Munchen in Wellington Menu

ENTRÉE ENTRÉE
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
SALAD SALAD
  • Add chicken, smoked salmon or halloumi to any salad 5
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
WÜRSTE WÜRSTE
  • Bockwürst Smoked Pork
  • Bratwürst Smoked Beef
  • Debreziner Hot & Spicy Beef
  • Käsekrainer Pork & Beef Kransky
  • Sausage Plate Bratwürst
    • Bockwürst
SCHNITZEL SCHNITZEL
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
MAIN MEALS MAIN MEALS
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
CHEF SPEZIALITÄT CHEF SPEZIALITÄT
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
SIDES SIDES
  • Steamed Seasonal Veg 6
  • Knödel 6
  • Garden Salad 7
  • Braised Red Cabbage 7
  • Homemade Wedges 9
GLOSSARY OF TERMS GLOSSARY OF TERMS
  • Black Forest Ham
    • Dry cured, smoked ham
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Knödel
    • Slow cooked German style bread stuffing
  • Spaetzle
    • Sauteed German style pasta

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Petes Hot Pot $16.95
    • Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • Pork Loin $15.95 Light / $21 Main
    • With sage and onion crumbs and apple sauce
  • T-Bone Steak N/A Light / $28 Main
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • Tomato $3.00
Floriditas (sample menu)
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • A bowl of shoestring fries & aioli $8
  • Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
Ekim Burgers (sample menu)
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Esther $6.00
    • The Classic Ekim Burger
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
Miramar Gasworks (sample menu)
  • Add chicken $5 .00
  • Add bacon $ 4.00
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
Red Mount Restaurant (sample menu)
  • Pork & Chives Dumplings 4pc $7.50
  • -Chicken $17.80
  • -Pan Fried Prawn & Chives Pancakes
  • Honey Marinated BBQ Pork $23.80
  • Black Fungus (Wood Ear) Salad with Chinese vinegar (V) (TC) $8.00
  • Stir Fried Chicken Slices with Satay Sauce $20.80
  • Wonton in Hot Chili Oil 6pc * º $7.00
  • ●Stir Fried Noodle, choose from the following
Totara Park Thai Food (sample menu)
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Tom Kha Seafood $12.00
    • Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
  • Chicken and Ginger $18.50
    • Chicken, ginger and fresh vegetables served with white rice
  • Gaeng Phed Ped Yang $24.00
    • Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • Vegetarian Mee Goreng $18.50
    • Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
  • Vegetarian Stir Fried with Peanut Sauce $18.50
    • Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
Poneke Mojo Cafe (sample menu)
  • Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Bacon sandwich, Marty sauce $8.00
  • Eggs your way on toast $10.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Paleo pantry gluten free bread $3.00
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
Jesters (sample menu)
  • Chicken bacon & mushroom pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Potato Top Savoury $2.50
  • Steak & Kidney Pie $5.10
  • Mexican PIe $4.90
  • Steak & Cheese Pie $5.10
  • Mince Pie $4.70
Sir Breadwins (sample menu)
  • Mini Carrot Cakes $3.60
  • Savoury With Bacon & Salami $3.20
  • White Bread $2.60
  • Mince Savouries $2.90
  • Banana Cake $3.60
  • Banana & Bran $3.20
  • Ginger Crunch $3.20
  • Chocolate Brownie $3.20
Newtown Bakery & Coffee Shoppe (sample menu)
  • HASHBROEN $2.00
  • MINCE $3.60
  • MUSHROOMS $2.50
  • STEAK & MUSHROOM $3.60
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • MINCE & CHEESE $3.60
  • SAVOURIES $1.60
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 59. NAAN $3.00
    • Plain white flour bread
  • 75. MANGO CHUTNEY $2.50
    • Shredded mangoes with sweet sauce
  • 20. CHICKEN TIKKA MASALA $14.50
    • A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
  • 41. PRAWN MALABARI $15.90
    • Prawn cooked in coconut & capsicum.
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
  • 26. LAMB SAAGWALA $14.90
    • Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
  • 38. BEEF JALFREZI $14.50
    • Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
  • 36. BEEF KORMA $14.50
    • Beef cooked in a creamy sauce made of almond paste, cream and spices.
Shed 5 Bar & Restaurant (sample menu)
  • Arancini 8
    • porcini / portobello / black truffle / mozzarella w parmesan fondue
  • Savannah Angus Beef fillet 38
    • 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Bowl of fries 8
    • Ketchup & aioli
  • Wakanui Blue scotch fillet 49
    • 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
  • Slow braised oxtail tortellini 19.5
    • Sauce Puttanesca / rocket & red onion salad / shaved pecorino
  • Caesar salad entree16.5/main26
    • cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
  • Baby spinach and figlet salad 9
    • toasted almonds / pickled onion / gorgonzola/ fig balsamic
Golden City (sample menu)
  • Beef Udon Noodle Soup $9.50
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Fried Rice S $5 / M $6 / L $7
  • Curry Laksa $10.50
  • Steamed Pork Bun $2.50 each
  • Rice Noodles S $5 / M $6 / L $7
  • Combo Seafood Noodle Soup $10.50
  • Beef Brisket Soup $9.50
Papa Satay House (sample menu)
  • Prawn noodle soup $16.90
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Small Chips $1.50
  • Papa's Masak Lemak Corner $16.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
  • Egg and Onion Roti $4.00
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
  • Chicken Roti Roll $4.50
    • served with lettuce, carrots and peanut or yofhurt sauce
Arthur's Cafe (sample menu)
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Parsley and garlic butter mushrooms $4
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Soup of day $10
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Munchen

Munchen

location

Address

6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049797386

email

Email

manager@munchen.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Central European , European , German , Gluten Free , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
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