Sandbar in 153 Ocean View Road Menu

SANDBAR'S MENU SANDBAR'S MENU
  • Boring old fries $9
  • Fries with cheese & gravy $13
  • Pumpkin, mushroom & 3-cheese arancini with basil pesto $15
  • Mixed olives $7.5
  • Smoked kahawai paté with crostini & cornichons $13.5
  • Mac n’ 3-Cheese bites with smoked hickory BBQ sauce $15
  • Potato, bacon & pea croquettes with cranberry sauce $15
  • Cheesy wedges with sweet chilli & sour cream $13
SOMETHING BIGGER… SOMETHING BIGGER…
  • Chilli beef nachos on house made corn chips with sour cream & jalapenos $18
  • Grilled Cubano Sandwich with pork belly, pulled hickory smoked pork, gherkins, dijon mustard & cheese. $18
  • Pulled lamb wrap with fresh garden greens, capsicum, grilled haloumi & aioli. $16
  • Vegetarian wrap with fresh salad greens, capsicum, beetroot salsa, honey roasted yam puree & grilled haloumi $16
TACOS TACOS
  • 2 pulled spicy tequila chicken tacos, chipotle slaw, leek & spring onion. $12
  • 2 garlic chilli prawn tacos with pineapple salsa, red onion & coriander. $12
  • 2 smoked pulled pork tacos with honey roasted yam puree, cranberry sauce, red onion & spring onion. $12

