Sal's in 183 Karangahape Road Menu

Nearby Sample Menus

- Caramelised onion, pumpkin, blue cheese, spinach $8.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
Egg $3.00
Avocado $4.00
Breville Toasties
Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00

Garlic Pizza Bread $7.50
- w garlic butter
Kumara Chips $5.50
Fish & Chips $19.50/$23.50
- asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
Fish Burger $19.50
- fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
Fisher House Curry $18.50
- ask today's flavor
BBQ Pork & Bacon Burger $19.50
- q BBQ sauce pickles onions & cheese w fries
Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables
Golden Fries $4.50

Greek Caesar Salad / Herbed Seafood Salad / Marinated Chicken & Feta Salad $12.90
Bowl of Wedges with Sour Cream $6.90
Fish Burger $8.90
- Fish of the day, tomato, onion, cheese, lettuce & tartare sauce
Spanakopita $10.90
- Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
Greek Prawn Noodles $14.90
Kiwi Scotch $23.90
- Served with two fried eggs and canadian fries
Lamb Cutlets $27.90
- All time favorite cooked to your choice
Bangers & Mash $11.90
- Vienna sausage & mash with sauteed onions and peas

Egg/pineapple/cheese $1.00
Steak $9.50
Bacon $9.00
Meat fritter $2.00
Lemon Chicken $10.00
Chicken $9.50
Won Ton $9.50
Seafood $13.50

Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Bread & Dips $9.5
- Homemade Turkish bread
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing

Macaroni & cheese $7.50
Choose 1 meat
- 1/4 pound
Brisket $11.25
Deviled eggs $6.00
- Bacon jam
Tartor tots $6.00
- Smoked garlic aioli
Chicken tenders & tots $9.50
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette

(Upgrades Available - Ask Staff)
Onions & Cheese Steak Burger $10.50
- Char-grilled sirloin steak, caramelized onions, melted cheese, salad, homemade aioli
Bacon & Camembert Chicken Burger $9.90
- Char-grilled fresh chicken breast, bacon, creamy camembert cheese, salad, homemade aioli & tomato relish
Kids Chicken Burger $5.90
- Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on a regular sesame bun
Spicy chips with homemade aioli $3.50
Open Steak Sandwich $9.90
- Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
Kiwi Burger $8.40
- Char-grilled prime beef, fried egg, beetroot, melted cheese, salad, homemade aioli & tomato relish
Chicken Sandwich $7.90
- Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on butter toasted ciabatta

Olives $3.00
- National Manzanilla Olives (Spain)
Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna
Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
Chorizo Pintxo "El Clasico" $4.50
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
Tuna & Mayo Spanish Salad $5.00
Try & Share Our Selection of Pintxos

Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
Cibo sashimi and condiments $25.50
Salted caramel, toffee peanut brittle, chocolate dust $18.50
Rhubarb custard cream square, liquid pastry $18.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream

CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice

Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
Purini reka (dessert)
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Choux ã la crème du jour $6.00

Cheese and red peppers $12.50
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
250g Sirloin Steak $30.00
- Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
Quesadilla
Garlic Pizza Bread $12.50
- With basil pesto, aioli, mixed Italian herbs and parmesan cheese
Chicken Burger $23.00
- Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
Entree $14.50
Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad

SMOKED SALMON $7.00
Tuscan Tart - $9.50
Chicken Brie Cheese & cranberry Burger $15.90
- with lettuce tomato aioli & chips
BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
Calamari and Prawn Salad $16.90
- pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
Chips $5.90

-Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
-Option: + Prawns $2.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Chicken $10.00

French toast, cinnamon roast pears, mascarpone $17.50
Eggs Benedict, either free range bacon or smoked salmon $18.50
Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Muesli, yoghurt, seeped berries, honey $13.50
Tomatoes $3.00
Sausages $4.00
Mushrooms $4.00
Seasonal fruit, spiced yoghurt $15.50

Sal's

Address

183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093607257

Opened hours

Mon 11:30 AM to 10 PM Tue 11:30 AM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 11 PM Fri 11 AM to 11 PM Sat 11:30 AM to 11:30 PM Sun 11:30 AM to 10 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Italian , Pizza

Features

EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Vegetarian Friendly , Cheap Eats , Beer , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dinner , Outdoor Seating

Sal's in 183 Karangahape Road Menu

Nearby Sample Menus

Sal's

Auckland Region > Auckland > Sal's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

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