Sam's Kitchen in Auckland Menu

SNACK SNACK
  • Hand cut fries w homemade mayo $3.00
  • ●Korean fried chicken (nibble)
  • -(3 pcs) $4.50
  • -(7 pcs) $9.00
  • -(15 pcs) $17.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • -(3 pcs) $10.00
  • -(5 pcs) $5.00
  • -(7 pcs) $20.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Korean pancake (chocolate or cinnamon ) $4.00
RICE RICE
  • Jaeyuk deopbap $8.00
  • Bulgogi deopbap $8.00
  • Bibimbap $8.50
  • Katsu (pork or chicken ) $8.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Jambalaya $15.00
HAMBURGER HAMBURGER
  • Shrimp burger w mandarin mayo $5.00
  • Bulgogi burger $6.50
  • Dakgangjeong burger $6.50
FRESH TACO FRESH TACO
  • Market fish with pico de gallo $4.00
  • Mexican chicken taco with corn salsa $4.00
  • Pulled pork with pickled cabbage $4.00
  • Korean bulgogi with pear salsa $4.00

Nearby Sample Menus

  • 2 Fish, 2 Sausage, $3 Chips $11.00
  • Seadog $4.80
  • 3Fish, 3 Sausage, 4 Potato Fritter, $4 Chips $18.00
  • Bami Goreing $15.50
    • With Combination Meats, Veges & Noodle
  • Ham $4.00
  • Pineapple $3.00
  • American Hot Dog $4.80
  • Seafood $17.00
  • Cheese & onion $3.50
  • Big J's super steak burger $9.00
    • with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Fresh Tarakihi $4.50
  • Homemade aioli (garlic or chilli) $1.50
  • Battered sausage $2.50
  • Cheese & tomato $3.50
  • Homemade tartare sauce $1.50
  • Extras steak or chicken $5.00
  • sliced jamon, saucisson & coppacolla $22.00
  • fresh oysters with mignonette & lemon $5.00
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • king prawn cocktail $19.50
  • onions, mustard, comte, persillade $12.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • hand cut steak tartare, condiments $19.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Pane & Salse $12
    • Toasted breads with homemade dips
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Pappardelle Feroci L $18,5 / M $23
    • Homemade pappardelle with chicken, pancetta, onion, rosemary
  • 3 Cheese Pizza Bread $11.9
    • w / feta, mozzarella, cheddar and dried oregano
  • Black & Blue Salad $25.9
    • w/ blackened pork scotch, blue cheese crumb, cos lettuce, watercress, tomato, charred red pepper, white beans, strawberries, tortilla crisps & strawberry balsamic vinaigerette
  • Buffalo & Blue Burger $23.9
    • 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
  • Thai Beef Salad $23.9
    • w / mesclun, cucumber, carrot, bean sprouts, toasted peanuts, crispy noodles and chilli-lime dressing
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • Beef Tataki $15.5
    • w / fries shallot, wakame salad & ponzu dressing
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Mixed Mushroom & Parmesan Risotto $23.5
    • w / truffle mascarpone & rocket. Add chicken $6.0
  • Lamb & Carrot dumplings $13
  • Kung fu noodles with lamb tripes $14.8
  • Shredded chicken with vermicelli $10
  • Fish meat dumplings $13
  • Dry tofu slices $12
  • Lamb & Fennel dumplings $13
  • Lamb with garlic sauce $12
  • Beef & Vermicelli buns $10 / $6
  • Sausage $2.00
  • Fish of the day $4.20
  • Sweetcorn fritter $3.80
  • Small $5.50
  • Scallops $2.30
  • Classic fish burger $9.50
  • We deep fry all our fish in 100% pure vegetable oil.
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • HALOUMI & ZUCCHINI FRITTERS $19.50
    • kale pesto, soft poached egg, avocado & micro sprout salad
  • BLT
  • Hash brown $6.00
  • Blue Cheese & Pear
  • CROISSANT OR TOAST $8.50
    • w/ butter & our home made preserves
  • Tuna & Bean
  • OATS PORRIDGE $16.50
    • freshly rolled oats, w/ apple & pear compote, sweet dukkah
  • please check our variety of sandwiches in the cabinet $13.50
  • Spicy Katsu Don $12.50
    • Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
  • King Salmon $14.50
  • Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
  • Okonomiyaki $6.50
    • Japanese style seafood pancake topped with waving katsuobushi & vegetable sauce
  • Yakitori Combo $10.50
    • Mixed deep fried Gyozas, Takoyaki balls & chicken balls
  • Ginger Pork (spicy) $12.00
    • Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
  • -Small (6 pcs) $10.50
  • Spicy Beef Don $13.50
    • Stir-fried spicy sliced beef and onion with green salads on rice
  • Green salad with vinaigrette $6.50
  • Antipasto of the day
    • Always changing, always good
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • -side bread $3.00
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Panna cotta with winter berry compote and sablé $12.00
  • Bacon $8.00
  • Pork $9.00
  • Steak $7.00
  • Combination $8.00
  • Prawn $11.00
  • Prawn $7.50
  • Combination $10.00
  • Spring Onion $6.50
  • Bean curd with preserved egg $8
  • Steamed whole prawns with soy sauce $26
  • Grilled hot fish $20
  • Chicken with garlic Chilli $18
  • Chicken with veg $18
  • lamb with garlic sauce $33
  • Black fungus $8
  • Sweet & Sour prawns $29
  • Hotdog Stick $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Potato Sausage $2.50
  • Spring Roll $2.50
  • Chicken Kebab $2.80
  • Sausage $1.50
  • Lasagne $2.50
  • Please Try Our Special Pie!!!
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
  • EGGS BENNIE WITH BACON $14.50
  • CHICKEN WRAP $9.00
    • CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
  • CHEESEBURGER $11.00
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • BACON & EGGS WITH TOAST $11.50
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • CHICKEN TENDER BURGER $12.00
  • Oriental Chicken N/A
  • Honey Chicken Drumsticks $3.50
  • Large Salad $9.50
    • Choice of 3 Salads
  • Chicken Satay Enchilda $7.00
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Satay Cauliflower N/A
Sam's Kitchen

Sam's Kitchen

location

Address

18/18 Mayfair Place, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095289991

email

Email

None

clock

Opened hours

Mon 11 AM to 7 PM Tue 11 AM to 7 PM Wed 11 AM to 7 PM Thu 11 AM to 7 PM Fri 11 AM to 7 PM Sat 11 AM to 3 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
18/18 Mayfair Place, Glen Innes, Auckland, Auckland, 1072, New Zealand
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