Sandbank in New Zealand Menu

Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
5 Spice Fried Chicken $7.50
- Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
Bacon $4.00
Smoked Salmon $4.00
side of Slaw $3.00
Basil Pesto $2.00
Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
Hash Browns $4.00

7. Rice noodle soup $12.50
- with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
3. Beef Skewers $8.50
- Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
18. Stir- fried rice with chicken/beef/pork $12.00
29. Rice $3.00
2. Summer rolls or vege summer rolls $7.90
- Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
12. Prawn Stir-fried with Veg on rice $12.50
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
- On rice vermicelli and salad and peanuts. Served with fish sauce on the side

Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Volare Baguette $6
- Whitestone smoked butter
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
Eggs $5
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Popcorn chicken *gf
- Corn chip coated chicken strips

Bbq pork spare ribs
- Served with baked potatoes
Ice cream sunday $7.00
- Chocolate, strawberry, caramel
Lamb $20.00
- Premium lamb pattie, edam cheese and BBQ sauce
Chicken tender $10.00
Garlic prawns $12.00
- Fresh prawns in garlic herb sauce on crisp garden salad
Smoked chicken salad $10.00
- Slices of smoked chicken breast resting on salad greens with camembert cheese + drizzled with our own aioli
Wedges $12.00
Garlic ciabatta bread $7.00
- Lightly toasted ciabatta bread, coated with a delicious combination of fresh garlic and garden herb butter

Busy Bean Vegan V+
- Spinach, cashews, saucy beans, roast red capsicum, pesto & tahini (cheese free)
Dangerous
- Ham, salami, roast chicken, mushrooms & pesto or bbq sauce
Anatoki hot smoked salmon (cold) $6 .00
Toast and local fare V, GFO, V+O $7.50
- Two slices of organic house sourdough toast with 2 local spreads
Seafood
- Tarakihi fish, mussels, Anatoki hot smoked salmon, guacamole, aioli & fresh lemon
The Pesto V
- House pesto base only, artichoke hearts, mushrooms, sun-dried tomatoes & feta
Cheeseface' $8.50
- Small pizza with strictly tomato pizza sauce and a cheese face V, (GFO $10)
Zappa
- Salami, capers, feta cheese, onion jam and anchovies

Shadhyar Chingri $21.90
- Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
Nobanno Mix Biryani $25.90
- Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
Nobanno Healthy Kebab Roll $9.90
- Tandoori chicken or Keema (lamb) or Vegetable or Egg
Misti $10.40
- Deep fried dumplings in rose syrup, served with ice-cream
Lassi $5.40
- (Sweet or salted yoghurt drink)
Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
Nobo Meat Delight (for 2) $28.90
- A platter of chicken tikka, Rastaar kebab, Dhakai kebab & mushroom delight served with herb sauce
Gorur Mansho $12.90
- Beef pieces cooked with potato, cucumber and delicate herbs and spices

(E) Chicken Pineapple with C.Nuts Egg Fu Yong Beef with Oyster Sauce Special Fried Rice $39.50
Ham $2.70
Potato Fritter $0.50
BBQ Pork Chow Mein $10.90
Chicken Black Bean Sauce $10.90
King Prawn Noodles with Veges $15.90
Steak Chow Mein $9.90
Vegetable Chow Mein $8.90

Homemade Wedges $12.50
- With your choice of cajun salt seasoning with a chipotle dip or lemon pepper seasoning with aioli dip
The Peanut Express $14.00
- Chicken pieces, caramelized onion & capsicum topped with a mild spiced satay sauce
Extra $1.00
- extra cheese
Scotch Fillet Steak $31.00
- Prime scotch fillet cooked to your liking served with salad & chips
Trio of Cheese $12.00
- Tomato based with 3 cheeses & a pesto swirl
Irish Revolution $14.00
- Thinly sliced potato, crispy bacon, caramelised onions, spinach & fresh rosemary topped with a garlic aioli swirl
Golden Fish & Chips $16.00
- Golden battered dory with tartare sauce served with chips & salad
Cajun Chicken Burger $18.00
- Whole breast of chicken fully loaded with guacamole, bacon, tomato, onion, lettuce, mayonnaise & chipotle sauce served with chips

Pla Pae Sa N/A
- steamed fish fillet in a ginger and plum sauce
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
Yum Hed N/A
- a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Pla Lard Prik N/A
- fillets of fish steamed or fried and topped with spicy garlic, lemongrass and sweet chilli sauce
Ped Lao Daeng N/A
- Thai style duck breasts in a red wine sauce served with pickled vegetables.
Nua Yang Jim Jael N/A
- grilled beef sirloin served with our chefs secret Thai chilli sauce
Phad Priew Wan N/A
- chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
Hor Mok Thalay N/A
- mixed seafood souffle with red curry, served with steamed vegetables.

Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Sticky date pudding
- Dates, pear and ginger served with cream.
Chilli battered prawns
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Aged scotch fillet steak
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Pan fried fish of the day
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island

Sausage $3.00
Chicken $3.00
Granola $8.90
- house-made granola with yogurt fruit compote
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton

Nearby Sample Menus