Sam's Kitchen in Auckland Menu

SNACK SNACK
  • Hand cut fries w homemade mayo $3.00
  • ●Korean fried chicken (nibble)
  • -(3 pcs) $4.50
  • -(7 pcs) $9.00
  • -(15 pcs) $17.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • -(3 pcs) $10.00
  • -(5 pcs) $5.00
  • -(7 pcs) $20.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Korean pancake (chocolate or cinnamon ) $4.00
RICE RICE
  • Jaeyuk deopbap $8.00
  • Bulgogi deopbap $8.00
  • Bibimbap $8.50
  • Katsu (pork or chicken ) $8.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Jambalaya $15.00
HAMBURGER HAMBURGER
  • Shrimp burger w mandarin mayo $5.00
  • Bulgogi burger $6.50
  • Dakgangjeong burger $6.50
FRESH TACO FRESH TACO
  • Market fish with pico de gallo $4.00
  • Mexican chicken taco with corn salsa $4.00
  • Pulled pork with pickled cabbage $4.00
  • Korean bulgogi with pear salsa $4.00

Nearby Sample Menus

  • Duck Prig Tai Dum $22.00
    • Sizzling slices of roast duck with Garlic and Black pepper sauce
  • Steamed Vegetables $5.50
  • Pla Lui Suan $25.00
    • Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
  • Chicken Satay (3 Pieces) $8.00
    • Grilled marinated tender chicken skewer with peanut sauce
  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
  • Red Curry Duck with Fruits $22.00
    • Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
  • Panang Pla $25.00
    • Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Extra Tofu $2.00
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Le dessert du Pirate $17.00
  • -Ham, gruyere and dijon mustard sauce
  • -1 cheese $17.00
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • Gujeolpan $55.00
    • Platter of nine delicacies.
  • Mul Nangmyeon $16.00
    • Korean Traditional Cold Noodles.
  • Saengseon Hwe $89.00
    • Slices of Fresh Raw Fish.
  • Jeon yu hwa M $15.00
    • Korean traditional Pancake.
  • Mu Kkaet Nim Mali $89.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Haemul jjim M $59.00 / L $79.00
    • Braised spicy Sea Food.
  • Jami Tang $15.00
    • Ox bone Soup.
  • Samgyup Kimchi $21.00
    • Stir-Fried Pork and Kimchi.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Lunch Takeaway $12
  • Side Dish (Each) $3
  • Sweet Mango Chutney
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Papadums Basket
  • Cucumber and coriander raita
  • green salad, house vinaigrette
  • martell cordon bleu $18.00
  • mash, roast chicken gravy
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • letter series b $12.50
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • martell vsop $13.00
  • Palak Paneer $10.99
  • Goat Saagwala $11.99
  • Lamb Korma $10.99
  • Vegetable Dum Biryani $11.99
  • Potato Saagwala $8.99
  • Tandoori Chicken (Full Chicken) $16.99
  • Butter Chicken $10.99
  • Lamb Masala $10.99
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Lunch box $ 7.90
    • regular chips
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Spicy fish roe soup $35.00
  • Grilled snapper from $25.00
  • 2~3 Person Per Dish
  • Grilled eel $20.00
  • Mussel soup $30.00
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • Spicy mixed meat & vegetable stew $35.00
  • Rice & pan fried noodles $14.00
  • Gamjatang $40.00
    • Pork baone soup with dried cabbage and two bowl of rice
  • Nakji deopbap $14.00
    • Rice topped with stir-fried octopus and vegetables in a hot pepper paste
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
  • Kare deopbap $12.00
    • Korean style curry rice
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Korean style kimchi pancake $15.00
  • Lamb on Rice L $14.50 / R $12.50
    • Marinated lamb, salad and sauces served with rice
  • Turkish Delights $1.00
  • Almaz Beef Burger $14.00
    • 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
  • Hummus and Pita Bread $6.00
  • Chips $3.90
  • Lamb Kebab $10.50 / C $14.50
    • Marinated lamb shoulder steak
  • Gypsy Salad $7.00
    • Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
  • Almaz Platter $12.00
    • Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce
  • Lemon Fish $12.00
  • Paua Fritter $2.50
  • Pork Mushroom $12.00
  • Mussel $1.00
  • Oyster $1.50
  • Dounut $1.20
  • Combination Meat
  • Special Fried Rice $13.00
    • chicken, steak, pork, prawn and cashew nuts
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • -regular (8 pieces) $12.50
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • Mixed Platter $9.50 p.p (R) / $9 p.p (T)
    • (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Saag Gosht $19.90 (R) / $18.50 (T)
    • Lamb cooked in spinach and mildly spiced
  • R=Restaurant / T=Takeaway
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Prawn Saagwala $23.90 (R) / $23.50 (T)
    • Prawns cooked in a puree of spinach. An iron-rich meal
  • Keema Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with mince and spices
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Black pudding $6.00
  • Fries $7.00
  • Eggs Any Style $6.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • Canadian cured Bacon $6.50
Sam's Kitchen

Sam's Kitchen

location

Address

18/18 Mayfair Place, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095289991

email

Email

None

clock

Opened hours

Mon 11 AM to 7 PM Tue 11 AM to 7 PM Wed 11 AM to 7 PM Thu 11 AM to 7 PM Fri 11 AM to 7 PM Sat 11 AM to 3 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
18/18 Mayfair Place, Glen Innes, Auckland, Auckland, 1072, New Zealand
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