Sam's Kitchen in Auckland Menu

Nearby Sample Menus

Fries $6
- served with wasabi mayo
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
House steamed milk buns:
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Edamame $5
- whole steamed soy beans
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion

1.tempe penyet $12
3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
12.Ayam Penyet $ 12.00
- Fried crispy chicken traditionally pressed with special red balinese sauce
1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
8.oseng oseng tempe $12
7.oseng klaten tempu $12

Chicken Bacon Avocado Wrap $13.00
- Grilled chicken breast, bacon, avocado, salad & garlic mayo
Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
1/4 Chicken Potato & Gravy Coleslaw $9.90
Whole Chicken with Medium Chips & medium salad $27.90
Kids Crumbed Chicken Nuggets with Chips $6.50
Kumera Chips M $5.60
Onion Rings (10 pcs) S $4.00
Beef Junior $7.00
- 100% Pure NZ Beef, Salad, Tomato Relish & Garlic Mayo

Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
A bowl of ice cream or sorbet $13.5
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5

Mezze Mix $15.90
- A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
Avocado dip & Garlic bread $6.50
Chicken or Lamb Satay Kebab $12.50
- Served on pita bread with hummus, tabuli salad, tomato & garlic yoghurt sauce.
Turkish Delight $5.00
Pepperoni $11.50 / $15.50
- Hot pepperoni, onion, cheese, hot jalapeno peppers.
Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
Cajun Chicken Feta $15.90
- Grilled chicken & bacon to retain the taste and moisture served with salad, feta, hummus and Tzatziki.
Lamb/Chicken Kebab on Fries $15.00
- Served with rice, salad, hummus & sauce

Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
Prawns $16.00
- Coconut battered prawns served with aioli sauce
Fish Bites $10.00
- served with sweet chilli sauce
Fish & Chips Beer Battered Fish
- served with chips and salad
Wedges $5.00
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order

Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar
Ortiz Anchovy N/A
Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
Queensland Prawns $9.00 each
- Tomato blush mayo
Suckling pig fritter, cabbage slaw, pecorino $24.00
Grain fed, Tasmania, Australia
Grain fed, Queensland, Australia

YAKI UDON $13.00
- (stir fried udon+ miso soup) chicken seafood tofu
Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
WAITAKI DONBURI $10.00
- stir fried vegetables and chicken in a teriyaki sauce on rice
Chicken Curry Katsu $17.00
NOODLES SET $14.00
- your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
TEMPURA SET $16.00
- 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
Green tea pot $3.00
Prawn Tempura 6 pcs $8.50

Bruschetta $13.50
- with daily toppings ask for today’s selection
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)

EGGS ON TOAST $13.50
- any style of eggs(poached, scrambled, fried) w side bacon
French toast with bacon maple syrup $9.00
TOASTED BREAD $8.50
- choice of bread, bagel w cream cheese preserve
TOASTED BREAD $16.50
- choice of bread, bagel add bacon or hot smoked salmon and capers
TOASTED BREAD $12.50
- choice of bread, bagel w tomato avocado pesto & cream cheese
Chips and salsa $5.00
PALEO BREAKFAST $17.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach
SALT PEPPER SQUID $17.50
- served crisp salad garlic aioli & fries