Salvation Kitchen in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Salvation Breakfast $19.00
    • Eggs, mushrooms, tomato, bacon, hashbrown, chorizo sausage
  • Mince on Toast $15.00
    • Mince with fresh herbs & red wine topped with a poached egg
  • - For kids: Banana & chocolate sauce $10.00
  • Crepes $14.00
    • Bacon, banana & maple syrup
  • Eggs on Toast $10.50
    • Poached/Fried/Scrambled
  • Bacon & Eggs $14.00
    • W/ relish & tomato (poached, fried or scrambled)
  • Muesli $10.00
    • W/ yoghurt, berry compote & honey
  • Porridge $10.00
    • W/ brown sugar, banana & cinnamon
  • Leek & Watercress Soup $10.00
SIDE ORDER SIDE ORDER
  • Mushroom $3.00
  • Chorizo Sausage $3.00
  • Hashbrown $3.00
  • Bacon $5.00
  • Salmon $7.00

Nearby Sample Menus

Swashbucklers (sample menu)
  • Captain Kidd’s King Prawns $36.00
    • Tossed in Garlic Butter or Sweet Chilli Sauce
  • Vegetables $7.00
  • Oysters, Pacific Rock $14.00 / $26.00
    • ½ Dozen / 1 Dozen
  • Swashbuckler’s Fish and Chips $23.00
  • Grilled King Prawn Skewers N/A
    • Served with either: Garlic Butter; Soy; Garlic & Honey or Sweet Chilli
  • Caribbean Chicken $26.00
    • Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
  • Cajun Akaroa Salmon $28.50
    • Grilled and served with Avocado Salsa and Sweet Chilli Sauce
  • Kid’s Fish of the Day $15.00
    • Pan Fried in Plain or Garlic Butter & served with Salad or Crispy Fries
Bawarchi Auckland (sample menu)
  • Garlic Roti $3.00
  • Golden Kebab (Chicken Nibbles) $12.00
  • Bawarchi Prawn Special Dry $15.00
  • Vegee Tofu $12.00
  • Bawarchi Fish Special Dry $14.00
  • Malai Chicken Tikka $12.00
  • Kadai Chicken $12.00
  • Kaju Masala $12.00
Sweat Shop Brew Kitchen (sample menu)
  • MARGHERITA $23.50
    • Fior Di Latte Mozzarella, Tomato, Basil (V)
  • Mac + Cheese Morsels $14.90
    • Chipotle Aioli (V)
  • POPCORN PRAWNS Radish
    • Chipotle Aioli
  • Margherita Pizza $21.50
    • Roma Tomato, Mozzarella Pearls, Fresh Basil (V) >>
  • VANILLA PANNACOTTA $11.00
    • Berry Compote, Roast Hazelnut, Poached fruit
  • CHICKEN BREAST $27.90
    • manuka smoked
  • CRISPY BUTTERMILK CHICKEN Blue Cheese
    • Hot Sauce
  • SMOKED LAMB $23.90
    • Grilled Courgette, Halloumi , Tzatziki , Brewer's Dust
Shubh Restaurant & Takeaways (sample menu)
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Capsicum Potatos Large $6.00/Small $3.50
  • Boondi Ladoo $4.50 (4 Pcs)
  • Plain Rice $3.00
  • Namak Pare $3.00 each
  • Jalebi $4.50 (200 gm)
  • Cauliflower Large $5.00/Small $3.00
  • Garlic Naan $3.50
Le Chef (sample menu)
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • Garlic Bread $6.00
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • Le dessert du Pirate $17.00
  • All day
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • -Ham, confit, shallots, emmental salad
Hansik Restaurant & Bar (sample menu)
  • Appetizer:
    • Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup. Today's side dish and assorted vegetables Stir fried glass noodle, two rolls, three deep fries.
  • Appetizer
  • HANSIK'S fritters
    • Colourful pan-fried dish of fish. meat, spring onion and kimchi coated in flour and egg batter w/ HANSIK style light soy sauce
  • Pan-fried scallop $14
    • Lightly seared scallop w/ citron oil dressing and raspberry
  • Stir fried veg: bean sproout
  • Tofu Salad $12
    • Soft tofu w/ sesame dressing and HANSiK spring onion soy sauce
  • Raw beef Carpaccio $16
    • Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut, Korean pear
  • Traditional soybean and kelp soup $18
    • Choose from thin-sticed beef, seafood or spinach and mushroom w/ tofu, vegetable in soybean and kelp soup
Yaruki (sample menu)
  • Vegetable Roll 4pcs $7.00 8pcs $12.00
  • Takoyaki $8.00
  • Edamame $6.00
  • Yaruki Special Bento $28.90
  • Seaweed Salad $6.00
  • Chicken Teri Roll 4pcs $7.00 8pcs $12.00
  • Vege Teri Bento $15.90
  • Banana Tempura Ice Cream $6.50
Yummy Kitchen (sample menu)
  • M7 Malaysian Style Pork Spare Ribs King $17.00
  • Q2 Ice Cream $4.00
  • R8 Chicken Fried Rice $10.00
  • L17 S/Fry Vege Chicken with Oyster Sauce on Rice $10.90
  • M25 Stir Fry Vege Chicken with Satay Sauce $14.00
  • L3 Malaysian Style Curry Chicken Rice $10.90
  • M18 Kong Po Chicken with Cashew Nuts $14.00
  • R2 Yummy Nasi Goreng (Malay Style F / Rice) $12.00
Rajwadi (sample menu)
  • Chicken Madras $ 16.00
  • Coconut Prawn Curry $ 19.00
  • Traditional Chicken Curry $ 17.00
  • Shahi Paneer $ 15.00
  • Lamb Saagwala (Green Curry) $ 17.00
  • Beef Curry $ 16.00
  • Mix Biryani $ 17.00
  • Sweet Mango chutney $ 2.00
Cafe Hibiscus (sample menu)
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Soup of the day $10.50
    • with bread
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Seafood Chowder / Vege Soup $14.50
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Rathgar Rd Takeaways (sample menu)
  • Banana Fritter $1.80
  • Pack G $8.90
    • 12 Mussels & Chips
  • Steak & Mushroom $6.00
  • Bacon & Egg $4.00
  • Chicken & Cheese $5.00
  • Snapper (fresh) $5.00
  • Pack D $15.00
    • 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
  • Crab Stick $1.20
The Orchard Juicery and Kitchen (sample menu)
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Spicy chorizo sausage $15.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Smokey bacon $15.50
Velvet Burger (sample menu)
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Cheese $2.00
  • Pineapple, Mango or Beetroot $1.00
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Gluten Free Bun $2.50
  • Native Kumara Chips $7.50
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Mt Roskill Fisheries (sample menu)
  • 1 POTATO FRITTRER $0.70
  • 1 HOTDOG $1.70
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • No.2 $7.50
    • 1 snapper & 1 chips
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 OYSTER $1.80
The Vital Bowl (sample menu)
  • - Super Seed Porridge
  • CRISPY COCONUT MUESLI BAG $12.50
  • Today's flavour: On the blackboard & flavours changing weekly
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • SUPER-SEED PORRIDGE BAG $12.50
  • NATURAL COCONUT MUESLI BAG $12.50
Salvation Kitchen

Salvation Kitchen

location

Address

1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098281844

email

Email

sales@menumania.co.nz

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1843 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea