Address
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
Salvare Estate Winery in New Zealand Menu
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Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.
Nearby Sample Menus
- Falafel (Vegan) Sm $9.50/Lg $11.00
- Mixed Salad from the deli Sm $10.00/Lg $12.00
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Meals on Rice N/A
- All meals are served in a container on rice with salad and hummus
- Falafel $2.00 each
- Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
- Wraps - Chips - Any Can $15.00
- Fries $4.00 a serve
- Pita Bread $2.00 each
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Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
- Terrôir Petits Fours $9.00
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Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
- Terrôir potatoes, rosemary, garlic $9.00
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Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
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Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
- Bread Pakora (takeaway) $1.50 each
- Spinach & Mustard Large $6.00/Small $3.50
- Carrot Halwa $4.00 (4 Pcs)
- Pani Puri (5 Pcs) $4.50 PL
- Veg Biryani $8.00
- Plain Prantha $4.00
- Shakar Pare $3.00 each
- Samosa (takeaway) $1.50 each
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Vegetarian and Tofu Dumplings (6) $7.20
- with Hoisin and chilli
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Kung Pau Beef and Cashew Nuts $16.90
- (Choice of no chilli, mild, medium or hot) Stir fry beef, onion, carrot, celery and cashew nuts cooked in sweet thick dark sauce
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Chicken Mee Goreng $12.50
- Egg noodle, chicken, egg, beansprout and cabbage
- Dim Sums (4) — Seasoning minced pork, carrot, mushroom and prawn in a steamer soy sauce $5.90
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Pork & Cabbage Dumplings (6) $7.20
- with Hoisin and chilli
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Chicken Satay (6) $12.50
- with Satay sauce
- Choice of Not spicy, Mild, Medium or Hot
- Choice of Not spicy, Mild, Medium or Hot
- Egg fried rice $14.00
- Crispy roasted duck on rice $14.00
- Chicken & Sweetcorn Soup $5.00
- Beef fried rice $18.00
- Salted fish & chicken mince fried Rice $16.00
- Sizzling Spicy $28.00
- Beef fried rice $16.00
- Black Bean Sauce $28.00
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
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Aoraki Salmon in Brodetto $34.00
- Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
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Quarter Acre Wings $12.00
- Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
- Add chicken $4.00
- Add bacon bits $2.00
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Chef's Salad
- Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
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Panna Cotta Latte $12
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
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Tropical Prawn Skewers $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
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Cheesecake of the week $6.00
- Served with cream or yoghurt.
- Balter shoestring fries $8.00
- Salt and pepper squid $9.50
- Garlic bread with balsamic drizzle $8.00
- Pork Belly tidbits $12.50
- Mussel bowl $10.50
- Balter Beer batter fries $8.00
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Hoki chips $12.00
- with shoestring fries and an ice cream sundae
- Bread and dips $13.00
- Chocolate Eclairs $1.80
- Apple Pies/Turnover $2.50
- Custard Twists $1.80
- -Steak & Cheese
- Savouries $1.10
- Filled Rolls (Assorted) $3.50
- -Chicken
- -Bacon & Egg Pie
- Hash Browns $3.00
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Cheese & Tomato Omelette $9.00
- Served with toast
- Bacon $4.00
- Chorizo Sausage $4.00
- Baked Beans $3.00
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Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
- Breakfast Sausages $4.00
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
- Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
- * Lemongrass Beef
- Mister Rolls (ea or 2) $3.8/$7.0
- * Grilled Pork
- * Crispy Pork
- Uncle Bun (Each) $12.50
- Optional
- Traditional Pork
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Thai beef salad $17.50
- grilled beef w/ green salad, crispy noodles, cashew nuts,sesame seeds and a Thai dressing
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Cajun chicken salad $17.50
- Grilled chicken w/ green salad, avocado, brie, capsicum and a Cajun dressing
- -w/cream cheese and jam $7.50
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Steak burger $17.50
- Grilled sirloin with caramelized onion, blue cheese, aioli, and lettuce served w/ fries
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Fresh fruit salad $14.00
- Seasonal fruit in passion fruit syrup w/ natural yoghurt and honey
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Thomas the tank engine breakfast $8.00
- Eggs (any style) with bacon and toast
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Mushrooms on toast $17.00
- Mushrooms in a creamy blue cheese sauce served on foccacia w/ bacon, pesto, and rocket
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Crumbed fish bites $8.00
- Served w/ fries
- Onion and Peas Rice $15.00
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Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
- Raita $5.00
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Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
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Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
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Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
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Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
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Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
- HotDog $1.20
- Prawn $12.00
- 60 Chicken nibbles $35.00
- Roll $4.50
- Medium $7.00
- 100 Chicken nibbles $57.00
- Chicken $9.00
- Chicken $8.90
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Prawn Cocktail $16.5
- lettuce / seafood sauce
Salvare Estate Winery
Phone
0800429463
Opened hours
Sunday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
New Zealand , Wine Bar
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , American Express , Lunch , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
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- New Zealand Wine Bar Menus