Salvation Kitchen in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Salvation Breakfast $19.00
    • Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
  • Mince on Toast $15.00
    • Mince with fresh herbs & red wine topped with a poached egg
  • - For kids: Banana & chocolate sauce $10.00
  • Crepes $14.00
    • Bacon, banana & maple syrup
  • Eggs on Toast $10.50
    • Poached/Fried/Scrambled
  • Bacon & Eggs $14.00
    • W/ relish & tomato (poached, fried or scrambled)
  • Muesli $10.00
    • W/ yoghurt, berry compote & honey
  • Porridge $10.00
    • W/ brown sugar, banana & cinnamon
  • Leek & Watercress Soup $10.00
SIDE ORDER SIDE ORDER
  • Mushroom $3.00
  • Chorizo Sausage $3.00
  • Hashbrown $3.00
  • Bacon $5.00
  • Salmon $7.00

Nearby Sample Menus

  • Duck Noodle Soup / Seafood Noodle Soup $14.50
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
  • Roti with Satay Sauce (V) $5.50
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
    • Chicken, beef or pork
  • Dim Sums $6.90
    • 5 pcs
  • Steamed Rice / Noodles $2.00
  • Curry Puffs $6.50
    • 5 pcs
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • Or, with bacon $25
  • Smoked trevally, sa.sa verde $8
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Butternut & tomato soup, campagne $20
  • Garden harvest $8
  • Or, with black pudding $28
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Butchers sausage $8
  • Prawn tempura $12.90
  • Chicken teriyaki salad $11.90
  • * Sukiyaki is a soup with thinly sliced beef and vege
  • Dragon roll $19.90
  • Chicken cutlet ( or pork) $16.90
  • Vegetable dumplings $8.90
  • Chicken teriyaki & tempura $20.90
  • Tempura soup $16.90
  • All with sugar
  • Pineapple fritters $1.00
  • Mussel fritter $2.50
  • Potato cheese ball $2.00
  • Bacon burger $6.00
  • Cheese $2.80
  • Mushroom burger $4.00
  • Kumara fritters $0.90
  • Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
  • Pancakes w/ bacon, banana & maple syrup $16.90
  • Muesli w/ fruit & yoghurt $13.00
  • Eggs Benedict w/ bacon - Salmon $16.50 $17.80
  • Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
  • Creamy Mushrooms w/ bacon & tomato $16.90
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • D=Dish / C = Combo
  • Baklava $3.00
    • Each
  • Lamb burger B$6.50/C$12.50
  • Falafel K$8.50/C$14
    • Lettuce, tabouli, carrot, hummus and sauce
  • Mix D$11.5/C$16.99
  • Falafel D$9/C$13.99
  • Chicken D$10.99/C$16.99
  • Small low carb $14.50
  • RASMALI PLATE 2 PCS $5.00
  • DAHI BHALLA $6.80
  • ALOO PARATHA/KULCHA $4.80
  • PURI 1 PCS $1.00
  • TANDOORI SALAD $8.90
    • tandoori paneer, capsicum, onion, cabbage, tomato & pineaaple
  • KARAHI PANNER $9.90
  • RASGULLA PLATE 2 PCS $4.00
  • PALAK PANNER $9.90
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Creamy Mashed Potatoes
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Basket of chips
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • -a dozen $30.00
  • beef burger $22.00
    • home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • Stir-fried Vegetables $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Dessert $65.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Ras-Vatika Curry with 2 Roti $7.00
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato spices and chutneys
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa
  • Onion Salad / Fresh Pickle $1.00
  • Masala Sweet Pan $2.00
    • Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal,preserve gulkand, sweetened, candy like fennel seeds & menthol crystal
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
  • BIRIYANI $15.00
    • chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
  • CHAPATTI ROTI MEAL $13.00
    • meal comprises of 2 chappati (wholemeal roti)+ 1 egg paratha(crispy flaky flatbread)+ 1 curry and chutney
  • Prawn Curry $17.00
  • Curry Roll $1.00
    • lamb/chicken/fish/vege
  • DEVIL FRIED RICE $10.00
    • a spicy meal with Chinese Flair
  • ROTI RICE MEAL $10.00
    • rice + 2 Roti+ Curry and chutney
  • POL ROTI MEAL $13.00
    • 2 coconut roti+1 meat curry and chutney
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Chocolate mousse $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Muesli $11.00
    • With fruit & yoghurt
  • Egg on toast $5.50
    • Scrambled or poached
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • -with bacon $16.00
  • Toasted sandwiches $6.50
    • 2 fillings
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Toast & jam or marmite $5.00
Salvation Kitchen

Salvation Kitchen

location

Address

1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098281844

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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