Sam's Kitchen in Auckland Menu

SNACK SNACK
  • Hand cut fries w homemade mayo $3.00
  • ●Korean fried chicken (nibble)
  • -(3 pcs) $4.50
  • -(7 pcs) $9.00
  • -(15 pcs) $17.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • -(3 pcs) $10.00
  • -(5 pcs) $5.00
  • -(7 pcs) $20.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Korean pancake (chocolate or cinnamon ) $4.00
RICE RICE
  • Jaeyuk deopbap $8.00
  • Bulgogi deopbap $8.00
  • Bibimbap $8.50
  • Katsu (pork or chicken ) $8.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Jambalaya $15.00
HAMBURGER HAMBURGER
  • Shrimp burger w mandarin mayo $5.00
  • Bulgogi burger $6.50
  • Dakgangjeong burger $6.50
FRESH TACO FRESH TACO
  • Market fish with pico de gallo $4.00
  • Mexican chicken taco with corn salsa $4.00
  • Pulled pork with pickled cabbage $4.00
  • Korean bulgogi with pear salsa $4.00

Nearby Sample Menus

  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Fries $6
    • served with wasabi mayo
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • House steamed milk buns:
  • Szechuan Pepper Peanuts $5
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Carrot Risotto VG $18.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Salmon on Herb Waffle $19.50
  • So Frenchy, So Toast VGA $19.50
  • Marcher Muesli GF, VG, DF $13.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Siam ocean (4 pieces) (mild-med) $10.80
    • Deep fried prawn & squid marinated in special Chill Out's sauce wrapped m pastry topped with mayonnaise
  • (chicken, beef or pork) $14.90
  • Roti $3.00
  • Pad char talay (med, hot or very hot) $19.90
    • Stir fried combination seafood with ka-chai, chilli, peppercorns & vegetables
  • Larb (poric or chicken) $14.90
    • Spicy minced meat salad with onon, coriander, chi IS & toasted rice
  • (7 king prawns) $19.90
  • Tom yum haeng $19.90
    • Stir fried combination seafood with kaffir lime leaves, lemongrass, galangal, mushroom, onion and tomato
  • (5 king prawns or combination seafood) $17.90
  • Surimi Salad $5.00
  • Pork Katsu Donburi $12.90
  • Add Curry Sauce $3.00
  • Chicken Katsu Bento $15.90
  • Chicken Katsu $12.90
  • Pork Katsu Bento $15.90
  • Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
  • Ami Udon $11.90
  • Butter chicken $9.00
  • Barra (4) $3.00
  • Vegetable sandwich $4.00
  • Prawn curry $14.00
  • Chicken stir fry $9.00
  • Lamb samosa $3.00
  • Sausage and chips $6.00
  • Lamb black bean $9.00
  • Plush Delux Fruit Platter $88
  • Longan Red Dice tea (Hot only) $7
  • Deep fried Squid with Salt & Pepper $12
  • Prawn $30
  • Tasty Peanuts $6
  • Special Fried Rice $16
  • Stir Fried Rice Noodle $14
  • Braised Pig Ear $8
  • Mie Goreng $13.00
    • Fried noodles with mixed vegetables
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Bihun Goreng Seafood $14.00
    • Fried rice vermicelli with seafood
  • Vegetables $3.50
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Kwetiau Goreng Seafood $14.00
    • Fried wide rice noodles with seafood
  • Nasi Padang $16.00
    • Steamed rice, beef rendang, grilled chicken, boiled egg and urap
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Edamame $5.00
  • Chicken yakisoba $11.50
  • Fried dumpling $5.00
  • Seafood yakisoba $13.50
  • Noodle $12.00
    • Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
  • Squid tempura $11.00
  • Salmon teriyaki $16.50
  • Chicken bento $12.00
  • 9” $10.50
  • 18” $31.50
  • 18” $31.50
  • 9” $10.50
  • 9” $10.50
  • Thai Prawns
    • Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella
  • 12” $15.00
  • 9” $10.50
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • -Pepper
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • -Mushroom
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • (VG ) vegan option available
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Carrot L $8.00 / S $2.50
  • Ham & Pickle $3.50
  • Steak & Mushroom $4.00
  • Ham & Tomato $3.50
  • All Muffins $2.90
  • Sally Lunn L $3.90 / S $2.50
  • Ham Wrap $4.90
  • Chocolate Raspberry $2.50
Sam's Kitchen

Sam's Kitchen

location

Address

18/18 Mayfair Place, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095289991

email

Email

None

clock

Opened hours

Mon 11 AM to 7 PM Tue 11 AM to 7 PM Wed 11 AM to 7 PM Thu 11 AM to 7 PM Fri 11 AM to 7 PM Sat 11 AM to 3 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
18/18 Mayfair Place, Glen Innes, Auckland, Auckland, 1072, New Zealand
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