Sam's Kitchen in Auckland Menu

Nearby Sample Menus

Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Maple roasted kumara, crumbled feta & lime $9.00
Woo-fired Corn on the Cob, coriander, chipotle $9.00
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter

Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
Sai Qua (GF) $16.50
- House made northern Thai sausage served with naan phrik num dipping sauce
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
-Add Free Range Egg $2.50
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
-Add Satay Sauce $3.00

Starters $12.00
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Goats cheesecake, watercress, mayonnaise, spiced scallop
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Hapuka, tagine, couscous, carrot, date chutney
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet

Steamed Rice $3.00
- T/A per carton
Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
Curry Squid / Squid with Sweet Chilli Sauce $26.00
Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
Green Beans with Beef / Chicken/ BBQ Pork $25.00
Chicken with Sar Cha Sauce / Chicken with Black Bean Sauce / Chicken with Cashew Nuts & Vegetables $25.00
Sizzle King Prawn with Ginger & Spring Onion $30.00
Steamed Half Shell King Prawn with Garlic Sauce $32.00

Poke - vitamin $14.90
- Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
-Lemon / yuzu mayo
-Mushroom salad $2.00
Choose from one of our carefully curated purpose bowls to help you achieve your health goals
-Gochujang
●Sauces
- Choose one
-Surimi crab salad
-Sous vide prawn

$22-A
- 5 Fish (Hoki); 2 Sausage; 4 Crab Stick; 2 Spring Roll; 4 Potato Fritter; $3 Chips
Seasoned Wedges $4.50
Combination $13.00
$6-1
- 2 Hamburger; $1 Chips; (Extra 2 Eggs $1)
Cheese Burger $3.80
BBQ Pork $12.00
Chicken Nibble $0.80
$21
- 5 Fish (Hoki); 5 Sausage; 5 Potato Fritter; $3 Chips

3 Nasi Goreng (Malaysian Style Fried Rice) $12.80
10 Tom Yum with Vermicelli Chicken/Seafood $12.80/$14.80
R21 Stir Fried Mixed Vegetables with Rice
23 Combination Balls Noodle Soup $12.80
17 Panang Prawn Noodle $12.80
E5 Thai Style Fish Cake (6 pcs) $7.80
E9 Belocon KangKung $15.80
- water spinach stir fried with Malaysian sambal chili paste and dried shrimps
R19 Oriental Style Beef with Rice

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Xtra Large $3.90

D5 Spicy salmon don $13.90
- fresh raw salmon, vege with spicy sauce over rice & miso soup
T2 Prawn tempura $13.50
- deep fried 7 prawns with sauce
Salmon nigiri
O1 Avocado onigiri $2.50
Party platter made to order available
D3 Egg katsu don(chicken or pork) $13.50
- deep fried spicy chicken or pork cutlet with egg onion sauce over rice
Unagi
- teriyaki eel
Tempura prawn

Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Chatpata curly fries with confit garlic aioli $7
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Bombay style duck fat potatoes with chorizo $7.50
Clams and Green lip Mussel moilee $12.50
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Ginger broccolini $7
Assorted Indian crackers $5

SWISS MELT $6.00
- Grilled Swiss cheese
Pastrami / Salmon $5.00
P.B.J $6.00
- Peanut butter & raspberry jam
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
CLOVER $5.00
- Marsh's Central Otago clover honey
Avocado $4.00
HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley