Address
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Salvation Kitchen in Auckland Menu
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ALL DAY MENU-
Salvation Breakfast $19.00
- Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
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Mince on Toast $15.00
- Mince with fresh herbs & red wine topped with a poached egg
- - For kids: Banana & chocolate sauce $10.00
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Crepes $14.00
- Bacon, banana & maple syrup
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Eggs on Toast $10.50
- Poached/Fried/Scrambled
-
Bacon & Eggs $14.00
- W/ relish & tomato (poached, fried or scrambled)
-
Muesli $10.00
- W/ yoghurt, berry compote & honey
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Porridge $10.00
- W/ brown sugar, banana & cinnamon
- Leek & Watercress Soup $10.00
SIDE ORDER- Mushroom $3.00
- Chorizo Sausage $3.00
- Hashbrown $3.00
- Bacon $5.00
- Salmon $7.00
Nearby Sample Menus
- w/ smoked salmon, spring onion, capers & cream cheese $18.00
- added bacon $15.50
-
FACT-TREE VEGETARIAN $18.00
- Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
- w/ onion, tomato, mushroom, baby spinach & cheese $14.00
-
FRUIT SALAD $7.50
- Mix fruits w/ passion fruit sauce
- OMELETTES
-
BLUEBERRY PANCAKE $17.00
- w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
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OPEN CHICKEN SANDWICH $18.50
- Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
- Orange roughly n/a
- Lychee ice-cream n/a
- Steamed with ginger & spring onion or with black bean sauce n/a
- Steamed free-range chicken with vegetables (half) with superior sauce n/a
- Deep fried squid with salt & pepper n/a
- Steamed sticky rice wrapped with lotus leave n/a
- Diced chicken with egg plant n/a
- Deep fried ice-cream n/a
- STEAK & EGG $4.00
- CHEESE & TOMATO $3.00
- CHICKEN ROLL $3.80
- CHEESE & PINEAPPLE $2.00
- FISH $4.00
- 50¢ ea
- HAM & TOMATO $3.00
-
SPECIAL E $5.00
- $1.20 CHIPS; 1 FISH; 1 SAUSAGE; 1 CRAB STICK; 1 FRITTER
-
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
- Mini Bulgogi Burger & Chips $12.50
- Bratwurst (1) $2.50
-
Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
- Hash brown (2) $4
-
Caprese on Bagel (GF Av) $16.50
- Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
- Toast (1) $2
- Add Your Sides
- Battered Hambuger Pattie $2.40
- Steak Mushroom Onion $5.80
- Battered Fresh Tarakihi $5.20
- Won Ton (per piece) $0.90
- Mushroom $1.10
- Chunky Potato Chips (pre scoop) $4.10
- Won Ton (6pcs) $4.50
- Cheese & Ham $4.20
-
B.B.B. $10.90
- herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
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GF CHICKEN CRANBERRY FEST $15.90
- free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
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HIGH STEAKS $15.90
- 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
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THE HAWAIIAN LU'AU $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
- Gluten free Bun $2.50
-
SPICY JALAPENO BEEF $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
- Add a Drink & Steak Fries $6.50
-
CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled
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Seafood Marinara $21.50
- mixed seafood in a napoletana sauce
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Pumpkin risotto $19.00
- with parmesan cheese
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Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
- Tea $4.00
-
Tasting plate $17.50
- a fine assortment of European and NZ delicacies
-
Capricioza $17.50 / $22.50
- tomato, feta, cheese, olives, anchovies & capers
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Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
-
Broiled herb crusted salmon $26.50
- with tarragon, garlic, parsley served with vegetables
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10 PAD KHING (Mild) $10.00
- Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
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5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
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16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
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1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
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9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
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7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
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22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
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6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
-
Add $ 0.80
- for gluten free
-
Amaranth stack (V,GF) $17.50
- amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
-
Open sandwich $18.50
- Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
- Avocado (seasonal) $4.50
-
Chicken pesto pasta $18.50
- penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
-
Add $6.50
- free range bacon
-
Add $ 0.80
- for gluten free
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Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote
- Tempura udon $ 15.00
- Fish bento $ 18.00
- Tonkotsu kakuni pork $ 15.00
- Shoyu ramen $ 15.00
- Vegetable bento $ 18.00
- Chicken bento $ 20.00
- Tempura bento $ 20.00
- Beef bento $ 22.00
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Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
-
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
-
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
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Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
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Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
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Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
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Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
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Rustic fries $8.50
- Served with garlic aioli
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Dinner $9.90
- 3 pices of chicken, regular chips
-
-Full $14.00
- 8 Pcs
- Fish Masala $15.00
- Aloo paratha $3.50
- Chicken tikka
- Lamb roganjosh $13.00
- Paneer chilli served with rice $12.00
- Paneer makhni $10.00
- - W organic chicken add $6.00
-
Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
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Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
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Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion
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Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
- Olives & Pickles $7.00
-
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
- Hand Cut Fries $7.00
-
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
-
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
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Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
- Basmati Rice $4.00
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Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
- Paneer Naan / Keema Naan $5.00
- V=Vegetarian
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Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
- Croissant with fluffy eggs, grilled tomato , served with bacon or Salmon $14.50
- Bacon & Aioli N/A
-
Eggs any style $13.50
- with bacon & grilled tomato on toast
- Beef $3.00
- Rocky Roll $3.50
- Ham Cheese Tomato $7.50
- Ham & Cheese $3.50
- Club Sandwhich $2.90
Salvation Kitchen
Phone
098281844
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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