Sal's in 183 Karangahape Road Menu

PIZZAS PIZZAS
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • HALF-N-HALF PIZZA $25.00
EXTRA TOPPINGS EXTRA TOPPINGS
  • Onions, olives $2.00
  • Mushroom, capsicum, tomato $4.00
  • Pepperoni, extra cheese $5.00
  • Sausage, chicken, meatball $6.00
WINGS WINGS
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
SPECIALTY ITEMS SPECIALTY ITEMS
  • Garlic Knot $1.50
  • 3 Garlic knots $4.00
  • Pepperoni Wheel $5.00
  • Mozzarella Stick 6 pieces $9.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
GROUP SPECIALS GROUP SPECIALS
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
DESSERTS DESSERTS
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • 458ML BEN & JERRY'S ICECREAM $13.00

Nearby Sample Menus

  • Combination Shish - one size $17.00
  • Chicken Doner Sm $12.00/Lg $14.00
  • Chicken Tenderloin Fillets $9.00
    • Chargrilled served with salad and special mayo sauce
  • Lamb Doner Sm $9.50/Lg $11.00
  • Kofta Shish Kebab Sm $14.00/Lg $17.00
  • Spicy BBQ Sauce N/A
  • Lamb Doner Sm $12.00/Lg $14.00
  • Lamb or Chicken Shish Sm $15.00/Lg $18.00
    • with Chargrilled bell peppers and onions
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
  • Angus pure tenderloin $45.00
    • Pan-fried and roasted, best served medium-rare
  • Broccolini, golden raisin, almond butter $10.00
  • Pure green tea $5.00
  • Crème Brulée duo $16.00
    • Vanilla, liquorice, raspberry sorbet & brandy snap
  • Bouillabaisse soup $24.00
    • Snapper, catch, prawns, rouille, tomato, fennel, crouton
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Cappuccino $5.00
  • Crisps, beetroot cream $7.00
  • Kumara skins, chili aioli $9.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Prosciutto, kale & pear flatbread $15.00
  • Gelato stick of the day $9.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Pork skins, applesauce $7.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • -Half $12.90
  • -Half $10.00
  • -Half $11.90
  • Kitsune Udon $12.00
  • -Half $10.90
  • -Half $8.00
  • Murrays Bay Lunch Box $19.90
  • -Half $9.00
  • Spinach & Feta Eggs $16.80
    • Pan scrambled with toast and tomato salsa
  • Eggs each $3.00
  • NZ Salmon Fillet $24.80
    • grilled, served on mash with salad, lemon dressing & balsamic reduction
  • Affogato $8.50
    • vanilla ice cream topped with espresso coffee
  • Vegie Eggs $15.80
    • Scrambled eggs with tomato salsa, mushrooms and toast
  • Avocado, mushrooms $5.00
  • Fish & Chips $19.80
    • fresh fish of the day with Chips & Salad When Available
  • Extras
  • 41. Malaysian Fried Rice $10.50
    • Chicken, bean shoots, onions, carrots, spring onions and peas with egg fried rice in a Malaysian style sambal sauce. (Mild)
  • 21. BBQ Box $10.50
    • BBQ roast pork with egg noodles, tomato and fresh veges in a special Hong Kong bbq sauce
  • 40. Yes Fried Rice $10.50
    • Egg fried rice combining shrimps, roast pork, bean shoots, spring onions, carrots and peas
  • 22. Combination Seafood $12.00
    • A selection of seafood with egg noodles and fresh veges in our oyster sauce
  • 20. Mongolian Beef Box $10.50
    • Beef with thin rice noodles and fresh veges in a special Mongolian sauce
  • -Combination $12.00
  • 35. Yes Noodles Soup $11.50
    • A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup
  • 16. Combination Udon $12.00
    • Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • -Full $18.00
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
  • Beef Sausage $2.50
  • Single $4.00
  • House made Aioli Hollandaise
  • House made Salted Caramel Sauce
  • Farmers Kids $10.00
    • 1 poached egg on toast served with a bacon rasher & a hash brown
  • Mince on toast $12.00
    • 19 ingredients in a savory mince mix served on a toasted ploughman's with spinach & a poached egg
  • Triple $12.00
  • House made Spiced Tomato Relish
  • Legendary beer battered fries $9
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • House made risotto balls with mustard aioli $11
  • Roast poatoes with garlic and thymes $9
  • Peruvian chicken wings with house made smoky BBQ aioli $10
  • Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
  • Legendary beer battered fries $9
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • Fried tofu with salt and pepper $12.00
  • Special taste lamb $1.00
  • Garlic taste chicken wing $16.00
  • Salted shrimps $16.00
  • Chicken heart $1.00
  • Shredded pork with garlic sauce rice $18.00
  • Beef brisket on rice $18.00
  • Special Chicken gizzards $16.00
  • Coffee Toffee $12
    • Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Whisky Special Coffee $12
    • Chivas 12 years, double shot espresso, cream
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Creamy Chicken Tarragon $17
    • Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries
  • Mango Milk Shake Coffee $12
    • Monin coffee, Midori Mango with single shot of coffee
  • Open Steak Sandwich $15
    • Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
  • Gambas Al Plancha $17.5
    • Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
  • Fries and Tomato Sauce $6.00
  • Potato Puffs and Aioli $6.00
  • Garden Salad $8.00
  • Hollandaise $3.00
  • Cheese and Tomato $9.00
  • Fish & Chips or Chicken Tenders & Chips $9.50
  • Kids Pizza (See Pizza Menu Here) $8.50
  • Cream Cheese $2.50
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Momo Red Bean Ice
  • Fried Rice/Rice Noodle With Gravy Egg
  • Mango Pudding
  • Tofu And Vegetable
  • Kong Pao Chicken
  • Sliced Pork Fried (Noodle/Rice)
  • Pork& Pickled Cabbage V-Noodle Soup
  • Tom Yum Soup (Chicken/Seafood)
Sal's

Sal's

location

Address

183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093607257

clock

Opened hours

Mon 11:30 AM to 10 PM Tue 11:30 AM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 11 PM Fri 11 AM to 11 PM Sat 11:30 AM to 11:30 PM Sun 11:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating

Location
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand