Salvation Kitchen in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Salvation Breakfast $19.00
    • Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
  • Mince on Toast $15.00
    • Mince with fresh herbs & red wine topped with a poached egg
  • - For kids: Banana & chocolate sauce $10.00
  • Crepes $14.00
    • Bacon, banana & maple syrup
  • Eggs on Toast $10.50
    • Poached/Fried/Scrambled
  • Bacon & Eggs $14.00
    • W/ relish & tomato (poached, fried or scrambled)
  • Muesli $10.00
    • W/ yoghurt, berry compote & honey
  • Porridge $10.00
    • W/ brown sugar, banana & cinnamon
  • Leek & Watercress Soup $10.00
SIDE ORDER SIDE ORDER
  • Mushroom $3.00
  • Chorizo Sausage $3.00
  • Hashbrown $3.00
  • Bacon $5.00
  • Salmon $7.00

Nearby Sample Menus

May Wah Takeaways (sample menu)
  • PINEAPPLE FRITTER $1.20
  • EXTRA PRAWNS $5.50
  • BANANA FRITTER $1.40
  • PORK OR CHICKEN CHOW MEIN $7.00
  • SEA DOG $3.80
  • PRAWN SATAY $12.90
  • COMBINATION SEAFOOD $13.90
  • SPECIAL FRIED RICE WITH $11.90
    • PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
The Malt Greenhithe (sample menu)
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • Potato Gratin $6
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
Le Chef (sample menu)
  • ●Omelette Du Chef $19.00
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
  • -Ham, confit, shallots, emmental salad
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • -Mushrooms, salsa vierge, parmesan & salad
Home Cooked (sample menu)
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Hotdog Skewers Meal $9.90
    • 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Mixed Pancit Guisado $10.90
    • Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
cafe Kaos (sample menu)
  • 1. Kaos Big Breakfast (v) $19.50
    • Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
  • 6. KAOS MAN'S BURGER $22.50
    • It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
  • Bacon $4.50
  • Changes all the time $12.50
    • Served with toast
  • 10. KAOS Home-Made Chips Bowl $8.50
  • Other side tracks available just ask KAOS !!!
  • Poached Salmon $16.50
  • KAOS Winter Soups
Flourishing Cafe (sample menu)
  • Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
  • BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
  • Egg Fried Rice / Mix Vegetable Fried Rice $14.00
  • Lemon Hapuka / Hapuka with sweet corn sauce / Hot & Spicy Hapuka / Maggi Sauce with Hapuka $26.00
  • Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
  • Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
  • Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
  • Sizzle King Prawn with Ginger & Spring Onion $30.00
Sunset Takeaways - Port Waikato (sample menu)
  • Crumbed Scallop $2.50
  • Beef Burger $7.00
    • Beef pattie
  • Fish (Hoki) Burger $7.00
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Chips(one scoop) $2.50
  • Hot Dog and Chips with Sauce $6.00
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • Sausage $2.00
Bi Won Korean BBQ Restaurant (sample menu)
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Hot and spicy fish roe soup $14
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Galbi sal $17
    • Non marinated beef rib finger
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
Spice Bazaar Takeaways (sample menu)
  • Pickle $1.99
  • Butter Paneer $10.99
    • Homemade cottage cheese cooked in mild creamy tomato based gravy with tint of dried fenugreek leaves.
  • Okra/Bhindi Masala $10.99
    • Sliced okra cooked with onion & mild spices.
  • Dahi Bhalla $5.99
    • Fluffy bhallas with yogurt, tangy chutneys & chaat masala
  • Spicy Samosa 1 for $0.99
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
  • Chicken Korma $11.99
    • Boneless chicken cooked in Muglai style cashew creamy gravy.
  • Chicken Madras $11.99
    • Boneless Chicken cooked in South Indian coconut gravy.
  • Sweet Naan $4.99
    • Plain Naan stuffed with sweetened cashew nuts & sultana.
Stonebake Cafe Deli (sample menu)
  • -Fruit, yoghurt & maple syrup
  • -Cream cheese, smoked salmon & capers $10.50
  • Chicken & mushroom $5.50
  • Bacon & eggs on toast $11.50
    • Eggs any style
  • Chips $5.00
  • Pumpkin $12.00
  • Creamy mushroom $14.00
    • With sourdough toast
  • Fish pie $5.50
Scullery (sample menu)
  • Toasted Nut Muesli $12.50
    • with fruit & yogurt
  • Soup of the Day $12.50
    • Pumpkin soup with roasted beetroot cream and toast
  • Smoked Salmon $6.50
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Grilled Halloumi $5.00
  • Eggs Benedict on english muffin $17.50
    • with bacon
Two Brothers Chinese Restaurant (sample menu)
  • -Prawn $15.00
  • Chicken Cold Noodle Salad $6.80
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • V=Vegetarian
  • Lamb with Cumin on Sizzling Plate $25.80
  • Sweet & Sour Pork Ribs $9.80
  • -Kumara Vermicelli / Fried Tofu $6.00
  • Stir Fried Cabbage with Chilli (V) $12.80
St Pierre's Sushi (sample menu)
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $8.40
  • SMALL $3.90
  • 8PC. JUMBO $6.30
  • Nigiri Sushi Medley $30.90
  • Dragon Roll
  • 8PC. DBL AVO $8.90
  • Tasty Tuna
Tuihana Cafe (sample menu)
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • Egg $4.20
  • Toasted rewana with jam and butter(2) $5.80
  • ●Sides
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
Ichiban Dimsum (sample menu)
  • Steak Curry $10.00
  • Combination Curry $11.00
  • BBQ Pork Buns $2.00/EA
  • Snapper Burger $6.80
  • Chicken Satay $10.00
  • BBQ Black Bean Sauce $11.00
  • M $3.00
    • 16x Chicken Nibbles, S2 Chips
  • Black Bean Sauce Pork Ribs $7.80/Box
Salvation Kitchen

Salvation Kitchen

location

Address

1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098281844

email

Email

sales@menumania.co.nz

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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