Salvation Kitchen in Auckland Menu

Nearby Sample Menus

Specials
- Watch out for our blackboard specials
-Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
-Hash Brown $2.00
-Smoked salmon, capers & cream cheese $12.50
●Bagel $7.50
- With cream cheese & jam
-Add your choice of extras

Slab of bacon $6.50
Potato nuggets w/ aioli and truffle oil $7.00
Potato skins $6.50
- w/ shanghai mayo
Mushrooms a la creme $7.00
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble

Chicken Wings [4 pieces] $8.00
- Deep fried marinated chicken wings.
Gang Matsaman $19.50
- Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
Pad Preaw Wan King Prawns or Fillet Fish $23.50
- King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
Popia Goong [5 pieces] $9.00
- Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
Fish Cakes [5 pieces] $9.00
- Deep fried minced fish in curry paste served with sweet chilli sauce.
Mixed Entrees [Option 1-5] $9.00
- Our chef's selection of mixed entrees.
Koaw Pad Jae $15.50
- Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
Popia Jae $7.00
- Vegetarian spring rolls served with sweet chilli sauce.

Prawn $13.00
Mushroom (Carton) $3.50
All Chow Mein & Chop Suey are served with mixed vegetables
Pork/ Beef / Chicken with Black Bean Sauce $13.50
Sweet & Sour Pork
Bami Gorang
Plain $9.00
Chicken Sweet Corn Soup $7.00

Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Seafood Chowder / Vege Soup $14.50
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Soup of the day $10.50
- with bread

Marinated Beef
Side Dishes
Fish
Vegetables
- Mushroom, potato, onion
Vegetables (Mushroom, potato, onion)
Fish
Squid
5. Assorted Meat & Seafood BBQ $36.00
- For 2 Person

Teriyaki Chicken $11.50
-Large (12 pcs) $16.50
Seaweed Salad $4.80
Sashimi Don $14.00
- Fresh sliced King salmon with green salads
Harako Meshi Don $15.00
- Grilled King salmon fillets with salmon roe & green salad on fried rice
Unagi Don $13.00
- Roasted eel cooked egg & soya based Japanese sauce
Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
Katsu Don (in egg) $12.00
- Deep fried crumbed chicken or pork cutlets cooked with vegetables, egg and katsu sauce

special $15.00
- -4 fish + 4 sausages
-B. 8 mussels
special $5.00
- 1 fish + chips
-B. 2 fish+ 4 mussels+ $2.00 chips
-E. 2 fish + 2 cabsticks
- add chips $2.00
special $8.00
-add chips $3.00

Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
Brandy Mushroom on Toast $10.50
Fries $4.00
-with shredded bacon $8.50
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
Calamari Salad $9.50
- Crumbed squid rings, garden salad served with homemade dressing

Entree $18.80
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Tortellini del 24 glugno 1987
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.

Fries with aioli & tomato sauce $6.50
Mushroom on Toast $16.00
- cream mushroom on toasted ciabatta served with rocket and parmesan
Sausage $3.00
Bacon $3.00
Eggs Benedict $17.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
Servo Hash browns bowl / each $7.50/$2.00
Toasted Bagels or Toast $10.50/$13.50
- Basil pesto, cream cheese & sliced tomato or with bacon
French Toast $14.50/$17.50
- with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon

Beef & Reef
- Scotch topped with scallops mornay
Garlic Bread
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Chilli battered prawns

Sausage Roll $2.50
Smoke Fish & Potato Top $3.90
Drumstick $2.30
6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
Bacon & Egg Quiche $4.00
Chicken Quiche $4.00
Butter Chicken $4.00
Mince $3.50

Sweetcorn $3.00
Toast $2.80
- with butter Ham
Muesli $6.00
Pathe $3.50
Ham $2.00
Bacon $3.60
Extra Filling From $1.00
Ham $2.00

Hawaiian Burger $ 4.00
Fish & Egg Burger $ 4.50
Chip $ 2.50
Bacon Egg Burger $ 4.50
Chicken & Cheese Toast $ 4.00
Massive Muffin $ 4.50
Sausage Bacon Egg Muffin $ 4.00
Ham Cheese Tomato toast $ 4.00

Salvation Kitchen

Auckland Region > Auckland > Salvation Kitchen

Address

1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098281844

Email

sales@menumania.co.nz

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating

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Salvation Kitchen in Auckland Menu

Nearby Sample Menus

Salvation Kitchen

Auckland Region > Auckland > Salvation Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

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