Sam's Kitchen in Auckland Menu

Nearby Sample Menus

CHICKEN MANCHURIAN DRY/GRAVY $12.99
- soy sauce salt ginger garlic and spiced chicken sauce salt, Schwan sauce
SALTEN PAPER PRAWNS DRY $14.99
- prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
CHICKEN BIRYANI $11.99
- chicken cooked with basmati rice
GOAT MASALA $10.99
- goat cooked and simmered in tomato onion sauce and enriched with aromatic spices
LAMB BIRYANI $11.99
- diced lamb cooked with rice and Indian herbs
VEGETABLE MANCHURIAN DRY/GRAVY $11.99
- soy sauce salt ginger garlic spices mixed vegetable
SALAD $2.00
KADAI/CHICKEN/LAMB/BEEF $9.99
- traditionally cooked boneless meat with perfection of spices

15. Tom Kha Talay $16.50
- Mixed seafood soup with coconut milk and galangal
72. Pad Kapraw Jay $12.50
- Stir fried bean curd with hot chili, basil leaves and vegetables
55. Gaeng Panang Goong $17.50
- Red king prawn curry with coconut milk and peanut sauce
67. Khaw Horn Mali (Jasmine Rice)
- Steamed Thai jasmine rice
27. Pad Kratiem Prik Thai $14.50
- Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
Meats $3.50
Prawn (each) $1.50
52. Gaeng Kiew Wan Talay $17.50
- Green mixed seafood curry with coconut milk

Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
Prime Angus Eye Fillet (2OO gma) $38.0
Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
V=Vegetarian
BBQ Chicken Sliders $16
- Aioli, cos lettuce, tomato chilli jam
Palidoro Bread (V) $3.5
- with butter medallion
Prime Angus Sirloin (200gms) $38.0
Cajun Spiced Shoestring Fries $9.5
- With aioli

Tiramisu $9.00
Fettuccine puttanesca $19.50
- Tomato, anchovy, capers olives and chilli
Bona soup $14.00
- Vegetable and beef
Scallop $19.50
- With garlic, oregano and tomato cream sauce
Rum, raisin ice cram $9.00
Spaghetti pomodoro $19.50
- Tomato, basil & parmesan cheese
Tarakihi fish $23.50
- Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
Mixed berry cheese cake $9.00

Lemon sauce chicken / Lemon sauce fish $13.00
Prawn $16.00
Pork & pineapple & veges / Steak & tomato & veges / Steak & pineapple & veges $15.00
Prawns & veges $16.50
Meat $2.00
Ham fu yoong $13.50
Steak / Pork / Chicken fu yoong $32.00
- One choice of meat
Steak fu yoong $12.50

Honey Chilli Chicken $10.00
- Battered boneless cubes of chicken fried and sauted in juliennes of capsicum, onion, spring onion, and spicy garlic, flavour with honey
Aloo Chana $10.00
- Chick pea cooked with potatoes
Bhuna Chicken $10.00
- Diced chicken cooked with ginger, garlic, onions and spices
Prawn Masala $12.00
- Prawn prepared in thick brown gravy finished with capsicum, tomatoes, onions and garnished with coriander
Shahi Gosht $10.00
- Lamb cooked in a creamy cashew gravy
Pappadum $2.00
Chicken Saag $10.00
- Meat cooked in rich spinach and onion gravy
Lamb Chop Suey $10.00
- Lamb cooked with vegetables and noodles

Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
Tea selection Large $3.50
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Seafood Paella $21.00
- Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce

Six Puppies $7.99
Cheese & Mermite $4.99
Pizza Manakish $9.50
- Sausages, Tomato, Olives, Mushrooms & Cheese
Lahme Ajeen Pre Pie $6.99
Chicken & Cheese Manakish $7.99
- Creamy Chicken And Mushrooms With Sesame Topping
Zaafar Manakish $4.50
Cream Cheese & Zaafar $4.99
Spicy Pre Pie $7.99

Green lipped mussels (GFR) $26.00
- In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
Sizzling bacon caesar salad (GFR) $22.00
- cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
Buffalo chicken loaded fries $18.00
- Bbq chicken, fries, cheese, hot sauce & ranch dressing
Crispy squid (GFR) $17.00
- With chipotle aioli
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
Eye fillet 200 gms $35.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Chicken ribs $18.00
- Hot & spicy or BBQ sauce
Onion rings (V) $7.00

Angus Prime Eye Fillet $29
- Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
Middle Rib Bacon $6.5
Trio De Sorbet $10
- Premium Berry, lemon & feljoa sorbet
Datiles $9.5
- Dates wrapped in bacon
Garlic Bread $6.5
- Toasted homemade capsicum sour dough with herbs butter
Espresso Martini $13
- Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch
Chicken Liver $12
- Pan fried chicken livers with bacon in a creamy brandy sauce