Salvation Kitchen in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Salvation Breakfast $19.00
    • Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
  • Mince on Toast $15.00
    • Mince with fresh herbs & red wine topped with a poached egg
  • - For kids: Banana & chocolate sauce $10.00
  • Crepes $14.00
    • Bacon, banana & maple syrup
  • Eggs on Toast $10.50
    • Poached/Fried/Scrambled
  • Bacon & Eggs $14.00
    • W/ relish & tomato (poached, fried or scrambled)
  • Muesli $10.00
    • W/ yoghurt, berry compote & honey
  • Porridge $10.00
    • W/ brown sugar, banana & cinnamon
  • Leek & Watercress Soup $10.00
SIDE ORDER SIDE ORDER
  • Mushroom $3.00
  • Chorizo Sausage $3.00
  • Hashbrown $3.00
  • Bacon $5.00
  • Salmon $7.00

Nearby Sample Menus

  • -Or nibbles (2 pcs)
  • Hoki $3.00
  • - Half 9 pcs $15.00
  • - Piece $2.80
  • Fish burger $4.90
  • - Full 18 pcs $27.00
  • Crispy chicken burger $6.50
  • - Full 18 pcs $29.00
  • Squid $15.00
  • Scallop $20
  • Sausage $1.70
  • Roast Pork $12.50
  • Roast Pork $14.00
  • (Chow Mein - With Noodles Chow Suey - no Noodles) N/A
  • Nasi Gorang (Rice) $14.50
  • Crispy Chicken Burger $5.50
  • Miso Soup S $2.00 / L $3.00
  • Wasabi Octopus / Kimchi $5.00
  • Beef Yakiniku $15.00
    • Beef with MOTO Original Sauce
  • Vegetable Tempura (12pcs) $12.00
  • Prawn Dumpling (5pcs) / Chicken Yakitori (2pcs) / Mame $6.00
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Chicken Triangle / Tuna Triangle $3.50
  • Sashimi Salad $14.00
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Black Stack Burger $18.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Sea, Sea, Land, Mouth $21.50
  • Eggs Benny GF $19.50
  • Salmon on Herb Waffle $19.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Hot dogs $1.90
  • Snapper $5.90
  • Bacon & Cheese / Steak & Cheese $5.20
  • Bacon / Meat Pattie $1.20
  • Bacon, Egg & Cheese $5.30
  • -with cheese & onions $4.70
  • Cheese $1.00
  • Wonton / Potato fritters $0.70
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • - paper thin Margherita $12
  • Organic hohepa feta & walnut $12
  • -Danbo $42.00
    • firm mild cheddar
  • Piatto Pizzas $12
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Sweet flaked egg $4.50
  • Deep- fried savoury puffs $4.50
  • Stuffed shrimp ball $5.50
  • Bbq pork rice roll $5.50
  • Portuguese egg tart $5.00
  • Sweetened tofu pudding $4.50
  • Dried scallops & egg white fried rice $24.00
  • Deep fried squid rings $8.00
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • Hotcakes w banana maple syrup & cream $11.50
  • Eggs Benedict $17.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/salmon
  • Fritters $16.00
    • w semi roasted tomato, red pepper & cream
  • Wedges bowl $11.50
  • Preserve and butter $6.50
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • 1 Piece Chicken Pack $5.40
  • 2 Piece Chicken Pack $8.40
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Chicken Drumstick $2.00
  • Frank Roll $2.80
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Bento $12.50
    • teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
  • Tamango (fried egg)
  • O3 Chicken onigiri $2.50
  • Salmon nigiri
  • Fresh sushi made to order
  • Tempura prawn
  • Unagi
    • teriyaki eel
  • O1 Avocado onigiri $2.50
  • Samosa chat $10.00
    • Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
  • Cheese naan/onion kulcha peshwari naan $5.00
  • Choice of ice-cream $12.00
    • Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
  • Roti/naan/garlic naan $3.50
  • Paneer butter masala $19.00
    • Tender paneer cooked in a tomato and fenugreek flavoured gravy)
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Flat garlic bread $7.00
    • Served with sour cream
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • 47. Spicy Chicken $14.90
  • 68. Salmon Sashimi Salad $15.90
  • 44. Seafood Udon Soup $12.90
  • 26. Teriyaki Salmon $13.90
  • 48. Spicy Pork $14.90
  • 17. Vegetarian Bento $12.50
  • 29. Katsu (Chicken, Pork or Fish) $12.50
  • 18. Salmon Sashimi Bento $15.50
  • Chocolate mud $1.20
  • Steak and cheese $3.00
  • Apple cream donut $1.30
  • 8 thighs + chips $25.50
  • Pizza pie $3.00
  • Honey pop $1.20
  • 1 Thighs + chips $5.00
  • Peanut brownie $1.20
  • Steamed broccoli
  • Trio of Simply New Zealand Blended Ice Cream $12,5
    • Served with a sweet tuilc & cither berry coulis or chocolate sauce
  • Vegetarian Plate $12
    • Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
  • Garlic Pita $8,5
    • Toasted garlic pita bread
  • Creamy mashed potato
  • Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • 2 choice (100g) $22
Salvation Kitchen

Salvation Kitchen

location

Address

1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098281844

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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