Nearby Sample Menus

  • Ham Burger $3.50
  • Fried Noodles $8.00
  • Chips $3.00
  • Sweet & Sour Fish $11.00
  • Prawns $12.50
  • Spring Roll $2.00
  • Egg Fu Yoong $9.00
  • Steak $5.50
  • Margherita $N/A
    • Tomato Base, Mozzarella
  • With Fries extra $2.5
  • Hot Chocolate $5.5
  • Hollandaise Sauce $4
  • Creamy Mushrooms, Ciabatta, Parmigiano, Arugula $18.5
  • Extra Crackers $3
    • Served with Quince Paste, Chutney, Seasonal Fruit & Wafers
  • Gluten Free Bread Available Extra $1
  • Bacon and Eggs on Ciabatta or Wholegrain $17.5
  • Tart of the day $10.00
  • Waiheke salad leaves, balsamic vinegar, croutons $8.00
  • Fine Cheeses $25.00
  • Te Matuku oyster $4.50
  • Duck Liver Pate $24.00
    • foire grass, cherry brandy, house pickles, brioche
  • Petit Fours $15.00
  • Wood Fired Prosciutto Pizza, truffle oil, rocket, parmesan $28.00
  • Poached Salmon, horseradish salsa, grilled leek, garden herbs $32.00
  • 90 degree steamed tiger prawns (GF, DF) $24.00
    • Wasabi mole, black garlic breakfast radish, shaved corn, popped muesli, yuzu
  • Free range pork belly (GF) $24.00
    • Black pudding, celeriac, mandarin marmalade, bee polen, gingerbread rye, cinnamon basil, hazelnuts
  • Bone-in rib eye (GF) $60.00
    • Beluga lentils, bacon crumble, bone marrow compound butter, sunny egg (450g for large appetites)
  • Black lacquer duck leg (GF, DF) $36.00
    • Coconut rice, japanese cabbage, banana, lychee, charcoal onion, lotus root chips
  • Duck liver parfait $17.00
    • Cherry relish, chocolate sea salt, tantalus brioche, golden apple
  • Mountain river venison (GF) $26.00
    • Fiddlers goat parfait, burnt miso beets, crushed peas, chicken crackling, daikon ash oil
  • 70% dark chocolate cremeux (GF) $18.00
    • Olive oil gelato, crumbed caramelized white chocolate cake, passion fruit, salted tuille
  • Extra virgin olive oil $12.00
    • Franco´s & ringawera bread
  • Cheese Platter (Includes all above cheese) $60.00
  • Puhoi Valley Soft Goats Cheese $18.00
    • Incredibly smooth, fine-textured cheese with a light citrus flavour - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
  • Summer Ratatouille $9.00
  • Pan Fried Fish of the Day w Camargue & Wild Rice, Green Beans, Snow Peas, Pistachios & Broccolini $41.00
  • Nicoise Salad w Seared Tuna $25.00
  • Rich 70% Cacao Chocolate Cake w Vanilla Ice-Cream & Berry Sauce $17.00
  • Hawkes Bay Lamb Rump w Fresh Herb Sauce & Summer Ratatouille Salad $42.00
  • Connie's Latin American Ceviche Fresh Catch of the Day Marinated in Citrus w Avocado & Coriander $25.00
  • HAWAIIAN
    • any pattie, pineapple, salad, mayo
  • HAVAIIAN
    • ham & pineapple
  • CHICKEN NUGGETS 1/2 DOZ $3.00
  • CHIPS SCOOP $4.50
  • ADD ON EACH $2.00
  • HOT-DOG $3.00
    • battered sausage on a stick with sauce
  • MEATY
    • pepperoni, Kransky sausage & bacon
  • FISH BITES $6.00
    • battered Hoki 1/2 doz
  • French Toast $12.00
  • With fries $22.00
  • Sides: available when purchasing a meal
  • Bacon & Egg on Toast $12.00
  • Beer Batter Fish Burger $18.00
    • local Tarakihi with beer batter onion rings, rocket, sesame spiced slaw, house relish & aioli
  • Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday)
  • Poached Eggs $14.00
    • with relish, on toast
  • Tomatoes on Toast $18.00
    • slow roast tomatoes on toast with fresh basil, Crumbled feta & a drizzle of virgin olive oil
  • The Carpark Breakfast $16.00
    • Two poached or fried eggs, bacon, sausage, homemade potato cake and served with hot toast
  • Soup of the Day $8.50
    • Served with a crusty bread
  • Thai chicken curry $12.50
    • Chicken pieces simmered in a red Thai curry and coconut cream sauce and served with rice
  • Wedges $8.50
    • Served topped with sour cream, bacon & cheese
  • Hot Bacon Buttie $8.00
    • Breakfast on the run
  • Eggs on Toast $10.50
    • either poached or scrambled
  • BLT $ $9.50
    • Bacon, Lettuce & Tomato classic toasted sandwich
  • Marinated Steak Sandwich $18.00
    • Thick bread toasted with fresh salad, relish and Marinated Steak
  • BOATHOUSE BUCKETS
    • Take one OR take them all! (All 3 is $36) Marinated prawns with chilli dipper $15/ Spiced calamari with citrus aioli $12/ Beer battered market fish with House tartare $13
  • HAM & PINEAPPLE PIZZA $12.00
  • BBQ RIBS, CHIPS & SALAD $12.00
  • THE FARMHOUSE $23.00
    • Chicken, bacon, cherry tomatoes and baby spinach on cream cheese base with mozzarella Add chorizo $4
  • BOATHOUSE BURGER $22.00
    • Beer battered or pan-fried market fish with wild rocket, tomato, red onion, served with Waiheke Herb Spread and citrus aioli and chips DF/AGF
