Sam's Kitchen in Auckland Menu

Nearby Sample Menus

Extra Tofu $2.00
Marina's Selection (5 Pieces) $13.00
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
Red Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Chicken Salad $19.50
- Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
Tom Sap Chicken $8.00
- Clear hot and sour soup with Chicken, mushroom and Thai herbs.
Panang Goong $24.00
- King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
Goong Med Ma Muang $24.00
- Stir fried king prawns with Cashew nuts and vegetables

Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Calamari $14.50
- Crumbled calamari and Aioli
Mac and cheese $13
- deep fried macaroni and bacon cheese
Fries $7.50
- bowl of fries in house Aioli
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)

Calamari Served with Salad $19.99
Dessert of the Day $9.50
- Ask one of the waitress
Hawaiian S $21.50 / L $29.99
- Ham & Pineapple
●Pizza
Fish of the Day $27.50
Greek Salad $15.99
- Olives, feta, red onion, cucumber, tomatoes & parsley
Pizza Bread S $8.50 / L $10.00
- Garlic
Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto

French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Grilled Tomato $4.00
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Kids Hot Dogs $12.00
Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon

Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato

Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
Crispy onion rings + sundried tomato mayo $7.00
Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
Today's dessert waffle $15.00
Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00

Beef burger, brioche, rocket, pickles, fries $18.50
Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
Nut granola, mixed berries, labneh, coconut $13.50
Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Bacon $5.00
Market fish, fries, tartare, green salad $18.00
Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00

Mar Chu Young $20.50
- Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
Char Kroeung $24.50
- Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
Projet Bang Korng (five) $8.50
- Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
Khmer Delight $8.50
- Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream
Char Marik $25.00
- Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
Bay K Dang (mild to hot) $25.50
- Homemade crispy rice cake surprise with minced pork or chicken, seafood in juicy red curry sauce, coconut cream and crushed peanuts
Ginger Melon Salad $20.50
- Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
Chu Chee Style $22.50
- Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts

Sausage $3.00
Creamy mushroom $5.50
Moroccan Chicken Salad $17.00
- with roast vegetables and mango sweet chilli sauce
Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
Fresh Fruit Salad $11.90/$14.90
- wth red berry coulis & natural yoghurt / with muesli
Fresh Mixed Side Salad $6.50
Calamari $15.00
- Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
Eggs Benedict $3.50
- extras add

Chips $2.99
BBQ Chicken
- base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
PIZZA COMBOS
Chicken tender 5pcs $9.99
Super on rice & salad
Combination Souvlaki Kebab
Super Kebab
Satay Chicken Pasta $7.99
- pasta, chicken, red onion, capsicum, satay sauce