Address
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
Salvare Estate Winery in New Zealand Menu
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Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.
Nearby Sample Menus
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
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Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
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Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
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Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
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Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
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Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
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Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
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Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
- Wedges $3.20
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Pack 2 $12.00
- 2 potato fritters, 4 fish, $2.00 chips
- Extra Meat $2.00
- Sweet Corn $3.80
- Extra From $1.00
- Crumbed Pork Schnitzel $2.50
- Kumara Fritters $1.20
- Pork Schnitzel $6.00
- Hollandaise $2.50
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Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
- Hot Smoked Salmon $7.50
- Halloumi $5.00
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Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
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Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
- Potatoes $4.00
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Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
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LAMB BURGER $7.50
- home made pattie with salad, mint jelly & garlic aioli
- PER SCOOP $4.00
- CHICKEN NUGGET $0.50
- POTATO FRITTER $1.20
- SCALLOP $2.40
- SAUSAGE $1.80
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FISH BURGER $7.50
- crumbed fish fillet, salad, tartare sauce
- SPRING ROLL $3.00
- Thai Omelet With Pork Filling $15.00
- Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
- Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
- Grill Chicken Or Pork On Rice $14.00
- Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Stir Fried Oyster Sauce (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
- Deep Fried Spring Roll (Pork Or Veges) $7.00
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Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices
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Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic
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Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
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Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style
- Kuchumber Salad $6.00
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Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
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Aloo Parantha $3.90
- Stuffed with boiled potatoes
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Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves
- Sausage $2.20
- Meat Pattie $2.20
- Extras $1.20
- 1/2 dozen Scallops $8.00
- 1/2 dozen mussels $4.50
- Potato Fritter $1.20
- Plain $3.50
- Doughnut $2.20
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TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
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BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
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QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
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QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
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QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
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QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
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Chao hao kway teow noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
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Hot bowl $11.00
- Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
- Ramen large size $3.00
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Pad thai noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
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Bbq pork ramen $11.00
- Pork & soy sauce flavour
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Spicy miso ramen $11.00
- Pork & miso sauce flavour
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Roast pork ramen $11.00
- Pork sauce flavour
- Ramen egg $1.00
- Kumera fries $7.90
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Eggs on toast any style $8.90
- On ciabatta toast, drizzled with pesto
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Gourmet mushrooms with poached eggs $19.50
- Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
- Grilled bacon $4.00
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Bacon & Egg sammie (GF) $12.90
- Grilled bacon & 2 eggs cooked your way served on hash browns
- Miniburger with chips $9.50
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Kiwi favourite
- Savoury premium mince, poached egg served on ciabatta toast
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Smashed avocado stack (Veges) $13.90
- Poached cage-free-egg, feta, rocket on toasted ciabatta with cottage cheese spread
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Spiced Cauliflower $9
- with mint yoghurt
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St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
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Chocolate Torte $13
- hazelnut praline & coconut cream
- Raspberry and White Chocolate Cheesecake $14
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Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
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Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
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Chunky Fries $9 add gravy + $2
- with aioli
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Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
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Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
- Mee Goreng $15.90
- curry Laksa $15.90
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Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
- Plain Roti $2.50
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Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
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Gotham BLT $12.50
- grilled sandwich
- Bacon $4.50
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Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
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Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
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Quesadillas $15.00
- (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
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The Gotham Biggy $20.00
- free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
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Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
- Gluten Free Bread $2.00
- Chocolate Brownie $6
- Kaye's humus $14
- Antipasto Platter $39
- Dukkah and olive oil $14
- Half a French duck & mushroom terrine $12
- Small cheese platter with fruit, chutney and quince jelly $22
- Olives $12
- Mixed salad $14
Salvare Estate Winery
Phone
0800429463
Opened hours
Sunday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
New Zealand , Wine Bar
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , American Express , Lunch , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
- New Zealand New Zealand Menus
- New Zealand Wine Bar Menus