Sam's Kitchen in Auckland Menu

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Hand cut fries w homemade mayo $3.00
●Korean fried chicken (nibble)
-(3 pcs) $4.50
-(7 pcs) $9.00
-(15 pcs) $17.00
●Jerk fried chicken (spices, chipotle, and lime )
-(3 pcs) $10.00
-(5 pcs) $5.00
-(7 pcs) $20.00
Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
Bulgogi dumplings (charcoal) (5pcs) $6.00
Korean pancake (chocolate or cinnamon ) $4.00

Jaeyuk deopbap $8.00
Bulgogi deopbap $8.00
Bibimbap $8.50
Katsu (pork or chicken ) $8.00
Fried rice w kimchi (pork or beef) $6.50
Jambalaya $15.00

Shrimp burger w mandarin mayo $5.00
Bulgogi burger $6.50
Dakgangjeong burger $6.50

Market fish with pico de gallo $4.00
Mexican chicken taco with corn salsa $4.00
Pulled pork with pickled cabbage $4.00
Korean bulgogi with pear salsa $4.00

Nearby Sample Menus

Marinated olives, Parmigiano–Reggiano $16
Cavolo nero, garlic, chilli, anchovy $10
Soft polenta, salt cod, lemon, parsley $30
Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
Salted caramel popcorn semifreddo $15
Selection of gelato and sorbet $12
Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
Duck fat roast potatoes, rock salt rosemary $10

Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
P.B.J $6.0
- Peanut butter & raspberry jam
House Pastrami $5
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
J.C $6.0
- Raspberry jam & cream cheese
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.

49 Garlic & Papper Sauce (C/(P/F)) $15.50/ $18.50
- Cashew Nuts Chicken
55 Beef Rendang $18.50
- Honey Lemon Chicken
C: Chicken / B: Beef / PK: Pork / P: Prawn
- Spring Roll ( 4pcs)
- Malaysian Chicken Satay ( 8Skewers)
61 Sambal Egg Plant with Pork Mince $16.50

Seafood $14.00
Chinese Broccoli or Choysum with Garlic $13.00
Poached Chicken $9.50
Roast Combnation $20.00/$27.00
- Small / Large
Roast Chicken $7.50/$13.00/$22.00
- Quarter (1/4)/Half (1/2)/Whole
Seafood Tofu & Veg $18.00
Choice of Egg Noodle, Flat Rice Noodle or Vermicelli N/A
Beef Brisket $11.00

Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
Pekin duck leg + breast, spring roll, dukkah, hoisin $26
Freshly opened oysters on ice $4.5
Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37

BBQ pork fu yoong $9.80
chicken $4.00
fish terekihi $2.50
sausage $1.30
steak $2.90
chicken $2.90
steak $9.50
chips $2.20

Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
Black Brixton Doorstep $21.50
- Scotch Fillet / Black rye / gravy / horseradish / onion jam / Jerk fries
Coconut Porridge $13.50
- Toasted Almond / Black Doris Plum / Muscovado Sugar
Match: $8.50
- Hawkes bay Pilsner
Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
Thai Kedgeree $14.50
- Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish

Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Soup of the day $16
- Ciabatta bread [vegan]
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28

curry chicken $18.00
nasi lemak with beef rendang $17.00
karaway tiaw goreng with chicken $14 / $18
chicken mee goreng $14 / $18
singapore fried noodle with chicken $18.00
stir fried french bean with garlic $18.00
ayam nasi goreng $14 / $18
vegetable fried rice $14 / $18

Hoki Katsu $11.00
Spicy Chicken $13.00
Salad with Teriyaki Beef $11.50
Hoki Katsu $11.00
Takoyaki (4 pieces) $3.00
Salad with Teriyaki Chicken $10.00
Salad with Chicken Katsu $10.00
Prawn twister $1.50

Steak & Cheese $3.80
Hot Dog $2.20
Soft Short Rolls $4.00
- Ham, Beef, Pork
Steak & Egg Roll $4.00
Baps $4.50
Steak & Egg $3.80
Soft Short Rolls $4.00
- Chicken, Seafood
Buttered Bread Rolls $1.00

32. Teriyaki Udon (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
72. Spicy Chicken Salad $12.90
30. Miso Katsu Udon (Chicken, Pork or Fish) $12.50
28. Miso Katsu (Chicken, Pork or Fish) $12.50
55. Chicken Katsu Ramen $11.90
51. Teriyaki Salmon $18.90
49. Teriyaki Beef $14.90
24. Spicy pork or Spicy Chicken $10.90

Kiwi Burger $ 4.80
Chicken & Cheese Toast $ 4.00
Bacon Egg Burger $ 4.50
Chicken $ Egg Burger $ 4.50
Thick Burger $ 5.50
Wedges $ 3.00
Bacon Egg & Cheese Toast $ 4.00
Ham Cheese Tomato toast $ 4.00

Summer L.A.T. $14.00
- Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
- w/ Extra Anchovies + $1.50
White /Wholemeal Toast $2.00
Green Salad $3.00
Sausage x 2 $4.00
Avocado $3.00
Eggs Omelette $15.00
- Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)
All Served with Chips and fresh Salad with chef's Tartar Sauce.