Salvare Estate Winery in New Zealand Menu

Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.

Nearby Sample Menus

  • Spiced Spring Chicken in Chilli $11.50
  • Sea Food Soup $5.00
  • Sizzling Beef Steak $12.00
  • Bean Curds Saut6ed Szechan Style $11.00
  • Shredded Pork with Vermicelli $11.00
  • Hot & Spicy Bean Curd $11.50
  • Eggplant with Garlic Sauce $12.00
  • Fried Spinach with Pork $11.00
  • Salad of the day $16.00
  • Fries $6.00
  • Wedges $13.00
  • Smoked Salmon Filo $24.50
    • Mouth watering salmon tossed in cream cheese, spinach and red peppers, Served with steamed and roasted veg.
  • Toasted Sandwich $10.50
    • Choose 3 filling: ham, cheese, tomato, pineapple or onion with fries
  • Garlic bread + Cheese $11.00
  • Open Steak Sandwich $19.50
    • Toastd foccacia topped with cheese, sizzling seasoned beef and salad greens. Served with crosscut chips + aioli.
  • Snack Basket $11.00
    • 3 nuggets, 3 mini hotdogs and fries
  • Octopus ball $7.50/$9.00
    • deep fried octopus ball with sauce (6P/8P)
  • Vegetarian sushi $9.50
  • Kara-age curry $13.00
    • golden fried crunchy chicken & japanese style chicken curry on rice
  • Samurai dessert set $8.50
  • Ontama kimchi gyu-don $14.00
    • gyu-don with soft boiled egg & kimchi topping
  • Una don $18.80
    • BBQ eel with original teriyaki sauce on rice
  • Seaweed salad $5.00
  • Gyo-za dumpling $8.50/$9.50
    • pork and vegetable in pan fried dumpling (6P/8P)
  • Crabstick $2.00
  • Beef $12.50
  • Combination $12.50
  • Cheese/Egg/Pineapple/Onion $1.00
  • Chicken Curry $12.50
  • Shrimp $12.50
  • Vegetable Roll $2.50
  • Chicken, Beef or Pork with Cashew Nuts $12.50
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Garlic Bread (½ Serve) $6.00
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Garlic Bread and dips $11.00
  • Mixed Green Salad $5.00
  • Garlic Bread $10.00
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • 3. Soya Tower Burger $11.00 Combo $14.50
  • Regular $3.00
  • Tofu Burger $5.50
  • #13 Lamb Burger Combo $10.00
  • 2. Soya Hawaii Burger $8.50 Combo $12.50
  • Medium $5.00
  • 14. Lemon Tofu Burger $8.50
  • 7. Soya Mini Sausage & Chips $6.50
  • -Three Choices $36
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
  • Sliders, ask your server what flavour they are today $18
  • -Two Choices $25
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Vegetable Udon $9.50
  • Salmon Sashimi Don $15.50
  • Prawn Tempura Udon $12.50
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Eggs on toast $10.00
  • Creamy Pumpkin $15.00
  • Caesar salad - add chicken $4.00 $10.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Granola with natural yoghurt and berries $9.00
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Eggs Benedict $16.50
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
  • -Prawns. Scallop or Duck $18.90
  • Prawns. Scallop or Duck $18.90
  • Crispy Pork $18.90
    • Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
  • Spring Roll (5 pieces) $7.00
    • Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
  • Chicken E $7.50 / MC $15.90
  • Choo Chee Curry
    • Your choice of seafood with spicy thick curry and coconut cream, topped with chopped kaffir leaves
  • Country Fish $22.90
    • Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Add poached Egg $2.0
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Seasonal Soup(GF) $14.00
  • Open Steak Sandwich $16.90
    • served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
  • Soup of The Day $8.90
    • ask your server for today selection
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Prawn & Scallop Salad $22.90
    • a serving of prawns and scallops served with rock melon cucumber avocado & house salad
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • Sauteed seasonal vegetables
  • Haemultang $45.00
    • Spicy seafood soup
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Ramyeon $10.00
    • Korean ramen
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Al-tang $30.00
    • Fish roe soup
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Galbitang $13.50
    • Beef rib soup with rice
  • •The Final Frontier
  • Pisces
    • Grilled mussels, tomato and green herb sauce.
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and melba toasts.
  • • Hitchiker’s Guide...
  • Neptune Fish and Chips $15.00
    • Battered fish, chips, slaw with tartare and Astro sauce.
  • Klingon Calamari
    • With tartare and tomato sauce.
  • Pisces
    • Grilled mussels, tomato and green herb sauce.
  • Solar Seafood Platter $40.00
    • Designed to share Served with astroslaw and atomic fries.
  • Angus coleslaw $3.50
  • Angus ribeye $31.00
    • 300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
  • Angus cheesecake $12.00
    • ask our wait staff for our cheesecake creation of the day
  • Crumbed chicken salad $26.50
    • salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
  • Green salad $4.50
  • Sticky date pudding $12.00
    • warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
  • Vegetarian ravioli $25.00
    • roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
  • Chicken mousselini $12.00
    • bite sized chicken and herb mousselini with a cranberry salsa and salad greens
Salvare Estate Winery

Salvare Estate Winery

location

Address

2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand

phone

Phone

0800429463

clock

Opened hours

Sunday 11:00 - 17:00 Friday 11:00 - 17:00 Saturday 11:00 - 17:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Wine Bar

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol

Location
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
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