Address
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Salvation Kitchen in Auckland Menu
Are you the owner? Manage this listing for free.
ALL DAY MENU-
Salvation Breakfast $19.00
- Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
-
Mince on Toast $15.00
- Mince with fresh herbs & red wine topped with a poached egg
- - For kids: Banana & chocolate sauce $10.00
-
Crepes $14.00
- Bacon, banana & maple syrup
-
Eggs on Toast $10.50
- Poached/Fried/Scrambled
-
Bacon & Eggs $14.00
- W/ relish & tomato (poached, fried or scrambled)
-
Muesli $10.00
- W/ yoghurt, berry compote & honey
-
Porridge $10.00
- W/ brown sugar, banana & cinnamon
- Leek & Watercress Soup $10.00
SIDE ORDER- Mushroom $3.00
- Chorizo Sausage $3.00
- Hashbrown $3.00
- Bacon $5.00
- Salmon $7.00
Nearby Sample Menus
- -Or nibbles (2 pcs)
- Hoki $3.00
- - Half 9 pcs $15.00
- - Piece $2.80
- Fish burger $4.90
- - Full 18 pcs $27.00
- Crispy chicken burger $6.50
- - Full 18 pcs $29.00
- Squid $15.00
- Scallop $20
- Sausage $1.70
- Roast Pork $12.50
- Roast Pork $14.00
- (Chow Mein - With Noodles Chow Suey - no Noodles) N/A
- Nasi Gorang (Rice) $14.50
- Crispy Chicken Burger $5.50
- Miso Soup S $2.00 / L $3.00
- Wasabi Octopus / Kimchi $5.00
-
Beef Yakiniku $15.00
- Beef with MOTO Original Sauce
- Vegetable Tempura (12pcs) $12.00
- Prawn Dumpling (5pcs) / Chicken Yakitori (2pcs) / Mame $6.00
- Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
- Chicken Triangle / Tuna Triangle $3.50
- Sashimi Salad $14.00
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- Black Stack Burger $18.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Omelette Exhibit ‘B’ GFA $19.00
- Sea, Sea, Land, Mouth $21.50
- Eggs Benny GF $19.50
- Salmon on Herb Waffle $19.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Hot dogs $1.90
- Snapper $5.90
- Bacon & Cheese / Steak & Cheese $5.20
- Bacon / Meat Pattie $1.20
- Bacon, Egg & Cheese $5.30
- -with cheese & onions $4.70
- Cheese $1.00
- Wonton / Potato fritters $0.70
-
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
-
Tender pork belly $12
- tamarind scent & pork floss.
- - paper thin Margherita $12
- Organic hohepa feta & walnut $12
-
-Danbo $42.00
- firm mild cheddar
- Piatto Pizzas $12
-
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
-
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
- Sweet flaked egg $4.50
- Deep- fried savoury puffs $4.50
- Stuffed shrimp ball $5.50
- Bbq pork rice roll $5.50
- Portuguese egg tart $5.00
- Sweetened tofu pudding $4.50
- Dried scallops & egg white fried rice $24.00
- Deep fried squid rings $8.00
-
Pukeko Chicken Burger $18.50
- Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
- Hotcakes w banana maple syrup & cream $11.50
-
Eggs Benedict $17.00
- served on English muffins w spinach Pukeko hollandaise sauce and/salmon
-
Fritters $16.00
- w semi roasted tomato, red pepper & cream
- Wedges bowl $11.50
- Preserve and butter $6.50
-
Hotcakes $16.50
- w grilled banana, bacon and maple syrup
-
Egg on Toast $11.00
- eggs any style served w semi roasted tomato and toast
-
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
-
Authentic Brazilian acai bowl $16
- with banana and granola
-
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
-
Thick cut fries $10
- with aioli and herbed sea salt
-
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
-
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
-
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
- Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
- Chicken Kabab / Red Cheese Sausage $2.70
-
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
- 1 Piece Chicken Pack $5.40
- 2 Piece Chicken Pack $8.40
-
Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
- Chicken Drumstick $2.00
- Frank Roll $2.80
-
Family Box $18.80
- 2 thighs, 3 drumsticks, 2 chips
-
Bento $12.50
- teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
- Tamango (fried egg)
- O3 Chicken onigiri $2.50
- Salmon nigiri
- Fresh sushi made to order
- Tempura prawn
-
Unagi
- teriyaki eel
- O1 Avocado onigiri $2.50
-
Samosa chat $10.00
- Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
- Cheese naan/onion kulcha peshwari naan $5.00
-
Choice of ice-cream $12.00
- Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
- Roti/naan/garlic naan $3.50
-
Paneer butter masala $19.00
- Tender paneer cooked in a tomato and fenugreek flavoured gravy)
-
Sali boti (GF) $20.00
- Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
-
Flat garlic bread $7.00
- Served with sour cream
-
Garlic prawn pizza (till 5pm) $19.00
- Garlic flavoured prawns, mozzarella cheese
- 47. Spicy Chicken $14.90
- 68. Salmon Sashimi Salad $15.90
- 44. Seafood Udon Soup $12.90
- 26. Teriyaki Salmon $13.90
- 48. Spicy Pork $14.90
- 17. Vegetarian Bento $12.50
- 29. Katsu (Chicken, Pork or Fish) $12.50
- 18. Salmon Sashimi Bento $15.50
- Chocolate mud $1.20
- Steak and cheese $3.00
- Apple cream donut $1.30
- 8 thighs + chips $25.50
- Pizza pie $3.00
- Honey pop $1.20
- 1 Thighs + chips $5.00
- Peanut brownie $1.20
- Steamed broccoli
-
Trio of Simply New Zealand Blended Ice Cream $12,5
- Served with a sweet tuilc & cither berry coulis or chocolate sauce
-
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
-
Garlic Pita $8,5
- Toasted garlic pita bread
- Creamy mashed potato
- Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
-
Grilled Chicken Satay Skewers $8,5
- Served with a peanut sauce
- 2 choice (100g) $22
Salvation Kitchen
Phone
098281844
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
- Auckland Cafe Food Menus
- Auckland New Zealand Menus
- Auckland Region Cafe Food Menus
- Auckland Region New Zealand Menus