Salvare Estate Winery in New Zealand Menu

Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.

Nearby Sample Menus

  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • 34. Sweet and Sour Pork with Rice $14.50
    • Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 21. Sambal Chilli Sauce $0.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 44. Kambing Mee Soup $17.00
  • 4. Fried Dumplings $7.50
  • 2. Vegetarian Spring Rolls $5.50
  • Veg Chow Mien $14.00
  • Venison Stir Fried served with Crispy Crackers $26.00
  • Vegetarian Singapore Fried Vermicelli $18.00
  • Fish Slices Stir Fried with Ginger & Spring Onion $30.00
  • Honeycomb in Shacha Sauce $22.00
  • Stir Fried Beans with Chillies $20.00
  • Seafood & Tofu on Steamed Egg $30.00
  • Peking Duck (2 Courses) $85.00
  • Lunch Special Combo $14.50
    • Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
  • Chicken Naan $5.00
  • Roti $3.50
  • Thai Green Curry $18.00
    • Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
  • C.F.C (Crispy Fried Chicken) $12.00
    • Crispy fried chicken with cashew nuts and gram flour
  • Madras Lamb $18.00
    • Curry with roasted black mustard seeds & coconut cream
  • Basmathi Rice $5.00
  • Vindaloo Chicken $18.00
    • A Goan dish in our piquant vinegar based masala
  • Fried Rice Chicken $12.00
  • Stir Fry Prawn $14.00
  • Fry Chicken $13.00
  • Coconut Cream Fish in Lolo & tar $32.00
  • In Tomato Sauce lamb $14.00
  • Chili lamb $14.00
  • Chow Mein prawn $14.00
  • In Tomato Sauce prawn $14.00
  • Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
  • Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
  • Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
  • Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
  • Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
  • Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
  • Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
  • Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
  • Medium $4.00
  • -Small $11.00
  • Roast Meals
    • (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
  • Lamb Shanks
    • (Served with Mashed Potato. Peas. Onions and Gravy)
  • Pumpkin $0.60
  • -Large $19.00
  • Beef
  • Kumara $0.60
  • - Small $6.50
  • -Large $12.50
  • -maple glazed pork belly $8.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Raw energy muesli, fruit compote, yoghurt $18.50
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • Risotto cakes $3.00 TO $8.50
  • Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
  • Bacon, Smoked Salmon or Haloumi $4.50
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Open for breakfast from 8am-12pm
  • Large $9.99
  • Add smoked chicken $4.50
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • Add smoked Salmon or Bacon for extra $4.00
  • Medium $4.99
  • Gnocchi Alla Bava
    • Potato dumpling pasta made fresh daily in a choice of four cheese, cream sauce or our home made Neapolitan sauce (tomato infused with rosemary)
  • Chicken Spaghetti
    • Pan fried chicken pieces served with garlic, sundried tomatoes, capsicum and capers in a Neopolitana sauce
  • Spaghetti Bolognese
    • Spaghetti in the famous mince sauce from Bologna.
  • Entree $27.50
  • Entree $18.50
  • All pizzas are based with tomato and cheese
  • Panne Della Aglio - Garlic Bread $7.50
    • Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
  • Neopolitana
    • Garlic and oregano
  • Chicken Satay $5.50
  • Double Meat $4.50
  • Sole $5.00
  • Bacon and Egg $4.50
  • Hoki $3.00
  • Salmon $6.00
  • RodCod $4.00
  • Tarakihi $4.00
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Sticky Parmesan House Cut Chips $6.5
  • Rum Charred Pineapple $13.9
    • with mint fruit salsa, raisin gelato & pineapple crisps
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Paradiso $26.00
    • Mozzarella, walnut cream, prosciutto crudo, thyme, fresh oregano.
  • Gamberetti, Gnocchi with a Nut Brown Butter Sauce $25.00
    • King prawns, deveined, shell off, sautéed with garlic, capers, fresh tomato, flambéed with brandy. Served with gnocchi in a nut brown butter sauce.
  • Torta Rich Chocolate $12.00
    • With berry coulis, vanilla ice cream & chocolate drizzle
  • Venison and Pork Meatballs $23.00
    • Venison and pork meatballs with our rich roma sauce, served with spaghetti.
  • Mediterranean Salad $11.00
    • Black olives, tomatoes, cucumber, feta.
  • Bomba $25.00
    • Tomato, mozzarella, spicy salami, fire roasted capsicum, red onion, blue cheese and garlic.
  • 300 Gram Ribeye Steak with Field Mushroom $32.00
    • Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
  • Torta Citron $12.00
    • Zesty lemon and orange made with ground almonds, with berry coulis and vanilla ice cream.
  • Egg Noodles Stir Fried
    • Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • Pappadoms - 4 pieces $2.00
  • Mango Chutney $3.00
  • Stir Fried with Ginger
    • Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
  • Stir Fried with Basil
    • Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
  • Stir Fried Prawns $19.90
    • Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
  • Khao Pad - Fried Rice
    • Thai style fried rice with mixed vegetables, egg and spring onions
  • Samosa - Two Pieces $3.00
    • Homemade pastry filled with spicy potatoes & peas
  • Spicy intestines combo $12.00
  • Spicy chicken combo $10.00
  • Fried beans combo $10.00
  • Capsicum fried with tofu sheet combo $9.00
  • Mapo tofu combo $9.00
  • Curry chicken combo $10.00
  • Capsicum Fried with pork combo $11.00
  • Fried potato, capsicum & eggplant combo $9.00
Salvare Estate Winery

Salvare Estate Winery

location

Address

2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand

phone

Phone

0800429463

clock

Opened hours

Sunday 11:00 - 17:00 Friday 11:00 - 17:00 Saturday 11:00 - 17:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Wine Bar

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol

Location
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
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