Sandbank in New Zealand Menu

Sandbank in New Zealand has no menu available, but can choose from many other options such as Sausage Roll or Potato Top Pie from Papatoetoe Hot Bread. Subway offers many options including Ham and Veggie Delite. Shaky Isles includes a wide range like Porridge or Holy Banana Bread. Plain Egg Foo Young and Fish from . Super Wok Takeaways offers The Thirsty Whale Auckland and Aloha Bread.

Nearby Sample Menus

  • Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
  • For One $14.00
  • - Add Grilled Chicken $4.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • Pineapple & Passionfruit Cheesecake $12.00
  • - Add Halloumi $5.00
  • Big club burger
    • combo includes 1 coke(r) and 1 fries(r)
  • Classic burger
  • Combo includes 1 fries(l) and 1 mashed potato(l) or coleslaw(l)
  • Chicken (12 pc)
  • Chicken (3 pc)
    • includes honey-butter bun, fries(r), mashed potato(r) & coke(r)
  • Mexican burger
    • combo includes 1 coke(r) and 1 fries(r)
  • Chicken (2 pc)
    • includes honey-butter bun, fries(r), mashed potato(r) & coke(r)
  • Tex warp
    • combo includes 1 coke(r) and 1 fries(r)
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Osteria Pizza Bread
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Grissini Italiano $9.9
    • Italian breadsticks, Parma ham & pesto
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Gluten free option $2.9 Charge
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Mixed Salad $5.90
    • Crisp lettuce, tomato, cucumber & onion
  • Cheese board $25.00
    • Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • Kids ice cream $6.00
    • with chocolate or berry sauce
  • Glass of Port or Late Harvest Muscat $8.00
  • - add Poached free range eggs $12.00
  • Duck $30.00
    • Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
  • Croquettes $8.00
    • Cauliflower & Cheddar Croquettes
  • Tea/Coffee $5.00
    • with biscotti
  • King prawns, fresh chilli and coriander $15.00
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Simo's warm marinated olives $7.50
  • Seafood chowder $13.50
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Rustic fries $8.00
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Garlic bread $7.00
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • w cider braised pork belly $18.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • w smoked salmon $19.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Takoyaki (octopus balls) $5.5
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Spicy miso soup $3
  • Potato katsu $5.5
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Salmon katsu $5.5
  • Tomato $2.50
  • Crepes $15.00
    • Berry compot, whipped cream
  • Eggs each $2.50
  • Crisp skin FOD $19.00
    • Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
  • Beef burger $20.00
    • 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
  • -Steak $15.00
  • Smoked lamb Sliders (3) $18.00
    • Smoked lamb, beetroot, gruyere, cress
  • Three cheese $16.00
    • Feta, aged cheddar, camembert
  • Madras $15.99
    • A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
  • Goan Fish Curry $16.99
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Mutter Paneer $14.49
    • A delicious curry of peas and homemade cheese cubes
  • Tandoori Jumbo Prawns $11.99 / $22.99
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Butter Chicken $15.99
    • This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
  • Karahi Paneer $14.49
    • Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
  • Do Piaza $15.99
    • Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
  • Spicy Potato and Tomato Curry $14.49
    • Home style baby potato curry with bright reds
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
  • Fish n Chips (1 piece offish) $14.00
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
  • -Add streaky bacon $3.50
  • -Add avocado... $2.50
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • Chicken and Cranberry Salad(GF) $13.00
    • w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • Extras $1.00
  • Chilli & Lemon Celtic Squid (GF) $17
    • calamari coated in lemon myrtle, chilli flakes & Celtic salt
  • Steak Sandwic with Tatties $23.50
    • sirloin steak on rye with tomato & lettuce served with mushroom sauce or salsa verde
  • BLAT $20.50
    • bacon, lettuce, avocado & tomato on focaccia with aioli
  • Breakfast Croissant $19.50
    • with smoked salmon, poached egg, guacamole & hollandaise
  • Vegetarian Breakfast $19
    • nosh's own rosti. mushroom, avocado, tomato, poached eggs, toast & relish
  • Nachos $19
    • vegetarian or chicken & corn served with guacamole
  • Ploughmans Platter $19
    • cheese, relish, breads & meats
  • Garlic Bread 1/2 Loaf $7.0 F Loaf $12.5
    • mini loaf toasted and smothered with roast garlic and parsley butter
  • Prawn Kebabs grilled peeled prawns with a seafood aioli sauce, served with fries and salad $23.90
  • Kids Size Poffertjes (9 pcs) comes with a nice surprise $10.00
  • Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad $22.50
  • Season Pancake with a mix of delicious berries and mascarpone (Italian cream cheese) S $15.00 / M $18.00 / L $24.50
  • Dutch D.E. Coffee with Dutch Brandy $9.50
  • Bacon or Ham and Eggs (Uitsmijter) Pan-fried eggs, with grilled bacon or ham, cheese & served with toast S $9.90 / M $11.90 / L $16.90
  • Dessert Poffertjes served with icing sugar & butter and ice cream & cream S $12.50 / M $14.50 / L $16.50
  • Real Dutch Cassis sparkling black current drink $4.90
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bun $4.50
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Tuna Salad Sandwich $4.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Grilled Pork Roll $6.50
  • Big Bacon Breakfast $12.00
Sandbank

Sandbank

location

Address

561 Papamoa Beach Road, Domain Carpark, Papamoa 3118, New Zealand

phone

Phone

0221877531

clock

Opened hours

price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
561 Papamoa Beach Road, Domain Carpark, Papamoa 3118, New Zealand
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