Sandbank in New Zealand Menu

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Sandbank in New Zealand has no menu available, but can choose from many other options such as Sausage Roll or Potato Top Pie from Papatoetoe Hot Bread. Subway offers many options including Ham and Veggie Delite. Shaky Isles includes a wide range like Porridge or Holy Banana Bread. Plain Egg Foo Young and Fish from . Super Wok Takeaways offers The Thirsty Whale Auckland and Aloha Bread.

Nearby Sample Menus

Lemon Chicken $13.90
Special Curry Beef $16.90
Egg Foo Young $8.90
Mushrooms $2.80
Sweet & Sour Fish $13.90
Vegetable Foo Young $9.00
Seafood and Tofu $16.90
Pork Bun $2.80
- each

Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Lamb Doner Small$12.00/Large$15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
Fries $5.00
Lokum $1.00per piece
- Imported Turkish Delight.

SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.
LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
CHICKEN JALFREZEE $20.00
- Diced chicken cooked with capsicum, herbs and spices, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.

Veg Cutlet $1.50
Chicken Tikka Masala $10.00
CHICKEN KORMA $10.00
Green Pea & Potato Curry $7.00
CHANNA MASALA $7.00
Naan $1.50
Chicken Korma $10.00
LAMB BIRYANI $10.00

152. King Prawn Egg Fried Rice $22.00
160. Small Egg Fried Rice $7.00
28. Chicken with Ginger & Pineapple $18.00
49. Metropolitan Fried Pork Pieces $20.50
57. Coconut Pork $20.50
146. Combination Meat with Vermicelli $18.00
17. Combination Hot & Sour Soup $7.50
120. King Prawn Egg Foo Yung $24.50

Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
Rara Chicken $15.90
- Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.
Raita $3.00
- Yoghurt mixed with cucumber, cumin powder and spices.
Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.

Cold Takeaway Dinners Available desserts $4.00
(all lunches and dinners come with dessert)
Cottage Pie $6.00
Tuesday Roast Pork & Beef Carvery $18.00
(all lunches and dinners come with dessert)
roast Chicken $6.00
Friday Changes every week $12.00
Beef Curry $6.00

Chunky Chips Small $4.50 Large $6.50
Bacon Rashers 2 $3.50
Bruschetta - Chunky Toasted $9.50
- Vine Tomato, smashed avocado, basil or Vine Tomato, Black & Green Olive tapenade, herbs
Toasted Turkish Pide $12.50
- (a special sandwich)
Fish and Chips $17.50
- Lightly coated in fresh breadcrumbs served with chunky chips and a slaw
French Toast $14.50
- Brioche bread French toasted served with fried banana, berry compote, creme fraiche and real maple syrup, with 2 slices bacon
Traditional Big Breakfast $18.50
- Streaky bacon, sausage, egg, creamy mushrooms, tomatoes, hashbrown and your choice of bread. Ciabatta, 5 grain or gluten free
Chicken Burger
- Lightly crumbed chicken, lettuce, tomato served with fries

STEAK $13
SEAFOOD CHOWDER $17
- Served with a Bread Roll.
BLUE COD WITH SALAD & FRIES $17
- Fresh Blue cod fried in homemade batter served with fresh lemon and tartar sauce.
VEGETARIAN BURGER $17
- A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
SOUTHERN ROAST HOGGET $22Half/$28Full
- Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
WARM CHOCOLATE MUD CAKE
- with Rich Chocolate Sauce and Cream
TOASTED SANDWICH $6
- Multigrain bread grilled with your choice of fillings: Ham/Cheese/Onion/Tomato/Pineapple.(For 3 fillings, 50c each for extra fillings)
CHICKEN BURGER & FRIES $17
- Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)

Bluff black foot abalone 150/500g
- Braised whole abalone
Peking duck pancakes-Half (8pancakes) $45.00
Soup of the day $12.00
NZ SCAMPI 25
- Spicy Deep Fried
Stewart island king salmon sashimi $25.00
Wild ginger fried rice $22 .00
Classic black bean beef $36.00
- Angus eye fillet cubes work fried with capsicum, onion in homemade black bean paste
MARKET FISH MP
- New Zealand Live clam (Subject to availability)

Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
Salmon Teriyaki $17.00
Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
Salmon Teriyaki Donburi $15.00
Include: main, salad, sushi
Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Tofu Teriyaki $12.00
Crumbed Fried Chicken / Teriyaki Chicken $14.00

MISO SOUP 2.50
CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
TERIYAKI CHICKEN BOWL $11.50
AVOCADO $0.50
TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
WASABI $0.50
VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
SALMON CALIFORNIA ROLL $7.00
- with parmesan and tuna

Dal Makhani $14.90
- Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
Fish Masala $17.90
- Fish fillets cooked in tomato, onion n herbs gravy
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
Tangdi kebab (3 pc) $12.00
- Tender chicken drumsticks marinated in yoghurt, garlic n herbs n cooked in clay oven
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Lamb Biryani $17.90
- Basmati rice cooked together with lamb, aromatic spices n herbs
Lamb Cutlet (4 pc) $12.00
- Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven

Hash brown $1.00
Oyster $2.50
Crumbed fresh snapper $7.50
Fish cake $2.00
Mini spring rolls x10 $3.00
Chicken, avocado & cranberry $11.30
Beef quarter pounder $7.20
Steak & chilli $12.00

Shoe String Fries $7.50
- with aioli dip
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
Chunky Chips $7.50
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce