Address
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
Salvare Estate Winery in New Zealand Menu
Are you the owner? Manage this listing for free.
Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.
Nearby Sample Menus
-
Milkshake $8.00
- Oreo
-
Buffalo Chicken WIngs $21.00
- our chicken wings are marinated for several hours until they are packed full of flavour, then slow roasted until tender and succulent. Served with hand cut fries and Mama's slaw. Lip smacking awesomeness.
-
Chilli Cheese Fries $13.00
- home cut fries topped with chilli beef and melted cheese
-
Premium Teas $4.00
- Green Jasmine
-
Mama's Sundae $10.00
- crushed oreo, kit kat and chunks of double chocolate fudge brownie, layered between scoops of vanilla ice cream and drizzled with chocolate and caramel sauce. Oh mama!
-
Cookie Monster Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
-
Mama Brown's Chocolate Brownie $10.00
- homemade 70% Belgian chocolate brownie with vanilla ice cream, chocolate ganache & caramel sauce
-
Salty Goodness Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream,crushed pretzels, caramel sauce & a sprinkle of rock salt
- Oaty pancakes $21
-
Breads and Dips (GF) $15
- House breads served with a trio of dips
-
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
-
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
-
Fruit Salad $15
- Served with yoghurt
-
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
- -With berry compote and yoghurt for $21
-
Scrambled or Poached Eggs on toast $15
- Options of eithe
-
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
-
Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
- Add Bacon $4
-
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
- Oven Roasted Tomato $3
- Avocado (seasonal) $2.5
-
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
-
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
- Chips small $5.00
-
Hot Smoked Salmon (GF) $19.00
- Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
-
Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
- -Small $19.50
-
Soup (GF) $12
- Freshly prepared seasonal ingredients, served with toasted ciabatta
-
Garlic Prawns (GF) $18.50
- Peeled King prawn tails with garlic,Pernod and butter cream sauce,over coconut steamed rice, and salad.
-
Chicken & Mushroom Pasta $19.50
- Caramelised onions, chicken & portobello mushrooms, with port & cream reduction sauce PennoniRigati pasta, parmesan, tomato salsa & spinach. Entrée .
- Salad $8.50
- Lime coconut french toast crunch $14.50
- BBQ pork, pickled cucumber, smith rolls $18.50
-
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Omelette, autumn greens, ricotta, parmesan $18.50
- Smith's Focaccia with Olive Oil $5.00
- Smiths creamy mushrooms, toast, greens $14.50
- Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
- Shoe String Fries $5.50
- Wonton & Noodle Soup / Chicken & Corn Soup $8.00
- Chicken $12.00
- Shrimp / Combination $11.50
- Wonton Soup $7.50
-
For 2 people $23.00
- 168 fried rice, chicken, mushrooms & cashew nuts
- Ham $3.00
- Pork, Mushroom / Pork, Pineapple $12.50
- Egg / Hawaiian / Mushroom $4.00
- Combination $12.90
- Chicken Bacon Cheese $6.00
- Won Tons 1/2 Dozens / Chicken Nugget 6 Pack / Squid Rings 6 Pack $4.90
- Sweet & Sour Chicken Wings / Sweet & Sour Spare Rib $12.90
- Prawn $14.90
- Combination Fried Rice $12.90
- Seasoned with ginger, garlic & wine, marinated meats are accompanied with a small portion of combination vegetables in a large tray
- Cheese & Onion / Ham / Chicken / Bacon / Steak / Mushroom $3.50
- Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
- Sichuan -Style Deep Fried Pork $18/ $28/ $35
- Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
- Crabmeat Fried Rice $13
- Deep Fried Bread Rolls Stuffed With Cream And Shrimbs $5
- Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
- Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
- Sauteed Shredded Beef With Green Bell Pepper $13
- -Large Fries $8.00
-
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
- -Small Fries $5.00
-
·Makikihi Fries
- with tomato sauce & garlic aioli
- -Add fries $2.50
-
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -Add smoked chicken $3.50
-
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- Mixed leaf salad $9
-
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
-
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
-
Josper roasted asparagus N/A
- with dill and mint emulsion
-
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
-
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
-
Panner Kali Mirch $15.99
- Cottage cheese curry with prominence of cracked pepper
- Coleslaw / Vinegar Onions / Haveli Special Lachha Pyaz $6.99
-
Daal Makhani $14.99
- Buttery curry of lentils
- Hot and Sour Soup $6.99
-
Garlic Naan $3.99
- Flat tandoor bread with garlic butter
- Tandoori Chicken H $13.99 F $21.99
-
Masala Papadum $5.99
- Roasted/Deep fried papadams with topping of finely chopped tomato, onion and greens
-
Prawn Butter Masala
- Mildly spiced prawns cooked in tomato and butter gravy
-
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
-
Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
-
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
-
‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
-
Mother Nature Burger $20
- Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
-
Boston Beef Salad GF $17
- with mixed salads, cucumber, tomato, onions and a chilli lime dressing
-
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
-
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
- Chatpata curly fries with confit garlic aioli $7
- Chicken 65, peanuts, spring onion, balsamic $13.50
- Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
- Clams and Green lip Mussel moilee $12.50
- Bombay style duck fat potatoes with chorizo $7.50
- Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
- Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- BBQ Pork Roll $4.80
- Pepper Steak $3.80
- Steak& Egg $4.00
- Double Cheese Burger $4.80
- teak & Mushroom $3.80
- Mince $3.80
- Others $0.50
- Chicken with Cheese $4.00
-
Filipino pork & chicken adobo
- Served with rice
-
●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
-
Spicy buffalo wings
- With blue cheese dressing
-
Vege nachos
- Served with sour cream
-
Tomato & bacon pasta
- Served with parmesan
-
Beef burrito
- Served with sour cream
-
Chicken enchilada
- Served with sour cream
- Chicken caesar salad
Salvare Estate Winery
Phone
0800429463
Opened hours
Sunday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
New Zealand , Wine Bar
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , American Express , Lunch , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
- New Zealand New Zealand Menus
- New Zealand Wine Bar Menus