Sandbank in New Zealand Menu

Sandbank in New Zealand has no menu available, but can choose from many other options such as Sausage Roll or Potato Top Pie from Papatoetoe Hot Bread. Subway offers many options including Ham and Veggie Delite. Shaky Isles includes a wide range like Porridge or Holy Banana Bread. Plain Egg Foo Young and Fish from . Super Wok Takeaways offers The Thirsty Whale Auckland and Aloha Bread.

Nearby Sample Menus

  • Spider roll $17.00
    • Softshell carb roll
  • - Teriyaki salmon
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • -Tonkatsu(pork) curry
  • Medium(9pcs) $21.00
  • Mayonnaise / Teriyaki sauce $0.50
  • -Teriyaki tofu don $15.00
  • Mixed nigiri 8pcs $19.00
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • all main dishes are served with rice
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
  • Prawn Masala (spicy) $16.99
    • prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Full $22.99
  • Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
    • tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
  • Aloo (potato) saag $14.50
    • potatoes cooked in fresh spinach, spices and cream
  • Chilli paneer $16.00
    • cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
  • Garlic naan $4.00
    • traditional leavened bread with a sprinkling of garlic
  • Murg malai kebab (6 pieces) $14.50
    • chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
  • Goan fish curry $18.50
    • firm fish pieces cooked in coconut milk, chopped capsicum and spices
  • Lambi handi $18.00
    • lamb cubes stirred in with spinach assorted masalas, yogurt and cream
  • Butter naan $3.50
    • traditional leavened bread baked in the tandoor and finished with butter
  • Beetroot salad; halloumi, witloof, spelt, almonds 20
  • Hand cut chips, truffle mayonnaise
  • Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
  • Gypsy salad, goddess dressing
  • Roasted cauliflower, stracciatella, pangritata
  • Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
  • Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
  • Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
  • On Toast $8
    • Beans
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Pulled Pork & Chipotle Aioli $12
  • Pulled Pork Quesadilla $14.50
  • B.L.T. & Tomato Relish $12
  • Eggs Benedict w Bacon or Spinach $16.50
  • French Toast w Banana & Syrup $14.50
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Fried Chicken with Hot Sauce $33
  • Cozy Salad $10
  • Fried Squid Salad $20
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Half original/Half spicy $33
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • S=Small / L=Large
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
  • H=Half / W=Whole
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • -Chicken / Chicken Wings $8.00
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • Hot dogs or nuggets $6.00
    • Served with fries
  • Bbq beed and mushroom toastie $16.50
    • On chunky bread with fries
  • Kiwi style $18 / $35
    • Hot dogs, nuggets, fish bites and wedges
  • Cheesy garlic bread $7.50
  • Beer battered fries $8.50
    • Served with aioli dipping sauce
  • Salad bowl $5.00
  • Cheese burger & fries $7.00
  • Asian style $18 / $35
    • Wontons, spring rolls and money bags
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Peanut Butter Protein Balls $2.50
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Add Condiments N/A
    • Soy Aioli, Egg Aioli, Balsamic Vinaigrette
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Garlic Bread
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Aged scotch fillet steak
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Omelette V GF
    • Mushroom and cheese.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • CHICKEN TENDERS AND FRIES
  • HOT KUMARA “YUMMO”
  • FRUCOR DRINKS RANGE
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • BACON AND EGG OR BLT
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Ketchup (house made) N/A
  • Mint N/A
  • Beef Burger $9.00
    • 1/4 lb of beef
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • Onion Rings $5.00
  • Potato Fritter 80c
  • Mustard English N/A
  • Tue $5.00
    • Aloo Tikki
  • Chicken, cranberry & beri $5.50
  • Ham & Egg
  • Curry + Rice + Roti + Coke $!2.00
  • Thu $5.00
    • Indian Burger
  • Mince
  • Steak & Cheese
  • Mince & Cheese
Sandbank

Sandbank

location

Address

561 Papamoa Beach Road, Domain Carpark, Papamoa 3118, New Zealand

phone

Phone

0221877531

clock

Opened hours

price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
561 Papamoa Beach Road, Domain Carpark, Papamoa 3118, New Zealand
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