French influenced beef stew in red wine sauce, carrot & onions.
Bo cuon la cai $16.00
Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Cha Murc $12.00
Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Bo Sot Vang $20.00
French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Chef's Special POA
Ask our staff to see what's our special dish.
Ga Xao Xa Ot with Canh Cai $20.00
Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Goi cuon $12.00
Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Pho $18.00
Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Mon
11:30 AM to 10 PM
Tue
11:30 AM to 10 PM
Wed
11:30 AM to 10 PM
Thu
11:30 AM to 11 PM
Fri
11 AM to 11 PM
Sat
11:30 AM to 11:30 PM
Sun
11:30 AM to 10 PM