Sam's Kitchen in Auckland Menu

SNACK SNACK
  • Hand cut fries w homemade mayo $3.00
  • ●Korean fried chicken (nibble)
  • -(3 pcs) $4.50
  • -(7 pcs) $9.00
  • -(15 pcs) $17.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • -(3 pcs) $10.00
  • -(5 pcs) $5.00
  • -(7 pcs) $20.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Korean pancake (chocolate or cinnamon ) $4.00
RICE RICE
  • Jaeyuk deopbap $8.00
  • Bulgogi deopbap $8.00
  • Bibimbap $8.50
  • Katsu (pork or chicken ) $8.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Jambalaya $15.00
HAMBURGER HAMBURGER
  • Shrimp burger w mandarin mayo $5.00
  • Bulgogi burger $6.50
  • Dakgangjeong burger $6.50
FRESH TACO FRESH TACO
  • Market fish with pico de gallo $4.00
  • Mexican chicken taco with corn salsa $4.00
  • Pulled pork with pickled cabbage $4.00
  • Korean bulgogi with pear salsa $4.00

Nearby Sample Menus

  • Cream Cheese $7.00
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • -Add Bacon Jam $3.00
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Sambar Vada $6.50
    • Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
  • Gobi Manchurian $12
    • Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
  • Lamb Seekh Kebab $13.50
    • Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
  • Aloo Gobi $12
    • A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
  • Chicken Vindaloo $15
    • Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
  • Thayir Vadai $6.50
    • Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
  • Plain Rice $5.50
    • Steamed basmati rice
  • TeHenga BBQ(V) $9.50
    • vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
  • Cheeseburger $6.50
    • Onions (red) (No Salad), Grilled cheese, Beef Pattie, chipotle Sauce
  • Bacon& Egg $11.00
    • Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
  • 0'Neills $11.50
    • Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
  • Bountiful Earth (V) $7.50
    • onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
  • Simple chick $8.00
    • Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
  • Heavenly chick $11.50
    • Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • CHICKEN SKEEH KEBAB (4pcs) $10.00
    • Chicken marinated with spices and roasted over charcoal.
  • RAITA (CUCUMBER, CARROT & YOGURT) $3.00
  • MUSHROOM MATTAR $12.99
    • Fresh mushrooms and peas cooked in North Indian style.
  • MASALA
    • Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
  • HALF $10.00
  • KING PRAWN MASALA
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • MANGO KULFI $5.00
  • MAIN COURSE :
    • Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
  • Hoki bites (5) with homemade aioli $3.40
  • Gourmet Vegetarian Burger $6.90
    • Homemade pumpkin pattie, salad, homemade aioli & tomato relish
  • Honey Package $16.95
    • 2 x Frais Beef Burger; 1 x large Chips; 1 x Large Drink(1.5L)
  • Fish with chips $4.99
  • Chicken nuggets (5) $3.00
  • Normal chips $3.00
  • Hoki bites (5) $2.90
  • Gourmet Fish Burger $7.50
    • Tempura fish fillet, hollandaise sauce, salad, homemade aioli
  • -Add free range bacon $6.00
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • ●Open Toast
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • -Add smoked salmon $7.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • Crème brulee $12.00
    • With a snap
  • Greens $14.00
    • Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Tart of the day $12.00
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • -ham, cheese & tomato $6.50
  • Chicken burger with chip and garnish salad $13.50
  • Wedges $7.50
  • Humble eggs on baguette $8.50
  • Humble breakfast $18.00
    • Bacon, eggs, sausage, vine ripened tomatoes & mushrooms on baguettes
  • Beef burger with chips and garlish salad $13.50
  • -grilled pork sausage skewers x 2 $7.70
  • -lemongrass pork on rice $12.50
  • Jumbo tiger prawn filo tempura bites $14.00
  • Nigiri sushi cocoro style / 5 pcs $23.00
  • Seafood tempura / 5 pcs $19.00
  • Deep fried paradise prawn 'Ebimayo'
  • Crispy tempura
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • Satay Beef $8.80
  • on fried rice $2 extra
  • Chicken $8.00
  • Pork $6.70
  • Combination meats & cashew nuts $9.20
  • Chilli Beef $8.20
  • 6 won tons $3.00
  • Bacon and egg $3.20
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Add Spiced Fried Chicken $13.50
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Cheeseburger $4.50
  • American hot dog $4.00
  • Steak n egg $8.50
  • Bacon burger $5.00
  • Hoki $4.00
  • Gurnard $4.00
  • Steak burger $7.50
  • Battered hotdog $2.00
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Curly Fries, Chiptole Aioli $9
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Sauteed Summer Greens, Pine Nuts $9
  • Healthy Salad $10
    • Rocket salad with beetroot, tomato, Green Beans and cauliflower
  • Porridge (V) $12
    • Coconut Yoghurt, apricot, fig
  • Toast & Preserves (V) $7.50
    • Marmalade & Jam
  • Carnivore $32
    • Chimichurri steak jerk chicken and pork belly
  • Avocado $4.50
  • Eggs Benedict (V) $18.50
    • All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
  • Chimichurri Steak $12
    • Chimichurri topped flat iron steak
  • Tempura Vegetables $12
    • Light battered seasonal vegetables
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Veg platter (GF) $27.00
    • Combination of samosa chaat flavours burst, paneer tikka and mushroom tikka
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Classic chicken tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Bombay lamb masala (GF) $20.00
    • Succulent lamb, well done and cooked in curry sauce
Sam's Kitchen

Sam's Kitchen

location

Address

18/18 Mayfair Place, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095289991

email

Email

None

clock

Opened hours

Mon 11 AM to 7 PM Tue 11 AM to 7 PM Wed 11 AM to 7 PM Thu 11 AM to 7 PM Fri 11 AM to 7 PM Sat 11 AM to 3 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
18/18 Mayfair Place, Glen Innes, Auckland, Auckland, 1072, New Zealand
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