Salvare Estate Winery in New Zealand Menu

Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.

Nearby Sample Menus

  • 6 Crispy Cajun chicken wings $16
    • served with hot sauce and a blue cheese dipping sauce
  • Potato wedges grilled with bacon & cheese $14
    • served with sour cream
  • Splits fish mini burgers 1 for $8 2 for $15
    • with coleslaw, tomato and tartare
  • Potato wedges $14
    • loaded with bacon, cheese and sour cream
  • Eggs benedict $17.5
    • served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
  • Soup of the Day $14
    • served with garlic bread
  • Splits creamy seafood chowder schooling $17.5
    • with fish, mussels, prawn, scallop & potato. Served with garlic bread
  • Breads & Dips $14
  • Snikers Bars $3.00
  • Crumbed Snapper $7.80
  • Vegetarian Burger $9.40
    • Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
  • Bacon... $2.60
  • Bacon Burger $7.50
  • Tomato $1.00
  • Pineapple Rings $1.30
  • Mushroom Burger $6.60
  • Beans with Olives & pork mince $28.00
  • Lo Han Vegetarian $28.00
  • Chicken fried rice $16.00
  • Beef & veggie fried egg Noodle $18.00
  • Beef fried rice $16.00
  • Roast pork noodle soup $12.00
  • Combination meats fried egg noodle $18.00
  • Wat Dan beef on rice noodle $16.00
  • SNIKERS GF $5.00
  • CHILLI CHEESE QUESADILLA $10.00
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • BUFALINA $21.00
    • fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
  • CHIPPIES $6.00
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • PLATES $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
  • MUSHROOM STACK $17.00
    • Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
  • Brownie $10.00
    • Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
  • GARLIC BREAD $5.00
  • Soup of the Day $16.00
    • Ask the friendly staff for today's special.
  • Bangers n’ Mash $17.00
    • New Zealand pork sausages with potato mash and rosemary & apple gravy
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
  • FISH N’ ChIPS $29.99
    • Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
  • Five grain or sourdough $6.50
    • Toasted with homemade preserves
  • Beef Burger $15.50
  • Cajun Meatloaf $18.50
    • Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
  • Veggie Burger $16.50
    • Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
  • Hamburger $10.50
    • with fries or salad
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • Lasagna $!5.50
    • Beef lasagna served with a tomato sauce and salad
  • Scrambled Eggs $13.50
    • on toast
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • Chicken nuggets & chips $9
  • poached egg $1.50
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Toasted ham & cheese sandwich with chips $9
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • BBQ Pork Fried Noodles M $16.00 /L $24.00
  • Lamb Meat with Ginger & Spring Onion $38.00
  • Vegetable Noodle Soup M $13.00/L $20.00
  • Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
  • Toffee Banana & Ice Cream $8.00
  • Spring Roll $6.00
  • Beancurd in Oyster Sauce M $17.00 /L $30.00
  • Hot & Spicy Beancurd M $17.00 /L $30.00
  • Grilled Tomato $4
  • Hawaiian pizza with tomato and cucumber salad $9
  • Pulled Pork Baguette $
    • Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
  • Ultra Recovery $24
    • Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
  • Long Mile Beef Burger $25
    • Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
  • Grazing Platter $60
    • A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
  • Bagel $8
    • Cream cheese and Jam
  • Wilted Spinach $4
  • Teppanyaki Grilled Salmon $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Dessert $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Bowl of fries $3.50
  • Steak & cheese pie $3.50
  • Samosas & fries $7.50
  • Mince & cheese pie $3.50
  • Nuggets & fries $7.50
  • Lasagna & fries $10.00
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • Breakfast Sandwich $10.50
    • Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Kiwi Fish & Chips (H, D/F) $20.00
    • Fish of the day with Karengo (NZ herb of the ocean) coleslaw, lemon, tartare sauce & fries
  • Chicken Burger (H, D/F, G/F) $19.50
    • Grilled pineapple, tomato & mesclun with Kawakawa (Maori bush basil) & avocado mayonnaise & fries
  • Vegetable Korma (V, H, D/F) $18.50
    • Seasonal vegetables cooked in a lightly spiced tomato curry served with rice & naan
  • D/F & G/F - Dairy & Gluten Free options available on request
  • Roasted Portobello Mushroom Burger (V, H, G/F) $18.50
    • Horopito (NZ pepper), garlic & butter roasted mushroom with red pepper, onion, smoked relish & fries
  • Chunky fries (V, H, D/F, G/F) $9.00
    • With tomato sauce
  • Spicy Potato Wedges (V, H, D/F) $12.00
    • With sweet chilli & sour cream
  • Glowworm Childs Lunch Pack $12.50
    • Contains a ham sandwich, fruit juice, fresh fruit & raisins
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
Salvare Estate Winery

Salvare Estate Winery

location

Address

2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand

phone

Phone

0800429463

clock

Opened hours

Sunday 11:00 - 17:00 Friday 11:00 - 17:00 Saturday 11:00 - 17:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Wine Bar

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol

Location
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
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