  • Oysters with red wine vinegar & Shallots $18 / $34
    • Fresh, battered or kilpatrick
  • Prawn $3
  • Garlic Bread $6
  • Fettuccine $18
    • red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
  • Salt & Pepper Squid $12
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • French toast $18.00
    • Bacon and berry maple glaze
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Served until 11:30am
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • CHIPS $6.00
  • MUSSELS $24 .00
    • 1kg white wine garlic pernod onions
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • CAPRICCIOSA $19 / $24
    • olives cabanossi artichoke mozzarella
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
  • LEMON TART $10.00
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
  • Bacon Waffle $28.50
    • Fried egg,bacon,waffle with maple-infused cream sauce
  • BOB Breakfast $23.80
    • Eggs your way,bacon,hash browns and thick toast
  • $29.50
    • Pork belly&Spinach
  • Nachos $21.50
    • Home made beef mince and chilli beans served with sour cream, cheese and corn chips
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • $25.50
    • Bacon&Spinach
  • Extra egg $4.50
  • Soup 1 Tom Yum
    • Sweet and sour soup with onion, mushroom, onion, lemongrass & tomato
  • AP5 Money Bag (4 pieces) $8.50
    • Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry
  • Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
    • Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
  • Chef1 0. Combination Seafood $27.50
    • Stir fried seafood, tiger prawns, scallops, squid, mussel & fish fillets in Thai curry paste and seasonal vegetables
  • Fried Rice1. Thai Fried Rice
    • Traditional Thai fried rice with egg and mixed vegetables
  • Fried Rice2. Spicy Thai Fried Rice
    • Fried rice with fresh basil, chili garlic and mixed vegetables
  • Curry 5. Yellow Curry
    • Thai curry with coconut cream, potatoes, onions & pumpkin
  • Stir 12. Lamb Ginger $27.50
    • Stir fried sliced lamb with ginger, pineapple & seasonal vegetables
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • Bene me up! $14.50- $16.50
    • Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • ROAST BEETROOT & FETA SALAD
    • beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
  • ROASTED KUMARA & QUINOA SALAD
    • Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
  • Sweet az! $10.50
    • The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Key lime pie $9.50
    • With ice cream
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Mixed plate dessert $10.50
    • Chefs choice
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • French Omelette $15.00
    • With 2 fillings of your choice and toast (extra fillings $1)
  • Pie and Salad or Chips $10.00
    • Delicious homemade pie with flakey pastry
  • Eggs Benedict $17.00
    • Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
  • Pancakes $14.00
    • Topped with either blueberries, banana, or bacon and maple syrup
  • Seafood Chowder $15.00
    • Smoked fish and mussel soup with warmed ciabatta
  • Jacket Potato $8.50
    • Filled with bacon, cheese, and topped with sour cream
  • Honey Toasted Muesli $12.00
    • With natural yoghurt and fruit compote
  • Big Breakfast $20.00
    • Premium bacon, hash browns, bratwurst sausages, poached eggs, tomato, baked beans, multigrain toast
  • GARLIC PIZZA $7.99
    • Garlic, beef, ham, coriander
  • CHORIZO ON FIRE $9.99
    • Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
  • PRAWN MASALA $9.99
    • Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
  • ROMAN $9.99
    • Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
  • MARGHERITA $7.99
    • Mozzarella, fresh tomato, basil, oregano
  • MEXICANA $9.99
    • TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
  • FATBOYS CLASSIC $14.99
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
  • PISTACHIO ICE CREAM $4.50
  • Seafood Omelette $18.00
    • Egg omelette filled with fresh fish, mussels, shrimps and squid
  • Garlic Bread $6.50
    • French stick smothered with garlic butter
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
  • Fish and Chips Small $10 Large $30
    • Fish of the day in a crispy beer batter served with tartare sauce
  • Prime New Zealand Eye Fillet $34.00
    • Served with garlic and herb butter
  • Sea Scallops $36.00
    • Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
  • Shrimp Fettuccine $19.50
    • Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
  • Hand cut kumara chips or steamed vegetables $6.00
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
  • - add Prawns (6) + $7.00
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
    • Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
  • Chefs Side Salad 6.00 $6.00
    • Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Palms Pork Spare Ribs $25.00
    • Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
  • Pizza $9.50
  • Grilled Rustic Breads and House Dips $12.50
  • Ploughman’s Platter (single / for two ) $24.50 / $45.50
    • Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
  • Gourmet Chicken Burger $17.50
    • Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries
  • Ham & Cheese $5.50
  • Sweet Potato $5.00
  • Vegetarian $8.90
  • Cheese $5.00
  • Oysters $2.20
  • We cook your catch $2.00 a large fillet.
  • Squid Ring $1.50
  • Basket $35.90
    • 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
Sally's Restaurant

Sally's Restaurant

location

Address

25 The Strand, Russell, Russell, Northland, 0202, New Zealand

phone

Phone

094037652

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-20:00, Wednesday: 09:00-20:00, Thursday: 09:00-20:00, Friday: 09:00-20:00, Saturday: 09:00-20:00, Sunday: 09:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 The Strand, Russell, Russell, Northland, 0202, New Zealand