Address
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Salvation Kitchen in Auckland Menu
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ALL DAY MENU-
Salvation Breakfast $19.00
- Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
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Mince on Toast $15.00
- Mince with fresh herbs & red wine topped with a poached egg
- - For kids: Banana & chocolate sauce $10.00
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Crepes $14.00
- Bacon, banana & maple syrup
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Eggs on Toast $10.50
- Poached/Fried/Scrambled
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Bacon & Eggs $14.00
- W/ relish & tomato (poached, fried or scrambled)
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Muesli $10.00
- W/ yoghurt, berry compote & honey
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Porridge $10.00
- W/ brown sugar, banana & cinnamon
- Leek & Watercress Soup $10.00
SIDE ORDER- Mushroom $3.00
- Chorizo Sausage $3.00
- Hashbrown $3.00
- Bacon $5.00
- Salmon $7.00
Nearby Sample Menus
- Stir fry Long Life noodle $20.00
- Black Bean Sauce $28.00
- Crispy Roasted Duck half $20.00
- Stir fried beans sprouts, capsicum & BBQ pork $28.00
- Crispy Roasted Pork small $14.00
- Maggi Sauce $30.00
- Seafood fried rice $20.00
- BBQ pork noodle soup $12.00
- Soup $12.50
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Homemade muesli $13.50
- with compote and yoghurt
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Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
- Sausage $5.50
-
Free range eggs(any style) $12.50
- on sourdough toast
- Hash brown $5.50
-
Toasted banana bread $8.50
- with jam and yoghurt
- Bacon $4
- Tomato & Cheese $3.20
- Oyster $1.60
- Fried Chicken Wings $1.00
- Potato Fritter $0.90
- Extra - Vegie $0.80
- 5 Potato Fritters
- Deep Fried Mars Bar $2.80
- Steak & Onion $4.20
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THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
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TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
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SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
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ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
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SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
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SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
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ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
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COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
- mushroom sauce or pepper sauce $7.00
- Pan Fried or Battered Fish of the Day $20.00
-
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
- Wedges with Bacon, Cheese and Sour Cream $10.00
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Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
- Thai Green Chicken Curry w/rice $17.00
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Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
- Apple and Blueberry Crumble $7.00
- Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
- Half a grapefruit $6.00
- Dilmah Tea-makers Private Reserve $5.00
- Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
- Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
-
Sushi and seafood $27.50
- Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
- Coffee $5.00
-
Warm Lamb Salad $32.50
- Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
- Donuts $1.50
- Savouries $1.10
- Apple Slices $2.00
- Cream Lamingtons Plain $1.80
- Cream Buns $1.50
- -Chicken
- Apple Donuts $1.80
- Cream Lamingtons $2.00
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CAESAR SALAD $21.90
- baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
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GRILLED SALMON FILLET $28.90
- grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
- Scotch Fillet 250g $32.50
-
Chicken Salad $16.90
- grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
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SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
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Seafood Chowder $15.90
- our signature seafood chowder filled with shrimp clam mussels and calamari
- Scotch Fillet 250g $27.90
-
V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
- Fish $5.00
- -Combo $8.80
- -Combo $8.80
- Egg Benedict $11.90
- Mushroom Breakfast $11.90
- Scotch Fillet Steak $17.90
- -Combo $8.80
-
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
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13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
- Full Scoop Skinnies $5.5
- Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
- Mushroom $1.5
- Blue/Brie Cheese $3
-
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
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11. Mini Squawk Dawg $7.40
- 1/2 size beef pattie, salad, aioli & velvet relish
- Full Scoop Fatties $3.9
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Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
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Green salad $6.30
- With balsamic vinaigrette
- -smoked salmon $18.40
- ●Sides
- -add bacon $4.20
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Asian fish cakes $20.50
- Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
- Toasted rewana with jam and butter(2) $5.80
- Brekkie tomatoes(2) $3.70
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EVIL JUNGLE PRINCE $24.00
- pork red curry sweet basil capsicum, kaffir lime leaves HOT
- (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
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OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
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THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings
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GANG GARI
- yellow curry potatoes deep fried shallots MILD
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GANG PANANG
- thick Panang curry potatoes peanuts WARM
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PLA RAD PIK $26.90
- deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
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LARB $25.50
- rice powder red onion chili lime based dressing iceberg lettuce/Duck
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Royal Steak n Eggs Benedict $20
- Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham
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Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
- Crumbed Onion Rings $6.5
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Nemo $10
- Fish bars with fries and tartar sauce
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Spaghetti Marinara $25
- Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
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Eggs Benedict $15
- Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
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Cafe Royale $21
- Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
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Irish Coffee $14
- Jameson 12 years, baileys, kahlua with double shot espresso
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Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
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Funky Noodle $10.00
- Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
- Platter C/45 Pieces $55.00
-
Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
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Philadelphia Roll $13.00
- Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
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French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
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Crazy Chicken B $13.50
- Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
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Vegetarian Dynamite Roll $12.00
- Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
- Apple cream donut $1.30
- Steak and mushroom $3.00
- 12 drums + chips $25.00
- 8 thighs + chips $25.50
- Pork pastry $3.00
- 1 Thighs + chips $5.00
- Chicken and avocado roll $3.00
- 5 drums + chips $12.00
Salvation Kitchen
Phone
098281844
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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