Address
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Salvation Kitchen in Auckland Menu
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ALL DAY MENU-
Salvation Breakfast $19.00
- Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
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Mince on Toast $15.00
- Mince with fresh herbs & red wine topped with a poached egg
- - For kids: Banana & chocolate sauce $10.00
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Crepes $14.00
- Bacon, banana & maple syrup
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Eggs on Toast $10.50
- Poached/Fried/Scrambled
-
Bacon & Eggs $14.00
- W/ relish & tomato (poached, fried or scrambled)
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Muesli $10.00
- W/ yoghurt, berry compote & honey
-
Porridge $10.00
- W/ brown sugar, banana & cinnamon
- Leek & Watercress Soup $10.00
SIDE ORDER- Mushroom $3.00
- Chorizo Sausage $3.00
- Hashbrown $3.00
- Bacon $5.00
- Salmon $7.00
Nearby Sample Menus
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ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
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HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
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CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
- BUTTER NAAN / INDIAN ROTI 3.90
-
PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
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SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
- BASMATI RICE 4.00
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BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
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Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
- Lamb $11.99
- *All mains served including curry, rice, plain naan
-
Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
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Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
- Chicken $10.99
-
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
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Paneer tikka masala $10.90
- Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
- Chilli squid, heirloom cucumber, sour cream, za’atar $23
- Freshly opened oysters on ice $4.5
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Gem lettuce, brioche, parmesan $8
- Pekin duck leg + breast, spring roll, dukkah, hoisin $26
- Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- French fries $8
- Naan $3.5
-
Lamb Vindaloo or Beef Vindaloo(GF) $16.5
- Boneless lamb or beef pieces cooked in red goan spicy gravy
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HotCakes $16
- With caramelised banana and crispy bacon
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Hawaiian $16
- Bacon, pineapple, onion, BBQ sauce
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Macaroon Spiced Chicken $ 17
- And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
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Freshly Steamed Green Lipped Mussels $17
- Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
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Mini Chicken Burger & Chips $8.9
- Served with tomato sauce
-
Cranberry Chicken & Brie $16.9
- Onion, berry jam, aioli, herbs
- - add to have free range eggs $2.00
- Eggs and soldiers $7.50
- Meats
- -ham, cheese and tomato $5.50
- Kids fish ‘n’ chips $9.50
- - hash browns $3.50
- - scrambled $5.00
- If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
- Chips Combo S $12.00 / L $15.00
- Fish & Chips S $10.00 / L $13.00
- Capsicum / Jalapeno / Cheese / Mushroom $1.00
- Falafel on Rice S $8.00 / L $10.00
- Lamb on Rice S $9.00 / L $12.00
- Lamb on Chips S $9.00 / L $12.00
- Seasoned Wedges S $4.50 / L $7.50
- Salad Combo S $12.50 / L $14.50
- Satay Steak $12.50
-
One $12.00
- 18 Chicken Nibble; $2.00 Chips
- Combination $12.50
- Chicken $3.50
- Combination $11.00
- Steak $3.50
-
5 Pieces Pack $9.80
- 2 Thigh, 2 Drumstick, 1 Wing & Chips
- Satay Pork $12.50
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6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
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7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
- M $50.00
- 6. Cheap Side Dish $10.00
- 1. Lam Soup
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9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
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8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
- L $80.00
- TOFU $14.00
-
Fresh Salmon Don $17.00
- Fresh Salmon, Vege Salad with Rice
- BEEF $15.00
-
Crispy Prawn Don $14.00
- Crispy Prawn, Vege Salad with Rice
- CHICKEN $14.00
- TOFU $14.00
-
Beef Teriyaki Don $14.00
- Beef Teriyaki, Vege Salad with Rice
- TOFU $14.00
- - feta, tomato & spinach $22.00
-
Free range egg omelette
- Served with radish and tomato salad on your choice of toast
- Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
- (V)= vegetarian (GF)= gluten free
- -homemade potato hash browns $6.00
-
Lamb souvlaki $24.00
- Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
- -grilled crab meat $25.00
- Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
- BEEF CHILLI $11.99
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SUPER SALAD
- chicken & lamb & falafel$15.50
- CHICKEN SALAD $13.99
- CHICKEN NUGGETS(6PCS) $5.99
- 1/4 CHICKEN $8.99
- CAJUN CHICKEN SALAD $13.99
- LAMB BURGER $11.50
- CHICKEN CREAMY CHEESE & APRICOT $12.99
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Garlic herb bread $5.50
- Plain
-
Breakfast bagel $16.00
- Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
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Chicken Cordon bleu $21.50
- Crumbed chicken schnitzel filled with ham and mozzarella cheese.Served with parsley potato mash and almond broccoli
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Potato quino hash $16.50
- soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
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Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
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Toasted or fresh prepared sandwhich $13.50
- Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
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Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
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French Toast $16.50
- Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
-
Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
-
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
-
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
- Duck-fat whipped Potato Mash(GF) $3.85
- All served with vine ripened Tomatoes and Onion rings
-
House baked Loaf $8.5
- House baked Loaf (V)
- Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
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Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
- Chicken nuggets & chips $6.90
- - 3 fillings $6.00
-
●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
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●Eggs benedict
- Poached egg hollandaise toasted english bagel
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Omelette $16.90
- Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
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Loaded potato wedges $9.90
- With cheese, bacon sour cream
- - With bacon $14.90
- Sausage $1.50
- - Regular $4.50
- - Regular $4.50
- - On its own $24.90
- Egg $1.50
- - Large $6.50
-
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- - Regular $4.50
Salvation Kitchen
Phone
098281844
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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