Address
25 The Strand, Russell, Russell, Northland, 0202, New Zealand
Sally's Restaurant in Northland Menu
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ENTREES- Garlic Bread $5
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
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Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
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Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
MAINS-
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Fish of the day $33
- explained to you by our lovely wait staff
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
- Snapper $30
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Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
SIDES- Baked potato with Sour Cream Bacon and cheese $10
- Green beans sauted with butter $7.50
- Asian Soy and sesame Salad $9.50
Nearby Sample Menus
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
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Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
- Chicken Falafel larg $11.90
- Sarma $1.00 each
- Chicken $17.90
- Lamb reg$9.50 / larg $11.90
- Zucchini $13,50
- Lamb $14.50
- Vege Combo reg$9.50 / larg $11.90
- Spicy Walnuts $6.90
- Shredded Chicken Salad $13.50
- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Added with Chicken $15.00
- Chargrilled Chicken Thighs $14.50
- Added with Panfryed Pork Belly $16.00
- Shrimp & Pork (x2) $7.00
- Chargrilled Chicken (x2) $7.00
- Added with Raw & Cooked Beef $16.00
- -Add two fried eggs / Add garlic tiger prawn $4.00
- -300gm Sirloin $35.00
- -Cream cheese, smoked salmon, capers $13.00
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Country Style Beef Pie $28.00
- A deep golden pie of tender beef in a boozy Monteith's Ale sauce. With truffle potato mash, roasted vine tomato & minted baby peas
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-Oliver's Steak Sandwich $22.00
- 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
- Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
- ●Salads
- -Cheese / Mushroom $2.00
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Kūmara Bread $15.0
- Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
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Crispy Calamari $12.0
- w roquette leaves , green peas & feta
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“Mahoe” Yoghurt Panacotta $13.9
- rosé jelly / macerated strawberries / pistachio sponge / pink pepper meringue / freeze-dried berries / roses
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French Fries w Green Herb Salt $8.0
- served w ketchup & aioli
- Steamed Baby Potatoes / Minted Butter / Red Onion Shoots $6.5
- Fried Cauliflower / Spiced Almonds / Cranberries / Silver Beet / Lemon $9.0
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Shoestring French Fries w Green Herb Salt $8.0
- served w ketchup & aiol
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The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
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Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
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Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
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Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
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M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
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Sweet Inspiration $12.50
- House made specialty - chocolate tart served caramel sauce & vanilla ice cream
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Mexican Sandwich $19
- Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
- Kumara Wedges
- Cajun-Battered Chicken Wings
- Prawn Horns $13
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Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
- - S $6.50
- Nachos $16
- Homemade Cakes also available
- All desserts are served with your choice of Cream or Ice Cream
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Chicken Schnitzel $20.00
- Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
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Crumbed Dory $15.00
- Served with chips, salad and homemade seafood sauce
- - Mushroom $4.00
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Deep Fried Camembert $12.00
- Wedges of crumbed deep fried camenbert served with a side salad and plum sauce
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Spicy Chicken Wings $12.00
- 4 Spicy chicken wings served with plum sauce and a side salad
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Everything Burger $20.00
- 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
- Veggie Delite N/A
- Capsicum N/A
- Ham, Egg and Cheese N/A
- Choc Chip N/A
- Bacon, Egg and Cheese N/A
- Natural Swiss N/A
- Roast Beef N/A
- Three Pepper Chicken N/A
- Chicken $10
- Garlic Prawn with Rice $14
- Beef
- Coconut Prawn $13
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Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
- Vegetarian $8
- Fish & Chips $12.50
- Chicken $10
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Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
- Seasonal vegetables $8.00
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
- Tossed summer salad $8.00
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Fish of the day $33.00
- See our wait staff for the daily special
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Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
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Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
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Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
- Orange Almond Cake
- Chocolate Mud Slice
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Sanitarium Weetbix
- selection of yogurts, selection of fruit
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Scones
- (sweet/savoury) (home made)
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Ham & Salmon Quiche
- (home made)
- Almond Biscuit
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Hubbards 5
- fruits & honey muesli
- Apple & Rhubarb Crumble
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“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
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Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad
- - mushroom sauce
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Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
- 1 /2 dozen $19.50
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Garlic & white wine prawns… $34.00
- with kumara rosti, salad, fried broccoli & cheese
- - Vanilla bean ice cream
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Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
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Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
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Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
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Watermelon Salad $12.00
- Fresh basil, feta, shaved red onion, cherry tomatoes tossed with fresh green (V)(GF)
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Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
- Can you handle the heat? Warning - These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
- Chef recommends adding Creole chicken $5.00
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Kids Brownie & Ice Cream $10.00
- Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce
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Spicy Pepperoni & Mozzarella $19.00
- The classic pizza
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T-BONE STEAK $36.00
- (A man sized steak) A 450gm – 500gm steak cooked to your liking
- All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
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SURF N’ TURF $34.00
- Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
- Chicken Nuggets (3 per serve)
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Mini Pizza $4.00
- Ham & Pineapple
- GARLIC BREAD $5.50
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
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VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
Sally's Restaurant
Phone
094037652
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-20:00, Wednesday: 09:00-20:00, Thursday: 09:00-20:00, Friday: 09:00-20:00, Saturday: 09:00-20:00, Sunday: 09:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Seafood , Soups , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Lunch , Seating , View , Highchairs Available , Brunch , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar