Sam's Kitchen in Auckland Menu

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Hand cut fries w homemade mayo $3.00
●Korean fried chicken (nibble)
-(3 pcs) $4.50
-(7 pcs) $9.00
-(15 pcs) $17.00
●Jerk fried chicken (spices, chipotle, and lime )
-(3 pcs) $10.00
-(5 pcs) $5.00
-(7 pcs) $20.00
Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
Bulgogi dumplings (charcoal) (5pcs) $6.00
Korean pancake (chocolate or cinnamon ) $4.00

Jaeyuk deopbap $8.00
Bulgogi deopbap $8.00
Bibimbap $8.50
Katsu (pork or chicken ) $8.00
Fried rice w kimchi (pork or beef) $6.50
Jambalaya $15.00

Shrimp burger w mandarin mayo $5.00
Bulgogi burger $6.50
Dakgangjeong burger $6.50

Market fish with pico de gallo $4.00
Mexican chicken taco with corn salsa $4.00
Pulled pork with pickled cabbage $4.00
Korean bulgogi with pear salsa $4.00

Nearby Sample Menus

Homemade chocolate mousse/ cheesecake $4.50
Battered onion rings (8) $3.50
Spring roll $2.50
Mushroom $2.00
Cheese & onion $3.50
Tomato sauce $1.00
Potato fritter $1.00
Big J's kiddie burger $4.50
- no yuk stuff! Just beef pattie cheddar cheese & tomato sauce

Brown Salmon $3.00
Tempura Cream Cheese R with Tuna (D) $4.90
(V)=Vegetarian
Okonomu $4.00
Tuna Sashimi $4.90
Sweet Garlic Chck Popcorn $4.90
Gyoza(V) $3.00
(D)=Diary

Bite Queijo $6.00
- served in a cup
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Student Discount
Vegetables $3.00
Fries $2.50
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Green salad $2.00

COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
LINGUINE VEGETARIANO $14.00/$19.00
- -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
VEGETERIAN
- - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
for two $19.50
Large $19.00
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
OLIVE SELECTION $9.00
- - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives

Sauteed green beans with grlic butter & almonds $9.50
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Kumara bravas (v) (gf) $9.50
Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest

Beef ribs in korean style miso bean paste soup $14
Sam gyup sal $19
- Sliced pork belly
Nejang tang $14
- Hot and spicy intenstine soap with beef and tripe
Buck wheat ncodle in hot and spicy iced broth $13
Korean styled pancake with seafood/kimchi (spicy) $17
Buck wheat ncocle in iced broth $13
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
Galbi $22
- Marinated / non marinated beef rib (2pc)

Wedges bowl $11.50
Steak Sandwich
- marinated minute steak on Turkish flat w aioli tomato, lettuce, hummus, onion jam and fries
Spanish Omelette $17.00
- w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
Seared Hot Smoked Salmon $16.00
- on a toasted bagel w cream cheese and salad
Grilled Chicken salad $17.50
- w crispy noodles, seasonal greens avocado & mango citrus dressing
Fish & chips F.O.D $20.50
- traditional style w a light crispy batter mixed salad and lime tartare
Spanish Omelette $16.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
French Toast $17.00
- w grilled banana bacon and, maple syrup

Steak n Mushroom $3.20
4 - Spring Roll $2.00
8 - Chicken Kebab $2.50
11 - Chicken Nuggets 6 for $2.50
Pork Mince Pastry $3.00
Steak Pie $2.80
Sausage Roll $1.20
Chicken Kebab $2.50

- Hollandaise $2.50
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Additional Sides Available
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast

House cured bacon $6
With liquor $ 20
Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
Affogato, vanilla ice cream, espresso, biscotti $12
Chicken liver pate, speculaas spice, quince Icily, sourdough $17
Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18

Pork Belly $12
- Slow cooked pork belly and jus
Sticky Pork Belly Po’Boy $16
- Palm sugar, marmalade, green apple slaw
Beef Banh-mi Rotti $17
Angels On Horseback (Bacon, Wrapped Scallops) $17
Add fried egg to any $2.50
Bocconcini Salad $12
- Fresh Tossed Mozzarella Tomato and Basil
Granola (V) $12
- Summer Fruit, Yoghurt, honey
Chipotle Calamari Roll $12.50
- Sourdough Baguette

Takoyaki $8
Shredded Chicken Udon $14
Soft Shell Crab Tempura $16
Spicy Pork Box $19
Deep Fried Prawn $13
- (4pcs)
Salmon Teriyaki $29.9 / $39.9
- Petti / Main
Spicy Pork Donburi $13
Sushi (M) $20
- Nigiri(6pcs) and Roll(3pcs)

Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gukbab $10.00
- Pork soup with rice
Beongchun
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Sundae Gukbab $13.00
- Korean sausage and rice soup
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes

Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
Petite Caesar Salad * $3.85
Chunky Fries $3.85
Duck-fat whipped Potato Mash(GF) $3.85
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash

-Pepper
(VG ) vegan option available
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Served with roasted vine tomato, ﬂat mushroom, moroccan spiced bufalo chips and mesclun salad
Grill menu $38 per person
Steamed vegetable medley $6.50
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter