Salvare Estate Winery in New Zealand Menu

Salvare Estate Winery in New Zealand has no menu available, but can choose from many other options such as Amritsari Kulcha & Chole or Chole Bhature from Mithai. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Meet Fresh includes a wide range like Purple rice signature or O mochi. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Just Kebabs and JUST Lamb Kebab.

Nearby Sample Menus

  • HOKI + FRIES $7.00
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • FRIES $4.00 /$8.00
    • regular/loaded
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • NUGGETS + FRIES $7.00
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • Garlic or salami & cheese pita bread $6.00
  • Slow roasted pork scotch fillet $29.50
    • with a medley of roast vegetables, carmelised apple jus
  • Soup of the Day $10.00
    • served with bread, plain or garlic butter
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • Chilli chicken nachos $21.00
    • with guacamole, tomato salsa & sour cream
  • Doris plum & creme fraiche ice cream sundae $10.00
  • Sticky char siu pork belly $21.00
    • with Asian greens & crispy noodles
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Fritters of the day See board / $16
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Oddfellow’s muesli and fruit $12.00
  • Chicken nugget $0.90
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • Butterfish $10.50
  • Sausage $2.30
  • Hamburger $5.20
  • Chicken burger $7.90
  • Groper $14.20
  • Hot dog $2.30
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • PERi-PERi chips (Regular) $4.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Old-style chips (Regular) $4.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • 3 BBQ Wings & Regular side $9.90
  • Fish Sliders $14
    • pan seared fish, topped with tartare sauce & served with house slaw
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
  • Big Mellick Burger $22
    • homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
  • Salmon & Feta Salad $22
    • cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
  • Spaghetti Bolognese $12.95
    • traditional favourite topped with cheese
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Lamb Rump $29
    • stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
  • Garlic Mustard French Stick $8
    • Six pieces of toasted french stick coated in a whole grain mustard and garlic butter
  • Italian Stuffed Pork $28
    • Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction
  • Apricot Brulee $12
    • Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
  • Chicken Parmigiana $29
    • Crumbed chicken breast stuffed with brie cheese & ham, set atop a potato & garlic cabbage bake, seasonal vegetables & topped with homemade salsa
  • Pork Belly Canapes $14
    • Tender pieces of pork belly marinated in a Thai ginger & garlic marinade
  • Apple Pie $12
    • Warm apple pie, creme anglaise & ice cream
  • Vegetarian Filo $18
    • Roasted winter vegetables coated in a tomato & basil sauce encased in a filo pastry, served with a fresh garden salad
  • Affogato $15
    • Double shot of espresso, your choice of liquear and served with vanilla ice cream
  • Garlic Chilli Chicken $13.50
  • Raita $3.00
  • Chicken & Egg Roll (Kebab) $11.00
  • Ostrich Do Pyaza $25.00
  • Venison Curry $15.00
  • Chicken Kabuli $13.50
  • Kadai Paneer $13.50
  • Mixed Platter $15.00
  • Curried Prawn on Rice $13.00
  • Big Deal Burger $7.00
  • Egg Foo Yung $9.00
  • C. Beef, Veges, Cashew Nuts, Chicken Chow Mein, Bar-B-Q Pork Fried Rice, 1 Dozen Wontons $34.00
  • Sausage $1.70
  • Bar-B-Q Pork Fried Rice $12.00
  • Chicken $10.00
  • Prawn $13.50
  • Maple BBQ wings or pork belly $12
  • Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
  • Sandeman Reserve Tawny Port $8
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Tomato & basil bruschetta $9.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
  • 4 Hunger Pack $24.00
    • 4 Thigh, 4 Drum, Regular Chips
  • Chicken & Vege $3.00
  • 7 3 Drumstick + Chips $7.50
  • Steak & Cheese $3.00
  • 5 10 Drumstick + Chips $21.00
  • Mince Savoury $1.00
  • Chicken Drumstick $2.20
  • 2 Lunch Pack $12.50
    • 2 Thigh, 2 Drum, Regular Chips
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • DORY $6.90/$9.90/$12.90
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • -Bacon $15.00
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Salmon $17.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Combination R $12.00 L $16.00
  • Chicken R $10.00 L $20.00
  • Fish R $10.00 L $20.00
  • Prawn R $10.00 L $20.00
  • Chicken R $12.00 L $16.00
  • Lamb R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • -Aioli, Hollandaise $2.00
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • -MUSHROOMS
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
Salvare Estate Winery

Salvare Estate Winery

location

Address

2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand

phone

Phone

0800429463

clock

Opened hours

Sunday 11:00 - 17:00 Friday 11:00 - 17:00 Saturday 11:00 - 17:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Wine Bar

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol

Location
2/403 Ngatarawa Road, Bridge Pa, Hawke's Bay, 4175, New Zealand
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