  • SEAFOOD PLATTER $55.00
    • Te Matuku Bay oysters, seared tuna, beer battered fish, Thai style fish cakes, marinated prawns and spiced calamari >>
  • FROM THE SEA $25.00
    • Prawns, market fish, spring onions, capers, Waiheke Herb Spread and mozzarella
  • ADD YOUR SIDES $5.00
    • Streaky bacon • 2 free range eggs • Slow roasted tomatoes Creamy mushrooms • Hash browns • Pork and fennel sausages 2 slices of toast (multigrain, white or gluten-free)
  • FLASH FRIED CALAMARI WITH CHIPOTLE MAYO $19.50
  • FRESH BAKED LOCAL BREADS & HOUSE DIP WITH DUKKAH SPICE, LOCAL OLIVE OIL & BALSAMIC $15.00
  • FLASH FRIED CRISPY NEW ZEALAND WHITEBAIT WITH LOCAL OLIVE OIL, SMOKED CHIPOTLE & GARLIC, SERVED WITH LEMON AND FRESH LOCAL BREAD $26.50
  • CHORIZO, SALAMI, HAM, ROAST RED PEPPERS, RED ONION & KALAMATA OLIVE $26.00
  • SLOW BRAISED WOODFIRED BEEF CHEEKS WITH POTATO & PARSNIP PUREE, STEAMED BROCCOLINI & PASSAGE ROCK SYRAH JUS. $35.00
  • KIDS PIZZA – HAM, CHEESE AND PINEAPPLE ON TOMATO SAUCE BASE. INCLUDES ICE CREAM WITH CHOCOLATE SAUCE $16.00
  • LOCAL FISH GOUJONS WITH FRIES & SALAD $16.00
  • WOODFIRED MARINATED OLIVES IN CHILLI, LEMON & SPICES $9.50
  • * add a home-­made liqueur or dessert wine to any dessert for $6
  • Braised Beef Cheek Sliders $15.00
    • home ­‐made focaccia, chimichurri, coriander pickled vegetables, citrus -­ soy jus (df)
  • miniature truffle ball, PSV brownie, frose, mini lemon tart, warm banana bread, turmeric ice cream
  • Textures of Chocolate
    • chocolate mousse, orange­‐brandy chocolate truffle, PSV famous brownie
  • Great Dane $45.00
    • camembert and blue cheese, olives,sun­‐dried tomato, chutney, aioli, green salad, dried cranberries & apricots, crackers, home­‐made ciabatta & focaccia
  • Lemon Tart
    • butterpastry, lemon curd, double cream
  • Charred Octopus $15.00
    • greens, lemon, home ‐made hot sauce, garlic aioli, crispy rice noodles (gf)
  • Warm Banana Bread
    • caramelized banana, vanilla ice cream
  • Philly Cheese SUB $14
    • Beef scotch fillet, peppers & onions, provolone cheese
  • Salads $9.50
  • Pulled Pork Sandwich $12
    • On multigrain, grilled swiss cheese, pickles & our Caper slaw
  • Add Fries $3
  • Vegie $11
  • Chipotle Braised Beef $12
    • On a Francos wholemeal sub, smoked cheddar, Caper slaw
  • Corned Beef Sandwich $12
    • On multigrain, swiss cheese & our russian sauce
  • Cheese Burger $12
  • Tomato sauce rip and dip $2.50
  • Hoki $6
  • Calamari $10
    • with sweet chilli sauce & lemon
  • Fish $14
    • battered, crumbed or grilled
  • Pineapple fritter $2
    • house made
  • Fishburger $12
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
  • Kumara chips $6
  • Wild boar sausage $4.50
    • battered
  • Roast potato $ 6.oo
  • Rack of Lamb $ 39.5o
    • ucculent NZ lamb grilled and served with garlic and herb potato mash, honey glazed carrots and sweet red wine jus
  • Apple crumble $11.00
    • with vanilla ice cream
  • Scallops from Hell $ 19.5o
    • an fried in garlic, chilli, white wine and cream sauce
  • Today's soup
  • Garden salad $ 6.oo
  • For two as a main or nibbles as a group
  • Eye Fillet 250g $ 36.5o
    • Surf 'n Turf - grilled eye fillet topped with king prawns
  • Kennedy Point Brownie $12.00
    • Served with Vanilla Bean Ice cream
  • Te Matuku Bay Oysters $35.00
    • Served on the half shell with Ponzu dipping sauce and lemon wedges /Dozen
  • Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
    • Served with fresh bread
  • Duck Rillettes $35.00
    • Served with olives, NZ Avocado Oil, Balsamic Olive Oil and bread
  • Te Matuku Bay Oysters $20.00
    • Served on the half shell with Ponzu dipping sauce and lemon wedges/½ Dozen
  • Aoraki Smoked Salmon $39.00
    • Oakwood smoke with rum and golden syrup, capers, olives and bread
  • Kennedy Point Platter $48.00
    • Jambon Bayonne Tranche, Saucisson des the Pyrenees, Bleu d’Auvergne, Brie de Meaux, KP Organic Olive Oil served with bread
  • French Cheese Board $40.00
    • Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread /Platter
Sandbar

Sandbar

location

Address

153 Ocean View Road, Oneroa, Waiheke Island, 1081, New Zealand

phone

Phone

093719458

clock

Opened hours

Sunday 12:00 - 1:00 Monday 12:00 - 1:00 Tuesday 12:00 - 1:00 Wednesday 12:00 - 1:00 Thursday 12:00 - 1:00 Friday 12:00 - 1:00 Saturday 12:00 - 1:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Wine Bar

features

Features

Seating ,  Dinner

Location
153 Ocean View Road, Oneroa, Waiheke Island, 1081, New Zealand
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