Address
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Salvation Kitchen in Auckland Menu
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ALL DAY MENU-
Salvation Breakfast $19.00
- Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
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Mince on Toast $15.00
- Mince with fresh herbs & red wine topped with a poached egg
- - For kids: Banana & chocolate sauce $10.00
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Crepes $14.00
- Bacon, banana & maple syrup
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Eggs on Toast $10.50
- Poached/Fried/Scrambled
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Bacon & Eggs $14.00
- W/ relish & tomato (poached, fried or scrambled)
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Muesli $10.00
- W/ yoghurt, berry compote & honey
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Porridge $10.00
- W/ brown sugar, banana & cinnamon
- Leek & Watercress Soup $10.00
SIDE ORDER- Mushroom $3.00
- Chorizo Sausage $3.00
- Hashbrown $3.00
- Bacon $5.00
- Salmon $7.00
Nearby Sample Menus
- Aloo tikki $6.00
- Paneer paratha $7.00
- Aloo kulcha $5.50
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Amritsari kulcha & chole $8.99
- Served with pickle & onion
- Tawa roti $1.00
-
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
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Mini thali $6.99
- Served with 2 curry, 1 naan & rice
- Aloo bonda $1.00
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Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
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Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
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Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
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The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
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Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
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Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
-
Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
-
Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
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Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
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Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
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Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
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Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
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Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
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Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
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Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
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Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
- Roast bone marrow w smoked brisket marmalade on toast $20.0
- House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
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Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
- -Roast capsicum, carrot, hummus & pesto $11.50
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Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
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Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
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Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
- Raw hedgehog $5.20
- -Tuna aioli, tomato, salad greens $12.50
-
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
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Gajrella $5.00
- Carrot velvet pudding
- -Dal makhani
- Add for combo deal of paratha with a standard house drink $2.00
- -Chicken tikka masala
- Raita $2.00
- Mix paratha $6.00
- Gulab jamun $5.00
- Add for combo with naan and soft drink $4.00
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Grill Kofte $14.90
- Famous caspian meat rissoles, cooked on a grill, topped with tomato sauce and yoghurt. Served with rice & salad, hummus & Tzatziki.
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Nachos Crunchy Corn Chips $15.90
- Topped with sweet chilly apple salsa, avocado dip, sour cream cheese and your choice of lamb or grilled chicken or felafel.
- Hummus & Garlic bread $6.50
- Greek salad $8.00
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Kebabs & Rice Combo Meal $18.00
- Fries, drink, chicken or lamb.
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Kebabs Combo $15.50
- Fries, drink, chicken or lamb.
- Mixed Kebab $12.00
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Caspian Special (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Bacon, ham, roasted garlic, mushrooms, roasted capsicum, onion, cheese.
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Pulled pork $18.50
- Coleslaw, BBQ sauce
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The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
- Brisket $11.25
- Chicken tenders & tots $9.50
-
Pork ribs $14.00
- 1/2 pound
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Choose 3 meats
- 3/4 pound
- Mac 'n cheese $5.00
-
Deviled eggs $6.00
- Bacon jam
- THAI FRIED RICE Seafood $15.00
- GINGER seafood $15.00
- PRA RAM LONG SONG Chicken or pork or beef $14.50
- PAD THAI vegetarian with tofu $12.00
- PRA RAM LONG SONGSeafood $15.00
- Cashew Nuts $3.00
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RUANG THONG FRIED RICE $15.00
- stir fried rice with prawns and chicken egg, pineapple, and vegetables with cashew nuts
- SWEET AND SOUR Prawns $16.50
- Chicken lunch $4.00
- Goat curry $14.00
- Sandwich $4.00
- Chicken stir fry $9.00
- Barra (4) $3.00
- Chilly lamb $9.00
- Butter chicken $9.00
- Chicken black bean $9.00
- -Seafood $19.90
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Tom Yum Pak $6.50
- Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
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Hor Mok Talay $19.90
- Stir fried mixed seafood with red curry, coconut cream and vegetables
- Prawns E $8.50 / MC $18.90
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Gang Kiew Wan
- Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
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Yummy Lamb $17.90
- Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
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Pad Thai Joe $14.90
- Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
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Yum Moo Grob $18.90
- Crispy roast pork salad mixed with lime juice, chili, kaffir lime leaves, onion, coriander and celery, served with fresh salad
- MUMMY CHICKEN ON RICE $13.00
-
SAMBAL FISH $36+ (depends on the size)
- Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion
- RENDANG BEEF ON RICE $13.00
- FRIED KUEY TEOW
- $5.00 (Regular)
- $10.00 (6 rolls)
- NASI GORENG
-
MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
- Butter Chicken Pie $4.50
- 2 - SCOOPS $3.50
- Bacon & Egg
- Chicken Cranberry Pie $4.50
- Ham - Egg
- Mince & Cheese Pie $3.90
- Steak And Oyster Pie $4.50
- Extra 0.50¢ each
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
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Chicken lemongrass egg on rice $12.90
- grill chicken thigh boneless marinated with lemongrass served rice
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Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
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Wedge $9.90
- served with bacon, cheese, sour cream
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Bacon eggs benedict $11.90
- choice of 2* english muffin or toast, 3*slice of bacon, 2* poach eggs served with hollandaise sauce
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French toast $13.90
- 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
- Beef or chicken burger and chips $13.90
-
Grill steak salad delight (rum steak) $ 17.90
- Possible to change for scotch 250g of scotch
-
Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
Salvation Kitchen
Phone
098281844
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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