Address
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
Salvare Estate Winery in New Zealand Menu
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Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.
Nearby Sample Menus
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Won Ton Noodles Soup $8.00
- with BBQ Pork & Vegetable
- Kumara Chips $5.00
- Steak $3.00
- Chicken $11.50
- Chicken Cashew Nuts $12.50
- Steak $10.00
- Won Ton $10.00
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Special C $26.00
- Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork on White Rice
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Margherita $10 / $15
- Tomato & garlic sauce, cheery tomatoes, fresh basil, parmesan
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Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
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Red Hot Rascal $15 / $20
- Seriously spicy tomato and chilli sauce, capsicum, jalapenos and topped with parmesan. Add pulled wild pork +$5
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Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
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Roast Pumpkin Fettuccine $20
- Roast pumpkin, kalamata olives and silverbeet in a creamy tomato sauce
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Beer Batter Fries $6
- With tomato sauce
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Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
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Wedges $8
- Hand cut jacket potato wedges, with aioli
- Steamed aromatic basmati rice $ 3
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Paneer tikka (8 pieces) $ 12.90
- cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
- Pickles(mango, lime, chilli) $ 3
-
Mango chicken $ 16.5
- chicken fillets cooked in mango puree with cashewnut and indian herbs.
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Dal makhani $ 13.50
- lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
- Lamb mince naan $ 5.50
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Indian lounge sizzler $ 27.80
- selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
- Maharaja banquet $ 30
-
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
-
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
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Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
-
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
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Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
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Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
- All platters served with bread
-
Caesar $21.90
- cos, bacon, poached egg, anchovies, parmesan + croutons
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Buffalo Mozzarella $14.5
- vine tomatoes, basil pesto, balsamic reduction + crostini
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Gremolata Beef On Ciabatta $18.9
- seared beef, pickled onion, rocket, carrot, aioli, pineapple _+ chilli relish
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Quattro $43.9
- braised beef cheeks, red wine jus+spring onion, paprika dusted chicken + tomato chilli jam, pork + sage meatballs, Napoli sauce, prosciutto + parmesan crumb, parmesan crusted courgette, pickled onion + smoked paprika aioli
- #3 Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce
-
Pesto Chicken
- basil pesto, fresh tomato + aioli
-
Roast Chicken Breast $26.9
- spinach + feta stiffing + creamy pumpkin risotto
- For 2-3 People To Share $42.90
-
SICHUAN $12.00
- Chicken/beef
- Half Chicken $9.80
-
BLACKBEAN $12.00
- chicken/pork/beef
- Orange Beef $13.00
- Cheese Burger $4.50
- Hamburger $4.00
-
MONGOLIAN $12.00
- chicken/beef
- Corn Fritter $2.90
- Mushroom Risotto N/A
- Kransky sausage $2.50
- Streaky Bacon $2.50
-
Smoked Salmon on Rye Toast $12.00
- with cream cheese (add poached eggs $4.00)
-
BLAT $17.00
- bacon, lettuce, avocado & tomato on toasted focaccia bread
- Bacon & Eggs on Toast $11.00
-
Steamed Fragrant $4.00
- Thai Jasmine Rice
-
Kids Continental $10.00
- choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
- Veggie Burger $5.00
- Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
- Mushroom Burger / Basic Burger $5.50
- Chicken Burger $7.50
- Steak Burger $7.90
-
Kebab Meals $13.00
- Chicken or lamb. Served with salad chips, sauce and a can of drink
- Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
- Big Boy / Big Breaky $8.80
- Special Poached Char Siu Pork $10.00
- Eggplant & Tofu $14.00
- Diced Beef with Black Pepper Sauce $15.50
- Ham $4.50
- Food and beverages purchased outside are NOT permitted in the cafe
- Chicken Legs w/ Chinese Marinated Sauce $10.00
- Plain Stir Fried Instant Noodles
- Curry Beef on Fried Noodles $14.50
-
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
- Onion Rings $1.50
- -Cheddar $1.50
-
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
-
Customise
- See the extras menu below and add a little something
- Pineapple $1.00
- Caramelised Onions $1.50
-
Oysters /6 /12 POA
- Jalapeno shooters
-
Caprese Salad $24
- Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
- Snapper $32
- Mac N Cheese, Taleggio, parmesan, gruyere $8
- Tuna $32
-
Fish n Chips $21
- Beer battered, remoulade sauce, feta pea salad, Agria fries
- Wasabi Coleslaw $8
- T-Bone /450 gm $43
-
MARINATED OLIVES $9.00
- Warm citrus & herb marinated olives. (V) (GF) (DF)
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TRIO OF BRUSCHETTA $12.00
- Salmon & Crème Fraise * Olive Tapenade & grilled haloumi * Tomato, Basil & Mozzarella.
- GLUTEN FREE BREAD ALTERNATIVE $1.00
-
LAMB RUMP SALAD $32.00
- Mediterranean salad of couscous, apricots, almonds, cucumber, cranberry, baby spinach & cherry tomatoes w/- tzatziki dressing.
-
PAN FRIED FISH $12.00
- with chips & salad
-
EGGS BENEDICT $18.50
- English muffin, poached eggs hollandaise w/- Pestell's streaky bacon, spinach & mushroom or house smoked salmon.
-
SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)
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BIG BREAKFAST $20.00
- Bacon, eggs, tomato, mushrooms, kransky's, hashbrown & toast.
- Minced Beef Fried Rice $12.00
- B.B.Q Pork Noodle Soup $9.00
- Squid With Black Bean Sauce $19.00
- Beef With Ginger & Pineapple $16.00
- Shanghai Style Fried Round Noodle $12.00
- Beef Fried Noodle $12.00
- Omelette With B.B.Q Pork $15.00
- B.B.Q Pork Fried Rice With Diced Vegetable $11.00
-
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
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JAM $5.00
- Raspberry jam & a lick of butter
-
P.B.J $6.00
- Peanut butter & raspberry jam
- Pastrami / Salmon $5.00
-
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
-
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
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THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
- Marmite $7.00
- Apple Slices N/A
- Oat & Raisin N/A
- Sweet Chilli N/A
- Meatball N/A
- Choc Chip N/A
- Steak, Egg and Cheese N/A
- Veggie Patty N/A
- Carrot N/A
Salvare Estate Winery
Phone
0800429463
Opened hours
Sunday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
New Zealand , Wine Bar
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , American Express , Lunch , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
- New Zealand New Zealand Menus
- New Zealand Wine Bar Menus