Salvare Estate Winery in New Zealand Menu

Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.

Nearby Sample Menus

  • (with lettuce, onions & tomatoes)
  • Chicken $13.00
  • Onion Rings $5.00
  • 18 $33.00 Metro Special
    • Chicken Burger , Egg Burger , Cheese Burger , Lamb Burger , Large Chips , 4 Donuts , 1.5L Drink
  • Fish $5.00
  • NZ Burger $7.50
    • steak, bacon, pattie, egg, cheese, pineapple and salads
  • Yokum Burger $7.00
    • deliciously flavoured chicken with stuffing and 2 eggs, with salads and garlic mayo
  • 5 Fish/Chicken/Lamb Burger Combo $10.00
    • Burger, hash brown, cup chips, can drink
  • 100% Spiced beef, lettuce, tomato, fried onion, tomato chutney
  • Vegetarian burger $10.00
    • Fried onion, vege pattie, salad, tomato chutney, cheese, egg, avocado, pineapple
  • Potato $0.80
  • Extra fillings $1.00
  • Mushroom $3.50
  • Mini spring rolls (6pcs) $2.20
  • Battered meat pattie $3.80
  • Mushroomburger $7.00
  • Ake Ake Port $6.50
    • Half Glass
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Small= S / Large= L
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Crabstick $ 1.50
  • Spring roll $2.50
  • Sashimi $12.00
    • Salmon and White fish
  • Teriyaki Chicken Salad $10.00
  • Egg $2.50
  • Mussel $1.50
  • Chicken $ 10.00
  • Vegetarian tempura $7.50
    • onion, mushroom, broccoli, capsicum, kumara & pumpkin
  • Cheese Sausage $8.90
  • Wasabi Caviar Salad $5.90
    • wasabi mayo taste cubic caviar salad
  • Takowasa $5.90
    • raw octopus marinated in wasabi sauce
  • Chicken Katsu $10.90
    • w/miso or tonkatsu sauce
  • Rice Noodles
  • Egg Chicken Katsu $10.90
    • crumbed chicken cutlet w/seasoned egg
  • Genta Style Carpaccio $19.90
    • today’s fish Carpaccio w/refreshing ponzu- based sauce
  • Lobster Salad $5.90
    • marinated in special mayo
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Beef Burger $11.00
  • Fish Burger $13.00
  • mushroom sauce or pepper sauce $7.00
  • 2 eggs $7.00
  • onion rings $7.00
  • Apple and Blueberry Crumble $7.00
  • Thai Green Chicken Curry w/rice $17.00
  • Steak & Chips $27
    • Aged Hereford Ribeye chargrilled served with fries a fried egg and mushroom sauce
  • Beef burger $24
    • Char grilled Beef Pattie served medium in a Sourdough bun with lettuce, Havarti cheese streaky bacon, red onion, beetroot, and tomato relish drizzled with paprika aioli and a side of fries
  • Market fish $28
    • Please refer to daily specials
  • Chicken and brown rice salad $24
    • Pan seared chicken, streaky bacon, and brown rice tossed through a tomato dressing tossed with Broccoli, sun dried tomato and finished with feta
  • Prawns $22
    • Served sizzling in the pan with chilli, garlic, lemon and a side of house bread
  • Venison Burger $24
    • Char grilled venison Pattie served medium in a brioche bun with blue cheese, streaky bacon, sliced tomato and lettuce drizzled with mustard mayo finished with a side of fries
  • Pork and falafel salad $23
    • Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
  • Terrine Chicken and Pork $14.50
    • Served with a petite salad toasted house bread and house made relish
  • CHICKEN CAESAR SALAD $17.00
    • cos lettuce, roasted chicken, bacon, croutons, parmesan cheese, egg with caesar dressing
  • Eggs Benedict $19.00
    • toasted English muffin with wilted spinach, poached eggs & hollandaise sauce/with salmon
  • Muesli with Fruit & yoghurt $11.50
    • toasted muesli with fresh fruit, plain yoghurt & milk
  • SOUP WITH BREAD $14.00
    • homemade pumpkin or tomato soup with garlic buttered baguette
  • TOASTED SANDWICH $6.00
    • toasted 2 pieces of bread with ham and cheese
  • BACON & EGGS $8.00
    • scrambled eggs on toast with streaky bacon
  • BACON & SWEETCORN FRITTERS (GF) $16.00
    • 3 pieces of bacon & sweetcorn fritter, sour cream with mesclun said & Italian dressing
  • WEDGES WITH BACON & CHEESE $9.00
  • CURRY COMBO LAMB $17.50
  • CHEESE NAAN $4.00
  • LUNCH COMBO SMALL $13.50
  • CURRY COMBO CHICKEN $16.50
  • KADAI CHICKEN
  • REGULAR 1/2 AND 1/2 CURRY $13.00
  • CHICKEN KORMA
  • CHICKEN JALFREZI
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Truffle parmesan fries (v) $10.00
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Hardieboys fresh orange juice $6
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • French toast, bacon, date syrup $18
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • French toast, bacon, date syrup $18
  • Brioche toast with jam marmalade $8
  • Blackboard Specials $20.00
    • Fish of the day
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • B.L.T $12.00
    • Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
  • Blackboard Specials $14.00
    • Soup of the day
  • Babinka Style Calamari/ Vegetarian Salad $17.00
    • Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
  • Satay or Curry Burger (Chicken, Fish or Beef) $15.00
    • Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
  • -Hash Brown $1.50
  • Baked Beans on Toast $4.90
    • 2 toast topped with baked beans
  • Bacon & Scrambles $9.50
    • 4 scrambled eggs, with 3 bacon & 2 toast
  • -Served with maple syrup $6.90
  • -With Bacon & Grilled Banana $10.00
  • BLT Bagel $8.90
    • Toasted bagel topped with lettuce, bacon, & tomato, salad
  • Monster Breakfast $13.50
    • Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato
  • Eggs Benedict $9.50
    • Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
  • BACON EGG OR CHEESE $4.70
  • STEAK EGG OR CHEESE $5.00
  • BACON EGG $4.50
  • HAWAIIAN BACON $5.00
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • Battered Musel $1.00
  • AMERICAN HOTDOG $4.50
  • CHICKEN OR FISH $4.50
  • - snack: $9.00
  • Kimchi Fried Rice $12.00
    • Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
  • -Add an egg $0.50
  • Buta Don (Spicy pork) $10.50
    • Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
  • Chicken Don
    • Tender chicken bites, deep fried & coated with lightly flavoured soy sauce served on rice
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • -Large $11
  • Katsu Don
    • Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
Salvare Estate Winery

Salvare Estate Winery

location

Address

2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand

phone

Phone

0800429463

clock

Opened hours

Sunday 11:00 - 17:00 Friday 11:00 - 17:00 Saturday 11:00 - 17:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Wine Bar

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol

Location
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
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