Address
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Salvation Kitchen in Auckland Menu
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ALL DAY MENU-
Salvation Breakfast $19.00
- Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
-
Mince on Toast $15.00
- Mince with fresh herbs & red wine topped with a poached egg
- - For kids: Banana & chocolate sauce $10.00
-
Crepes $14.00
- Bacon, banana & maple syrup
-
Eggs on Toast $10.50
- Poached/Fried/Scrambled
-
Bacon & Eggs $14.00
- W/ relish & tomato (poached, fried or scrambled)
-
Muesli $10.00
- W/ yoghurt, berry compote & honey
-
Porridge $10.00
- W/ brown sugar, banana & cinnamon
- Leek & Watercress Soup $10.00
SIDE ORDER- Mushroom $3.00
- Chorizo Sausage $3.00
- Hashbrown $3.00
- Bacon $5.00
- Salmon $7.00
Nearby Sample Menus
-
Ice cream Sundae $8.50
- chocolate/vanilla
-
GOAT NIHARI $14.90
- slow cooked marinated goat with spices served with naan bread and salad.
- Palin Naan $2.00
- Black forest Cake $4.90
-
CHARCOAL LAMB KEBAB/WRAP $12.90
- served with hummus,salad and garlic sauce.
-
SOUP OF THE DAY $6.90
- daily fresh soup served with bread.
- Butter Naan $2.50
- Sauce $1.50
-
Fruit Bellissini $9.00
- Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.
- - Roast Duck (Slices) $22.00
- - Squid $17.50
- Combination Meat $2.00
- - Chicken / Pork / Beef $19.00
-
Spring Rolls (4 Pieces) $8.00
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
-
Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
- Rice $2.00 per person
- OMELETTES
- Any style of eggs with crispy bacon $13.50
- EGGS BENEDICT ON HOUSEMADE HASHBROWN
-
STEAK SANDWICH $19.50
- Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
-
CAESAR SALAD $17.50
- Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
- added bacon $15.50
-
WAFFLES $7.50
- Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
-
BRIOCHE FRENCH TOAST $18.50
- w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
- FISH OF THE DAY $2.50
- POTATO CHIPS $2.50
- 4 mussels
- 1 sausage
- $2.50 chips
- SQUID RING $1.00
- MUSSEL $1.00
- BREAD CRUMB EXTRA 50 cent per piece
-
Garlic Prawns (Goong Kratiem Prik Thai) $18.90
- Wok seared with pepper, coriander & market fresh vegetables
-
Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
- Wok-tossed with coriander & market fresh vegetables
-
Red Curry (Gang Dang Paak) $14.90
- With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil
- Peanut Sauce $1.50
-
Chilli Chicken (Larb Gai) $15.90
- Chopped with mint, coriander, red onion & roasted Thai herbs
-
Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
- Tossed with coriander, chilli & lime juice
-
Sweet & Sour (Pad Priew Waan) $15.90
- With cucumber, market fresh vegetables, fresh pineapple & tomato
-
Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
-
Cha-Shu-men $12.00
- (Soya taste soup with lots of BBQ pork & veggies)
- Fried Tofu Salad $9.00
-
Shoyu Ramen $9.50
- (Soya taste soup with BBQ pork & veggies)
- Grilled Salmon wing $7.00
- Beef Sukiyaki Pot $10.00
-
Shio Ramen $9.00
- (Clear soup with BBQ pork & veggies)
-
Miso Ramen $10.00
- (Miso taste soup with pork mince, BBQ pork & veggies)
-
Salad Ramen $9.50
- (Salad style with chicken)
-
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices
-
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
-
Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces)
-
Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves
-
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yogurt
- Wedges $6.00
-
Sizzler Platter for Two $19.00
- Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
-
King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs, and spices
- M:$11.00
- Extras $1.00
- CHICKEN KEBAB $9.00
- CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
- L:$13.00
- CHICKEN BURGER $6.00
- MIX KEBAB $10.00
- MIX KEBAB $14.00
- A1. Beef Steak
- A5. Fish
- A18. Stir Fry Chicken or Beef on Rice $12.50
- A8. mini $6.50
- K6.Fish Burger
- A34. Hawaiian
- A21.B.F.C.T $11.90
- A20.KIWI Breakfast $11.90
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
-
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- This is a sample menu, dishes may change with the seasons.
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- SATAY PORK $13.00
- CHEESE & TOMATO $3.80
- CURRY B.B Q PORK & VEGE $12.00
- CHIPS $2.60
- CHICKEN & SWEET CORN $8.50
-
STEAK & PINEAPPLE GORENG $13.00
- (with noodle)
- CURRY STEAK & VEGE $12.00
- BACON & EGG $5.50
- Teriyaki Chicken Katsu salad $11.00
- (all served with salad rice & miso soup)
-
Teriyaki Tofu Don $9.50
- with salad on rice
- Teriyaki Tofu Salad $7.50
- Teriyaki Salmon Bento $17.00
- Chicken Don teriyaki $11.00
- Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
- Teriyaki Chicken
- Combos
-
Fresh Chicken (Crumbed) $6.40
- Breast Fillet
- Home Fritter (Mussel or Crab & Corn) $4.50
-
Fish Burger (Crumbed/Cajun Grilled) $11.90
- Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
- Hotdog (beer battered +1) $3.00
- Potato Fritter $1.30
-
Seafood Basket $12.00
- Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
- Snapper $7.90
- -6 for $4
- -banana $2.00
- -tarakihi $10.20
- Hot dog $1.90
- -paua $3.00
- -tarakihi $11.70
- Onion rings $0.60
- Vege & avocado $8.50
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #1 n/a
- French Toast
-
Breakfast #2 n/a
- Big Breakfast
Salvation Kitchen
Phone
098281844
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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