Address
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
Salvare Estate Winery in New Zealand Menu
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Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.
Nearby Sample Menus
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Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
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Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
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Fillet 200g $36 150g combo $32
- The eye-fillet is lean and tender with a mild flavour. A must for the true meat connoisseur
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Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
- Herb Ciabatta Loaf $10.5
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Calamari Entree $14.5
- Tender scoured calamari served with peri-naise
- Veggie Burger $16
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Soup of the day $12
- Soup of the day served with warm ciabatta bread
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Lokum $1.00per piece
- Imported Turkish Delight.
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Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
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Tatli Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
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Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
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Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
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Pilic Kebab Small$16.00/Large$20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
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Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
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Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
- Apple turnover $2.00
- Steak $11.90
- ●Curry fried rice
- Combination $12.90
- Steak & egg $5.50
- Rneapple $0.80
- Pork $12.90
- Egg $11.50
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Seared Salmon Nigiri $5.50
- 2pcs
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Vege Roll (V) $10.50
- 8pc
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
- Miso Soup $2.50
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
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Takoyaky (Optopus ball) $8.00
- 8 pcs
- Beef Fillet Tataki $14.50
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
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TOASTED CRUMPETS $19.00
- with peanut butter & honey or jam & curd
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GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
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BUCKWHEAT WAFFLES
- seasonal fruits yogurt & maple syrup
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THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
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TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
- 7.30am - 2.30pm Mon - Fri
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MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
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HAND CUT FRIES $5.00
- aioli, ketchup, smoked paprika, salt
- (Chow Mein = Noodles)
- Plain Fried Rice (No Meat) $7.00
- Chicken & Veggies $14.00
- Sweet and Sour BBQ Pork $10.00
- Deep Fried Won Ton
- Prawn, Pineapple & Veges $15.00
- Steak, Pineapple 6 Veges $15.00
- Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Cashew Nuts $16.00
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Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
- Side Salad $5.90
- Egg $2.00 each
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Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
- Aioli $2.00
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
- Bowl of fries $6.90
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
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Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
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Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
- Jasmine rice $2.00
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Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
- Sesame soba noodles $7.00
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Vegetable spring rolls $13.00
- with sweet chili dipping sauce
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Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
- 1 FISHCAKE $2.00
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No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
- 1 POTATO FRITTRER $0.70
- 1 FISH $2.80
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No.1 7.00
- 3 fish(small) & 1 chips
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No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
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No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
- 1 MUSSEL $0.70
- Seafood Sticks $1.80
- ROAST PORK MUSHROOMS ON RICE $10.50
- Egg $3.80
- Chicken Nibbles $9.00
- Chicken $3.80
- COMBINATION CHOW MEIN $12.00
- CHICKEN & CASHEW NUTS $12.00
- STEAK FRIED RICE $10.00
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SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
- ADD AN EXTRA SLIDER FOR $5.00
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VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
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CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
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MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
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DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
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BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
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SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
- Apple Cider, Pear Cider 7.00
- White Haven Gewurztraminer, Marlborough 9.00 / 40.00
- Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
- Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
- Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
- Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21
- Roast gourmet potatoes With bacon lardons. $8
- Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
- Vege quiche $4.00
- Mince & cheese $4.30
- Bacon & egg $4.30
- Steak & kidney $4.30
- Chicken $4.30
- Mince $4.00
- Steak & mushroom $4.30
- Steak & bacon $4.30
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BLT $7.00
- Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
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Sauce:
- sweet chilli, sour cream, aioli, gravy
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Saurus Burger $9.00
- cajun chicken with prime bacon, tomato and cheese
- 4. pancake (w/ syrup, bacon) + regular coffee $10.00
- Tyranno burger $9.00
- 2. small breakfast with regular coffee from $11.00
- Small breakfast from $11.00
- Breakfast:
- Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
- Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
- Cured Salmon (Akaroa) $8.50
- Emmental Cheese $4.50
- Fried Okra And Herbs $5.5
- Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
- Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
- Mushroom Medley $7.00
Salvare Estate Winery
Phone
0800429463
Opened hours
Sunday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
New Zealand , Wine Bar
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , American Express , Lunch , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
- New Zealand New Zealand Menus
- New Zealand Wine Bar Menus