Sal's in 183 Karangahape Road Menu

PIZZAS PIZZAS
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • HALF-N-HALF PIZZA $25.00
EXTRA TOPPINGS EXTRA TOPPINGS
  • Onions, olives $2.00
  • Mushroom, capsicum, tomato $4.00
  • Pepperoni, extra cheese $5.00
  • Sausage, chicken, meatball $6.00
WINGS WINGS
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
SPECIALTY ITEMS SPECIALTY ITEMS
  • Garlic Knot $1.50
  • 3 Garlic knots $4.00
  • Pepperoni Wheel $5.00
  • Mozzarella Stick 6 pieces $9.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
GROUP SPECIALS GROUP SPECIALS
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
DESSERTS DESSERTS
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • 458ML BEN & JERRY'S ICECREAM $13.00

Nearby Sample Menus

The White Lady (sample menu)
  • CHICKEN BACON CHEESE $13.50
  • BACON
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • CHICKEN AIOLI BuRGER $10.00
  • THE AUCKLANDER $22.00
    • 300 gramme Scotch fillet
  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
Ramen Lab (sample menu)
  • 29. RICE $2.00
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 22. BAMBOO SHOOTS $2.00
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 37. EDAMAME $5.00
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 26. BUTTER $1.00
L'oeuf (sample menu)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Free range streaky bacon $6.00
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
Takapuna Fish Shop (sample menu)
  • SAUSAGE $1.00
  • EGG BURGER $4.50
  • CHICKEN & BACON BURGER $6.50
  • STEAK $5.50
    • SCOTCH FILLET
  • CRUMBED SQUID RING $0.60
    • 6 FOR $5.00
  • PARTY PACK $50.00
    • 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
  • BANANA FRITTER $1.20
  • MEAT PATTY, BACON, HAM $2.00
The Tandoor (sample menu)
  • Gajrella $5.00
    • Carrot velvet pudding
  • Vegetarian dishes $7.90
  • -Chef's special
  • Roasted veges $5.00
  • -Butter chicken
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • Ice cream $2.00
  • -Chala masala
Dragon Boat Restaurant (sample menu)
  • DRUNKEN CHICKEN -
  • GRAVY PORK & VEGETABLE -
  • FRESH KING PRAWNS & SEASONAL VEGETABLES $32.50
  • BEAN CURD SKIN ROLL -
  • COLD SHREDDED ROAST DUCK & PICKLED VEGETABLE SALAD $21.50
  • COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
  • SWEET & SOUR SNAPPER $31.50
  • STEAMED OMASUM -
Venosa (sample menu)
  • Panna cotta with winter berry compote and sablé $12.00
  • -side bread $3.00
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Ask about the daily specials
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Bar Italia Cafe (sample menu)
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Bacon & Eggs On Toast $14.00
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Smoked Salmon Scramble $16.00
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
Ruben Cafe (sample menu)
  • Chicken, beetroot, relish & cheddar.
  • Pork & beans hot pot on toast
    • Gluten free available
  • Pulled pork terrine, pickles, beetroot on rye bread $14.50
  • Toasted brown bread with pumpkin seed (GF)
  • Forest mushroom, ragout, halloumi, ciabatta $15.50
  • Soup of the day
  • Chocolate brioche
  • Spiced kingfish
New Chang Thai (sample menu)
  • Chicken Satay $7.50
    • A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
  • Pho Pai Tod (Thai Spring Roll) $7.00
    • Deep fried spring roll filled with vermicelli & vegetables
  • Pad Med Mamuang (Cashew Nuts)
    • Stir fried with Thai chili paste, fresh vegetables & cashew nuts
  • - Prawn $17.90
  • Swimming Rama Jae $13.90
    • Stir fried vegetables with Thai peanut sauce and tofu
  • - Chicken, Beef or Pork $13.90
  • - Prawns or Scallops $17.90
  • - Chicken, Beef or Pork $13.90
The Luscious Food Store (sample menu)
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Please also ask our staff for today’s brunch specials N/A
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Shoestring fries; garden salad $6.5 each
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Breads and dips $10.0
Mozaik Caffe (sample menu)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, melted cheese and chipotle aioli on greens
  • GLUTEN FREE BREAD $4.50
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • FLATBREAD $4.50
  • add bacon or field mushrooms $19.90
  • EGGS (2) $4.50
Tri Fusion Cafe & Bar (sample menu)
  • Chicken & Cashew nut on Rice $15.00
    • other options: Beef - Prawn - vegetarian
  • Sauce $0.50
  • Bacon $2.50
  • Chicken & Chips $14.00
    • Crispy fillet with chips & salad
  • Crispy Chow Mein $14.00
    • stir fried meat and veggie on crispy chow mein noodles select 1: chicken Beef - Prawn - vegetarian
  • Buffalo Wings $10.00
  • Sauteed Chicken Salad $12.00
    • mixed salad, cucumber, tomato, cheese & sauteed Chicken
  • Toast $1.50
Kiwi Hot Bakery (sample menu)
  • Mince $2.20
  • Steak & Cheese $2.60
  • Bacon & Cheese Roll $1.00
  • Pork Turn Over $2.00
  • Mince & Cheese $2.60
  • Chicken Burger $3.00
  • Bacon & Egg Quiche $2.80
  • Bacon & Egg $2.60
Sushi Cafe (sample menu)
  • Teriyaki beef don
  • Curry katsu udon
  • Curry katsu don
  • 45 piece platter of any roll sushi
  • Fresh salmon
  • Teriyaki beef udon
  • Chicken and salmon
  • $50 PARTY PACK
Sal's

Sal's

location

Address

183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093607257

email

Email

pizzaparty@sals.co.nz

clock

Opened hours

Mon 11:30 AM to 10 PM Tue 11:30 AM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 11 PM Fri 11 AM to 11 PM Sat 11:30 AM to 11:30 PM Sun 11:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating

Location
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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