Address
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Salvation Kitchen in Auckland Menu
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ALL DAY MENU-
Salvation Breakfast $19.00
- Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
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Mince on Toast $15.00
- Mince with fresh herbs & red wine topped with a poached egg
- - For kids: Banana & chocolate sauce $10.00
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Crepes $14.00
- Bacon, banana & maple syrup
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Eggs on Toast $10.50
- Poached/Fried/Scrambled
-
Bacon & Eggs $14.00
- W/ relish & tomato (poached, fried or scrambled)
-
Muesli $10.00
- W/ yoghurt, berry compote & honey
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Porridge $10.00
- W/ brown sugar, banana & cinnamon
- Leek & Watercress Soup $10.00
SIDE ORDER- Mushroom $3.00
- Chorizo Sausage $3.00
- Hashbrown $3.00
- Bacon $5.00
- Salmon $7.00
Nearby Sample Menus
- MieGoreng $12.90
- Spicy Salted Prawns $27.90
- Deep Fried Bun $6.50
- Lemon Chicken $16.90
- Banana Split & Ice Cream $6.90
- Chicken Stir Fry w Lemongrass& Chilli (Mild) $18.90
- Whole Blue Cod or Snapper Seasonal
- Braised Fish Fillet with Tofu $19.90
-
Lamb Kebabs E $15 / M $33
- Choice cubes, marinated, skewered with peppers and tomatoes
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Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye
-
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
- E=Entree / M=Main
-
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
-
Calamari E $12 / M $30
- Squid rings, marinated in lime juice, crumbed and deep fried
- -Angus fillet with anchovy butter $38.00
-
-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
-
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
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Toast $6.0
- w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
-
Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
-
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
-
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
-
Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough
-
Eggs from Happy Chooks $9.0
- w/ sourdough. Poached / fried / scrambled +$2.0
-
Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
- Sizzling Chicken with Satay Sauce $28.00
- Shredded Duck Laksa / Toast Duck Laksa $13.00
- Beef Brisket Noodle Soup $11.50
- Young Chow Fried Rice $12.80
- Roast Duck Noodle Soup / BBQ Pork Noodle Soup / Crispy Pork Noodle Soup $12.00
- Seafood Noodle Soup $14.80
- Roast Pork & Tofu Hot Pot / Mapo Tofu Hot Pot $25.00
- Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
- One Cheese(30g) $13
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
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Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
- Crispy Agria Potatoes, Garlic $10
- Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
-
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
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Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
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Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
- Sliced lotus root chips $5.50
- Salmon katsu $5.50
-
Agedashi $5.50
- Tofu deep fried
- Miso soup $2.20
- Spicy miso soup $2.20
-
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
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Karaage chicken $5.50
- Mild or spicy
- Pork mince on noodle soup $10.00
- Spam & Egg sandwich $5.00
- Crumbed/pork chop/chicken fillet/fish fillet $14.00
- Bolognaise and egg rice $10.00
- Crumbed fish fillet/chicken fillet/pork chop/shrimp noodle/macaroni $11.00
- Pickled Cabbage with pork slices noodle macaroni $9.00
- Pork Mince on rice small $6.00
- Spam & egg noodle/Macaroni $8.00
- Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
- Hawaiian Pizza Ham, Pineapple & Cheese with a tomato base -
- Hot Chocolate $4.5
- Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
- Latte Bowl $5.2
- Free-range eggs (x2) $3.5
- Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
- Chapter 2 -
- Mini Spring Rolls $3.00
- Chicken Nuggets $4.00
- Wedges $5.00
- Fries $3.00
- Crabsticks $3.00
- Hoki Bites $5.00
- Squid Rings $3.00
- Mini Hot Dogs $4.00
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Kumara Chips $7.90
- with aioli sauce
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Fruit & muesli $9.90
- toasted muesli served with fresh fruit & yogurt
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Chicken Avocado & bacon Burger $15.90
- with lettuce tomato aioli & chips
- Chocolate Caramel Slice (GF) $4.00
-
Toasted Bagel $16.90
- with smoked salmon avocado capers, lemon wedges & cream cheese
- Spinach & Mushroom Pie - $6.50
-
Calamari and Prawn Salad $16.90
- pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
-
Sweet Corn Fritter Stack $15.90
- with bacon tomato salsa sour cream & green salad GF
- All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
- Fish $11
- Mix Tempura $14
- Fish $30
-
KUTANI $95
- Crayfish + Scallops + Salmon
- Takoyaki (Octopus Balls) $5
- Prawns $14
- Scotch Fillet Steak $35
- Poached Eggs ‘Florentine’
- Blake Street Pasta of the Day
- Vege Bubble & Squeak
- Bircher Muesli
- Creamy Mushrooms
- Gourmet Savoury Mince
- Eggs Benedict
- 3 Egg Omelette
- Fried Chicken $30
- Chicken Curtlet $14
-
Chicken Bokeumbab $14
- Chicken fried rice with veges and egg
-
Dwenjang Jjigae $14
- Soybean paste soup and rice
-
Dakdori Tang $45 / $60
- Spicy chicken soup with veges
-
Galbi Jjim $18
- Steamed pork rib with Soy sauce
- Pork Curtlet $14
-
Gamja Tang $15
- Spicy pork bone soup with rice (1person)
- Eggs $3.00
- Wedge $7.00
-
Granola $8.90
- house-made granola with yogurt fruit compote
- Sausage $3.00
-
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
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Creamy Mushroom V $10.50
- served with sourdough
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Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
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Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
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Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
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Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
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Add to any Burger $3.0
- Bacon / Guac
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Sticy Fingers $18.0
- Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
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Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
- Hand Cut Kumara Fries $5.5 / $8.5
- Make any Icon or Classic Burger a Combo (fries and soda) $6.0
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120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Salvation Kitchen
Phone
098281844
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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