Sam's Kitchen in Auckland Menu

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Hand cut fries w homemade mayo $3.00
●Korean fried chicken (nibble)
-(3 pcs) $4.50
-(7 pcs) $9.00
-(15 pcs) $17.00
●Jerk fried chicken (spices, chipotle, and lime )
-(3 pcs) $10.00
-(5 pcs) $5.00
-(7 pcs) $20.00
Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
Bulgogi dumplings (charcoal) (5pcs) $6.00
Korean pancake (chocolate or cinnamon ) $4.00

Jaeyuk deopbap $8.00
Bulgogi deopbap $8.00
Bibimbap $8.50
Katsu (pork or chicken ) $8.00
Fried rice w kimchi (pork or beef) $6.50
Jambalaya $15.00

Shrimp burger w mandarin mayo $5.00
Bulgogi burger $6.50
Dakgangjeong burger $6.50

Market fish with pico de gallo $4.00
Mexican chicken taco with corn salsa $4.00
Pulled pork with pickled cabbage $4.00
Korean bulgogi with pear salsa $4.00

Nearby Sample Menus

Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
Kuay Teow Mee Soup "KTM Soup" $15.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Malaysian Tofu Salad $9.50
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
Dahl Sauce $3.00
Pan Fried Leek Dumpling $9.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Chicken Satay $14.00
- 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
Curry Sauce $3.00
Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg

Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
White chocolate, quince and ginger $16.00
Kumara chips with kawakawa mayo $7.00
Heirloom carrots and seeds $7.00
Cheeses, seed/oat biscuits and roof honey $21.00
Mahoe, blue (cows milk) $21.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot

-Fish fillet $16.00
-Fish fillet $16.00
Salt & pepper squid $20.00
Sambal sweet & sour with rice
Curry with rice
Laksa
-Coconut rice / Chicken rice $3.00
Dirly rice $15.00

Chicken Livers $15 / With S&F $30
- Pan fried and served with a light cream sauce on shredded lettuce
Lemon Crusted Chicken Schnitzel $30.00
- Freshly crumbed and golden grilled
-Angus fillet with anchovy butter $38.00
Satays $12 / With S&F $30
- Of beef or chicken with our special peanut sauce
-Fillet Mignon $38.00
- Traditional cut, wrapped in bacon, with mushroom sauce
Tiramisu $10.00
- Layered coffee & chocolate sponge with a liqueur cream custard
All served with salad , garnish and fries
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts

Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
Potato skins w truffle mayo $6.5
w roasted broccolini $17.5
Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
Add Ice cream $3
Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5

Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Pizza of the day $20
- ask your waiter/waitress changes daily.
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad

Brewers Selection (S) $45
- Angus Beef Koftas, Chicken Nibbles, Prawn Twisters, Beer Battered Fish, Wild Pork Sausages, Crumbed Camembert, Chargrilled Vegetables, Olives, Hummus, tartare, BBQ sauce & Grilled Breads-Beer Match: Speight’s Gold Medal Ale
Fish & Chips $25
- Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
Wedges $12
- w/ cheese, bacon, sweet chilli & sour cream
Crispy Chicken Strips $16
- w/ chipotle mayonnaise-Beer Match: Speight's Summit
Battered Fish Burger $22
- w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
Black Cherry Chicken (GF) $28
- Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
Rare Beef Salad (N, GF available) $22
- Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here
Geraldine $24
- Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA

Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>

Green Salad Small $6 Large $10
House Pickles $5
Espresso BBQ $1.50
Yellow BBQ $1.50
Green Beans Small $6 Large $10
Sausage $11.5
Pulled Pork $9.5
- per 100g
Kimchi BBQ $1.50

French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
Main serving $26.00
Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried

16 Seafood Fried Rice $13.90
8 Dumpling Noodle Soup $10.90
11 Fish Ball Congee $8.50
17 Nasi Goreng $12.90
3 BBQ Pork Noodle Soup $9.90
1 Wonton Soup $9.90
14 Yung Chow Fried Rice $12.90
10 Beef Congee $8.50

Sweet & sour pork $18.00
Stir-fried potato, green pepper and eggplant with soy sauce $16.00
Pork luncheon meat & tripe in spicy soup $26.00
Stir-fried shanghai cabbage with garlic $14.00
Stir-fried green beans with pork mince & olive veg $18.00
Spicy beef rice noodle for 2 people/wonton soup $10.00
Sour soup with beef $20.00
Spicy beef $12.00

Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
Goong Ob Woon Sen N/A
- steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
Ped Pi Roed "Angry Duck'' N/A
- sliced duck, stir fried with Thai herbs and served with steamed vegetables
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
Geang Juud Woon Sen N/A
- glass noodles soup with minced chicken or pork and vegetables.
Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
Tao Hu Gra-Phao N/A
- tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.

Avocado, mushroom, hashcake, tomato, toast $1.00ea
Gourmet Breakfast $13.00
- Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
Smoked Salmon & Scrambled egg on Toast $10.50
Toasted sandwich $4.50
- Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
Hashcake Tower $11.50
- Sausage, mushroom, fried egg, baked beans
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
Gourmet Beef Burger $10.50
- Beef Pattie, bacon, egg, salad, onion, tomato, mustard