Address
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
Salvare Estate Winery in New Zealand Menu
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Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.
Nearby Sample Menus
- Wonton soup $19
- Deep fried platter $29
- Mixed cockle pot with bean sprout $29
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O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
- Beef & webfoot octopus stew $35
- Ham, sausage & kimchi pot stew $35
- Tuna and Ham fritter $26
- Yellow peach and cherry on ice $19
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Hash bites $3.50
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
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LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
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BREAD & DIPS $13.50
- Selection of bread with our homemade dips and spreads.
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CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
- A skewer of four scallops $14.00
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SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
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OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
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TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
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Tom Yum
- Our classic tangy spicy soup, flavoured with lemongrass, lime leaves, galangal, and lemon juice, mushroom, and topped with coriander
- Panang Curry $12.00
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Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
- Stir-fry Chilli $12.00
- -Prawns, Scallop, or Squid $20.00
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Stir-fry Chilli-Ginger
- A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
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Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
- -Prawns, Scallop, or Squid $21.00
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Roast $15.00
- Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
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Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
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Steak Sandwich $18.00
- Served on fresh Vienna bread topped with caramelised onions, cheese, lettuce, tomato and aioli with a side of fries
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Trio of Ice Cream $10.00
- Check today’s ice cream selection with our staff
- Vegetable Bowl $6.00
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Thai Beef Salad $24.00
- Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
- Side Salad $6.00
- Beef Fried Noodles $12.00
- Seafood Noodle Soup $12.00
- Chips $2.90
- Kungpo Chicken $12.00
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4 Fish Pack $15.00
- 4 Fish & 1 1/2 Chips
- Chicken Fried Rice $12.00
- Vegetable Fritter $2.40
- Egg Fried Rice $11.00
- M26 Spicy Ma Po Tofu $13.00
- E5 Plain Egg Fu Yong $9.90
- M3 Malaysia Butter King Prawns $28.00
- B1 Roast Duck on Rice $9.50
- M32 Boiled Beef in Hot & Chili Oil $15.00
- V3 Vege Rendang Beef on Rice $11.90
- R5 YangChow F/Rice (with BBQ Pork & Shrimp) $12.00
- E1 Roti Canai 1 pc $2.00
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NZ king salmon (GF) $27.00
- Crispy skinned NZ king salmon fillet served on a bed of saffron risotto with sweet pea puree
- Stonegrill is a unique natural flavour grill that you cook to your preference, free of added oil fats, sensation taste
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Warp
- Mexican style chicken burrito with onion, capsicum, tomato finished with a tree cheese bechamel sauce
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Seafood sensation $25.00
- Salmon fillet king prawn and skewered scallops served with a salad garnish, scalloped potato crisp and dipping sauces
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Braised pork belly (GF) $28.50
- Served with wild mushroom, roasted garlic and potato puree and a pomegranate
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Soup of the day $8.50
- with warmed bread
- Seasonal vegetables
- Lunch available from 10.30Am- 2pm.
- Cheese & Garlic $4.5
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Onion Bhaji $6
- Sliced onions dipped in chick pea batter & deep fried.
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Paneer Makhani $13.5
- Home made cheese cooked in mild tomato curry.
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Tandoori Chicken Half $12.5/ Full $20
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
- Lacha Paratha $4.5
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Indian Kitchen Special Curry $14.9
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
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Pickles $3
- (Lime, Mango & Chilli)
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Oriental Platter $14
- Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
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Eggs Florentine $16.50
- Poached eggs, buttered spinach and hollandaise
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Iberia Vege Salad $21.00
- Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
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Iberia Vege Salad $21.00
- Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
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Pork Sirloin Steak $32.00
- Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
- Avocado (seasonal) $4.00
- Anchovy Pizza Bread $13.00
- Garlic Pizza Bread $9.80
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Pepperoni $10.00
- Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
- Scallops $1.50
- Cheese/ Onion $3.50
- Sausage $1.60
- Banana Fritter $1.80
- Cheese/ Tomato $3.50
- Samosa (Lamb) $2.80
- Cottage Cheese with peas $10.00
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Seasoned Wedges $6.00
- served with sour cream
- Yaki Onigiri Rice ball with miso $7.00
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Soba and Miso Cookies $6.00
- perfect with Sencha
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Goma Wakame $7.00
- Spicy seaweed salad
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
- Edamame beans $7.00
- Buta Wakame Pork belly with sweet miso $10.00
- Miso soup $3.00
- Bacon burger $5.00
- Hoki $4.00
- Gurnard $4.00
- Texas roll $4.00
- Chips per serve $2.00
- Texas burger $4.00
- Battered hotdog $2.00
- Cheeseburger $4.50
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Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
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Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
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Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
- M $17.50
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PEPPERONI
- Mushrooms, Capsicum, Salami
- M $19.50
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VEGETARIAN
- Mushrooms, Onions, Olives, Pineapple, Capsicum
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Prawns
- Grilled prawns, dressing & toast
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French Toast
- Maple syrup, bacon and grilled banana
- L $20.50
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BBQ CHICKEN
- Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
Salvare Estate Winery
Phone
0800429463
Opened hours
Sunday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
New Zealand , Wine Bar
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , American Express , Lunch , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
- New Zealand New Zealand Menus
- New Zealand Wine Bar Menus