Salvare Estate Winery in New Zealand Menu

Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.

Nearby Sample Menus

  • Curry Prawns $17.50
  • Meat / Cashew Nuts $4.00
  • -All with Broccoli, Bean Sprouts &White Rice
  • American Hot Dog $3.50
  • Nasi Gorang (Rice) $16.00
  • -All with Vegetables & White Rice
  • Rice Vermicelli $16.00
  • Roast Pork & Cashews $15.50
  • Warm chicken & bacon salad (GF) (V)
    • Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
  • Cocktail spring rolls (V) $7.00
    • Mini vegetarian rolls served with sweet n sour sauce
  • Vegetarian lasagne $16.50
    • Topped with tomato salsa and grilled with cheese.Served with chips & salad
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Ham steak (GF) $16.00
    • Juicy ham steak topped with grilled pineapple. Served with chips & salad
  • -Large $21.00
  • - vegetarian
  • Crumbed scallops $14.00
    • Crumbed scallops served with lemon and tartare sauce
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • PANANG CURRY
    • Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
  • - Chicken, Pork, Beef $11.50
  • -Pork $12.50
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • - Chicken, Pork or Beef $11.50
  • -Prawns $14.50
  • Lasagne topper $2.90
  • Cheese $2.50
  • Chicken Pattie $3.30
  • Ham $2.50
  • Wonton $0.80
  • Battered or Crumbed $7.50
  • Corn Fritter $2.80
  • Deep Fried Mars Bar $2.50
  • Swiss $2
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • House Habanero Mustard $2
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Free Range Bacon $5
  • Wedges $7.00
    • Plus sour cream
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Chips $7.00
    • with sauce
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Beef $15.00
  • SET MENU 4 MIN OF 8 PEOPLE $32.00
    • crab meat & corn soup/Vietnamese fresh spring rolls/sugar cane prawn/tofu salad/Vietnamese sweet & sour pork/chicken lemon grass & chili/beef mix vegetable & cashew nut/king prawn with X.O sauce/steam rice/creme caramel
  • Lemongrass and chili $14.00/$22.50
  • Combination Fried Rice $14.00/$22.50
  • Crab meat & corn soup
  • Udon Noodle Soup $12.00
    • udon noodle soup/chicken/pork/BBQ pork/crab or seafood
  • Tofu with Mixed Vegetables
  • Vegetable omelete $16.00/$28.00
  • Wonton Soup - Bowl/Medium/Large $6.00/$15.00/$30.00
  • Beef Ribs with Black Pepper Sauce $28.00
  • Golden Prawn (On order) $36.00
  • Pork with Taro $28.00
  • Combination Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00
  • Honey Chicken $23.00
  • Crab Meat Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
  • Malay Tofu $23.00
  • Green Salad Small $5 Large $10
  • Our own Chicken Bites (6) $6
    • w/ our tomato sauce
  • Grilled Chicken or Salmon Salad $22
    • A fresh green garden salad w/ aioli
  • Panko Crumbed Squid Rings (6) $6
    • w/ our own Tartare
  • 1x Blue Cod & Fries $10
    • w/ our Aioli, tartare sauce & lemon wedge
  • 180g ANZCO Pattie or Extra Chicken $5
  • Elephant Fish $5
  • Big Steak Burger $18
    • Loaded w/ 250g Ribeye, mushroom, onion, aioli, lettuce & tomato
  • Slow Cooked Brisket Bites $14.00
    • with smokey Texan dipping sauce
  • Pastries $9.00
    • chocolate Danish; mixed berry compote and soft cream
  • Large $20.00
  • Regular AZZZ Beef Burger $17.00
    • caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
  • Salt ‘n’ Pepper Squid $14.00
    • with peri peri mayo
  • French Toast $16.50
    • sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
  • Spicy Lamb n/a
    • Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
  • Large halfsies $23.00
  • MISSISSIPPI MUD CAKE WITH CREAM $7.00
  • BLUE COD MEAL $25.00
    • EITHER, FRESHLY BATTERED AND DEEP FRIED OR OVEN BAKED WITH A GOLDEN HERB CRUST. SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS. >>
  • BLT $8.00
    • BACON, LETTUCE, TOMATO AND MAYO SERVED IN FRESHLY TOASTED CIBBATTTA ROLL
  • SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
    • FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
  • SIDE SERVE OF CHIPS $2.60
  • SIDE SALAD $4.50
  • STEAK MEAL $25.00
    • 300g RUMP STEAK (PLAIN, PEPPERED, OR GARLIC) SMOTHERED IN ONIONS AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
  • SAUSAGE MEAL $14.00
    • SAUSAGES AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIPS OR HASH BROWNS.
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Gluten free bread available
  • Toast selection and preserves $8
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Tomato, avocado, mushrooms, potato rosti $4
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Deep Fried Chicken $2.80ea
  • Pork Head $6.50 Half
  • Spice Fish $3.00ea
  • BBQ Chicken Back $1.00ea
  • BBQ Chicken Leg $4.00ea
  • Pink Taro $2.00ea
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Salvare Estate Winery

Salvare Estate Winery

location

Address

2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand

phone

Phone

0800429463

clock

Opened hours

Sunday 11:00 - 17:00 Friday 11:00 - 17:00 Saturday 11:00 - 17:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Wine Bar

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol

Location
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
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