Address
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
Salvare Estate Winery in New Zealand Menu
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Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.
Nearby Sample Menus
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Dinner Pack $30.00
- Any 2 curries and 2 butter naan (excludes seafood)
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Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)
- Takeaway or Dine-In. Curry with rice From $7.90
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Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
- Roti $2.00
- Tandoori Prawn (10 pieces) $17.00
- Chicken Fried Rice $12.50
- All mains served with basmati rice - All curries mild, medium or hot
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Nigiri
- Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
- -Salmon $10
- -Tempura $72 per person
- -Fresh $18
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Teppan yaki $30
- your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
- -Teriyaki Chicken $6
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Yakiniku Set $32
- Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
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Sukiyaki $30
- Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
- 65 Massaman Lamb $18.50
- - Hainanese Chicken
- 85 Jasmine Rice $2.50
- 5 Thai Fish Cake (4 pieces) $5.80
- - Mandarin Duck
- *8 Chips (Cup) $3.80
- - Lemongrass Pork Chop
- 19 Glutinous Rice with Chicken & Mushroom $4.80
- Fried noodles with black Thai sauce $16.00
- Rad Na (noodles) $12.00
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Red curry vegetables $16.00
- a little coconut milk
- Stir fried veg and fresh ginger $16.00
- Mushroom with oyster sauce $12.00
- Chilli paste Nam Prik Phaow $16.00
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Tom kah vegetables $16.00
- coconut milk and galangal
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Tom yum $16.00
- with a little coconut milk
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Fried Chicken $12.5
- crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
- Egg $3.00
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Pikelets (V) $16
- peanut butter and jelly
- Smoked salmon $6.00
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Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers
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Housemade Beans $17
- smoked ham hock, sourdough
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Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
- -Add spinach (V) $18
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Eggs Benedict $16.50
- Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
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Buttermilk Waffles $16.50
- Bacon, fried Banana + Maple Syrup
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Open Sandwich $15.00
- Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
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Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
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Smoked Salmon Has stack $16.00
- with spinach, a poached egg + hollandaise (flourless)
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Pasta $16.50
- see blackboard for daily specials
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Toast $5.00
- 7 Grain w Jam + Butter
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Toasted Muesli $10.50
- cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
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Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
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Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
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Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
- Soup Of The Day $10.5
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Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
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Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
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Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
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Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
- Ice Cream- Kaffee eis
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Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
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Multigrain Toast with Salmon $14.00
- Served with Avocado,smoked salmon,Onion and parmesan cheese and Drizzled with lime oil
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Toasted Sandwich $6.50
- Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
- Option: Gluten Free Bread $2.00
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Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
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Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side
- -Extra for Additional fillings. $2.00
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Free range eggs on toast $4.00
- add mushrooms
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Free range eggs on toast $4.00
- add chorizo
- Rocket with parmesan and balsamic $7.00
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Free range eggs on toast $5.00
- add Aoraki salmon
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Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
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Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
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Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
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Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
- Chicken Fried Noodles $16.80
- Mini Vegetable Spring Rolls $6.00
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Banana Boat $10.00
- Banana and ice cream with chocolate sauce
- - One Course $49.80
- Egg Fried Rice $12.00
- Sour and Spicy Won Ton Soup $7.00
- Deep Fried Scallops $12.00
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Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
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Tikka Sagh Wala $14.90
- Chicken tikka cooked with puree of spinach
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Shahi Paneer $12.90
- Home made ricotta cheese cooked in creamy cashew nut Gravy
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Mixed Platter (Minium 2 People) $15.90
- Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
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Beef Tudka $14.90
- Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
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Beef Korma $14.90
- Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
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Mango Lassi $5.00
- Yogurt & mango pulp
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Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander
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Mixed Vegetables $12.90
- Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
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''Sinful'' Chocolate Brownie $9.50
- A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
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Salmon Pasta $24.90
- House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
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Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
- Rocket Salad $5.00
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''Free Range Chicken'' Burger $23.90
- 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
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Grilled Haloumi Cheese $16.90
- Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
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Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
- Fries with Aioli $5.50
- Samosa Chat $5.00
- Aloo Gobi $7.00
- Veg Biryani $10.00
- Veg.Pakora 3 Pcs $2.50
- Naan $2.00
- Veg Korma $7.00
- Aloo Tiki Chat $5.00
- Lamb/ Chicken Madras $10.00
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Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
- We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
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Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
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Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
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Ice Cream $10
- Chef's choice ice cream sselection
- Please note that we only take one payment per table. Sorry for any inconvenience.
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Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
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Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
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House Manakish $6.90
- Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
- One Dog $4.50
- Cheddar Cheese $4.80
- Zaatar $4.00
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Spicy Lamn BBQ $7.99
- with cream cheese, carrots, onion and jalapeno
- Cream cheese & zaatar $4.50
- Cream cheese $4.50
- Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
Salvare Estate Winery
Phone
0800429463
Opened hours
Sunday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
New Zealand , Wine Bar
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , American Express , Lunch , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
- New Zealand New Zealand Menus
- New Zealand Wine Bar Menus