Sam's Kitchen in Auckland Menu

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Hand cut fries w homemade mayo $3.00
●Korean fried chicken (nibble)
-(3 pcs) $4.50
-(7 pcs) $9.00
-(15 pcs) $17.00
●Jerk fried chicken (spices, chipotle, and lime )
-(3 pcs) $10.00
-(5 pcs) $5.00
-(7 pcs) $20.00
Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
Bulgogi dumplings (charcoal) (5pcs) $6.00
Korean pancake (chocolate or cinnamon ) $4.00

Jaeyuk deopbap $8.00
Bulgogi deopbap $8.00
Bibimbap $8.50
Katsu (pork or chicken ) $8.00
Fried rice w kimchi (pork or beef) $6.50
Jambalaya $15.00

Shrimp burger w mandarin mayo $5.00
Bulgogi burger $6.50
Dakgangjeong burger $6.50

Market fish with pico de gallo $4.00
Mexican chicken taco with corn salsa $4.00
Pulled pork with pickled cabbage $4.00
Korean bulgogi with pear salsa $4.00

Nearby Sample Menus

Green Curry
- Thai green curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
Chef's Selection 4 Pieces $10.00
- Our Chef's selection - a range of appetisers with complimentary sauces.
Fried Egg Noodle
- Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
Roast Duck $25.00
Pha-Moo Ya'ang $20.00
- Spicy marinated BBQ Pork salad, with fresh lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
Prawns $25.00
Thai Jasmine Rice $2.00
Pad Thai (Rice Noodle)
- Fried Thai style noodles with crushed peanuts, with your choice of either Chicken, Pork, Beef or Prawns.

Long black $5.00
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
Flat white $5.00
English breakfast $5.00
Blueberry tea $16.50
- Grand marnier, amaretto & black tea w a slice of orange
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint

Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
50 pcs $45.00
70 pcs $63.00
Today's Sashimi
Zensai Tempera $10.00
- 1 prawn, 7 veges
Rice / Side Salad $2.50
Crispy Prawn Set / Chicken Teriyaki Set / Salmon Set / Crispy Chicken Set $10.00
Zensai Nigiri Sushi (6 pcs) $15.00

Agedashi tofu(deep fried) $5.5
Salmon katsu $5.5
Karaage chicken(fried Japanese-style) $5.5
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Prawn katsu $5.5
Kelp salad $5
Takoyaki (octopus balls) $5.5
Tofu salad $5

Steak $6.50
-hoki $3.20
Kransky cheese sausages $2.50
Ham $2.60
Minimum chips $2.80
Crabsticks $1.10
Egg $2.60
Mussels $0.80

Sweet prawn sashimi $12.90
Ponzu pickled radish $4.90
- w/ ponzu citrus soy sauce
Beef tataki $10.90
- lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce
Thin tuna roll $6.90
- 8 rolls
Grilled saba $13.90
- grilled fatty mackerel seasoned w/ salt
Mentai chips $5.90
- w/ specially blended mentai mayo
Tempura udon $8.90
- udon noodle soup topped w/ tempura
Vege mt $9.90
- 14 kinds of veges w/ homemade sesame dressing

Bangkok fried rice (mild)
- Traditional fried rice, egg, onion, mixed vegetable
Yellow curry (mild)
- A flavored of mild curry with potato, onion
Pineapple fried rice (mild)
- Stir fried rice with spice flavour, pineapple, cashew nut
Vegetarian $14.50
Pra ram peanut sauce (mild)
- Mid taste with lovely peanut sauce on top
Duck $19.90
Panang curry (medium)
- A rich flavor of curry paste with crushed peanut
Massaman curry (warm)
- Flavours of tamarind in curry, roasted peanut, potato, onion

Fish (Gurnard) Burger $8.00
Pineapple Fritter $2.00
Chicken Nuggets $3.00
- minimum 4
Fish And Chips(HOKI) $6.00
Fish (Hoki) Burger $7.00
Chicken Nuggets and Chips $6.00
- 5 nuggets
Crumbed Scallop $2.50
Battered Mussel $1.50

Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha

Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Add Chicken Curry $13.50
Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup

Chicken noodle soup $9.90
- Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
Veggies curry $9.90
- Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
Nyonya chicken $11.90
- Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
Tom yam noodle soup $11.00
- Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
Black bean sauce beef / chicken $13.90
- Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
Char kuey teow $9.90
- Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
Deep fried squid $7.90
- Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.

Gourmet Beef Sandwich $17.50
- Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
-Berry Jam & Cream Cheese $8.50
Vespa Big Breakfast $21.50
- Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
Creamy Mushroom (V) $14.50
- Portobello Mushrooms, Cream on Toast
Salmon Salad (GF) $18.50
- Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
Classic BLT $15.50
- Bacon, Lettuce, Tomato, Cream Cheese with chips
Toasted Muesli (V) $9.50
- Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey

Steak and cheese pie $3.20
Steak and curry pie $3.20
Mince savory $1.20
Potato top pie $3.80
Pork pasty $2.80
Sausage roll $1.60
Mince pie $3.20
Butter chicken $3.50

Squid Ring $0.80
Cheese Burger $5.50
Others $1.00
Egg Burger $5.50
Scallop Pack $11
- 1 fish of the day, 3 scallops & chips
Scallop $1.80
Potato Chips (small) $2.20
- Half scoop
Fish Cake $2.50

Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.