Salvare Estate Winery in New Zealand Menu

grilled halloumi Salad (V) $21.00
Cajun spiced wedges (V) $9.50
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
oven baked free range chicken Salad $21.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries

Menu available when dining in bar area only
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Salt and pepper squid with chipotle mayo $16.00
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Duck fat roasted potatoes $8.00

Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce

Naan $3.50
- Plain white flour bread
Mince Naan $5.00
- Stuffed with spiced lamb mince
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
Lentil Soup $10.00
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
Mixed Hot Pickle $4.00
- Lime, mango and chilli

Fresh Fish & Chips $10.00
- Fresh battered fish served with salad and chips
Scotch Fillet $30.00
- (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
Haloumi Salad with Turkish Bread $18.00
- (V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
Braised Lamb shanks
- Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
- Chocolate Fudge Brownie with Chocolate Mousse (GF)
Mini Hotdogs OR Chicken Nuggets & Chips $8.00
- 5 mini hotdogs with chips and tomato sauce
- Bacon Lettuce Tomato & Fries
Beef & Reef $33.00
- (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries

All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
All mains served in a traditional Moroccan Tagine

PRAWN MADRAS $20.00
- prawns cooked in South Indian style coconut cream curry leaves & coconut powder
RIMU CHICKEN $16.00
- chicken served with apricot sauce & nutmeg flavors
ONION & TOMATO KUCHUMMER $3.50
- chooped onions tomatoes coriander mixed with lemon juice & chaat masala
ONION KULCHA $4.00
- kulcha stuffed with chopped onion coriander & spices baked in tandoor
CHICKEN SAAG $16.00
- chicken pieces cooked with spinach & ground spices
CHANNA MASALA $13.00
- chickpeas cooked in thick onion & tomato gravy
TANDOORI PRAWNS(HALF) $10.50
- prawns marinated overnight with chef's special spices skewered with onion tomato & capsicum, cooked in tandoori oven
MIXED PLATTER FOR TWO $18.00
- a combination of two pieces of samosa paneer pakora sheek kebab & murgh tikka on a sizzling platter

Wedges $7.00
Scallops $18.00
Scallop $16.00
Chicken Fillets $15.00
- ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Seafood $12.00
Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Chicken satay platter $18.00
- Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.

-With Fresh Fruit Salad $14.50
Bagel $8.00
- Toasted Bagel Served With Cream Cheese And Preserves
Omelette $16.00
- A Fluffy 3 Egg Omelette with your choice of smoked chicken or ham with cheese, tomato and toast
-Or cream cheese and smoked salmon $13.50
Open Scotch Steak Sandwich $20.00
- Served with chips and salad
Wharf Eggs $10.00
- 2 Eggs Scrambled, Fried or Poached Served Toast
Bowl of Fries $6.00
Crumbed Chicken Schnitzel $19.50
- Served with chips and salad

Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
Roady (beef) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $7.5
Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
Burger & Chips (except Big Beast) $11.5

Potato Wedges $ 10.00
- With bacon, cheese & sour cream
Shoestring Fries $ 5.00
- With tomato Chutney Sauce
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
Margherita $ 8.00
- With tomatoes, mozzarella & pesto

Cucumber Yoghurt $2.50
Zaatar (Thyme) $2.00
Baklava $2.00
Chicken $12.00
Mixed grill 1kg $34.00
Minced Meat $3.00
Kunafa 1Kg $25.00
Toum (Garlic dip) $2.50

Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Calamari Salad $24.95
- Grilled marinated calamari served on a green salad.
Olive bread S $9.00 / L $13.00
Athenia R $17.50 / L $28.50
- Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
Pesce Del Giorno $26.50
- Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.

Toasties $3.50
Seafood Basket $12.50
Nachos & Sour Cream $6.50
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Fish Bites & fries $7.00
Chicken Nugget & fries $7.00
Basket fries $4.50
- w Tom sauce or aioli

Ensalada Con Pollo $24
- grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
Holy Mole $23
- corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
Sour Cream $5
The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
Cheese $4

Salvare Estate Winery in New Zealand Menu

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Salvare Estate Winery

New Zealand > Salvare Estate Winery

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2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand

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