Sal's in 183 Karangahape Road Menu

PIZZAS PIZZAS
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • HALF-N-HALF PIZZA $25.00
EXTRA TOPPINGS EXTRA TOPPINGS
  • Onions, olives $2.00
  • Mushroom, capsicum, tomato $4.00
  • Pepperoni, extra cheese $5.00
  • Sausage, chicken, meatball $6.00
WINGS WINGS
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
SPECIALTY ITEMS SPECIALTY ITEMS
  • Garlic Knot $1.50
  • 3 Garlic knots $4.00
  • Pepperoni Wheel $5.00
  • Mozzarella Stick 6 pieces $9.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
GROUP SPECIALS GROUP SPECIALS
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
DESSERTS DESSERTS
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • 458ML BEN & JERRY'S ICECREAM $13.00

Nearby Sample Menus

Orphans Kitchen (sample menu)
  • Tina’s wedge salad $7.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Kumara chips with kawakawa mayo $7.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • White chocolate, quince and ginger $16.00
  • Heirloom carrots and seeds $7.00
Golden Bridge (sample menu)
  • Chicken $5.50
  • Fish $5.50
  • Crab Stick $2.00
  • Fish $3.00
  • Scallop $1.50
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
  • Squid Ring $0.90
  • Won Tons (One Dozen) $9.60
iVillage at Victoria (sample menu)
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Spicy Chicken Naan $ 6.5
  • Paneer Meri Pasand $ 24
    • I Village chefs special
  • Tandoori Salmon $ 16.5
    • Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
  • Balti Dum Goat $ 24.5
    • I Village style especially for Goat meat Lovers
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Kassa Gosht $ 23
    • Boneless lamb cooked in onion gravy finished with fresh coriander
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
Best Ugly Bagels (sample menu)
  • McClures Pickles $2
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Cream Cheese $2
  • Tuna Melt $12.0
    • Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
  • House Pastrami $5
  • Koko $5.0
    • House chocolate hazelnut spread
  • Swiss $2
Kiwi Chicken (sample menu)
  • - Half 9 pcs $14.00
  • ●Boneless fried chicken
  • Fish burger $4.90
  • -Tarakihi $10.50
  • - Full 18 pcs $25.00
  • - Full 18 pcs $27.00
  • ●Boneless spring onion chicken
  • Extra charge will be applied on other chicken menu
Tony's Lord Nelson Restaurant (sample menu)
  • Bue con vino bianco $35
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Shaslick marinara $38
    • Portions of best fillet, skewered with bacon wrapped scallops and prawns
  • Kids spaghetti bolognese $10
  • Fillet bearnaise $38
    • A classic, with the traditional buttery tarragon sauce
  • Bowl of rice $4
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Tiramisu $10
    • Layered coffee &chocolate sponge with a liquer cream custard
  • Potato croquette $3
Chandu's Corner (sample menu)
  • BBQ with taro or cassava chicken $14.00
  • Chili prawn $14.00
  • Chow Mein lamb $14.00
  • Cashew Nuts lamb $13.00
  • In black bean or Oyster Sauce prawn $14.00
  • Sizzling lamb $13.50
  • Chili Chicken $13.00
  • Sweet& Sour Chicken $13.00
Dong Demoon (sample menu)
  • Spicy stir-fried squid & rice $14.00
  • Spicy stir-fried chicken & vegetable $30.00
  • Spicy soft tofu stew $13.00
  • One Person Per Dish
  • Chicken cutlet w/ curry $16.00
  • Seafood pancake w/ spring onion +3 Rice Wines $60.00
    • (Only seafood pancake w/ spring onion $30)
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
  • Spicy sea snails w/ vegetable & noodles $35.00
Dos Amigos Cantina (sample menu)
  • -Add 2 cheese quesadilla $5.00
  • -With rice and beans $23.00
  • Coleslaw / Side salad $5.00
  • Available 11:30 am till 4:00 pm, 7 days per week
  • La mexicana burger $13.50
    • Our house-made beef nz beef pattie wrapped in flour tortilla, filled with lettuce, pico de gallo, cheese, BBQ sauce, and a few jalapenos served with side of curly fries
  • -Entree nachos chicken or beef or beans $16.00
  • Spicy bites de queso $13.00
    • Homemade breaded and deep fried "bites" stuffed with cream cheese, jalapeños seasoned with our house spice, ready to dip into our tasty roja sauce
  • -Carne asada $29.00
    • Marinated beef steak
Tony's Steakhouse (sample menu)
  • Classic Ice Cream Sundae $10.00
    • 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Fried Egg $2.00
  • The 'Ugly' Burger $26.00
    • It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • T Bone $37.00
    • For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Millwater Bistro & Bar (sample menu)
  • All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
  • Baked seasonal cheesecake $12.00
  • -Chicken $16.00
  • All mains served with an onion mash drizzled with gravy / sauce
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Portland $24.00
    • Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
Torpedo Bay Cafe (sample menu)
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Side salad / spinach $4.50
  • -Smoked salmon $18.00
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Avocado $3.00
  • Gluten free toast $0.50
Cova Cafe (sample menu)
  • Eggs on Toast $9.90
    • scrambled
  • Bacon / Sausage $5.00
  • Bacon & eggs on toast $12.90
    • poached
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Bacon & eggs on toast $12.90
    • scrambled
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Hollandaise $2.00
Cyprus Takeaway (sample menu)
  • Sweetcorn fritters $2.00
  • Kumara fritters $1.50
  • American hotdog $4.00
  • Kiwi burger $7.50
  • Curry roll $1.80
  • Sausage $1.50
  • Hot dog $2.00
  • Wedge $1.10
Patumahoe Hotel (sample menu)
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • B.L.T $8.00
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • Chicken Nuggets $7.50
    • served with chips tomato sauce
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • with chips $9.00
  • Hot Chips
Sal's

Sal's

location

Address

183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093607257

email

Email

pizzaparty@sals.co.nz

clock

Opened hours

Mon 11:30 AM to 10 PM Tue 11:30 AM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 11 PM Fri 11 AM to 11 PM Sat 11:30 AM to 11:30 PM Sun 11:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating

Location
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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