Address
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
Salvare Estate Winery in New Zealand Menu
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Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.
Nearby Sample Menus
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The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
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The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
- Extra sauces $0.50
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Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
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Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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Chief Wiggum $14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
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Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
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Fergburger w/ cheese $12.00
- Cheddar
- -Vegetarian $15.00
- Roti $3.50
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Salad Gai $15.00
- Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
- -Vegetarian $14.00
- -Or Made With Squid $17.00
- -Or Made With Squid $17.00
- -Choice Of Pork, Chicken Or Beef, With Garlic, Chilli, Vegetables And Thai Holy Basil Paste $15.00
- -Or Made With King Prawns $20.00
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Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
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Five Stags Tasting Platter $32
- buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
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Barry Crump $27
- Sticky glazed short ribs, mozzarella mash & peanut slaw (GF)
- Steamed Vegetables $6
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Pasta of the week -
- See special boards for daily Pasta details
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Roast of the Day $22
- See specials board for details
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300g Scotch Fillet $34
- mums gravy, horseradish, onion rings & fries (GF available)
- Mozzarella Mash $6
- Fresh fruit or sorbet $4
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Heizo "sumo' experience $68
- Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
- -steamed rice
- Main courses
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Taste of tokyo $15
- juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
- Sushi roll (salmon) $6
- Fried rice $5
- Sushi roll (salmon) $6
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Roti $3.00
- Whole wheat flour
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Naan $3.00
- White flour
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Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style
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Karahi Paneer $14.00
- Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
- Garden Salad $5.00
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Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy
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Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full)
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Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry
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-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
- ●Salads
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Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
- -Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
- Aroha Roll $15.00
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-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
- All main meals served with rice & salad
- ●Hosomaki
- Duck fat baked potatoes $ 7.90
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
- Side dish of the day
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
- Selection of two cheeses $ 29.00
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Housemade Fruit and Nut Muesli $12.50
- Greek yoghurt, poached fruit, berries, chia seeds
- Wedges $10
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Slow cooked Moroccan Lamb $24
- Falafel, couscous, pea and mint hummus, yoghurt dressing
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Creamy Mushrooms and Spinach $17
- Pesto cream sauce, parmesan and sourdough. Add bacon $5
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Pulled Pork $22
- Chefs Texas sauce, ranchslaw and guacamole
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Lambs Fry and Bacon $20
- Red wine, onion, mushrooms, potato, toasted ciabatta
- Curly Fries $8
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Add to it $5 / $5 / $4 / $5
- Housemade baked beans / Portobello mushroom / Wilted spinach / Creamy mushroom
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Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
- Mango lassi $2.00
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Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
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Pepper family $66.00
- Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.
- Mixed raita $2.50
- Receive One Curry Card Stamp Per Deal]
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Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
- All curries are served with rice
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Makanek $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
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Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
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Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
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Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
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Vegetarian Platter $20.00
- A selection of all our vegetarian options
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Fatayer $6.00
- vege baked pies, spinach or feta
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Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
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Super Falafel - Super Sized $10.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
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Toasted Five Grain Bread $6.50
- Toast 2 Slices of Five Grain Bread, served with Butter
- Add on: Fresh Banana Extra -$3.00
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Chicken Waffle $15.90
- Fresh made waffle with Teriyaki Chicken, Ricotta Cheese, Fresh Banana and dressing with Maple Syrup
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Bacon Salad $16.90
- Mixed Lettuce, Bacon, Avocado, Cucumber, Croutons with Salad Dressing, Mayonnaise and Aioli Sauce, and with a Poached Egg on top
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Eggs and Bacon $12.90
- Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
- Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
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Toasted Croissant $5.90
- Toasted Plain Croissant served with Jam
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Cajun Chicken Salad $16.90
- Combined Roasted Veges, Lettuce, Crispy Noodle and Cajun Chicken, Dressing with Mustard and Mayonnaise and served a Hard-Boiled Egg on top
- Falafel iskender $15.00
- Turkish delight $4.00
- Mixed meat iskender $16.00
- Mixed vegetarian R$17/L$20/F$25
- Zucchini iskender $15.00
- Fish fingers with chips $10.00
- Memo lamb or chicken R$17/L$20/F$25
- Mussakka meals with rice and salad
- Tonkatu $ 15.00
- Salmon Salad $ 40.00
- Cold Noodles $ 13.00
- BulGoGi $ 13.00
- Bibimbap in Hot Stone Pot $ 15.00
- Noodles in Cold Soy Bean Soup $ 13.00
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- Cutlass-fish Boiled $ 17.00
- Crispy onion rings $6.50
- Garden Salad $4.50
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Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
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Akaroa Eggs $12.00
- Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
- Mushrooms $2.00
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Toasted Sandwich $6.00/$9.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
- Hash Browns $2.00
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Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
Salvare Estate Winery
Phone
0800429463
Opened hours
Sunday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
New Zealand , Wine Bar
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , American Express , Lunch , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
- New Zealand New Zealand Menus
- New Zealand Wine Bar Menus