Salvation Kitchen in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Salvation Breakfast $19.00
    • Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
  • Mince on Toast $15.00
    • Mince with fresh herbs & red wine topped with a poached egg
  • - For kids: Banana & chocolate sauce $10.00
  • Crepes $14.00
    • Bacon, banana & maple syrup
  • Eggs on Toast $10.50
    • Poached/Fried/Scrambled
  • Bacon & Eggs $14.00
    • W/ relish & tomato (poached, fried or scrambled)
  • Muesli $10.00
    • W/ yoghurt, berry compote & honey
  • Porridge $10.00
    • W/ brown sugar, banana & cinnamon
  • Leek & Watercress Soup $10.00
SIDE ORDER SIDE ORDER
  • Mushroom $3.00
  • Chorizo Sausage $3.00
  • Hashbrown $3.00
  • Bacon $5.00
  • Salmon $7.00

Nearby Sample Menus

  • Salted Fish with Chicken Fr Rice $12.90
  • Braised String Bean $16.90
  • Sizzling Black Pepper Lamb Ribs $25.90
  • Lemon Chicken $16.90
  • Salted Shrimp Paste with Ham Fried Rice $11.90
  • Spicy Salt Baked Pork Chops $16.90
  • Dried Scallop & Fish Maw Soup $7.90
  • Deep Fried Maggie Fish Fillet $23.90
  • Squid $16.00
    • greens, red chilli, passion fruit, herbed yoghurt
  • Chicken Breast $29.00
    • shiitake mushrooms, caper butter, cranberries, alfalfa
  • Strawberry & Rhubarb Crumble $14.00
    • roasted oat, creme anglaise, strawberry gel, wild berry ice cream
  • Bone-in Pork Loin Chop $30.00
    • braised apple & pears, honey mustard jus
  • - Pork Belly $18.00
  • Jerk n' Lime Chicken $24.00
    • cos lettuce, red pesto, cucumbers, feta, chervil
  • Agria Chips $10.00
  • Scotch Fillet $32.00
    • bang bang prawns, spicy honey mustard, port wine jus
  • (D)=Diary
  • Mini Cucumber(V)(G) $3.00
  • Spring Roll(V) $3.00
  • Seafood $8.90
  • Sweet Garlic Chck Popcorn $4.90
  • Tempura Cream Cheese R with Tuna (D) $4.90
  • Salmon Sashimi $4.90
  • Dessert Cookie $4.00
  • Chicken Burger $4.50
  • Bami Goreng (Noodles) $12.50
  • Pork & Tomato $10.50
  • Vegetable $9.00
  • Combination Meat $10.90
  • Potato Fritter $0.80
  • Curry Pork $10.50
  • Squid $13.00
  • for one $14.50
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • VITELLO FLORENTINE $27.00
    • - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
  • PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
    • - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
  • POLLO MARSALA: $27.00
    • - Chicken breast cooked with creamy marsala sauce and mushrooms
  • MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL, DESSERT OR COFFEE
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • - Choice of: $8.00
    • Basil pesto or parmesan cheese
  • L2 Hainanese Chicken Rice $12.00
  • E8 Chicken Sweet Corn Soup M $7.50 L $9.50
  • N11 Malaysia Sambal Fried Vermicelli $12.00
  • M18 Kong Po Chicken with Cashew Nuts $14.00
  • R11 Mushroom Vegetables Fried Rice $10.00
  • N3 Malaysia Hokkien Noodles (Fried Thick Noodle) $11.90
  • M22 S / Fry Spicy Sliced Pork Belly with Vege $13.00
  • N2 Malaysia Mee Goreng (Malay Style Fried $12.00
  • Lamb R$10.5/C$16.5
  • Lamb K$9.5/C$15
  • Turkish delight $0.50
    • Each
  • Mix R$11.50/C$16.99
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Roast chicken half $8.00
  • Roast chicken whole $14.00
  • D=Dish / C = Combo
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Lamb $4.50
  • Tuna Sashimi $4.90
  • Oyster $4.90
  • Mix Sashimi $7.00
  • Big Salmon N/A
  • Gyoza N/A
  • Okonomu N/A
  • Brown Salmon N/A
  • Pork dumpling $5.00
  • Cantonese sponge cake $4.50
  • Black bean sauce pork ribs $5.50
  • Steamed beef ball $5.00
  • Sweetened tofu pudding $4.50
  • Baked custard bun $5.00
  • Seafood fried noodles $28.00
  • Salt & pepper pacific saury $8.00
  • Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
  • Mixed Veggies & Beans / Mixed Veggies with Curry / Sizzle Spicy Daijin Vegetables $20.00
  • ●Peking Duck
  • -With Pancakes (two courses) (whole) $60.00
  • Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
  • Garlic Snow Peas $24.00
  • Egg Fried Rice $17.00
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
  • Texas roll $4.00
  • Hamburger $4.50
  • Potato fritters $1.00
  • Snapper $5.00
  • American hot dog $4.00
  • Sausage $1.20
  • Cheeseburger $4.50
  • Tarakihi $4.00
  • BUTTER CHICKEN $11.00
    • butter chicken serve with rice and salad
  • On rice chicken sulvaki $12.50
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • Chicken kebab $10.00/$14.00
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • On rice lamb sulvaki $12.50
  • MIX SHISH $16.00
    • mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
  • -with tea $6.00
  • Smoked chicken bagel $14.90
    • Smoked chicken, brie, cranberry sauce, salad with toasted bagel
  • Toasted bagel $5.00
    • Plain with butter
  • -extra $0.50
  • Egg benedict with bacon or ham $14.90
    • 2 poached eggs, spinach on english muffin topped with hollandaise sauce
  • Hot cake $13.90
    • Served with grilled bacon, banana & maple syrup
  • -with coffee $6.50
  • Omelette $13.90
    • Ham & cheese or vegetables
  • PATS PANTRY PIE $3.80
  • CHEESE & ONION $3.30
  • BACON & SALAD $3.00
  • HAM & MUSTARD $3.00
  • HAM & TOMATO $3.00
  • HAM & PICKLE $3.00
  • EGG $3.00
  • HAM & CHEESE $3.00
Salvation Kitchen

Salvation Kitchen

location

Address

1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098281844

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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