Sam's Kitchen in Auckland Menu

Nearby Sample Menus

Creamy Chicken, Garlic & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
Scallops (Entrée / Main) $22.00 / $32.00
- Breaded, Served with Classic Homemade Tartare Sauce
Chicken Wings N/A
- Marinated in honey & soy, oven roasted & rolled in toasted sesame seeds
Spaghetti Marinara $24.00
- Sautéed King Prawns, Mussels, and Fresh Fish with Napolatana Sauce
White Chocolate Panna Cotta $12.00
- Served with ice cream
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
Marinated Mushrooms N/A
- Lightly grilled with a basil & cream cheese filling
Long John Dory $32.00
- Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce

Chicken Shish Kebab Sm $14.00/Lg $17.00
Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
- served in a container with rice, salad, hummus and pita bread
Lamb Shish Kebab Sm $15.00/Lg $18.00
A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
Zucchini & Feta Fritters $3.00 each
Beef Steak Strips $9.00
- Chargrilled served with salad and spicy BBQ sauce
Lamb Doner Sm $11.00/Lg $13.00
Special Mayo N/A

Maple roasted kumara, crumbled feta & lime $9.00
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Braised Beef crockets $17.00
- mustard mayonnaise
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili

GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
KIDS BREAKFAST $8.50
- toast, bacon, egg, hash brown, sausage
EGG BENEDICT $18.50
- Baby spinach hollandaise on kaiser roll /house cured salmon
WEDGES $7.50
LEMON PEPPER SQUID $16.50
- house made lemon pepper squid, s/w fries and salad
BOTANY GARDEN GRILL $18.50
- Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
FRENCH TOAST $17.00
- brioche, apple syrup, fried banana, bacon lemon blueberry coulis
EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /portobello mushroom

NO.12 $6 SPECIAL
- Fish, Chips, Potato Fritter and 420ml Coke Drink. (Upgrade 600ml extra $1)
Fish Burger $4.20
Mini Spring Roll (10 pcs) $3.00
Won Ton $9.000
Cheese Burger $3.50
Chicken Nugget
Spring Roll $2.00
Hawaiian Burger $4.50

CheddaMelt sauce $6.00
Veg of the day, Salad, Mushroom Sauce $5.00
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Wild Venison Denver Leg 250gm -When available $38.00
Calamari Deep Fried $16
Cub's Steak $16
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.

Regular 32 pieces $45.00
M7 Vegetarian(G/F available) $14.00
- seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
B3 Grilled salmon(G/F available) $12.00
- grilled salmon with a touch of rosemary
Brown rice sushi( regular size only) additional $1.00
Salad with deep fried chicken breast cutlet $10.00
B8 Spicy pork $11.50
- hot chilli paste marinated pork with mushroom and onion
B7 Raw salmon $12.00
- raw salmon with seasonal vegetables / served with hot chilli paste sauce
Aunt’s favorite selection $12.00

Pad kha pao, gai, neua, moo $20.80
- Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
Spring roll jae (vegetarian) $8.00
- Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
Pad pak loum $19.10
- Stir fried mixed vegetables in season with black bean sauce
Yam goong coconut $22.80
- King Prawns with shredded coconut in a green salad with red onions and coriander.
Yam goong $22.90
- Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
Tom kha pla $8.00
- Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
Tod mun pla $8.00
- Fish Cakes mixed with red curry, kaffir lime leaves & spices
(Cooked in Canola oil - cholesterol free)

3 Chicken Briyani $26.00
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
Butter Chicken (Mild) * $9.99
- Roasted boneless chicken cooked in creamy tomato flavoured sauce
Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice

Mini Hamburger $10
- beef pattie, lettuce & aioli
Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
Chunky Polenta Chips $10.5
- with truffle aioli
Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds
Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips