Sam's Kitchen in Auckland Menu

Nearby Sample Menus

Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Kahawai Side w/ eggplant kasundi, lime & toasts $30
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5

Zuppa Del Giorno $13
- Soup of the day
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread

-Fillet Mignon $38.00
- Traditional cut, wrapped in bacon, with mushroom sauce
-Angus fillet with anchovy butter $38.00
Spaghetti Bolognese $10 / With S&F $20
- Traditional TONYS, with plenty of herbs and tomato
S&F = Salad and Fries
-Reef N Beef $38.00
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
Lemon Crusted Chicken Schnitzel $30.00
- Freshly crumbed and golden grilled
Cheesecake of the Day $10.00
- Ever changing flavours, ask your waitress for today's special
Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye

●Pad Thai
- Stir fried rice noodles Thip Thai style with bean sprouts, chives, tofu, chopped peanut and egg
-Lamb $17.50
-Seafood $19.00
●Pad Kra Prao
- Stir fried with fresh chilli, garlic, basil, bean, capsicum and oyster sauce
●Plar
- Served onion, spring onion, coriander, mint, kaffir lime leaves, lemongrass, lemon juice, chilli powder, roasted rice powder
●Pad See Ew
- Stir rice noodle with black soy sauce, egg, mixed vegetable and oyster sauce
Gang Phed Tofu $15.00
- Red curry tofu with coconut cream and mixed vegetables
-Seafood $19.00

GF= Gluten Free / V= Vegetarian
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce

Garlic & herb grilled bread $8.50
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Garlic & herb grilled bread $8.50

Chicken / Beef / Tofu $13.90
30. Pad Priew Wahn
- Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
Sticky Rice $2.00
18. Chicken Satay on Rice (4 skewers) $10.00
- Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
24. Special Fried Rice $16.90
- Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
Prawns $16.90
10. Fresh Spring Roll (4 Pieces) $7.00
- Prawns and mixed salad mints and bean sprouts

Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Pea and halloumi fritters(V) $18.00
- served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
Potato croquettes
Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Kumara Rosti
Free range bacon
Best ugly bagels $16.00
- farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
Best ugly bagels $16.00
- vegie lovers V, wild forest mushrooms grilled halloumi and pesto

Sam's Kitchen