Salvation Kitchen in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Salvation Breakfast $19.00
    • Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
  • Mince on Toast $15.00
    • Mince with fresh herbs & red wine topped with a poached egg
  • - For kids: Banana & chocolate sauce $10.00
  • Crepes $14.00
    • Bacon, banana & maple syrup
  • Eggs on Toast $10.50
    • Poached/Fried/Scrambled
  • Bacon & Eggs $14.00
    • W/ relish & tomato (poached, fried or scrambled)
  • Muesli $10.00
    • W/ yoghurt, berry compote & honey
  • Porridge $10.00
    • W/ brown sugar, banana & cinnamon
  • Leek & Watercress Soup $10.00
SIDE ORDER SIDE ORDER
  • Mushroom $3.00
  • Chorizo Sausage $3.00
  • Hashbrown $3.00
  • Bacon $5.00
  • Salmon $7.00

Nearby Sample Menus

  • Coconut Rice $4.00
  • Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
  • Chicken $16.50
  • Jasmine Rice $2.00
  • Clear Soup - with vegetables
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Pork $16.50
  • Roti Curry Chicken $15.50
    • homemade roti canai 2 pieces served with curry chicken
  • Vegetable Murtabak $14.50
  • Nasi or Mee Goreng Chicken $15.00
  • Beef Rendang $14.50
    • stewed beef in coconut gravy served with Jasmine rice
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
  • Mata Lembu $1.50
  • Seafood Laksa $14.00
    • spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
  • Beef Murtabak $15.50
  • Bacon & cheese (meat pattie) $5.00
  • Indonesian dishes
  • -Sliced beef & cashew nuts $12.00
  • -BBQ pork, sliced beef / Pork / Chicken $10.00
  • BBQ pork & cashew nuts $12.00
  • Egg fu yong
  • Pork & cashew nuts $12.00
  • Maling special S$20/M$27/L$55
  • Extra Topping $2.00
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Satay Chicken $11.90
    • Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
  • Tandoori Paneer $9.99
    • Marinated paneer, onion, mozzarella + coriander
  • Monday and Tuesday Special:$5.99 each pick up
  • Vegerama $9.99
    • Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
  • Ham and Cheese $7.99
    • Ham and mozzarella
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • Battered Banana with maple syrup. $7.00
  • onion rings $7.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • 2 eggs $7.00
  • Fish Burger $13.00
  • mushroom sauce or pepper sauce $7.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Back to Basics $9.50
    • eggs any style, pesto, homemade relish, organic sourdough
  • Mediterranean Salad $10.00
    • salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Warm Chicken Salad $18.00
    • cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Kransky sausage $4.00
  • Kids Eggs on Toast $6.50
    • on 5 grain or gluten-free toast
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
  • Chicken Sandwich $18.00
    • cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
  • Free-range eggs (2) $5.00
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • * Baked potatoes with shaved feta cheese $9.50
  • Chocolate Mousse $12.50
    • Chocolate mousse spiked with kahlua liqueur
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Lemon Meringue $12.50
    • Home made lemon merringue pie served with vanilla ice cream
  • * Side dish of olives $7.50
  • Botticelli Pizza $26.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
  • Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
    • Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • sausage $4.00
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
  • Toast & Preserves $7.50
    • choose from whole groin, ciabatta, sourdough or bagel
  • egg $1.00
  • Eggs on Toast $9.00
    • w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • w/ bacon $17.50
  • - add seasonal fresh fruit $2.00
  • Soybean sprouts $2.00
  • Cauliflower $2.00
  • Rice with stewed pork $10.00
  • Won Ton soup $7.00/15p
  • Fried rice with string bean and pork meat $11.00
  • Vermicelli $2.00
  • Young chow fried rice $9.80
  • Prawn $4.00
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Dae-gu tang $15
    • Spicy codfish soup
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • With squid / with beef / with lamb / with chicken $14.00
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • Sweet Sour spicy veggies $10.00
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • Vegetable noodle soup SS$13/CS$22/FS$35
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 43. Mixed Entrée $6.50
    • With 2 money bags, 2 prawns spring rolls & 2 fish cakes
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 11. Tom Yum Hot & Sour Noodle Soup
    • With thai spicy hot & sour soup in tom yum paste rice
  • 8. Pasta Kee Mao
    • With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
  • 41. Fish Cake $6
    • With thai fish cakes, finely minced quality fish, thai herbs & chili paste
  • 38. Pla Nueang Ma Now $18.50
    • With steamed whole snapper topped with hot & sour sauce
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Tasting Platters $ 25
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Marinated chicken thigh $3.50
  • Chicken Drumstick $2.00
  • Hash Brown $1.00
  • American Hot Dog $3.00
  • Spring Roll $2.50
  • Lasagne $2.50
  • Curry Roll $2.50
  • Chicken Cordon Bleu $3.00
  • Mince savoury $1.50
  • Red bean pancake / vegetarian pancake $2.50
  • Sausage roll $2.40
  • Spring onion pancake $2.50
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Potato top savoury $1.60
  • Chive & egg pancake $3.00
Salvation Kitchen

Salvation Kitchen

location

Address

1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098281844

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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